Kiroi Freshly Baked Cheese Cake is a classic Japanese bakery located within Alexandra Village which specialises in baking fluffy and creamy Japanese cheesecakes. Helmed by Donald and Joanne, a couple who left their full-time jobs in search of a livelihood that would better support their passion for volunteer work, Kiroi Freshly Baked Cheese Cake’s cheesecakes are free of additives and preservatives.

If you’re considering dropping by to purchase their cheesecakes, you are encouraged to place a pre-order with this bakery as Kiroi Freshly Baked Cheese Cake operates on a bake-to-order system. With this, you know that you’re only going to get the freshest and fluffiest cheesecake.

As Kiroi Freshly Baked Cheese Cake is situated within the enclave of eateries at Alexandra Village, we would advise you to avoid the lunch hour if you intend to drive down to the bakery. Parking is extremely limited during the lunch hour, so you’d be better off making arrangements to collect your order outside the lunch hour.

Kiroi Freshly Baked Cheese Cake bakes their cheesecakes with the “water bath” method. Donald and Joanne steam the cheesecakes for about an hour, which allows the cheesecakes to rise and develop that perfect fluffy texture we all love Japanese cheesecakes for.

Whilst Kiroi Freshly Baked Cheese Cake has a decent selection of cheesecake flavours, customers should note that not all flavours are available every day. We decided to order the Original Cheesecake (S$10) and the Cranberry Cheesecake (S$12). Considering their price tags, the cheesecakes did not disappoint.

Although the cheesecakes are made with less sugar and cream, this didn’t have any implications on its texture. The cheesecakes were creamy and adequately sweet. We also liked the idea of being able to indulge in more slices without worrying about the calories.

Other flavours you can look forward to at Kiroi Freshly Baked Cheese Cake include the Raisin Cheesecake (S$11), Rainbow Cheesecake (S$14) and Black Cookie Cheesecake (S$11). 

Apart from their selection of baked cheesecakes, you can also pick up some Butter Cookies (Less Sweet) (S$12 per bottle) from Kiroi Freshly Baked Cheese Cake. We are pleased to report that these cookies are so addictive. On top of tasting like homemade cookies, the cookies are not overly buttery and has just the right amount of sugar.

Kiroi Freshly Baked Cheese Cake
123 Bukit Merah Lane 1, #01-118,
Singapore 150123
Tel: +65 9845 9845

All hail Singapore’s official KITKAT® cakes! Local cake boutique Bob The Baker Boy has launched a very exciting collaboration with the household favourite chocolate brand with a series of baked goodies made with KITKAT®, and they got everyone in the team salivating. We were all looking forward to the day of the delivery!

And the cakes totally lived up to our expectations. We know we can always trust Bob The Baker Boy. They are a stalwart in customized cakes and over-the-top birthday cakes, and they are also our family’s go-to bakery whenever we need a cake or two for occasions and celebrations.

Actually, we always tell ourselves we don’t need a reason to eat cakes. With this new collaboration with KITKAT®, this mentality is perfect because birthday or not, have a break, have a KITKAT® cake by Bob The Baker Boy!

Bob The Baker Boy’s collaboration with KITKAT® comprises an entire menu of sweet treats made with KITKAT® professional spread. The line-up is a delectable one that includes cakes, tarts, brownies and muffins – there will surely be something for everyone.

Mini Cake made with KITKAT® (S$59.90)

This is the star of the menu. A mini cake is a perfect idea since big parties aren’t allowed now, and the 6-inch cake means we can still indulge in the sweet treat even if it’s just a party for two! Made with Bob The Baker Boy’s signature 55% chocolate sponge, layered with KITKAT® spread, fresh Chantilly made with KITKAT® spread, and complete with KITKAT® bites all over the cake, this is a true treat for all KITKAT® lovers.

It may sound cloyingly sweet, but to begin with, Bob The Baker Boy’s cakes are made with less sugar, so the flavours are actually very palatable and the addition of the KITKAT® spread is really a lovely elevation.

Happiness Bake Box made with KITKAT® (S$28.90)

This little box of treats makes a cute gift! It is like a treasure box of goodies - Uji Matcha Passionfruit Tart, Chocolate Ganache Tart made with KITKAT® spread, Baked Cream Cheese Brownie made with Matcha KITKAT® fingers, Au Naturel Brownie topped with KITKAT® crumble and Moist KITKAT® Chocolate Muffins.

Yes, all for S$28.90! The Chocolate Ganache Tart was our favourite. With a buttery chocolate tart base, this sweet treat is made with KITKAT® wafer spread and filled with premium Chantilly cream, then topped with KITKAT® bites mix-ins. It is like an explosion of sweetness in your mouth first, then the wonderful bittersweet taste of the 55% chocolate will set in and the sweetness is balanced out.

All these KITKAT® keep well in the refrigerator for 2 days, but they are best enjoyed fresh on the day of delivery. This limited menu will be available exclusively on Bob The Baker Boy until mid-January 2022.

Bob The Baker Boy
369 Sembawang Rd, #01-03, Singapore 758382
Tel: +65 9499 4015
Website: https://bobthebakerboy.com

This post was brought to you by Bob The Baker Boy.

Pâtisserie CLÉ is opening a second outlet at Lucky Heights neighbourhood near Siglap and Bedok.

First established as an online pâtisserie in 2018 by local pastry chefs Germaine Li and Joy Chiam, Pâtisserie CLÉ (clé is French for ‘key’) specialises in French cakes, tarts, and bakes.

The local brand opened its first physical space in Paya Lebar Office and the second outlet will be located in Lucky Heights neighbourhood where fans can get a range of tarts and
entremets as well as a new selection of viennoiseries.

The star highlights are unique creations that pay homage to the Lucky Heights neighbourhood and they include The Lucky Clover—a twist on puff pastry swirls with generous sprinkles of fragrant spring onion, garlic and bacon—and the Truffle Ziggy, a savoury bite filled with truffle cream, wild mushrooms, arugula, cherry tomatoes and feta cheese, which is inspired by the iconic zig-zag stairway in the Lucky Heights neighbourhood.

Pâtisserie CLÉ is perhaps best known for its Tart Gift Box with a choice of eight tarts and you have to try the signature Orh Blanc Tart which is an interesting fusion of the French Mont Blanc dessert and the local orh nee flavour.

Do note that Pâtisserie CLÉ Paya Lebar will be closed momentarily for renovations. It will be re-opened in April with a refreshed look.

Pâtisserie CLÉ
79 Lucky Heights, Singapore 467627
Tel: +65 8127 3925
Wed – Sun: 9.30am – 6.30pm
Closed on Tue

Established in 2014, Pantler started its original store at Telok Ayer and it is one awesome patisserie that will chase all your Monday Blues away with their gourmet creations. It has recently moved to a bigger space at 474 River Valley Road on 20 Feb 2021.

From choux puffs to glazed cakes and croissants, Pantler has them all.

Dessert is serious business here; both founders have previously worked in the pastry-making departments of Joël Robuchon Singapore and the Grand Hyatt Tokyo. What you can expect at Pantler is a selection of classic sweet treats, savoury patisseries and contemporary desserts.

Yatsura (S$8.50++) is one of Pantler’s bestselling signature cakes for obvious reasons. The dacquoise cake boasts luscious layers of hazelnut cream, dark chocolate mousse and crunchy hazelnut feuilletine.

Pantler
474 River Valley Road
Singapore 248359
Tuesday – Sunday 10:30 – 18:30
(Closed on Monday)

We have Bob The Builder, and we have Bob The Baker Boy who is fond of cakes, especially moist and cottony-soft cakes, which are exactly what you can look forward to when placing an order with Bob The Baker Boy.

You have probably seen Bob The Baker Boy’s customised cakes and dessert tables making their rounds on Instagram and Facebook. There are over 400 designs to choose from. And if you have any particular design in mind for your cake, you can always let the creative team know and they will make your wish come true.

That’s not all. Bob The Baker Boy also has a range of awesome bakes including mini tarts, and brownies.

Bob is our new best friend and he will be yours too when you next need a customised cake. Or tarts. Or anything sweet, really.

DEFYING GRAVITY FLOATING BEER CAN CAKE

Let’s start off with their customised cakes, shall we? They are what made Bob The Baker Boy famous, and our dear Bob deserves all the recognition for the superb hand-crafted cakes that have made birthdays memorable for countless people.

For the fickle-minded ones, you are going to be in trouble because they have hundreds of designs for you to choose from. And everything looks so cute and realistic, it’s impossible to just select one. We feel you, really. Even if you are a decisive person, the range will leave you mind-boggled, even if it’s just for a while.

Being the alcoholics we are, we eventually decided on this gravity-defying beer cake. We went with a classic flavour that will please the crowd—Belgian Chocolate cake covered with pearl sprayed vanilla buttercream, and layered with zero-added sugar chocolate custard.

The layered cake was decadent and satisfying with every bite. You know how some cakes look way better than they taste? Not for this. This looked every bit photogenic and Instagram-worthy, and tasted legit. We are already dreaming of our next customised cake by them!

STRAWBERRIES & CREAM CAKE

Adapted from the ever-so-popular strawberries shortcake, expect moist and velvety vanilla layers for this cake. Slice your fork into cake that’s fluffy like the clouds, filled with freshly whipped Chantilly and farm-picked sliced strawberries.

Money may not buy us happiness, but it can buy us Bob The Baker Boy’s Strawberries & Cream Cake and it’s about the same thing. This is one classic flavour to love, great for both young and old, and definitely one we will reorder.

BROWN SUGAR BOBA MILK CAKE

You guys, this cake is a dream come true. Imagine your favourite brown sugar boba milk, but in a cake form. That is exactly what it is—literally! Cut into fragrant vanilla cake layers, generously filled with creamy brown sugar Chantilly and sweet starchy boba fillings.

The Brown Sugar Boba Milk Cake is such a brilliant creation by Bob The Baker Boy. We love. the cottony soft and moist cake that is accompanied with fragrant brown sugar cream. And that boba filling! That chewy, sweet boba filling completed the cake with a lovely texture variety.

It is also noteworthy that Bob The Baker Boy bakes cakes with lower sugar content (30-50% lower in sugar than regular customised cakes). This is a huge plus point for us because we are the kind of people who dig into whole cakes even when it is nobody’s birthday, and we can do with something that’s significantly lesser in sugar so we do not feel as guilty for eating cakes. You feel us?

ASSORTED FOUR CHEESE TARTS

These cute little tarts are great for small parties and the kids are bound to love them. With a firm tart shell that crumbles upon sinking your teeth into it, the Brûlée Cheese Tarts (S$23.90 for 12) is our favourite flavour. Fresh cheese filling encased in fragrant vanilla tart crust, these little bites of happiness are super addictive and you simply cannot stop at one. Or two. Or three.

The other flavours to love are Strawberries Cheesecake Tarts, Cookies & Cream Mini Tarts and Blueberry Cheesecake Tarts. These are slightly stronger in terms of taste, but nothing too cheesy that non-cheese lovers can’t take.

AU NATUREL BROWNIES

Their brownies are slightly cakier and are more like cupcakes, actually. But we like that they are not cloyingly sweet. Reheat them in the microwave oven before eating.

Go on, you deserve some sweet treats. Click here to enter a whole new realm of desserts, and start customising your dream cake for that special occasion that is coming up. Or grab yourselves some molten lava cookies; we promise you won’t regret it.

Bob The Baker Boy
369 Sembawang Rd, #01-03, Singapore 758382
Tel: 9499 4015
https://bobthebakerboy.com/

This post was brought to you by Bob The Baker Boy.

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They say sugar is bad for you, but how bad can it be when it tastes oh-so-good? From cheesecakes, mousse cakes and fluffy chiffons to cream-filled eclairs and choux puffs, we just simply can’t resist them!

If you have a sweet tooth that needs to be satisfied, we’ve got you covered. Here’s a comprehensive guide on the Best Patisseries in Singapore to sink your teeth into some indulgent cakes and pastries. 

ALICE BOULANGERIE

Alice Boulangerie is one cafe-cum-bakery that really left a deep impression on us. In recent times when everyone is trying to outdo one another with trends and patterns, Alice Boulangerie chose to stay classy with honest bakes – ironically, this is what we are lacking in the current climate when everyone is so caught up with fanciful and Instagrammable-everything.

Remember to save some room for desserts and pastries, because everything that comes out from Alice’s pastry team is AMAZING! You will probably need to visit Alice Boulangerie several times to try everything on the menu, but we are telling you it is very well worth the trips.

12 Gopeng St, #01-05/11 Icon Village, Singapore 078877
Tel: 8874 3300
Daily: 8am – 6pm

ANGELINA SINGAPORE

Originating from the capital of beautiful pastries, Paris, is Angelina. Having served legends like Coco Chanel, you know that they’re worth a visit. Singapore’s Angelina branch is a luxe tearoom serving coffee, tea and delectable pastries, located in Marina Bay Sands.

For a post-shopping treat, take a seat at Angelina to enjoy their signature Mont Blanc (S$13.50). Fluffy whipped cream and meringue is topped with sweet chestnut purée; one of the most delicate desserts you will find in Singapore.

Bayfront Avenue, Canal Level
#B2-89/89A, Marina Bay Sands
Singapore 018972
Nearest Station: Bayfront

AWFULLY CHOCOLATE

The word ‘chocolate’ has almost become synonymous with our home-grown brand – Awfully Chocolate. At least, it is so for Singaporeans. In the past few years, the brand has grown significantly with many outlets islandwide now, but one thing remains – the awesomeness of their chocolate cakes. That, we will always swear by.

2 Orchard Turn, #B4-50
Singapore 238801
Tel: +65 6884 6377

BOB THE BAKER BOY

We have Bob The Builder, and we have Bob The Baker Boy who is fond of cakes, especially moist and cottony-soft cakes, which are exactly what you can look forward to when placing an order with Bob The Baker Boy.

You have probably seen Bob The Baker Boy’s customised cakes and dessert tables making their rounds on Instagram and Facebook. There are over 400 designs to choose from. And if you have any particular design in mind for your cake, you can always let the creative team know and they will make your wish come true.

Bob The Baker Boy also has a range of awesome bakes including mini tarts and brownies.

369 Sembawang Rd, #01-03, Singapore 758382
Tel: +65 9499 4015

BRUNETTI

Brunetti, a famous Italian Pasticceria from Australia, serves up some decadent sweet treats. They also offer options for breakfast!

The Pear and Cheese Crumble is one of our favourites – a cheesecake with poached pears, blackberry jam and a chocolate chip biscuit base. For chocolate-lovers, give their Flourless Chocolate Souffle a go. It’s a wonderful blend of dark chocolate and hazelnut bavaroise cream – super rich and delicious.

2 Kallang Ave, #02-17 CT Hub
Singapore 339407
Tel: 9664 1834

CHEF YAMASHITA

Helmed and named after the man himself, Chef Yamashita Masataka is a master in creating the most beautiful handcrafted desserts. This is one Japanese patisserie where you can indulge in cakes that will not only feed your belly but your eyes as well.

If you like a fluffier, light and airy cake, their Ichigo (meaning Strawberry in Japanese), will be right up your alley. Despite being a simple strawberry shortcake, it is one of their most popular cakes. For a more indulgent treat, try their sliced matcha roll cake. The matcha flavour is strong even with the cake and cream being so light. It’s even topped with a small ball of mochi!

1 Tanjong Pagar Plaza, #02-44
Singapore 082001
Tel: +65 6604 9709
Nearest Station: Tanjong Pagar

CIEL PATISSERIE

Ciel Patisserie brings classic French pastry to the table but also takes inspiration from popular local flavours. With a vast array of cakes and pastry, including a gluten-free option, you will never be bored with their sweet selections.

Try their Ondeh Ondeh sliced cake – each bite is filled with the aroma of pandan and the sweet, caramelized flavour of gula Melaka. Another classic would be their Strawberry Shortcake. It is one of the best strawberry shortcakes that we’ve had in Singapore.

124 Hougang Ave 1, #01-1444
Singapore 530124
Nearest Station: Kovan

CREAM & CUSTARD

Cream & Custard was the patisserie that went viral on Instagram a few years back for their Watermelon Strawberry Cake and other madly instagrammable confections like their Unicorn Poop and Galaxy mirror glaze cakes.

If you haven’t tried their pretty pastries yet, we’ll definitely recommend the cake that started their hype – The Watermelon Strawberry Cake. A whole slice of fresh watermelon is sandwiched between rose-scented cream and layers of chewy almond dacquoise. It’s topped with even more fresh fruits such as strawberries, blueberries and grapes.

70 Shenton Way
Singapore 079118
Nearest Station: Tanjong Pagar

DULCET & STUDIO

This Japanese patisserie offers great cakes and pastries. It’s the perfect place to tuck into a sweet midday slice of chiffon (or two). We especially love their Double Cheese Chiffon Cheesecake and their Choux Puffs!

Dulcet & Studio’s cheesecake was super creamy with a slight tang, which toned down the sweetness of the cake. Their choux puffs were also chocked full of milky cream filling. They introduce new flavours of choux puffs from time to time, so expect some surprises when you visit!

168 Jalan Bukit Merah, #01-03, Connection, One Tower 1
Singapore 150168
Tel: 6980 6568

FLOR PATISSERIE

You absolutely have to try Flor Patisserie’s Strawberry Souffle. Ultra light vanilla sponge is paired with airy cream filling and topped with fresh strawberries in a sweet glaze. It can be likened to eating a sweet cloud when taking a bite of this cake. One of our favourites, and it will be one of yours once you try it!

Flor Patisserie
2 Duxton Hill #01-01 Singapore
Nearest Station: Tanjong Pagar

KURA

Kura offers delectable pastries at reasonable prices. Here, you can indulge in some quality cakes without breaking the bank.

You have to try their Tiramisu and their Lemon Tart. Served in an edible chocolate cup, this Tiramisu is nothing short of delicious with the rich mascarpone cream and espresso-soaked biscuit base. Their Lemon Tart was tangy, sweet and an all around pleasure to eat!

46 Kim Yam Road
The Herencia
Singapore 239351
Mon: 9am – 5.30pm
Tue to Fri: 9am – 6.30pm
Sat & Sun: 10.30am – 5.30pm
Nearest Station: Fort Canning
(There’s a two-way shuttle bus from Somerset MRT to The Herencia)

Photo Credit: Instagram

L’ECLAIR BY SARAH MICHELLE

Specializing in eclairs, owners of L’Eclair, Sarah and Michelle, have created an extensive menu of unique choux pastries and other mouth-watering French confections.

If you decide to dine-in, you can try out their Afternoon Tea Degustation for two. Their set includes a selection of mini eclairs, and savoury pastries and choux puffs. If high-tea isn’t your thing, try their Matcha éclair and their signature Ispahan éclair, made with rose, raspberry and lychee.

190 Clemenceau Ave
#01-28 Singapore Shopping Centre
Singapore 239924
Nearest Station: Dhoby Gaut

LEE’S CONFECTIONERY

Westies rejoice, for there is a patisserie for you all in Jurong! Tucked in the quiet neighbourhood of Jurong East, this minimalist café is a must-visit.

Lee’s Confectionery specializes in French pastry but they incorporate local flavours and various different textures to give your tastebuds an adventure they will never forget. Try their Puff – an earl-grey infused kaya pastry puff sandwich. We loved how the flaky puff pastry fell apart, melding together with the thick kaya.

Lee’s Confectionery
343 Jurong East Street 31, #01-59
Singapore 600343
Tel: +65 9183 8447
Nearest Station: Chinese Garden

Photo Credit: Instagram

NESUTO PATISSERIE

Nesuto combines French pastry with Japanese technique, executing their pastries with wonderful flair. They specialize in minimalistic designs and flavours, allowing each component in their cakes to shine.

Out of all their pastries, their Jasmine Orient stood out the most. This all white and gold pastry is sleek, beautiful and is a wonderful meld of flavours – Jasmine-infused mousse, Mandarin Orange Confit and Matcha Fudge Sponge.

53 Tras St
Singapore 078992
Nearest Station: Tanjong Pagar

PANTLER

Established in 2014, Pantler started its original store at Telok Ayer and it is one awesome patisserie that will chase all your Monday Blues away with their gourmet creations. It has recently moved to a bigger space at 474 River Valley Road on 20 Feb 2021. From choux puffs to glazed cakes and croissants, Pantler has them all.

Both their founders had worked in prestigious pastry-making departments – Joel Robuchon Singapore and the Grand Hyatt in Tokyo.

One of their most satisfying desserts was their Yatsura – a signature item on their menu. The cake boasts layers of hazelnut cream, dark chocolate mousse and hazelnut feuilletine. It’s an irresistible cake and will leave you coming back for more.

Pantler
474 River Valley Road
Singapore 248359
Tuesday – Sunday 10:30 – 18:30
(Closed on Monday)

PATISSERIE CLÉ

First established as an online pâtisserie in 2018 by local pastry chefs Germaine Li and Joy Chiam, Pâtisserie CLÉ (clé is French for ‘key’) specialises in French cakes, tarts, and bakes.

The local brand opened its first physical space in Paya Lebar Office and the second outlet will be located in Lucky Heights neighbourhood where fans can get a range of tarts and entremets as well as a new selection of viennoiseries.

Pâtisserie CLÉ is perhaps best known for its Tart Gift Box with a choice of eight tarts and you have to try the signature Orh Blanc Tart which is an interesting fusion of the French Mont Blanc dessert and the local orh nee flavour.

Pâtisserie CLÉ
79 Lucky Heights, Singapore 467627
Tel: +65 8127 3925

PATISSERIE G

Established in 2012 at Millenia Walk, Patisserie G serves up French pastry classics like eclairs and Tarte Au Citron. They have a clean and minimalistic Japanese-inspired setting, perfect for a mid-day cup of coffee and a slice of cake.

Their signature pastry, the G-Spot, is aptly named for it will send your tastebuds into a whirl of pleasure once you taste the decadent dark chocolate mousse, combined with chocolate meringue.

9 Raffles Boulevard, #01-40
Millenia Walk
Tel: +65 6338 7578
Nearest Station: Promenade

SUGAR THIEVES

Hidden away in the quiet streets of Kreta Ayer is the tiniest bakery – Sugar Thieves. They are still rather new, but are a strong contender in the pastry scene of Singapore, serving up various pastries and flavours of croissants.

One of their newest creations, the Avo, is a unique spin on an avocado. They use an actual avocado skin to craft this pastry, and it’s layered with chocolate sponge, avocado cheesecake mousse and topped with a macadamia nut praline ‘seed’; An eye-catching dessert that makes you do a double take when you first see it.

Sugar Thieves
Blk 333, #01-23
Kreta Ayer Rd
Singapore 080333
Tel: +65 9850 4377
Wed to Sat: 12pm – 6pm
(Closed Sun – Tue)
Nearest Station: Outram Park

TARTE BY CHERYL KOH

A specialist in all things “tart”, TARTE by Cheryl Koh serves up inconspicuous desserts that pack a whole lot of flavour deep within their sweet shells.

There are over 10 flavours to choose from, ranging from the classic Strawberry tart to their Mango tart with Black Sticky Rice Cream. For something with more tang, try their Passionfruit Meringue Tart.

1 Scotts Rd
#02-12, Shaw Centre
Singapore 228208
Tel: +65 6235 3225
Daily: 10am – 10pm
Nearest Station: Orchard

VOYAGE PATISSERIE

Voyage Patisserie is a hidden gem in Outram Park, snugly squeezed into a stretch of shophouses. They serve minimalistic desserts and indulgent pastries till midnight on Fridays and Saturdays just in case you were craving a late-night treat.

For a sweet cake with an even sweeter backstory, give their Cynthia cake a try. It is a rose-shaped cake, named after the chef’s girlfriend and this confection was the first ever ‘rose’ he gave to her.

249 Outram Road
Singapore 169048
Tel: +65 6223 2490
Tue to Thu, Sun: 11am – 10pm
Fri & Sat: 10am – 12am
(Closed on Mondays)
Nearest Station: Outram Park

Read our guide on 12 hidden patisseries and bakeries in Singapore.

Who would have thought that your kitchen accident years ago would have become one of the most sought-after desserts today? The Basque Burnt Cheesecake is basically your regular New York cheesecake — but chao da-ed.

It has a burnt crisp top which hides a custardy, wobbly cheesecake underneath. It’s supposed to be sensually creamy, cooked till just holding its shape. But, there have been many variations, with some places leaving theirs with a gooey lava centre.

The Basque burnt cheesecake trend has not died down since months ago and we’re loving it. If you’ve never had a taste of it before, here are 11 Basque Burnt Cheesecake delivered to you.

BAKERY BRERA

You’d be seriously wrong to undermine this small shack of a bakery along Empress Road. Meet Bakery Brera, one of the finest neighbourhood bakeries we’ve ever seen. Not in terms of stature, but in terms of their goods.

Rest assured that there is zero blasphemy when they term themselves as an “artisanal” bakery. Their Basque Burnt Cheesecake is wonderfully creamy and rich, albeit on the sweeter side. They sell it in slices (S$7.50) or as a whole 8 inch cake (S$62).

Place your order via their online platform here.

Photo Credit: http://www.facebook.com/catthefiddle/

CAT & THE FIDDLE

Are we even surprised that Cat & The Fiddle is in this list? This Halal-certified bakery is basically built on cheesecakes. Founded by Daniel Tay, Cat & The Fiddle does not disappoint when it comes to gourmet cheesecakes.

Their rendition of the basque burnt cheesecake, Charred Eclipse (S$48.90), is entroved with Martabak cheese, which gives the cake a slightly tangy finish.

Head over to their website to order now!

CAKED WITH LOVE

Spearheaded by Jacqueline, Caked With Love specialises in customisable cakes and baking classes. They’ve cheated a little with the addition of berries to their cheesecake, which instantly levels up its otherwise monotonous appearance.

But, the fruits aren’t just for show. The tartness of the berries cleverly cuts through the heaviness of the cream cheese, giving it a superbly balanced profile.

You can directly message them via Instagram to order.

ELEMENTS

Elements is none other than the sister bakery of Fresh Fruits Lab, Platform 1094 and Herit8ge. Their bakes are all the product of their esteemed pastry chef, Jason, who’s armed with training from renowned chefs in Ritz Carlton and Star Cruise.

Their Basque Burnt Cheesecake (S$39) is a stellar piece of art — a gooey centre draped in a charred blanket. They sell it as a 6-inch whole cake, and requires at least a 3 days advanced order.

You can place your order via their online platform here. Or, you can WhatsApp them at +65 8834 8553 to order as well.

ENJOUE BAKERY

Well-versed in the art of European breads and pastries, Enjoue Bakery offers a wondrous take on the basque burnt cheesecake (S$28). Three, in fact — Classic Vanilla Bean; Fresh Blueberries & 72% Dark Chocolate.

We’ve tried many renditions over the past few months and we will go out on a limb to say that this is one of the best Basque Burnt Cheesecakes in Singapore.

For orders of S$42 (before GST) and above, customers get to enjoy free delivery. Otherwise, there is a delivery charge of S$8.50 per location, with a minimum order of S$30 (before GST).

Order via their Google form here.

Photo Credit: http://www.facebook.com/keongsaikbakery/

KEONG SAIK BAKERY

It’ll be a long time coming before we get to hit the beach again. But, Keong Saik Bakery is bringing the waves to you with their latest Seashore Burnt Cheesecake.

This two-layered cake marries the gentle tones of earl grey with the vibrancy of the blue pea flower. If you’re not really into that, their Durian Burnt Cheesecake will beg for your attention.

Order via their Google form on their Instagram.

Photo Credit: http://www.facebook.com/melted.bakehouse/

MELTED BAKEHOUSE

Home bakeries have been soaring on the waves of this period and Melted Bakehouse is no exception. Their burnt cheesecakes come in three outfits — Classic, Forest and Chocolate, and in two sizes — 6 inches or 8 inches.

Their chocolatey take entails a Valrhona chocolate fudge filling and a cocoa powder coating. One bite won’t be enough.

Delivery goes at a flat rate of S$15, with slots from 12pm – 3pm or 3pm – 7pm. There will be additional fees for other delivery timings.

Order via their website here here.

Photo Credit: http://www.instagram.com/mydaily.bread/

MYDAILYBREAD

They sell their burnt cheesecakes in 6 inch and 8 inch sizes, with flavours ranging from Gula Melaka Coconut to Speculoos. Their cakes are on the lighter side so you won’t be feeling like you just downed ten blocks of cream cheese afterwards.

They also offer macarons and cookies in a wide variety of flavours.

Order via their Google form here.

Photo Credit: http://www.facebook.com/oliviarestaurantsg/

OLIVIA RESTAURANT & LOUNGE

This cake has got everybody talking. Playing more like a tart than a cake, Olivia Restaurant’s version is encased in a buttery almond sable crust.

Enthroned within is an oozey lava centre, the kind that makes your heart melt a little on the inside. Here’s the twist — they’ve spiked it with Valdeon cheese, a.k.a. Spanish blue cheese.

If your curiosity’s been piqued, you can WhatsApp them at +65 8296 0740 to pre-order.
Let them know at least 2 days in advance to avoid disappointment.

PAPARCH

Fastest fingers first. Over here at Paparch, their goods sell out like hotcakes (literally). They’re already sold out till the end of July. So if you want to snap a slot, you’d better be fast when they release their slots.

Their Burnt Cheesecake comes in only one flavour, and they’ve absolutely nailed it. It has the most luscious melty centre, and a perfectly burnt crust. Nothing too cloying or diabetically sweet.

Order via their website here.

THE KINS’

If The Kins’ had to pick their one signature dish, it would be the Burnt Cheesecake. Their cheesecake selection is limited, with only two flavours — original (S$8) and houjicha (S$8.50). But. they sure are great at it.

Their cheesecakes have a silky molten centre and slightly firmer sides, granting a delicious play on textures. Orders above S$50 can enjoy free delivery.

WhatsApp or call +65 8286 2230 to order.

Cake lovers, rejoice! A new parlour has opened. Located in the heart of Toa Payoh, The Twisted Trio is currently in its soft launch stage, but it is set for a grand opening this Sunday. It is a 5 to 10-minute walk from the MRT.

This new, modern cafe is founded by 3 pastry chefs (with 3 different personalities, thus the name!) who initially worked together before deciding to open their own dessert shop with cakes that cater to all tastebuds.

The chilled desserts include the Watermelon Rose ($8) and Burnt Cheesecake ($7). As the founders wish to accommodate to the tastebuds of the local elderly in the neighbourhood, the cakes are not too overwhelmingly rich and sweet, with lesser cream. So you don’t have to feel sinful while enjoying the treats here.

We definitely recommend the Watermelon Rose due to its unique floral taste. The pastry cream is fluffy and not too rich. The fruits on top and the watermelon layer add a refreshing bite to the cake. Put these two together, and you have a modern, novel take to the usual cake.

However, we feel that the Burnt Cheesecake could have been more charred. Nevertheless, it was still light, spongy, and not extremely sweet. Perfect for a not-so-heavy dessert after a hearty dinner.

As for the desserts that were displayed out in room temperature, we tried the Dark & Milk Choc Brownie ($4). The brownie was crumbly and delicious, with a special blend of both dark and milk chocolate. This definitely goes on our best brownie spots in Singapore list.

We spotted a variety of room-temperature desserts, including Pound Cakes ($12) with flavours such as Earl Grey, Banana, and Matcha. Banana Muffins ($2.50), Scones ($3), and Orange Yogurt cakes ($4) are also displayed. This cafe really leaves you spoiled for choice. And if that isn’t enough, you can also place an order for your very own customized cakes in this cafe.

Feast your eyes and tastebuds on the various desserts offered at this mini parlour, and you will not be disappointed. Pair your dessert of choice with a coffee, and your sweet tooth cravings will definitely be satisfied.

The Twisted Trio
Blk 85C Lorong 4 Toa Payoh #01-384
Singapore 313085
Mon – Fri: 10.30am – 6.30pm
Sat – Sun: 9.30am – 6.30pm
Nearest MRT: Toa Payoh

Treasure hunts are always fun, especially if it’s for good food! Well, we now have a new quest for you hungry foodies with an insatiable sweet tooth.

We’ve compiled a list of some of the best hidden patisseries and bakeries in Singapore that serve up really amazing pastries, cakes and bakes! Here’s a treasure hunt for the grown-ups and for those who simply love good desserts.

P.S. You might just develop an even sweeter tooth for the finer bakes in life after this!

CIEL PATISSERIE

A heartland patisserie that boasts a menu of French desserts, Ciel Patisserie is a hidden gem. Unassuming but very surprising, this small patisserie has a wholesome range of cakes and tarts that are mostly priced under S$6.

We have said this before and we will say this again—Ciel Patisserie’s Lemon Meringue Tart (S$4.50) stands out for its perfect balance of sweet and tart.

124 Hougang Avenue 1
#01-1444, 530124
Tel: +65 6383 0803
Tue to Thu: 11am – 8pm
Fri & Sat: 11am – 9pm
Sun: 3pm – 9pm
Nearest Station: Serangoon

Photo Credit: Instagram

DONA MANIS CAKE SHOP

Tucked away in Katong Shopping Centre is Dona Manis, one of Singapore’s traditional bakeries. Famed for their sweet Banana Pies, it’s a must-visit if you have a penchant for good ol’ day bakeries! Other than their pies, try their rich Chocolate Tarts (S$4.50 for 5) or their fluffy Cream Puffs (S$3.50 for 5)!

865 Mountbatten Road
#B1-93, Katong Shopping Centre
Singapore 437844
Mon: 9am – 5pm
Tue to Sat: 9am – 6pm
(Closed on Sundays)
Nearest Station: Eunos

Photo Credit: Instagram

FOLKS & STORIES

Specializing in all sorts of cookies with quirky toppings and infusions is Folks & Stories. Their humble storefront is neatly nestled away in the quiet streets of Queenstown. Set up by SMU Alumnus Jody Ang, each cookie has distinct and unique personalities.

Their range of cookies (S$3.50) include the Quirky Tastemaker (Rosemary Dark Chocolate), the Curious Merrymaker (Cream Cheese Dark Chocolate) and the Inquisitive Wanderer (Green Tea White Chocolate).

Block 163 Stirling Road, #01-1238
Singapore 140163
Mon to Fri: 10.30am – 6pm
Sat: 10.30am – 4.30pm
(Closed on Sundays)
Nearest Station: Queenstown

FREDO’S BAKER

Settled snugly in Sunset Way is Fredo’s Baker. This fairly new kid on the block features a delectable selection of pastries, cakes and tarts that are made with quality ingredients and the utmost passion from its pastry chef and owner, Alfred Chan.

We especially loved their Yuzu Meringue Tart (S$8.50)! While the yuzu creamy custard can come across overtly sour on its own, the sweetness of the meringue helped to counteract its tartness, which resulted in an all-round refreshing after-taste.

Block 109, #01-05
Clementi Street 11
Singapore 120109
Mon to Sat: 8am – 8pm
Sun & Public Holiday: 8am – 6pm
Nearest station: Clementi

KURA

Tucked away in The Herencia at Kim Yam Road is Kura that serves up delectable Japanese pastries at wallet-friendly prices. Even so, they don’t compromise on quality and offer up some mouthwatering cakes.

Kura’s Tiramisu (S$4) is an absolute must-try! It’s a mix of coffee-soaked sponge and mascarpone cream sitting inside a mini dark chocolate cup. The mascarpone filling was light – not too creamy nor heavy. You’ll finish this in mere minutes!

46 Kim Yam Road
The Herencia
Singapore 239351
Mon to Fri: 8am – 5pm
Sat & Sun: 9.30am – 7pm
Nearest Station: Fort Canning
(There’s a two-way shuttle bus from Somerset MRT to The Herencia)

LEE’S CONFECTIONERY

The West of Singapore isn’t so bad after all because it’s home to Lee’s Confectionery. Hidden away in the residential area of Chinese Garden, Lee’s Confectionery is minimalistic patisserie that serves hand-crafted desserts and pastries.

Tart (S$8) was the our favourite of their pastries. The base of its crisp tart shell was lined with almonds and layered with cream that had a citrus flavour without any artificial taste. Its tanginess, nuttiness, and baked cookie flavour was a very pleasant combination.

343 Jurong East Street 31, #01-59
Singapore 600343
Tel: +65 9183 8447
Wed to Mon: 12pm – 10pm
Sat & Sun: 11am – 10pm
(Closed on Tuesdays)
Nearest Station: Chinese Garden

Photo Credit: Instagram

NICHER

Located in the humble neighbourhood of Tiong Bahru, look past the hipster cafes and you’ll find Nicher. This bakery, opened by an ex-MBS chef, serves up artisanal loaf cakes at a wonderfully affordable price point of S$14 to S$16 for a full loaf!

They have more traditional flavours like Banana and Chocolate, but more modern flavours as well – Earl Grey Berries and Matcha Azuki!

71 Seng Poh Road
Singapore 160071
Mon to Wed, Fri & Sat: 11am – 3pm
(Closed on Thursdays and Sundays)
Nearest Station: Tiong Bahru

Photo Credit: Instagram

PANTLER

Opened by chefs who met through working at the prestigious Grand Hyatt and Joel Robuchon Singapore, hidden patisserie Pantler brings a delightful plethora of intricately-crafted cakes to the table. From choux puffs to glazed cakes and croissants, Pantler has them all.

It has recently moved to a bigger space at 474 River Valley Road on 20 Feb 2021.

One of our favourites would be the Hojicha (S$8.50) – a milk chocolate and hojicha mousse cake with orange jelly and crunchy feuilletine.

Pantler
474 River Valley Road
Singapore 248359
Tuesday – Sunday 10:30 – 18:30
(Closed on Monday)

PATISSERIE CLÉ

First established as an online pâtisserie in 2018 by local pastry chefs Germaine Li and Joy Chiam, Pâtisserie CLÉ (clé is French for ‘key’) specialises in French cakes, tarts, and bakes.

The local brand opened its first physical space in Paya Lebar Office and the second outlet will be located in Lucky Heights neighbourhood where fans can get a range of tarts and
entremets as well as a new selection of viennoiseries.

Pâtisserie CLÉ
79 Lucky Heights, Singapore 467627
Tel: +65 8127 3925

SUGAR THIEVES

Hidden away in the quiet streets of Kreta Ayer is the small, cosy bakery—Sugar Thieves. They can be easily missed so keep a look out for their modern wooden-panelled exterior and white signboard. Or just try spotting their freshly baked croissants sitting near the window.

Try their Strawberry Watermelon Cake (S$8.90). Normally, sweet cream gets rather jelak after a while, but this cream was cloud-like and complimented the overall cake well. Topped with fresh fruits and perfumed with rose, it’s truly a delight!

Blk 333, #01-23
Kreta Ayer Rd
Singapore 080333
Tel: +65 9850 4377
Wed to Sat: 12pm – 6pm
(Closed Sun – Tue)
Nearest Station: Outram Park

VOYAGE

Voyage Patisserie is located along Outram Road serving French desserts.

The patisserie’s signature cake, Cynthia (S$9), is named after the owner’s girlfriend as it was the first-ever rose he gave to her. It’s definitely as sweet as the story behind it – consisting of a rose chantilly cream, lychee chunks, raspberry compote and vanilla sponge, all in the shape of a pretty rose.

249 Outram Road
Singapore 169048
Nearest Station: Tiong Bahru/Outram Park

WHISKIT BAKERY & CAFE

 From colourful Rainbow Cheesecakes to more local-inspired pastry such as Kaya Ondeh tarts, Whiskit Bakery & Cafe is definitely one to mark down on your list of cafes you have to try in Singapore.

Try their Lemon Meringue Tart (S$6.50)! It’s the perfect balance of tangy and sweet – a fluffy torched meringue sits on top of a lemon curd-filled tart. It’s one of the best lemon tarts in Singapore, for sure!

11 Biopolis Way, Helios Building, #01-08
Singapore 138667

Read our guide to the 17 best patisseries and cake shops in Singapore.

The moment someone mentions the East side of Singapore, our minds are undoubtedly reminded of food and cosy cafes. After all, the East area is home to an abundance of artisanal dessert studios, restaurants and bars. But MOD Café is a newly-opened cafe that caught our attention.

Photo Credit: MOD Cafe

A café cum salon, MOD Café is situated along East Coast Road. You can spot the single-storey establishment from afar with its pink-tiled décor. The space is cosy and quiet, a perfect hideout to get away from the hustle and bustle of the city.

Photo Credit: MOD Cafe

Their menu consists of mains such as All-Day-Breakfast (S$14.90) and Thai Chilli Chicken Wrap (S$7.50); you can complete your set meal by pairing it with either coffee or tea. You can also take your pick from a variety of soups, brews, exclusive mocktails and pastries.

But the highlight about this new café? They serve cheesecakes from The Cheesecake Factory too! For non-cheesecake lovers, an addictive selection of sponge cakes and croissants are available as well.

Photo Credit: MOD Cafe

You will be stoked to know their cheesecakes come in three signature flavours: Mango Key Lime, Salted Caramel and Original (S$7.90-9.90). They come topped off in either a scoop of gelato or whipped cream.

MOD Café is a great spot for you to settle in, get comfortable and read a book while sipping on a cup of joe. So, don’t be a stranger; do drop by and check them out!

1A Kuo Chuan Ave
Singapore 426888
Tel: +65 9816 1877
Daily: 9am – 7pm
Nearest Station: Eunos

Strolling along Chip Bee Gardens, perhaps Sunday Folks and the Daily Scoop would cross your mind, but we have found another place to add to the list of cafes in the Holland Village enclave – Our Second Home.

Hidden away in the sustainable clothing store, Our Second Nature, is their cafe serving up coffee and some sweet treats. Decked in rustic wooden decor, the beautiful store boasts a comforting vibe – perfect for a midday respite.

Walking into the space, the aroma of coffee was so enticing, we definitely had to order a cup to try so we opted for a hot Latte (S$5). The coffee was smooth and had nutty notes, while having a slightly acidic tang.

To go along with our coffee, we had to try some of their baked goods. We first sampled their Harbour Sea Salt Chocolate Chip Cookie (S$3). The cookie is speckled generously with chocolate chunks and a small pinch of sea salt on the top.

The classic combo of sea salt and chocolate truly shone in the cookie and even us chewy cookie lovers enjoyed this rather buttery, crunchy treat.

Last but not least, we tried their Lemon Drizzle Butter Cake (S$5.50). A thick slice of lemon infused sponge is coated in a tangy lemon icing glaze. The moment it was set down on the table, the scent of the lemon was immediately apparent.

The cake was moist and perfumed with lemon zest, making for a wonderful afternoon treat. The glaze was tangy and was the perfect topping to the sponge. Paired with the coffee, it was absolutely delectable!

Just a short walk from Holland Village MRT station, this cafe might replace your usual haunts in the area with their minimalistic yet rustic interior. You could also scan through their sustainable clothing pieces that are not just beautiful, but great for the environment too.

Our Second Home
43 Jln Merah Saga, #01-66
Singapore 278115
Mon to Thu: 10am – 6pm
Fri to Sun: 10am – 9pm
Nearest Station: Holland Village

For the love of all things cheese, it is time to rejoice with the upcoming launch of Beverly Hills Cheesecake in Singapore and they will be featuring desserts from the legendary The Cheesecake Factory!

For the uninitiated, The Cheesecake Factory is one of the most attractive American chain restaurants with a wide menu of savouries ranging from small plates, classic mains, to brunches and “super” foods. Regardless, we definitely are most passionate about their indulgent cheesecakes for desserts.

Photo credit: Beverly Hills Cheesecake Singapore Facebook

Beverly Hills Cheesecake Singapore was supposed to open at the basement of Raffles City in June 2019, but there is most likely a delay to the opening.

The Cheesecake Factory operates 210 full-service restaurants: 194 under The Cheesecake Factory brand, 14 under the Grand Lux Cafe brand and 2 under the RockSugar Pan Asian Kitchen brand.

Given that The Cheesecake Factory has more than 200 outlets all over the world, it remains unclear why the Singapore outpost is under a new brand rather than the original brand.

Photo Credit: The Cheesecake Factory

Over at Beverly Hills Cheesecake Singapore, you can look forward to the signature cheesecake flavours from The Cheesecake Factory such as Red Velvet Layer Cake, Mango Key Lime Cheesecake, Chocolate Blackout Layer Cake and Chocolate Cherry Cheesecake.

We can barely contain our excitement! We might even make our lunch dates a sharing plate of cheesecakes.

Beverly Hills Cheesecake Singapore
#B1-70 Raffles City Shopping Centre
252 North Bridge Rd, Singapore 179103
Nearest Station: City Hall

This is the season to be jolly but more so, a significant time of the year where no one will judge you for over-indulging in dangerous amounts of cakes, pastries and other festive sweets. Ever had your eye fixated on a dessert at one of Singapore’s prestigious hotels but never getting around to treating yourself to one due to its exorbitant price? Well, now you can.

Little does anyone know, many hotels actually sell their freshly baked cakes and pastries at special half-price rates after a certain time every day. Sure, what you get may not be guaranteed to be absolutely fresh, but who’s to complain when you get to enjoy these mammoth treats at literally 50% off?

For all of you dessert fanatics, here is our list of 8 hotels where you can get festive cakes, pastries and other desserts at 50% off.

CARLTON HOTEL – TUXEDO CAFE & PATISSERIE

Expect delicious traditional bakes such as French Croissants, Pain Au Chocolat and more. Tuxedo the bakery also has a whole range of savoury bread options such as Baguette, Walnut Bread and Semi-dried Tomatoes & Basil Baguette.

For decadent desserts, choose from their Raspberry Chocolate Cake, Strawberry Cheesecake, Hazelnut Crunchy Eclair and Red Velvet Cupcake—just to name a few.

Ongoing promotion: 50% off bread and pastries, and 30% off sliced cakes after 7pm daily.

76 Bras Basah Road
Singapore 189558
Tel: +65 6415 7887
Daily: 7.30am – 9pm
Nearest Station: City Hall

CONRAD CENTENNIAL SINGAPORE – THE TERRACE

The Terrace offers quick bites on-the-go as an alfresco space for intimate dining with signature pastries, cookies, cakes, gourmet coffee and teas to tide you through the hectic work week. Some of their sugar-laden must-try’s include their highly acclaimed Royal Hazelnut Crunch, Ondeh Ondeh Cheesecake and Black Forest.

Ongoing promotion: 50% off pastries and sandwiches after 8pm daily.

2 Temasek Boulevard,
Singapore 038982
Mon to Fri: 7am – 8pm
Sat & Sun: 10am – 8pm
Nearest Station: Promenade

CROWNE PLAZA HOTEL SINGAPORE LOBBY LOUNGE

Some of the cakes that you can find at Crowne Plaza Hotel Singapore’s Lobby Lounge include their Passionfruit Cake, Durian Cake, Choc Royaltine Cake, and Strawberry Tart.

Ongoing promotion: 1-for-1 promotion on cakes after 8pm daily.

Crowne Plaza Changi Airport Hotel
75 Airport Boulevard
Tel: +65 6823 5300
Nearest Station: Changi Airport

GOODWOOD PARK HOTEL – THE DELI

Goodwood Park Hotel has always been known for their amazing annual Durian Fiesta, where a selection of mouth-watering cakes and pastries (per piece only) go on sale after 8pm daily.

Ongoing promotion: 50% off cakes and pastries after 8pm daily.

22 Scotts Road
Singapore 228221
Tel: +65 6730 1786
Daily: 9am – 9pm
Nearest Station: Orchard

GRAND HYATT SINGAPORE – THE SHOP

The merchandise corner at the hotel’s stalwart buffet restaurant, mezza9, has on sale an extensive range of chocolates, truffles, cakes and more. Gorgeously packaged, their cookies and chocolate selection will spoil you endlessly. After 9.30pm, be sure to hop on over to get their daily fresh-baked sliced cakes at half the original prices—an ongoing promotion that we always love.

Ongoing promotion: 50% off sliced cakes only, after 9.30pm daily.

10 Scotts Road
Singapore 228211
Tel: +65 6732 1234
Daily: 12pm – 11pm
Nearest Station: Orchard

REGENT SINGAPORE — DOLCETTO BY BASILICO

This gourmet pasticceria offers a delectable array of creative desserts that will both impress and satisfy. Helmed by Pastry Chef Alex Chong, a maestro in all aspects of patisserie and baking for Regent Singapore, every sweet treat from cake to pastry promises nothing short of sheer, decadent delight.

Ongoing promotion: 50% off sliced cakes and pastries after 8pm daily.

1 Cuscaden Road,
Singapore 249715
Tel: +65 6725 3244
Daily: 7.30am – 9pm
Nearest Station: Orchard

THE FULLERTON HOTEL SINGAPORE – THE FULLERTON CAKE BOUTIQUE

Home to a stellar selection of expertly handcrafted cakes baked by a team of seasoned pastry chefs, take your palate on a sugar-intensive joy ride with the likes of the boutique’s specialities such as their Milo Zero Cake, Black Forest and Pistachio Briolette Cake.

Ongoing promotion: 50% off sliced cakes and pastries after 8pm daily.

1 Fullerton Square,
Singapore 049178
Tel: +65 6733 8388
Daily: 10am – 8pm
Nearest Station: Raffles Place

PAN PACIFIC SINGAPORE – PACIFIC MARKETPLACE

Pacific Marketplace is a gourmet café that offers a wide selection of Asian Delights, salads, sandwiches and pastries for dine-in and takeaway that embodies a wide array of flavours from East to West.

We absolutely love their dessert selections and are never able to hold back getting a slice or two to take home each time we dine there.

Ongoing promotion: 50% off sliced cakes and pastries after 8pm daily.

Level 1, Pan Pacific,
7 Raffles Boulevard,
Singapore 039595
Tel: +65 6826 8240
Daily: 8am – 10pm
Nearest Station: Promenade

The popular artisanal bakery and patisserie Lavender from Johor Bahru is finally crossing over the causeway to set up shop on our sunny little island. The opening is slated to be 17 April 2019 at Jewel Changi Airport.

Founded way back in 2000, they have come a long way since then and have expanded from a humble bakery to a cafe, bistro and restaurant business. They will be opening up just a bakery here in Singapore for the time being.

Lavender is well-known for its desserts and cakes that are made from Japanese and French pastry making techniques. The result is premium quality confectioneries that are an absolute treat to the senses.

The food here is a fusion between modern European, French, Italian and Japanese cuisines so you can expect to sink your teeth into a number of unique creations that you won’t be able to find anywhere else. They also have a pretty extensive array of drinks to go along with your pastries and cakes.

So, get ready to indulge yourselves in some really high-quality desserts and pastries!

Lavender Bakery Singapore

78 Airport Boulevard
Jewel Changi Airport
Singapore 819666
Nearest Station: Changi Airport

Read: Jewel Changi Airport Food Directory – 111 restaurants, cafes and eateries to dine at.

There are endless dessert choices out there in the world but what is it about the tiramisu that makes those with a sweet tooth go crazy over it?

Perhaps it’s the delicate mousse-like texture that melts so easily on your tongue or maybe it’s the perfect balance of bitter coffee and sweet whipped cream on your taste buds that get you hooked. Whatever reason you are thinking of, one thing is for sure—a good tiramisu can do wonders for your mind, soul and appetite.

If you’re ever craving this Italian dessert and have zero clues where to look, then look no further than to our guide on 17 best tiramisu in Singapore—believe us, they’re worth ruining your diet for.

BELLA PIZZA

An underrated Italian restaurant in Singapore, Bella Pizza at Robertson Quay offers classic Italian dishes such as pizza served in various ways—red, white and folded—and pasta as well.

But Italian pies aside, what you have to try there is their Tiramisu (S$10)—a stellar marriage between mascarpone cheese and coffee.

30 Robertson Quay
#01-14 Riverside View
Tel: +65 6734 0139
Tue to Thu: 11.30am – 2.30pm, 6pm – 11pm
Fri to Sun: 12pm – 3pm, 5.30pm – 11.30pm
(Closed on Mondays)
Nearest Station: Clarke Quay

Photo credit: Creme Maison Bakery

CREME MAISON

Creme Maison—one of our favourite bakeries in Singapore—has a new Durian Caffé Tiramisu (S$108 for 7″, serves 8 – 10 pax).

Dusted with Belgian cacao powder. the Durian Caffé Tiramisu features velvety smooth mascarpone sabayon layered with an espresso-soaked sponge and a generous layer of pure quality durian flesh.

If you love tiramisu and durian, you will enjoy Creme Maison’s Durian Caffé Tiramisu.

Order the durian tiramisu from Creme Maison’s website.

DA PAOLO GASTRONOMIA

Da Paolo Gastronomia has ready-to-go meals that do not compromise on taste. Besides the eclectic range of pasta, pizza, sandwiches and salads, you should also give their signature Tiramisu a try. It is not cheap, but it is definitely one of the best tiramisu in Singapore.

118 Holland Avenue
#01-06, Raffles Holland V
Singapore 278997
Daily: 8am – 10pm
Nearest Station: Holland Village

EARLYBIRD CAFE

The Flower Pot Tiramisu (S$8.50) is definitely one dessert that will charm you not just with the looks of it. The smooth cream went well with the sponge fingers and the hint of alcohol gave it a luxurious touch.

17 Jalan Pinang
Singapore 199149
Mon to Thu: 10am – 10pm
Fri: 10am – 11pm
Sat: 9am – 11pm
Sun: 9am – 10pm
Tel: +65 9788 6858
Nearest Station: Bugis

IO ITALIAN OSTERIA

If you’re in the mood for some Italian food but you are stumped on where you can get some authentic plates of pasta and pizzas, we recommend that you check out iO Italian Osteria at HillV2.

The Pistachio Tiramisu (S$14) features chopped pistachio, creamy mascarpone and coffee-infused biscuit. If you love coffee, this dessert is perfect for you as the coffee taste is really strong.

4 Hillview Rise, #02-01
Singapore 667979
Tel: +65 6710 7150
Mon to Fri: 11.30am – 10pm
Sat & Sun: 10am – 10pm
Nearest Station: Hillview

JAMIE’S ITALIAN

Their pies and brownies are popular choices at Jamie’s Italian but the tiramisu with coffee sponge and orange mascarpone comes highly recommended too. This adult version is served with a touch of Kahlua.

1 Harbourfront Walk
#01-165-167 VivoCity
Singapore 098585
Tel: +65 6733 5500
Mon to Thu: 12pm – 9pm
Fri: 12pm – 10pm
Sat: 11am – 10pm
Sun: 11am – 9pm
Nearest Station: Harbourfront

MACCHA HOUSE

Presented in a wooden box, Maccha House’s Matcha Tiramisu (S$6) comes with a miniature cup of tea on the side. We enjoyed how the tiramisu was not overwhelmingly sweet so the matcha flavours were able to shine more prominently.

181 Orchard Road
#B1-40 Orchard Central
Singapore 238896
Tel: +65 6636 5830
Daily: 11am – 10pm
Nearest Station: Somerset

Fri & Sat: 11am – 2am
Nearest Station: Holland Village

PETE’S PLACE

One of the oldest Italian restaurants in Singapore, Pete’s Place at Grand Hyatt Singapore is a hidden gem that radiates an undeniable rustic vibe. Pete’s Place has the best tiramisu (S$16++) in Singapore—hands down; very moist and spongy—just the way it’d set our hearts aflutter.

10 Scotts Road
Grand Hyatt Singapore
Tel: +65 6416 7322
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Orchard

PIETRO RISTORANTE ITALIANO

An unassuming Italian restaurant tucked away in a private residential area in Yio Chu Kang, Pietro Ristorante Italiano offer authentic Italian cuisine ranging from pasta to pizza and other mains.

End your meal with their Tiramisu al Pistachio (S$14++)—this one has strong espresso coffee flavours with a subtle hint of nuttiness from the pistachio.

12 Jln Kelulut
Singapore 809030
Tel: +65 6484 5528
Daily: 11am – 2.30pm, 6pm – 10.30pm
Nearest Station: Buangkok/ Fernvale

POCOLOCO

Made authentically the Italian way, Pocoloco’s Tiramisu (S$7.90) features ladyfinger biscuits soaked in a mixture of espresso and rum, layered with a light and airy mascarpone cream and dusted with cocoa powder.

Surprisingly light with a subtle alcoholic punch that hits you right at the end, this Italian classic honestly ranks high among the many that we’ve tried.

598 Yishun Ring Road, #01-37/38,
Singapore 768698
Tel: +65 8826 1919
Mon to Fri: 12pm – 3pm, 6pm – 10pm
Sat & Sun: 12pm – 10pm
Nearest Station: Yishun

POULET

Poulet is easily one of the most well-known French casual dining restaurants in Singapore. While you may be there primarily because of their excellent roast chicken, it would be a pity to pass up on the Tiramisu, which is served in a jar.

HarbourFront Walk
#01-175/176/177, VivoCity
Singapore 098585
Tel: +65 6376 9087
Daily: 11.30am – 10pm
Nearest Station: Harbourfront

SOLEPOMODORO

SolePomodoro at Quayside Isle impresses with traditional Italian fare that uses premium ingredients; nobody walks out of the place without trying its wood-fired pizzas baked in their Italian imported wood-fired oven. We were also most impressed with the Tiramisu, which had us licking our spoons clean.

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm
Nearest Station: Harbourfront

THE 1925 BREWING CO.

The 1925 Brewing Co. is more than just their handcrafted beers—they also have one of the best tiramisus you can find in Singapore too (not kidding). For S$15++, the sweet alcoholic dessert at this local microbrewery comprises Patron Cafe XO, a tequila-based coffee liqueur, and espresso.

261 Joo Chiat Road
Singapore 427515
Tel: +65 6909 1425
Tue to Sun: 4pm – 1am
(Closed on Mondays)
Nearest Station: Dakota/Eunos

THE FORAGE CAFE

If you are around the Simpang Bedok area, try the Kahlua Tiramisu (S$8) from The Forage Cafe. Biscuits are directly soaked in the coffee liqueur, so it may be a little strong for those who aren’t used to having alcohol in their desserts.

We loved how light and creamy the marscapone filling was, mellowing out the strong taste of alcohol and providing a pleasant, mildly sweet base to the dessert.

30 Jalan Pari Burong
Singapore 488696
Tue to Sun: 10am – 10pm
(Closed on Mondays)
Nearest Station: Simei

THE TIRAMISU HERO

Where else should you be heading for excellent tiramisu but The Tiramisu Hero? Living up to their name, the cafe offers several variations of the Italian dessert, and they are all served in a cute glass jar stamped with the iconic Sir Antonio (S$7.50 onwards).

121 Tyrwhitt Road
Singapore 207548
Tel: +65 6292 5271
Daily: 11am – 10pm
Nearest Station: Bendemeer

WATERFALL RISTORANTE ITALIANO

Nestled within Shangri-La Hotel, Singapore, Waterfall Ristorante Italiano is a Southern Italian trattoria that features handmade pasta and fresh seafood. Although slightly heavier on the price tag as compared to the rest on this list, their tiramisu is absolutely to die for!

22 Orange Grove Road
Garden Wing, Level One, Shangri-la Hotel
Tel: +65 6213 4138
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Stevens

If there is one thing in the world which Singaporeans will always be loyal to, that would be the amazing creation that is food. Though we often struggle with balancing our wish to save some money and the desire to savour a sumptuous meal, we hate to admit it; the latter usually wins.

In Singapore, we are fortunate that there are tons of fantastic brunch spots around the country. And most of the time, we would settle on a cafe in the CBD for convenience sake.

To assist you in your brunch journey, we have sussed out 35 Brunch Spots In Singapore’s CBD to start your day right. They range from light brunch menus to slightly more indulgent ones so do read on to discover which brunch spot you have to try next!

Photo Credit: 6oz Espresso Bar

6OZ ESPRESSO BAR

Nothing gets our engine running better than a fine cup of coffee and freshly baked pastry. With various branches around the CBD, 6oz Espresso Bar is a sleek and contemporary cafe that serves up fragrant coffee alongside crispy and buttery croissants.

6oz Espresso Bar
20 McCallum Street, #01-K1,
Singapore 069046
Tel: +65 6509 6602
Mon to Fri: 7am – 5.30pm
Nearest Station: Tanjong Pagar

Photo Credit: 63 Espresso

63 ESPRESSO

A cafe brought to you by the successful coffee program at 63Celsius, 63 Espresso brews rich coffees from beans roasted by Antipodean coffee roaster Allpress Espresso. Pick up some of their interesting creations such as the Chilli Mocha and Chilli Chocolate.

63 Espresso 
12 Marina View, #01-03,
Singapore 018961
Tel: +65 6100 6363
Mon to Fri: 7.30am – 5pm
Nearest Station: Downtown

CAKE SPADE

For those working in the Tanjong Pagar area, how about starting your day right with a slice of fluffy and freshly baked cake? Bringing to you daily cakes, warm baked desserts coupled with gourmet coffee and tea, Cake Spade is a one-stop dessert store that will definitely light up your day.

Cake Spade
83 Tanjong Pagar Road,
Singapore 088504
Tel: +65 6444 3868
Mon to Thu: 12pm – 9.30pm
Fri & Sat: 12pm – 10.30pm
Nearest Station: Tanjong Pagar

Photo Credit: Chong Wen Ge Cafe

CHONG WEN GE CAFE

Chong Wen Ge Cafe is a hidden gem that is located right next to the Thian Hock Keng Chinese temple. This Peranakan-style cafe seeks to ensure that culture and heritage are imbued in every aspect of their menu and cafe setting.

Albeit a different type of brunch setting most would be used to, this is a unique brunch experience that would be worth the time.

Chong Wen Ge Cafe
168 Telok Ayer Street,
Singapore 068619
Tel: +65 9129 1625
Daily: 11am – 5.30pm
Nearest Station: Telok Ayer

CLUB MEATBALLS

A vibrant open restaurant with a cocktail and wine bar, Club Meatballs would be a great place to grab some brunch in the Chinatown area.

From Monday to Friday, pick up some Eggs Benedict (S$14.50) or get creative with their Club House DIY Breakfast. If not, we’d say that their Club Signature Breakfast (S$17.50) sounds pretty good too.

Club Meatballs
20 Cross Street, #01-34/35/36 China Square Central,
Singapore 048422
Tel: +65 6222 8660
Mon to Fri: 7.30am – 12am
Sat: 10am – 12am
Nearest Station: Chinatown/Telok Ayer

DAPPER COFFEE

Aside from bringing to you the popular Unicorn Tears, Dapper Coffee is a swanky coffeehouse along Amoy Street which is recognised for its outstanding coffees. They too, have an all-day grub menu that is suitable for those searching for brunch options in the CBD. This includes the Dapper Granola (S$8), Green & Lean (S$16) and #Gains ($16).

Dapper Coffee
73 Amoy Street, Level 2,
Singapore 069892
Tel: +65 8742 8908
Mon to Fri: 8am – 5pm 
Nearest Station: Telok Ayer

DEAN & DELUCA

Dean & DeLuca—New York food institution—is more than just an upscale grocery shop; it is also one of our favourite cafes which offers gourmet food and a wide range of pastries and coffee.

Dean & Deluca
47 Pekin Street, #01-01
Singapore 048777
Tel: +65 6536 2460
Mon to Fri: 7am – 8pm
Sat: 7am – 5pm
Sun: 7am – 12pm
Nearest Station: Telok Ayer / Raffles Place

Photo Credit: Doutor Coffee

DOUTOR COFFEE

With history tracing all the way back to 1980 in Harajuku, Japan, Doutor Coffee has more than 1200 outlets worldwide today.

After 11am, diners can enjoy Doutor Coffee’s Ham & Cheese Waffles (S$8.80), Shrimp & Avocado Waffles (S$8.80) and Smoked Salmon Waffles (S$8.80). Not filling enough? Opt for the Hayashi Baked Rice (S$9.90) and Japanese Curry Baked Rice (S$9.90) which is also available after11am instead. 

Doutor Coffee
12 Marina Boulevard
#01-05 Marina Bay Financial Centre Tower 3
Singapore 018982
Tel: +65 6604 6082
Mon to Fri: 7.30am – 9.30pm
Sat & Sun: 8.30am – 4.30pm
Nearest Station: Downtown

DRURY LANE

A perennial favourite of ours, Drury Lane is a quaint and inviting cafe that is perfect for a quiet and intimate brunch over the weekends. Some brunch items that you can expect include Savoury French Toasts and Smoked Salmon Baked Eggs.

Drury Lane
94 Tanjong Pagar Road,
Singapore 088515
Tel: +65 6222 6698
Mon, Wed to Fri: 8am – 6pm
Sat & Sun: 9am – 6pm
Tue: Closed
Nearest Station: Tanjong Pagar

Photo Credit: Free The Robot

FREE THE ROBOT

How could we ever say no to brunch in a cute robot-themed cafe? Free The Robot is a cosy cafe which will remind diners of an old-school industrial setting and their all-day brunch menu is just as enticing.

Diners can anticipate the Free the Robot Burger (S$12) and Avocado Pesto Toastie (S$8).

Free The Robot
118 Telok Ayer Street,
Singapore 068587
Tel: +65 6438 1836
Tue to Fri: 8.30am – 4.30pm
Sat: 9.30am – 4.30pm
Mon & Sun: Closed
Nearest Station: Telok Ayer

Photo Credit: Gemmills

GEMMILLS

Brought to you by the folks behind Mediterranean restaurant Maggie Joan’s, Gemmills is a hidden cafe located in an alleyway off Gemmill Lane that you need to drop by for brunch.

Comfort food and great coffee await and coffee enthusiasts may be keen on knowing that the cafe now offers Allpress Espresso.

Gemmills
110 Amoy Street, #01-02,
Singapore 068579
Tel: +65 9390 3825
Mon to Thu: 10am – 10pm
Fri: 10am – 11pm
Sat: 4pm – 11am
Sun: Closed
Nearest Station: Telok Ayer

GRAIN TRADERS

Instead of going for a typical Aussie-style brunch, it will definitely be a refreshing and rewarding experience to eat clean and healthy once in a while. At Grain Traders, you can build your very own bowl of goodness for S$16 which includes 1 grain, 1 protein, 2 vegetables, 1 side and 1 topping.

Grain Traders
138 Market Street
#01-01 CapitaGreen
Singapore 048946
Mon to Fri: 8am – 8pm
Nearest Station: Telok Ayer

GROUP THERAPY

Find yourself some fresh, hearty and appetising brunch at Group Therapy, a quaint cafe situated on the second storey of a restored shophouse along Duxton Road.

Group Therapy’s menu has all-day breakfast items that range from pasta, stew, soups and pies. This includes the Sesame Bagel & Scrambled Eggs (S$16), Poached Eggs (S$16) and Skinny Eggs Ben (S$17).

Group Therapy
49 Duxton Road, #02-01,
Singapore 089513
Tel: +65 6222 2554
Tue to Thu: 10am – 6pm
Nearest Station: Tanjong Pagar

Photo Credit: Japan Rail Cafe

JAPAN RAIL CAFE

A travel-themed cafe managed by the Singapore Office of East Japan Railway Company, the main mission of Japan Rail Cafe is to foster a space and community for people who love Japan.

For brunch, you can enjoy the Twin Flavoured Crispy Chicken Don, Kaisen Avocado Don and of course, The Ultimate A.B.C Hamburger.

Japan Rail Cafe
5 Wallich Street, #01-20 Tanjong Pagar Centre,
Singapore 078883
Daily: 11am – 9pm
Nearest Station: Tanjong Pagar

JEWEL COFFEE

Jewel Coffee is widely known for being one of Singapore’s best coffee joints because of its quality brews but if you thought that coffee is all you can get there, then that is where you are wrong. The cafe also has a simple food menu where you can get salads, pastas and burgers.  

Jewel Coffee
1 Shenton Way, #01-07,
Singapore 068803
Tel: +65 6636 9452
Mon to Fri: 7am – 7pm
Sat: 8am – 5pm
Nearest Station: Downtown

Photo Credit: Kitchen By Food Rebel

KITCHEN BY FOOD REBEL

At Kitchen By Food Rebel, dig into their rendition of healthy, real food that is just as imaginative, delightful and tasty. This includes the Zoodle Bolognese (S$18), The Rebel Chicken Burger (S$21) and The Rebel Pie (S$18). Absolutely delish!

Kitchen By Food Rebel
28 Stanley Street,
Singapore 068737
Tel: +65 6224 7088
Mon to Fri: 8am – 6pm
Sat: 9am – 3pm
Nearest Station: Telok Ayer

LUNAR COFFEE BREWERS

Lunar Coffee Brewers—a cafe behind the team at Atlas Coffeehouse and Columbus Coffee— is a charming minimalist cafe at Downtown Gallery that would be a marvellous place for brunch.

During your visit, you can consider trying the Lu Rou Belly Don (S$14.50). Otherwise, the Hot Cappuccino (S$4.50) and Milky Wave Soft Serve (S$5.90) will hit the spot.

Lunar Coffee Brewers
6 Shenton Way, #01-49 Downtown Gallery,
Singapore 068815
Tel: +65 6224 4500
Mon to Fri: 8am – 7pm
Sat: 9am – 3pm
Sun: Closed
Nearest Station: Tanjong Pagar

Photo Credit: My Awesome Cafe

MY AWESOME CAFE

A dining concept by a group of entrepreneurial friends from different backgrounds and countries of origin, My Awesome Cafe is a popular cosy cafe which aims to be a second home for all its diners.

Not only is their food nourishing, this cafe has taken steps to ensure that their food is also fun. They serve up a brilliant Bacon Platter (S$25), Perigourdine Salad (S$21) and Smoked Salmon, Avocado and Mesclun (S$14).

My Awesome Cafe
202 Telok Ayer,
Singapore 068639
Tel: +65 6222 2007
Daily: 9am – 12am
Nearest Station: Telok Ayer

Photo Credit: Ninja Bowl

NINJA BOWL

At Ninja Bowl—a dining concept owned and operated by The Astronauts Group—get your hands on their Japanese-inspired dishes that will have you crooning over how gorgeous they look.

Brunch is ongoing throughout the day and this includes dishes such as the Mentaiko Scrambled (S$19), Steak & Udon (S$22) and Ebisu (S$18). Alternatively, you can try their Ninja Bowls which includes the Noka (S$14), Kamo (S$18) and Torinosu (S$18).

Ninja Bowl
15 Duxton Road,
Singapore 089481
Tel: +65 6222 8055
Mon to Fri: 9.30am – 9.30pm
Sat & Sun: 9am – 6pm
Nearest Station: Outram Park / Tanjong Pagar

PANTLER

Fancy a light brunch and sweet desserts?

Situated along Telok Ayer Street, Pantler is well-received for its top-notch pastries, cakes, coffees and service. Baked goods that you can look forward to include the Almond Croissant (S$4), Chaussons aux Pommes (S$4.50) and Fig Tart (S$6.80).

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Pantler
198 Telok Ayer Street,
Singapore 068637
Tel: +65 6221 6223
Mon to Fri: 8.30am – 7.30pm
Sat: 10.30am – 5.30pm
Nearest Station: Telok Ayer / Downtown

Photo Credit: PatisserieG

PATISSERIEG

A bakery cafe which serves up a spectacular range of platters, galettes, burgers, sandwiches and more, PatisserieG’s brunch menu is available from Mondays through Fridays at their Downtown Gallery outlet.

Brunch items include Ham & Cheese Croissant (S$6), G Breakfast Platter (S$16.90) and Corned Beef (S$13).

PatisserieG
6A Shenton Way
#01-30 Downtown Gallery
Singapore 068815
Tel: +65 6222 0390
Mon to Fri: 7.30am – 7pm
Sat: 11.30am – 3pm
Nearest Station: Tanjong Pagar / Downtown

PS CAFE

Arguably one of the cafes that Singaporeans usually flock to for a stellar brunch, PS. Cafe has been charming its diners with its tantalising food and warm cafe atmosphere since 1999.

A hidden gem in the midst of two traditional heritage shophouses, PS. Cafe’s Ann Siang Hill outlet has a wonderful brunch spread which includes the PS. Fluffy Pancakes, the PS. Classic Benedict and Crab Tart.

PS. Cafe 
45 Ann Siang Road, #02-02,
Singapore 069719
Tel: +65 9797 0648
Mon to Wed: 11.30am – 11pm
Thu: 11.30am – 12am
Fri: 11.30am – 1am
Sat: 9.30am – 1am
Sun: 9.30am – 11pm
Nearest Station: Telok Ayer

Photo Credit: Royz Et Vous

ROYZ ET VOUS

A halal-certified French restaurant, Royz et Vous exudes a cosy and warm ambience that goes in harmony with their speciality coffee and western delights.

For brunch, dig into the Eggs Benedict (S$18.90), Salmon Slide (S$24.90) or Beef Asparagus (S$21.90). Either way, be prepared to feast like a king!

Royz et Vous
137 Telok Ayer Street, #01-01,
Singapore 068602
Tel: +65 6293 0270
Mon to Thu: 11am – 4pm, 5pm – 10pm
Fri: 11am – 4pm, 5pm – 11pm
Sat: 12pm – 4pm, 5pm – 11pm
Sun: 12pm – 4pm, 5pm – 10pm
Nearest Station: Telok Ayer

SARNIES

Dishing out freshly prepared gourmet sandwiches, soups, salads and homemade bakery goods, Sarnies is the cafe to visit for satisfying brunch.

Their weekday lunch menu runs from 11am to 3pm and comprises sandwiches such as the Chicken Schnitzel (S$14.80), Kurobuta Ham (S$15.80) and Grass Fed Steak (S$16.80). Over the weekend, Sarnies has an all-day breakfast menu which features dishes such as the Eggs Benedict (S$21) and Breakfast Burger (S$19).

Sarnies
136 Telok Ayer Street,
Singapore 068601
Mon & Tue: 7.30am – 10.30pm
Wed to Fri: 7.30am – 12am
Sat & Sun: 8.30am – 4pm
Nearest Station: Telok Ayer

Photo Credit: Segafredo Zanetti Espresso

SEGAFREDO ZANETTI ESPRESSO

A cafe cum bar originating from Bologna, Italy, Segafredo Zanetti Espresso is where you should visit for quality Italian coffee accompanied by a good range of classic Italian fare.

During your visit, consider ordering the Aglio E Olio (S$15), Alla Marinara (S$19) and Campagnola (S$17).

Segafredo Zanetti Espresso
51 Telok Ayer, #01-06 China Square Food Market,
Singapore 048441
Tel: +65 6222 6629
Mon to Fri: 7am – 9.30pm
Sat: 10am – 5pm
Nearest Station: Telok Ayer

Photo Credit: Blog Snatch

SOCKS & PANS

Throw all stereotypes out of the window because Socks & Pans is going to blow your mind with their pairing of traditional full-bodied local kopi with homemade pizza and pasta.

Unique creations that you can tuck into include the Asian Pulled Pork pizza (S$29 for a large 13″ pizza) and the Hebi Hiam pizza (S$29 for a large 13″ pizza). Otherwise, the Mac & Cheese (S$9.90) is a must-try.

Socks & Pans
&7 Tanjong Pagar Plaza, #01-108,
Singapore 081007
Tel: +65 6536 3310
Mon to Thu: 11am – 9pm
Fri: 11am – 10pm
Sat: 11am – 10pm
Nearest Station: Tanjong Pagar

SPRMRKT

Started with a goal to inspire daily life, SPRMRKT at McCallum Street is where you can embrace retail, art and good food in a single space.

Albeit their ever-changing menu, some brunch staples on SPRMRKT’s All Day Breakfast menu include the SPRMRKT Breakfast (S$30), Classic Eggs Benedict (S$16) and Avocado On Toast (S$13). Do note that this menu is available daily from 8am to 7.30pm.

SPRMKRT
2 McCallum Street,
Singapore 069043
Tel: +65 6221 2105
Mon to Fri: 8am – 9.30pm
Sat & Sun: 9am – 5pm
Nearest Station: Downtown

THE AUTOBUS

Themed-cafes just have this certain charm and if you and your dining partner are fans of the outdoors, head on down to The Autobus, a bicycle-themed cafe where you can find healthy salad bowls, good coffee and tea.

If you are intending to visit during the weekdays for brunch, treat yourself to nutritious rice bowls ranging from S$12 to S$16. Otherwise, the weekend brunch menu has options such as the Full Breakfast (S$18), Eggs Ben (S$11) and Wagyu Burger (S$24).

The Autobus
6A Shenton Way, #01-01 Downtown Gallery,
Singapore 068815
Tel: +65 6909 3406
Mon to Fri: 8am – 9pm
Sat: 7am – 3pm
Nearest Station: Tanjong Pagar

THE DARK GALLERY

If you do not mind forgoing savoury dishes for lunch, an ideal place to fuel your desire for sweet nothings is The Dark Gallery at Millenia Walk. Originating from Malaysia, there is a nice array of chocolate desserts you can indulge in.

We would recommend the Ice Cream Waffle (S$14) that comes with 2 ice cream flavours of your choice and the hot Signature Chocolate (S$7) for a complete meal.

The Dark Gallery
9 Raffles Boulevard, #01-K5 Millenia Walk,
Singapore 039596
Tel: +65 6255 0368
Daily: 11am – 9.30pm
Nearest Station: Promenade

THE LOKAL

Craving some Aussie brunch? Head down to The LoKal, a cafe cum restaurant cum bar that is the brainchild of Australian Chef Darren Farr. Their brunch menu is available until 3.30pm on a daily basis and features splendid dishes that includes Buttermilk Pancakes (weekdays only) and French Toast (weekends only).

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

The LoKal
136 Neil Road,
Singapore 088865
Tel: +65 6423 9918
Mon & Tue: 8am – 4pm
Wed to Fri: 8am – 10pm
Sat: 9am – 10pm
Sun: 9am – 4pm
Nearest Station: Outram Park / Tanjong Pagar

Photo Credit: The Marmalade Pantry

THE MARMALADE PANTRY

A modern bistro which presents comfort food made from the freshest ingredients, The Marmalade Pantry never fails to stun its regulars with their wonderful array of dishes.

Brunch at The Marmalade Pantry is only available on weekends and public holidays until 6pm and some of their highlights include the Classic Benedict (S$18), Smoked Salmon Hash (S$22) and French Toast (S$18).

The Marmalade Pantry
100 Peck Siah Street
#01-01 Oasia Hotel Downtown
Singapore 079333
Tel: +65 6385 0741
Mon to Sun: 6.30am – 10.30am, 11am – 10.30pm
Nearest Station: Tanjong Pagar

THE POPULUS COFFEE & FOOD CO

Begin your day on the right note (and with the right coffee and food) at The Populus Coffee & Food Co., a cosy and Instagram-worthy cafe located along Neil Road.

All-day brunch items that you should try include the Avocado Superfood Green Platter (S$20), Spring Pancake & Fried Chicken (S$21) and the Buckwheat Pancakes (S$19.50).

The Populus Coffee & Food Co.
146 Neil Road,
Singapore 088875
Tel: +65 6635 8420
Mon: 9am – 7pm
Tue: 9am – 4pm
Wed to Fri: 9am – 10.30pm
Sat: 9.30am – 10.30pm
Sun: 9.30am – 7pm
Nearest Station: Outram Park / Tanjong Pagar

Photo Credit: The Providore

THE PROVIDORE

The latest outlet of The Providore lands at OUE Downtown Gallery is one stunning dining establishment you need to check out.

Their breakfast menu is served from 8am – 10.30am on weekdays and 9am – 6pm on weekends and public holidays. This includes items such as the Eggs Benedict (S$19.50), Ricotta Pancakes (S$17.50) and Breakfast Board (S$23.50).

The Providore
6A Shenton Way, #B1-07 Downtown Gallery,
Singapore 068815
Tel: +65 6431 7600
Mon to Fri: 7.30am – 10.30pm
Sat, Sun & PH: 9am – 6pm
Nearest Station: Tanjong Pagar

URBAN FAIRWAYS

As the only boutique golf club, cafe and bar in the city, Urban Fairways serves up a mean breakfast from dawn till after dark. Their menu draws influence from international diners and you can have some satisfying legendary arabica coffee from Sarnies too!

Some items on their all-day breakfast menu include the Breakfast Set (S$13), Avo Good Day (S$11) and Aussie Golfer (S$5).

Urban Fairways
168 Robinson Road, #01-07,
Singapore 068912
Tel: +65 6327 8045
Mon to Fri: 8am – 11pm
Sat: 2pm – 11pm
Nearest Station: Downtown / Tanjong Pagar

Photo Credit: Workspace Espresso

WORKSPACE ESPRESSO

The Workspace Espresso in Marina Bay Financial Centre Tower 3 is a place where you can get some respite from the atrocities of working life. Their single origin, seasonal signature roast matches their Asian and Middle Eastern fusion dishes flawlessly.

Grain bowls you can look forward to are the Builders Gain and Bellow Awesome!

Workspace Espresso
12 Marina Boulevard
#01-08 Marina Bay Financial Centre Tower 3
Singapore 018982
Tel: +65 6538 0848
Mon to Fri: 7.30am – 8pm
Nearest Station: Downtown

For more recommendations, read our guide on 32 Best Brunch Spots in Singapore.

Nestled amongst private housing estates in the Lorong Ah Soo neighbourhood, Purist Patisserie is a beautiful boutique patisserie tucked away on the end of shop houses of The Promenade @ Kilat. Primarily opened for custom cake orders and collections, this boutique patisserie is on a journey to make exquisite pastries fun and delightful for everyone.

With an assortment of exquisite cakes and French bakes, you can expect to indulge in creative desserts that are put together with quality ingredients and a whole lot of heart.

Decked in pastel pink and featuring rose gold and marble elements, Purist Patisserie exudes a serene ambience which makes an ideal spot to unwind over a good book or an afternoon tea with friends in Kovan. Only open for walk-ins from Friday to Sunday, Purist Patisserie is the next place you should pop by this weekend.

The boutique patisserie’s delicate Fleur (S$8) is aesthetically pleasing to the eyes and definitely made for the ‘gram. Expect a luxurious raspberry mousse sandwiched between a crispy thin waffle biscuit and a layer of delicate white chocolate, and topped with freeze-dried berries, popping lychee bobas and blue cornflower.

Much like your mango sticky rice, the Cebu Surprise (S$8) features similar components but with a slightly different flavour profile. Made with coconut and Jasmine rice mousse, the cake is filled slightly with mango gelatin and it sits above a base made of puffed rice and crushed cookies that is laced with white chocolate.

The aromatic mousse went really well with the mango filling but it was the crunchy texture from the base that brought the entire dessert together and made it simply addictive.

Apart from what we have tried, Purist Patisserie also offers a selection of single cakes and French bakes such as madeleines, financiers and chouquettes.

Purist Patisserie offers interesting and unique cakes which are worth a try. We would highly recommend this new patisserie for some sweet fix over the weekends and away from the bustling crowd.

Purist Patisserie
183 Jalan Pelikat
#01-01 The Promenade@Pelikat
Singapore 537643
Fri to Sun: 12pm – 6pm
(Closed on Mondays to Thursdays)
Nearest station: Kovan MRT Station

Original Cake, Taiwan’s famous Castella cake shop, is opening its first outlet in Singapore on 23 September 2017 at 10.30am.

Original Cake is a well-known bakery from Taipei that specialises in Castella cakes. Staying true to their original recipe derived from tradition, they have since come up with new and innovative variations to trump the competition—namely their Frozen Chocolate version that is made with HERSHEY’s chocolate chips that we are all excited for!

Having only been established in 2010, they already have four outlets in Taiwan and eight outlets around Malaysia (3 in Penang, 3 in Klang Valley, 1 in Putrajaya and 1 in Johor Bahru); this is a true testament to their success and outstanding Castella cakes.

To celebrate its official opening, Original Cake will be giving away free 800 Castella cakes on 23 September 2017 (on a first-come-first-serve basis).

Original Cake is known for serving fresh, out-of-the-oven Castella cakes that are made upon order to keep up with the highest standards for their customers.

Each and every Castella cake made by Original Cake is hand-made with fresh ingredients of the highest quality such as egg, milk, vegetable oil, sugar and flour. And the best part is that all their cakes are pork and lard-free.

The components that go into their Castella cake (or any Castella cake in general) may not be the most complicated or luxurious, but given the appropriate treatment and care, the end result is always guaranteed to be fluffy with pillow-like perfection.

Original cake’s cakes first outlet here in Singapore will feature three different flavours—their signature Original, Golden Cheese and Frozen Chocolate.

SIGNATURE ORIGINAL FLAVOUR

The original version comprises fresh eggs, milk and flour, delicately married together to create a Castella cake that is creamy, luscious and insanely fluffy. You get a poignant aroma of freshly cooked eggs and a richness from the milk which is just a beautiful treat to have.

GOLDEN CHEESE FLAVOUR

The best-selling Golden Cheese flavour introduces two layers of sliced cheese within the cake plus a generous sprinkling of cheese powder on top. The salty kick derived from the cheese provides a heightened level of savouriness that is an excellent accompaniment to sweet tea.

You will be glad to know that Original Cake makes it their utmost priority to keep their cakes as healthy as possible. Their practice of introducing a low sugar and low-fat health concept makes it ideal for the whole family to enjoy—minus the guilt.

FROZEN CHOCOLATE FLAVOUR

This is the one that we are sure many are excited to try. This slightly unconventional version introduces HERSHEY’s dark semi-sweet baking chocolate chips in the mix. The end result is a decadent Castella cake that brims with chocolatey goodness.

The use of dark chocolate also provides a depth of flavour without being overly sweet—which means health nuts can enjoy this treat as well!

Each mouthful is a sensation of sheer joy that only true chocolate lovers will understand. But do not simply take our word for it; you will have to try it for yourself to be convinced.

We think that it is pretty safe to predict hour-long waits and snaking queues for this highly anticipated Castella cake shop when it officially opens on 23 September 2017 at Westgate in Jurong East. But we say for Original Cake, it is well worth the wait.

Taiwan Original Cake Ptd Ltd
3 Gateway Drive
#02-24 Westgate Jurong
Singapore 608532
Tel: +65 9688 7012
Nearest Station: Jurong East
Facebook: OriginalCakeSingapore

This post is brought to you by Original Cake Singapore.

Gula Melaka, or otherwise known as palm sugar, is a popular type of sweetener in Southeast Asia. Made from the sap of flower buds from coconut trees, the liquid is boiled until it thickens and then left to cool for it to solidify.

Since many people love its deep caramel flavour, Gula Melaka is a popular dessert option as it gives off a lovely sweet taste that enhances the dessert. That is also why more cafes in Singapore are now offering Gula Melaka desserts as part of their dessert menu.

From scones to waffles and even churros, here are 8 Gula Melaka Desserts In Singapore You Must Try.

ALL THE BATTER – AVOCADO GULA MELAKA SLICE

If you happen to love avocados, you will definitely enjoy the Avocado Gula Melaka Slice (S$5.90) from All The Batter—what you get is sweet Gula Melaka cream on top of moist avocado batter cake.

17 Jasmine Road
Adelphi Park
Singapore 576585
Tel: +65 8510 6313
Sat & Sun: 11am – 9.30pm
Nearest Station: Marymount

Photo Credit: All Things Delicious

ALL THINGS DELICIOUS – GULA MELAKA SCONES

We all know the usual Gula Melaka desserts in Singapore but did you know that there is Gula Melaka scone? That’s right, you can get that at All Things Delicious and they are going at S$3.50 each.

34 Arab Street
Singapore 199733
Tel: +65 6291 4252
Mon: Closed
Tue to Fri: 8am – 7pm
Sat & Sun: 9am – 7pm
Nearest Station: Bugis

BUTTER STUDIO – SALTED GULA MELAKA CUPCAKE

Specialising in a variety of Halal-certified cupcakes and whole cakes, Butter Studio’s main outlet is located along Jalan Besar where you can find Salted Gula Melaka Cupcakes (S$3.50). While many substandard cupcakes out there are dry, you should be pleased to know that cupcakes at Butter Studio are moist and comes full-flavoured.

Those with a sweet tooth will enjoy the generous Gula Melaka fillings inside the cupcake.

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147 Jalan Besar
Singapore 208865
Tel: +65 6294 7115
Mon to Thu: 12pm – 10pm
Fri: 12pm – 12 Midnight
Sat: 10.30am – 12pm
Sun: 10.30am – 10pm
Tue: Closed
Nearest Station: Lavender

CHURROS FACTORY – ONDEH CHURROS

Churros Factory needs no further introduction—having four outlets in Singapore and pop up booths at events in Singapore offering delicious and satisfying churros. Choose among Original, Pandan, Charcoal and Chocolate flavours for your churros and get the Gula Melaka dip.

A cup of three churros will set you back at S$7 (churros – S45.50, dip – S$1.50).

112 East Coast Road
#B1-26, 112 Katong Mall
Singapore 428802
Tel: +65 8500 0700
Daily: 10am – 10pm
Nearest Station: Paya Lebar

HATTER STREET – GULA MELAKA AND PANDAN WAFFLE

Located in a HDB estate—just a few units away from popular Thai eatery Nakhon Kitchen—Hatter Street offers desserts with a twist.

They have a few waffle options but being Gula Melaka addicts, we would recommend their waffle with pandan ice cream and Gula Melaka sauce (S$9.50).

#01-333, Block 212 Hougang Street 21
Singapore 530212
Tel: +65 6988 4591
Daily: 1pm – 10pm
Nearest Station: Kovan

MOOSH – ONDEH ONDEH SOFT SERVE

Situated along Haji Lane, Moosh Softserve is where you should head to if you are looking for some refreshing sweet treats to cool off in the sweltering heat.

The Ondeh Ondeh soft serve (Regular: S$4.50 / Large: S$6.90) features a gula melaka soft serve base, lined with pandan sauce and topped with desiccated coconut, coconut flakes and even more pandan sauce. Despite all the different elements added, the soft serve was extremely silky and creamy without being too sweet.

44 Haji Lane
Singapore 189237
Mon to Thu: 12am – 8pm
Fri to Sun: 12am – 9pm
Nearest Station: Bugis

SINPOPO – GULA MELAKA CAKE

Fans of Awfully Chocolate may find the presentation of this cake familiar as the style of layering is similar to the ever-popular Super Stacked Cake from Awfully Chocolate.

If you are worried that Sinpopo Brand’s Gula Melaka cake might be overwhelmingly sweet, you will be happy to know that this cake spots just the right amount of Gula Melaka and is fragrant as it can be.

458 Joo Chiat Rd
Singapore 427671
Tel: +65 6345 5034
Mon: Closed
Tue to Thu, Sun: 12pm – 10pm
Fri & Sat: 12pm – 12am
Nearest Station: Dakota

SUNDAY FOLKS – SEA SALT GULA MELAKA ICE CREAM

Café hoppers and foodies alike flocked to the spacious café to sample Sunday Folks’ delectable offerings of freshly baked Belgian waffles and mouthwatering ice cream. Waffles will only be baked after your order is taken and the same applies to the preparation of the freshly churned ice cream.

Get their Sea Salt Gula Melaka Ice Cream in a cup (S$7.20) or handmade cone (S$7.20).

44 Jalan Merah Saga
Chip Bee Gardens #01-52
Singapore 278116
Tel: +65 6479 9166
Mon: Closed
Tue to Fri: 1pm – 10pm
Sat to Sun: 12pm – 10pm
Nearest Station: Holland Village

Castella cakes are extremely popular in Taiwan and the hype has recently been brought over to Singapore shores since the arrival of Le Castella and Ah Mah Homemade Cake. Taiwan’s Original Cake is the latest Castella cake shop to open in Singapore.

For those who have not been keeping up with this craze, Castella cakes are actually extremely soft and bouncy Japanese sponge cakes that are moist on the inside. These cakes are usually made from simple ingredients such as flour, eggs, sugar and starch syrup. Put the ingredients to bake and the result is one fluffy, jiggly Castella cake.

While the waiting time may sound totally absurd to some (be prepared to queue more than an hour), there are many who are willing to queue for hours just to have a taste of the sponge cakes. We braved the crowd and tried them personally in search for the best Castella cake in Singapore.

AH MAH HOMEMADE CAKE

Joining the local food scene three months after Le Castella opened in Singapore, Ah Mah Homemade Cake originated from Malaysia. They currently have two outlets in Singapore and you can find them at Bukit Panjang Plaza and VivoCity.

Waiting time was about 1.5 hours on a weekday morning and each customer is limited to only two boxes and you can choose between two flavours—original and cheese.

The taste is what we would expect of a Castella cake but there was no x-factor which particularly impressed us. In comparison, we prefer the original flavour as the cheese version was too light for our liking.

Fluffiness: 4/5
Sweetness: 3/5
Overall Taste: 3/5
Total: 10/15

ANTOINETTE

Antoinette is among the most popular names in Singapore for sophisticated bakes and sweets. It has recently introduced a castella cake range that is nothing short of well received among Singaporeans.

Apart from the default “original” flavour, Antoinette is out to win the game with interesting renditions; think Ondeh Ondeh, Earl Grey with Cheese and Nutella. There is a total of 6 flavours and the classic Antoinette Earl Grey is our pick—so fragrant in every bite. The Ondeh Ondeh flavour comes close, though it resembles a Pandan Cake more and we almost couldn’t taste the gula melaka.

Fluffiness: 2.5/5
Sweetness: 4/5
Overall Taste: 3.5/5
Total: 10/15

LE CASTELLA

Le Castella is a popular brand in Taiwan. Famous for their rendition of the Japanese Castella cake that features a cheese flavour. It is no surprise that this version is well-received given the many hours that people are willing to queue for just to get their hands on these fluffy cakes.

The Original Castella cake from Le Castella boasts a fluffy and moist texture that is further accentuated by a strong aroma of freshly cooked eggs. In terms of taste, we felt that it resembled that of a steamed egg cake you would typically find at dim sum restaurants—nothing spectacular.

The Cheese version, on the other hand, fared much better. We liked that the thin layer of cheese gave it a nice hit of saltiness and richness.

The sweetness of Le Castella’s cake is pretty mild and there really is not much flavour apart from the subtle taste of egg. If anything, this Castella cake did well texturally—it was truly the fluffiest cake out of the three Castella cakes listed in this guide.

Fluffiness: 5/5
Sweetness: 3/5
Overall Taste: 3.5/5
Total: 11.5/15

TAIWAN’S ORIGINAL CAKE

Original Cake is a well-known bakery from Taipei that specialises in Castella cakes. Other than the Original Castella Cake, they also have two other flavours—Golden Cheese and Frozen Chocolate.

Having only been established in 2010, they already have four outlets in Taiwan and eight outlets around Malaysia (3 in Penang, 3 in Klang Valley, 1 in Putrajaya and 1 in Johor Bahru); this is a true testament to their success and outstanding Castella cakes.

The Frozen Chocolate Castella Cake introduces HERSHEY’s dark semi-sweet baking chocolate chips in the mix. The end result is a decadent Castella cake that brims with chocolatey goodness. The use of dark chocolate also provides a depth of flavour without being overly sweet—which means health nuts can enjoy this treat as well!

Fluffiness: 4.5/5
Sweetness: 3/5
Overall Taste: 4/5
Total: 11.5/15

BEST CASTELLA CAKE IN SINGAPORE

Overall, Le Castelle and Taiwan’s Original Cake edge out slightly in terms of the fluffiness of the cake. After all, a good Castella cake should be fluffy and jiggly. Antoinette’s Castella cakes have interesting flavours but they are not as fluffy as the other two Castella cakes.

No matter which Castella cake you are trying, do eat it while it is still fresh and warm as this bouncy baked treat tends to deflate and become rather dry if left to sit for too long.

Would this be the start of a Castella cake trend in Singapore? Well, we wouldn’t be too surprised if other local players jump on the bandwagon to introduce their own versions of Castella cakes in the near future.