The streets of Seoul are packed with many independent cafes, of which most are beyond outstanding—in terms of both aesthetics and the wide range of coffee and baked goods that they offer.
Yet, it was not hard to decide which cafe was our favourite among all. Cafe Onion in Seongdong-gu neighbourhood—also known as the Brooklyn of Seoul— checks all the boxes that we are looking for in a cafe. The industrial-themed cafe has their own bakery and an open rooftop terrace for guests to chill at.
For those who are visiting Seoul, you cannot skip Cafe Onion for anything in the world. Read on to find out why this is our all-time favourite cafe in Seoul. READ ON
Serious coffee drinkers will find plenty of options in Seoul, and one of the most popular destinations in the uber-cool Seongsu-dong neighbourhood—also known as the Brooklyn of Seoul—is Daelim Changgo Gallery CO:LUMN.
More than just a cafe offering pretty food, Daelim Changgo Gallery CO:LUMN is also an art gallery where you can admire various art exhibitions—from larger-than-life art installations to creative paintings. The exhibitions change from time to time so guests can always look forward to something new there.
Daelim Changgo Gallery CO:LUMN is also located near to Common Ground, a hipster container market which has been making rounds on social media so you can visit both places on the same day!
The Korean term ‘Samgyetang’ refers to Korean ginseng chicken soup whereby a small chicken is usually stuffed with nutritious ingredients such as ginseng, garlic, jujube and rice. Locals have it during harsh winter days to stay warm and even during summer to replenish lost body fluids.
After days of Korean BBQ and Kimchi Jjigae, we were craving for something lighter on the taste buds and decided to drop by one of Seoul’s oldest and most established ginseng chicken soup restaurants, Korea Samgyetang.
The no-frills restaurant is just like its straightforward name—they dish out honest-to-goodness Samgyetang dishes that are flavourful and leaves you wanting more. READ ON
Get the ultimate banchan feast for only W8,000/ S$9.63 per person when you dine at Sigol Bapsang in Itaewon, Seoul.
By banchan feast, we do not mean 10 or even 20; we are referring to a whopping 30 banchan dishes, including rice and tofu soup on your dining table! Saying that you are spoilt for choice is an understatement at Sigol Bapsang.
The traditional Korean eatery opens for 24 hours daily, so you can come here for a filling meal at any time of the day. READ ON
[New] Mr Holmes Bakehouse is opening its first outlet in Singapore in June 2021.
One of the hottest destination to see and be seen in Seoul right now is Garosu-gil. The place is home to tons of cafes, independent fashion labels, bars and so much more. Since it is not possible to cover the entire area within a trip, we decided to revisit this lifestyle destination again.
One bakery cafe that caught our attention on the spot is Mr. Holmes Bakehouse. This popular bakery hails all the way from San Fransisco, California and specialises in crusty croissants, a mouthwatering array of baked goods and house brew coffee.
When you are in Garosu-gil, do not forget to include Mr. Holmes Bakehouse into your must-go list. READ ON
Talk about Samgyetang (Korean Ginseng Chicken Soup) in Seoul and many will point you to Tosokchon.
There are often arguments about how Tosokchon is touristy/ meant for tourists, but there is no denying that this institution serves one of the best Samgyetang renditions in Seoul. And it is actually pretty reasonably priced!
If you haven’t already tried it, here’s what you are missing out on.
A trip to Seoul is always refreshing—for the soul, for the wardrobe and beauty cabinet, for the tummy. However, the city can get a little too bustling and crazy, so much so that it is overwhelming.
If shopping all day every day is not your thing, or even if you are just looking for a little more sightseeing outside of the city, day trips might just be what your itinerary needs.
Take a look at these 7 Most Fulfilling Day Trips From Seoul, and set off for an adventure that does not just involve facial masks and day-to-night retail therapy.
Established in 1964 under the name “Jangsugang”, the restaurant changed its name to Myeongdong Kalguksu in 1966, and finally settled on Myeongdong Kyoja in 1978.
This inconspicuous restaurant in Myeongdong is like a secret hideout. It sits on a dodgy alley, but if you managed to locate it, step right in and you are definitely in for a great meal.
Of noodles and dumplings, Myeongdong Kyoja is well-loved by both locals and tourists for its unpretentious and inexpensive fare.