World-renowned pastry chef Cédric Grolet is opening his first patisserie in Asia and it will be located at Como Orchard this September.

You have probably seen Cédric Grolet’s legendary croissants on social media before. Queues outside the Cédric Grolet Opéra regularly last for hours and you are lucky if you can get your hands on the croissants and pastries.

Cédric Grolet’s latest venture in Singapore marks his fourth establishment following successful openings in Paris and London.

The Como Group, which is partnering Cédric Grolet for his Singapore establishment, is also responsible for notable dining destinations such as the Michelin-starred Candlenut and The Dempsey Cookhouse and Bar by renowned chef Jean-Georges Vongerichten.

Known for his innovative approach, Cédric Grolet presents a delightful selection of contemporary delicacies inspired by fruits and flowers.

Starting his journey as a sous chef at Le Meurice in 2012, Cédric Grolet quickly advanced in his career and captivated the world with his uniquely designed Fruits and Flowers creations. He went on to establish his own boutiques and achieved tremendous success with his best-selling books, showcasing his exceptional talent in the realm of pastry and confections.

Open for breakfast and afternoon tea, dine-in or takeaway, Cédric Grolet Singapore will be offering a range of desserts, pastries, sandwiches and Singapore exclusives including a special tea menu.

We hope you are excited for the opening of Cédric Grolet in Singapore. We bet the queue for his gorgeous croissants will be insane.

Cédric Grolet Singapore
COMO Orchard
Bideford Rd, Singapore 229922

Spearheaded by owner, baker and theatre actor Juwanda Hassim, The Fabulous Baker Boy is relaunching their multi-concept F&B brand at the Aliwal Arts Centre in January 2021 with a bigger 70-seater space and expanded menu.

Formerly located at the foothills of Fort Canning, The Fabulous Baker Boy closed its previous premise due to the Covid-19 situation. Fans of the bakery café will be thrilled to know that they are making a comeback next year.

The artisanal baked goods menu will be expanded to include sourdough breads, croissants, quiches, danishes and cookies as well as The Fabulous Baker Boy’s signature range of Diva and Divo cakes. There will be at any one time 14 different cakes to choose from.

The Fabulous Baker Boy’s all-day brunch and lunch menu will also feature new items such as Pumpkin and Ricotta Ravioli with burnt butter and sage, and Sourdough Pizzas. Popular favourites such as Corn Beef Hash, Chicken & Waffles and Ju’s Prawn Pasta will still be available on the menu.

The Fabulous Baker Boy
Aliwal Arts Centre
28 Aliwal St, Singapore 199918

If going through WWII means we get to live on sweet potatoes every day, so be it. Okay, not really. But, you get our point- we can’t get enough of this delicious root vegetable, which comes in all kinds of shapes and colours.

Not to mention, they’re actually really healthy as well. Brimming with fibre, antioxidants and Vitamin A, these superfoods are great for your body. But, we’re going to ditch the health talk for now because that’s not what we’re about today.

As their name suggests, sweet potatoes are basically a godsent vegetable for the sweet-toothed. They absolutely thrive in the realm of desserts. So, for all the ‘han tze’ lovers, we’ve rounded up 10 spots in Singapore that turn sweet potatoes into wondrous mouthwatering treats!

Photo Credit: www.instagram.com/in.kya.style/

BEAST & BUTTERFLIES – SWEET POTATO MONT BLANC

As their name suggests, this restaurant enthroned within M Social Singapore is founded upon the concept of oxymorons. Their interior is dressed in an eclectic outfit, replete with whimsical furnishings and embellishments.

Expect no less from their menu, which features East-meets-West fusion creations. Their Sweet Potato Mont Blanc is a case in point – a collision of Asian flavours with French intricacy. The dainty dessert encloses buttery sponge cake and coconut gelato seated atop a crumbly biscuit base.

90 Robertson Quay, M Social Singapore, Level 1
Singapore 238259
Tel: +65 6657 0018
Mon to Fri: 7am – 10am, 11.30am – 2.30pm, 5pm – 10.30pm
Sat to Sun: 7am – 10.30am, 11.30am – 2.30pm, 5pm – 10.30pm
Nearest Station: Fort Canning

Photo Credit: www.instagram.com/@_agirlwhoeats_/

CAFÉ & MEAL MUJI – SWEET PURPLE POTATO & CHESTNUT ROLL

If you’re going down to Muji to get some house supplies or stationery, why not swing by their in-house cafe? Café & Meal Muji dishes out an array of hot and cold deli, amongst other mains, small bites and desserts.

All eyes are on their Sweet Purple Potato & Chestnut Roll (S$7.90), one of their more popular pastries. This Swiss cake roll is clogged with smooth cream and soft chestnuts, then topped with ribbons of sweet potato paste.

68 Orchard Road, Plaza Singapura, MUJI Plaza, #01-10 to 17
Singapore 238839
Tel: +65 6264 5838
Daily: 10am – 10pm
Nearest Station: Dhoby Ghaut

Photo Credit: www.facebook.com/chateraise.singapore/

CHÂTERAISÉ – SWEET POTATO & PUMPKIN SOUFFLÉ CHEESECAKE

Housing throngs of Japanese treats and cakes, Châteraisé makes sure that no one who enters leaves empty-handed.

Their Sweet Potato and Pumpkin Souffle Cheesecake is as wondrous as it sounds. An airy matrimony of candied pumpkin and fresh cream, the cake is blanketed in Naruto Kintoki sweet potato cream. Candied Naruto Kintoki sweet potato pieces and chocolate seal the deal.

2 Orchard Turn, ION Orchard, #B4-45/46
Singapore 238801
Tel: +65 6509 0919
Daily: 10.30am – 10pm
Nearest Station: Orchard

Photo Credit: www.instagram.com/midas400/

GUMA GUMA – SWEET POTATO

For those who appreciate sweet potato in its au naturel form, Guma Guma was made for you. This takeaway kiosk at the basement of VivoCity is run by a Korean ahjussi, Mr Hwang, and his wife, Eun Hee.

Their honey sweet potatoes are imported straight from Korea, and are endowed with natural sugars that slowly caramelise as they bake in the oven. Some say it’s just as good or even better than Don Don Don Ki’s famed sweet potatoes.

1 HarbourFront Walk, VivoCity, #B2-K12
Singapore 098585
Daily: 10am – 10pm
Nearest Station: Harbourfront

Photo Credit: www.instagram.com/cassandrachong_/

HVALA – SWEET POTATO CAKE

Whenever we’re feeling a little too wound up about life, Hvala is one of our go-to remedies. This charming teahouse is drenched in serenity and transports us straight to Japan with one sip of their hot brews.

Aside from their tea selection, they have an impressive line-up of desserts. One of them is the Sweet Potato Cake (S$7.80), which sees purple sweet potato-infused sponge cake layered with luscious cream jammed with yellow sweet potato cubes.

30 Victoria St, #01-04, CHIJMES
Singapore 187996
Daily: 11am – 9.30pm
Nearest Station: City Hall

Photo Credit: www.instagram.com/to.live.to.eat/

JUNE BAKERY – SWEET POTATO MOCHI

One wouldn’t expect much of a crowd at The Plaza, a shady-looking centre a stone’s throw from Bugis — let alone in its basement. But that’s exactly what you’ll find within the perimeters of June Bakery, an old-school family-run bakery.

When it comes to this under-the-radar gem, it’s fastest fingers first. Their Sweet Potato Mochi stuffed with creamy yam paste and rolled in ground peanuts sounds like an absolute dream. And it is, which is why these sell out within an hour or so.

7500A Beach Rd
Singapore 199591
Tel: +65 9731 3002
Mon to Fri: 7am – 2.30pm
Nearest Station: Bugis

Photo Credit: www.facebook.com/kuehhojiak.handmade/

KUEH HO JIAK – SWEET POTATO ONDEH ONDEH

Ang Ku Kueh is traditionally made with glutinous rice flour and colouring. But, Kueh Ho Jiak is turning heads with their gorgeous renditions made with sweet potato-infused skin.

If there was ever an ang ku kueh beauty pageant, Kueh Ho Jiak would win Miss Universe, hands down. You’ll find a wide range of intricately shaped kuehs at this stall, stuffed with varying flavours such as durian, red bean and yam.

They also have sweet potato ondeh ondeh, which promises a burst-in-your-mouth sensation.

6 Tanjong Pagar Plaza, #02-20
Singapore 081006
Tel: +65 8750 9271
Mon to Sat: 7.30am – 2pm
Nearest Station: Tanjong Pagar

Photo Credit: www.instagram.com/geladana/

THE WORKBENCH BISTRO – PURPLE SWEET POTATO WAFFLES

Nope, your eyes aren’t playing tricks on you. You’re looking at purple sweet potato waffles. And yes, they taste as good as they sound. Pair them with fried chicken for that classic fried-chicken-and-waffle combo or with ice cream for a sweet ending to your meal.

For something a little lighter, their Sweet Potato Latte is also a crowd favourite.

332 Ang Mo Kio Ave 1, #01-1881
Singapore 560332
Tel: +65 6452 0810
Mon to Thurs: 12pm – 10pm
Fri: 12 – 11pm
Sat: 10am – 11pm
Sun: 10am – 10pm
Nearest Station: Ang Mo Kio

Photo Credit: www.facebook.com/twohanasg/

TWO HANA – SWEET POTATO SOY LATTE

Bibimbap has never looked more rad than at Two Hana, a fusion Korean restaurant in Century Square. This casual eating place dishes out playful dishes such as Fried Chicken Bap and Braised Beef Green Laksa.

Their beverage menu isn’t any less impressive. Lactose intolerant customers can indulge in their Iced Sweet Potato Soy Latte (S$6/regular, S$7/large), which entails a delicious blend of sweet potato puree and soy milk.

2 Tampines Central 5, Century Square, #01-21
Singapore 529509
Tel: +65 6260 4321
Sun to Thurs: 11am – 10pm
Fri to Sat: 11am – 10.30pm
Nearest Station: Tampines

WHISKIT BAKERY & CAFE – SWEET POTATO MONT BLANC

With their opulent pastries and cakes at affordable price points, it’s a real mystery why this quiet patisserie isn’t getting way more attention. Run by a Le Cordon Bleu-trained chef, Whiskit Bakery & Cafe does some really intriguing desserts.

Besides a handful of mainstays, their dessert menu works on a rotational basis. So, if you see their Sweet Potato Mont Blanc on display that day, you’d better get it. The strings of purple sweet potato paste hide a blueberry-infused filling, making for a strangely harmonious pairing.

533 Upper Cross St, Hong Lim Complex, #01-33
Singapore 050533
Tel: +65 9366 6136
Mon to Sat: 11am – 5pm
Nearest Station: Chinatown

Cake lovers, rejoice! A new parlour has opened. Located in the heart of Toa Payoh, The Twisted Trio is currently in its soft launch stage, but it is set for a grand opening this Sunday. It is a 5 to 10-minute walk from the MRT.

This new, modern cafe is founded by 3 pastry chefs (with 3 different personalities, thus the name!) who initially worked together before deciding to open their own dessert shop with cakes that cater to all tastebuds.

The chilled desserts include the Watermelon Rose ($8) and Burnt Cheesecake ($7). As the founders wish to accommodate to the tastebuds of the local elderly in the neighbourhood, the cakes are not too overwhelmingly rich and sweet, with lesser cream. So you don’t have to feel sinful while enjoying the treats here.

We definitely recommend the Watermelon Rose due to its unique floral taste. The pastry cream is fluffy and not too rich. The fruits on top and the watermelon layer add a refreshing bite to the cake. Put these two together, and you have a modern, novel take to the usual cake.

However, we feel that the Burnt Cheesecake could have been more charred. Nevertheless, it was still light, spongy, and not extremely sweet. Perfect for a not-so-heavy dessert after a hearty dinner.

As for the desserts that were displayed out in room temperature, we tried the Dark & Milk Choc Brownie ($4). The brownie was crumbly and delicious, with a special blend of both dark and milk chocolate. This definitely goes on our best brownie spots in Singapore list.

We spotted a variety of room-temperature desserts, including Pound Cakes ($12) with flavours such as Earl Grey, Banana, and Matcha. Banana Muffins ($2.50), Scones ($3), and Orange Yogurt cakes ($4) are also displayed. This cafe really leaves you spoiled for choice. And if that isn’t enough, you can also place an order for your very own customized cakes in this cafe.

Feast your eyes and tastebuds on the various desserts offered at this mini parlour, and you will not be disappointed. Pair your dessert of choice with a coffee, and your sweet tooth cravings will definitely be satisfied.

The Twisted Trio
Blk 85C Lorong 4 Toa Payoh #01-384
Singapore 313085
Mon – Fri: 10.30am – 6.30pm
Sat – Sun: 9.30am – 6.30pm
Nearest MRT: Toa Payoh

Conveniently located right opposite Pasir Panjang MRT at the Bijou is another new cafe, The Kins’ Specialty Coffee. Serving up an array of coffee, all-day brunch and other mains, they could be your new spot for a mid-day cuppa during lunch. They are currently in their soft launch phase, so all their food items are 20% off until mid-June!

In addition to their menu of hot food, they serve up a unique treat that isn’t normally found in dessert menus around Singapore: Burnt Cheesecake. Trust us when we say it’s worth the trip down for that alone.

First up for us was the petite White (S$4 for 3oz, single shot). The coffee had a floral note and a very smooth mouthfeel. It didn’t leave a lingering bitterness on the tongue; a very pleasant start to the morning.

Kins’ Scrambled Egg on Croissant with Smoked Duck Shavings (S$14) is one of the items on their all-day brunch menu selection. The croissant was perfectly buttery and flaky, complementing the fluffy scramble sitting on it. The smoked duck was an interesting savoury addition to the croissant.

We also ordered the Beer Battered Fish & Chips (S$16) from their mains selection. They had sold out of their salad that normally accompanies their Fish & Chips, so we were offered wedges in replacement.

The highlight of the dish was the creamy tartar sauce that went very well with the various fried foods on our plate. Though, one gripe we had was that the fish to batter ratio was skewed towards the batter side.

Saving the best for last, we tasted Kins’ Specialty Coffee’s signature dessert, the Burnt Cheesecake (S$7.50). It was served with a little sweet cream on the side, but it didn’t really need the cream at all.

The cheesecake was rich, creamy and oh-so-satisfying. It was the perfect way to end the meal. The middle of the cake was almost custard-like, while the edges of the cake being more firm like a traditional baked cheesecake.

The burnt cheesecake resembled something like a cross between a no-bake and a baked cake – surely something new to Singapore’s cafe scene.

The Kins’ Specialty Coffee dons a minimalist set-up, giving us slight beach vibes with their wooden interior and decor. Their cosy space has both outdoor and indoor seating.

Overall, we feel that while the mains were tasty, they could be improved. However, the Burnt Cheesecake is one that’s definitely worth the calories!

The Kins’ Specialty Coffee
2 Jalan Mat Jambol
The Bijou, #01-08/9
Singapore 119554
Daily: 11am -9pm
(Closed on Wednesdays)

For the love of all things sticky, sweet and sinfully irresistible, Malaysia’s smoky, caramel-edged gula Melaka ranks high on our list of desserts worth skipping gym time for. Before the Europeans introduced cane sugar to our part of the world, we relied heavily on palm sugar.

Depending on the quality of the palm, and how it is pressed, different varieties of gula Melaka may exude different flavour profiles. Sourness, smoke, caramel, butterscotch, coffee, or even a combination of those flavours. A complex sweetener with a myriad of nuanced flavours, we just love it in everything.

Here are 15 places in Singapore where you can find gula Melaka desserts worthy enough to make you want to skip gym day.

Photo Credit: All Things Delicious 

ALL THINGS DELICIOUS – GULA MELAKA SCONES

Infused and topped with a drizzle of stickily sweet gula melaka, their gula melaka scones is miles better than your average dry, plain scone. The scones themselves are buttery, crumbly yet moist and the palm sugar glaze is a nice touch.

34 Arab Street
Singapore 199733
Tel: +65 6291 4252
Tue to Fri: 8am – 7pm
Sat & Sun: 9am – 7pm
(Closed on Mondays)
Nearest Station: Bugis

ALL THE BATTER – AVOCADO GULA MELAKA CAKE

An out-of-the-box combination of flavours yet one that still works surprisingly well, the Avocado Gula Melaka Slice from All The Batter is one dessert that you should try, especially if you love avocados. Here, moist avocado batter cake is layered and topped with sweet Gula Melaka cream, creating a decadent dessert that’s a treat for the senses!

17 Jasmine Road
Adelphi Park
Singapore 576585
Tel: +65 8510 6313
Sat & Sun: 11am – 9.30pm
Nearest Station: Marymount

BUTTER STUDIO – SALTED GULA MELAKA CUPCAKE

Butter Studio is one of the most popular Halal-certified bakeries in Singapore. Their Salted Gula Melaka Cupcake has consistently been their best-seller and for a good reason. Hand-made from scratch daily, what you can expect is Gula Melaka encased in a pandan cake shell, before being topped off with Gula Melaka infused frosting and crunchy pearls.

147 Jalan Besar
Singapore 208865
Tel: +65 6294 7115
Mon to Thu: 12pm – 10pm
Fri: 12pm – 12 Midnight
Sat: 10.30am – 12pm
Sun: 10.30am – 10pm
(Closed on Tuesdays)
Nearest Station: Lavender

Photo Credit: aiiesyah

CASUARINA CURRY – ONDEH ONDEH PRATA

Who says that one cannot have prata for dessert? Innovating their dishes to the fullest, Casuarina Curry has come up with Ondeh Ondeh Prata —a prata dish perfect for a sweet round-off after a sinful meal. A scoop of coconut ice cream, cubes of pandan jelly and shredded coconuts sit inside a folded crispy tissue prata alongside a helping of Gula Melaka Sauce.

187 Macpherson Road
Singapore 348545
Tel: +65 6285 9001
Daily: 10am – 12 midnight
Nearest Station: Potong Pasir

Photo Credit: Chengs at No 27

CHENG’S AT NO. 27 – GULA MELAKA ORGANIC OIL CHIFFON CAKE

Nestled in a cosy corner of the Tiong Bahru estate, Cheng’s @ 27 is a humble shophouse restaurant that whips up comforting, home-style Hainanese dishes. One of their specialities would be the Gula Melaka Organic Oil Chiffon Cake —soft, moist, and incredibly fluffy, you’d be glad to know that this cake is also healthy!

27 Yong Siak Street
Singapore 168654
Tel: +65 6223 7883
Mon, Wed to Sun: 10am – 3pm, 5.30pm – 9pm
(Closed on Tuesdays)
Nearest Station: Tiong Bahru

CHURROS FACTORY – ONDEH CHURROS

A stall that needs no further introduction, Churros Factory is a haven for those who simply cannot have enough of this classic Spanish fried-dough pastry. Infused with pandan, their ondeh churros are topped with shredded coconut shavings and paired with a Gula Melaka dip.

112 East Coast Road
#B1-26, 112 Katong Mall
Singapore 428802*
Tel: +65 8500 0700
Daily: 10am – 10pm
Nearest Station: Paya Lebar

(*Churros Factory has multiple locations islandwide)

Photo Credit: Creme Maison 

CREME MAISON — ONDEH ONDEH CAKE

Creme Maison specialises in creating gorgeous cakes for every occasion and their cakes are masterpieces in itself. Their ambrosial Ondeh Ondeh Cake features pure pandan and coconut infused cake layers filled with homemade gula Melaka caramel, gula Melaka swiss meringue buttercream and desiccated coconut.

30 Tai Seng St, #08-03C
Singapore 534013
Tel: +65 8181 3689
Mon, Wed to Fri: 8am – 6pm
Sat: 8.30am – 5.30pm
Sun: 11am – 1pm
Nearest Station: Tai Seng

Photo Credit: edithpatisserie

EDITH PATISSERIE – PANDAN COCONUT GULA MELAKA CAKE

Edith Patisserie is your one-stop place for gorgeous, unique cakes that taste as good as they look. Their Pandan Coconut Gula Melaka Cake is a delectable classic, where fragrant and moist pandan chiffon sponge is held together by salted coconut buttercream and topped with desiccated coconut toppings.

772 North Bridge Road
Singapore 198740
Tue to Sat: 10am – 5pm
Sun: 10am – 2pm
(Closed on Mondays)

Photo Credit: ettosg

ETTO — ONDEH LAVA CAKE WITH COCONUT & GULA MELAKA 

You’ve heard of gula Melaka and you’ve heard of lava cake, but have you ever heard of a gula Melaka lava cake?  Etto serves that right up here and we find it incredibly satisfying to slice open the cake and watch all that decadent gula Melaka ooze out of it.

6 Handy Road
#01-01, The Luxe
Singapore 229234
Tel: +65 9185 8116
Tue & Wed: 11.30am – 10.30pm
Thu: 11.30am – 11.30pm
Fri: 11.30am – 1am
Sat: 10am – 11pm
Sun: 10am – 9pm
(Closed on Mondays)
Nearest Station: Dhoby Ghaut

Photo Credit: izk1311

FLUFF BAKERY – ONDEH ONDEH CAKE

Retaining the traditional flavours of the snack yet levelling-up in terms of transforming it into a chilled dessert, their Ondeh Ondeh Cake certainly hits all the right spots. Moist and soft layers of pandan cake and Gula Melaka fillings sit between blankets of light cream, bringing out the pronounced flavours of a traditional ondeh ondeh.

4 Jalan Pisang
Singapore 199071
Tel: +65 9660 3541
Tue to Sat: 12pm – 7.30pm
Sun: 11am – 5pm
(Closed on Mondays)
Nearest Station: Bugis

HATTER STREET — GULA MELAKA AND PANDAN WAFFLE 

Tucked away in an HDB estate just a few units away from popular Thai eatery Nakhon Kitchen is Hatter Street. Here, they offer a wide range of desserts with a twist, but the one that caught our eye was their sinfully good waffle with pandan ice cream and gula Melaka sauce. This irresistible dessert is perfect for those who crave for a simpler, no-frills gula Melaka dessert!

#01-333, Block 212 Hougang Street 21
Singapore 530212
Tel: +65 6988 4591
Daily: 1pm – 10pm
Nearest Station: Kovan

MOOSH — ONDEH ONDEH SOFT SERVE 

We are addicted to Moosh’s Ondeh Ondeh soft serve, which features a gula Melaka soft serve base, lined with pandan sauce and topped with desiccated coconut, coconut flakes and even more pandan sauce. Despite having so many sweet elements, the dessert remained incredibly silky and creamy without being too sweet.

44 Haji Lane
Singapore 189237
Mon to Thu: 12am – 8pm
Fri to Sun: 12am – 9pm
Nearest Station: Bugis

SINPOPO — GULA MELAKA CAKE 

Sinpopo’s Gula Melaka Cake is a simple yet addictive layer cake that is lined with a generous amount of gula Melaka. If you are worried that the cake might be overwhelmingly sweet, you can rest assured knowing that, while it is sinful, it isn’t as sweet as most cakes out there.

458 Joo Chiat Rd
Singapore 427671
Tel: +65 6345 5034
Tue to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 12am
(Closed on Mondays)
Nearest Station: Dakota 

SUNDAY FOLKS — SEA SALT GULA MELAKA ICE CREAM 

Café hoppers and foodies alike love to flock to the spacious Sunday Folks’ to indulge in their delectable offerings of freshly baked Belgian waffles and mouthwatering ice cream. Aside from their waffles, we are in love with their Sea Salt Gula Melaka Ice Cream, which comes in the form of a cup or a handmade cone.

44 Jalan Merah Saga
Chip Bee Gardens #01-52
Singapore 278116
Tel: +65 6479 9166
Tue to Fri: 1pm – 10pm
Sat to Sun: 12pm – 10pm
(Closed on Mondays)
Nearest Station: Holland Village

Photo Credit: Two Bakers 

TWO BAKERS – PANDAN PANCAKES

Looking for a full-fledged meal centred around the fragrant pandan and Gula Melaka? Try out the Pandan Pancakes from Two Bakers, which features fresh fruits and freshly grated coconuts atop fluffy pandan pancakes. Drizzle the Gula Melaka sauce at the side to bind the various elements of the dessert together!

88 Horne Road
Singapore 209083
Tel: +65 6293 0329
Mon to Thu: 8am – 6pm
Fri, Sat & Sun: 9am – 6pm
Nearest Station: Bendemeer

There are endless dessert choices out there in the world but what is it about the tiramisu that makes those with a sweet tooth go crazy over it?

Perhaps it’s the delicate mousse-like texture that melts so easily on your tongue or maybe it’s the perfect balance of bitter coffee and sweet whipped cream on your taste buds that get you hooked. Whatever reason you are thinking of, one thing is for sure—a good tiramisu can do wonders for your mind, soul and appetite.

If you’re ever craving this Italian dessert and have zero clues where to look, then look no further than to our guide on 17 best tiramisu in Singapore—believe us, they’re worth ruining your diet for.

BELLA PIZZA

An underrated Italian restaurant in Singapore, Bella Pizza at Robertson Quay offers classic Italian dishes such as pizza served in various ways—red, white and folded—and pasta as well.

But Italian pies aside, what you have to try there is their Tiramisu (S$10)—a stellar marriage between mascarpone cheese and coffee.

30 Robertson Quay
#01-14 Riverside View
Tel: +65 6734 0139
Tue to Thu: 11.30am – 2.30pm, 6pm – 11pm
Fri to Sun: 12pm – 3pm, 5.30pm – 11.30pm
(Closed on Mondays)
Nearest Station: Clarke Quay

Photo credit: Creme Maison Bakery

CREME MAISON

Creme Maison—one of our favourite bakeries in Singapore—has a new Durian Caffé Tiramisu (S$108 for 7″, serves 8 – 10 pax).

Dusted with Belgian cacao powder. the Durian Caffé Tiramisu features velvety smooth mascarpone sabayon layered with an espresso-soaked sponge and a generous layer of pure quality durian flesh.

If you love tiramisu and durian, you will enjoy Creme Maison’s Durian Caffé Tiramisu.

Order the durian tiramisu from Creme Maison’s website.

DA PAOLO GASTRONOMIA

Da Paolo Gastronomia has ready-to-go meals that do not compromise on taste. Besides the eclectic range of pasta, pizza, sandwiches and salads, you should also give their signature Tiramisu a try. It is not cheap, but it is definitely one of the best tiramisu in Singapore.

118 Holland Avenue
#01-06, Raffles Holland V
Singapore 278997
Daily: 8am – 10pm
Nearest Station: Holland Village

EARLYBIRD CAFE

The Flower Pot Tiramisu (S$8.50) is definitely one dessert that will charm you not just with the looks of it. The smooth cream went well with the sponge fingers and the hint of alcohol gave it a luxurious touch.

17 Jalan Pinang
Singapore 199149
Mon to Thu: 10am – 10pm
Fri: 10am – 11pm
Sat: 9am – 11pm
Sun: 9am – 10pm
Tel: +65 9788 6858
Nearest Station: Bugis

IO ITALIAN OSTERIA

If you’re in the mood for some Italian food but you are stumped on where you can get some authentic plates of pasta and pizzas, we recommend that you check out iO Italian Osteria at HillV2.

The Pistachio Tiramisu (S$14) features chopped pistachio, creamy mascarpone and coffee-infused biscuit. If you love coffee, this dessert is perfect for you as the coffee taste is really strong.

4 Hillview Rise, #02-01
Singapore 667979
Tel: +65 6710 7150
Mon to Fri: 11.30am – 10pm
Sat & Sun: 10am – 10pm
Nearest Station: Hillview

JAMIE’S ITALIAN

Their pies and brownies are popular choices at Jamie’s Italian but the tiramisu with coffee sponge and orange mascarpone comes highly recommended too. This adult version is served with a touch of Kahlua.

1 Harbourfront Walk
#01-165-167 VivoCity
Singapore 098585
Tel: +65 6733 5500
Mon to Thu: 12pm – 9pm
Fri: 12pm – 10pm
Sat: 11am – 10pm
Sun: 11am – 9pm
Nearest Station: Harbourfront

MACCHA HOUSE

Presented in a wooden box, Maccha House’s Matcha Tiramisu (S$6) comes with a miniature cup of tea on the side. We enjoyed how the tiramisu was not overwhelmingly sweet so the matcha flavours were able to shine more prominently.

181 Orchard Road
#B1-40 Orchard Central
Singapore 238896
Tel: +65 6636 5830
Daily: 11am – 10pm
Nearest Station: Somerset

Fri & Sat: 11am – 2am
Nearest Station: Holland Village

PETE’S PLACE

One of the oldest Italian restaurants in Singapore, Pete’s Place at Grand Hyatt Singapore is a hidden gem that radiates an undeniable rustic vibe. Pete’s Place has the best tiramisu (S$16++) in Singapore—hands down; very moist and spongy—just the way it’d set our hearts aflutter.

10 Scotts Road
Grand Hyatt Singapore
Tel: +65 6416 7322
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Orchard

PIETRO RISTORANTE ITALIANO

An unassuming Italian restaurant tucked away in a private residential area in Yio Chu Kang, Pietro Ristorante Italiano offer authentic Italian cuisine ranging from pasta to pizza and other mains.

End your meal with their Tiramisu al Pistachio (S$14++)—this one has strong espresso coffee flavours with a subtle hint of nuttiness from the pistachio.

12 Jln Kelulut
Singapore 809030
Tel: +65 6484 5528
Daily: 11am – 2.30pm, 6pm – 10.30pm
Nearest Station: Buangkok/ Fernvale

POCOLOCO

Made authentically the Italian way, Pocoloco’s Tiramisu (S$7.90) features ladyfinger biscuits soaked in a mixture of espresso and rum, layered with a light and airy mascarpone cream and dusted with cocoa powder.

Surprisingly light with a subtle alcoholic punch that hits you right at the end, this Italian classic honestly ranks high among the many that we’ve tried.

598 Yishun Ring Road, #01-37/38,
Singapore 768698
Tel: +65 8826 1919
Mon to Fri: 12pm – 3pm, 6pm – 10pm
Sat & Sun: 12pm – 10pm
Nearest Station: Yishun

POULET

Poulet is easily one of the most well-known French casual dining restaurants in Singapore. While you may be there primarily because of their excellent roast chicken, it would be a pity to pass up on the Tiramisu, which is served in a jar.

HarbourFront Walk
#01-175/176/177, VivoCity
Singapore 098585
Tel: +65 6376 9087
Daily: 11.30am – 10pm
Nearest Station: Harbourfront

SOLEPOMODORO

SolePomodoro at Quayside Isle impresses with traditional Italian fare that uses premium ingredients; nobody walks out of the place without trying its wood-fired pizzas baked in their Italian imported wood-fired oven. We were also most impressed with the Tiramisu, which had us licking our spoons clean.

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm
Nearest Station: Harbourfront

THE 1925 BREWING CO.

The 1925 Brewing Co. is more than just their handcrafted beers—they also have one of the best tiramisus you can find in Singapore too (not kidding). For S$15++, the sweet alcoholic dessert at this local microbrewery comprises Patron Cafe XO, a tequila-based coffee liqueur, and espresso.

261 Joo Chiat Road
Singapore 427515
Tel: +65 6909 1425
Tue to Sun: 4pm – 1am
(Closed on Mondays)
Nearest Station: Dakota/Eunos

THE FORAGE CAFE

If you are around the Simpang Bedok area, try the Kahlua Tiramisu (S$8) from The Forage Cafe. Biscuits are directly soaked in the coffee liqueur, so it may be a little strong for those who aren’t used to having alcohol in their desserts.

We loved how light and creamy the marscapone filling was, mellowing out the strong taste of alcohol and providing a pleasant, mildly sweet base to the dessert.

30 Jalan Pari Burong
Singapore 488696
Tue to Sun: 10am – 10pm
(Closed on Mondays)
Nearest Station: Simei

THE TIRAMISU HERO

Where else should you be heading for excellent tiramisu but The Tiramisu Hero? Living up to their name, the cafe offers several variations of the Italian dessert, and they are all served in a cute glass jar stamped with the iconic Sir Antonio (S$7.50 onwards).

121 Tyrwhitt Road
Singapore 207548
Tel: +65 6292 5271
Daily: 11am – 10pm
Nearest Station: Bendemeer

WATERFALL RISTORANTE ITALIANO

Nestled within Shangri-La Hotel, Singapore, Waterfall Ristorante Italiano is a Southern Italian trattoria that features handmade pasta and fresh seafood. Although slightly heavier on the price tag as compared to the rest on this list, their tiramisu is absolutely to die for!

22 Orange Grove Road
Garden Wing, Level One, Shangri-la Hotel
Tel: +65 6213 4138
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Stevens

Situated just a stone’s throw away from the ever-so-popular Blk 85 Fengshan Food Centre at Bedok North is a newly-opened carnival-themed café, Sir Stamford Waffles, which serves waffles, ice cream, coffee and more.

Do not be confused by the name of this café—Sir Stamford Raffles did not open this café—but rather, the people behind Hatter Street Bakehouse and Café did.

Essentially a carnival-themed café, Sir Stamford Waffles is well-furnished and boasts a bright and colourful interior with huge posters with whimsical illustrations on their walls. The space in the café was small and can fit just 4-5 groups of people, but they have seats outside too.

Sir Stamford Waffles bear great similarity to their sister café in terms of their range of desserts and coffee, but with a twist of local flavours, as their name suggests. Specialising in waffles, they offered several noteworthy signature waffle sets such as The Miraculous Merlion (S$15.90) and the Kopi Kusu (S$15.90).

They serve coffee and tea too, perfect for those just looking for something to sip on in Sir Stamford Waffles whilst escaping the glaring heat!

We opted for the Pulau Unikorn Signature Waffle Set (S$14 nett), which came with 2 signature waffles, 1 scoop of Lavender Blackberry Ice Cream, 1 scoop of Toasted Marshmallow Ice Cream and of course, unicorn accessories.

As they were out of the Toasted Marshmallow Ice Cream on our visit, we opted for the Strawberry Cheesecake flavour instead. Both the lavender blackberry and strawberry cheesecake flavours were delightful to have with the waffles, as they were neither overwhelmingly sweet nor sour.

The waffles were extremely crispy and light, but we would have preferred if the waffles had a more fluffy texture to it. However, the waffles were not too sweet, making it a great complement to the ice cream.

With plenty of cafés serving waffles with ice cream coming forth in Singapore, Sir Stamford Waffles does not stand out in any particular way.

We wouldn’t go all the way to Bedok for Sir Stamford Waffles, but should you be around the east of Singapore and looking for somewhere to curb your waffle and ice cream cravings, you can consider dropping by.

Sir Stamford Waffles
Blk 89 Bedok North Street 4 #01-91
Singapore 460089
Mon to Thu: 1pm – 10pm
Fri to Sun: 1pm – 12am
Tel: 97428895
Nearest Station: Bedok/ Bedok Reservoir

Nestled amongst private housing estates in the Lorong Ah Soo neighbourhood, Purist Patisserie is a beautiful boutique patisserie tucked away on the end of shop houses of The Promenade @ Kilat. Primarily opened for custom cake orders and collections, this boutique patisserie is on a journey to make exquisite pastries fun and delightful for everyone.

With an assortment of exquisite cakes and French bakes, you can expect to indulge in creative desserts that are put together with quality ingredients and a whole lot of heart.

Decked in pastel pink and featuring rose gold and marble elements, Purist Patisserie exudes a serene ambience which makes an ideal spot to unwind over a good book or an afternoon tea with friends in Kovan. Only open for walk-ins from Friday to Sunday, Purist Patisserie is the next place you should pop by this weekend.

The boutique patisserie’s delicate Fleur (S$8) is aesthetically pleasing to the eyes and definitely made for the ‘gram. Expect a luxurious raspberry mousse sandwiched between a crispy thin waffle biscuit and a layer of delicate white chocolate, and topped with freeze-dried berries, popping lychee bobas and blue cornflower.

Much like your mango sticky rice, the Cebu Surprise (S$8) features similar components but with a slightly different flavour profile. Made with coconut and Jasmine rice mousse, the cake is filled slightly with mango gelatin and it sits above a base made of puffed rice and crushed cookies that is laced with white chocolate.

The aromatic mousse went really well with the mango filling but it was the crunchy texture from the base that brought the entire dessert together and made it simply addictive.

Apart from what we have tried, Purist Patisserie also offers a selection of single cakes and French bakes such as madeleines, financiers and chouquettes.

Purist Patisserie offers interesting and unique cakes which are worth a try. We would highly recommend this new patisserie for some sweet fix over the weekends and away from the bustling crowd.

Purist Patisserie
183 Jalan Pelikat
#01-01 The Promenade@Pelikat
Singapore 537643
Fri to Sun: 12pm – 6pm
(Closed on Mondays to Thursdays)
Nearest station: Kovan MRT Station

Nestled in the new KAP Residence Mall along King Albert Park, Kindred Folk is a charming double-storey ice cream café that provides a relaxing respite where families and friends can gather and indulge in an array of comforting, homemade recipes.

Serving a decent selection of unique homemade ice cream such as Roasted Rice Milk Tea and Wasabi, patrons get to pair them up with charcoal waffle, cone and even deep-fried man tou (Chinese buns)! Beyond that, the menu also features a variety of fusion pasta and finger food such as Tom Yum Aglio Olio and Fried Chicken Drumlets.

Place your orders on the first floor before heading up the second floor where you will find seats with an idyllic view and a hammock you can rock on.

Kindred Folk’s tantalising Mi-So Sexy pasta (S$15) was full of flavours and it came with al dente Capellini tossed in savoury miso sesame sauce, topped with an onsen egg and  generous amounts of sautéed shimeiji mushrooms.

The café also offers lunch sets (S$12.90) that come with a bowl of wholesome pasta and a drink of your choice (black coffee/ ice lemon tea/ canned drink). Students studying in the campuses nearby can consider dropping by for their student meals (S$9.90).

Ice cream flavours that caught our attention were Roasted Rice Milk Tea (S$3.70) and Cereal Milk (S$3.70). Customers can top up a dollar for the Charcoal Cone or a Fried Mantou.

The Roasted Rice Milk Tea ice cream with Charcoal Cone was a unique combination. The charcoal cone had a subtle earthy flavour that complemented the slightly nutty Roasted Rice Milk Tea.

Kindred Folk’s Fried Mantou (S$1 for a mantou, add S$3.7 for a scoop of ice cream) is a must-order! Sandwiched between the Cereal Milk ice cream, the piping hot Fried Mantou provided a very good crunch and texture that grows on you with every bite. The Cereal Milk ice cream may be on the sweeter side but it paired so well with the savoury Fried Mantou that we devoured ours in seconds.

With that, Kindred Folk is a hidden gem in Bukit Timah that makes a perfect place to unwind and relax or study if you wish. This humble ice cream café won us over with their down-to-earth concept that focuses on serving quality food.

Kindred Folk
9 King Albert Park
#01-09, King Albert Park Shopping Mall
Singapore 598332
Tel: +65 6928 3043
Mon to Sun: 12pm – 10pm
Nearest station: King Albert Park

No surprises here—Fresh Fruits Lab (FFL) is our favourite cafe in the East of Singapore. This has never changed since our first visit in 2015.

The themed cafe has seen a revamp recently and it is nothing short of amazing. Still keeping their core laboratory theme and incorporating fruits into their menu, FFL now boasts a colourful, pastel interior that is both whimsical and photogenic.

It has also become a kids-friendly dining outlet with a play corner for your little ones as well as a low-salt kids menu that is so reasonably priced.

How can a cafe make us fall in love so much? FFL always does it best. Here are some of our favourite dishes from its current menu. You need to bring your squad here for your next gathering!

So you think the cafe only looks pretty?

FFL has always been consistent with their food. No effort is spared to serving only the best—from their dedicated culinary team (most of the chefs have years of experience cooking and baking in top hotels in Singapore!) to the freshness of ingredients.

The menu goes beyond a typical cafe’s standards. It has a wide range of appetisers, salads, mains, desserts, coffee and juices; basically everything that attributes to a good meal. And as its name and theme suggest, FFL incorporates fruits as much as possible into everything for that healthy and refreshing touch.

FFL SIGNATURE FISH & CHIPS

If we had to pick only one dish to love at FFL, it would be their Signature Fish & Chips. Fish & Chips may sound boring but wait till you’ve tried FFL’s version!

For just S$19, you get a huge piece of beer-battered pacific dory fried to a golden perfection. As if the generous serving is not filling enough, it comes with a larger portion of fruits salad, a mountain of fries and homemade tartare.

This is comfort food for the soul, guys.

SOFT-SHELL CRAB PASTA

Also at S$19, this pasta is our favourite among the four choices on the menu.

Featuring a huge and crispy soft-shell crab sits atop al dente spaghetti, the Soft-Shell Crab Pasta is a slightly spicy rendition that is not for the faint-hearted. The chilli crab sauce is homemade, by the way.

FFL DA BOMB BURGER

Need your burger fix but don’t want your wallet to take a beating? The FFL Da Bomb Burger (S$19) will make your trip to FFL worth the while.

This beauty is everything a burger should be—juicy beef patty (200g) that is grilled to medium well, fresh romaine lettuce for the crisp,

SALMON STEAK

A healthier option for the ladies (and even the kids) is the Salmon Steak (S$26). This dish is set on fire (literally) as it is served to you and the end result is a sweet piece of pink salmon that boasts a subtle smoky flavour.

It is accompanied by asparagus purée, mashed carrots, arugula and a homemade grape sauce served in a cute onion cup! That is a fair bit of greens if your skinny jeans are getting a little tight but you still need good food in your life.

SPARKEY THE DOG

This is probably the cutest item on the kids’ menu. At only S$10, this is a pancakes dish that is prepared with low-salt bacon and ham. It is completed with fresh blueberries.

BOO-BOO BEAR

This is too cute, even the adults might not be able to resist the Boo-Boo Bear (S$13)!

And it tastes as good as it looks. We wouldn’t want to cut the bear up but the fried sweet potato cake is too yummy to pass. Stuffed with chicken, zucchini, mushroom and tomato, the sweet potato cake is wrapped with an egg—yes, the bear’s blanket.

LIGHTNING CARS

The perfect dish for your boys (or girls who love cars!), the Lightning Cars (S$12) is a simple yet hearty grilled chicken that is tender and flavourful despite the fact that no salt is used in cooking.

This chicken main is served with purple sweet potato purée and mixed fruit skewers for a more balanced meal.

CREEPY-CRAWLY

Fancy something more filling for the older kids? The Creepy-Crawly (S$13) is a wholesome tortilla wrap that is jam-packed with yummy smoked duck, onion, lettuce and carrots.

There is also a side of homemade fruit yogurt—blueberry, strawberry, granola, honey yoghurt.

ULTIMATE PEANUT BUTTER CHOC CAKE

FFL has a dedicated pastry chef and he bakes the prettiest French-style sweets. The one that we really love is the Ultimate Peanut Butter Choc Cake.

Priced at S$7.50, this decadent treat is our newfound guilty pleasure. Every mouthful of the dense cake is so rewarding; the taste of the rich peanut butter lingers on.

TEA BY LUPICIA INFUSED CAKE

For a lighter but no less satisfying cake option, this doll is your best bet. The Tea by Lupicia Infused Cake is also priced at S$7.50 and it totally reminds us of sweets we’d see in French patisseries.

The whiff of the aromatic tea will first enrapture you, and as you take a bite, you’d realize just how well balanced the sweet and bitter notes of the tea are.

EMERALD GREEN APPLE TEA

The Emerald Green Apple Tea (S$12) may not sound like much, but just wait until you see it in real life. Served in a test tube, the Emerald Green is made of butterfly pea tea, green apple juice and soda water. Get your phone ready and watch as the staff adds in edible dry ice for a mini explosion. We won’t spoil it for you; make sure you order the drink when you are at Fresh Fruits Lab!

COLOURED LATTES

Just when you thought coloured lattes are so gimmicky, you might want to consider trying FFL’s versions. These 4 pretty colours are all achieved using natural ingredients.

There is the Beetroot Latte which boasts a shocking shade of pink, the Sweet Potato Latte which is the gorgeous lavender-coloured cup, the Butterfly Pea Latte which spots a dreamy blue hue, and the Matcha Latte in the usual green.

Because zero artificial colouring is used for these lattes, you shouldn’t expect a super sweet cup with strong flavour notes. Instead, think good old latte with nuances of sweetness and aroma.

Fresh Fruits Lab
351 Changi Rd, Singapore 419818
Tel: +65 6677 6741
Tue to Fri: 11am – 10pm
Sat & Sun: 10am – 10pm
Nearest Station: Eunos/ Kembangan

This post is brought to you by Fresh Fruits Lab.

Dessert parlours that open till late are life-savers. Not only are they great for satisfying that midnight sugar craving, they also serve a myriad of sweet treats to brighten your evening after an exhausting day at work. Looking for a place to hang out with your mates after dinner but not up for a beer? You cannot go wrong with a dessert spot.

Sure, we may not be lacking in choices when it comes to dessert places in Singapore but where can you head to when the clock strikes midnight? This is where our list comes in handy for all the dessert lovers—it covers all sorts of desserts from ice cream to shaved ice bowls and even the Korean bingsu.

Here are 10 Dessert Parlours In Singapore To Satisfy Your Night Time Sweet Tooth.

#1 2AM: DESSERT BAR

2am: Dessert Bar is located at the fringe of Holland Village, and it is quite the perfect place for a romantic late night dessert treat. Helmed by Janice Wong, her award-winning artisan desserts are fascinating to say the least.

Their signature dessert is the Cassis Plum, which comes with cassis bombe, elderflower yoghurt foam, choya granita, yuzu pearls and yuzu rubies.

21A Lorong Liput
Holland Village
Singapore 277733
Tel: +65 6291 9727
Tue to Fri: 3pm – 2am
Sat & Sun: 2pm – 2am
Nearest Station: Holland Village

Photo Credit: Dessert First

#2 DESSERT FIRST

This small dessert shop along Liang Seah Street is always filled with loyal patrons, especially during Friday nights and weekends as they are known to serve consistently good desserts.

Dessert First is perhaps most well known for its Durian Snow Ice, featuring smooth shaved ice with a scoop of real durian flesh. Something more filling is the Signature Durian Waffle, which comprises a piping hot fluffy waffle topped with durian puree, a scoop of vanilla ice cream, chocolate sauce drizzle and a handful of almonds.

8 Liang Seah Street
Singapore 189029
Tel: +65 6333 0428
Mon to Thu: 4pm – 1am
Fri: 4pm – 2am
Sat: 1pm – 2am
Sun: 1pm – 1am
Nearest Station: Bugis

#3 MILK & HONEY GELATO

For those who live in the East of Singapore, a typical night would look something like this—having supper at Bedok 85 Fengshan Market before proceeding to Milk & Honey Gelato for their delectable range of gelato and waffles.

We recommend ordering the waffles with a scoop Sicilian Pistachio with Belgian Chocolate Bits. Otherwise, share a Buddy Meal Quaffles Set (2 gelato, 1 quaffles and 1 lemonade) with your friends.

Block 86 Bedok North Street 4
Tel: +65 9786 9754
Sun to Thu: 12pm – 12 midnight
Fri & Sat: 12pm – 1am
Mon: Closed
Nearest Station: Bedok

#4 NUNSONGYEE

Nunsongyee refers to ‘snowflake’ in Korean. The café’s bingsu desserts are made from frozen milk and do not use ‘shaved ice’. If you are a fan of Patbingsu (red bean) and Injeolmi (rice cake), come to Nunsongyee to get a taste of your favourites.

534 North Bridge Rd
Singapore 188749
Tel: +65 6268 8220
Daily: 24 hours
Nearest Station: Rochor

#5 OBLONG

Oblong at Serangoon Gardens is known for their the Red Velvet Waffles and Ice Cream combination (S$11), with cream cheese sandwiched between two red velvet waffles and topped with an ice cream flavour of your choice.

On Friday and Saturday, they open late until 2am. Gather your squad for a late-night dessert adventure!

10 Maju Avenue
Singapore 556688
Tel: +65 6858 2320
Thu to Sun: 12pm – 12am
Fri to Sat: 12pm – 2am
Nearest Station: Serangoon/Lorong Chuan

#6 SALTED CARAMEL

Established since 2011, Salted Caramel is a household name at Upper Thomson as the ice cream parlour is recognised for having handcrafted ice-cream that are free from artificial enhancers and preservatives.

Go for their single scoop ice cream in cups or you can choose to pair them up with waffles and brownie. Not sure which flavours to get? Some of their best sellers include Salted Caramel, Speculoos and Chocolate Sorbet.

Salted Caramel Singapore
246F Upper Thomson Road
Singapore 574370
Tel: +65 6753 1718
Sun to Thu: 12pm – 11pm
Fri & Sat: 12pm – 2am
Nearest Station: Marymount

#7 SCOOP THERAPY

Scoop Therapy is a dessert-only spinoff of Group Therapy, serving mainly ice cream and ice cream-centric desserts in the East of Singapore.

Located on the first floor of The Odeon Katong, there are two photogenic desserts that are worth traveling to the cafe for—S’mores, an imitation of the world-famous Frozen S’mores from Dominique Ansel Bakery and The Ice Cream Bomb which features two layers of choux puff sandwiching a generous scoop of Earl Grey Ice Cream.

11 East Coast Road
The Odeon Katong
Singapore 428722
Tel: +65 6247 9335
Tue to Thu: 2pm – 10pm
Fri & Sat: 12pm – 12 Midnight
Sun: 12pm – 10pm
Mon: Closed
Nearest Station: Dakota

#8 THE CONNOISSEUR CONCERTO TCC

The successful dessert chain needs no further introduction—having 16 outlets spread out across every region in Singapore. However, only the one at International Building is open for 24 Hours.

Chocoholics will be keen to know that The Connoisseur Concerto’s Dark Chocolate Cake is among the better ones that we have had in Singapore.

360 Orchard Road #01-01
International Building Singapore
Tel: +65 6732 3696
Daily: 24 Hours
Nearest Station: Orchard

#9 TWENTY GRAMMES

Essentially a dessert cafe and ice cream parlour, Twenty Grammes has been constant in serving up quality ice cream, great waffles and unique flavours.

Twenty Grammes has curated some of Singapore’s recent dessert trends and attempted their own renditions; think savoury waffle with sea salt caramel ice cream, charcoal waffle with homemade salted egg yolk sauce, yoghurt parfaits and more.

753 North Bridge Road, #01-01
Singapore 198721
Tel: +65 6717 1733
Mon to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 1am
Nearest Station: Bugis

#10 UDDERS

Udders is a familiar name to the dessert scene in Singapore, with its range of freshly made ice cream and its famed liqueur ice cream conceptions.

Their Salted Speculoos Ice Cream with brown butter base and huge slices Lotus cookies and Mao Shang Wang Ice Cream are two exceptional flavours you cannot leave without trying.

246D Upper Thomson Road
Singapore 574370
Tel: +65 6452 0803
Mon to Thu: 12pm – 1am
Fri to Sun, Eve of PH: 12pm – 2am
Nearest Station: Marymount

For more recommendations, read our guide to the best desserts in Singapore.

Dessert lovers in Singapore are truly spoiled for choice, especially with the vast array of dessert joints available. And as if we did not have enough ice cream parlours and dessert cafes, here we introduce FroRoll, a quirky new dessert cafe that recently opened up at The Venue Shoppes along Tai Thong Crescent in Potong Pasir.

FroRoll is an artisanal ice cream dessert cafe that aims to bring a refreshing twist to traditional ice cream desserts. They offer a smorgasbord of elaborate and whimsical desserts, reminiscent of something out of a Tim Burton film.

The baked goods and ice cream here at FroRoll are all made in-house daily to ensure consistency, freshness and the highest quality desserts. An interesting fact to know is that this imaginative dessert joint is opened by Campus Superstar alumni, Keely Wee.

The cafe features an open concept whereby guests can feel free to stand and watch as their desserts are put together by the friendly staff.

If you are looking for something a little less than usual, flip through the menu of elaborate creations and you will stumble upon something called the Volcanic Avalanche (S$15.80)—which is essentially a raspberry molten lava cake hidden within a volcano of dark chocolate, drizzled with raspberry sauce and surrounded by bits of brownie and crunchy toasted bread sprinkled at the side.

Upon serving, liquid nitrogen is poured over the ‘volcano’ for theatric effect and to spark some initial excitement—don’t forget to snap a video of the process for the gram!

On the other end of the taste spectrum, go for something like the Key Lime Pie (S$10.80) which is a much tarter alternative to their other dessert offerings.

A fairly generous dollop of lime and calamansi ice cream sits atop a hot dog bun and is finished off with a mini key lime cake and a drizzle of a citrusy syrup. The nut brittle that comes with it adds a nice crunch and a subtle savoury element that balances out the sourness really well.

FroRoll
2 Tai Thong Crescent
Singapore 347836
Tel: +65 9776 5727
Daily: 11am – 11pm
Nearest Station: Potong Pasir

Desserts. We eat them whenever we are angry, bored, happy or sad.

It is true that they make us feel better, even if it is just a temporary relief. But living in the world’s most expensive city means we often have to fork out ridiculous amounts just for a pretty dessert. Well, the good news is – that’s not always the case, as long as you look hard enough. Or know where to look.

Our team has expanded our waistlines just to curate this guide of affordable and delicious sweet treats in Singapore that everyone can seek comfort from without breaking the bank. You are welcome.

We present to you The Ultimate Guide To 30 Awesome Desserts Under S$8 In Singapore.

ALL THE BATTER – THE AVOCADO RHAPSODY SLICE

The Avocado Rhapsody Slice (S$6.50) is made with fresh avocados, cocoa and slathered with rich cream cheese. We could taste all the distinct flavours without the cream cheese overpowering everything else.

17 Jasmine Road
Adelphi Park
Singapore 576585
Tel: +65 8510 6313
Sat & Sun: 11am – 9.30pm
Nearest Station: Marymount

ALL THINGS DELICIOUS – STICKY TOFFEE DATE PUDDING

Sticky date puddings and sticky toffee puddings are basically one of our favourite desserts ever. All Things Delicious on Arab Street does daily fresh bakes of muffins, cakes and more for very affordable prices. The Sticky Toffee Date Pudding (S$6.90) is our personal favourite with generous drizzles of toffee sauce without overwhelming us.

34 Arab St,
Singapore 199733
Tel: +65 6291 4252
(Closed on Mondays)
Tue to Fri: 8am – 7pm
Sat & Sun: 9am – 7pm
Nearest Station: Nicoll Highway

AWFULLY CHOCOLATE – CHOCOLATE GANACHE CUPCAKE

Chocolate cupcakes are a classic but Awfully Chocolate takes it up a notch by producing one of the densest and decadent ganache cupcakes (S$6.90) ever. The cake itself is soft and moist and it has dark chocolate fudge at the bottom and gorgeous dollops of chocolate ganache at the top to send you straight to chocolate heaven.

131 East Coast Rd
Singapore 428816
Tel: +65 6345 2190
Mon to Thu: 12pm – 11pm
Fri: 12pm – 1am
Sat: 9.30am – 1am
Sun: 9.30am – 12pm
Nearest Station: Dakota

BOULANGERIE ASANOYAB – MATCHA SALTED EGG YOLK CROISSANT

Asanoya Bakery’s Matcha Salted Egg Yolk Croissant (S$4.90) has successfully combined the best of Japanese, French and Chinese cuisine into an invincible treat. The flaky lukewarm croissant is crisp on the outside, delightfully soft inside and oozes out generous amounts of green tea liu sha.

15 Queen Street #01-03
Singapore 188537
Tel: +65 6703 8703
Daily: 9am – 8pm
Nearest Station: Bras Basah

BONHEUR PATISSERIE – MACARONS

Located in Pasarbella, Bonheur Patisserie is an expert in dishing out some of the best Macarons you can find in Singapore. A piece here retails for S$3 for it is worth every penny. Flavours include – Thai iced tea, Bailey’s, Rose, Salted Caramel and a lot more.

200 Turf Club Road
#02-06 Pasarbella
The Grandstand
Tel: +65 6466 1498
Sun to Thu: 10.30am – 7pm
Fri & Sat: 10.30am – 9pm
Nearest Station: King Albert Park

BUTTER STUDIO – SEA SALT NUTELLA TART

As much as we love Butter Studio’s amazing cupcakes, the Sea Salt Nutella Tart (S$6.90) was too divine to pass up. Baked fresh daily, the centre had the ideal balance of both sea salt and hazelnut chocolate flavours with a nice crust base.

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147 Jalan Besar
Singapore 208865
Tel: +65 6294 7115
(Closed on Tuesdays)
Mon to Thu: 12pm – 9pm
Fri: 12pm – 11pm
Sat: 11am – 12am
Sun: 11am – 9pm
Nearest Station: Farrer Park/Lavender

CAKE SPADE – STRAWBERRY TOFU CHEESECAKE

For just S$5.90, you get a beautifully made Strawberry Tofu Cheesecake. The texture of the cheesecake itself is so bouncy yet smooth, and the strawberry flavours were strong enough, without overpowering the taste of the cheese. This provides a lighter option to the traditional dense cheesecakes.

Orchid Hotel
83 Tg Pagar Road
Singapore 088504
Tel: +65 6444 3868
(Closed on Sundays)
Mon to Thu: 12pm – 9.30pm
Fri and Sat: 12pm – 10.30pm
Nearest Station: Tanjong Pagar

CIEL PATISSERIE – LEMON MERINGUE TART

A heartland patisserie that boasts a menu of French desserts, Ciel Patisserie is a hidden gem. Unassuming but very surprising, this small patisserie has a wholesome range of cakes and tarts that are mostly priced under S$6.

We have said this before and we will say this again—Ciel Patisserie’s Lemon Meringue Tart (S$4.50) stands out for its perfect balance of sweet and tart. Definitely one of the best lemon tarts you can find in Singapore.

124 Hougang Avenue 1
#01-1444, 530124
Tel: +65 6383 0803
Tue to Thu: 11am – 8pm
Fri & Sat: 11am – 9pm
Sun: 3pm – 9pm
Nearest Station: Serangoon

CHURRO101 – DARK CHOCOLATE-DIPPED CHURROS

The reason why Churro101′s churros are so incredibly tasty is that each churro is pressed and fried a la minute per order. We love the Dark Chocolate-Dipped Churro (S$5.90) rolled in a strawberry crunch. The chocolate was amazing as it was served to us dripping warm, but the strawberry crunch did not make a huge impact on the overall taste in each bite.

201 Victoria Street
#04-01 Bugis+
Singapore 188067
Daily: 10am – 10pm
Nearest Station: Bugis

CREAMIER – PEANUT BUTTER JELLY ICE-CREAM

Peanut butter jelly sandwiches were a nostalgic childhood staple for many children and we were thrilled that Creamier’s Peanut Butter Jelly Ice-Cream (S$4.20) tasted exactly the same – except that it is in an ice-cold dessert form. Peanut butter fans must give this a go! Eating the ice-cream was akin to eating the thick PBJ jam right from the old-school Skippy container.

Blk 128 Toa Payoh
Lorong 1 #01-835
Singapore 310128
Tel: +65 6250 1476
(Closed on Mondays)
Sun to Thu: 12pm – 10pm
Fri & Sat: 12pm – 11pm
Nearest Station: Braddell

DOUBLE SCOOPS – THAI MILK TEA & SEA SALT GULA MELAKA ICE CREAM

Double Scoops’ gelato offerings are all made fresh in-store and they have a huge range of flavours. Our two personal favourite ones are Thai Milk Tea and Sea Salt Gula Melaka (S$6 for two scoops). The former tastes exactly just sipping an authentic Thai Iced Milk Tea on a warm day in Bangkok.

Block 226A Ang Mo Kio Avenue 1 #01-627
Singapore 561226
Tel: +65 6452 0208
Sun to Thu: 12pm – 10pm
Fri & Sat: 12pm – 11pm
Nearest Station: Ang Mo Kio

NOOK & CRANNY – COCONUT TARO ICE-CREAM

Nook & Cranny’s (previously known as Five by Five) Coconut Ice-Cream (S$4.80 per scoop) is wonderfully infused with taro and packs a puch with every mouthful. Rich, creamy and containing bits of coconut flesh, we are guilty of returning endlessly for it.

9 Sin Min Road
#01-03, Thomson V One
Singapore 575630
(Closed on Tuesdays)
Mon: 12pm – 10pm
Wed to The: 12pm – 10pm
Fri: 12pm – 11pm
Sat: 11am – 11pm
Sun: 11am – 10am
Nearest Station: Marymount

HVALA WAFFLE BAR – WAFFLE STICKS WITH CINNAMON APPLES

Hvala Waffle Bar is a small kiosk in the basement of 313@Somerset offering delicious bite-sized treats. Our personal Waffle Stick of choice is the Cinnamon Apple (S$3.80) and the apples offered a nice crunch to every bite. The waffles can also be sliced up for you for easier consumption.

313 Orchard Road
B3-50 313@Somerset
Singapore 238895
Daily: 11am – 10pm
Nearest Station: Somerset

JI XIANG CONFECTIONERY – ANG KU KUEH

Ji Xiang Confectionary has been handcrafting traditional delicacy Ang Ku Kueh since 1988 and the family-run business is fortunately unthreatened by the rising number of cafes in its vicinity. These handmade Chinese pastries are usually filled with sweet mung bean or peanut but you can find other flavours such as Coconut, Corn, Salted Bean and Yam (from S$0.70 each) over at Ji Xiang.

Blk 1 #01-33 Everton Park
Singapore 081001
Tel: +65 6223 1631
(Closed on Sundays
Mon to Sat: 9am – 5pm
Nearest Station: Outram Park / Tanjong Pagar

KANE MOCHI – MOCHI ICE CREAM

Mochi and ice cream is a combination we never want to stop enjoying. Choose three different mochi flavours and they will slice them up for you in a cup to enjoy for just S$5. Our favourites are Cookies & Cream and Taro. The former is filled with cookie bits and they are all not overly sweet, something we can appreciate.

201 Victoria Street
#02-50 Link Bridge, Bugis+
Singapore 188067
Tel: +65 9747 5678
Daily: 10am – 10pm
Nearest Station: Bugis

LLAOLLAO – SANUM

LlaoLlao’s Sanum (S$6.95) is their star product, and with so many outlets island wide, LlaoLlao shows no signs of slowing down. This Fro-yo treat is filled with crunchy bits, fresh fruits, sauce and more. They all come in a convenient to-go cup as well.

3 Temasek Boulevard
#02-313 Suntec City Mall
Singapore 038983
Daily: 11am – 10pm
Nearest Station: Promenade

MAISON KAYSER – ECLAIR

This bakery has long been known for offering fluffy and delicious bread. But their selection of eclairs (S$3.70) blew us away. They include flavours such as lychee, original, coffee and more. The choux pastry itself was tasty and the added flavoured creams and toppings only made it better.

#B1-25, Scotts Square
6 Scotts Road
Singapore 228209
Tel: +65 6636 3672
Daily: 8.30am – 9pm
Nearest Station: Orchard

MR. CHURRO – CHURROS WITH CHOCOLATE

With a slightly different way of serving as compared to Churro101, Mr.Churro’s churros are sliced up in a cone-shaped holder and drizzled on top generously with chocolate. The Nutty Churro (S$5.90) is our favourite as it is sprinkled generously with nuts on top for a good crunch with every bite.

ION Orchard #B4-61, 2 Orchard Turn
Singapore 238801
Daily: 10am – 10pm
Nearest Station: Orchard

OLD-SCHOOL ICE-CREAM

Walk down Orchard Road and you will spot a few ice-cream vendors from far by their striking umbrellas. Typically run by the older Singapore generation, this ice-cream business is a dying trade that might cease to exist in a few decades. Choose from a wide variety of flavours (S$1.20 each) such as chocolate chip, raspberry ripple and durian etc—where you can have it in a bread, cone or cup.

OYOGE TAIYAKAI – MOCHI TAIYAKI WITH DARK CHOCOLATE

While we love Oyoge Taiyaki’s Grape Soft Serve with tastes pleasantly of Kyoho grapes, it is not always in stock as they regularly rotate their flavours. However, the Mochi Taiyaki is always in stock. We especially love the one stuffed with heaps of dark chocolate (S$3) for a very sinful treat.

191 New Bridge Rd
Singapore 059423
Tel: +65 9099 0318
Mon to Thu: 12pm – 9pm
Fri to Sun: 10.30am – 10pm
Nearest Station: Chinatown

PARIS BAGUETTE – ROYAL PUDDING

As a cult-favourite pudding, we have yet to have a pudding similar to this in terms of flavour and consistency. The original Royal Pudding (S$4) is also available in other flavours such as chocolate and strawberry. It is light and not overly rich or sweet to create a very palatable overall taste.

435 Orchard Road, #02-02
Wisma Atria
Singapore 238877
Tel: +65 6836 3010
Daily: 10am – 10pm
Nearest Station: Orchard

SINPOPO BRAND – MARSHMALLOW CHEESECAKE

The Marshmallow Cheesecake (S$7++) is a new dessert addition that deserves to be raved about. The sweet treat has successfully combined the contrasting textures of stickiness, softness and crumbliness into a divine creation. You can expect a dense New York-style Cheesecake – with a crumbly base – covered with torched marshmallow fluff. Sinful yet delicious.

458 Joo Chiat Rd
Singapore 427671
Tel: +65 6345 5034
Tue to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 12am
(Closed on Mondays)
Nearest Station: Dakota

SMOOTHIE HOUSE – SNOWFLAKE ICE INTO-GO CUPS

The Snowflake Ice at Smoothie House are probably one of the best we have ever tried as they use actual flavoured ice with fresh fruit. Their affordable to-go cups are priced only at S$6.90 so it is extremely value-for-money. We suggest going right for the mango flavour to experience thick and sweet chunks of freshly-cut mangoes.

60 Paya Lebar Road
#02-15/16/17, Paya Lebar Square
Singapore 409051
Tel: +65 6702 2221
Daily: 11am – 10pm
(Last Order: 9pm)
Nearest Station: Paya Lebar

THE MATCHA PROJECT – MATCHA SOFTSERVE

Served in two different sizes, the Matcha Softserve goes for S$5 and you can get the large one for S$6.50. We honestly could not find a reason to dislike this sweet treat; it came with an intense matcha flavour and is really refreshing!

#B1-08C, The Sail
2 Marina Boulevard
Singapore 018987
Tel: +65 9223 0245
Mon to Fri: 8am – 6pm
Sat: 10am – 4pm
Sun: Closed
Nearest Station: Downtown

TRADITIONAL HAIG ROAD PUTU PIRING – PUTU PIRINGS

Award-winning Traditional Haig Road Putu Piring is renowned for their putu pirings (S$2) and has been unanimously coined by foodies as Singapore’s best. The queue is notoriously long, but endure the wait and you are in a treat for piping hot Malay rice cakes stuffed with palm sugar. These sweet delights are steamed fresh upon order and topped off with salted grated coconut.

Haig Road Market & Food Centre
13 Haig Road
Singapore 430014
Tel: +65 9688 3067
Daily: 11am – 10pm
Nearest Station: Paya Lebar

TO-GATHER CAFE – HOMEMADE HOJICHA SWISS ROLL

To-gather Cafe’s Homemade Hojicha Swiss Roll with Thick Hojicha Shot (S$5.90) uses premium Hojicha powder imported directly from Japan! The idea of serving the dessert with a shot of Hojicha Latte is so that you can take sips in between bites because most Swiss rolls tend to be dry; yes, we were so incredibly impressed by this “little touch”.

Blk 84 Bedok North Street 4, #01-25/27
Singapore 460084
Tel: +65 6445 1011
Daily: 11am – 10pm
Nearest stations: Tanah Merah/Bedok

TSUJIRI – MATCHA SOFT SERVE

Tsujiri takes immense pride in extracting the highest quality of matcha from Uji, Kyoto. This tedious extraction method has been used for more than 150 years and today, modern civilians get to enjoy this fragrant green tea in the form of tasty soft serve ice-cream (S$5).

100 Tras Street
#01-14, 100AM
Singapore 079027
Tel: +65 6543 6110
Daily: 10am – 10pm
Nearest Station: Tanjong Pagar

TUNGLOK TEA HOUSE – TRADITIONAL SPONGE CAKE

The Traditional Sponge Cake (S$3.80++) aka Ma Lai Gao is a must-try Chinese dessert at TungLok Teahouse. The moist brown sugar sponge cake was incredibly tender and tasted heavenly, and one that our folks enjoyed.

#01-73/79 Square 2
10 Sinaran Drive
Singapore 307506
Tel: +65 6893 1123
Daily: 11am – 5pm, 5.30pm – 10pm
Nearest Station: Novena

TWENTY GRAMMES – WHITE CHOCOLATE COTTON CANDY AFFOGATO

The White Chocolate Cotton Candy Affogato (S$7.90) is such a beauty. Fluffy pink cotton candy cloud sits atop white chocolate ice cream and warm espresso, and when you pour the chocolate over, the cotton candy crumbles and melts into the coffee. Sugar rush, anybody?

529 Ang Mo Kio Avenue 10
#01-2353
Singapore 560529
Tel: +65 68161916
Mon to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 1am
Nearest Station: Ang Mo Kio

WINDOWSILL PIES – STRAWBERRY LEMON TART

Windowsill Pies’ Strawberry Lemon Tart (S$7.50) is unlike any other lemon tarts. The wedge of super thick bright yellow zesty curd is filled with traces of strawberry jam filling towards the pâte sucrée crust. Topped with whipped meringue, the refreshing slice has struck a great balance between sweet and tartness.

95 Soo Chow Walk
Singapore 575382
(Closed on Mondays)
Tue to Thu: 11am – 10pm
Fri: 11am – 12am
Sat: 10am – 12am
Sun: 10am – 10pm
Nearest Station: Marymount

For more recommendations, read our guides on where to find the best desserts in Singapore.

Singapore is home to many dessert monsters and this craze for desserts has led to a spike in dessert places in Singapore over the last decade. Ranging from the ever popular chocolate waffles to the trending Korean Bingsu, Somerset is one area in Orchard Road, Singapore that boasts a whole slew of dessert options.

Just in that area alone, we managed to suss out dessert places housed in both proper dessert cafes and/or served in food kiosks. No matter what kind of sweet indulgence or experience you are looking for, you should find it in this guide.

Here is A Sweet Tooth’s Guide To 24 Dessert Places In Somerset.

ANTOINETTE

Antoinette is one of Singapore’s favourite patisseries in Singapore and it has an impressive range of desserts such as Mont Blanc, Le Royale, Saint Honoré l’ Amour, Strawberry Shortcake, and their namesake creation, Antoinette – a milk chocolate mousse infused with earl grey tea.

333A Orchard Road
#02-33/34 Mandarin Gallery
Singapore 238867
Tel: +65 6836 9527
Daily: 11am – 10pm
Nearest Station: Somerset

ARTEASTIQ BOUTIQUE TEA HOUSE

Arteastiq Boutique Tea House at Mandarin Gallery exudes the kind of sexiness you would associate with a date night or a regal dining affair for the high society.

The Silk Thread (S$13) is an interesting rendition of crème brûlée. It is not your usual sweet custard; it is infused with osmanthus. Lightly creamy and significantly less sweet, this variation is served with fresh plump berries.

333A Orchard Road
#04-14/15 Mandarin Gallery
Singapore 238867
Tel: +65 6235 8370
Mon to Fri: 11am – 10pm
Sat to Sun: 10am – 10pm
Nearest Station: Somerset

BEN & JERRY’S

Everyone knows Ben & Jerry’s for its interesting ice cream flavours. The popular ones at 313@Somerset include Chocolate Fudge Brownie, New York Super Fudge Chunk and The Tonight Dough.

Apart from that, the ice cream parlour also offers sundaes, smoothies and shakes.

313 Orchard Road
#01-25/25A 313@Somerset
Singapore 238895
Tel: +65 6884 9505
Daily: 11am – 10pm
Nearest Station: Somerset

CHOCOLATE ORIGIN

Specialising in molten lava cakes, Chocolate Origin’s intense chocolate cake is paired with a scoop of cold vanilla ice-cream at the bottom. If that is not enough chocolate for you, get the speciality cakes that come in two flavours—original and dark chocolate.

313 Orchard Road
#B3-10A 313@Somerset
Singapore 238895
Tel: +65 6884 4019
Daily: 2pm – 10pm
Nearest Station: Somerset

CHURRO 101

Our picks from this popular Korean churro are the Dark Chocolate-dipped Churros and the filled churros, best eaten warm for that satisfying crunch.

313 Orchard Road
#B3-49 313@Somerset
Singapore 238895
Daily: 10am – 10pm
Nearest Station: Somerset

COLD STONE CREAMERY

Dedicated to being a multi-sensory ice cream chain, Cold Stone Creamery is known for their top quality ice cream and energetic crew working behind the counters.

Do not be surprised if the friendly staff to put up a short but exciting performance where they expertly toss your ice cream in the air before it lands into the cup.

181 Orchard Road
#01-17 Orchard Central
Singapore 238896
Tel: +65 6634 1015
Daily: 11am – 11pm
Nearest Station: Somerset

DEAN & DELUCA

One of the top sellers at Dean & Deluca is its Rainbow Cake (S$7.50). The pastry chef uses six different fruit extracts – strawberry, orange, lemon, green apple, blueberry and grape – to give the cake its brilliant rainbow colours.

In fact, we liked it so much that Dean & Deluca’s cake is listed in our guide to Singapore’s best rainbow cakes.

181 Orchard Road
#01-09/10/15 Orchard Central
Singapore 238896
Tel: +65 6509 7708
Sun to Thu: 10am – 10pm
Fri to Sat: 10am – 12am
Nearest Station: Somerset

DOLCE TOKYO BY MOF

Aesthetically pleasing Japanese-Italian inspired desserts are the pride of Dolce Tokyo. Their Dessert Bento has five different types of desserts all neatly packed into a Japanese-style bento. You get to pick and choose a variety of options to personalise your own bento set.

GELÁRE CAFE

Geláre’s ice cream are all natural and do not contain any artificial ingredients, you can expect only the real deal. And everyone knows about Geláre Cafe’s half-priced promotion for their regular waffles on Tuesdays.

176 Orchard Road
#03-K01 The Centrepoint
Singapore 238843
Tel: +65 6659 6430
Daily: 11am – 10pm
Nearest Station: Somerset

HONEY CREME

Known for its range of Korean-inspired soft-serve ice cream topped with different toppings such as honey comb (S$5.90), Organic Cotton Candy (S$5.50), and Popcorn (S$5.50) Honey Creme—a popular Taiwanese ice cream store has finally opened its first store in Singapore to much fanfare.

We will never say no to soft-serve ice cream on a hot day!

313 Orchard Road
#01-37 313@Somerset
Singapore 238895
Tel: +65 6884 8468
Daily: 11am – 10pm
Nearest Station: Somerset

ICE LAB CAFE

Opened by Korean comedian Shin Jung-Hwan, this Korean Bingsu outlet makes you feel as though you are in Korea during the winter season. A polar bear structure right in the middle of the shop has captured the hearts of many visitors and it is apparently a snow making machine that will create artificial snow.

Choose between a range of Bingsu flavours such as Injeolmi, Milk, Oreo, Green tea and much more.

321 Orchard Road
#01-01/02 Orchard Shopping Centre
Singapore 238866
Tel: +65 9664 6885
Daily: 11am – 11pm
Nearest Station: Somerset

LADY M CONFECTIONS

This well-known New York cake shop prides itself on creating the freshest and finest cakes. The signature cake Lady M Mille Crêpes consists no less than twenty paper-thin handmade crêpes layered with light and fresh cream.

181 Orchard Road
#01-27 Orchard Central
Singapore 238896
Tel: +65 6509 3673
Daily: 11am – 10pm
Nearest Station: Somerset

LLAO LLAO

With the array of toppings and sauces, Llaollao has revolutionised froyo, and they are no less pretty than ice cream sundaes.

Sanum is Llaollao’s signature – at S$6.95 per cup, it is really a froyo parfait that you can customise to your own preferences with three types of fruits, two crunches and one sauce.

313 Orchard Road
#B3-55 313@Somerset
Singapore 238895
Sun to Thu: 11am – 9.30pm
Fri to Sat: 11am – 10.30pm
Nearest Station: Somerset

HONG KONG SHENG KEE DESSERT

Hong Kong Sheng Kee Dessert at The Centrepoint is where you will find authentic Hong Kong style desserts such as their Mango Combination Series, Rice Ball in Paste and Durian Sago.

176 Orchard Road
#B1-14 The Centrepoint
Singapore 238843
Tel: +65 6736 3688
Daily: 11am to 10pm
Nearest Station: Somerset

HVALA WAFFLE BAR

Hvala Waffle Bar, a food kiosk at the basement of 313@Somerset is popular for its Japanese soft serves and drinks. Try their Matcha and Houjicha Soft Serves.

Hvala Waffle Bar
313 Orchard Road
#B3-50 313@Somerset
Singapore 238895
Daily: 11.30am – 10pm
Nearest Station: Somerset

KISS THE TIRAMISU

Kiss The Tiramisu has been a hit in South Korea ever since its debut in Hongdae, fusing Tiramisu and soft serve ice cream served in a swanky gold-rimmed plastic “wine glass” for your perfect social media photo.

Each tiramisu soft serve is made pretty similarly to an actual classic tiramisu, with mascarpone cheese, ice cream, crushed cookies, coffee liqueur and cocoa powder.

277 Orchard Road
#01-15 Orchard Gateway
Singapore 238858
Daily: 12pm – 10.30pm
Nearest Station: Somerset

MACCHA HOUSE

Matcha drinks are also really popular here and we can see why. Their matcha latte is one of our favourites and one that we always return for.

The Matcha Tiramisu (S$6) and Matcha Chocolate Parfait (S$10) were two desserts that we enjoyed on our trip there.

181 Orchard Road
#B1-40 Orchard Central
Singapore 238896
Tel: +65 6636 5830
Daily: 11am – 10pm
Nearest Station: Somerset

NUNSARAM KOREAN DESSERT

If you are heading to town, do swing by Nunsaram. Conveniently located at Orchard Central, it prides itself as the go-to cafe for desserts or simply a place where friends can hang out after a meal.

Most of the Bingsu in the cafe are presented with a scoop of ice cream sitting glamorously atop the pile of ice. We heard that they use fresh ingredients for every serving of Bingsu – such as the Sweet Potato Bingsu (S$12.90), where the purple paste is acquired from the sweet potato root itself.

181 Orchard Road
#05-51/52 Orchard Central
Singapore 238896
Daily: 11.30am – 10pm
Nearest Station: Somerset

O’MA SPOON

Having their Bingsu was akin to eating snowflakes with a melt-in-your-mouth texture that all of us approved. Their Patbingsu (S$12.80) did the phrase “less is more” justice. We were in awe of how a classic Bingsu that was served in just sweet azuki beans atop milk ice shavings could rock our worlds with its heavenly medley of textures and flavours.

313 Orchard Road
#04-20/32 313@Somerset
Singapore 238895
Sun to Thu: 11.15am – 10.45pm
Fri to Sat: 11.15am – 11.30pm
Nearest Station: Somerset

PONG HANDCRAFTED GELATO

Thai coconut ice cream is a dessert we will always love but not all of us have the time or money to fly over to Bangkok whenever that craving kicks in.

Pong Handcrafted Gelato in Scape is where you can go to satisfy your Thai coconut ice cream desire. The fresh gelato is placed in a coconut husk and you get to choose toppings that you fancy.

2 Orchard Link
#02-18C SCAPE
Singapore 237978
Daily: 12.30pm – 10pm
Nearest Station: Somerset

SUGAR LIPS

Quirky and whimsical, we did more than just a double take when walking past this dessert shop. Colourful paint is splashed across the cafe’s concrete floors, walls and exposed pipes.

We went for the Red Velvet Fluffy Waffle and Chocolate Seduction Truffle Cake. The former comprises octagon-shaped delightfully crisp red velvet waffles that are pillowy inside, while the latter is a sinfully rich chocolate cake alternated with generous amounts of chocolatey mousse.

277 Orchard Road
#02-01 Orchard Gateway
Singapore 238858
Tel: +65 6386 6387
Daily: 11.30am – 10.30pm
Nearest Station: Somerset

TSUJIRI TEA HOUSE

We highly recommend going for Tsujiri Tea House’s classic Matcha Latte (S$5.60) and matcha soft serve (S$4.80). The matcha flavours are crazy intense but so good at the same time. Die-hard matcha fans will definitely fall in love with it right away.

176 Orchard Road
#01 – 101 The Centrepoint
Singapore 238843
Tel: +65 6238 8824
Daily: 11am – 10pm
Nearest Station: Somerset

TWELVE CUPCAKES

Best known for their photogenic cupcakes, Twelve Cupcakes started out in 2011 founded by local celebrity couple Daniel and Jaime Teo.

Their standard menu consist of flavours such as Red Velvet, Cookies And Cream and Salted Caramel. In addition, they also have seasonal menus that change frequently to offer more variety.

277 Orchard Road
B1-01A Orchard Gateway
Singapore 238858
Tel: +65 6509 1255
Daily: 11am – 10pm
Nearest Station: Somerset

21 CUBE ARTISAN ICE CREAM

Fried ice cream rolls were all the rage on social media just awhile ago after it became popular in Thailand.

While the trend is dying down, you can still find ice cream rolls at 21 CUBE Artisan Ice Cream. They have a good variety of flavours and toppings for you to choose from.

For more recommendations, read The Ultimate Orchard Road Food Guide that features the best places to eat at in Orchard Road.

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Located just a stone’s throw away from Outram Park MRT is Keong Saik Bakery, a nostalgic yet contemporary eatery which is the newest addition to the already vibrant food street along Keong Saik Road.

Presenting local favourites with a modern twist, Keong Saik Bakery is a suitable place to visit for breakfast or tea. Think crusty croissants, fluffy and dainty cakes and a warm, comforting cup of coffee or tea; there could be no better way to brighten your day.

Upon stepping into Keong Saik Bakery, a wave of nostalgia swept over us when we noticed that the walls of the eatery were covered with wallpaper that spoke about the heritage of the Keong Saik area.

We were also greeted by the beautiful aromas of freshly baked pastries. Thus, we could not help but order the Sor Hei (S$3.20), a black and white Danish pastry.

Did you know that the Sor Hei was named after the Cantonese ceremony for Ma Jie? This is actually part of Keong Saik Bakery’s patronage to the previous owner of the shophouse on which the eatery occupies.

Crispy, light and giving off a lovely smell of butter, we were delighted when we pulled open the Sor Hei and found melted chocolate chips within the pastry. This reminded us of a chocolate croissant and it was just as satisfying too.

The all-day breakfast set (S$5) was another item that we tried. Choose your bread from the self-service bread section and pair it with a Kopi O or Teh O. The all-day breakfast set also comes with our favourite soft-boiled eggs!

We went with the Sardine Cheese (S$2.50) which comprises of chilli tomato sardines, onions and mozzarella cheese in French dough. Albeit slightly underwhelming in taste, it still went well with the fragrant Kopi O.

If you intend to visit during tea time, signature cakes that you can try include the Gula Jawa Sticky Rice (S$6) and Chendol Delight (S$6.50).

The next time you are searching for a new place to have breakfast, why not give Keong Saik Bakery a try?

Keong Saik Bakery
41 Keong Saik Road,
Singapore 089146
Tel: +65 6909 3199
Tue to Wed, Fri to Sun: 8am – 8pm
Thu: 8am – 9pm
Nearest Station: Outram Park

As a dessert lover, you would know that desserts are basically the bucket of gold at the end of the rainbow. You yearn to finish your meal quickly so you can end your meal off with that spongey cake or gloriously creamy chocolate gelato.

If you have a sweet tooth, you would agree with us. You probably also have a list of your favourite dessert places in Singapore and you must have seen a thousand ‘Best Desserts in Singapore’ articles—but here is something new. We are looking at RED desserts today.

In this edition, we explore vivid red desserts that had us swooning over, both with its appearance and taste. Here are 10 Red Desserts In Singapore You Need To Try!

Image: Antoinette Singapore
#1 ANTOINETTE – LE VECHARIN DE LA RAINE

Le Vacherin de la Reine or The Queen’s Vacherin (S$25) is a visual masterpiece. Antoinette has created many luxurious desserts over the years.

And this luxurious dessert of rose petal meringue, vanilla ice cream, vanilla creme chantilly, lychees, strawberries and raspberries is a red-hot dessert indeed.

30 Penhas Road
Tel: +65 6293 3121
Mon to Fri: 11am – 10pm
Sat & Sun: 10am – 10pm
Nearest Station: Lavender

#2 BRUNETTI – STRAWBERRY CHEESECAKE

This popular Italian pasticceria and coffee joint from Australia has an outlet here in Singapore and we are thrilled because you can expect brilliantly-made desserts such as this iconic Strawberry Cheesecake!

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163 Tanglin Road
#01-35 Tanglin Mall
Singapore 247933
Tel: +65 6733 9088
Sun to Wed: 8am – 9pm
Thu to Sat: 8am – 10pm
Nearest Station: Orchard

#3 CAKE SPADE – STRAWBERRY TOFU CHEESECAKE

We have always been fans of local dessert parlour, Cake Spade. Their cakes are nothing short of delicious and one of our all-time favourites is the Strawberry Tofu Cheesecake (S$5.90).The texture is silky smooth and creamy and the top layer’s tartness balances out the rest of the cake to perfection.

The texture is silky smooth and creamy and the top layer’s tartness balances out the rest of the cake to perfection.

83 Tanjong Pagar Road
Singapore 088504
Tel: +65 6444 3868
Mon to Thu: 12pm – 9.30pm
Fri and Sat: 12pm – 10.30pm
Sun: Closed
Nearest Station: Tanjong Pagar

#4 GEOMETRY – BING BONG GELATO

While this is not exactly a vivid shade of red, this pink-ish delight named Bing Bong (S$3.20 single scoop) is a gelato that is a mixture of pink pastel colours that no one can resist.

2 Jalan Bukit Merah
#01-5142
Singapore 150002
Tel: +65 62556366
Sun to Tue, Thu: 12pm – 9.30pm
Fri & Sat: 12pm – 11pm
Wed: Closed
Nearest Station: Redhill

#5 HAHA THAI – RED VELVET LAVA CAKE

We have had a ton of lava cakes and one that stood out to us because of its bright red colour is Haha Thai’s Red Velvet Lava Cake (S$10.80). It might look a little intimidating to you but it was absolutely scrumptious!

Ngee Ann City
391 Orchard Rd, #05-29
Singapore 238873
Tel: +65 9437 0443
Daily: 11am – 10pm
Nearest Station: Orchard

#6 LOKKEE – BACON DELIGHT

This East-West fusion restaurant wowed us with the Bacon Delight (S$12), a dessert of butterscotch and bacon infused ice-cream sitting in a deep-fried hot crunchy bread bowl drizzled with raspberry and chocolate sauce. Finally, it is finished off with candied bacon strips for an extra oomph.

Plaza Singapura
#03-01, 68 Orchard Road
Singapore 238839
Tel: +65 6884 4566
Daily: 11.30am – 3pm, 5.30pm – 10pm
Nearest Station: Dhoby Ghaut

#7 NON ENTRÉE DESSERTS – STRAWBERRY SHORTCAKE

The Strawberry Shortcake (S$8.90) from Non Entrée Desserts is a pretty shortcake. Unfortunately, it looks better than it tastes, but if you are not at Non Entrée Desserts for the rubber ducky dessert or the lava cake, then give this a shot.

204 Rangoon Rd
Singapore 218451
Tue to Thu: 2pm – 10pm
Fri: 2pm – 11pm
Sat: 12pm – 11pm
Sun: 12pm – 10pm
Nearest Station: Farrer Park

#8 SINPOPO – RED VELVET CHEESECAKE

The cakes at Sinpopo have influences of local flavours but one really stood out for us—the Red Velvet Cheesecake (S$32 for a whole cake).

The intense red colour contrasted the creamy white centre nicely and we cannot help but think that this cake would be perfect to celebrate National Day! Order from Sinpopo Brand’s website and get your cakes the next day (with a delivery charge of S$10) .

458 Joo Chiat Rd
Singapore 427671
Tel: +65 6345 5034
Tue to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 12am
(Closed on Mondays)
Nearest Station: Dakota

#9 STATELAND CAFE – RED VELVET WAFFLE

Served with a scoop of ice cream, and topped with homemade cream cheese glaze, Stateland Cafe’s Red Velvet Waffle (S$14.90) is a sweet treat to look out for when you are in Bugis area.

30 Bali Lane
Singapore 189866
Tel: +65 9296 4997
Mon, Wed & Thu: 12pm – 10pm
Fri & Sat: 12pm – 12midnight
Sun: 11am – 6pm
Nearest Station: Bugis

#10 TARTE BY CHERYL KOH – STRAWBERRY TART

Tarte by Cheryl Koh’s tarts have never failed us. Small and unassuming, but packed with intense flavours—this Strawberry Tart (S$9) has a nice acidic and sweet crown of strawberries on top that goes well with the sweet and crumbly base.

1 Scotts Road
#01-12 Shaw Centre
Singapore 238868
Tel: +65 6235 3225
Daily: 10.30am – 7.30pm
Nearest Station: Orchard

About the writer:
Cheryl is a staff writer for ladyironchef. She loves a good steak and an even better cuppa. She eats just about anything and everything. In her free time, she regularly starts on sci-fi or fantasy movie marathons.

Happy 2nd birthday, our favourite waffles heaven Twenty Grammes!

Twenty Grammes is a dessert bar that has been so popular since its first outlet in North Bridge Road, and the newer outlet at Ang Mo Kio is no less inviting. They specialise in waffles and ice cream, and that’s pretty much the best things on earth.

In conjunction with their 2nd anniversary this month, Twenty Grammes has rolled out a dessert that is bound to get you excited—Hojicha Soft Serve on Waffle.

And on top of that, we have a really great deal for all of you. From now until 23 December 2016, quote ‘ladyironchef’ to get 50% OFF the second waffle or bingsu (on the lower-priced item) on weekdays.

Here are 10 Most Instagrammable Desserts From Twenty Grammes.

#1 S’MORES WAFFLE

Made up of Twenty Grammes’ signature crispy and fluffy Belgian waffles, the S’mores Waffle (S$15) is topped with melted torched marshmallows, chocolate hazelnut sauce, graham crackers, whipped cream and a scoop of ice cream to your preference. We recommend getting a chocolate-based ice cream flavour to go with this particular waffles!

#2 SASSY FELLOW

If you are not the biggest fan of chocolates, how does a banana waffle sound? The Sassy Fellow (S$12.90) features slices of fresh bananas cooked inside a waffle batter. The cooked waffles are then topped with more bananas, walnuts for an added crunch, maple syrup, sea salt caramel sauce and a huge scoop of Vanilla or Honey-Scotch Ice Cream.

#3 ISABELLE WAFFLE

The Isabelle Waffle (S$16.50) is a full-black charcoal waffle topped with everything a health nut will love—greek yogurt, peaches, strawberries, blueberries, banana, granola, pumpkin seeds, maple syrup and a sprinkle of icing sugar. A very pretty one indeed, and it’s great for days when you don’t want to sin too much but still need your waffle fix.

#4 YUAN YANG WAFFLE

The Yuan Yang Waffle (S$15) is an Instagram hit. Half of the waffle is charcoal, and the other is the classic batter. This monochromatic beauty is topped off with a huge serving of milk soft serve, cookie sticks, granola and chocolate hazelnut sauce. Simple, but it works for our soul all the time. This has always been one of our favourites at Twenty Grammes.

#5 INJEOLMI BINGSU

Yes, you read it right. Twenty Grammes has introduced the Korean dessert to their menu! The Injeolmi Bingsu (S$12.90) is a classic rendition of the Korean snow ice dessert and is topped off with soybean powder.

#6 CHOCOLATE FUDGE BROWNIE BINGSU

The Chocolate Fudge Brownie Bingsu (S$14.50) is a more badass version with generous toppings; just look at those huge chunks of fudge brownies. Although this version isn’t quite like the traditional bingsu, it is definitely more satisfying and we prefer this to the former!

#7 RAINBOW CREPE CAKE

Twenty Grammes makes all of the cakes in house and for this, we are certainly impressed. We actually really enjoyed this Rainbow Crepe Cake (S$8.90), a 2nd Anniversary special. We know that most people write off rainbow desserts as they usually look better than they taste but in this case, the crepe cake was creamily good. The layers were even and the buttercream was delicious.

#8 BLUE VELVET CAKE

This Smurf-coloured cake (S$7.90) is gorgeous and we could not keep our eyes off it. The cake layers are fluffy and soft, and sure you may say the blue comes from food colouring but we love how pretty it is anyway. By the way, it is not overly sweet like normal coloured cakes would taste.

#9 WHITE CHOCOLATE COTTON CANDY AFFOGATO

The White Chocolate Cotton Candy Affogato (S$7.90) is such a beauty. Fluffy pink cotton candy cloud sits atop white chocolate ice cream and warm espresso, and when you pour the chocolate over, the cotton candy crumbles and melts into the coffee. Sugar rush, anybody?

#10 2ND ANNIVERSARY SPECIAL – HOJICHA SOFT SERVE ON WAFFLE

Saving the best for the last—Twenty Grammes introduces Hojicha Soft Serve on Waffle (S$8.50) in conjunction with their 2nd anniversary. The soft serve sits nicely in a cup with bite-sized waffle pieces, and is decorated with beautiful lavender edible flowers. We loved the taste of the Hojicha waffle. Intense roasted flavours but not overpowering; just the way we like it!

From now until 23 December 2016, quote ‘ladyironchef’ to enjoy a 50% discount OFF any second waffle or bingsu (on the lower-priced item) at both Twenty Grammes outlets. The offer is only valid on weekdays, and is not applicable for takeaways.

Twenty Grammes
753 North Bridge Road
#01-01
Singapore 198721
Tel: +65 6717 1733
Mon to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 1am
Nearest Station: Bugis

529 Ang Mo Kio Avenue 10
#01-2353
Singapore 560529
Tel: +65 68161916
Mon to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 1am
Nearest Station: Ang Mo Kio

This post is brought to you by Twenty Grammes.

The number of specialty dessert cafes in Singapore is increasing, and when it comes to selecting a venue for afternoon tea or some me-time over sweets, we have more options these days.

Chouquette by Ollella, a pretty new kid in town, has caught our attention with an unlikely combination of artisanal French chouquettes (ranging from S$4 to S$5 each) and mouthwatering traditional Indonesian kueh lapis (S$1.50 per slice).

Chouquette by Ollella’s fancy-looking choux pastries and delicious kueh lapis are handcrafted lovingly by two talented sisters. The duo have given up their prospects in marketing and chemical engineering respectively to pursue their baking passions.

We paid Ollella a visit and here’s what we loved.

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Chouquette by Ollella’s menu is limited but impressive. There are seven irresistible chouquette flavours to choose from – Apple Cinnamon, Dark Chocolate, Lemon Meringue, Matcha Azuki, Raspberry, Tiramisu and Vanilla.

There is a Mini Choux Platter (S$21) where you get to savour every flavour in bite-size portions for those who simply can’t decide on what they want.

In case you are wondering, chouquettes are essentially airy sugary-topped puff pastries that are delightfully crisp on the outside and stuffed with luscious cream inside. And over at Ollella, each piece of chouquette looks like a “haute couture” dessert.

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Chouquettes aside, the little gourmet establishment has also made quite a name for itself with their authentic freshly baked Kueh Lapis Legit (600g for S$38, 1.2kg for S$72).

These homemade 20-layer Indonesian cakes take at least half a day to prepare and are made with zero preservatives. An online preorder is required if you are after a box of this Kueh Lapis goodness.

Ollella
3 Petain Road
Singapore 208108
Mon, Wed to Sun: 12pm – 9pm
Closed on Tuesdays
Nearest Station: Farrer Park

About the writer:
Hui Jun Ng is a staff writer for ladyironchef. She previously worked in the food and marketing industry. She loves traveling and enjoys exploring underrated destinations. In her free time, you will find her indulging in coffee and her all time favourite local dish – bak chor mee.

This guide to the best desserts in Singapore was last updated on 03 December 2015. 

Creme brûlée, macaron, soufflé, tiramisu, madeleine… Desserts are not only the best food for the soul, they have the loveliest names that touch the heart too! It is no secret that we love desserts and over the past few years, we have tried many desserts from restaurants, cafes, patisseries and bakeries. Some are life-changing, some are mind-blowingly out of the world, some take our breath away…

Well, whatever they are, they are not to be missed. Here is our guide on Singapore’s Must Try Desserts.

The desserts are not ranked in any order, and we will update this guide from time to time when we discover new desserts that are worthy to be listed.

AND ALL THINGS DELICIOUS STICKY TOFFEE PUDDING

Tucked away in a small corner of Crawford Lane, And All Things Delicious is a halal cafe and bakery that specialises in cakes and pastries.

The Sticky Toffee Pudding (S$5.90) was so well-made, we finished it in a few bites. While we were slightly apprehensive about the generous drizzle of toffee sauce, we came to realize that the sauce was actually just right and the sweetness did not overwhelm us. The sponge cake underneath was nice and fragrant with evenly grounded pieces of dates.

462 Crawford Lane
#01-61
Singapore 190462
Tel: +65 6396 0820
Mon to Thu: 8am – 5pm
Fri & Sat: 8am – 6pm
(Closed on Sundays)
Nearest Station: Lavender

ARTEASTIQ BOUTIQUE TEA HOUSE OSMANTHUS CRÈME BRÛLÉE

Arteastiq Boutique Tea House at Mandarin Gallery exudes the kind of sexiness you would associate with a date night, or a regal dining affair for the high society.

The Silk Thread (S$13) is an interesting rendition of crème brûlée. It is not your usual sweet custard; it is infused with osmanthus. Lightly creamy and significantly less sweet, this variation is served with fresh plump berries, and ideal for those who normally do not prefer the classic rich custard.

Mandarin Gallery, #04-14/15
333A Orchard Road
Tel: +65 6235 8370
Daily: 11am – 10pm
Nearest Station: Somerset

ANTOINETTE PATISSERIE ANTOINETTE EARL GREY CHOCOLATE CAKE

Antoinette Patisserie has an impressive range of desserts like Mont Blanc, Le Royale, Saint Honoré l’ Amour, Strawberry Shortcake, and Charlotte, but our favourite is the namesake creation, Antoinette – a milk chocolate mousse infused with earl grey tea.

333A Orchard Road
#02-33/34, Mandarin Gallery
Tel: +65 6836 9527
Daily: 11am – 10pm
Nearest Station: Orchard

ARTISAN BOULANGERIE CO ECLAIR

Artisan Boulangerie Co. (ABC) is an artisan bakery and cafe led by executive baker Eran Meyer. There are many desserts and pastries to choose from, but go for the eclairs – with chocolate, vanilla, coffee, cassis, and mango & passionfruit flavours.

#01-163/164 Vivo City
1 Harbourfront Walk
Tel: +65 6278 8500
Daily: 10am – 10pm
Nearest Station: Harbourfront

BANANA TREE FLOWER POT DESSERT

Banana Tree is a popular South Korean cafe chain with many outlets in its homeland. It is known for its ‘Garden’-themed desserts served in pots with spoons shaped like spades. The adorable Flower Paap (S$6.50) houses a delicious banana pudding served with oreo ‘soil’ and topped off with chocolate pebbles.

26 Keong Saik Road
Singapore 089133
Tel: +65 6221 5020
Tue to Sat: 11am – 9pm
Sun: 12pm – 7pm

BEANSTRO SALTED CARAMEL BREAD AND BUTTER PUDDING

It is not easy to find a good bread and butter pudding in Singapore, so we were pretty surprised by Beanstro’s version of Salted Caramel Bread & Butter Pudding (S$9).

The traditional bread and butter pudding is made better with the addition of salted caramel – you definitely have to try this when you are dining at Beanstro.

#B2-20/20A, The Shoppes at Marina Bay Sands
2 Bayfront Avenue
Tel: +65 6688 7001
Sun to Thu: 8am – 11pm
Fri, Sat & Eve of PH: 8am – 2am
Nearest Station: Bayfront

BELLA PIZZA TIRAMISU

Bella Pizza at Robertson Quay has been around for years, and it is one of the more under-rated Italian restaurants in town. What we love, besides the excellent pizzas and pastas, is the Tiramisu (S$9).

30 Robertson Quay
#01-14 Riverside View
Tel: +65 6734 0139
Tue to Sun: 11.30am – 2.30pm, 6pm – 11pm
Nearest Station: Clarke Quay

BONHEUR PATISSERIE MACARONS

Over at Bonheur Patisserie, you can find more than 20 different macarons (S$3, or S$27/box of 10), including Thai iced tea, baileys, rose, and salted caramel. Bonheur Patisserie offers more macarons over the weekends, so if you ever find yourself at Grandstand for brunch, remember to drop by Pasar Bella to grab some macarons.

Bonheur Patisserie’s macaron is listed in our guide to Singapore’s best macarons.

200 Turf Club Road
#02-06 Pasarbella
The Grandstand
Tel: +65 6466 1498
Mon to Thu: 10am – 8pm
Fri to Sun: 10am – 8.30pm
Nearest Station: Clementi/Botanic Gardens

BUTTER STUDIO SEA SALT NUTELLA TART

Located along Jalan Besar, Butter Studio is a halal-certified bakery cafe that specialises in cakes, cupcakes and tarts that are baked freshly on premise. Some of the must-try desserts include Salted Caramel Red Velvet, Chocolate Marshmallow Cupcake, and the much-lauded Sea Salt Nutella Tart.

147 Jalan Besar
Tel: +65 6294 7115
Sun to Thu: 10.30am – 10pm
Fri & Sat: 10.30am – 12midnight
Nearest Station: Farrer Park/Lavender

CAKE SPADE STRAWBERRY TOFU CHEESECAKE

The owners of Cake Spade strive to provide maximum satisfaction with every bite of their creations and freshness is of utmost importance; no artificial preservatives have been used in any of the baked-from-scratch desserts.

Brilliant tasty creations include their signature strawberry tofu cheesecake (S$5.90 per slice) and nutella fudge crumble (S$4.20 per slice) – we found ourselves hopelessly addicted to their crunchy biscuit base.

1 Tras Link
#01-06, Orchid Hotel
Tel: +65 6444 9672
Mon to Thurs: 12pm – 9am
Fri to Sat: 12pm – 10.30pm
Sun: Closed
Nearest Station: Tanjong Pagar

CARPENTER & COOK PASSIONFRUIT MERINGUE TART

One of our favourite dessert places in Singapore, Carpenter & Cook is a charming vintage home store and artisan bakery café located in the west. It has a slew of delicious desserts like the carrot cake, lemon tart, and lemon drizzle cake, but its Passionfruit Meringue Tart is in a completely different league, and so good that it has won our loyalty.

19 Lorong Kilat
#01-06 Singapore
Tel: +65 6463 3648
Tue to Sat: 10am – 10pm
Sun: 10.00am – 7.00pm
Nearest Station: Clementi/Bukit Batok

CEDELE CARROT CAKE

There are many cafes and dessert places that serve carrot cake, but almost none of them is as good as Cedele. While the size of the cake has became smaller over the years, it remains one of the best carrot cakes in Singapore.

#03-28A Raffles City Shopping Centre
Tel: +65 6337 8017
Daily: 11am – 11pm
Nearest Station: City Hall

CIEL PATISSERIE STRAWBERRY SHORTCAKE

The Hougang neighbourhood may seem like an unlikely place to find a French patisserie, but that is exactly where Ciel Patisserie is located. Unassuming but very surprising, this small patisserie has a wholesome range of cakes (S$4.80 – S$5.80), and tarts (S$4.20), but what you must try is its cloud-light fluffy Strawberry Shortcake.

Ciel Patisserie’s strawberry shortcake is listed in our guide to Singapore’s best strawberry shortcakes.

124 Hougang Ave 1
#01-1444
Tel: +65 6383 0803
Tue to Thu: 11am – 8pm
Fri & Sat: 11am – 9pm
Sun: 3pm – 9pm
Nearest Station: Kovan/Serangoon

CLUB STREET SOCIAL NUTELLA BREAD & BUTTER PUDDING

The first time we had the Nutella Bread & Butter Pudding (S$11) from Club Street Social, it was underwhelming – the pudding was too dry and there was nothing to shout home about it. After trying it again recently, it was so much better. Topped with a scoop of ice cream and doused in nutella, the bread and butter pudding was moist and delightful.

5 Gemmill Lane, off Club Street
Tel: +65 6225 5043
Mon to Fri: 11am – 10.30pm
Sat: 9am – 10.30pm
Sun: 9am – 9pm
Nearest Station: Chinatown/Raffles Place

COLONY CREPE SUZETTE

When at Colony, you cannot miss out on the heavenly crepe suzettes! Watch the pastry chef in action as she prepares the crepes fresh upon receiving your order.

You can choose to enhance your crepes with condiments, sauces and/or ice-cream. We urge you to complement it with a scoop of Chendol and/or Gula Meleka ice-cream – these sinful treats are well worth the calories!

Level 3, The Ritz-Carlton, Millenia Singapore
7 Raffles Avenue
Singapore 039799
Nearest Station: Promenade

COMESTIVEL DESSERTS NUTELLA CHEESECAKE

A nondescript outlet at Siglap Centre, Comestivel Desserts is our newly discovered favourite in the East. It is a halal-certified cafe that dishes out a variety of tarts and cheesecakes, and boy, do we love that delightful assortment! Our favourites are the Nutella Cheesecake (S$8) and GWC Tart (S$7) – Toblerone, M&M’s, Kinder Bueno and Oreo on a chocolate tart base.

55 Siglap Road
#B1-11/12 Siglap Centre
Tel: +65 9859 6214
Wed to Sun: 12pm – 7pm
Nearest Station: Kembangan

COOK & BREW SMOKED BACON CARAMEL CHOCOLATE BAR

It sounds strange, but it is absolutely to die for. Heaven meets Earth when bacon is put into chocolates. Who would have thought that the sweet-savoury combination would be so flawless?

Cook & Brew’s Smoked Bacon Caramel Chocolate Bar (S$13) is easily the most decadent chocolate bar we’ve had in recent times. Like Snickers, but way better and comes with dates, hazelnut and smoked bacon, topped with chocolate sauce and maple candied bacon strip. This is one hell of a life-changing dessert and you have to try it to believe what good it does for your soul!

The Westin Singapore
33/F Asia Square Tower 2
12 Marina View
Tel: +65 6922 6948
Mon to Thu: 11am – 12midnight
Fri: 11am – 1am
Sat: 6pm – 1am
Nearest Station: Downtown/Marina Bay

DAZZLING CAFE HAZELNUT CHOCOLATE HONEY TOAST

You would definitely have seen Dazzling Cafe’s insanely pretty range of Shibuya Toasts on all your social media platforms by now and we agree that they are worth the hype.

Our favourite has to be the Hazelnut Chocolate Honey Toast (S$19.90). The attention to detail is resounding, the cream that sits atop carefully designed and each cube of toast s filled with hazelnut chocolate – sinful goodness!

Dazzling Cafe’s Honey Toast is listed in our guide to Singapore’s Best Shibuya Toast.

15 Stamford Road, #01-85
Capitol Piazza
Singapore 178906
Tel: +65 6384 3310
Daily: 12pm – 10pm
Nearest Station: City Hall

DB BISTRO MADELEINE

db Bistro has many divine dessert creations like soufflé, profiteroles, chocolate fondant, but the one that we can never resist are the freshly baked madeleines (S$8). We will go so far as to say it is one of the best madeleines you can find in Singapore.

10 Bayfront Avenue
#B1-48 Galleria Level, The Shoppes at Marina Bay Sands
Tel: +65 6688 8525
Mon to Fri (Lunch): 12pm – 5pm
Sat & Sun (Brunch): 11am – 5pm
Sun & Mon (Dinner): 5.30pm – 10pm
Tue to Sat (Dinner): 5.30pm – 11pm
Nearest Station: Bayfront

DEAN & DELUCA RAINBOW CAKE

One of the top sellers at Dean & Deluca is its Rainbow Cake (S$7.50). The pastry chef uses six different fruit extracts – strawberry, orange, lemon, green apple, blueberry and grape – to give the cake its brilliant rainbow colours.

Dean & Deluca’s rainbow cake is listed in our guide to Singapore’s best rainbow cakes.

#04-23/24 Orchard Central, 181 Orchard Road
Tel: +65 6509 7708
Mon to Fri: 11am – 10pm
Sat & Sun: 10am – 10pm
Nearest Station: Somerset

DESSERT PROJECT PARMA HAM & MELON ICE CREAM

It might seem challenging to convert such an intricate ingredient to an ice cream flavour, but the people at Dessert Project aced it with their Melon Parma Ham Ice Cream (S$4.50). The bits of ham left a piquant aftertaste which did not steal the limelight from the melon ice cream base. Be sure to try out their other creations such as White Truffle, White Rabbit Candy and After Eight.

Dessert Project’s Parma Ham & Melon Ice Cream is listed in our guide to 10 Uncommon Ice Cream Flavours in Singapore.

22 Havelock Road, #01-673
Singapore 160022
Tel: +65 8113 5385
Mon to Thu: 11am – 10pm
Fri to Sat: 11am – 11pm
Sun: 12am – 10pm
Nearest MRT: Tiong Bahru

DRURY LANE CANDY BAR PIE

With several desserts like nutella chocolate tart, carrot cake, and salted caramel tart on rotation, you will be spoiled silly at Drury Lane. We love their Candy Bar Pie (S$5) – which is actually more like a tart made of salted caramel, peanut butter nougat, with a chocolate glaze.

Drury Lane also has several muffins – matcha, peanut butter, banana & walnut – in its repertoire. What makes the muffins special is that you can pay-as-you-wish. Get your coffee fix here and grab a muffin or two.

94 Tanjong Pagar Road
Tel: +65 6222 6698
Mon, Wed & Thu: 9am to 8.30pm
Fri: 9am – 10pm
Sat & Sun: 10am – 6pm
Nearest Station: Tanjong Pagar

DULCET & STUDIO CREAM PUFF

This Japanese cafe by Tampopo has quite possibly the best Japanese cream puff (S$2.60) in Singapore – it makes a perfect bite every time. Other noteworthy desserts include the Japanese-style Chiffon Cakes, Scoop Cake and Mont Blanc.

177 River Valley Road
#01-41/42 Liang Court
Tel: +65 6338 9248
Mon to Thu: 11am – 10pm
Fri: 11am – 11pm
Sat: 10am – 11pm
Sun: 10am – 9.30pm
Nearest Station: Clarke Quay

EDGE HOMEMADE GLUTEN-FREE NAMA CHOCOLATES

It is a tough choice, but if we could only choose one reason to return to Edge at Pan Pacific Singapore, it would be the homemade gluten-free Nama chocolates that are available in three flavours – passionfruit, matcha and rum & chocolate. It is frankly as good, if not better, than the famous Japanese chocolate brand that everyone knows of and associates nama chocolates with, and we can easily eat a dozen of these pillowy-soft chocolates. Unfortunately, they are exclusive to the buffet spread, else we’d gladly take some home.

Pan Pacific Singapore, Level 3
7 Raffles Boulevard
Tel: +65 6826 8240
Nearest Station: City Hall/Promenade

EWF BY EVERYTHING WITH FRIES NUTELLA TART

The highly acclaimed Nutella Tart with Ice Cream (S$8.90) – another original creation by Everything With Fries – consists of rich pure Nutella filling with Nutella glaze over an oreo biscuit crumb-based tart, still tasted as good as the ones we had in yesteryears.

200 Victoria Street
#04-05, Bugis Junction
Singapore 188021
Tel: +65 6338 0135
Daily: 11am – 10pm
Nearest Station: Bugis

FLOR PATISSERIE STRAWBERRY SOUFFLÉ

This Japanese patisserie has many delicious Japanese-inspired French pastries and cakes, but the star is definitely its Strawberry Soufflé (S$6.60). Covered in fresh cream, this slow-baked cheese soufflé is light, fluffy and melt-in-the-mouth.

Flor Patisserie’s strawberry soufflé is listed in our guide to Singapore’s best strawberry shortcake.

2 Duxton Hill #01-01 Singapore
Tel: +65 6223 8628
Mon to Sat: 10.30am – 7.30pm
Sun: 10.30am – 6.30pm
Nearest Station: Tanjong Pagar

FRESH FRUITS LAB RAINBOW CAKE

No fruits in Fresh Fruits Lab’s version of Rainbow Cake (S$7), but it is a lovely sweet treat that we’d do anytime. Nothing overly sweet, and the cake is soft enough for our liking. Complete with colourful sprinkles, this is your best bet when you are in the East!

Fresh Fruits Lab’s rainbow cake is listed in our guide to Singapore’s best rainbow cakes.

351 Changi Road
Tel: +65 6677 6741
Tue to Thu, & Sun: 11am – 10pm
Fri & Sat: 11am – 12midnight
Nearest Station: Eunos/Kembangan

HABITAT COFFEE CHURROS

If you are at Habitat Coffee for brunch, you must end the meal with the house-made Churros (S$9) served with warm chocolate ganache.

223 Upper Thomson Road
Tel: +65 6456 2567
Tue to Fri: 11am – 10.30pm
Sat & Sun: 10.30am – 10.30pm
Nearest Station: Marymount

HATTER STREET HAW FLAKES FLAVOURED MACARON

Hatter Street is one of the newest dessert cafes to open in the heartlands. Located in a HDB estate – just a few units away from popular Thai eatery Nakhon Kitchen – it offers desserts with a twist.

There are interesting creations like snickers cheesecake, matcha and red bean mousse cake, and kumquat tart, but the stand-out item is the macaron flavoured with haw flakes.

Block 212 Hougang Street 21 #01-333
Tue to Sun: 1pm – 10pm
Nearest Station: Kovan

HONEY CREME SOFT-SERVE ICE CREAM

Known for its range of Korean-inspired soft-serve ice cream topped with different toppings such as honey comb (S$5.90), Organic Cotton Candy (S$5.50), and Popcorn (S$5.50) Honey Creme – a popular Taiwanese ice cream store has finally opened its first store in Singapore to much fanfare.

Having soft-serve ice cream on a hot day? Yes, please!

#01-37, 313 @ Somerset, 313 Orchard Road
Tel: +65 6884 8468
Daily: 11am – 10pm
Nearest Station: Somerset

HOSHINO COFFEE VANILLA/MATCHA SOUFFLÉ

The pot-baked soufflé (S$10.80) is available in either matcha or vanilla flavour. Each soufflé is baked upon order, so do be prepared to wait for at least 20 minutes before the dessert is presented to you fresh from the oven.

Watch in awe as the soufflé’s jiggly pillow-like top eventually collapses into the ceramic dish containing it. If you have ordered the vanilla soufflé, you can choose from viscous chocolate or thick custard sauce as condiments. We suggest the former, because chocolate is always more decadent and satisfying, yes?

Capitol Piazza #B2-55
15 Stamford Road
Singapore 178906
Tel: +65 6384 5131
Daily: 10.30am – 10.30pm
Nearest Station: City Hall

HYDE & CO. BUTTERSCOTCH POPCORN WAFFLE

White walls and white furniture fill up the simple yet classy interior. Hyde & Co. has a range of waffles on their menu but we suggest going right for the Butterscotch Popcorn Waffle (S$14). If the photo is not already tempting enough, each waffle is served on a huge plate with a dollop of vanilla bean ice cream – more than enough for two to share.

785 North Bridge Rd
Singapore 198753
Tel: +65 6635 5785
Mon: 11am – 6pm
Wed – Sat: 11am – 10.30pm
Sun: 11am – 6pm
(Closed on Tuesdays)
Nearest Station: Lavender or Bugis

JAMIE’S ITALIAN PANNA COTTA

The Panna Cotta (S$9) at Jamie’s Italian is a simple and well-made dessert. It is rich and creamy yet not overly sweet, exactly how a good panna cotta should be. Surely one of the better renditions in town.

1 HarbourFront Walk,
VivoCity, #01-165/167
Tel: +65 67335500
Daily: 11.30am to 11pm
Nearest Station: Harbourfront

LA BRASSERIE LEMON TART

If you like this citrusy dessert, you will love La Brasserie’s (formerly Clifford Restaurant) version. We have tried the lemon tart from La Brasserie at Fullerton Bay Hotel on many occasions, and we are pleased to report that it is always heavenly.

80 Collyer Quay
The Fullerton Bay Hotel
Daily: 12pm – 2.30pm, 6.30pm – 10.30pm
Nearest Station: Downtown/Raffles Place

LADY M CREPE CAKE

This well-known New York cake shop prides itself on creating the freshest and finest cakes. The signature cake Lady M Mille Crêpes consists no less than twenty paper-thin handmade crêpes layered with light and fresh cream.

1 Fullerton Road
One Fullerton #01-10
Tel: +65 6820 0830
Mon to Thu: 9am – 10pm
Fri & Sat: 9am – 12midnight
Sun: 9am – 9pm
Nearest Station: Raffles Place

LAURENT BERNARD CHOCOLATIER SOUFFLÉ

Laurent Bernard has four different soufflés ($16.50). The chocolate soufflé is good, but for something different, try the lemon flavoured soufflé.

Laurent Bernard Chocolatier’s soufflé is listed in our guide to Singapore’s best soufflés.

#01-11 The Pier at Robertson Quay
80 Mohammad Sultan Road
Tel: +65 6235 9007
Mon: 6pm – 11pm
Tue to Thu: 1pm – 12 midnight
Fri & Sat: 1pm – 1am
Sun: 1pm – 11pm
Nearest Station: Clarke Quay

LANA CHOCOLATE CAKE

One of the best chocolate cakes in Singapore. This iconic cake shop at Greenwood Avenue has been around since 1975, and there is a reason why it has remained immensely popular for so many years. Moist and chocolatey, once you have tried Lana Chocolate Cake, you will never look at chocolate cakes the same way again.

36 Greenwood Avenue
Tel: +65 6466 8940
Mon & Tue: 10.30am – 4.30pm
Wed to Fri: 10.30am – 5.30pm
Sat: 10.30am – 4.30pm
Nearest Station: Botanic Gardens

LES DELICES VALRHONA CHOCOLATE DOME

Les Delices may be a newcomer in the Tanjong Pagar vicinity but is no stranger to the media. Co-owner cum pastry chef Georgina Sim was previously trained in Le Cordon Bleu; the culinary school has groomed famous graduates such as American Chef Julia Child and Peruvian Chef Gaston Acurio.

Instead of succumbing to industry’s demands of coffee and customizable cakes, the Parisan-style café has decided to focus on a limited menu of French pastries and teas. Their specialty is the cream filled light Choux Pastry (S$5.90) but their other desserts such as the rich Heavenly Valrhona Chocolate Dome (S$10.90) are equally popular. Each cake has been paired with either an English or Chinese tea to bring out the best flavours.

333 Kreta Ayer Road
Tel: +65 6225 9282
Mon: 1pm – 7pm
Tue to Thu:1pm – 10pm
Fri to Sat: 1pm – 10.45pm
Sun: Closed
Nearest Station: Telok Ayer

LOKKEE BACON DELIGHT

Relish in Lokkee’s sinful Bacon Delight (S$12++) that boasts butterscotch and bacon infused ice-cream sitting in a deep-fried hot crunchy bread bowl drizzled with raspberry and chocolate sauce. If you think that is all, you are wrong. Candied bacon strips and real bacon bits make up a significant part of the exotic dessert and bacon lovers really do have to give this a go.

Plaza Singapura
#03-01, 68 Orchard Road
Singapore 238839
Tel: +65 6884 4566
Daily: 11.30am – 3pm, 5.30pm – 10pm
Nearest Station: Dhoby Ghaut

MARMALADE PANTRY STICKY DATE PUDDING

Served with a scoop of vanilla bean ice cream, Marmalade Pantry’s Sticky Date Pudding is a crowd’s favourite. What we love about Marmalade Pantry’s rendition is its consistency – we have had this pleasing dessert on numerous occasions and it is always very satisfying.

2 Orchard Turn #03-22
ION Orchard Singapore
Tel: +65 6734 2700
Nearest Station: Orchard

MAISEN KAYSER ECLAIR

Maisen Kayser is perhaps most well known for its bread, but their eclairs – choose between vanilla, chocolate, or coffee flavours - are also worth a mention.

#B1-09, Scotts Square
6 Scotts Road
Tel: +65 6636 3672
Daily: 8am – 9pm
Nearest Station: Orchard

MAX BRENNER’S CHOCOLATE FONDUE & WAFFLES

Max Brenner is a destination for lovers of chocolate desserts. From crepes, chocolate fondue, chocolate lava cake and waffles, every dessert is lip-smackingly good.

Max Brenner’s waffles is listed in our guide to Singapore’s best waffles.

#02-14 Esplanade Mall
8 Raffles Avenue
Tel: +65 6336 9563
Sun to Thu: 10am – 10.30pm
Fri & Sat: 10am – 11.30pm
Nearest Station: City Hall/Esplanade

MEZZA9′S DESSERT PLATTER

mezza9 at Grand Hyatt Singapore has recently launched its Dessert Extravaganza (S$32/platter) which features a frozen grand marnier souffle, Grand Cru Chocolate Mousse, Pavlova, three scoops of homemade gelato and its iconic Flower Pot dessert.

Grand Hyatt Singapore
10 Scotts Road
Mezzanine Level
Tel: +65 6730 7188
Nearest Station: Orchard

MORTON’S THE STEAKHOUSE SOUFFLÉ

If there was a contest for the biggest soufflé, Morton’s rendition (S$37) would win hands down. Morton’s has four different options – chocolate, Grand Marnier, lemon and raspberry. While the chocolate soufflé is always a good idea, the gorgeous Grand Marnier soufflé will impress even the toughest critics.

Morton’s soufflé is listed in our guide to Singapore’s best soufflés.

5 Raffles Avenue
4F Mandarin Oriental Singapore
Tel: +65 6339 3740
Mon to Sat: 5.30pm – 11 pm
Sun: 5pm – 10pm
Nearest Station: Promenade/Esplanade

MUSEO VODKA CHOCOLATE LAVA CAKE

MUSEO is an enchanting restaurant that sits on the mezzanine level of Quayside Isle at Sentosa Cove that works perfectly for all occasions. By day, the restaurant is filled with sunlight and the chinaware glistens like gems; by night, the low-light setting calls for a romantic dinner for two.

If you are looking for a place to have afternoon tea with your girlfriends, MUSEO is just the place to go. Get the Vodka Chocolate Lava Cake (S$13). It is a true crowd-pleaser, and worry not, that amount of hard liquor ain’t enough to get you drunk.

MUSEO’s vodka chocolate lava cake is listed in our guide to the best chocolate lava cakes in Singapore.

31 Ocean Way #01-22
Quayside Isle, Sentosa Cove
Tel: +65 6734 8066
Sun to Thu: 11.30am – 10pm
Fri, Sat & Eve of PH: 11.30am – 1am
Nearest Station: Harbourfront

O’COFFEE CLUB MUDPIE

Sinful, rich, and chocolatey, O’Coffee Club’s signature mudpie is what dreams are made of. Quite simply, it is something that you must have when dining at this popular cafe chain.

252 North Bridge Road
#03-30/30A Raffles City
Daily: 9am – 10pm
Nearest Station: City Hall

OMB (OH MY BACON) BACON ICE CREAM

Bacon lovers, this will be your heaven. Made with red bean cream, milk, and brown sugar, this glorious savoury Bacon Ice Cream (S$5) has bacon slices stuffed sufficiently in every nook and cranny of the ice cream. You will be sure to scoop up a handful of savory bacon with every spoonful, and be amazed by how the medley of sweet and savoury can come together so beautifully.

OMB’s Bacon Ice Cream is listed in our guide to 10 Uncommon Ice Cream Flavours in Singapore.

OMB (Oh My Bacon)
7 Dunlop Street
Singapore 209337
Tel: +65 6635 2633
Tue to Fri: 12pm – 10pm
Sat to Sun: 10am – 10pm
(Closed on Mon)
Nearest MRT: Little India

OPUS BAR & GRILL CHOCHOLATE DOME

What used to be Checkers Brasserie at Hilton Singapore is now revamped and known as Opus Bar & Grill. The culinary team is helmed by Aussie chef Nick Philip, and the menu is contemporary with Australian influence. Apart from the steaks and sustainable seafood dishes, you must save room for desserts.

Who can resist the theatrics of pouring hot chocolate over a chocolate dome (S$14) filled with blueberry crumble and Baileys ice cream? This is the bomb.

581 Orchard Road
Hilton Singapore
Tel: 65 6730 3390
Daily: 6.30pm – 10.30pm
Nearest Station: Orchard Road

OSIA CHOCOLATE SOUP

Instead of the ubiquitous molten lava cake, Osia serves a slightly different rendition in the form of a soup. Yes, that’s right – a Valrhona Hot Chocolate Soup (S$22)! This dessert alone is reason enough for you to drop by Osia for a meal.

Osia’s chocolate soup is listed in our guide to Singapore’s best chocolate lava cakes.

8 Sentosa Gateway
Level 2 Crockfords Tower
Resorts World Sentosa
Tel: +65 6577 6560
Sun to Wed: 12pm – 3pm, 6pm – 10pm
Nearest Station: Harbourfront

PATISSERIE G G-SPOT

A terrific patisserie in Millenia Walk, Patisserie G has a whole range of French desserts such as Saint Honore, Eclairs, Canele, but their bestseller is not to be missed — The G-Spot, a delightful dark chocolate mousse paired with chocolate meringue.

9 Raffles Boulevard #01-40 Millenia Walk
Tel: +65 6338 7578
Mon to Thu: 8am – 9pm
Fri 8am – 10pm
Sat: 11am – 10pm
Sun: 11am – 9pm
Nearest Station: Promenade

PETE’S PLACE TIRAMISU

One of the oldest Italian restaurants in Singapore, Pete’s Place at Grand Hyatt Singapore is a hidden gem that radiates an undeniable rustic enchantment. Pete’s Place has one of the better tiramisu that we have had in Singapore, and we would come back here just for this.

Grand Hyatt Singapore
10 Scotts Road
Tel: +65 6416 7322
Daily: 12pm – 4.30pm, 6pm – 10.30pm
Sunday: 11.30am – 2.30pm
Nearest Station: Orchard

PINE GARDEN’S CAKE LYCHEE MARTINI

One of the most established old-school bakeries in Singapore, Pine Garden’s Cake has reinvented itself in recent years to offer a selection of modern cakes alongside its traditional bakes.

Other than its signature Blackforest Gateau, the cake that we love the most is the Lychee Martini (S$2.80/slice or S$46 for 1kg) – a delightful multi-layer lychee cake with martini soaked lychee fillings.

Blk 529, Ang Mo Kio Ave 10 #01-2369
Tel: +65 6457 6159
Daily: 8.30am – 9.30pm
Nearest Station: Ang Mo Kio

PLAIN VANILLA BAKERY CUPCAKES

Plain Vanilla Bakery has been gaining a legion of followers and it is easy to see why. Freshly baked good old-fashioned cupcakes – with flavours like cinnamon brown sugar, chocolate hazelnut, red velvet and milk chocolate chip. Simple joy like these always tugs the heart strings.

1D Yong Siak Street
Tue to Fri: 11am – 8pm
Sat: 9am – 8pm
Sun: 9am – 6pm
Nearest Station: Tiong Bahru

POOL GRILL RESTAURANT BANOFFEE

The Banoffee (Toffee-Banana Dessert) from Pool Grill Restaurant at Singapore Marriott Tang Plaza Hotel hit all the right spots, and is one of the best renditions we’ve had in town. The crumbly crust, the sweet toffee and the bananas all came together beautifully.

Singapore Marriott Tang Plaza Hotel
310 Orchard Road
Singapore 238865
Mon to Thu, Sun: 11am – 10pm
Fri & Sat: 11am – 11pm
Nearest Station: Orchard

POULET TIRAMISU

Poulet is a familiar name that we always turn to when we want trusty comfort food without breaking the bank. While most people go to Poulet for its roast chicken, its tiramisu (S$7.90) deserves a special mention too. The tiramisu is consistently good and we will return again and again for the generous portion (in a jar).

HarbourFront Walk
#01-175/176/177
Tel: +65 6376 9087
Daily: 11.30am – 10pm
Nearest Station: Harbourfront

PS CAFE STEAMED PUDDING

PS Cafe has several versions of Steamed Puddings (S$12.90). From the lemon pudding with homemade lemon custard sauce, to a summer berry pudding, and the classic sticky date pudding with butterscotch sauce – it caters to different taste buds. However, our favourite is the steamed ginger pudding with earl grey creme anglaise.

45 Ann Siang Road
Tel: +65 9797 0648
Mon to Fri: 11.30am – 12 midnight
Sat & Sun: 9.30am – 12 midnight
Nearest Station: Tanjong Pagar

fic dish. The ones that make you crave for it all the time. The ones you will visit even if the place is located in an inaccessible area. One of them, for us, is the Death by Chocolate Cake ($12) at Rider’s Cafe.

51 Fairways Drive
Bukit Timah Saddle Club
Tel: +65 6466 9819
Sun, Tue to Thu: 8am – 9pm
Fri & Sat: 8am – 10pm
Nearest Station: Botanic Gardens

SABIO BY THE SEA, TAPAS BAR & GRILL CHURROS

A chic and contemporary Spanish tapas bar which offers a huge variety of authentic tapas dishes, Sabio by the Sea, Tapas Bar & Grill serves one of the best Churros with Chocolate Dip (S$11) in Singapore. Any time is a good time for good churros.

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Tel: +65 6690 7568
Mon to Thu: 12pm – 11pm
Fri: 12pm – 12 midnight
Sat: 10am – 12 midnight
Sun: 10am – 11pm
Nearest Station: Harbourfront

SALT TAPAS BAR CHURROS WITH CHOCOLATE SAUCE

Besides Sabio, another place that has good churros is Salt Tapas & Bar. Its churros with chocolate sauce (S$15) is super addictive and good for a light snack in the afternoon, or as a post-dinner dessert. Or simply whenever you need some sweets.

252 North Bridge Road
#01-22A Raffles City Shopping Centre
Tel: +65 6837 0995
Daily: 11.30am – 10pm
Nearest Station: City Hall

SEASONAL TASTES CHEESECAKE

Seasonal Tastes at The Westin Singapore has a delectable dessert buffet spread, and among all the sweet treats that we have sampled, we absolutely love the strawberry cheesecake. Other variations include oreo cheesecake and blueberry cheesecake.

32/F The Westin Singapore
Asia Square Tower 2
12 Marina View
Mon to Sat Lunch Buffet: 12pm – 2.30pm
Mon to Sun Dinner Buffet: 6.30pm – 10pm
Sunday Champagne Brunch: 12pm – 3pm
Nearest Station: Downtown/Marina Bay

SINPOPO BRAND GULA MELAKA CAKE

Fans of Awfully Chocolate may find the presentation of this cake familiar as the style of layering is similar to the ever-popular Super Stacked Cake from Awfully Chocolate. If you are worried that Sinpopo Brand’s Gula Melaka cake might be overwhelmingly sweet, you will be happy to know that this cake spots just the right amount of gula melaka and is fragrant as it can be.

458 Joo Chiat Rd
Singapore 427671
Tel: +65 6345 5034
Tue to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 12am
(Closed on Mondays)
Nearest Station: Dakota

SMOOTHIE HOUSE SNOWFLAKE ICE

If you have been to Taipei, you would probably be familiar Smoothie House, one of Taiwan’s most popular and bestselling shaved ice stores that sits along Yong Kang Street.

Smoothie House is finally in Singapore and we cannot be more excited to celebrate their opening.

It currently offers 5 Snowflake Ice - Matcha and Red Bean Snowflake Ice with Panna Cotta (S$12.90), Tiramisu Snowflake Ice with Panna Cotta (S$15.90), Yogurt-Berry Snowflake Ice (S$15.90), Mix Strawberry Snowflake Ice with Panna Cotta (S$15.90), as well as the signature Mango Snowflake Ice with Panna Cotta (S$12.90).

60 Paya Lebar Road
#02-15/16/17, Paya Lebar Square
Singapore 409051
Tel: +65 6702 2221
Daily: 11am – 10pm
(Last Order: 9pm)
Nearest Station: Paya Lebar

SPIZZA MERCATO TIRAMISU

The tiramisu at Spizza Mercato is light, just the way we like it, with strong notes of fragrant coffee and light mascarpone cheese. Definitely one of the best tiramisu in Singapore!

13 Stamford Road #B2-52
Capitol Piazza
Singapore 178905
Tel: +65 6702 1835
Daily: 10.30am – 10.30pm
Nearest Station: City Hall

SUN WITH MOON TOFU CHEESECAKE

Sun with Moon Japanese Restaurant’s tofu cheesecake deserves a mention. Delicate, smooth and creamy, it is impossible not to love the tofu cheesecake here. Sun with Moon also serves two other versions – matcha tofu cheese cake and strawberry tofu cheese cake.

501 Orchard Road #03-15
Wheelock
Tel: +65 6733 6636
Sun to Thu: 12pm – 11pm
Fri & Sat: 12pm – 11.30pm
Nearest Station: Orchard

SUN MOULIN BAKERY STRAWBERRY SHORTCAKE

Sun Moulin Bakery is one of the most underrated bakeries in town. We have been coming here for years, and besides their excellent Japanese breads, another item that we always go home with is the light and airy Strawberry Shortcake.

Sun Moulin’s strawberry shortcake is listed in our guide to Singapore’s best strawberry shortcake.

350 Orchard Road
Basement 1 Isetan Scotts
Tel: +65 6235 6093
Nearest Station: Orchard

TART BLANC BANANA CHOCOLATE SILK TART

We are a huge fan of tarts, so we were thrilled to discover Tart Blanc at Millenia Walk. Well, it is going to be a secret no more, but this cute little patisserie cafe that specialises in tarts deserves a huge shout-out. Best sellers include Banana Chocolate Silk Tart (S$7) and Blood Orange Matcha Tart (S$7.50), but we’d suggest making a trip back every week to try something new.

Millenia Walk #01-102
9 Raffles Boulevard
Tel: +65 6238 6893
Mon to Fri: 10.30am – 9pm
Sat & Sun: 11am – 9.30pm
Nearest Station: City Hall/Promenade

THE FABULOUS BAKER BOY RED VELVET CAKE

Fab Red Velvet Cake ($9.0) – coated with chocolate instead of cream cheese – which was incredibly moist and heartstoppingly rich. You get a generous portion too, by the way!

70 River Valley Road
#01-15 The Foothills
Tel: +65 6694 8336
Tue to Thu: 11am – 11pm
Fri: 11am – 11pm
Sat: 11am – 11pm
Sun: 9am – 5pm
Nearest Station: Clarke Quay

TWO BAKERS KEY LIME TART

There are some cafes that serve good savoury dishes, but fare poorly for desserts. And then, there are places that do remarkable desserts but you definitely wouldn’t want to go there for a proper meal.

Two Bakers, on the other hand, tick all the right boxes. It is a cosy space that sits along Horne Road and they do both mains and desserts really well. Our favourite dessert is the Key Lime Tart. Tart and tangy, it is baked to perfection. Equally good are the Passionfruit Tart and Salted Caramel Eclair.

88 Horne Road
Tel: +65 6293 0329
Sun to Thu (Closed on Tue): 11am – 9pm
Fri & Sat: 11am – 11pm
Nearest Station: Lavender

WA CAFE HONEY TOAST WITH MATCHA AND ORGURA PASTE

Wa Cafe presents a brilliant Honey Toast with Matcha and Orgura Paste (S$16.50) that is probably the closest you can get to a true blue Japanaese Shibuya Toast in Singapore.

Topped off with a mountain of ingredients, expect to see ice cream, azuki (red bean) and a huge dollop of whipped cream. The overall combination of the different elements weaved into each other really well, and is one version of Shibuya Toast that is most definitely worth every cent (and calorie)!

Wa Cafe’s Honey Toast is listed in our guide to Singapore’s Best Shibuya Toast.

#B1-51, Chinatown Point
133 New Bridge Road
Singapore 059413
Tel: +65 +65 6444 7646
Daily: 11am – 9pm
Nearest Station Chinatown

WIMBLY LU WAFFLES

Wimbly Lu has the best waffles ($8.50 with a scoop of ice cream) in town. We have had it on several occasions and we never got sick of the consistently good dessert – it is always crisp on the outside and light and fluffy on the inside. It is very close to our definition of how a good waffle should be.

Wimbly Lu’s waffles is listed in our guide to Singapore’s best waffles.

15-2 Jalan Riang
Tel: +65 6289 1489
Tue to Fri: 1pm – 10.30pm
Sat & Sun: 9am – 11pm
Nearest Station: Lorong Chuan/Serangoon

WINDOWSILL IN THE WOODS GRASSHOPPER PIE

A cosy cafe at Jalan Besar that focuses on pies. We love the Grasshopper Pie – a yummy chocolate flourless cake topped with mint cream – and the Strawberry Lemon, a strawberry lemon meringue tart, has the perfect balance between sweet and tart. Other interesting flavours that are worth trying are the Coconut Lime Vodka, and S’mores.

Tue to Thu: 11am – 9.30pm
Fri: 11am – 10.30pm
Sat: 10am – 10.30pm
Sun: 10am – 9.30pm
Nearest Station: Lavender

WOOLOOMOOLOO CHOCOLATE LAVA CAKE

Wooloomooloo Steakhouse’s Hot Chocolate Cake ($25) – also known as the sore-throat inducing dessert – may be pricey for a dessert, but trust us, it is worth every cent spent.

2 Stamford Road
Level 3 Swissotel the Stamford
Singapore 178882
Tel: +65 6338 0261
Daily: 12pm– 11pm
Nearest Station: City Hall

For more recommendations, read our guide to Singapore’s Best Dessert Places