Hill Top Japanese Restaurant Singapore

Hill Top

Note: Hilltop Japanese restaurant has stopped its operation.

Hill Top Japanese Restaurant has been around for many years and it has always been known as one of the famous teppanyaki restaurants in Singapore.

Stepping inside the restaurant, located on a hill above Jurong Birdpark, we were surprised by the crowd for such an inaccessible place. It was a Friday night, and the humble, dimly-lit restaurant was full. The crowd was a good mix of couples and families – we see how much Singaporeans love teppanyaki.

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HAN Restaurant Singapore

HAN Japanese Restaurant

HAN Restaurant at Odeon Towers is a kushikatsu speciality restaurant that serves Japanese skewers kaiseki-style. During lunch, they have a lunch set of seven sticks for $75, while omakase at dinner starts from $120.

I know you cannot really go wrong with deep-fried stuff, but trust me, the offerings at HAN restaurant are not your typical greasy and sinful food. How should I put it? Every stick that we had was fresh, flavourful, and most importantly, not oily to the extent that you will feel sick after eating it. In fact, we still wanted more after we had seven to eight sticks.

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Hummerstons Restaurant at Robertson Walk

Pancakes

Updated on 23 Apr 2014: The restaurant is no longer in operations. 

I have a love-hate relationship with brunch. I really like the idea of sleeping in during weekends and waking up late for brunch. But sometimes, I can’t help but feel that we are short-changing ourselves by only eating brunch, instead of having breakfast AND lunch.

Luckily, there are certain things in life that can get you out of bed on a weekend morning, and one of them is attending your good friend’s birthday breakfast (though I think birthday brunch sounds nicer than breakfast).

Hummerstons restaurant at Robertson Walk features comfort food like burgers, pastas, truffle fries and breakfast. Even though I go to Robertson Quay quite often, I’ve never seen the restaurant before. It is the perfect place for a quiet dinner with your date.

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Happy Easter Holiday

Easter Brunch

Happy Easter Day!

It’s time to wake up and go for your Easter Brunch. Whatever it is, I hope you are eating well. Anyway, just to give you a quick update, I am currently working on a few projects for the food blog, and I will be unveiling them very soon. Meanwhile, you can always find me on twitter or drop me an email at [email protected]. Enjoy the rest of your weekend!

If you are new to my food blog, do check out the following list posts:


Best Cafes in Singapore
Best Desserts in Singapore

Brunch Places in Singapore

Buffet Places in Singapore

Dim Sum Places in Singapore
High Tea Places in Singapore


Hock Lam Beef: 97th Anniversary and continue going

With more and more of our heritage hawkers getting in their ages, it is difficult for them to continue whip out the delicious food that they have been doing everyday for so many years. And being a hawker isn’t a glamorous job, compared to being a banker, lawyer, teacher or other professionals. Therefore, most of the heritage hawkers don’t any successor, and we risk losing out all the good food, which our future younger generations will not live to eat.

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