Sitting on Havelock Road is Irodori Japanese Restaurant, a restaurant that offers diners an extensive range of à la carte buffet menu dishes with the freshest ingredients sourced from Australia, New Zealand, Norway and Europe.
Fans of Japanese cuisine will be overjoyed by the endless flow of sashimi, sushi, tempura and assorted hand rolls—all at one All-You-Can-Eat price.
Don & Tori is a modern Japanese restaurant that sets the bar pretty high for dons, makis, and yakimono (grilled or pan-fried) items as long as you’re not a purist. It’s a serene enclave in the Central Business District that joins the heavyweights on Tras Street.
A quiet lunch crowd trickled in when they opened soon after noon into the comfortable fusion vibes of old meets new, East meets West.
Their live sushi bar will entertain you as you watch your orders being assembled and made. There’s almost something for everyone, vegetarians and non. It’s hard to say which dishes make up the highlights of this place because every one we tried were show stoppers in terms of both presentation and taste.
Presenting a brand-new space that boasts breathtaking view of Keppel Bay’s stunning architecture and multi-million dollar yachts along with a larger floor space that can accommodate more than 100 diners, dining at Sushi Jiro at Keppel Bay promises a multi-sensory Japanese dining experience not easily forgotten.
Curated and crafted by esteemed Chef Kenji, diners get to savour a delightful mix of seasonal seafood and fish along with other premium ingredients all moulded into gorgeous masterpieces by the chef himself that will target your taste buds in ways that you’ve never experienced before. Promising wave after wave of sensorial bliss, every ingredient is handpicked and air-flown up to 4 times a week from Japan.
Housing a sophisticated repertoire of signature, elegantly crafted items—both classic and contemporary—get ready to be teased by the likes of their Japanese Premium Wagyu A5 Beef Steak along with a bevvy of new creations, diners will be spoiled for choice.
If you’re ever looking to indulge, go to where every single cent will count—go to Sushi Jiro Keppel Bay. From now until 31 Jan 2019, there’s an opening promotion of 15% discount when you dine at Sushi Jiro’s new outlet at Keppel Bay.
Photo Credit: Menya Kokoro
In Singapore, many of us love a good bowl of Japanese ramen soup and udon. However, there aren’t many places here that serve up Maze-soba.
Maze-soba, when directly translated to English, literally means “mixed noodles”. It is essentially dry, broth-less ramen topped with an abundance of goodies. When mixed together, it creates a unique blend of flavours that you’ll keep craving for even after you’ve polished off the entire bowl.
Sounds great, doesn’t it? And that is why we were so excited to hear that Japan’s most popular Maze-soba chain, Menya Kokoro, has finally landed in Singapore, and they have opened their first outlet at Suntec City Level 3.
There have been more and more halal eateries popping up all around Singapore in recent months, which is great because that means more places to eat out with our Muslim friends!
A relatively new addition to that list, a must-try if you’re a fan of beef and Japanese food, is Gyunion. This humble hole-in-the-wall Japanese eatery sells authentic, Halal-Certified Japanese cuisine with ingredients that are directly sourced from Japan. So, if you’re looking for somewhere new to feast on some hearty Japanese food, this is definitely a place to consider.