My dear,

Today marks the second year that we have known each other. Two years, twenty four months, seven-hundred & thirty days, it has been a long journey. Many people always mistake you as a lady because of the name ladyironchef, and they are not completely wrong. You are my lady, the other half of me.

We started off causally and it was not even meant to be serious until I realised your importance. A part of you, a part of me, are everything that make us. My life is never the same after you entered into my heart. You brought along photography and writing; a beautiful accident which I’m grateful for.

To those trolls who does not, and will not understand the effort, time and commitment we put into this, I forgive you. I’m glad to have the readers of this blog as our supporters, who have stood behind and always encourage us.

You kept me alive, during the darkest moments in my life.

You are my oxygen tank, I cannot imagine life without you.

You are my happy pill, the thought of you cheers me up.

You know I love you, xoxo, ladyironchef

Happy 2nd Anniversary

Your beloved,
Brad

To all share-readers of ladyironchef

I didn’t notice it’s been a while since I last updated the list of restaurants that I’m interested in, and also included the links of the places that i have been to for the month of December and January. You can view it by clicking on “Gourmet Roll” tab at the top of the page!

Add me at facebook! Or if there’s any enquiries or feedback, do leave a comment or send a email to [email protected]

Cheers
Brad

I know most of you love to ogle at all the nice photos I took of the food, and it has always keep you hungry at all times! Well pictures really tell a thousand words after all. Here’s a new website which is similar to TasteSpotting and foodgawker in concept, but with an Asian twist.

I give you, Asian Food Gallery! It provides a very good platfform for people to showcase their delicious photos online, so that the rest of you can drool and stay hungry! Help to support our very own Asian food!

Cheers
Brad

I had this idea last year to do a summary of the places I’ve been to. But the list was too short and i didn’t really went to a lot of places so it had to wait until now. I’ll not begin with one of those hackneyed lines like “Wow, time flies…“, “I can’t believe the year is coming to a close..” since I was hoping the year would end faster and fast-forward to June next year. 

READ ON

To all share-readers of ladyironchef

I have updated the list of restaurants that I’m interested in, and also included the links of the places that i have been to for the month of November. You can view it by clicking on “Gourmet Roll” tab at the top of the page!

It is very useful to click on this to see the list of restaurants and eateries i’ve written reviews on, especially so if you just read LIC. I think even for my long-time readers, it’s difficult to catch up when i’m in a posting frenzy. Hope it helps!

LIC food outings had went smoothly, with a dessert tasting at Obolo Patisserie, and our first saturday lunch at Persimmon last week. We also had an impromptu dessert outing, where the few of us just went down to Nectarie Patisserie and enjoyed an afternoon of fun! There will be more impromptu outings coming up, since it’s easier to go in a small group, and the planning time is less. Nonetheless, my official LIC food outing will continue in Jan, so do join us if you’ve missed our past outings!

Add me at facebook!

Cheers
Brad