Captain K – New Hotpot With 30% OFF & Signature 9-Tier Seafood Tower

Captain K

This unique moniker—Captain. K—can be interpreted in two ways. You can analyse it as K for anything Korean or K for Kenneth, the down-to-earth former Marine Chief Engineer turned F&B owner of this speciality seafood eatery.

Fit for all sorts of communal gatherings, corporate events and special occasions, the ambience of Captain K is rather cosy with the ever-ready staff always at hand to tend to your needs and requests.

Everyone knows Captain K for its multi-tiered Seafood Tower and you bet we love that too. But the humble eating—famed for its extremely fresh seafood—is introducing hotpot in its menu at its Middle Road outlet on 01 November 2017 and the prices are very reasonable for the quality!

Captain K Hotpot Singapore

Now you have more options for communal dining at Captain K Seafood Tower. We share with you our favourites from the hotpot menu, as well as everything we love about its signature 9-tier Fresh Seafood Tower.

Supper goers will be delighted to know that Captain K’s Middle Road outlet opens until 4am every day, making it the perfect supper spot in town.

PS. For the month of November 2017, simply quote ‘Ladyironchef upon making your reservation to enjoy a whopping 30% off Captain K’s hotpot and an even better 40% for orders after 10pm—valid all day, every day. This promotion is not valid for soup bases as well as seafood.

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Putian Flavor Food – A Hidden Gem Serving Affordable Heng Hwa Delights

Putian Flavour Food Lorong Ah Soo

Putian Flavor Food—not to be confused with the Putien chain of restaurants—is a small, humble restaurant hidden in Lorong Ah Soo which serves authentic and delicious Heng Hwa food from the Fuzhou province in China at a fraction of restaurant prices.

Putian Flavor Food Group Shot

In a nutshell, what you can expect to find in this hidden gem is comforting, light and tasty food at its best. The one dish that you surely must order is the Fried ‘Hing Wa’ Bee Hoon, an umami-packed noodle dish that brilliantly encapsulates the qualities of Heng Hwa cuisine—light, healthy but packs serious flavour.

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Koso-an – This Traditional Teahouse Is One The Best-Kept Secrets In Tokyo

Koso-an

Koso-an is a traditional teahouse in Tokyo and it offers a quintessential Japanese experience that all first-timers to Tokyo should try.

Enjoying a Japanese tea session in a traditional teahouse that overlooks a Japanese garden should be on everyone’s bucket list. Enjoy some quiet moments and embrace the peacefulness while eating traditional Japanese desserts & tea.

And you can do just that at Koso-an. Here’s why you should add the humble teahouse to your itinerary for your next visit to Tokyo.

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Harvest – New Salad & Protein Bowl Bar Along East Coast Road

Harvest Group Shot

Harvest is the new kid on the block along East Coast Road, located right opposite i12 Katong. This homely salad and protein bowl bar features an extensive range of fresh ingredients of which you can pick to customise your very own healthy bowl.

Every portion of either the salad or protein bowl comes with one base, one sous vide-cooked protein, three sides, one topping and one dressing. Should you require something refreshing to wash down your food with or simply to cool you down, they also carry a pretty impressive variety of bottled cold-pressed juices.

What is impressive is that they adopt the French cooking technique of sous vide in cooking their proteins—a practice not commonly found in your average cafe. For all you health nuts living on the East side in need of a quick and healthy fix, Harvest is one spot that you should definitely pay a visit to.
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Torikizoku – Popular Yakitori Chain With Yakitori And Beer At Only ¥298 Each

Torikizoku

Ask a local where to go for a casual yakitori meal in Tokyo and they would probably point you to Torikizoku. It is arguably one of the biggest yakitori chain in Japan and there are outlets everywhere.

It is almost impossible to not locate a Torikizoku in Central Tokyo; just in Shinjuku alone, there are more than 5 outlets. That they see queues every single night at every outlet speaks of their massive popularity and there is every reason to love Torikizoku.

It is undisputedly the best name to trust when you want a casual, fuss-free, authentic local izakaya experience in Tokyo. And the best part? You won’t have to break the bank for a meal at Torikizoku; everything on the menu—including alcohol—is priced at only ¥298 each. Most of the branches open till 5am daily; you know where to go when you are feeling hungry at night!

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17 Best Cha Chaan Teng In Hong Kong You Must Visit At Least Once In Your Life

Hong Kong Cha Chaan Teng

Everyone thinks of cha chaan teng when it comes to casual dining in Hong Kong. For the uninitiated, cha chaan teng is a no-pretense, fuss-free local eatery in Hong Kong that serves comfort food at affordable prices. These local diners are everywhere in Hong Kong and you will always find locals dining in those nondescript outlets.

A cha chaan teng is not known for service, unfortunately. It is really a place where you eat and go, or do a few quick readings of your newspapers. That said, the essence lies in savouring a moment of local delicacy amidst the humdrum of the city life.

A trip to Hong Kong is not complete without eating at Cha Chaan Teng. Here is our guide to the best cha chaan teng in Hong Kong that we can always count on for a good local meal.

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Bada Sikdang Seoul – Hole-In-The-Wall Eatery Known For Budae Jjigae & BBQ Meat

Bada Sikdang Seoul

One local dish that everyone looks forward to trying in Seoul is Budae Jjigae, or also commonly known as ‘Korean Army Stew’. Bada Sikdang is an eatery in Itaewon district that is frequented by locals who are craving for Budae Jjigae.

Bada Sikdang has been serving its Budae Jjigae for over 45 years. What makes the Budae Jjigae at Bada Sikdang unique is the addition of cheese; it may not follow the exact recipe for the traditional Budae Jjigae, but it is an interesting twist for those who are looking for something different.

Other than Budae Jjigae, Bada Sikdang also offers BBQ meats such as T-bone Steak (W30,000 per pax), Beef Ribs (W25,000 per pax), Pork Chops (W15,000 per pax), as well as the signature Beef Sausages (W25,000 per pax).

Drop by Bada Sikdang in Itaewon for a fuss-free Korean stew and you will leave with happy tummies.

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7 Best Gin Bars In Singapore For G&Ts And Gin Cocktails

Gin Bars In Singapore

Made using a variety of botanicals and spices, gin exudes herbaceous qualities that make it tricky to play around with.

Yet, simplicity is key when it comes to this underrated spirit and something as simple as a gin and tonic is one of those simple concoctions that bears timeless appeal. When it comes to gin—a drink that warrants no unnecessary flair or fancy ingredients—it is always the delicate treatments that work best.

To truly experience the very best that gin has to offer, we strongly suggest leaving it to the masters who have dedicated their lives to perfecting their craft. Here is our list of the best gin bars in Singapore.
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