Presenting a brand-new space that boasts breathtaking view of Keppel Bay’s stunning architecture and multi-million dollar yachts along with a larger floor space that can accommodate more than 100 diners, dining at Sushi Jiro at Keppel Bay promises a multi-sensory Japanese dining experience not easily forgotten.
Curated and crafted by esteemed Chef Kenji, diners get to savour a delightful mix of seasonal seafood and fish along with other premium ingredients all moulded into gorgeous masterpieces by the chef himself that will target your taste buds in ways that you’ve never experienced before. Promising wave after wave of sensorial bliss, every ingredient is handpicked and air-flown up to 4 times a week from Japan.
Housing a sophisticated repertoire of signature, elegantly crafted items—both classic and contemporary—get ready to be teased by the likes of their Japanese Premium Wagyu A5 Beef Steak along with a bevvy of new creations, diners will be spoiled for choice.
If you’re ever looking to indulge, go to where every single cent will count—go to Sushi Jiro Keppel Bay. From now until 31 Jan 2019, there’s an opening promotion of 15% discount when you dine at Sushi Jiro’s new outlet at Keppel Bay.
In a tropical, almost unforgivably humid country like Singapore, ice cream is essential. And fortunately for us, there are lots of ice cream options to choose from, from artisanal ice cream parlours, convenience store varieties and even those sold on carts along Orchard Road.
At its heart, ice cream is merely a composition of milk and cream but what sets a good one apart from a great one is the quality of the ingredients used and the careful manipulation of sweetness and richness. A brand that never fails to exceed expectations, presenting an intensely pleasurable experience with every lick, is Häagen-Dazs.
In the spirit of Christmas, the colossal brand has released two limited edition flavours—Cream Cheese Mochi and Tiramisu Mochi. An extraordinary marriage between traditional Asian mochi and European desserts, each and every soft, pillowy morsel presents a flavour and textural profile that far surpasses the common ice cream dessert. For an amplified experience, head on down to one of their stores to enjoy full-on crafted desserts featuring the two seasonal offerings such as the So Mochi Together Fondu and the oh-so-gorgeous Gondola Tiramisu.
A duo that aims to bring joy and sheer decadence to both the young and the old, what better way to soak up the festive Yule, than to cosy up around your loved ones, sharing and indulging in top-quality ice cream?
Promising a seasonal spread of festive meats and treats along with a bevvy of authentic local and Asian delights thrown into the mix, Spice Brasserie at PARKROYAL on Kitchener Road ranks high as one of our top venues of choice to indulge in a full-on feast this festive holiday.
Pulling out all the stops and ready to tantalise the senses (especially our taste buds) on all fronts, the culinary team behind Spice Brasserie impresses with their selection of colossal roasts featuring the likes of the all-new Peranakan-Style Roasted Spice Cured Turkey that wowed us with its succulent meat and its heady aroma of Nonya spices.
As far as drool-inducing food goes, they’ve nailed down their various festive roast meat offerings, but if you’re pining for something to satiate your sweet tooth, then you will not be disappointed with their Sea Salt Caramel Log Cake. But seasonal dishes aside, be sure to tuck into their various Asian and international items as well, not forgetting their selection of crab dishes—a mainstay and what Spice Brasserie is classically known for.
This festive feast will be going on from 17 December 2018 to 1 January 2019 and diners can quote ‘ladyironchef’ upon making reservations to enjoy 20% off both the lunch and dinner festive buffets.
Anyone that’s ever had to make a last minute reservation at a restaurant would have surely come across Quandoo. Utilising the best in cutting-edge technology, the platform’s array of interactive features makes reservation processes convenient and seamless, and its global network of over 17,000 restaurants means that you literally have a world of choices at your fingertips.
As the colossal restaurant reservation platform celebrates its fourth anniversary in Singapore, the brand—to show its appreciation—will unveil a host of great-value pre-paid smart offers, in partnership with 11 selected restaurants. Whether it’s local favourites, fine dining establishments or even places where you and your buddies can indulge in karaoke and board games, there’s bound to be something for you.
These smart offers will be available from now until 20 December 2018 and for selected restaurants, all the way until 31 December 2018. To enjoy these specially curated dining experiences, users can pre-pay and book via their website.
Calling all gourmands and foodies alike, this is one limited-time-only offer not to be missed. Here are 11 restaurants where you can enjoy great savings through Quandoo’s smart offers.
For the love of all things deep-fried, greasy and perfect for any occasion, fried chicken is a quintessential comfort food that everybody loves. And where better to indulge our favourite guilty pleasure than at KFC?
They’ve impressed us (and successfully contributed to our waistlines) over the years with their various seasonal offerings, but this new entrant may prove to be even more unforgiving—in a good way, of course.
Set to tantalise the taste buds on all fronts, the all-new Dip, Dunk ’N Share Bucket comprises 6 pieces of KFC’s signature Hot & Crispy Tenders, 12 Nuggets, 1 medium fries and a pair of 2 sauces—Sour Cream & Onion and BBQ—as well as a brand-new addition Spicy BBQ Pops.
Providing a medley of flavour and textural elements from tang to heat and even a robust barbecue flavour, all nicely underscored by the added crunch from the Spicy BBQ Pops, this is one solid holiday bundle that has it all.
Nothing gets Singaporeans more hyped up than an opportunity to feast to their heart’s content at a buffet. Yet, dining at buffet restaurants are often a costly affair that—while enjoyable—does take quite a serious toll on one’s bank account.
Hoping to stuff your bellies till your zippers burst with a multitude of premium-quality grub but don’t wish to burn a hole in your wallet? Here’s where eatigo comes in—offering the very same indulgent dining experience of a hotel buffet but at discounted prices, diners who make their reservations through the app get to enjoy up to 50% off their dining bills.
What’s more, on top of the attractive time-based discounts, Standard Chartered Credit Cardholders are entitled to an additional S$5 Eatigo Cash Voucher off their dining bill!
Already geared up to lay siege on the buffet line? Here are some hotel buffets in Singapore we recommend!
Everything about The Marmalade Pantry impresses from its stellar array of delicious food and its cosy spaces that provide a temporary respite from the hectic city. But beyond indulgent afternoons and solid meals, they also have a series of festive offerings available for a takeaway feast that’s fit to grace any house or office party.
Looking for Christmas centrepiece roast that’s sure to have your guests in total awe, try out the Whole Roasted Turkey with Fresh Herbs that surprises with its irresistibly moist and succulent meat. Brined in a sauce comprising salt and various aromatics for a long period of time, flavours are allowed to penetrate deep into the meat, making for a proper roast fit to grace your dinner table.
Whatever kind of Christmas gathering you’re looking to throw, you can count on The Marmalade Pantry’s repertoire of festive treats and delicious roasts more than sufficient to fit the merry-making bill. And for our dear readers, you get to enjoy a 10% Mastercard discount when you quote ‘ladyironchef10’ upon checkout online or when you call to make a booking.
If there was ever a good enough reason for you to put your dieting plans on hold for chocolate, Christmas would definitely come up tops. A season where eating and indulging in decadent treats is a vital part, this is the time where it’s totally fine to go full beast mode on all things rich and luxurious. And where better to stock up on quality chocolates than at ROYCE’?
One of the top chocolatiers in Japan and our personal favourite, ROYCE’ really goes above and beyond your standard truffles and chocolate bars. Established in 1983 in Hokkaido, Japan, ROYCE’ chocolates have gained itself international recognition for their original, superior quality confectioneries. Bringing together the best ingredients from all over the world, together with the rich and creamy dairy products from Hokkaido, ROYCE’ never fails to impress with their offerings old and new.
This season of giving, what better way to put a smile on the faces of your loved ones than to gift them with an assortment of decadent treats from ROYCE’? Newly revamped with a brand new look, their ION Orchard outlet promises a better customer experience, in addition to boasting a wider array of the brand’s signature products.
Feeling lucky? Be sure to snag yourself a complimentary gift during their in-store promotion from 10 to 25 December 2018, where, for every S$100 spend, you get to participate in a lucky dip, winning you a special Christmas gift courtesy of ROYCE’.