Famous Taiwanese Brand Dazzling Cafe To Open in Singapore This April

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Dazzling Honey Toast

Famous Taiwanese brand Dazzling Cafe, known for its Shibuya-style Honey Toast, is coming to Singapore in April 2015. Dazzling Cafe’s first flagship store in Singapore will be located at the new Capitol Piazza. The Singapore outpost will be offering all the Dazzling Cafe’s signature dishes – Mochi QQ Waffle, Mentaiko Pasta and the aforementioned Shibuya-style Honey Toast.

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Dazzling Cafe Singapore
15 Stamford Road
#01-85 Capitol Piazza
Daily: 12pm – 8pm
Nearest Station: City Hall

12 Dishes That We Love from Cook & Brew’s New Menus

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Cook & Brew New Menu

There are restaurants that we return to because we love the ambiance, there are those that we return to because the prices are friendly, then there are also those that hold a special place in our hearts simply because the team of chefs and waitstaff are like friends to us.

Cook & Brew at The Westin Singapore is one of those places, and it is not your typical restaurant. It is a gastrobar, sitting high on the 33rd level and with a glimpse of the city from above, with an exuberant team who are ever passionate about their food and beers, and a comprehensive menu that covers your bar snacks, mains, desserts and all the beers that you can ever dream of.

Cook & Brew Gastrobar

A recent change of menu had us revisiting the gastrobar, and Chef Aaron has a lot to impress, indeed. On a side note, his humble personality and comical expressions make it so easy to like him. Hailing from Canada, this man is famed for making his own sausages and meatballs, and man, do we need those with our beers!

But of course, Cook & Brew’s new menu is so fascinating that you might just need more trips back to try everything. Here are some highlights from its revamp, and 12 star dishes that you definitely must try from Cook & Brew’s new menus:

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12 Beach Essentials To Pack for Your Beach Holiday

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Beach Essentials

There is always that question whenever you are hitting the beach, “What should I bring along?”

Sure, there are aplenty to pack, but what do you really need to enhance your experience, and to cover you for all that you need? Here, we make a checklist of the items that you should pack. These are the 12 Beach Essentials that should go into your beach bag for that wonderful day out in the sun.

Let the sea and the sunshine set you free…

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3 of the Finest Steak Restaurants in Hong Kong

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Dry Aged Steak

Over at Hong Kong, they do their steaks really well. Now, trust us because we are so picky with our steaks and few have impressed us as much as these ones that we are about to share did.

Steakhouses in Hong Kong are really popular for many reasons – mean meat (but of course), sexy environment, impeccable service and knowledgeable wait staff, fantastic wines to be paired… The bankers at Hong Kong have a serious love affair with steaks, and it is also probably why standards are raised and kept so high and almost unattainable.

Here, we will share with you three of the most incredible steakhouses in Hong Kong that will leave you breathless. Tried and tested, and supremely impressed.

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5 Lessons You Learn When Travelling With Your Family

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Travelling with family

In the fast-paced world we live in that revolves around career, social media and the likes, quality time with our families becomes a rare commodity. The family vacations that we occasionally take at the end of the year then, become the tonic that the family might just need to bring back the laughter and joy that we may have lost through the years.

While travelling with family might be tricky, it can also be an enriching and fulfilling experience if we want it to be. Having returned from my most recent trip with my family, I was compelled to contemplate on some lessons I learned in the trip with the family.

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ThaiExpress Introduces its First-ever Thai-Style Soft Shell Crab Lo Hei

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ThaiExpress Thai Yusheng

The number one Thai casual dining chain restaurant in Singapore, ThaiExpress is a household name for many of us, and we grew up with the restaurant’s friendly and affordable fare.

For regulars, there is something to look forward to this Chinese New Year 2015 – ThaiExpress is introducing its first-ever Thai-Style Soft Shell Crab Lo Hei!

Lo Hei is one of the things that we always look forward to every Chinese New Year, and it is almost synonymous with the Chinese festival. Instead of the ubiquitous salmon yusheng, ThaiExpress‘s Thai-style Soft Shell Crab Lo Hei is inspired by one of its signature dishes – “Poo Phat Pong Kari” – which means Rice with Soft Shell Crab, Egg and Onion Curry. Yes, all ThaiExpress fans are excited already, we know.

ThaiExpress Lo Hei

Priced at S$22.80++, the Lo Hei comes with two Soft Shell Crabs, Shredded Red and Green Capsicums, White Radish, Carrots, Cucumber, Peanuts, Sesame Seeds, Rice Crackers, Lime and Green Mango and is drizzled with Mango Sauce. By the way, the rice crackers are homemade and baked by the team of chefs who are true to their Thai roots and want to pay homage to a traditional snack that they grew up eating.

The dish is good for 2 to 4 people to “Lo”, and there is a step-by-step guide to introduce you to the Thai-Style Lo Hei. Also, every order of the Soft Shell Crab Lo Hei will give you a customised ThaiExpress’s red packet.

ThaiExpress’s Thai-style Soft Shell Crab Lo Hei is available at all ThaiExpress outlets from 1st February to 5th March 2015, the 15th day of the Lunar New Year. With so many outlets across the island, there is no reason to give this a miss. Besides, how often do you get to toss soft shell crabs, right?

For the latest updates, go to ThaiExpress.com.sg, and follow them on Facebook and Instagram.

This post is brought to you by ThaiExpress Singapore.

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