Le Castella, a famous Castella cake shop from Taiwan, opened in Singapore back in May 2017 and it kickstarted a new trend for castella cakes in Singapore.
For the uninitiated, a Castella cake is a sponge cake from Nagasaki, Japan, known for its pillow-like appearance and moist interior. Its ingredients comprise sugar, flour, eggs and starch syrup, however, the baking process remains a trade secret.
At Le Castella in Tampines One, people begin queuing for this jiggly, yummy sponge cakes literally an hour before the shop even opens.
The first avocado-themed cafe has opened up in Singapore three weeks ago and it is located at Adelphi Park.
All The Batter may not be new in Singapore as it currently has a dessert kiosk at Anchorpoint Shopping Mall but you can now enjoy their full range of avocado delights in a comfortable cafe environment.
Weekends just got “all the batter” (all the better) with their exclusive Avocado Dessert Menu featuring highlights such as avocado cakes, smoothies and Avocado Milk Balls! Before you rush down to All The Batter at Jasmine Road—off Upper Thomson road—do note that it is open only during the weekends.
Located at Bussorah Street, Lickety Ice Cream & Waffles—a new halal-owned dessert cafe by the team behind Fika Swedish Cafe & Bistro and Konditori Artisan Bakery—offers a pleasant array of ice cream and egglet waffles that will thrill the foodie in you.
Before we stepped into Lickety Ice Cream & Waffles, we were greeted by the ever so aesthetically pleasing Tiffany Blue that layered the exterior of this ice cream paradise. Decorated with pastel-coloured furniture and adorable ornaments, every corner of this cafe made for an Instagram-worthy shot.
It is true that matcha desserts can be found in most Japanese restaurants in Singapore but if you are on a lookout for a cafe that specialises in matcha, then you have to know more about The Matcha Project.
Tucked in the basement of The Sail—a shopping mall in Marina Bay—The Matcha Project has since made a name among working professionals whose offices are nearby. Feed your tea obsession with matcha, houjicha and genmaicha drinks when you visit The Matcha Project. READ ON
Located just a stone’s throw away from Outram Park MRT is Keong Saik Bakery, a nostalgic yet contemporary eatery which is the newest addition to the already vibrant food street along Keong Saik Road.
Presenting local favourites with a modern twist, Keong Saik Bakery is a suitable place to visit for breakfast or tea. Think crusty croissants, fluffy and dainty cakes and a warm, comforting cup of coffee or tea; there could be no better way to brighten your day.
When prompted about good cafes to visit in Singapore, rarely does a café outside of the East or Central Singapore come to mind; and especially not one from Sembawang.
Common Chefs Café & Bakery is an exception and it will be a good enough reason for you to make a trip down to this Northern part of Singapore.
A café plus bakery, Common Chefs Café & Bakery offers a wide spread of Western dishes, drinks, delightful desserts at affordable prices. Here’s what to expect if you are taking a trip down.
Our sporadic dessert cravings often stem from Singapore’s sweltering temperature. After soldiering through the heat and bearing the humidity, you should find ways to treat yourselves whenever you can.
One Korean dessert that seems to be getting everyone crazy is the bingsu, also known to the world as Korean shaved ice.
Whether you have visited Korea or not, we hope this list of Korean dessert places will touch your #Seoul.
A cafe specialising in French bakes and Instagram-worthy desserts, Les Pâtisseries is not new to the cafe industry. Having relocated from Toa Payoh, the cafe has since joined the long list of F&B establishments along Upper Thomson Road.
Their desserts, breakfast dishes and All-Day mains are priced below S$20, making it a hit with the younger crowd who would hang around for Sunday brunch or afternoon tea session with their friends. READ ON