Now that eating out is no longer an option, takeouts are going to make more frequent appearances in our daily routines. But, we’re not complaining.

With numerous restaurants in Singapore pushing out new takeaway menus and offers during this COVID-19 period, takeaways have never looked more exciting. Think barbecued meats platters and paellas still sizzling in greased pans.

Sure, heading out to get food may not be as convenient as just boiling up some instant noodles. But, let’s do what we can to support our F&B businesses during this trying period.

We’ve rounded up 34 restaurants in Singapore with new takeaway menus and promotions during this circuit breaker! So, grab your containers and bags and let’s get down to business.

ALMA BY JUAN ARMADOR

Seated within Goodwood Park Hotel, Alma By Juan Armador serves up magnificent Asian-inspired Spanish–European cuisine. They’ve just launched enticing takeaway sets (S$29+), available from Tuesday to Thursday.

Each day sees a different pairing of a main dish and dessert. Anticipate mouthwatering savouries, such as Angus Beef Burger and Rye Sourdough ‘Reuben’, and delightful sweets such as Valhorna Brownie and Gula Melaka Canalé.

The lunchboxes are limited to 50 boxes a day and available at S$29++ per set. Make sure you place your order one day in advance. All sets come with a side of chips and salad.

10% of revenue made from every lunchbox set will be donated to the National University Hospital.

Call the restaurant at +65 6735 9937 or WhatsApp them +65 9119 8928 to place your order. They’re offering free delivery to the following estates for orders above S$90: Orchard, River Valley, Bukit Timah, Newton and Novena! Orders below S$90 will not be eligible for delivery.

22 Scotts Rd, Goodwood Park Hotel
Singapore 228221
Tel: +65 6735 9937
Mon: 6pm – 9.30pm
Tues to Sat: 12pm – 2pm, 6pm – 9.30pm
Nearest Station: Orchard

Photo Credit: www.instagram.com/burntends_sg/

BURNT ENDS

Those of you who have been trying (and failing) to get a seat at Burnt Ends, rejoice. This 1-Michelin-starred smokehouse has recently launched its takeaway service and islandwide delivery. No more waiting for months just to get a seat here!

Burnt Ends’ takeaway menu features a line-up of their signature dishes, including the Steak Sando (S$48) and Peri Peri Chicken (S$54).

They also offer a range of incredible set meals that feed two to ten pax, with prices starting from $54 for a Meal for 2. This set entails two Burnt Ends Sangers, a Butterhead Salad and a slice of Berry Tart.

Place your order on their website, or call the restaurant at +65 6224 3933 for collection. They also do islandwide delivery for orders S$150 and above.

20 Teck Lim Rd
Singapore 088391
Tel: +65 6224 3933
Mon to Sat: 12pm – 3pm, 6pm – 12am
Sun: 12pm – 3pm, 5pm – 10pm
Nearest Station: Outram Park

CANDLENUT

The world’s first Michelin-starred restaurant serving Peranakan cuisine is now offering takeaway. Whether you’re craving Chef’s Mum’s Chicken Curry (S$28) or the famous Buah Keluak Fried Rice (S$28), you can enjoy award-winning Peranakan food on your couch without a worry in the world.

You can view their entire takeaway menu here. Do call the restaurant at +65 8121 0176 to place your order at these timings: 12:00pm – 2:30pm (last order) and 6:00pm – 9:30pm (last order).

Also, if you spend S$150 or above you get to enjoy free delivery! A surcharge of S$15 applies for all orders below S$150.

Block 17A Dempsey Road
Singapore
Tel: +65 6444 6163
Daily: 12pm – 2.30pm, 6pm – 9.30pm
Nearest Station: Commonwealth

Photo Credit: www.instagram.com/cheek.sg/

CHEEK BISTRO

The sibling restaurant of Cheek by Jowl, this Australian bistro is spearheaded by Chef Rishi Naleendra and his wife Manuela Toniolo. Their menu is founded upon the spirit of sharing, with a variety of small and large plates.

Their new takeaway menu is absolutely spoiling us. Dig into magnificent Lamb Ribs with (S$36) eggplant and yoghurt, paired with Hasselback Potatoes (S$16) with sour cream and chives, in the comfort of your very own dining room.

Ring them up at +65 6221 1911 or WhatsApp them at +65 9481 6287 to place your order. They also do islandwide delivery for orders that hit a minimum spending of S$120.

21 Boon Tat St
Singapore 069620
Tel: +65 6221 1911
Mon to Fri: 12pm – 2.30pm, 6pm – 10pm
Sat: 6pm – 10pm
Nearest Station: Telok Ayer

CHIR CHIR

For a satisfying fried chicken indulgence, look no further than Chir Chir. This chain restaurant does some seriously good Korean fried chicken, with quirky flavours such as mala and cream onion. Their Mac & Cheese is a must-try as well.

The best part about taking home your fried chicken? You can eat as messily as you want without worrying about looking like a caveman in public.

Place your order via their online form: bit.ly/2UNalgN. Your order should hit a minimum of S$20 to be eligible for delivery, which will cost S$5.

But, for orders of S$40 and up, you get free delivery! Plus, an additional 10% off your bill for orders above S$50. WhatsApp +65 8786 8988 for enquiries.

Enjoy a soju bottle on the house for every S$20 spent when you self-pickup.

They are also available on GrabFood, Foodpanda and Deliveroo.

Singapore 238895
Tel +65 6509 8364
Sun – Thurs: 11am – 9.30pm
Fri – Sat: 11am – 11pm
Nearest Station: Somerset

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Photo Credit: www.facebook.com/donquijotespanishrestaurant/

DON QUIJOTE

Known for its authentic Spanish cuisine, Don Quijote is located at Dempsey and offers delivery islandwide. You can now order their seafood paella, Spanish tapas, and steaks in the comfort of your own home.

To make your order, simply Whatsapp them at +65 8218 6969. You can opt for self-collection at their restaurant or delivery. Islandwide delivery costs S$20++, but if you order above S$150++, they will deliver the food to you for free. Payment can even be made via PayNow.

They are also available on Foodpanda.

Upon request, they will deliver the paella or fideua orders to you in pans.

Block 7, Dempsey Rd, #01-02
Singapore 249671
Tel: +65 6476 2811
Mon to Fri: 4pm – 10.30pm
Sat to Sun: 11am – 10.30pm
Nearest Station: Commonwealth

FAT COW

Known for its handpicked selection of premium Wagyu beef, Fat Cow is now offering a special set menu for both takeaways and delivery.

Take your pick from the Signature Fat Cow Donburi, Fat Foa-Gura Don, Wagyu Sandwich and more starting from S$35+. All sets come with silky Chawanmushi and robust Miso Soup.

Enjoy free delivery for orders above S$80 when you pay with Mastercard. Use promo code ‘MCFREE’ for redemption. Promotion is valid till 30 June 2020.

You can place your order and make payment online here: https://delivery.fatcow.com.sg/en_SG/. Simply pick up your order at their Orchard outlet. Do contact them at +65 9452 7814 five minutes before arrival and their service staff will meet you at the drop-off point.

Camden Medical Centre #01-01/02, 1 Orchard Boulevard
Singapore 248649
Tel: +65 6735 0308
Daily: 11am – 7pm
Nearest Station: Orchard

Photo Credit: Fresh Fruits Lab Group

FRESH FRUITS LAB

Takeouts have never been more convenient than with Fresh Fruit Lab’s Budget Stay-Home Bento. These customisable bentos start from S$8.90, allowing you to choose a base, protein and side. Some of the dishes up for grabs include Butter Rice, Grilled Cajun Chicken Thigh and Grilled Vegetables.

As if that wasn’t inviting enough, they’re treating us to 20% off all takeaway orders from their menu and a waive of service charge! Their menu has a wide variety of decadent brunches, hearty mains and desserts. They’re having an exclusive special now when brunch is available to order before 5pm!

Plus, enjoy free delivery for orders S$20 and above (fee of S$2 for orders below S$20), if your location is within a 15-minutes walk from them. WhatsApp them at +65 8834 8553 to order.

351 Changi Rd
Singapore 419818
Tel: +65 6677 6741
Tues to Fri: 11am – 10pm
Sat to Sun: 10am – 10pm
Nearest Station: Kembangan

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HANOK BY MASIZZIM

For those of you whose trips to Korea has been cancelled, fret not. An authentic taste of Korea awaits you at Hanok by Masizzim.

This Halal-certified restaurant prides themselves on their mouthwatering galbi-jjim, pancakes and more! Their Spicy Beef Rib Stew and Squid & Leek Pancake are must-tries.

Place your order via their online form. Your order should hit a minimum of S$20 to be eligible for delivery, which will cost S$5.

But, for orders of S$40 and up, enjoy free delivery! Plus, an additional 10% off your bill for orders above S$50. WhatsApp +65 9275 3121 for enquiries.

They are also available on Foodpanda and Deliveroo.

3 Gateway Dr, #01-07 Westgate
Singapore 608532
Tel: +65 6906 0965
Daily: 11am – 9pm
Nearest Station: Jurong East

IMPERIAL TREASURE

With numerous outlets and brands across Singapore, Imperial Treasure is certainly no stranger to our local restaurant scene. As much as we’re going to miss their sophisticated ambience and elegant furnishings, we’re glad we won’t have to be abstaining from their nosh.

They are now lavishing us with an extensive range of takeaway sets, with prices starting from S$13.80! The offerings within each set vary across outlets, with iconic dishes such as Egg Fried Rice, Dim Sum Platters and Roasted Meats making appearances.

These sets will be available at Imperial Treasure Superior Peking Duck at Paragon, Imperial Treasure Cantonese Cuisine at Great World City and Treasures Yi Dian Xin at Paragon and Parkway Parade. Simply call your desired outlet to place an order.

290 Orchard Rd, #05-42/45, Paragon
Singapore 238859
Tel: +65 6732 7838
Daily: 11am – 9pm
Nearest Station: Orchard

JUMBO SEAFOOD

A household name for the freshest seafood in Singapore, Jumbo Seafood is letting us take home our favourites from their kitchen. They’ve created six hearty bento sets, each comprising of rice and three delicious sides.

You can go for either egg fried rice or steamed rice as your base, and choices for your protein include Deep-Fried Salmon With Nonya Sauce and Chicken Glazed With Tangerine Honey.

Enjoy 20% off takeaway orders made via phone call, walk-in, or when you select the “Pickup” option online. Also, from now till 31 May, use the promo code, “ISLANDWIDE”, to enjoy 10% off your first online delivery order!

20 Upper Circular Rd, The Riverwalk, #B1-48
Singapore 058416
Tel: +65 6534 3435
Daily: 12pm – 2.15pm, 6pm – 10.15pm
Nearest Station: Clarke Quay

KOGANE YAMA

If you’re a fan of Japanese fare, this spot is for you. The scrumptious tendon donburi is to die for. Just imagine crispy tempura atop a bed of fluffy white rice that’s cooked to perfection. Sounds heavenly, doesn’t it? ASMR-crispy tempura on a bed of perfectly cooked rice?

Hit up Kogane Yama to get a fix of some scrumptious tendon donburi bowls.

Place your order via their online form: bit.ly/2JMU8aH. Your order should hit a minimum of S$20 to be eligible for delivery, which will cost S$5.

They’re offering free delivery for orders of S$40 and up, and an additional 10% off your bill for orders above S$30! WhatsApp +65 8786 8988 for enquiries.

They are also available on GrabFood, Foodpanda and Deliveroo.

200 Victoria St, #02-50, Bugis Junction
Singapore 188021
Sun – Thurs: 11am – 10pm
Fri – Sat: 11am – 11pm
Nearest Station: Bugis

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KOTA ZHENG ZONG BAK KUT TEH

If you’re craving bak kut teh, Kota Zheng Zong Bak Kut Teh has got your back. This Johor-based bak kut teh claypot restaurant cooks their soups over a charcoal flame, promising full-bodied herbal flavours. 

It’s perfect for those rainy days when you just want to snuggle up on the couch and get cosy with a hot bowl of soup. This comforting dish will hit all the right spots with its rich herbal broth and fall-off-the-bone pork ribs.

You can place your order via their online form: bit.ly/2UPdfHD. Your order should hit a minimum of S$20 to be eligible for delivery, which will cost S$5.

Get free delivery if your order hits S$40, and an additional 10% off your bill for orders above S$50! WhatsApp +65 8786 8988 for enquiries.

They are also available on GrabFood and Deliveroo.

15A Lor Liput
Singapore 277730
Mon – Fri: 11am – 3.30pm, 5pm – 9.30pm
Sat: 11am – 10.30pm
Sun: 11am – 9.30pm
Nearest Station: Holland Village

MASIZZIM

If you’ve never had galbi-jjim before, you’ve been deprived of some lip-smacking goodness. This Korean dish sees fall-off-the-bone beef short ribs braised in a rich, savoury sauce, and is usually paired with a steaming bowl of rice.

The best place to get this dish is from Masizzim, a Korean establishment which also does some seriously solid food. Hit them up for your next Korean takeout meal!

Place your order via their online form at bit.ly/2UNalgN. Your order should hit a minimum of S$20 to be eligible for delivery, with a delivery fee of S$5.

They’re offering free delivery for orders of S$40 and up, and an additional 10% off your bill for orders S$50 and up! WhatsApp +65 8786 8988 for enquiries.

They are also available on GrabFood, Foodpanda and Deliveroo.

313 Orchard Rd, #B3-02, 313@Somerset
Singapore 238895
Tel +65 6509 5808
Sun – Thurs: 11am – 10pm
Fri – Sat: 11am – 11pm
Nearest Station: Somerset

Photo Credit: Meatsmith

MEATSMITH

If you’re into American burgers, beef briskets, and sandwiches, this is the perfect spot for you. You will be delighted to know that they have recently launched a S$10 burger promotion for all their burgers at their branch in Telok Ayer, only for pickups and takeaways.

The S$10 burger promotion includes their cheeseburgers, pulled pork, fried chicken and brisket sandwiches. Promo only applies to takeaway/pick-up orders placed at the outlet. If you’re keen about having the food delivered to your doorstep, Meatsmith offers islandwide delivery on their website.

Meatsmith
167-169 Telok Ayer St
Singapore 068620
Tel: +65 6221 2262
Mon – Sun: 11.30am – 3pm, 5pm – 11pm
Nearest station: Telok Ayer

META RESTAURANT

The epitome of East-meets-West cuisine, Meta Restaurant is helmed by the brilliant Chef Sun. His regal cuisine showcases his Korean heritage, Japanese cooking techniques, and Western training. They’ve just launched a fresh takeaway menu, featuring a blend of Korean, Japanese and Western influences.

Get a taste of fusion in their Korean Menu (S$45), which stars Japchae, Cabbage Chawanmushi and Kimchi Soup, amongst others. Or get a set of their signature dishes (S$98), entailing Jeju Abalone, Roasted Challans Duck and more.

Give them a ring at +65 6513 0898, or WhatsApp +65 9750 8275 to place your orders! For all orders above S$100, they offer free delivery within 3 km from Meta. Otherwise, a S$10 delivery fee for orders below S$100 will apply.

1 Keong Saik Rd
Singapore 089109
Tel: +65 6513 0898
Wed to Fri: 11am – 9pm
Nearest Station: Outram Park

Photo Credit: www.instagram.com/ohayokay/

NEXT DOOR SPANISH CAFE

This under-the-radar Spanish cafe deserves way more recognition than they’re getting. Their menu ranges from tapas and charcuterie to paella and meaty mains.

They’ve curated a special delivery and takeaway menu just for you during this period. Feast on their Costillas de Cordero (S$34) or their Paella Negra (S$26). They also offer a wide range of wines and beers to go with their Spanish delights that are going at 20% off.

To order, you can WhatsApp them at +65 8168 4009. They’re also offering free islandwide delivery for orders S$60 and above!

699 East Coast Rd
Singapore 459061
Tel: +65 8308 4296
Daily: 12pm – 10pm
Nearest Station: Kembangan

NIPONG NAEPONG

Nipong Naepong is ready to stuff you silly with their modern takes on jjampong and fusion pizza. Their menu sees a harmonious blend of Korean and Italian flavours, featuring dishes with the likes of creamy jjampong and kimchi risotto.

Their signature jjampong is a type of Korean spicy noodle soup loaded with seafood and vegetables. Takeaway some of their chewy noodles to accompany you on your Running Man marathon for the ultimate Friday night activity.

Place your order via their online form at bit.ly/2UNalgN. Your order should hit a minimum of S$20 to be eligible for delivery, which will cost S$5.

They’re offering free delivery for orders of S$40 and up, and an additional 10% off your bill for orders above S$50! WhatsApp +65 8786 8988 for enquiries.

They are also available on GrabFood, Foodpanda and Deliveroo.

313 Orchard Road, #B3-03, 313@Somerset
Singapore 238895
Tel +65 6509 8364
Sun – Thurs: 11am – 9.30pm
Fri – Sat: 11am – 11pm
Nearest Station: Somerset

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OLA COCINA DEL MAR

Did someone say “paella”? Oh, yes. Ola Cocina Del Mar, a modern Spanish resto has released a new takeaway menu!

Dig into delectable Spanish classics such as Gazpacho (S$8) and Chorizo Omelette (S$13) or Italian favourites including Braised Beef Panini Sandwich (S$19.50) and Crispy Calamari & Fish (S$24).

Call or WhatsApp them at +65 9138 3045 to place your order!

12 Marina Boulevard, Marina Bay Financial Centre, Tower 3, #01-05/06
Singapore 018982
Tel: +65 6604 7050
Daily: 11am – 9pm
Nearest Station: Downtown

Photo Credit: Fresh Fruits Lab Group

PLATFORM 1094

Whether you’re a wizard or a muggle, Platform 1094 is ready to satisfy your appetite with their Stay-Home Bento. These customisable bentos start from S$8.90, allowing you to choose a base, protein and side. Some of the dishes up for grabs include Butter Rice, Grilled Cajun Chicken Thigh and Grilled Vegetables.

As if that wasn’t inviting enough, they’re lavishing us with 20% off all takeaway orders from their menu and a waive of service charge! Their menu has a wide variety of decadent brunches, hearty mains and desserts.

Plus, enjoy free delivery for orders S$20 and above (fee of S$2 for orders below S$20), if your location is within a 15-minutes walk from them. WhatsApp them at +65 8834 8553 to order.

1094 Serangoon Road
Singapore 328192
Tel: +65 6204 6003
Tues to Sun: 11am – 10pm
Nearest Station: Boon Keng

PUTIEN

Get your fix of homely Heng Hwa cuisine from the popular Putien, which is now offering exciting takeaway specials. They have slashed the prices of signature dishes, such as Fujian Lor Mee and Fried Heng Hwa Bee Hoon, on their takeaway menu.

Other delectable side dishes include the Sweet & Sour Pork With Lychees and the well-loved Stir-fried Yam.

Place your order via their online platform at: https://inline.app/order/putien?language=zh-tw. They are also delivering islandwide for a limited period of time via GrabFood!

127 Kitchener Road
Singapore 208514
Tel: +65 6295 6358
Daily: 11.30am – 8.30pm
Nearest Station: Farrer Park

Photo Credit: www.facebook.com/saltedandhung/

SALTED AND HUNG

Nose-to-tail dining has never looked sexier than at Salted and Hung. This Australian restaurant prides itself on its philosophy of minimal waste, which sees dishes such as deep-fried tripe and duck heart & pastrami butter.

Lucky us, we can now saddle on a taste of their culinary affair to bring back with us. Their takeaway/delivery menu ranges from a-la-carte dishes to exhilarating dinner menus. The Dinner For 2 combo (S$165) includes charcuterie, spanner crab salad, smoked whole chicken and more.

Place your order via their online platform at: www.saltedandhung.com.sg/delivery! A minimum order of S$50 is required for delivery, with a delivery fee of S$8. Enjoy free delivery for orders S$200 and above!

12 Purvis St
Singapore 188591
Tel: +65 6358 3130
Tues to Fri: 11.30am – 2.30pm, 5pm – 10.30pm
Sat to Sun: 11.30am – 4pm, 6pm – 10.30pm
Nearest Station: Esplanade

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SORA BORU

Muslim-friendly Japanese cuisine isn’t the easiest to find in Singapore. But thankfully, Sora Boru exists. This Halal-certified restaurant in 313@Somerset serves up casual yet thoughtful Japanese eats, from customisable chirashi bowls to rich Japanese curries.

With their takeaway options, you’ll be on your way to having a Japanese feast right at home. Place your order via their online form: bit.ly/2RlFhbE. Your order should hit a minimum of S$20 to be eligible for delivery, which will cost S$5.

They’re offering free delivery for orders of S$40 and up, and an additional 10% off your bill for orders that hit S$30 and above! WhatsApp +65 9275 3121 for enquiries.

They are also available on Foodpanda and Deliveroo.

Sora Boru
313 Orchard Rd, 313@Somerset, #B3-19/20
Singapore 238895
Sun – Thurs: 11am – 9.30pm
Fri – Sat: 11am – 10pm
Nearest Station: Somerset

Photo Credit: www.facebook.com/regentsingapore/

SUMMER PALACE

Fall into the embrace of sumptuous Cantonese cuisine at Summer Palace, one of The Regent Singapore’s prized trophy. If you’re looking to treat yourself to some luxurious Chinese fare, this vintage restaurant is well-equipped.

Savour traditional classics from their takeaway menu, from regal Suckling Pig to Deep-fried Lobster. Get in your daily greens, as well, with their Wok-fried Cauliflower, Zucchini, Water Chestnuts & Baby Corn.

Place your order and submit the payment online here. There is no minimum order for takeaways and customers will be eligible for 15 minutes of free parking at Regent Singapore’s main entrance. The collection point is located within the hotel lobby.

They also do free islandwide delivery for orders above S$100 and are giving 50% off the delivery fee for orders above S$50. A minimum delivery order of S$30 is required.

1 Cuscaden Rd, Regent Singapore, Level 3
Singapore 249715
Tel: +65 6725 3288
Daily: 12pm – 9.30pm
Nearest Station: Orchard

THE MARMALADE PANTRY

The Marmalade Pantry is really out to indulge us. Armed with dishes such as Spicy Sriracha Chicken Burger and Truffled Field Mushroom Risotto, their menu is an absolute daydream.

They’re offering an exclusive 15% off all mains, desserts and drinks when you order from them online at: order.themarmaladepantry.com.sg/en_SG/.

Simply contact the outlet five minutes before you arrive and the service staff will meet you at the drop-off point of either the Downtown or Novena outlet.

Also, you can enjoy free delivery with a minimum spend of S$80 when you pay by Mastercard. Remember to use the promo code ‘MCFREE’ upon checkout. Promotion is valid till 30 June 2020.

2 Orchard Turn, ION Orchard, #04-11A
Singapore 238801
Tel: +65 6734 2700
Daily: 11am – 9pm
Nearest Station: Orchard

THE NAKED FINN

With a strong emphasis on pristine ingredients and fresh seafood, The Naked Finn is bound to take your breath away. During this difficult period, they have a curated a new special takeout menu that features a mix of its popular dishes, as well as new creations.

Tuck into their Dungeness Crab Chawanmushi (S$9) infused with crab stock, or their Secreto Iberico Pork (S$28) served with dried sole fish for a decadent dinner.

Call them up at +65 6694 0807 or +65 8828 1478 to place your order. Simply pick up your order right outside the restaurant when it’s done!

39 Malan Rd, Gillman Barracks
Singapore 109442
Tel: +65 6694 0807
Daily: 11am – 8pm
Nearest Station: Labrador Park

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Photo Credit: www.facebook.com/thenomadssg/

THE NOMADS

This restaurant has made quite a name for itself, being the country’s first establishment to showcase central Asian cuisine. Their menu sees a reimagined gastronomic reflection of the Silk Road, with bewildering dishes such as Lamb Samso Cones and Beef Tongue.

While the circuit breaker has led them to temporarily cease operations, they are still offering a mouthwatering line-up of takeaway sets. Think Wagyu Cheeks Plov (S$32), served with spiced basmati rice and pickled heirloom carrots.

Call or WhatsApp them at +65 6977 7057 to place your order. There is no minimum order for takeaways. Pick-ups are done at The Salted Plum in Suntec City.

Also, they offer free islandwide delivery for orders S$100 & above. Otherwise, a S$10 delivery fee will apply.

3 Temasek Boulevard, Suntec City, 122A (West Wing)
Singapore 03898370
Tel: +65 6977 7057
Daily: 11am – 8.30pm
Nearest Station: Esplanade

THE SALTED PLUM

Go full-on Taiwanese with The Salted Plum, our beloved Taiwanese-style restaurant that has been killing it at the zi char game since 2018.

Get your fix of their iconic braised Lu Rou or Fried Chicken in the form of filling bento sets! Each set is accompanied by an appetiser and soup. Top it all off with a drink, either Salted Plum or Honey Lime Juice, for just S$1.80.

You can ring them up or WhatsApp them at +65 6721 9398 to place your takeaway order! There is no minimum order for takeaways.

For deliveries, there is a minimum order S$30, with a flat delivery fee of S$10. Orders above S$60 can enjoy free delivery! You are encouraged to place your order at least two hours before your desired meal time.

They are also available on Foodpanda and Deliveroo.

3 Temasek Boulevard, Suntec City, 122A (West Wing)
Singapore 03898370
Tel: +65 6977 7057
Daily: 11am – 8.30pm
Nearest Station: Esplanade

Photo Credit: www.facebook.com/john.heng.daphotographer/

TIFFIN ROOM

Expect more than just takeaway naans and kebabs from Tiffin Room. This dignified North Indian restaurant in Raffles Hotel has conjured up an enthralling takeaway menu, in line with Raffles Hotel’s latest Grab & Go promotion.

Brimming with North Indian delights, the menu’s offerings include a plethora of appetisers and mains that cater to vegetarians as well. Murgh Tandoori (S$35) and Zarda Subz Biryani (S$18) are just a scratch on the surface of the list.

Place your order here at least 45 minutes prior to your desired collection time. From now till 30 April 2020, enjoy S$10 off your bill with a minimum spend of S$40! Pick-ups will be done at Raffles Boutique, located on 1 Seah Street; entry via Seah Street entrance.

1 Beach Rd, Raffles Hotel
Singapore 189673
Tel: +65 6412 1816
Daily: 12pm – 1.45pm, 6.30pm – 9pm
Nearest Station: Esplanade

VIOLET OON

With multiple outlets across the island, Violet Oon is an elegant Peranakan restaurant serving up exemplary Asian and Nonya cuisine. Their new takeaway menu presents all-time favourites such as Kuay Pie Tee (S$17) and Beef Rendang (S$25), along with intricate desserts.

They’ve also just launched their popular VO’s Shepherd’s Pie trays in two new sizes (S$62/family, S$58/small), and with the option of being already baked or pre-baked.

Takeaways are only done at their Bukit Timah outlet from 12pm to 9pm. Call them at +65 9710 2934 to place your order at least 45 minutes before pick-up time.

They also do free delivery for orders S$100 and up! Otherwise, a delivery charge of S$15 will apply. Orders have to be placed at least 2 hours before the delivery time. Email them at: eat@violetoon.com or call/WhatsApp +65 9834 9935 (from 10am) to place your delivery order.

881 Bukit Timah Rd
Singapore 279893
Tel: +65 9834 9935
Daily: 12pm – 9pm
Nearest Station: Sixth Avenue

WATERFALL RISTORANTE ITALIANO

Have a bountiful Italian spread at home with the help of the respectable Waterfall Ristorante Italiano. This elegant Italian establishment in Shangri-La Hotel has laid out a modest range of its superb dishes for takeaway.

Linguine Scoglio (S$37), a South Italian seafood pasta heaped with prawns, mussels and clams, await. Or get a pizza to share with the fam, with choices such as Pizza Magherita (S$28) or Pizza Prosciutto (S$35).

To place your order, you can reach them at +65 6213 4398 or email them at: dining.sls@shangri-la.com. Alternatively, you can order via their online platform here.

22 Orange Grove Rd, Shangri-La Hotel, Level One, Garden Wing
Singapore 258350
Tel: +65 6213 4398
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Orchard

Photo Credit: www.facebook.com/yorkhotelsg/

WHITE ROSE CAFE

Nothing like a comforting pot of steaming fish head curry to get the family together for a cosy dinner. White Rose Cafe at York Hotel is out to pamper us with their Fish Head Curry Family Set (S$50), that comes with homely side dishes.

Rest assured that you’ll be getting your fix of silver fish omelette and chap chye in this set that feeds up to 4 pax. A plethora of add-on specials (S$12) is available as well, starring crowd favourites such as Beef Rendang and Black Ink Sotong.

Call +65 6737 0511 or email whiterosecafe@yorkhotel.com.sg to order. This menu is exclusively for takeaway and payment will be made upon collection.

21 Mount Elizabeth, York Hotel
Singapore 228516
Tel: +65 6737 0511
Daily: 12pm – 10pm
Nearest Station: Orchard

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Photo Credit: www.facebook.com/raffleshotelsingapore/

YÌ BY JEREME LEUNG

Bring home the Raffles dining experience in the form of sophisticated Chinese fare by yì By Jereme Leung. As part of Raffles Hotel’s new Grab & Go promotion, this Chinese fine dining restaurant has come up with a stunning takeaway menu featuring fabulous regional Chinese favourites.

Anticipate an assembly of tantalising appetisers, roasted meats and dim sum, amongst others, in their smashing new menu.

Place your order here at least 45 minutes prior to your desired collection time. From now till 30 April 2020, enjoy S$10 off your bill with a minimum spend of S$40! Pick-ups will be done at Raffles Boutique, located on 1 Seah Street; Entry via Seah Street entrance.

1 Seah Street, Raffles Boutique
Singapore 188719
Tel: +65 6337 1886
Daily: 12pm – 2pm, 6.30pm – 8.30pm
Nearest Station: Esplanade

Photo Credit: Vianney Massot

VIANNEY MASSOT

Contemporary French fine-dining, 1-Michelin-starred restaurant Vianney Massot is offering takeaway services for the first time with their specially-curated L’Agneau de lait takeaway set.

The luxurious set includes pan-seared, slow-roasted legs of milk-fed lambs from Pyrenees, cooked to juicy perfection. The lamb legs are paired with al dente and fragrant pilaf rice; and a basket of mini croissants and baguettes. This set can fill up 4-5 people and is sold at S$200++. To complete the meal, it is recommended to order an additional tarte aux fraises and a bottle of red wine.

To place an order, please contact the restaurant at +65 6909 6360 or email reservations@vianneymassot.com one day in advance. A delivery fee applies.

Vianney Massot Restaurant
39 Hongkong St
Singapore 059678
Tel: +65 6909 6360
Mon – Sat: 12pm – 4pm, 6.30pm – 11.30pm
Closed on Sundays
Nearest station: Clarke Quay

Fried rice is comfort food for the soul. Period. Who can resist a steaming plate of that fragrant goodness? However, despite it being one of the simplest dishes to put together, it takes a great deal of skill for one to be able to create the perfect dish of fried rice.

And what do we mean by that? Some basic criteria we have would be that the dish cannot be too oily, the rice has to be fluffy and charred just right, and there has to be the right balance of ingredients and rice.

While homemade versions will get you by, they most certainly aren’t memorable. Here, we have a list of our top 12 places that sell incredible fried rice in Singapore that we wish home economics class taught us back in school.

BAAN YING

Harnessing the salty and distinct flavour profiles salted egg, Baan Ying has managed to take regular fried rice and transform it into something totally mind-blowing. Their Pork Belly Fried Rice With Salted Egg strikes the perfect balance of flavours, textures and has a prominent note of wok hei.

We love how the salted egg yolk chunks were embedded evenly in the rice allowing every bite to fill your mouth with generous bits of salted egg. That’s not all, aside from the masterfully prepared fried rice, the crispy chunks of pork belly were pretty darn delicious as well.

103 Irrawaddy Road
#02-07, Royal Square At Novena
Singapore 329566
Tel: +65 91117852
Daily: 11am – 3pm, 6pm – 10pm
Nearest Station: Novena

CRYSTAL JADE LA MIAN XIAO LONG BAO

Crystal Jade La Mian Xiao Long Bao is a place that most, if not all Singaporeans are familiar with. Their signature dishes, just as their name states, are xiao long bao and la mian. However, we discovered that they serve pretty solid fried rice here as well!

The portion size of their fried rice (S$10.80) is pretty generous, with one plate being enough to feed two people generously. The fried rice has bits of prawn, chicken and ham embedded in it, which added lots of flavour to the rice.

391 Orchard Road #04-27
Ngee Ann City Singapore
Tel: +65 62381661
Daily: 11am – 10pm
Nearest Station: Orchard

Photo Credits: Paragon 

DIN TAI FUNG

Din Tai Fung boasts one of the most delicious fried rice in Singapore, hands down. We don’t know how they do it, but there is something magical about their fried rice recipe that keeps us coming back for more!

Every one of Din Tai Fung’s fried rice dishes consists of their very basic egg fried rice. They always manage to keep their rice light and fluffy without it losing its amazing taste and fragrance. Their basic egg fried rice is a favourite, and their pork chop fried rice is great too, but our absolute favourite has to be their shrimp fried rice. 

Din Tai Fung
30 Tai Seng Street #01-02 Breadtalk IHQ
Singapore 534013
Tel: +65 67020060
Daily: 11am – 9.30pm
Nearest Station: Tai Seng

Photo Credit: Imperial Treasure

IMPERIAL TREASURE NAN BEI RESTAURANT 

Imperial Treasure Nan Bei is a great place to go to for some solid Chinese cuisine, and one of their more popular dishes here is their Fried Rice with BBQ Pork & Shrimp in Yang Zhou Style.

Their fried rice is incredibly colourful and is speckled with yummy ingredients such as cubes of char siew, shrimp and green onion. The rice is fluffy and is not too oily. Due to the myriad of ingredients used in creating this dish, the rice is well flavoured and very savoury. You can eat a whole plate of it on your own!

Ngee Ann City
391 Orchard Road, #05-12/13/14
Singapore 238874
Tel: +65 67381238
Mon to Sat: Lunch (11am – 5pm), Hi-Tea (2.30pm – 5.30pm), Dinner (5.30pm – 10pm)
Sun & PH: Lunch (10.30am – 5pm), Hi-Tea (2.30pm – 5.30pm), Dinner (5.30pm – 10pm)
Nearest Station: Orchard

Photo Credit: Jumbo Seafood

JUMBO SEAFOOD

Jumbo is famous for their Chilli Crab—that’s a given—, but did you know that they also serve up a pretty incredible plate of fried rice as well?

Their Supreme Fried Rice with Seafood comes in incredibly generous portions that are great for sharing with friends and family. The rice is well cooked and not too oily, and we love how there are chunks of juicy prawns embedded in the rice, adding another element of flavour and texture to the dish.

East Coast Seafood Centre
1206 East Coast Parkway, #01-07/08
Singapore 449883
Tel: +65 64423435
Mon to Fri: 5pm – 11.45pm
Sat, Sun & Public Holidays: 11.30am – 12am
Nearest Station: Bedok

Photo Credit: Paradise Dynasty 

PARADISE DYNASTY LEGEND OF XIAO LONG BAO 

Paradise Dynasty’s simple plate of Shanghai Fried Rice may not look much, but we promise you that it tastes much better than it looks.

The overall dish was surprisingly much lighter than we thought it was, and it was not too oily or salty. Each grain of plump rice is generously and evenly coated with egg, and the rice had a good mix of meat bits in it, giving it great texture and flavour.

435 Orchard Road
#01-18 Wisma Atria
Singapore 238877
Tel: +65 6219 3931
Nearest Station: Orchard

PEACH GARDEN

Peach Garden has a wide array of delicious Chinese foods that make our mouths water at the sight and smell of it. One of our favourite dishes here definitely has to be their Fried Jasmine Rice with Pork Floss and Dried Scallop.

The fried rice is very light, fluffy and fragrant. We love the addition of pork floss and on top the bed of rice as it adds a nice, savoury touch to the dish. We also love how fried rice is presented in a pineapple—it adds a nice touch to the dish.

Peach Garden @ Hotel Miramar
Level 3 Hotel Miramar, 401 Havelock Road,
Singapore 169631
Tel: +65 67363833
Daily: 11am – 3.30pm, 6pm – 10.30pm
Nearest Station: Clarke Quay and Chinatown

RUYI

Ruyi sells a large array of affordable yet delicious Chinese food, and it certainly leaves one spoiled for choice. However, our go-to dish here has to be their classic fried rice. The Ruyi Fried Rice may look simple like any other fried rice out there, but looks can be deceiving, and we promise you that this fried rice is much better than it looks.

Each grain of rice is evenly coated with egg, and the texture of the rice is incredibly fluffy and fragrant. Their plump, juicy prawns add a great touch to the dish, as well as give the dish a nice seafood flavour—did we mention they’re open 24-hours too?

Sentosa Gateway, #B1-222/223
Resorts World Sentosa
Singapore 098138
Tel: +65 68846613
Daily: 24-hours
Nearest Station: Harbourfront 

Photo Credit: Tripadvisor

SUSHI TEI

For a completely different fried rice experience, you should check out Sushi Tei’s Kani Ikura Fried Rice. If you’re like us and you love ikura (salmon caviar), you definitely need to check out this dish for a whole new experience!

The rice of this is evenly coated with delicious egg and has a slight wok hei taste to it and the ikura served on top really completes the dish. Each ikura is plump, juicy and fresh, and we love the popping sensation it makes when we bite into it.

West Coast Plaza
#01-87 West Coast Road
Singapore 127371
Tel: +65 67750012
Daily: 11am – 10pm
Nearest Station: Clementi

Photo Credit: Bksoo

TAMPOPO

Tampopo is one of our go-to places for great Japanese food, and one of our favourites has to be their Black Pig Truffle Fried Rice.

The rice is generously and evenly coated in black, murky truffle, making the dish look slightly unappealing. However, just a whiff of that aromatic truffle will have your mouth watering. The truffle here also really complements the pork bits really well, creating an overall incredibly appetising dish that will make you want to come back for more.

Ngee Ann City
391 Orchard Road, B2-33
Singapore 238872
Tel: +65 62352318
Tel: 11am – 10pm
Nearest Station: Orchard

Photo Credit: Ice Blossom

TIAN BAO SZE CHUAN 

The fried rice served here is pretty underrated, and if you’re looking for some solid Chinese fried rice to satisfy your cravings, this Tian Bao Sze Chuan is a good option.

Their seafood fried rice is light, fluffy and fragrant, and is not too oily or salty. They are very generous with the amount of squid and prawns used, and with each spoonful of rice, you get a nice amount of seafood in it, giving the dish a nice flavour and good bite.

Ngee Ann City
391 Orchard Road, #05-06/07
Singapore 238872 |
Tel: +65 67344216
Daily: 11.30am – 9pm
Nearest Station: Orchard

Photo Credit: Xin Wang Hong Kong Cafe

XIN WANG HONG KONG CAFE

One of Xin Wang Hong Kong Cafe’s signature dishes is their Signature Stir-Fried Rice, which has been crowned their customers favourite since day one. And it’s not surprising why—their fried rice is some really good stuff!

The fried rice has an extremely robust wok hei taste which gave the dish a lot of flavour and character. They are also incredibly generous with their seafood and meats, and each spoonful of rice will definitely have a bit of each in it.

Tiong Bahru Plaza
302 Tiong Bahru Road, #02-109/136
Singapore 168732
Tel: +65 62079646
Daily: 11am – 10pm
Nearest Station: Tiong Bahru

When we talk about Singapore’s culinary landscape, one of the most iconic dishes that has earned itself international acclaim is none other than the famous chilli crab. Having received approval from both locals and tourists alike, most would agree that this is a quintessential Singaporean dish not to be missed. Anyone who argues about its origins is either lying or is terribly misinformed. Period.

While many seafood restaurants in Singapore have their own renditions of this local dish, the gravy is almost always a combination of sweet, spicy and savoury flavours, accented with chilli and tomato sauce. Dig into it with your bare hands to enjoy the full experience—yes, this is a meal that is meant to be messy so don’t be shy about licking the sauce off your fingers!

Hosting your overseas friends for a meal? Here are 12 Best Chilli Crabs In Singapore to introduce to them.

TUNGLOK SEAFOOD

TungLok Seafood’s Chilli Crab is one of the restaurant’s bestsellers. The crabs are cooked to perfection and its plump flesh does not stick to the shell; the outer shell breaks easily hence allowing one to dig into the fresh crabmeat almost effortlessly.

The secret ingredient that lies in the chilli-based tomato sauce is one that gives the viscous gravy an extra oomph, and you would never have guessed that it is freshly squeezed orange juice.

181 Orchard Road #11-05,
Orchard Central
Singapore 238896
Tel: +65 6834 4888
Mon to Sat: 11.30am – 3pm, 6pm – 10.30pm
Sun and PH: 10am – 3pm, 6pm – 10.30pm
Nearest Station: Somerset

BAN HENG

You may have heard of Ban Heng for their ridiculously affordable dim sum buffet but the restaurant’s rendition of Chilli Crab is one you should be taking note of. While other chilli crab recipes outside tend to be sweeter, this one is considerably spicier and it should impress those who enjoy spice.

1 Maritime Square #04-01,
HarbourFront Centre
Singapore 099253
Tel: +65 6278 0288 / +65 6278 1354
Daily: 11.30am – 2pm, 6pm – 10pm
Nearest Station: Harbourfront

BLUE LOTUS CHINESE EATING HOUSE

Known for their Signature Chilli Pomelo Crab, Blue Lotus sources for meaty Sri Lankan crabs that are stir-fried with thick tomato-based sauce that mixed with chopped herbs and spices such as lemongrass and curry leaves for that aromatic flavour.

31 Ocean Way #01-13,
Quayside Isle
Singapore 098375
Tel: +65 6339 0880
(Closed on Tuesdays)
Mon to Fri: 6pm – 10pm
Sat & Sun: 11.30am  – 10pm
Nearest Station: Harbourfront

SEAFOOD PARADISE

As Paradise Group’s first culinary concept, Seafood Paradise has created a strong branding for itself when it comes to seafood and of course, their Singapore’s Famous Chilli Crab which is on the spicier side—catering more for the local taste buds. If you find the spice too much to handle, have them with deep-fried mantou.

10 Bayfront Avenue #02-03,
Marina Bay Sands (Level 2 Dining)
Singapore 018956
Tel: +65 6688 7051
Daily: 11.30am – 3pm, 5.30pm – 11pm
Nearest Station: Bayfront

GINGER

Swimming in a subtly sweet, savoury and spicy gravy, the much-loved Chilli Crabs is a staple and we particularly love Executive Chef Low’s rendition as it is served with lots of egg stirred into the sauce mixture to give it a luscious and decadent texture.

7500 Beach Road
PARKROYAL on Beach Road
Singapore 199591
For reservations: +65 6505 5710 or dining.prsin@parkroyalhotels.com
Daily: 6am – 12am
Nearest Stations: Bugis / Nicoll Highway

J65

This is undisputedly one of J65’s best dishes and the crabs are stir-fried in garlic, ginger, shallots, tomato paste and chilli sauce. The best part? The succulent and juicy chilli crabs are free-flow at this buffet restaurant!

1A Cuscaden Road Level 1
Hotel Jen Tanglin Singapore
Singapore 249716
Tel: +65 6831 4374
Daily: 6pm – 11pm
Nearest Station: Orchard

JUMBO SEAFOOD

Before chilli crabs became ubiquitous at all the seafood restaurants in Singapore, JUMBO seafood was one of the first few to perfect this recipe. Their award-winning restaurant used to be one of the most talked about in town and continues to be one of the top choices among tourists who wish to have a taste of the Singapore chilli crab.

Block 1206 East Coast Parkway #01-07/08,
East Coast Seafood Centre
Singapore 449883
Tel: +65 6442 3435
Mon to Fri: 5pm – 11.45pm
Sat, Sun & PH: 11.30am – 12am
Nearest Station: Bedok

Photo Credit: Palm Beach Seafood

PALM BEACH SEAFOOD

Having been around since 1956, you can only expect the best from this established seafood restaurant. Situated within One Fullerton with a fantastic view of the Marina Bay waterfront, their Sri Lankan chilli crab is indeed worth the splurge.

1 Fullerton Road #01-09,
One Fullerton
Singapore 049213
Tel: +65 6336 8118
Daily: 12pm – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Raffles Place

SPICE BRASSERIE

Spice Brasserie at PARKROYAL on Kitchener Road has one of the most value-for-money seafood buffet spreads in Singapore. We liked that the chefs did their own twist on the chilli crab with a thicker and spicier sauce instead of the traditional and typical Singapore-style chilli crab.

PARKROYAL on Kitchener Road
181 Kitchener Rd
Singapore 208533
Tel: +65 6428 3160
Daily: 12pm – 2.30pm, 6pm to 10pm
Nearest Station: Farrer Park

ROLAND SEAFOOD

The origins of chilli crab are widely associated with Roland Seafood restaurant as it is said that the owner’s father is the founder of the iconic Singapore Chilli Crab. Continuing on the founder’s legacy, the restaurant still serves the original recipe today and it is slightly sweeter than the ones you will find elsewhere.

Block 89, Marine Parade Central, #06-750
Singapore 440089
Tel: +65 6440 8205
Mon to Sat: 11.30am – 2.30pm, 6pm – 10.30pm
Sun & PH: 11am – 2.30pm, 6pm – 10.30pm
Nearest Station: Eunos

RED HOUSE SEAFOOD

Satisfying diners since 1976, Red House Seafood pays tribute to Asian cooking techniques by incorporating Chinese, Malay, Peranakan and Indian flavours into their dishes. Opt for the Red House Chilli Crab and you get to choose among varieties such as Sri Lankan Mud Crab, Scottish Brown Crab and Alaskan King Crab.

60 Robertson Quay #01-14,
The Quayside
Singapore 238252
Tel: +65 6735 7666
Daily: 11.30am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Clarke Quay

NO SIGNBOARD SEAFOOD

Starting out as a hawker stall at Mattar Road Hawker Centre, No Signboard Seafood restaurant is now a leading seafood restaurant chain in Singapore. Apart from the acclaimed White Pepper Crab dish, many loyal patrons visit them time and again for their quality chilli crabs as well.

6 Eu Tong Sen Street #04-63,
The Central @ Clarke Quay
Singapore 059817
Tel: +65 6221 9959
Daily: 11am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Clarke Quay

From Cajun-spiced crustaceans to glorious grilled seafood platters and everyone’s favourite Singapore-style chilli crab, sunny Singapore has them all for seafood lovers.

Yes, there really is no shortage of seafood restaurants. Whether you fancy an unpretentious meal at a humble zi char stall in a coffee shop or a more chi-chi experience at a posh restaurant, we’ve got you covered with today’s installation.

Heck those cholesterol levels and whatnot, because we are all going on a ‘see food’ diet! Here are 13 amazing seafood restaurants in Singapore for the freshest seafood.

CAJUN ON WHEELS

Located on Level 3 at the extension of Plaza Singapura, Cajun On Wheels is a Halal-certified seafood diner serving unadulterated and fresh seafood in true American fashion. As its name suggests, Cajun On Wheels is a Cajun-themed restaurant and one where you can expect all dishes on its menu to pack a punch.

Must-tries include The Incrawdibles that features a mountain of fresh crawfish tossed in Old Bay Seasoning as well as the Poseidon Bucket that sees an array of seafood delights tossed in a spicy cheese sauce.

68 Orchard Road, #03-92
Plaza Singapura
Singapore 238839
Daily: 11am – 10pm
Nearest Station: Dhoby Ghaut

CAPTAIN K SEAFOOD TOWER

Fit for all sorts of communal gatherings where seafood is a key craving, Captain K Seafood Tower is a great option to consider for the fact that they offer diners a massive selection of quality seafood items and excellent service.

The restaurant combines luscious seafood and an excitingly unusual seafood tower concept which make for a delicious, satisfying and more importantly enjoyable dining experience.

112 Middle Road, #01-00
Midland House
Singapore 188970
Tel: +65 6255 5744
Mon: 5.30pm – 11pm
Tue to Fri: 11.30am – 3pm, 5.30pm – 11pm
Sat: 11.30am – 3pm, 5pm – 1am
Sun: 11.30am – 3pm, 5pm – 11pm
Nearest Station: Bugis

DANCING CRAB

Those who have been to Dancing Crab by TungLok Group will surely know that a meal there is life-changing, to say the least. Specialising in authentic Louisiana-style seafood dishes, what one can expect is nothing short of sheer luxury coupled with rustic dining.

Get your bare hands out and dive right in because using cutlery is not the norm here. If you’re in a group, you should definitely opt for one of their Signature Combo Bags that comprise prawns, crabs, mussels, clams and basically everything you could ever want seafood-wise.

VivoCity #03-10
1 Harbourfront Walk
Singapore 098585
Tel: +65 6222 7377
Daily: 11.30am – 3pm, 5.30pm – 10pm
Nearest Station: Harbourfront

GREENWOOD FISH MARKET

For many years now, Greenwood Fish Market has been around and still, it continues to wow us with their stellar fish and chips and seafood offerings. This is a no-nonsense and minimal extravagance sort of place, offering fresh and honest seafood that are prepared with simple techniques.

If you are looking to splurge, the seasonal Alaskan king crab will do just the trick. If not, nothing like a plate of crispy fish and chips to put your tummy in a happy place.

34 & 38 Greenwood Avenue,
Singapore 289236
Tel: +65 6467 4950
Daily: 12pm – 10.30pm
Nearest Station: Tan Kah Kee

JUMBO SEAFOOD

This colossally popular Chinese seafood restaurant is no stranger to anyone who loves seafood. Yet, with so many outlets dotted all over the country, what keeps us going back to the same few ones is their consistent quality, undeniably fresh seafood and impeccable service.

These folks don’t play around when it comes to seafood. Only the best catches make it to their woks, resulting in a mind-blowing seafood experience every time.

2 Orchard Turn, #04-09/10 ION Orchard, Singapore 238801
Tel: +65 6737 3435
Nearest Station: Orchard

LONG BEACH SEAFOOD RESTAURANT

A haven for crab lovers, Long Beach Seafood Restaurant stands as an icon in Singapore’s massive slew of seafood institutions. Being an awardee of several culinary awards, you know you can count on them to provide an unforgettable seafood experience.

Hot favourites include their lip-smacking chilli crab that is considerably spicier than others as well as the black pepper crab that comes with a gorgeous layer of aromatic and irresistibly tasty black pepper sauce.

25 Dempsey Road,
Singapore 249670
Tel: +65 6323 2222
Daily: 11am – 3pm, 5pm – 1am
Nearest Station: Farrer Road

NEW UBIN SEAFOOD

One of our favourite spots to get quality seafood and mind-blowing grub is New Ubin Seafood. Introducing fresh twists to traditional zi char classics, what you can hope to find in this cosy coffee shop is comfort food prepared with gourmet-level mastery.

To give you a clearer picture of what we mean, consider their Steamed Egg Custard with Uni Sauce or even their Porridge with Tofu Butter and Swordfish—also not forgetting various crab delights and Black Angus ribeye steak that people seem to go gaga over.

63 Hillview Avenue, Level 6 (Canteen),
Singapore 669569
Tel: +65 6466 9558
Daily: 11am – 3pm, 5.30pm – 10pm
Nearest Station: Hillview

NUDE SEAFOOD

Featuring a contemporary take on seafood, what you can expect here is a repertoire of fancily dolled up plates that look more exquisite than it costs. The quality here is excellent and every item from their fish to their cuttlefish goes through a rigorous curation process to ensure that only the best quality ingredients are used.

Applying the fine dining background of their kitchen team, their dishes such as their Fisherman’s Stew and Miso Red Snapper come adorned with specks of elegant finishes but taste honest, simple and transparent. Hence the name, nude.

12, #01-02 Marina Blvd,
Tower 3 Marina Bay Financial Centre,
Singapore 018982
Tel: +65 6443 1167
(Closed on Saturdays & Sundays)
Mon to Fri: 8am – 10pm
Nearest Station: Downtown

ROLAND SEAFOOD

The birthplace of Singapore’s iconic chilli crab—bet you didn’t know that—Roland Seafood over at Marine Parade is where anyone yearning for authenticity should definitely check out. While many other restaurants prepare a slightly sweeter variation of chilli crab to cater to tourists and the general masses, Roland keeps it as real to its roots as possible by serving it up spicy.

Other seafood options are available as well and they are all pretty darn delicious too.

#06-750, 89, Marine Parade Central,
Singapore 440089
Tel: +65 6440 8205
Mon to Sat: 11.30am – 2.30pm, 6pm – 10.30pm
Sun: 11am – 2.30pm, 6pm – 10.30pm
Nearest Station: Eunos

THE BOILER

When cajun-style seafood meets booze, you know you are not going home disappointed. The Boiler over at Paya Lebar brings together the concept of American seafood boils featuring delicious crustacean delights.

The restaurant features a laid-back setting, allowing you to choose fresh seafood that are boiled to order. Once served, diners can feel free to ravage through their food using nothing but their bare hands—that’s right, formalities are literally chucked aside here and that is why we love it so much.

18 Howard Road #01-06,
Novelty Bizcentre,
Singapore 369585
Tel: +65 6635 1285
Daily: 11.30am – 2.30pm, 5pm –10.30pm
Nearest Station: Tai Seng

THE PELICAN

Offering diners a gorgeous view of the Marina Bay skyline, as well as a bountiful selection of marine favourites, prepared several ways, The Pelican at One Fullerton is a no-frills dining spot that promises an unforgettable experience regardless of the occasion.

For folks like us who will always be down for seafood in a heartbeat, we were utterly blown away by the likes of their signature Snapper Pie and colossal Grilled Seafood Platter.

1 Fullerton Road, #01-01
One Fullerton
Singapore 04921
Tel: +65 6438 0400
Mon to Sat: 12pm – 3pm, 6pm – 11.30pm
Sun: 12pm – 4pm, 6pm – 10pm
Nearest Station: Raffles Place

TUNGLOK SEAFOOD

Specialising in locally-inspired seafood delicacies, this seafood-focused concept by the established TungLok Group aims to deliver topnotch grub worthy enough to rival the greats such as Roland or even Long Beach.

Known for their commendable service and quality seafood, expect nothing short of a stellar dining experience at this award-winning establishment. Their signature TungLok Chilli Crab is a must-try and you can count on their hearty Mee Goreng to delight both your palate and your tummy.

Orchard Central
181 Orchard Road , #11-05
Singapore 238896
Tel: +65 6834 4888
Mon to Sat: 11.30am – 3pm, 6pm – 10.30pm
Sun: 10am – 3pm, 6pm – 10.30pm
Nearest Station: Somerset

THE NAKED FINN

Dishing out awesome lobster rolls, prawn noodles and other seafood dishes, The Naked Finn is a gem hidden within Gillman Barracks that is worth the find. The folks here are all about quality and they make it a point to source for only the best and freshest catches.

We recommend paying a visit during lunchtime. Besides the fact that it looks prettier in the day, it is also mainly because their prized Lobster Roll is only available then. Featuring 90g of lobster flesh, served with homemade mayonnaise and straight-cut fries, this is a true luxury.

39 Malan Road,
Gillman Barracks,
Singapore 109442
Tel: +65 6694 0807
(Closed on Sundays & Mondays)
Tue to Thu: 12pm – 3pm, 6pm – 10pm
Fri & Sat: 12pm – 3pm, 6pm – 10.30pm
Nearest Station: Labrador Park

Time and time again, we turn to Chope to make restaurant reservations on the go. Their easy-to-use platform takes the fuss out of an otherwise tedious process, bringing us to our next meal almost seamlessly.

While we all know and anticipate discount deals, Chope is now offering permanent dining deals—which means extra savings, extra meals and extra benefits all year round. All of these are just one tap away via Chope’s reservation app, or on the Chope Deals’ Page.

You simply have to pre-purchase Chope Deal’s dining vouchers and to enjoy 50% off at over 350 top restaurants in Singapore.

On top of that, from now until 14 September, all JUMBO outlets on Chope are offering a whopping 50% on for their off-peak dining vouchers. That’s half the price! Excited? We sure are! With such unbelievable savings, it’s time to plan for a meal with friends and family now.

Here are 5 of the participating restaurants under JUMBO Group X Chope Deals promotion. In other words, (at least) five great meals await!

CHUI HUAY LIM TEOW CHEW CUISINE

Boasting a classy interior with overtones of traditional Chinese decor in the 170-year-old Chui Huay Lim Club along Keng Lee Road, Chui Huay Lim Teochew Cuisine pays tribute to the finest of Teochew cuisine while keeping things simple and delicate.

Served cold and filled to the brim with yellow roe, their signature Teochew Cold Crab will be sure to please crab lovers. For a greater variety of dishes all on a single plate, the Chui Huay Lim Teochew Classic Platter is highly recommended as it comes with a choice of 4 of their exceptional appetisers—Teochew Braised Duck, Deep Fried ‘Ngoh Hiang’ Rolls, Deep Fried Traditional Teochew Liver Rolls and Teochew Pig’s Trotter Jelly.

Get discounted vouchers to Chui Huay Lim Teochew Cuisine here.

190 Keng Lee Road
Chui Huay Lim Club #01-02
Singapore 308409
Mon to Thu: 12pm – 3pm, 6pm – 11pm
Fri to Sun: 11.30am – 3pm, 5.30pm – 11pm
Nearest Station: Newton

JPOT TAMPINES 1

Among the slew of hotpot chains everywhere in Singapore, what makes JPOT special is its uniquely Singapore concept. They offer local flavours such as Bak Kut Teh and Laksa soup bases here

They have a large variety of ingredients and we particularly loved their Fried Beancurd Skin and Fried Fish Skin as well as their Enoki Mushrooms Wrapped In Beef Short Rib. If you want to make your experience more worthwhile, remember to order their Seafood Platter, which comes with ingredients such as Live Prawns, Sliced Toman Fish, Handmade Prawn Balls, Fresh Scallops and even Live Geoduck Clam.

Get discounted vouchers to JPOT Tampines 1 here.

10 Tampines Central 1
#03-16 Tampines 1
Singapore 529536
Daily: 11am – 11pm
Nearest Station: Tampines

JUMBO SEAFOOD

Hailed as one of the top seafood restaurants in Singapore, this home-grown brand has built a stellar reputation for itself with their Award-winning Chilli Crab and their wide selection of quality seafood offerings, since 1987.

Over the years, JUMBO Seafood has garnered many prestigious accolades—both for service and culinary mastery—highlighting the brand’s simple philosophy of offering diners the best seafood cuisine that Singapore has to offer.

We paid a visit to their restaurant in Dempsey Hill, which is surrounded by calm and lush greenery, giving all who dine there an intimate and cosy experience. We simply could not resist diving into their award-winning Chilli Crab in all its sweet, spicy glory, as well as their Signature Black Pepper Crab, Fried Live Prawns with Cereal, and Steamed Codfish with Dried Chilli and Preserved Radish, and the ‘Mee Goreng’ Fried Noodles Malay Style.

Get discounted vouchers to JUMBO Seafood here.

Block 11 Dempsey Road,
Dempsey Hill, #01-16,
Singapore 249673*
Daily: 12pm – 3pm, 5.30pm – 11.30pm
Nearest Station: Farrer Road
Other JUMBO Seafood outlets at East Coast, NSRCC, The Riverwalk and Riverside Point.

NG AH SIO BAK KUT TEH

Starting out as just a humble stall in the 1950s, this Bak Kut Teh chain has since expanded to having 4 outlets in Singapore and even 1 in Taipei. What NG AH SIO Bak Kut Teh offers is essentially Teochew-style Bak Kut Teh—one that boasts the robustness of white pepper and garlic.

NG AH SIO Bak Kut Teh remains as a firm favourite amongst locals and tourists alike and you know you can always rely on them to satisfy all your Bak Kut Teh cravings.

Get discounted vouchers to Ng Ah Sio Bak Kut Teh here.

208 Rangoon Road, Hong Building
Singapore 218453*
Daily: 7am – 10pm
Nearest Station: Farrer Park
Other outlets at Keng Lee Road, Marina Bay Sands, and Resorts World Sentosa.

SINGAPORE SEAFOOD REPUBLIC

Singapore Seafood Republic offers some of Singapore’s best-loved seafood dishes under one roof. Located within Sentosa, it makes for the perfect place to dine with your family and friends.

Take advantage of Chope’s promotions to treat yourself to over 70 signature dishes. We recommend going for their quintessential Singapore-style Chilli Crab, as well as their Salted Egg Golden Prawns that has received numerous accolades and awards.

Get discounted vouchers to Singapore Seafood Republic here.

26 Sentosa Gateway
Festive Walk
#02-138 Resorts World Sentosa
Singapore 098138
Daily: 12pm – 3pm, 5.30pm – 11.30pm
Nearest Station: Harbourfront

 This post was brought to you by Chope.

Jumbo Seafood is a household name when it comes to having seafood in Singapore. With numerous branches and a strong brand-name, it is safe to say that they are one of the most famous Chinese seafood restaurants in town.

The food is generally good – from the famous chilli crab with deep fried mantou, to salted egg yolk prawns, the crispy baby squids, and mee goreng.

There are people like my pals Fred and Velda, who are regulars as they have been going there for years with their family. There are also many others who frequent Jumbo because it is a relative safe place (somewhere you can’t really go wrong) to bring overseas visitors.

I am not a fan of Jumbo Seafood, though. I find it a little too commercialise and touristy. I don’t mind going there if my friends want a quick fix in town, but I probably will not suggest it on my own.

If you are planning for a seafood feast, go to their East Coast outlet. Otherwise, the branch at Riverside Point is also very popular and enjoys a regular stream of customers.

Jumbo Seafood
1206 East Coast Parkway
#01-07/08 East Coast Seafood Centre
Tel: +65 6442 3435
Daily: 5pm – 12mn

30 Merchant Road
#01-01/02 Riverside Point
Tel: +65 6532 3435
Lunch: 12noon – 2.30pm
Dinner: 6pm – midnight