10 Must-Try Dishes From The Marmalade Pantry’s New Flagship Store At Ion Orchard

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The foodie community wept when The Marmalade Pantry announced back in mid-2018 that it was closing it’s outlet at ION Orchard. A beloved high-tea spot in the heart of town, we fell in love with everything there from their charming ambience, innovative brunch dishes and a wide selection of artisanal teas and cakes.

Well, surprise, surprise, the home-grown bistro is set to return to its former premise on the 4th level of ION Orchard once again. This time, armed with a tasty arsenal of new dishes in addition to signature favourites such as their Spicy Crabmeat pasta and Sticky Date & Toffee Pudding. Looking forward to other new and exclusive to this outlet dishes like the stellar high-tea set and a trio of decadent desserts specially crafted by Masterchef Singapore’s runner-up, Chef Genevieve Lee as part of a collaboration that pays humble tribute local dishes and in support of local talent.

With a whopping total of more than 10 new and exclusive menu items and more, be wowed by the likes of their new Asian section, featuring the Kimchi Fried Rice, served with a gorgeously pink medium-rare strip loin and the Singapore Laksa, a homage to our beloved local dish but with the addition of slipper lobster. Looking to pamper yourself as you catch up with friends? Their Decadent Afternoon Tea Set comes with a variety of sweet and savoury confectionery delights and freshly brewed pots of tea by Monogram.
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17 Super Value-For-Money Japanese Eateries In Singapore That Are Oishidesu

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From the uncountable Japanese restaurant options we have in Singapore, one thing is for sure—Singaporeans can never get enough of Japanese cuisine. From sashimi to sushi and donburi, there is surely no lack of decent ones to be found in Singapore and the only concern is the price tag that comes along with it.

While many people would assume that Japanese cuisine in Singapore is generally heavy on the wallet, there are actually some dining establishments that aim to offer reasonably-priced Japanese dishes for the mass market.

Although the furnishings are simpler and there is no top-notch service to speak of at these places, you can expect value-for-money when it comes to these 17 no-frills Japanese eateries in Singapore.
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13 Best Pancakes In Singapore That Prove Pancakes Are Not Just For Breakfast

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We all have different opinions on what makes an ideal pancake—whether it should be topped with a mound of melting butter, delicately dressed with fresh berries or served as a savoury dish for lunch, there will be no conclusion on what makes a perfect stack of pancakes.

However, what we can all agree on is that pancakes are  made for both breakfast and dinner. Thankfully, Singapore has plenty of amazing places that serves irresistible pancakes ranging from classic American-style ones to melt-in-your-mouth Japanese pancakes.

If you have a soft spot for pancakes and simply cannot get enough of this fluffy and warm goodness, here we present to you 12 best pancakes in Singapore that prove pancakes are not just for breakfast.

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Lokkee – New-Age Chinese Cuisine Inspired By Chinatowns From All Over The World

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Famed for its contemporary approaches to traditional Chinese food along with its unyielding commitment to theatrics and witty presentation, Lokkee, part of the TungLok Group, is one Chinese restaurant that impresses time and time again.

The restaurant reinterprets and elevates the traditional Chinese recipes with a dash of Western influence, celebrating the unique style of cuisine that is commonly found in Chinatowns dotted across major, non-Chinese cities around the world such as New York, London and Sydney.

Through marrying culinary prowess along with fresh, top quality ingredients, the chefs here continue to push boundaries to what many of us know and understand about Chinese cooking, creating a whole new genre of Chinese cuisine altogether. Our favourites include their Firecracker Chicken Nest that draws its inspiration from Sichuan’s cuisine as well as their ‘Bakkwa’ Bacon Salad—a starter that marries both the East and West perfectly. READ ON

Wan Niu Wan – Amazing S$19.90 Wagyu Donburi At PasarBella For A Limited Time Only

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A brand new addition to PasarBella’s last standing outlet in Suntec City is Japanese donburi specialist, Wan Niu Wan. They mainly focus on meat-based dishes using top-quality stuff such as Iberico pork jowl, Karubi short ribs and of course, the luxe Wagyu.

An easy, quick and surprisingly wallet-friendly option in the heart of town, donburi is a great option to consider but what sets these folks apart is their clear attention to detail and the way that they treat their meat pre and post cooking, resulting in a rice bowl that’s well balanced.
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14 Heritage Restaurants In Singapore You Need To Visit Before They’re Gone Forever

Heritage Restaurants Singapore

They say that old is gold and that cannot be any more true with restaurants such as Roland Seafood—the birthplace of chilli crab—, Guan Hoe Soon and Shashlik Restaurant in Singapore have distinguished themselves as some of the most iconic restaurants in the country.

They’ve withstood the test of time, some having been around for almost a century—which says a lot about their cooking—and some going down as legends in Singapore’s culinary history. For a blast to the oh-so-delicious past, here is our list of 14 heritage restaurants in Singapore you need to visit before they’re gone forever.
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JUJU – 100% Guilt-Free, Plant-Based Acai Bowls In Singapore Botanic Gardens For The Hipsters

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Acai is one of those superfoods that, besides being delicious and “Instagrammable”, is widely lauded by for its multiple health benefits. Jam-packed with antioxidants, fibre, vitamins and minerals with supposedly anti-cancer and brain-boosting effects, acai bowls are hugely popular among both the hipster and fitness community.

Nestled amidst the lush greenery of Singapore Botanic Gardens, JUJU is a takeaway kiosk that serves a myriad of healthy, wholesome food on-the-go. Their acai bowls, in particular, stand out for being 100% plant-based without the use of any refined sugars and whatnot.

Whether you’re looking for a guilt-free dessert after sweating it out at Singapore Botanic Gardens the entire morning or just a rejuvenating, ice-cold dessert to enjoy as you explore the park, JUJU—located over at the Visitor Services Kiosk—will surely have you well sorted.

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[Closed] Salt Grill & Sky Bar – Romantic Restaurant To Take Bae If You’re Looking To Impress

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Unless you’re armed with a fail-proof list of romantic restaurants to take your other half on special occasions, a date night out in celebration of a milestone would, more often than not, have you racking your brains on where to go for a meal.

Singapore is a city that surely doesn’t fall short of romantic restaurants and if you are looking to add another restaurant to your list of where to take bae, Salt Grill & Sky Bar would be it.

Located on the 55th storey of ION Orchard, Salt Grill & Sky Bar offers diners an unobstructed bird eye’s view of the city and an elegant dining atmosphere, making it an ideal restaurant no matter if you’re looking for a sensuous spot to impress your first date or a charming restaurant to spoil bae.

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