Century Square’s renovations are finally about done and the malls spanking new look is definitely well worth the wait. Apart from that, the mall is packed with a whole bunch of new food options that have got out bellies rumbling.
Amongst them is FrapasBar by the renowned Saveur. This new restaurant serves up delectable, authentic French fare and tapas with modern twists here and there—all while keeping prices affordable. Craving French? FrapasBar will not disappoint, especially not their S$15 lunch deals that feature both a fancy starter and a hearty main.
Put together a list of the best dining establishments in Singapore and you will find that many of them are located in the East. Just in Tampines alone, you are spoil for choice with the wide array of food options.
When it comes to desserts, there are also a handful of ice cream cafes that delight with their assortment of interesting flavours, excellent quality and cosy atmosphere. For those who reside in the East, these are the best places to hang out after work or school for some sweet treats!
Here are 4 Ice Cream Cafes In Tampines with Great Ice Cream & Waffles!
There is a new travel-lifestyle concept cafe in Singapore and it is none other than HyfeCafe—which just opened its doors in Tampines 1 this March 2018.
Ever wanted a conducive place to plan your trips with your friends? HyfeCafe it shall be. This cafe by Changi Recommends is a one-stop place for you and your travel buddies to plan your travels, book your attraction tickets and passes, purchase travel insurance and more—all while enjoying casual Asian-fusion fare!
HyfeCafe is Singapore’s first ever travel-lifestyle concept cafe where all your unanswered questions and/or planning woes will be solved. Cafe-hoppers and travel-lovers, this cafe has to be on your list.
Le Castella, a famous Castella cake shop from Taiwan, opened in Singapore back in May 2017 and it kickstarted a new trend for castella cakes in Singapore.
For the uninitiated, a Castella cake is a sponge cake from Nagasaki, Japan, known for its pillow-like appearance and moist interior. Its ingredients comprise sugar, flour, eggs and starch syrup, however, the baking process remains a trade secret.
At Le Castella in Tampines One, people begin queuing for this jiggly, yummy sponge cakes literally an hour before the shop even opens.