Category Archives: Index – K

KidZania Singapore Set to Open in April 2016 – Every Kid’s New Favourite Playground

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KidZania Singapore Sentosa

What was slated to be an early 2015 opening, quietly shifted to a purportedly late 2015 opening. Now, KidZania Singapore has made an official statement to say that the entertainment centre will only officially launch on 12 April 2016. This was confirmed after they hosted a recruitment drive in August 2015, where a total of 150 jobs were made available to the public.

KidZania promises an “interactive learning and entertainment experience for kids in a kid-sized city, through over 80 role-play activities”. Now, this makes waiting worth the while.

Mark your calendars for April, because it is going to be a ton of fun and games here for your little ones. KidZania will be education through play!

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Kranji Marshes – What To Expect When Visiting Singapore’s Largest Freshwater Marshland

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kranji marshes

First, it was the opening of Coney Island Park and next, it was the launch of Eco-link@BKE Bridge. Singapore’s efforts in promoting greenery and conserving wildlife have increased steadily over the past few years and the Lion City is now home to an abundance of natural landscapes! Singapore’s largest freshwater marshland, Kranji Marshes, is the latest addition.

Located along Kranji Reservoir, the 56.8-hectare marshland is habitat to a wide variety of flora and fauna. Conservation actually commenced in 2011 to protect the region’s rich biodiversity and the environmental project has been a success.

Kranji Marshes officially opened its doors to public on Monday, 01 Feb 2016 and offers visitors a rare glimpse of Singapore’s countryside.

If you are planning to make a trip to Kranji Marshes, here are several things that you can expect. We have also included information such as how to get there via public transport.

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Kinsa Sushi Introduces Gorgeous Purple Rice Sushi Rolls And #ChirashiCupcake

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Kinsa Sushi

Kinsa sushi has just introduced a special Purple Fusion menu which consists of 8 maki rolls, 1 sushi and 1 #ChirashiCupcake - all of which are prepared with purple rice.

While these creations are beautiful to look at, a good point to note is that purple rice is brimming with vast health benefits, and is definitely a healthier option as opposed to regular white rice.

The Chirashi Cupcake is a one-of-a-kind creation by Kinsa Sushi, and we are guessing it might be the next must-have photo on your Instagram feed!

Excited about these purple wonders yet? That is not all! Look forward to SG50 vouchers when you dine here from 1 to 31 August 2015.

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Kam’s Roast Goose, By The Grandson Of The Founder Of Yung Kee – Best Roast Goose in Hong Kong?

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Kam's Roast Goose

So everyone associates Yung Kee with the best roast goose in Hong Kong. But do you know about Kam’s Roast Goose at Hennesy Road in Wan Chai?

Said to be the up and coming brand, Kam’s Roast Goose is actually owned by the Kam family too! We will get back to this story in a bit, because more importantly, we have heard so much about how Kam’s Roast Goose is way better than Yung Kee.

Of course, we had to make a trip down to develop our own conclusion. So, is Kam’s Roast Goose really better than internationally acclaimed Yung Kee’s?

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Kick Back With The Westin Singapore’s Lazy Sunday Lunch Buffet At Seasonal Tastes

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Seasonal Tastes Lazy Lunch

Sunday’s the day for you to unwind and what better way to spend it than with The Westin Singapore’s Lazy Sunday Lunch Buffet at Seasonal Tastes? Choose from a wide array of fresh seafood, grilled meats and even a live pasta and noodle station.

Start your buffet at The Westin Singapore off with a range of artisanal cheeses that includes brie, mozzarella, cheddar and unique selections like the Wensleydale Cranberry Cheese. Head on to the cold-cuts section after having a pick of the cheeses and choose from meats like beef brisket, salami, pastrami and other ham cuts.

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Kaiware Japanese Restaurant: Nazi Chef Peter Teo is Back In The Game

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Kaiware Japanese Restaurant

Previously from Wasabi Tei, Mitsuba and Chikuwa Tei, Chef Peter Teo is no stranger in the local food scene. Despite his notorious reputation as a food nazi, he has always been known for serving excellent Japanese food.

Kaiware Japanese Restaurant at TripleOne Somerset is his latest venture. It offers a range of Teishoku (S$24 – S$32), Nabe (S$22 – S$35), Sashimi (S$30 onwards), as well as a pretty affordable 8-course Omakase set (S$58++/pax), but the only reason why we made a trip down was to try his famous Chirashi-don.

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