We were pretty bored of the ramen choices in Singapore for a while, until Shinsho Ramen opened in mid-2020 and disrupted the scene. Very soon after, they became our favourite ramen shop in Singapore and we are hopelessly hooked to those marvellous bowls of ramen.
Founded by Chef Raymond Tan—the Chef Owner of renown omakase restaurant, Hiryu—Shinsho Ramen is an affordable ramen joint with a carefully-thought menu of interesting appetizers and side dishes, and a very stellar ramen selection that will leave even the connoisseurs mind-boggled.
Ever passionate about serving his customers with nothing but the best, Chef Owner Raymond Tan and Executive Chef Liang Neo spent months working on Shinsho Ramen’s menu, and with their expertise and connections to the best suppliers, you can be assured that you will only be eating premium, superior ingredients. READ ON
Kanshoku Ramen has opened a new outlet at NEX and it will be having 1-for-1 Dry Truffle Ramen from 8 to 10 Dec 2020.
Our favourite type of men is RAMEN. This awesome noodle dish has everything you could ever ask for — tender fragrant cha shu, gooey lava egg, springy noodles and irresistible broth. Repeat after us: ramen is life.
Sadly, ramen isn’t the cheapest. One bowl could easily set you back by S$15 or more. But, finding one that’s both affordable and good isn’t an impossible task. In fact, we’ve found 10!
Singapore actually has quite a number of eateries and stalls that do great ramen priced below S$10. Some of these places are even run by Japan-trained cooks, so you can expect ramen of superb quality.
When Singaporeans see the word Yishun, save for the Yishun-dwellers, they normally think of the many odd occurrences that have been blown up on social media and the news often over the past few years.
However, many don’t realize that Yishun is a treasure trove of rather affordable yet delicious food options! One of them, our latest food-find, is Suparakki Ramen located in Northpoint City, serving ramen under S$10. Meaning “super lucky” in Japanese, you’ll find you and your tastebuds feeling exactly that when you taste their ramen.