Dessert aficionados, prepare your sweet tooths for a spanking new dessert spot in town on 21 October 2019, Monday!
Now Bakery stemmed from a common passion for fluffy, creamy roll cakes and they put plenty of love into each and every one their bakes. Each decadent roll cake is meticulously handcrafted using only the finest ingredients that are imported from Taiwan and Japan, so you know that you’ll only be getting the best roll cakes.
They have 3 different cake series with an extensive variety of flavours so even if you’re a picky eater, fret not as there is something for everyone!
In celebration of their new outlet at Capitol Piazza, they will be having an opening promotion from 21 October to 27 October 2019, where their roll cakes will be going for 50% off. Additionally, on 21 & 22 October 2019, they will be giving away 50 pieces of roll cakes for free from 11.30am onwards.
While a seafood feast is usually thought of as a gourmet experience, we prefer to get our hands down and dirty by having it the messy way.
You can do just that at Cajun on Wheels, a Halal-certified seafood diner on wheels that serves outrageously sumptuous and fresh Louisiana-style seafood at very reasonable prices. Living up to its name, the majority of Cajun on Wheels dishes pack a mean, spicy punch that will undoubtedly leave you reeling in satisfaction.
To add on to their already extensive menu, they will be introducing a whole new range of Asian Charcoal-Grilled dishes that are marinated with Kicap Manis, an iconic Indonesian sauce that is sweet, savoury and mildly spicy all at once. The new range of Charcoal-Grilled dishes is exclusively available at Cajun on Wheels at Plaza Singapura only.
So, say goodbye to your utensils and don your plastic bibs because this bold and unpretentious feast is best enjoyed with your hands!
There are few things as addictive as boat noodles and we love the satisfying feeling of stacking all those finished bowls up high. The great thing about boat noodles is that because the portions are all so small and cheap, you get to try a variety of different broths and noodles till your heart’s content without feeling a pinch in your wallet.
Bangkok is no short of places that dish out scrumptious bowls of boat noodles and one of our favourite haunts whenever we are there is Kin Tiew Kan Noodle.
Aside from cheap shopping and shiok massages, another thing that keeps people coming back to Bangkok is their diverse food scene. The streets and malls here are packed with a smorgasbord of scrumptious eats and we easily find ourselves spoilt for choice every single time we come to this glutton’s paradise.
If you don’t know where to begin the feasting, we suggest that you start at Yaowarat, Bangkok’s Chinatown. It is easy to be overwhelmed by the sheer amount of food options here but fret not, we have created this short guide to help you narrow down your choices.
Fans of Taiwan’s famous fiery hot chicken brand, Devil Chicken, will be excited to know that they will finally be opening their first permanent outlet in Singapore. This is great news for those of you who didn’t manage to get your hands on some of their chicken at the Shilin Market event earlier this year.
The store will be opening at Century Square on the 4th of October 2019 and judging by the 4-hour queues at the Shilin Market event, be prepared for even longer queues here at their permanent store!
Polished, elegant and intimate, Kaunta is a new Japanese restaurant in Tanjong Pagar that aims to provide diners with an authentic and lavish dining experience that’ll leave a lasting, memorable impression.
The modern 20-seater Japanese restaurant is by the same team behind The Sushi Bar—the popular sushi joint that first started at Far East Plaza.
The Sushi Bar is a restaurant for casual dining on a daily basis, but Kaunta, on the other hand, is more upmarket and made for occasions. They pride themselves on using only the freshest and most premium produce from Japan available to create their gastronomic masterpieces.
Allow the skilled chefs to take you on a multi-sensory journey; each and every bite of their meticulously crafted creations will open your eyes to the world of food from their point of view
It is no secret that Bangkok’s Chinatown is a gluttons paradise that is home to rows of stalls that sell scrumptious local eats. It can be easy to be spoilt for choice here and if you just can’t decide on what to eat, we recommend that you give Nai Ek Roll Noodle a try.
Situated at the heart of Chinatown, Nai Ek Roll Noodle is a humble stall that specialises in —you guessed it — roll noodles, as well as some of the crispiest deep-fried pork we’ve ever tried.
The food here is so good that they’ve even earned themselves a place in the Michelin Guide.
Gluttons, it is time to prepare thy bellies for the biggest online food sale of the year!
Chope is back at it again with the much-anticipated ChopeDeals Online Food Festival which will be happening from 24 to 26 September 2019. Get yourselves ready for over 200 shockingly good dining deals at up to 75% off! Diners can look forward to promotions such as heavily discounted 1-for-1s for signature mains, buffets and set menus as well as timed flash deals at 12pm, 6pm and 8pm from 24 to 26 September that will be going for as low as S$1.
Also, from 19 to 23 September, you can hop on over to ChopeDeals to spin and win discount codes up to S$80 to offset your purchases. If that isn’t value-for-your-money then we don’t know what is.
So, set your alarms and get ready to start scrambling for all these great deals!