Singapore Buffet List

60 Responses to “Singapore Buffet List”

1. Mike Ernst
   April 7th, 2010 @ 10:26 am

   I am 100% in agreement with you on the horrible conundrum a buffet presents. Get value for money and feel ill or restrain yourself and feel slighted? I unfortunately always opt for the former…

   I have a recommendation for your list – 333 at the renovated Mandarin Orchard – to me it is a magnificent buffet.. less variety, but higher-quality ingredients. I rate it above Melt & The Line. They have some can’t-miss items… like blueberry ice cream!

2. Simon @ the heart of food
   April 7th, 2010 @ 11:06 am

   I presume you mean all-you-can-eat buffets as opposed to buffets where you can select whatever you want for a plate’s worth of food.

   If so, I know the dilemma you face with buffet. I feel the same way with other all-you-can-eat places as well, where quantity is the primary concern i.e. “getting your money’s worth”.

3. fwy
   April 7th, 2010 @ 11:20 am

   I had tried the one at Fullerton Hotel last year. Not too bad. As for The Line Restaurant at Shangri-La, that was a few years ago. It should be interesting to re-visit the place again.

4. hanxue
   April 7th, 2010 @ 12:36 pm

   Awesome post! Exactly what I wanted to ask you about!

5. Xin Li
   April 7th, 2010 @ 12:53 pm

   nice list of buffets.

   I have my doubts about Hanabi though.

   I agree totally about buffets, overeat and feel bad, under eat and still feel bad heh. I try to avoid them unless a gathering or function calls for it.

6. Terry
   April 7th, 2010 @ 1:56 pm

   Wow, this is indeed a keeper! Thanks Brad for all the compilation work

7. jiaying
   April 7th, 2010 @ 7:01 pm

   i eat buffet bo hua.

8. Ren
   April 7th, 2010 @ 10:33 pm

   I too have a love hate relationship with buffets- We live in Las Vegas which is pretty well known for having some good ones. When we have company visit they often want to check out a ‘good buffet’. I don’t mind doing the seafood buffets- they always seem worth it.
   Also a brunch buffet is always a special treat-
   Lovely blog- The name “Lady” caught my eye- lovely to meet you.

9. Johnson
   April 8th, 2010 @ 1:39 am

   i have tried hanabi, the line and greenhouse. i think u might want to skip hanabi.
   i like greenhouse the best!
   the line is good, but i think greenhouse is more value for money

10. felicia
    April 8th, 2010 @ 6:34 am

    theres a hanabi right outside my house!
    though i didnt have a good experience there.
    have you tried ikoi?
    the line is not bad too!

11. FFichiban
    April 8th, 2010 @ 12:01 pm

    I looovveee buffetss haha although sometimes I may regret it afterwards… but always craving more by the next meal ^^!

12. Arissa
    April 8th, 2010 @ 12:21 pm

    Let’s go to Hanabi and gorge ourselves on sashimi~!

13. Wwwism
    April 8th, 2010 @ 1:57 pm

    Basilico is my favourite in your list, I had a lunch with about 20 friends, great food, good value.

    Was at the Line 2 weeks ago for sunday brunch, they lost our reservations for 12 persons. Can you imagine, luckily the manager found me a table. The food was ok, but feel the layout was too spread out. They have only one person to shackle the oysters so there is a long wait there and sashimi was not high quality.

    Triple 3, I was there abbout 2 weeks back too, 2nd visit, standards have dipped a bit. Stand outs were the short ribs and the tepanyaki prawns. Variety is not there.

    One Ninety at the Four Seasons (Also 2 weeks back), a appeitizer and dessert buffet. Small variety, roast cuts sub standard, no seafood and no ice cream. But the main course from the menu was not bad.

    Claymore 10 (Pan PAcific Claymore) for sunday brunch, was value for money, nice and compact spread. Also main course from the menu. Think was better than One Ninety at 4 Seasons.

14. Joyce
    April 9th, 2010 @ 9:57 am

    I’ve not been for buffet for quite some time, reason being, “getting old”, realise I can’t stuff myself as much as I use to! Went to Melt a couple of years back and that was such a let-down…Hanabi, also went a couple of years back, and again, not great. One Ninety, Greenhouse and The Line are my all time fav though I have not been back for a year or so, standards may have dropped, or on a positive note, raised.

15. hanxue
    April 9th, 2010 @ 10:15 am

    Anyone know where there are more International Buffets? Preferably central area, budget $70 per pax.

16. Jean
    April 9th, 2010 @ 10:47 am

    welcome back ! great list of sinful buffets there ! love it =D there’s one more at furama hotel which is not bad too ! esp for muslim friends !

17. ladyironchef - Singapore Food Blog
    April 9th, 2010 @ 6:49 pm

    Mike: above melt and the line? now you are tempting me to go triple 3! such high compliments from you!

    Simon: Yeah have to get the money worth, thats why we always feel the need to eat more

    fwy: I haven visit any of them before. thats why i have this list, it’s like a new year resolution to try all the buffet restaurants this year. lol

    hanxue: HAHA so which one are u going?

    Xin Li: I want to try a Japanese buffet restaurant, and hanabi seems pretty affordable

    terry: No problem dude, so long you go to all of them and let me know which is good :p

    jiaying: haha no man, u can really eat, i think it will be worth the money

    Ren: precisely right, the seafood buffet seems so value for money! I guess i will only have buffet during special occasions! haha nice to meet u too!

    Johnson: Really? hanabi is so bad? but it seems affordable! yea always want to try the line, hopefully i can go soon

    felicia: Where is ikoi? hanabi is so bad?

    Ffichiban: I always regret having buffet after 3 hours of binging on food

    Arissa: okay in May!

    Wwwism: Really? and the price at bascillo seem very reasonable too! The line is well known for their great variety, but the problem is you must know which to attack, if not probably will be full before you get to try everything! hahah
    wow u seem like a big fan of buffets eh? which is the next one u going to try?

    Joyce: Time to go back yeah? I want to go melt/the line/greenhouse soon, either one will make me a very happy boy. hee

    hanxue: haha for 70 bucks you can go to a lot of places, melt/the line/greenhouse? they are great choices

    jean: Thank you jean! I’m so glad to be back! furama hotel? what type of buffet is it?

18. Wwwism
    April 10th, 2010 @ 1:30 am

    Hi Ladyironchef,

    Haha, I actually rarely have buffets, but was my birthday a few weeks ago and friends cjar me several lunches, so ended up having 3 buffets in a week. It’s the best choice when in a big group, everyone can pick and choose what they like to eat. My group of friends will go for a sunday buffet brunch or a buffet dinner when someone’s birthday rolls along

    I really recommend Basilico, and I have been waiting to go back for sometime now. Last November I organised a post wedding lunch for friends and had a entourage of 20 plus. At that time they also had a 4 eat, 3 pay deal up to a max of 8 persons. The food was really really really good. The manager who organised it for me was really helpful and the spread was very good, quality stuff. Not your usual international buffets of seafood, oysters as such (I love oysters) but they more than made up with their king crab legs and other great items like pizzas, pasta, salad, meat carvery, hams, cheeses. If you haven’t try it, you should make it your next stop. The place is also very modern and classy.

    I have no idea which buffet to try next, but think I will take a break from buffets for a while. Do let us know if there is great new or undiscovered gem for buffets, then I will give it a go.

19. hanxue
    April 10th, 2010 @ 2:15 pm

    Hmm, I cant seem to decide! PErhaps I’ll head down to all the restaurant one day and take a look at their menu before deciding

20. Happybelly
    April 12th, 2010 @ 11:10 am

    The high tea buffet at Cafe L’Espresso’s best for lazy afternoons! And prices are pretty reasonable Go give it a try soon!

21. Kris
    April 12th, 2010 @ 4:52 pm

    International buffet at Grand Copthorne hotel @ Great world vicinity is not bad too. Esp if only 2 of u, and use alacarte card. it’s instantly 50%!!!!! and their max is $50++++ (so after discount is $25+++/person for hotel int’l buffet)

22. blabliblu
    April 12th, 2010 @ 11:48 pm

    @Kris: Hello! Do you have more details about the ala carte card that I can read??

23. ladyironchef - Singapore Food Blog
    April 13th, 2010 @ 10:03 am

    Happybelly: Sure thing, i’m always in the mood for a lazy English high tea! : )

    Kris & Blabliblu: Yeah what’s the ala carte card about?

24. Johnson
    April 13th, 2010 @ 9:27 pm

    Ironchef, really appreciate you trying to reply to everyone.
    have a gd day

25. ladyironchef - Singapore Food Blog
    April 14th, 2010 @ 11:05 am

    Johnson: No problem dude, i really appreciate all the comments i get, so i will reply to everyone. drop by and leave more comments ok? let me know which nice places u check out recently!

26. lj
    April 17th, 2010 @ 9:21 pm

    Wow..so many buffets! Can’t wait to try them out. So nice of you to compile with all the details like price and add. Great job.

27. ladyironchef
    April 19th, 2010 @ 9:05 am

    lj: Thanks for the kind words, which buffet are u going to check out next? : )

28. Mike Ernst
    April 19th, 2010 @ 9:31 am

    I just tried the Italian brunch at Prego yesterday… 68++ with a 15% of Citibank discount. Good, but for that price I don’t think I would return.

    The “must-visit” buffet that is next on my list is Dolce Vita – Mandarin Oriental. They have a Saturday brunch a-la carte buffet for 88++ – and it doesn’t interfere with eggs benedict on Sundays!

29. ladyironchef - Singapore Food Blog
    April 20th, 2010 @ 9:31 am

    Mike: Dude, you are like on an eating spree! u went 333 only recently right, and now prego too? haha! let me know about Dolce Vita, heard of it. You mean they have two different type of brunch on weekends?

30. Mike
    April 20th, 2010 @ 10:04 am

    333 was a few months back but fresh in my mind because that’s been my best buffet experience to-date in Singapore. Mandarin Oriental splits their brunches… Saturday at Dolce Vita and Sunday at MELT – I guess so they don’t compete with each other!

31. Jerry
    June 9th, 2010 @ 2:56 pm

    Greenhouse is terrible. The food is not well laid out and poor quality.

32. ladyironchef - Singapore Food Blog
    June 10th, 2010 @ 9:07 am

    jerry: oh dear, sorry to hear that Greenhouse wasn’t a good experience. which buffet in singapore do you recommend?

33. Jerry
    June 11th, 2010 @ 1:00 pm

    I would recommend Melt and Aquamarine. Good quality food and not too much crowd so you don’t have to jostle for food.

    The Line has good food but personally I don’t enjoy the experience as it’s so crowded and noisy.

    Basilico semi-buffet is not bad. The mains are not that good though.

34. ladyironchef - Singapore Food Blog
    June 12th, 2010 @ 12:03 pm

    Jerry: yeah melt is definitely one of the best buffet in singapore, i went there two weeks ago and it was fabulous! is aquamarine that good? haven really heard much about it

35. Jerry
    June 14th, 2010 @ 9:50 am

    The spread at aquamarine is not that extensive but they make up for that with good quality food and a nice ambience.

    On another note, just went to Triple Three and it was quite a big disappointment. Small spread and average food.

36. ladyironchef - Singapore Food Blog
    June 14th, 2010 @ 11:42 am

    jerry: Seriously? a few of my friends went to triple three and they mentioned that it was one of the best buffet in Singapore

37. Jerry
    June 16th, 2010 @ 10:18 am

    The spread at triple three is quite small. They seemed to be having a japanese themed buffet. They’ve got the teppanyaki and tempura stations along with the wagyu beef which are their most popular but I found the food to be average.

    Personal preference I guess.

38. moguai
    October 27th, 2010 @ 5:40 pm

    Hi! Anyone agree that the more “stars” the hotel has, the better its buffet?

39. Shamita Anand
    November 13th, 2010 @ 10:58 pm

    For Indian food try the buffet @ The Kashmir Restaurant at East Coast Road near Tanjong Katong.

    Good Variety for Lunch Spread with chicken, fish, basmati rice, vegetables, starte, soup and the best part hot nans served on the table at just $10 nett on weekdays and $15 on weekends with some additional items. New Menu everyday…will recommend you call to check the menu you might be lucky to eat tandoori chicken or butter chicken.. or chicken wings… Remember it is only cash payment…

40. JL
    November 25th, 2010 @ 8:35 am

    Hihi, anyone ever been to Princess Terrence Cafe @ Copthorne Hotel. How you rate it.

41. FRANKLIN
    December 28th, 2010 @ 3:19 pm

    woah Awesome buffet i want to eatttttt………going to try MELT THE WORLD!!!!!!

42. Unice
    January 11th, 2011 @ 12:29 am

    I have tried number of buffets locally.

    Greenhouse was one of my favourite until i tried MELT in end 2009.

    Personally, i love MELT is because of the food quality and ranges. Go for the lobsters! That will make $ worth! This place is getting more crowded. This speaks of its food.
    Greenhouse on the other hand is quite a disappointment. Especially the cooked food, it had slacken alot… The Line is also another disappointment. I think i am pro-melt.

    Aquamarine is not that bad. But for not so expensive buffet with nice spread, i would recommend Carousel @ Royal Plaza on scotts hotel. Going to Carousel is better than going to the silly Parisee @ Marina Sq!

    Cheers…

43. Ash
    February 12th, 2011 @ 12:06 am

    Tried some of these here.
    any recommendations for a birthday buffet that is not too costly?

44. ai chi
    February 27th, 2011 @ 9:18 pm

    Hi, does anyone know if The Line is still having their birthday promotion? The one where u get the % discount off your birthday year…thanks

45. ai chi
    February 27th, 2011 @ 9:20 pm

    hi, does anyone know of any good Asian buffets? good spread, good food. thanks

46. Serene
    April 2nd, 2011 @ 6:02 am

    My hubby and me are those that goes for the quality and ambience instead of how much we can stuff ourselves silly.. Went to The Line, food is great but kinda noisy.. Went to Melt, was great! Going to try Rise at MBS and maybe the chocolate buffet at MBS later tonight.. Gosh, a very sinful night ahead.. Hope it will be a great night ahead too..

47. Summer
    May 6th, 2011 @ 3:48 pm

    Hi Ladyironchef, will there be any chance that u will be going to try Spices Cafe at Concorde Hotel for International Seafood Buffet during weekend dinner and their Weekend High tea Buffet? Cos didn’t see this in your post. Hope u can reply me and hope u can go there to try out their buffet, if its worth to go and hope to see many Dessert photos cos I’m also the type will start off with dessert first..Haha…

    Heard that their desserts are great!

48. ladyironchef
    May 7th, 2011 @ 1:43 pm

    Summer: Will definitely blog about it if I try Spice Cafes : )

49. whitesays
    June 8th, 2011 @ 5:03 pm

    Hi Brad,im back again becos my dad says he would like to have Jap buffet for Father’s Day, so that’s my task at hand

    This list is great – helps to keep track of what to try. Anyway, here’s my 2 cents’ worth of those i’ve tried before.

    Basilico: A must-go for Italian foodies (like me!), quiet and cosy environment mainly hotel guests, couples or small groups of frens. Yummy cheese corner, with a variety of quality feast of antipasti, salads etc and the entire experience was akin to fine dining style. A laidback, no-pressure dinner. The mains were great too.

    Carousel: I’d say, excellent spread: from sashimi, salads, fresh mussels, to roast beef, and asian food corner, plus dessert. Environment-wise, weekend dinners are noisy affairs. Seems to have increased price over the years… or did it?

    Cafe L’Espresso: The hub and i enjoyed the high tea on a Monday and boy, it was packed! Good variety of appetizers (smoked salmon, olives, cheese platter) and bite-sized finger foods (sandwiches, canapes) plus desserts. Despite its popularity, it was still a quiet, relaxing experience

    Greenhouse: Had this twice, though not by choice There’s a very good selection of food ranging from appetizers, seafood, asian cooked food, Indian food section (they had this both times i was there, not too sure if it’s a staple thing?), cheese cuts with bread sticks/crackers. Oh, and desserts! Lots of desserts like cakes, cakes and more cakes! Like Carousel, a good place for gatherings or families.

    Straits Kitchen: Went with a group of friends about 3-4yrs ago. Food variety wasn’t really appealing. Still remember that some hot food were served cold. Unless you’re a die-hard fan of hawker food, think twice about paying that price with the quality. Might be more worthwhile to treat the tummy to authentic good hawker food. Anyone knows if it’s better now?

50. Katie
    August 24th, 2011 @ 4:05 pm

    Hi Ladyironchef, do you know where can I find a good international buffet dinner that serve raw oyster?

    Thank you

51. ladyironchef
    August 24th, 2011 @ 4:10 pm

    katie: My favourite buffet is melt the world cafe, they have a seafood spread with oysters during dinner.

52. alina
    August 25th, 2011 @ 3:13 am

    =X triple 3? My family went for the weekend dinner buffet only recently, i’ve to say that will be our first, and last time going for the buffet. although the sashimi is pretty fresh, rest of the food are sort of average with respect to the cost of the buffet. also, i don’t really like the idea of paying so much and still have to queue for certain dishes. the conclusion is my whole family decided meltz are better in terms of varieties, taste and cost. but i would say for service wise, both triple 3 and meltz are equally good.

53. Cleo
    September 7th, 2011 @ 10:50 pm

    Hi,
    I have a craving for fresh oysters for lunch, where would you recommend?
    Thanks!
    Cleo

54. Sara
    September 21st, 2011 @ 2:54 pm

    I remember when the incredibly Fullerton Sunday brunch buffet only cost $80… now it’s almost double! I almost shed a tear.

55. AT
    October 28th, 2011 @ 5:46 pm

    Hi LadyIronChef!

    If i’m looking for a international buffet with budget around $35 do you have any recommendations?

    How about good and nice yet budget de buffet (no need international one also can.

    TIA:)

56. Winston Ling
    November 1st, 2011 @ 10:06 pm

    Any comments on the Fisherman’s Market Seafood Buffet at Clarke Quay’s The Central? Been wanting to go try it.

57. terry
    November 2nd, 2011 @ 4:36 pm

    Wow this is a great list! I’m going to try melt the world this saturday! Anyone knows whether its still so delish over the years?

58. RG
    December 21st, 2011 @ 10:46 am

    So I’m new to Singapore (3 months).
    Love the idea of lazy Sundays indulging in great food and fine champagne whilst someone takes care of the kids
    As a note – neither my wife nor I eat any shellfish (no crab, lobster, oysters).

    A few weeks ago went to Melt @ Mandarin – which was fantastic. Plenty to eat and actually thought the seafood was a very minor portion of the buffet. The desserts are outstanding.

    Last weekend went to Greenhouse @ Ritz which was a notch above. The food spectacular. Seafood more prevelant, but still plenty for us to indulge on. Sushi was beautiful. Desserts not as good as Melt.
    The ambience definitely more refined at Greenhouse.

    QUESTION:

    We have some friends from out of town in 2 weeks and we have booked for Town Restaurant @ Fullerton. I have heard it is VERY heavily slanted to seafood. Anyone been there recently. Should we attempt it or head back to Greenhouse @ Ritz?

59. linda
    December 25th, 2011 @ 8:37 pm

    To answer your question RG, I was at the Fullerton Hotel buffet lunch recently. It has a pretty decent selection of food but it’s highlight was its Japanese buffet sushi bar and selection. We loved it because of its japanese sushi sashimi but it may be wasted on you and your wife if you don’t eat much seafood.

60. RG
    December 27th, 2011 @ 11:33 am

    Thanks Linda.
    Actually – we eat fish – not shellfish. So we love sushi, sashimi.
    Think we’ll give it a go.
    I’ll be sure to tell you how it went

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    • Majestic Chinese Restaurant at New Majestic Hotel
    • Best Cakes in Singapore
    • Brasserie Wolf French Cuisine Robertson Quay
    • Selera Rasa Nasi Lemak Adam Road Food Centre
    • Sin Hoi Sai Seafood Restaurant Tiong Bahru
  • ▶April (14)
    • En Japanese Dining Bar: 50% off Sushi & Sashimi
    • Mother's Day Singapore Restaurants Promotion 2011
    • Happy Easter Holiday
    • Pizza Hut's 30th Anniversary with a New Menu
    • Tung Lok Signatures Restaurant Vivocity
    • Spruce Cafe Restaurant $14++ Weekend High Tea
    • The Plain Cafe Craig Road Singapore
    • Easter Brunch Restaurants Promotion 2011
    • Gattopardo Italian Restaurant Fort Canning Hotel
    • Jurong West Food Centre: Singapore's Best Hawker Centre
    • PS Cafe Palais Renaissance Singapore
    • Food Tastings 101
    • Keng Eng Kee Seafood Cze Char Restaurant
    • La Cantina Italian Restaurant Changi Village Hotel
  • ▶March (17)
    • Best Cafes in Singapore
    • The Regent Singapore Weekend High Tea Buffet Giveaway
    • Singapore Food Blog 4th Anniversary
    • Good Morning Nanyang Cafe Orange Ciabatta Kaya Toast
    • Loysel's Toy Cafe by Papa Palheta Coffee
    • Crystal Jade Palace Fine Dining Restaurant Singapore
    • Boon Tong Kee: Best Chicken Rice in Singapore?
    • Earth Hour Singapore 2011
    • Osteria Pizzeria Mozza MBS by Mario Batali
    • TCC The Coffee Connoisseur Concerto Singapore
    • Platypus Test Kitchen Raffles Place Lunch
    • Basic Food Photography Tips
    • Paradise Dynasty: Best Xiao Long Bao in Singapore?
    • Singapore Food Blog Chocolate Fondue Giveaway
    • Thai Restaurants in Singapore
    • 2am Dessert Bar: Dessert Restaurant Singapore
    • Yoshimaru Ramen Bar Singapore
  • ▶February (15)
    • De Burg Burger Singapore (Sunshine Cafe)
    • Taste of New Zealand Cuisine, Food & Wine
    • The White Rabbit: Romantic Restaurant Singapore
    • Ah Loy Thai Best Thai Restaurant Singapore
    • Singapore Food Blog on August Man
    • Ng Ah Sio Bak Kut Teh Singapore
    • Late Night Dining Restaurants Singapore
    • Standing Sushi Bar Japanese Food Singapore
    • Nokia Ovi App Wizard - Create a free app in minutes
    • Haato Japanese Ice Cream Singapore
    • Salta Argentine Restaurant Singapore
    • Valentine's Day Food Gifts & Presents Ideas
    • Chinese New Year Pen Cai from Jia Wei Restaurant
    • Ming Kee Live Seafood Restaurant Singapore
    • Bistro Petit Salut: French Bistro Singapore
  • ▶January (18)
    • Crystal Jade Restaurant: Korean BBQ & Ginseng Chicken
    • Diandin Leluk Thai Restaurant Singapore Golden Mile
    • Chin Mee Chin Confectionery Kaya Toast Singapore
    • 10 Things To Do In Singapore
    • Laurent Bernard Chocolatier
    • Valentine's Day Dinner Restaurant Promotion 2011
    • Senki Japanese Buffet Restaurant Singapore
    • Strictly Pancakes Singapore Best Pancakes
    • Ma Maison Restaurant Bugis Junction Singapore
    • Royal Copenhagen Tea Lounge
    • Chinese New Year Dinner Restaurant Promotion 2011
    • Kko Kko Nara Korean Fried Chicken Singapore
    • Punggol Nasi Lemak Late Night Supper Place Singapore
    • Rise Buffet Restaurant Marina Bay Sands Singapore
    • Best Korean Restaurants in Singapore
    • Tom's Palette Ice Cream Singapore
    • Singapore Hawker Food: Best Popiah in Singapore
    • Singapore Food Blog: Top 10 Posts for 2010
• ▶2010 (220)
  • ▶December (19)
    • Afternoon Tea at The Regent Singapore Tea Lounge
    • Da Paolo Restaurant & Bistro Bar Rochester Park
    • Republic of Steak: Cheap & Good Western Food Singapore
    • Izakaya Nijumaru Cuppage Plaza Japanese Restaurant
    • Bukit Timah Food Market & Hawker Centre Singapore
    • 10 Things To Do In Hong Kong
    • Jewel Artisan Chocolate Afternoon High Tea Singapore
    • Tron Legacy in Singapore
    • All Day Breakfast at eM by the River Robertson Quay
    • Fortune Seafood Steamboat Chinese Zhi Char Restaurant
    • Din Tai Fung Truffle Xiao Long Bao Singapore
    • Dessert Buffet at One Ninety Four Seasons Singapore
    • Old Airport Road Food Centre Singapore
    • Christmas Dinner Party Venues Singapore 2010
    • Ootoya Orchard Central Japanese Restaurant Singapore
    • Canele Patisserie Chocolaterie Desserts Singapore
    • New Lucky Claypot Rice Singapore
    • Udders Ice Cream Singapore
    • Koh Grill & Sushi Bar: Best Hidden Find for Japanese Food
  • ▶November (19)
    • Ya Kun Kaya Toast Singapore Breakfast
    • Champagne Dim Sum Brunch Buffet at Cherry Garden
    • Romankan Yokohama Katsu Ngee Ann City Singapore
    • Qun Zhong Eating House Steamed Pork Dumplings
    • 10 Things To Eat In Kuala Lumpur
    • Patisserie Glace: Japanese Desserts Singapore
    • Bars in Singapore Happy Hours
    • Eng Kee Noodle House: Best Wanton Noodle Singapore
    • Jipaban Online Shopping Mall Singapore
    • Flor Patisserie: Japanese Patisserie Singapore
    • 10 Things To Do In Manila Philippines
    • Burger from Fatboys Burger Bar Singapore
    • Seafood Paradise Singapore Chinese Seafood Restaurant
    • How To Reduce Food Wastage in Singapore
    • Skinny Pizza Barracks House Dempsey Road Singapore
    • Singapore Airlines Flight from Singapore to Shanghai
    • Victor's Kitchen Hong Kong Dim Sum Singapore
    • Miele Guide Asia's Best 20 Restaurants for 2010/2011
    • Zsofi Tapas Bar Spanish Food Singapore
  • ▶October (20)
    • Chomp Chomp: Best Hawker Centre Singapore
    • Weekend Getaway to Hong Kong
    • Guide to Sunset Way Restaurants Singapore
    • 4 Fingers Bonchon Chicken Wings Ion Orchard Singapore
    • Oriole Cafe: Best Cafe in Singapore?
    • Spanish Restaurants in Singapore
    • Crystal Jade La Mian Xiao Long Bao Restaurant Singapore
    • How to use this Singapore Food Blog
    • Cafe De Hong Kong Chinese Restaurant Singapore
    • The Daily Scoop Ice Cream Singapore
    • Safra Bitez Food Trail Singapore
    • Best Braised Duck Rice at Lim Seng Lee Eating House
    • Foo House Cafe & Bar: Good Food in East Singapore
    • Wanderlust in Shanghai
    • Guide to Rochester Park Restaurants Singapore
    • Madam Saigon Vietnamese Restaurant Singapore
    • Red Star Chinese Restaurant Dim Sum
    • Mang Kiko's Lechon Filipino Food in Singapore
    • Are Restaurants in Singapore Changing Plates too often?
    • I Love Taimei: Taiwanese Street Food in Singapore
  • ▶September (20)
    • Chicken wings from No. 5 Emerald Hill Singapore
    • Ramen Santouka: Best Ramen in Singapore
    • Tian Tian Lai (Come Daily) Hokkien Mee
    • 3 Inch Sin: Best Chocolate Lava Cake Singapore
    • Tonkatsu Ginza Bairin Ion Orchard Singapore
    • Wild Honey Mandarin Gallery Singapore
    • Guide to Restaurants in Orchard Singapore
    • Five Star Hainanese Chicken Rice Singapore
    • Burger Bench & Bar Orchard Cineleisure Singapore
    • Mooncake Festival 2010 Singapore
    • California Pizza Kitchen Singapore
    • Barracks at House Dempsey: High Tea Buffet Singapore
    • Sunday Breakfast at Epicurious Cafe Singapore
    • Ming Kitchen Seafood Restaurant Zi Char Singapore
    • Max Brenner: Chocolate Souffle or Molten Chocolate Cake?
    • Greenwood Fish Market: Best Fish & Chips in Singapore
    • Guide to Greenwood Avenue Restaurants Singapore
    • Togi Singapore Korean Restaurant
    • Cedele Bakery Cafe & All Day Dining Restaurant Singapore
    • Tung Lok Classics Restaurant Singapore
  • ▶August (18)
    • Nantsuttei Ramen: Best Ramen in Singapore?
    • Dim Sum at Yan Ting St Regis Singapore Restaurant
    • Once Upon A Milkshake Scape Singapore
    • Laguna Phuket Resorts and Hotels
    • The Truth about this Singapore Food Blog
    • The Line Buffet Shangri La Singapore
    • Raindrops Cafe Scape Singapore
    • Gong Cha Bubble Tea Singapore
    • Singapore Sports Council: Isabelle Li - Hope of Singapore
    • Singapore Afternoon High Tea Buffet List
    • Galta Gelato Parco Marina Bay
    • Barpazza (Capital Square): 1 for 1 Dining Promotion
    • Bella Pizza Robertson Quay: Best Pizza in Singapore
    • Guide to Chip Bee Garden Restaurants Singapore
    • The Handburger Singapore 313 @ Somerset Restaurant
    • Singapore Food Blog Dinner
    • Food For Thought Cafe Singapore
    • Chong Pang Nasi Lemak Singapore
  • ▶July (22)
    • Caramel Cafe Singapore
    • Coffee Club Singapore: Mud Pie Dessert
    • Board Games Cafe in Singapore
    • Summer Palace Restaurant The Regent Singapore
    • Chef Daniel's Kitchen Singapore Iluma Bugis Restaurant
    • 10 Best Singapore Restaurants Website
    • ladyironchef on Harper's Bazaar Singapore
    • Marmalade Pantry Ion Orchard: Afternoon Tea Singapore
    • Pontian Wanton Mee: Not the best in Singapore
    • Guide to Holland Village Restaurants Singapore
    • Two Fat Men Singapore: Thai Food at East Coast
    • Singapore Food Festival 2010
    • Morton's Steakhouse Bar: Best Burger in Singapore
    • Imperial Treasure Singapore Ion Orchard Restaurant
    • SweetSpot Marina Bay Sands Macarons
    • Yogurt Places in Singapore
    • Marina Bay Sands Restaurants by the Celebrity Chefs
    • Jones the Grocer Mandarin Gallery Singapore
    • Golden Mile Food Centre Char Kway Teow
    • Guide to Dempsey Hill Restaurants Singapore
    • Each A Cup Bubble Tea Singapore
    • Pu Tien Restaurant Singapore
  • ▶June (21)
    • Melt The World Cafe Buffet Singapore
    • Desserts from Bakerzin Singapore
    • Singtel Youth Blackberry Flexi Plan
    • 1 for 1 Lunch Deals at Esplanade Mall
    • Ricciotti Singapore: 1 for 1 Dining Promotion
    • Watami Singapore, Ion Orchard Restaurant
    • Best Singapore Hawker Food in Bedok
    • Breakfast at OverEasy Singapore
    • Restaurants for Father's Day Celebration Idea
    • Amici Italian Restaurant Holland Village Singapore
    • Dragon Boat Festival - Duan Wu Jie in Singapore
    • Hill Street Char Kway Teow: Best in Singapore?
    • Do restaurants take pride in their reservation system?
    • Flying Chillies Thai Restaurant 313 @ Somerset
    • Teppanyaki Express Singapore
    • Cherry Garden Restaurant, Mandarin Oriental Singapore
    • With a Pinch Of Salt Cafe, Singapore
    • Best Dessert Places in Singapore
    • The Cheesecake Cafe Singapore, East Coast road
    • Koi Cafe Singapore: The Bubble Tea craze
    • The Garden Slug: A hidden gem in the East
  • ▶May (21)
    • Ichiban Boshi, Singapore Japanese Restaurant
    • Happy Birthday B
    • Best Lunch in Singapore
    • The French Stall Singapore: French restaurant in Little India
    • Montage 2010: Photography Competition & Seminar
    • Saint Pierre Singapore, Central Mall
    • Breakfast at Epicurious Cafe, Singapore
    • Sin Swee Kee: Hunting for Best Chicken Rice in Singapore
    • First Date Dinner: 5 Food Related Tips
    • La Nonna: Best Lunch Promotion in Singapore
    • Oriole Cafe & Bar: Best fish & chips in Singapore
    • Brunch vs Breakfast Singapore
    • il Lido Cafeteria, Singapore Italian Restaurant, Suntec City
    • OChre Orchard Central, Singapore Italian Restaurant
    • Best Singapore Italian Restaurant List
    • Ice Cream Kingdom: Name the Ice Cream Contest
    • 50 Best Restaurants in the World 2010
    • Everything With Fries
    • Restaurants for Mother's Day Celebration Idea
    • BMW presents JOY 3D
    • Red House Seafood Restaurant, Robertson Quay, Singapore
  • ▶April (16)
    • Southbridge Jazz @ 7atenine Restaurant, Esplanade, Singapore
    • Ice Cream Kingdom Singapore
    • Best Dim Sum at Taste Paradise Ion Orchard, Singapore
    • Ramen from Tampopo Japanese Restaurant, Takashimaya, Singapore
    • Ichiban Boshi Esplanade, Japanese restaurant Singapore
    • Sun with Moon Japanese restaurant, Clark Quay, Singapore
    • Japanese Restaurants in Singapore
    • Mr Prata, Evans road, Supper Place in Singapore
    • Boomarang Bistro & Bar, Robertson Quay, Singapore
    • How Social Media helps this Singapore Food Blog
    • Sunday Brunch at Mykii Brasserie Cafe, Holland Village
    • German Food at Paulaner Brauhaus Millenia Walk, Singapore
    • Singapore Buffet List
    • Max Brenner Chocolate Bar, Esplanade, Singapore
    • One on the Bund Restaurant, Clifford Pier, Singapore
    • Ashleybrad Photography: Singapore Food Photographer
  • ▶March (16)
    • Good Friday Celebration
    • How I started this Singapore Food Blog called ladyironchef
    • Lei Garden Cantonese Restaurant, Chijmes, Singapore
    • Ice Cream Kingdom: New Ice Cream Place in Singapore
    • Sunday Brunch at Prive Bakery Cafe, Singapore
    • Smok'Inn Frogz Kitchen: Best Burger in Singapore
    • Brunch at Hatched, Evans Road, Singapore
    • Holland Village XO Fish Head Bee Hoon
    • German Restaurants in Singapore
    • German Food at Brotzeit Bier Bar & Restaurant, Singapore
    • Pizza Hut Soft Shell Crabbiatta
    • The Wine Company, Dempsey Hill, Singapore
    • Interview & Food Tee with A Table For Two
    • Society Bar at One Fullerton, Singapore
    • Hoover Rojak: On the Hunt for Best Rojak in Singapore
    • NUOC Orchard Central: Vietnamese Restaurant
  • ▶February (14)
    • Palm Beach Seafood Crab Giveaway
    • Brunch Places in Singapore
    • Awfully Chocolate: Dark Chocolate Ice Cream
    • Palm Beach Seafood: One Fullerton Restaurant
    • Long House Popiah: In Search of the Best Popiah
    • Dim Joy Restaurant: All Day Dim Sum
    • B Bakery: Patisserie in Singapore
    • Boathouse Fullerton: Best New Restaurant
    • No SignBoard Seafood: Best Chili Crab
    • Valentino: Favorite Italian Restaurant
    • Forlino: Romantic Restaurant at One Fullerton
    • Valentine's Day Dinner
    • Barracks at House: Restaurant in Dempsey
    • Tampopo Deli: Best Cream Puff
  • ▶January (14)
    • The Muthu's Flavors: Dempsey latest restaurant
    • Craving for ice cream
    • Once Upon A Milkshake: OUAM
    • Duo Le Restaurant: Shaanxi Food in Singapore
    • Eat, Pray, Love & A Giveaway
    • Kim's Family Restaurant: Korean Dinner
    • Food Outing: Duo Le Restaurant
    • L'Entrepot Bistrot: Clarke Quay Lunch promotion
    • Dinner Party with the food bloggers
    • Singapore Dim Sum list
    • Yan Ting Restaurant: Best dim sum in Singapore
    • Window on the park restaurant: Dinner buffet
    • Smok’Inn Frogz Kitchen: Still the burger to beat
    • Cafe Hacienda: All day brunch
• ▶2009 (179)
  • ▶December (17)
    • All of ladyironchef 2009
    • Twelve days in Sydney (Part 8): Adriano Zumbo
    • Twelve days in Sydney (Part 7): Terrigal
    • Twelve days in Sydney (Part 6): Plan B
    • Merry Xmas: Impromptu is our middle name
    • Twelve days in Sydney (Part 5): Fish Market
    • Twelve days in Sydney (Part 4): Once upon a Blue Mountain
    • Taste Paradise: One of the best in town
    • Zion road Char Kuay Teow
    • Twelve days in Sydney (Part 3): Hunter Valley
    • Twelve days in Sydney (Part 2): Food bloggers
    • Twelve days in Sydney (Part 1): Brunch & cafe
    • Let us buffet by the Window on the Park
    • Dinner for Eight: Window on the Park Restaurant
    • Galbiati Gourmet Deli II: My favourite tiramisu
    • Sweet Salty Spicy: Modern Thai cuisine
    • Wen Dao Shi: Late night Dim sum dinner
  • ▶November (12)
    • Tung Lok Restaurant: Seafood feast
    • Founder Bak Kut Teh: The famous BKT
    • Standing Sushi Bar: Stand, order sushi and eat
    • Raw Kitchen Bar: Best new restaurant contender
    • It's time for a hairy crab feast
    • Hairy Crab Season and A Giveaway
    • Sweet Nibbles (Part 10): Let's be sweet
    • Buttercake n Cream: Sundae party
    • Grill-out!: (Best) Kurobuta pork
    • KPO Cafe Bar II: All day brunch
    • Tampopo Deli: A boy meets love story
    • Leap into full frame (with me)
  • ▶October (12)
    • Satisfy your cravings: BKT
    • Jia wei Chinese Restaurant III: Wine pairing
    • Canele Patisserie V: for the sweet tooth in you
    • KPO Cafe Bar: Dinner in Orchard
    • Wah Lok restaurant II: I reckon you need some dim sum
    • A slice of rich & good cake
    • Empress Jade: Heritage Chinese food on hilltop
    • Everything with fries: My Obsession with Nutella
    • District 10 Bistro: Charming place decent food
    • For the delicious in you
    • Food bloggers come out to play
    • Yet Con: Hainanese chicken without chicken rice
  • ▶September (13)
    • Burger Shack: How to eat a burger
    • Nuffnang Regional Blog Awards: Best Food Blog
    • Xin Cuisine: Savour the Chinese delicacy
    • 7th Storey Restaurant: An annual affair
    • Sweet Nibbles (Part 10): All time favourite
    • Kim's Family Restaurant: This is the place to go
    • Umami: The night we feast on Sashimi & Wagyu
    • Sweet Nibbles (Part 9): We started with nothing
    • Rong Guang III: I have a simple tastebud
    • The Queen & Mangosteen: A blasting dinner!
    • Sweet Nibbles (Part 8): Here's a cupcake for Monday!
    • Oriole Cafe: I know you are the one
    • Sky Dining on the Singapore Flyer
  • ▶August (15)
    • Asia Grand: It's dim sum time!
    • Senso Ristorante: The first thing on my mind
    • Global Kitchen: Champagne Buffet Brunch
    • La Petite Cuisine: Unpretentious French fare
    • Venezuelan feast: A night in Latin America
    • Sweet Nibbles (Part 7): Ice cream for dinner
    • Peach Garden II: The best custard bun
    • Limon restaurant II: LIC food outing
    • Tetsu V: Memories, the stuff life is made of
    • Canele Patisserie IV: The most delicious way to eat a macaron
    • The Pink Sage: Head over heels in love
    • KL Feast (Part 3): Get your hands dirty!
    • KL Feast (Part 2): Taste that stays
    • KL Feast: I ate, and ate, and ate some more!
    • Kith Cafe: My tiny obsession with breakfast
  • ▶July (19)
    • LIC Food Event @ Limon
    • Limon: Spaniards & Thais come together
    • A day with Bob Blumer, the Surreal Gourmet
    • Sweet Nibbles (Part 6): You know a guy's a keeper when he eat desserts
    • Zento Asian Global cuisine & sushi bar: My love-hate relationship with Dempsey
    • Ming Jia: When watching dramas mean eating more
    • Hairloom & Caramel: About cupcakes
    • LG Health+ collection launch
    • The City Kid (Part 9): Monkey King
    • Petite Provence: The world we live in
    • Char Kuay Teow: The local food that I will miss the most
    • 1 Caramel Patisserie: When the dessert-holics come out to play
    • Wan Hao Chinese Restaurant II: Weekday dim sum buffet
    • Suppertime (Part 1): TGIF
    • Hello my name is Brad! What's yours?
    • Sweet Nibbles (Part 5): Oops I did it again!
    • The City Kid (Part 8): Lang-ka-wi
    • Novus Cafe: The two types of restaurant
    • Ellenborough market cafe: Crab Buffet!
  • ▶June (19)
    • Lasik has everything to do with food
    • Sweet Nibbles (Part 4): Confession of a dessert-holic
    • Tetsu IV: The bigger and better new menu
    • The City Kid (Part 7): The land of smiles
    • Big D Grill: The famous Kurobuta pork
    • Del.icio.us: June
    • Sweet Nibbles (Part 3): Monday blues
    • Hai Tien Lo: The 37th level view
    • Tatsuya: Value bento set lunches
    • Singapore Blog Awards by Omy
    • Din Tai Fung: The making of XLB
    • Bliss Restaurant @ Punggol Park
    • 400th and the start of something new
    • Fei Fei wanton mee: The legendary noodle
    • Two Chefs: The new overlord of Commonwealth drive
    • Cafebiz: Buffet, buffet and more buffet
    • Sweet Nibbles (Part 2): I need a patissier to cheer me up
    • Relish: The infamously tiny relish burgers
    • Canele Patisserie III: Four times a year
  • ▶May (15)
    • Wild Rocket II: The last brunch
    • Gunther's: Food Bloggers' Lunch
    • Sweet Nibbles (Part 1): I love Cream puffs
    • Man Fu Yuan: A balance between tradition & new
    • Cherry Garden: A feast of the visual senses
    • Del.icio.us: May
    • Si Chuan Dou Hua restaurant: Pairing of Dim sum with tea at the top of the world
    • Wan Hao Chinese restaurant: Weekend Dim Sum Brunch
    • ladyironchef on Cuisine & Wine Asia
    • Au Petit Salut: The place of eternal memories
    • Food Bloggers' lunch
    • Koryo Restaurant: My first Korean meal
    • Jones the grocer: A weekday brunch
    • Epicurious Cafe III: LIC food outing
    • ladyironchef II
  • ▶April (15)
    • Go India: A feast for the king
    • Epicurious Cafe II: I love breakfast
    • LIC Food Event @ Epicurious
    • 10 @ Claymore: 50% Discount Buffet lunch
    • Lazy Gourmet: Fuss free gourmet food
    • Tetsu III: Reminiscing those moments
    • Laurent Bernard Chocolatier: Gaze of wonder
    • The City Kid (Part 5): The Star Voyage
    • Killiney Kopitiam: Everybody love Kaya toast
    • Casa Verde: The pizza and the green
    • The City Kid (Part 4): Mother
    • Marmalade Pantry: After desserts
    • Hua Ting Restaurant: From online to offline
    • Patisserie Glace II: Twice in four days
    • Tiffin Club: The life of a food blogger
  • ▶March (14)
    • Dallas Restaurant & Bar: LIC food outing
    • Two
    • Sweet Indulgence: My Sweet Memories
    • Oomphatico's II: The best of friends
    • Privé bakery café II: In my dreams
    • LIC Food Event @ Dallas
    • Naive: Healthy and Tasty
    • Canelé Patisserie II: You know I love you
    • Manchester United Café Bar: Devils Home
    • Riders Cafe: Brunch with the horsies
    • The City Kid (Part 3): Reflection
    • Patisserie Glace: The simple pleasure of life
    • Graze: Brunch @ Graze
    • Dallas Restaurant & Bar: A Gem in Boat Quay
  • ▶February (11)
    • Coffee Bean & Tea leaf: Grandma's carrot cake
    • Tonkichi: Confession of a non-Jap food lover
    • Chocolate Research Facility: The Choc Tickets
    • Royal China II: Special Dim Sum menu
    • Bakerzin III: Macarons & friends
    • January monthly updates
    • 7atenine: The best meal this year
    • Asian Food Gallery: Stay hungry, always!
    • Aston Express: Ride (eat) on the express
    • Bakerzin: Cakes & Desserts Fiesta
    • Yan Ting III: A few things you can never forget
  • ▶January (17)
    • The City Kid (Part 1): Lunar
    • U.d.d.e.r.s ice cream: Our happy booster
    • Blue Basil: The spice in the middle of town
    • Lurkers and stalkers
    • the icing room: Fulfilling a child's dream
    • Straits Café: Lo-Hei & Poon Choi
    • The tale of the chicken and duck part 3
    • Long Ji Wanton Mee: Another in Whampoa
    • Hoover Rojak: LIC favourite rojak
    • Smok'Inn Frogz Kitchen: Homemade Beef Burger
    • Lovesharks.sg: Stop eating Shark Fins now!
    • Fei Fei Roasted & noodle: Come before noon
    • Hand Made Noodle: Yuhua Village Food Centre
    • Senso Bistro: Half price promotion
    • Privé bakery café: Ending with a sweet note
    • Bistro One Zero Three: A moment like this
    • Choupinette: Brunch, desserts and outing
• ▶2008 (205)
  • ▶December (17)
    • All of ladyironchef 2008
    • Island Creamery: I want to know your heart
    • LIC: Nanyang Chronicle Article
    • Galbiati gourmet deli: A Classic Italian Gastronomic
    • Potluck: Dessert Enthusiast Xmas outing
    • Vanilla cupcakes: The grand dame of cupcakes
    • Dim Joy: Appreciate the art of dim sum
    • Penang Place Restaurant: Buffet buffet!
    • Caffe Beviamo: The two sided face of you
    • Jia Wei Restaurant II: Dim Sum tasting
    • Jia Wei Restaurant: An Oriental Christmas Feast
    • November monthly updates
    • Persimmon: LIC food outing
    • Oreo Cupcakes: Twist, lick and dunk!
    • Restopass: The only pass you need for all your dining experience
    • Nectarie le'Dessert Patisserie: My date with nectarie
    • Chocolate mousse: Simple & fast
  • ▶November (20)
    • Pineapple tart: Calm & Peace
    • Have you signed up for Persimmon outing?
    • Peony Jade restaurant: Reasonable & cheap dim sum
    • Chocolate Muffins: The very first attempt
    • 300th & a new addition
    • Mad Jack: Wild wild Aussie experience
    • LIC Food Event @ Persimmon
    • Obolo Patisserie: LIC dessert outing
    • Marutama ra-men: New outlet at Liang court
    • Royal Copenhagen Tea Lounge: It's high tea time
    • Ah Mei kaya toast: A different creature from Ya Kun
    • LIC on Facebook
    • Kam Boat dim sum kitchen: Surprisingly good!
    • Lai Heng char kway teow: Go during the weekends!
    • LIC Food Event @ Obolo Patisserie
    • Hotshots: The lamburghini for the driven few
    • Picola: Japanese snacks part 4
    • Mini biscuit: Japanese snacks part 3
    • Collon: Japanese snacks part 2
    • Choice Biscuit: Japanese snacks part 1
  • ▶October (19)
    • Crazy Angmo: Battle of the angmohs!
    • The tale of the chicken and duck part 2
    • The tale of the chicken and duck part 1
    • Canele Patisserie: The very first
    • Hort Park: A walk in the park
    • Zhou's Kitchen: High tea buffet
    • Rong Guang II: First time was better
    • October monthly updates
    • Xin Heng fried kway teow: Perennial visits
    • Heng Leong oyster omelete: Not as before
    • Soyako: Smooth smooth beancurds
    • Mien by Firstpasta: Italiano in the heartlands
    • The new addition to LIC
    • Hock Lam Beef: 97th Anniversary and continue going
    • Tai Chong Kok Confectionery: Egg cupcake
    • Love Confectionery: Old-school bakery
    • Obolo: Boutique de Pâtisserie
    • Tai Shek Hei: House of bamboo noodles
    • Oomphatico's: Alice in wonderland
  • ▶September (20)
    • Xin Wang Hong Kong Cafe: No silver lining here
    • Operation Smile Singapore: Charity event at Hock Lam Beef
    • Bonta Italian restaurant: The famous complimentary bread
    • Royal China: Best dim sum in Singapore!
    • Cool Rhino: Product launch at Eski bar
    • Haato: follow your heart
    • Mr Bean: Life's simple pleasures
    • Souper!: Maryland crab soup for the soul
    • Hotshots flame-grilled burger: A messy affair
    • LIC Cake Hunt: Have em and eat em too, with me!
    • Mid-Autumn Festival
    • Absolute Haven II: Affordable set lunch
    • Home-made char siew: Simply goodness
    • Village Wok Restaurant: Playing with sauces
    • Languly: Vanilla cream sandwich cookie
    • September newly updates
    • Tung Lok Seafood: Run-of-the-mill buffet dinner
    • Tiong Bahru Chicken Noodle
    • Tiong Bahru Market: Kway Chap
    • Jian Bo Shui Kueh: The one and only!
  • ▶August (21)
    • Tampopo: The famous Kurobuta pork cutlet
    • Mellben Seafood: Chill Crab!
    • Yan Ting: Prestigious Snowskin Mooncake
    • New York New York: Invade of the heartlands
    • Wah Lok Cantonese restaurant: Dim sum lunch with the ladies
    • Fisherios Fish N Chips: Worth the while?
    • Beard Papa Sweets: Probably the best cream puff!
    • LIC Dinner @ Cafe Oliv
    • Jollibean: Jolli pancake
    • Rong Guang BBQ seafood: Awesome stingray
    • Teng Yu chee cheong fun: look for media recognition
    • Mr Avocado: Exotic fruit juice
    • The dim sum fiesta
    • Victor's Kitchen
    • LIC updates
    • Canadian Pizza
    • Sage the restaurant: Best set lunch ever
    • Sambal chili prawn: Spicy & hot
    • SLII Muffin
    • Marina Square food loft: Bacon claypot rice
    • P.Osh: Applause the food entrepreneurs!
  • ▶July (25)
    • The Afterthoughts of Tetsu food event
    • Tetsu II: LIC food event
    • Rabbit Brand Seafood Delicacies
    • Orange Julius
    • One more week to LIC food event
    • Feast @ East The Buffet Restaurant
    • Fried Kuay Teow Mee
    • Caffe Cova
    • LIC Food Event @ Tetsu
    • Ah Hock fried oyster hougang
    • Singapore Fried Hokkien Mee
    • Joo Chiat Wanton Mee Saga
    • Caffe Beviamo
    • Fish Mart Sakuraya
    • Thye Hong
    • The Brownie Factory
    • Ben & Jerry's
    • Eden Cafe
    • Ann Siang Hill
    • De Coder's Cafe
    • Seah Street Deli
    • LIC Homely food II
    • Prelude to LIC Food Event II
    • Waffletown
    • Loh Mei specialist
  • ▶June (26)
    • Yan Ting: Best Dim Sum in Singapore
    • LIC post 200
    • Eatzi
    • Safra Yishun Country Club
    • Serangoon Gardens Food Centre
    • Tian Wai Tian
    • LIC Homely food
    • June newly updates
    • Island Creamery II
    • LIC links
    • My secret food partner
    • Marriot Pastry Shop
    • Cicada
    • Mezza9
    • See you there!
    • Island Cafe
    • Seng Kee Black Herbal Chicken Soup
    • Epicurious Cafe: The epicurious burger
    • Balmoral Bakery
    • Hankook Rice Cake
    • Ritz apple strudel & cafe
    • Chicken House
    • Sun Moulin
    • Where are the comments?
    • Tetsu Japanese Restaurant
    • J Co Donut
  • ▶May (19)
    • Of dumpling and birthday
    • Bark Cafe
    • Coffee Club
    • Cedele
    • Social Media Breakfast: S2
    • Lil’ Foot Pâtisserie
    • Peach Garden: Dim Sum Singapore
    • Bratwurst Shop
    • Geláre
    • O Cha Cha III
    • The Indulge
    • O Cha Cha II
    • The Magical world of DSLR
    • Social Media Breakfast: Singapore 2
    • Bakerzin
    • Rio Brazilian Churrascaria
    • LIC Food Event @ OChaCha
    • Joe's Kitchen
    • Pine Valley Restaurant
  • ▶April (12)
    • Melvados
    • Relish
    • Tong Shui Cafe
    • Absolute Haven
    • Ladyironchef Restaurant
    • April Newly Updates
    • Kuishin-bo
    • All you need to know about LIC
    • Social Media Breakfast: Singapore
    • Have a bite
    • LIC One Anniversary
    • Hotpot
  • ▶March (8)
    • LIC Monthly Gathering I
    • Fortunate Yum Cha Restaurant
    • Seasons Reasons
    • Bistro One Zero Three
    • Top 10 Rules for Fine Dining
    • Fish & Co II
    • LIC Monthly Dinner Prologue
    • Tuckshop
  • ▶February (8)
    • O Cha Cha
    • Newly updates
    • Sweet Indulgence
    • Tao's Restaurant
    • New Harbour Cafe
    • Miss Clarity Cafe II
    • Friends @ Jelita
    • New York New York
  • ▶January (10)
    • Al Dente Pronto
    • Botak Jones II
    • Secret Recipt II
    • Alif Prata
    • Wild Rocket @ Mount Emily
    • Red Star Restaurant III: Dim Sum Singapore
    • Haato
    • Terra Cafe
    • Ema's Diner
    • New Year 2008
• ▶2007 (69)
  • ▶December (5)
    • Hooked!
    • The Daily Scoop
    • Seafood Park
    • Ivin's
    • Secret Recipe
  • ▶November (5)
    • Yasubooks
    • Up & Coming
    • Taiwan: Tainan-RiYueTai
    • Taiwan: Kaohsiung-Tainan
    • Taiwan: Cijin-Kaohsiung
  • ▶October (2)
    • Ajisen Ramen
    • Big O (Wheelock)
  • ▶September (9)
    • Ladyirontravel
    • Sept 16-23: Taipei.Hualien.KaoHsiung.Taichung
    • New Lucky Claypot rice
    • Sakae Sushi
    • Tiong Bahru Market
    • Manhattan Fish Market
    • What Meat Eaters Should Know
    • Kyomomoyama
    • Fish & Co
  • ▶August (3)
    • Uno Beef House
    • Swensen's
    • Blurbme
  • ▶July (3)
    • Botak Jones
    • Seafood Station
    • Noodles & Mee
  • ▶June (1)
    • Ng Ah Sio Pork Ribs Soup (Bak Ku Teh)
  • ▶May (13)
    • Ji De Chi (Liang Seah)
    • Aston Specialist
    • Red Star (Revisit)
    • Ah Koong Restaurant
    • No Signboard Restaurant (Geylang Road)
    • Sun with Moon @ Central
    • Miss Clarity Cafe
    • Red Star Restaurant
    • What are low calories diets?
    • Phin's Steakhouse
    • Fisherman's Wharf
    • What Is a Heart-Healthy Diet?
    • The French Stall
  • ▶April (20)
    • Sun with Moon (Wheelock)
    • Alaturka
    • Island Creamery
    • Greenwood Fish Market & Bistro
    • Origins of Hotdog
    • Waraku Japanese Restaurant
    • Top 10 Veg Pick-up Lines
    • Leong Sang Hong Kong Pastries
    • Jumbo Seafood Waterfront
    • Japanese Dining Sun
    • Going on your First Date - The 7 Deadly Sins
    • Food Myths & Facts
    • Hans (Far East Plaza)
    • Will you go on a (Buffet) date with me?
    • Food Myths & Facts
    • Siam Kitchen (Bugis)
    • Food Myths & Facts
    • Breeks (Taka)
    • BakKwa
    • Yum Cha Restaurant: Drinking tea with Dim Sum
  • ▶March (8)
    • Laksa mai Hum (no cockles)
    • Value for money?
    • V-Lah-J
    • Me @ Blurbme
    • Say NO to Donuts (Do-nots)
    • Donuts - Do nuts (Do nots)
    • Blurbme
    • The start of ladyironchef

ladyironchef is a Singapore Food Blog that features restaurant review on the best food in Singapore