Scotch eggs are such best bundles of joy.
Essentially 6-minute hard-boiled eggs wrapped in minced meat before being breaded and deep fried, scotch eggs are easy to prepare, and make splendid breakfast options and picnic treats.
Nothing gratifies us more than slicing through the breaded pork, adorned with a crispy golden exterior, and witnessing the translucent yolk oozing out of the egg that is beautifully encased in the meat – that is when you know you have got yourself a good scotch egg. Scotch Eggs are often served alongside sauces such as mayonnaise, mustard or even a gorgeous salad.
Here is an easy Scotch Eggs Recipe that you can try out at home.