Category Archives: Restaurants

Naruto Whirlpools – Majestic Tidal Pools Which Inspired The Naruto Anime

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Naruto Whirlpools 1

The source of inspiration for the famous cartoon character, Uzumaki Naruto, the Naruto Whirlpools are tidal pools that occur along the Shikoku coast of the Naruto Straits.

A true wonder of nature created from the clash of tides from the Seto Inland Sea and the Pacific Ocean, the views Naruto Whirlpools offer are so magnificent that they alone would justify a trip to Tokushima. 

Although one can admire the whirlpools from the Uzu-no-Michi Walkway, what could compare with encountering the whirlpools right before your very eyes on a “Wonder Naruto” boat tour? Read on to find out what you can expect from this boat tour. 

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9 Best Chilli Crab Dishes In Singapore That Redefined This National Favourite

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Chilli Crab Dishes

Our beloved national dish—the glorious chilli crab—has always been a must-try local delicacy.

The younger Singaporean entrepreneurs have taken this traditional classic to a whole new level by integrating its key flavours into other cuisines. We are now seeing chilli crab infused into buns, burgers, pastas and even in a donburi!

From Fresh Fruits Lab’s Chilli Soft Shell Crab Pasta to Yan’s Chilli Crab Meat Buns, here are 9 Best Chilli Crab Dishes in Singapore.

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Sir Stamford Waffles – New Carnival-Themed Café By Hatter Street In The East Of Singapore

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Sir Stamford Waffles Collage

Situated just a stone’s throw away from the ever-so-popular Blk 85 Fengshan Food Centre at Bedok North is a newly-opened carnival-themed café, Sir Stamford Waffles, which serves waffles, ice cream, coffee and more.

Do not be confused by the name of this café—Sir Stamford Raffles did not open this café—but rather, the people behind Hatter Street Bakehouse and Café did.

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30 Best Dim Sum Restaurants In Singapore To Have Your Weekly Yum Cha

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Dim sum Singapore

Whether it is a mid-afternoon high tea or weekend brunch ritual, dim sum is a Chinese staple we cannot get enough of. Essentially comprising a variety of both steamed and deep-fried snacks, these morsels are commonly paired with freshly brewed Chinese tea.

In Singapore, many Chinese families hold this age-old tradition in high esteem and even those of other races have learnt to appreciate dim sum, creating varieties to suit their own preferences and taste buds.

Dim Sum Restaurants in Singapore

From the timeless favourites that still pull off dumplings the old fashioned way since our parent’s time—food carts and screaming old ladies included—to the modern restaurants that experiment with new flavours, here are 30 dim sum restaurants in Singapore for your weekly yum cha.
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Mok Mok Johor Bahru – Beautiful Garden-Themed Cafe That Is Worth Checking Out

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Mok Mok Brunch & Bistro

Johor Bahru’s progressive cafe scene is seeing a large number of Singaporeans making plans to visit these concept cafes over the weekends since many are easily accessible by walking or public transport from the immigration checkpoint.

On our latest trip to Johor Bahru, we made our way to what is possibly our favourite cafe there thus far—Mok Mok Brunch & Bistro. Just a 15-minute drive from the checkpoint, the cafe is where you escape from the mayhem of city life for a refreshing change as it is decked out in greens and surrounded by glass walls for natural sunlight to filter in.

At Mok Mok Brunch & Bistro, guests can also look forward to fresh produce that are sourced from local farms and an exciting range of rice bowls and aesthetically pleasing desserts that are sure to impress even the most discerning foodies. READ ON

L.table Johor Bahru – Cosy Western Restaurant By Popular Lavender Patisserie

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L.table Food

Opened by successful bakery chain Lavender, L.table is a full-service western restaurant in Johor Bahru that is part of a multi-concept space (also comprising the bakery, bistro and a cafe) at their Taman Pelangi Flagship store.

L.table’s team of chefs are trained to whip up hearty western-style dishes that are not overly pretentious yet presentable so it looks atheistically pleasing to the eyes. The restaurant prides itself on using only the best quality of ingredients that are all natural with the likes of organic Himalayan rock salt, free-range chicken and bronze-wire cut Italian pastas.

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Ka-Soh Restaurant—Bib Gourmand-Awarded Zi Char Restaurant Along College Road

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Ka Soh Restaurant collage

Situated in Alumni Medical Centre along College Road is Ka-Soh Restaurant, a heritage restaurant which has been around for the past few decades. They are known to serve one of the best prawn paste chickens and fish head noodles in Singapore, so much that they were listed in the Michelin guide for the 2017 Bib Gourmand Awards.

Ka-Soh Restaurant started out in 1939 as a pushcart stall and now has almost 80 years of history under their belt. They currently have 5 branches worldwide—2 in Singapore, 2 in Malaysia and 1 in Indonesia.

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17 Best Lobster Dishes in Singapore That Are Worth The Splurge

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Lobster Dishes Singapore

Once upon a time before we were born, lobsters were considered food for the poor. There was an abundance of these crustaceans then for nobody bothered to eat them. Things took a dramatic turn around the 19th century when whole cooked lobsters started being served on silver platters to the affluent class. Prices soared and the lobster became a prized catch.

Who would have known that such an unwanted seafood could evolve into such a pricey and highly sought-after delicacy? There are many lobster species available in the market and each breed has a different price tag. When cooked fresh, the fresh ones will taste succulent and sweet. Needless to say, the consumption of lobsters today still remains as an expensive affair.

Here is our guide to the Best Lobster Dishes in Singapore. Anytime you have a hankering for the crustacean, you know this list (that you should bookmark now) will come in handy.

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