I’m KIM Korean BBQ At SOTA – S$14 Korean BBQ Buffet

Im Kim Grilled Meats

I’m Kim Korean BBQ is a Korean buffet restaurant at the Singapore School Of The Arts (SOTA). The concept of the restaurant is pretty straightforward – pick from a selection of cooked food, soups, condiments, meats, drinks and more.

They have two services – one for lunch and one for dinner. The lunch service starts from S$14++ and the dinner service starts from S$22.90++. The lunch offerings is pretty similar to the night service, with the exception of a few meats and cooked dishes.

It is precisely the price and the extensive fare that will keep you going back.

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Wan Hao Chinese Restaurant – Chinese New Year Reunion Dinner & Takeaways

Wan Hao Chinese New Year

You should be familiar with Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel if you like elevated classic Chinese dishes. It is a family favourite, and this Chinese New Year will be brought to greater heights with their new Executive Chinese Chef, Brian Wong in house to helm the prestigious restaurant.

Well-known for his impeccable culinary skills and passion for exquisite culinary creations, Chef Brian has had many culinary awards to his name at the young age of 32. His experience from working in many notable establishments will be yet another reason to visit Wan Hao Chinese Restaurant.

For the upcoming lunar celebrations, Chef Brian has created five delectable Prosperity Menus, including one vegetarian menu for guests of Wan Hao Chinese Restaurant. Using only luxurious and quality ingredients that can be enjoyed by the whole family, here is what you can expect for all your important lunar dinners from now till 22 February 2016.

For those who are having your reunion dinner at home, there is an early bird special of 25% off if you order Wan Hao’s Nourishing Deluxe Pen Cai with Pig Trotter (Takeaway) before 01 Feb 2016.

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Opus Bar & Grill: Value-For-Money Modern Grill Restaurant + Free Flow Wines

Opus

Opus Bar & Grill – located on the ground floor of Hilton Singapore – is an intimate and modern grill restaurant which also serves the best steaks in Singapore. The restaurant’s secret recipe in divine meat lies in its specially commissioned Himalayan salt tile dry-aging cabinet, charcoal grill, the usage of only excellent prime cuts and high quality ingredients.

You can tell these people are really serious about their meats. And we love how Opus is just the place to visit whenever we crave for a good steak that will not disappoint. The best part? They are easily the place that offers the most affordable premium steaks in town!

Opus Steakhouse

From 18 January to 31 March 2016, you get free-flow sparkling, white and red wines with any order of Opus Beef Selection from Monday to Thursday between 7pm to 9pm. And from Friday to Sunday, enjoy a generous 50% discount off wines by the bottle with a steak purchase.

In addition to this, quote “LICOPUS” to get a complimentary best-seller dessert of Charcoal Grilled Banana with smoked salted caramel, coconut and calamansi ice cream with a minimum spend of just S$80 in a bill! Limited to first 80 redemptions only.

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J65 At Hotel Jen Tanglin Singapore Has Launched A Sunday Brunch Buffet at S$88 nett + S$50 Off

J65 Sunday Brunch

Hotel Jen Tanglin Singapore officially reopened its doors last month after a massive refurbishment, and its all-day dining restaurant J65 is quite a showstopper with its scrumptious gourmet offerings.

J65′s Sunday Brunch offers an unrivalled dining experience, and it is one of Singapore’s most value-for-money buffet spreads – at S$88 nett/pax (without alcohol), or S$128 nett/pax (with free-flowing Champagne, wine, beer and cocktails).

Tuck in to unlimited servings of superbly fresh seafood, premium Iberico ham, roast prime ribs, local dishes, endless sushi and desserts.

j65 Interior

From now till Sunday, 28 Feb 2016, quote “ladyironchef” to be entitled to S$50* off Sunday Brunch at J65 with a minimum of two paying adults. Which brings us to our next point – our readers can utilise this offer and enjoy a stellar buffet at S$63 nett per person (if there is just two of you)!

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Mitzo – Chinese New Year Reunion Dinner 2016 + 15% OFF For Early Birds

Mitzo CNY

Have you realised that Chinese New Year (CNY) is only a mere few weeks away? It is scary how time flies, but we are only thankful that the upcoming festive public holiday means yet another opportunity to spend time with our loved ones.

And of course, we have to profess our love for Mitzo, right? It has always been one of our favourite dining destinations for Chinese gourmet and we are all ecstatic about the scrumptious festive sets, CNY-themed cocktails and takeouts specially for the upcoming Chinese New Year at this sexy Chinese restaurant.

Mitzo Singapore

Mitzo’s irresistibly groundbreaking renditions of Chinese classics are far from ordinary, yet by no means stray away from traditional practices. The CNY specials will all be available from 23 Jan 2016 to 22 Feb 2016 for both lunch and dinner.

Quote “ladyironchef” and book by 20 Jan 2016 to enjoy 15% off (*not valid for 07 Feb 2016) all set menus and goodies at Mitzo.

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Bar Canary Happy Hour – A Bottle Of Wine And 4 Cocktails At S$60++

bar canary sg

Strategically located in the heart of Orchard is Bar Canary, an open-air bar perched on the fourth level of 5-star Grand Park Orchard Hotel. When daylight wanes away, mesmerising fairy lights illuminate the alfresco bar – one of Orchard Road’s best kept secrets and an absolute must-visit.

What makes Bar Canary even more enticing is its current irresistible “Beat the Clock” deal.

Indulge in either a bucket of eight bottles of beer or a bottle of red/white wine and four signature cocktails of your choice at $60++ at 6pm, $70++ at 7pm, $80++ at 8pm and $90++ at 9pm. Needless to say, the early bird catches the worm!

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Nouvelle Fusion Kitchen & Bar – Fusion Tapas on Conveyor Belt At S$1.50 Per Plate

Nouvelle Collage

Nouvelle Fusion Kitchen & Bar takes centre stage at SCAPE as an edgy fusion restaurant with signature tapas conveyor belt. It is uncommon to see anything other than sushi on conveyor belts, and Nouvelle Fusion Kitchen & Bar sure wins for novelty.

This very modern restaurant boasts a funky interior with colourful neon lights. The spacious cushioned booth seats make it very intimate and comfortable to hang out at, and ordering is made convenient with e-menus via iPad.

Nouvelle Sushi

Here’s other tidbit – the fusion tapas conveyor belt items are all at a flat price of S$1.50 per plate.

Besides tapas, Nouvelle Fusion Kitchen & Bar also serves classy fusion mains with equally reasonable price tags. Think risotto, duck confit and so much more. Nouvelle Fusion Kitchen & Bar is surely a new restaurant in Singapore to love and check out in 2016.

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