Pablo Cheese Tart has closed down its two outlets at Wisma Atria and nex in Singapore. Known for its cheesy and crumbly baked cheese tarts, the famous cheese tart chain from Osaka opened to much fanfare in August 2017.
The news of Pablo Cheese Tart’s exit from Singapore should not come at any surprise as the hype for cheese tarts has died down last year.
New to the slew of cafes and eateries in Upper Thomson is Pho Viet, a humble Vietnamese eatery situated along the same stretch where Maneko Japanese Restaurant and One Man Coffee are located at.
They serve up anything from the classic pho to other lesser known Vietnamese dishes, mostly priced below S$10. Being literally the only Vietnamese joint in the whole stretch, we had pretty high expectations but did it meet them, surpass them or disappoint? Read on to find out.
No trip to Malaysia is complete without a piping-hot plate of KL-style Hokkien mee stall.
Brimming with intense charred flavours and heady wok hei aroma, the famous KL version is special in that it is stir-fried over a charcoal flame and is infused (heavily) with pork fat, a smattering of crispy golden pork lard and a dark soy sauce that gives it its signature dark colour.
While prowling the food-laden streets of Taman Mount Austin in JB in search of solid local Malaysian fare, we stumbled upon Petaling Street Hokkien Mee—or Lai Noodle House as they are also called—an unassuming eatery specialising in Malaysian-style zi char. Only a few days old when we visited, their food was remarkable
A charming, beautiful dining spot that’s a surefire way to impress a date, POLLEN Terrace astounds with its lush botanical surroundings, stellar service and delicious French-Mediterranean food that presents itself in the most vibrant of colours.
POLLEN Terrace takes up a large space in the Flower Dome at Gardens By The Bay and you can get there by hopping onto a personalised buggy ride at the arrival plaza—how fun is that?!
All POLLEN’s guests are also given complimentary access to the flower dome so you really do get so much more out of your meal there!
In a bustling city like Ho Chi Minh City that bustles even more at night, places to find food in the wee hours of the morning is never a difficult feat. And Pho Ha, a cosy little pho-focused eatery in District 1 just a short walk from where we stayed, proved to be a solid go-to to satiate our pho cravings from as late (or early) as 1am.
This late-night spot is a bit of an institution in Saigon. Before the arrival of Bitexco tower across the road, the street that Pho Ha sits on used to be packed with late night pho outlets serving Saigon’s later night revellers.
Having been around for the past 20 years, these folks know how to serve up a proper bowl of pho, so skip your McDonald’s and head over to Pho Ha for a delicious late-night bite instead.
Visiting night markets in any country is one of the best things to do to truly soak up a country’s culture, largely due to the amount of local street food, people and shops present. In Saigon, the popular Phan Boi Chau Night Market is a hit among tourists.
In the day, Ben Thanh Market is bustling with locals and tourists buying fresh produce and knick-knacks. When night falls, the area surrounding Ben Thanh Market comes to life and the Phan Boi Chau Night Market emerges. In District 1, Phan Boi Chau Night Market is the most populated night market as they open daily from 7pm.
When we arrived, we were slightly disappointed by the size and crowd of the night market. However, that didn’t stop us from exploring it in its entirety. Should you visit the Phan Boi Chau Night Market? Let’s break it down for you.
Offering the absolute pinnacle in bespoke service as well as an amazing selection of wines rated RP90 and above, Park90 is a new wine bar at Regent Singapore which offers over 800 labels of fine wine.
Sharing the same space as Tea Lounge, the colonial lounge transforms to Park90 at 6pm, offering stellar vino and wine-drinking experiences unlike any other.
At Park90, it is much more than a wine bar. Led by Head Sommelier Mason Ng (previously from Les Amis & Atlas), guests will be well guided through the various collections on offer, from beautiful to the rare. Whether you’re a novice or a seasoned connoisseur, there’s a bottle to suit all preferences and expectations. READ ON
Nested along the rows of bars at Seah Street is Papi’s Tacos. Opened by the crew behind the famous Employees Only, this back-alley taqueria blends fun with food to serve up only the best and most authentic Mexican delights.
From excellently done burritos to tacos, mezcal to a range of tequila-forward cocktails, this humble joint is not only great for a quick taco fix, it is also perfect for winding down after a long workday.