Everyone loves Christmas and we look forward to festive feastings every year. Unfortunately, the annual yuletide celebration is never quite a wallet-friendly event. We know how you feel, we really do. Dining out with the family—especially a big one—is always a pricey affair.
But it doesn’t actually always have to be. This December, Pan Pacific Orchard, Singapore’s 10 at Claymore is offering a splendid Festive Buffet to our readers at incredibly affordable prices.
Simply quote ‘ladyironchef’ to enjoy a Festive Lunch Buffet and Festive Dinner Buffet at just S$58++* and S$98++* respectively for two. In other words, you only have to pay S$29++ each for an eat-all-you-want feast (for lunch). These promotions are reserved exclusively for you, and it is definitely the most value-for-money hotel dining deal thus far.
If you have yet to make any plans for Christmas celebration, it is about time you do so!
Awarded the “Best Buffet” accolade by RAS Epicurean Award 2016, 10 at Claymore’s Festive Buffet Spreads features a menu curated by Executive Chef Andy Oh.
A plethora of delicacies such as Blackmore Wagyu, Herb Crusted Organic Lamb Rack, Honey Baked Ham and Roasted Turkey awaits, and the list goes on, but we will let you discover the rest by yourselves.
The international restaurant has gained quite a reputation for itself with its decadent array of freshly shucked oysters hailing from several different countries. We are glad to see the premium seafood making a comeback for the upcoming Festive Buffet.
P.S. Oysters are only available during festive dinner buffet and are unavailable during festive lunch buffet.
Continue your raw seafood rampage at the Japanese counter, where you can load up your empty plates with endless portions of salmon and tuna sashimi.
Ready for the classic Christmas item? You won’t want to miss out on 10 At Claymore’s Traditional Roasted Whole Turkey.
Turkeys are usually tough and tasteless, but we swear this is just the best one we’ve tasted this year. The fragrant fork-tender poultry was so succulent and juicy, we did a double take and thought it was chicken! It tasted superb on its own, but even better when eaten with the homemade giblet sauce and cranberry chutney.
The hot carving live station also features other succulent meats such as the Char-grilled “Cape Bryon” Angus Prime Rib, Honey Baked Ham and Homemade Gourmet Linguica Sausages. The aromatic beef that we had was so juicy and tender.
Help yourselves to unlimited portions of sides—Baked Potato loaded with bacon and cheese, Cranberry Chutney, Chestnut Stuffing and the juiciest Tomatoes on Vine.
The kids are not left out! They would love the Cheese Baked Potato and Macaroni, Chicken Cheesy Frank, Chicken Nugget, Fish Finger, Mini Beef Burger, Petite Hawaiian Pizza and a fine collection of cheeses.
And then, there is the desserts section—something we all look forward to at every buffet. Indulge in festive sweets such as Signature Cottage Danish and Butter Pudding served with chocolate sauce, strawberry coulis and vanilla crème anglaise and Kapiti’s New Zealand Premium Ice Cream.
Looking for a venue to host corporate luncheons or a private space for that family Christmas meal? You have an option here.
Pan Pacific Orchard, Singapore is also hosting a luxurious and exclusive Christmas three-hour luncheon in a private banquet setting—fully decked out in festive ornaments—at S$888++ for a table of ten diners on Christmas Day itself.
Enjoy the exclusivity of dining in a private room on Christmas Day itself whilst catching up with your loved ones, exchanging presents and feasting on gourmet yuletide dishes. Expect no less than an impressive variety of delicacies and the opportunity to carve a turkey.
Do remember to catch Christmas carollers live at Pan Pacific Orchard, Singapore’s hotel lobby at 12.30pm and 7.30pm on Christmas Eve and Christmas Day and be enthralled by their melodious tunes.
Visit Pan Pacific Orchard, Singapore’s official website for more details about the upcoming Festive Buffet.
Once again, do remember to quote ‘ladyironchef’ to enjoy the exclusive offer of S$58++* for two and S$98++* for two at the Festive Lunch Buffet and Festive Dinner Buffet respectively. The usual price for Festive Lunch Buffet is S$42++ per pax on weekday and S$48++ per pax on weekends, while the usual price for Festive Dinner Buffet is S$68++ per pax. This promotion is not valid in conjunction with other credit cards privileges and discounts.
* Note that these discounts are available from 02 to 16 December 2016.
Pan Pacific Orchard, Singapore
10 Claymore Road
Tel: +65 6831 6686
Nearest Station: Orchard
Exclusive Festive Lunch Buffet, 10 at Claymore (02 to 16 Dec 2016)
Mon to Sun: S$58++ for two pax
Note: Quote ‘ladyironchef’ to enjoy this offer
Exclusive Festive Dinner Buffet, 10 at Claymore (02 to 16 Dec 2016)
Mon to Sun: S$98++ for two pax
Note: Quote ‘ladyironchef‘ to enjoy this offer
Festive Lunch Buffet, 10 at Claymore (01 to 31 Dec 2016)
Mon to Fri (exclusive of PH & eve of PH): S$42++ per adult, S$21++ per child
Sat and Sun (exclusive of PH & eve of PH): S$48++ per adult, S$24++ per child
Christmas Eve and New Year’s Eve: S$58++ per adult, S$29++ per child
Christmas Day and New Year’s Day: S$88++ per adult, S$44++ per child
Festive Dinner Buffet, 10 at Claymore (01 to 31 Dec 2016)
Mon to Sun (exclusive of PH & eve of PH): S$68++ per adult, S$34++ per child
Christmas Eve and New Year’s Eve: S$118++ per adult, S$59++ per child
Christmas Day: S$118++ per adult, S$59++ per child
New Year’s Day: S$88++ per adult, S$44++ per child
Christmas Day Family Luncheon
25 Dec 2016: 12pm – 3pm
Price: S$888++ per table (for 10 pax), additional S$88++ per adult, additional S$44++ per child
This post is brought to you by Pan Pacific Orchard, Singapore.