Nipong Naepong – Singapore’s First Jjamppong Specialty Restaurant To Satisfy Your Ppong Cravings

Nipong Naepong

The Korean food scene in Singapore has been on the rise over the last couple of years. This is not a surprise for many of us since Korea has been riding on the tidal wave of Hallyu, or the Korean Wave, and we all love Korean products.

Nipong Naepong has been on our little red dot for over a year now, satisfying the cravings of numerous Korean food enthusiasts with scrumptious Chinese-Korean cuisine. As Singapore’s first “ppong” specialty restaurant, the restaurant has seamlessly fused flavours inspired from around the world with impeccable flair.

For the uninitiated, jjamppong (ppong in short) is a Korean noodle dish typically served with spicy meat and/or seafood.

If you have been wanting to try jjamppong from all the K-Dramas you have been watching, drop by Nipong Naepong today! Two different amazing deals await,  too!

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12 Wagyu Beef Bowls In Singapore You Must Try, From The Budget To Luxurious

Wagyu Beef Bowls Collage

Wagyu beef bowls are, for the most part, hella expensive. Even when cravings for mind-blowing, melt-in-your-mouth wagyu kick in, most of us do not have the capacity to spend a hundred dollars on a wagyu beef don as we wish.

While there’s no doubt that luxurious premium wagyu beef bowls often come attached with a hefty price tag, that there are also plenty of wallet-friendly alternatives all over Singapore. If you want to indulge yet have a slight budget constraint, fret not for there are still options available.

Here are 12 wagyu beef bowls in Singapore to try, with prices ranging from just S$6.50 nett to S$98++.

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91PP – Cafe In Pasir Panjang Serving Protein Bowls and Mentaiko Pasta Under S$10

91PP cover image

Nestled in the rows of busy shophouses at Pasir Panjang is 91PP, aptly named after the street it is on – 91 Pasir Panjang. It may seem unsuspecting but the many office-wear clad customers tell a different story.

91PP dishes out affordable lunch options for its hungry patrons such as their Meal Prep bowls and Pasta, and they are all under S$10! They also operate on a cashless system where you order your food on a mobile app, so there’s no need to bring along your wallets too.

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Kava Bistro – A Halal Family-Run Bistro Hidden Away At Jalan Klapa

Kava Bistro GroupShot

Nestled within the contemporary and sleek XY Hotel Bugis Singapore is Kava Bistro. This cosy little bistro and cafe is run by a family dishing up Halal-Western fare that are fused with Asian flavours.

With a swan floatie drifting through the pool seen overhead through the transparent panel while Queen’s Radio Ga Ga played in the background, stepping into the space that Kava Bistro occupies is like entering a problem-free world.

From Classic Cheeseburgers to Kava K-Pop Drumlets and Ondeh-Ondeh Cinnamon Rolls, Kava Bistro’s unique food selection and charming ambience enraptured us within the first few minutes we were here.

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7 Hong Kong Food Concepts In Singapore That Will Gau Dim Your HK Food Cravings

Hong Kong Food Concepts in SG Collage

Any trip to Hong Kong would not be complete without having a meal (or should we say every meal?) in one of their many cha chaan tengs, snacking on a couple of Hong Kong egg tarts in one seating and slurping up some Hong Kong-style milk teas to end your day on a sweet note.

Even though that the service is definitely not the best around, Hong Kong still remains as one of the best food destinations in Asia. Thankfully for us, there are quite a number of iconic Hong Kong restaurants that opened in Singapore over the past few years.

Forget about the 4-hour flight to Hong Kong, here are 7 Hong Kong food concepts in Singapore that will gau dim any lingering HK food cravings.

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Candlenut – The Hits & Misses Of Singapore’s Only Michelin-Starred Peranakan Restaurant

Candlenut Collage

Boasting high ceilings, a bigger space and decked out in Peranakan-inspired tiles and furnishings, one-Michelin-starred Peranakan restaurant Candlenut offers an Omakase menu—which they cheekily call ‘Ahmakase’.

The restaurant has a different, somewhat contemporary approach towards Peranakan cuisine, delving away from traditional methods.

Boasting a wider array of dishes (ranging between S$20 – S$30 each), we got to try a good many dishes, with our favourites being the Blue Swimmer Crab Curry, Turmeric, Galangal, Kaffir Lime Leaf and Westholme Wagyu Beef Rib Rendang, Serunding, Turmeric Leaf.
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Milksha Singapore – Popular Taiwanese Bubble Tea Chain Opens At Suntec City on 22 June

Milksha opening

Milksha is finally opening their very first Southeast Asian outlet in Singapore at Suntec City! Slated to open this weekend on 22nd of June at 11am, Milksha first arrived on our little red dot through their pop-up at Shilin Night Market at Kranji in April this year.

Possibly another strong contender for the title of “Best Bubble Tea” in Singapore, Milksha has already made waves in Taiwan, China and Hong Kong. Also known as “Milkshop” in Taiwan, Milksha is voted the best bubble tea by Taiwanese university students!

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6 Elusive Dive Bars In Singapore Your Parents Should Never Know About

Dive Bars Collage

On the outside, dive bars may seem dodgy and probably not the sort of place you would ever want your folks catching you and your mates at. Tucked away in some of the tiniest cracks, these neighbourhood joints are often hard to find.

But a dive bar’s charm lies in the fact that it often sees a regular crowd, of which like-minded drinkers can feel a sense of familiarity and belonging. They may not be the most lavish—in fact far from it. But for some, these dive bars are considered home.

These are the spots where you can expect to chit chat with bartenders till the cows come home, occasionally witness some drunk-driven drama or simply get sloshed without being judged. As much as we love our bespoke cocktail bars, it’s time to give those a miss because dive bars are where the fun is at.

Here are 6 Elusive Dive Bars In Singapore Your Parents Should Never Know About.

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