Located in Ginza, Gyu-an is a hole-in-the-wall steak restaurant in Tokyo which is known for affordable Kobe beef, with their set lunches starting from ¥1,000.

Gyu-an is a humble restaurant with traditional Japanese-style decor and it specialises in Kobe beef. While most of the staff are elderly aunties who do not speak much English, they are very friendly and welcoming.

The restaurant offers a variety of beef dishes to choose from, including steak, sukiyaki, shabu-shabu or Hamburg steak. Prices range from ¥1,000 to ¥2,000 for the set lunches, while you can also get premium Kobe Beef Fillet Steak at ¥16,200.

We had the Kobe Lean Beef Steak (¥5,900 for 200g) and while the beef was good, it was a tad too lean for our liking.

Served on a hot plate, the sukiyaki-style beef (¥1,300) was excellent value for the quality and portion of the meat, especially for a restaurant in Ginza. We’d highly recommend this dish.

Do note that they only accept walk-ins during lunch while you can make a reservation for dinner. Gyu-an is a place where you can have a great meal and enjoy Kobe beef without breaking the bank.

Gyu-an
6 Chome-13-6 Ginza, Chuo City
Tokyo 104-0061, Japan

Crowned as the best steakhouse in New York City by Zagat Survey for 30 years in a row, Peter Luger Steakhouse has earned itself a Michelin Star and it is perhaps one of the most famous steakhouses in New York City.

Established in Brooklyn (New York City) in 1887,  Peter Luger Steakhouse opened a second outlet in Long Island (New York City) in 1960.

Peter Luger Steakhouse is planning to open its first ever international outpost in 2020 in Tokyo, where they will bring their renowned dry-aged steak outside of New York for the first time.

Japan is known for their premium Wagyu beef, especially their Wagyu Katsu Sandwiches which took the internet by storm. While there is no doubt that one can turn to Japanese wagyu or Kobe beef to indulge in an extravagant meal, Peter Luger Steakhouse does not intend to use those meats in their Steakhouse.

Fourth-generation co-owner David Turtel says that Peter Luger’s identity is tied to USDA prime beef, which often represents less than 2% of graded beef cattle.

As such, you can expect to find the same USDA Prime beef used in the first 2 outlets in Tokyo’s branch, although they may incorporate the use of wagyu and Kobe beef in side dishes to cater to local palates.

Besides plans to ship the same USDA Prime used in the two NYC restaurants, the team also plans to have a dry-ageing room in Peter Luger Steakhouse Tokyo as like the other two branches.

Richly marbled wagyu is highly popular in Japan; it is almost a way of life. These pampered cattle are prized for its fats and the Japanese sure know how to appreciate wagyu.

Now, here’s the thing. Wagyu can be done in many ways, but the most unlikely way is to make gyu-katsu sandwiches out of them. It sounds like a shame; the cow didn’t die just to be stuffed in between slices of bread.

But that is exactly what Wagyumafia The Cutlet Sandwich is doing and these guys got famous for doing it! A recent trip to Tokyo made us travel to Nakameguro just for a taste of these famed (and expensive) sandwiches and we are now converts. We promise to never judge sandwiches ever again.

Sandwiches are usually sad and boring. Well, how exciting can bacon, lettuce and tomato get?

But Wagyumafia The Cutlet Sandwich in Tokyo gives sandwiches a new definition and instantly ups its appeal factor. These brilliant guys offer rich cuts of beef as their only filling for sandwiches and you’d have to try these sandwiches yourself to understand that indulgent feeling of a wagyu sandwich.

Yes, prices are not cheap; you have been warned. And, the small stall in Nakameguro has no ambience to speak of. Don’t expect a fancy place just because you are paying so much for a sandwich; it is really just a few bar tables to stand around, and two small tables outside the stall if you need a seat.

But nobody cares about all these frills when you have good gyu-katsu sandwiches. There is a variety of wagyu for you to choose from; the cheapest being a minced version for a mere ¥1,000. We’d say don’t bother with this and just go for the better cuts such as the Wagyu Zabuton Sando (¥5,000) and Wagyu Fillet Sando (¥10,000).

If you are willing to splurge, go for the Kobe Beef Shabu Sando—the most expensive wagyu sandwich on the menu at ¥20,000.

Every piece is deep-fried with a precise control of time to make the exterior slightly crisp, and for the sweet juices to be retained on the inside so that every bite is a gratifying one. Bread slices are lightly buttered and grilled for a while before they envelop your choice of wagyu. You can choose to have it with or without pickles.

That moment when you bite into the sandwich, you will be greeted with a sheer explosion of beefy flavours. And if you get the better cuts, you can literally feel the warm fats melting on your tongue.

To complete the experience, Wagyumafia also offers a range of Japanese craft beers.

Wagyumafia The Cutlet Sandwich
108 Meguro-ku,
Kamimeguro, 1 Chome?26
Tokyo, Japan 153-0051
Nearest Station: Naka-Meguro

Want to try the world’s richest black sesame ice cream?

Then you’d have to head to Tokyo. Located in Omotesando, Gomaya Kuki is a takeout-only ice cream store and is home to the best sesame ice cream we’ve ever tasted. It was simply unforgettable and if you haven’t tried, you are really missing out big time.

Gomaya Kuki is truly a hidden gem of Tokyo and here’s everything you need to know about their sesame ice cream.

Just shy of one year into their opening, Gomaya Kuki has gained a steady following; imagine the number of people who have tasted the best, and you are not one of them yet.

There is a saying that if you want to indulge in ice cream but still be healthy, eat sesame ice cream. Well, much is to be debated about this, but at least we know that the sesame ice cream sold in Gomaya Kuki uses only high-quality sesame seed from one of the most reputable and famous sesame seed supplier: Kuki Sangyo.

You will find both white and black sesame ice cream types on its menu. For the black, there is Super Rich, Rich and Salt Sesame; for the white, there is also Super Rich, Rich and Grain Mixed White Sesame.

Well, don’t let yourself be too confused. Just go for the Kuro Super Rich (black) and you are in for the best. It is said that 9,000 sesame seeds are used for one single scoop of this super rich black sesame ice cream, hence giving the nutty-flavoured ice cream its distinct intensity that leaves a subtly sweet aftertaste.

Though the white sesame ice cream looks mild, 9,000 white sesame seeds are also used for the Super Rich version and it also boasts a deep flavour.

Each cup of ice cream is ¥500 and it will be the best ¥500 you’d ever spend.

Ginza in Tokyo is regarded by many as a cocktail bar mecca. In fact, the majority of the cocktail bars you can find in Tokyo’s kaleidoscopic capital are pristine institutions that have stood the test of time since the early days where aperitifs and cocktails were not even popular.

The bartenders who helm these joints take their craft very seriously, from making their own liqueurs and bitters from scratch to carving their own ice. So whether you’re seeking a minty mojito or a sophisticated martini, here are 8 best cocktail bars in Ginza to visit when the sun goes down and the neon lights light up.

#1 ALBATROSS

Set in the heart of Shinjuku, Albatross is a two-storey bar that serves a variety of sake, shochu, beer and handcrafted cocktail options. Here is where you can find a trendy ambience to kick back, relax and soak up Tokyo’s night vibes.

The bar is located along a walkway just next to a train track. You won’t miss it because also located along the same stretch, there brims a variety of vibrant bars and restaurants that often sees a bustling crowd.

1-2-11 Nishi-Shinjuku,
Shinjuku-ku, Tokyo
Sun to Thu: 5pm – 2am
Fri & Sat: 5pm – 5am
Nearest Station: Shinjuku Station

Photo Credit: Bar High Five

#2 BAR HIGH FIVE

Boasting an impressive back bar wall of spirits, Bar High Five serves up the most creatively tailored cocktails just for you. Don’t expect to be handed a menu because there is none. Instead, just let the bartenders know what your palate craves whether it is sweet, sour or strong and watch as they expertly mix a cocktail for you based on your suggestion—feel free to tell them what you want as a garnish because your wish is their every command.

Here is where you will find the legendary Hidetsuga Ueno, the man with the Elvis haircut who has a very impressive talent of carving blocks of ice into diamonds.

Efflore Ginza5 Bldg. B1F,
5-4-15 Ginza, Tokyo, Japan
(Closed on Sundays)
Mon to Sat: 5pm – 11.30pm
Nearest Station: Yurakucho

#3 BAR MUSASHI

In the sea of old-school bars in Ginza, Musashi is probably the youngest having only been established in 2000. Hiding out in the basement on a side street in the direction of Shinbashi, this upscale bar cum yakiniku restaurant serves up a stellar variety of cocktails, some beer and sake along with a selection of food to pair with your grog.

Tosei Bldg B1F, 8-10-7 Ginza,
Chuo-ku, Tokyo
Daily: 6pm – 2am
Nearest Station: Shinbushi Station

Photo Credit: Gaslight Eve

#4 GASLIGHT EVE

Established in 2015, Gaslight Eve is one of the rarities in Ginza in that the bar is run by a lady, Naomi Takahashi. Not long after she won the grand prize in the 2013 IBA World Cocktail Championships for her Wisteria cocktail, Naomi saw fit to open up her very own bar.

Whether it’s a plain-old martini with something a little fancier, you can bet that whatever concoction is mixed here, you will leave delighted.

Ginza Fujii Bldg 3F, 8-4-24
Ginza, Chuo-ku, Tokyo
(Closed on Sundays)
Mon to Fri: 6pm – 3am
Sat: 5pm – 11pm

Photo Credit: Lupin

#5 LUPIN

Lupin can be considered a veteran in Ginza’s dynamic cocktail bar scene, having been around since 1928. In fact, this particular haunt was high frequented by many of Japan’s most esteemed authors during the Showa period—nothing inspires a writer more than a grog for the noggin.

The bar itself offers curious tipplers a blast to the past with many portraits of said authors adorning the walls, a relaxed and slow-paced vibe as well as a myriad of classic, properly mixed cocktails such as the Moscow Mule or an Old Fashioned.

B1F, 5-5-11 Ginza,
Chuo-ku, Tokyo
(Closed on Sundays & Mondays)
Tue to Sat: 5pm – 11.30pm
Nearest Station: Ginza

#6 STAR BAR

Compared to Bar High Five where tipplers are given full liberty to decide exactly what goes into their cocktails, Star Bar is slightly less flexible. Simply pick out a spirit and a fruit—the bar prides itself on only using fresh fruit—and the bartenders will whip something up for you.

B1F, 1-5-13 Ginza,
Chuo-ku, Tokyo
Daily: 5pm – 12am
Nearest Station: Ginza

#7 TWENTYEIGHT

Located on the 28th floor of hotel Conrad, Tokyo, bar Twenty Eight is a perhaps one of the best places to visit that will guarantee spot-on cocktails, great service as well as a spectacular view of Tokyo Bay. Comfortable seats and a fireplace set the scene for a rustic yet cosy spot to have a drink at after hours.

Whisky aficionados can find comfort in knowing that their range of the stuff is boundless.

Conrad Tokyo 28F,
1-9-1 Higashi-Shinbashi, Minato-ku, Tokyo
Daily: 9am – 12am
Nearest Station: Shiodome

Photo Credit: Two Rooms Grill & Bar

#8 TWO ROOMS GRILL & BAR

Two Rooms is a Tokyo cocktail spot which offers a Western-style dining experience and their frog’s legs and lamb chops come highly recommended. Choose from a variety of different settings here which includes a sophisticated indoor section, a lively bar as well as a spacious terrace, the perfect vibe to accompany your tipple of choice.

5F Ao Bldg, 3-11-7 Kita-Aoyama,
Minato-ku, Tokyo
Mon to Sat: 11.30am – 2am
Sun: 11.30am – 10pm
Nearest Station: Omotesando

What is a trip to the Land Of The Rising Sun without slurping on a sensational bowl of ramen? Those with dietary restrictions may find it a tad tricky to enjoy ramen due to the complexity of this dish—from its hearty broth, numerous ingredients to the types of meat used which more often than not involves the addition of pork.

Muslim travellers would be pleased to know that there is a steady increase in the number of eateries offering halal ramen to cater to the growing Muslim tourist population. This implies that either the ramen shop-owner is a Muslim or the restaurant strictly uses only halal meat for its dishes and seafood stock for its broth.

Take your pick from this specially-curated list and indulge in a heartwarming bowl of oishii ramen with your loved ones. While you are at it, do not forget to add some chilli paste for that extra punch! Here are 6 Best Halal Ramen Eateries In Tokyo For A Taste Of Japan.

Photo Credit: Halal Ramen & Dining Honolu Ebisu

#1 HALAL RAMEN & DINING HONOLU EBISU

A seven-minute walk from Ebisu station will take you to this Muslim-friendly ramen joint, where you can indulge in flavoursome bowls of this highly popular Japanese noodle dish. Highlights of their diverse menu include the Rich Chicken Soy Sauce Ramen, Spicy Ramen, Fried Chicken Ramen, and Rich Chicken Flavour Ramen.

Opt to pair your tantalising ramen with their crisp Nikkoken (chicken and tofu) gyoza. Dip these pan-fried dumpling-like treats into your thick ramen broth and savour the mouth-watering goodness.

ABC Americabashi Bldg. 1F, 1-23-1 Ebisuminami, Sibuya-ku
Tokyo 105-0022
Tel: +81 035 734 1667
Daily: 11.30am – 2.30pm, 5pm – 10pm

Photo Credit: Halal Ramen Honolu Nihonbashi

#2 HALAL RAMEN HONOLU NIHONBASHI

Halal Ramen Honolu has two outlets in Tokyo and their second outlet is in the area of Nihonbashi. You can enjoy similar dishes here and if you have a penchant for spicy food, go for the Spicy Fried Chicken Ramen.

Complement your ramen with a portion of Karaage. The crispy chicken is fried to perfection, with a distinct crunch in every bite. Be rest assured that prices here will not leave your wallet with a massive dent.

4-9 Kobuna-cho, Nihonbashi, Chuo-ku
Tokyo 103-0024
Tel: +81 036 661 7724
Daily: 11.30am – 2.30pm, 5pm – 9.30pm

Photo Credit: Royal Indonesia Travel

#3 MENYA KAIJIN 

Located just outside Shinjuku station, this particular ramen joint specialises in seafood-based ramen broth. They take pride in their signature Shio Ramen which is essentially a light-based soup—usually either chicken or fish-flavoured. The clear broth is really aromatic and offers something different to the palate.

Even though this place is not halal-certified, they do offer Muslim-friendly options for Muslim travellers. Since they open until late daily, you can even have this for supper as its piping hot light broth is perfect for satisfying those midnight hunger pangs.

2F, 3-35-7, Shinjuku, Shinjuku-ku
Tokyo 160-0022
Tel: +81 033 356 5658
Daily: 11am – 3pm, 4.30pm – 11.30pm

Photo Credit: Naritaya Asakusa

#4 NARITAYA ASAKUSA

Found along one of the less bustling shopping arcades, you can expect a simple but comforting menu from Halal-certified Naritaya Asakusa which features several ramen options. Aromatic broiled chicken is used as a substitute for the usual pork fillet in ramen broth and the ramen stall uses only halal ingredients.

Since Naritaya is operated by a noodle factory, you will be glad to know that the handmade springy noodles here offer just the right texture to complement your ramen.

2-7-13, Asakusa, Taito-ku
Tokyo 111-0032
Tel: +81 034 285 9806
Mon to Sat: 11am – 10pm
Sun: 11am – 9pm

Photo Credit: Shinjuku Gyoen Ramen Ouka

#5 SHINJUKU GYOEN RAMEN OUKA

This halal-certified eatery’s ramen is the most unique among the lot. Their sea bream-based broth offers a hint of tanginess courtesy of a special secret ingredient: tomatoes. The broth tastes heavenly and truly whets your appetite.

There are also vegan options here to cater to the dietary needs of vegetarians. An interesting point to note is that this eatery is a typical tachigui shop—a traditional standing-room-only restaurant.

1-11-7 Shinjuku, Shinjuku-ku
Tokyo 160-0022
Tel: +81 035 925 8426
Mon to Thu: 2pm – 10pm
Fri: 5pm – 10pm
Sat & Sun: 12.30pm – 10pm

Photo Credit: T’s Tantan

#6 T’S TANTAN

Boasting a terrific mash-up of flavours and textures, the nutritious ramen dishes here are made without any ingredients of animal origin. This is a perfect ramen restaurant for vegan visitors and poses as a Muslim-friendly alternative for those seeking halal options.

The popular choices here include the Soy Sauce Ramen and the White Tantan. If you want something more filling, get the Mini Rice Bowl Set and delight in a mini rice bowl along with your noodles. The dishes here are carefully prepared to ensure that these nourishing bowls offer great quality.

1-9-1 Yaesu South Exit, 1F, Keiyo Street, Marunouchi, Chiyoda-ku
Tokyo 100-0005
Tel: +81 033 218 8040
Daily: 7am – 11pm

For more recommendations, read our guide on the best places to discover in Tokyo.

Café Kitsuné is one Parisian name that comes to mind whenever the Parisian cafe scene is discussed. And yes, it is by Kitsuné, the French music record label and fashion label with the iconic fox logo.

Café Kitsuné Paris is easily one of the prettiest cafes in Paris.

Here’s a peek into the quaint outlet in Tokyo that you totally have to include for your next cafe-hopping in Tokyo, Japan.

Café Kitsuné Tokyo is situated conveniently in Aoyama, just around the corner of Omotesando station.

The Japanese outpost has seats both indoor and outdoor—all bearing Japanese influences such as fusuma sliding doors and tatami. Its iconic photo spot is that one table in the outdoor, with bamboo poles forming a backdrop of sorts and the huge ‘Café Kitsuné’ signage.

At Café Kitsuné, there is no second doubt. Go for the Matcha Latte. That is what they are known for. But do know that Café Kitsuné’s rendition is a less-sweet one, with slight bitter after notes—but this only means quality matcha powder is used for every cuppa.

You might need to take note of the minimum order per person at Café Kitsuné Tokyo—at least a drink each in order to get a table and to sit around.

Café Kitsuné Tokyo
3 Chome-17-1 Minamiaoyama, Tokyo 107-0062, Japan
Tel: +81 3 5786 4842
Daily: 9am – 7pm
Nearest Station: Omotesando

Sushi Iwa is arguably one of the most talked about sushi restaurants in Tokyo. The One Michelin Star restaurant in Ginza, Tokyo, has an elusive shop front and an even more “exclusive” reservation list.

It took us numerous attempts over a period of two years before we finally succeeded in scoring two seats on one of those weekday afternoons for lunch.

So, are they really worth all the hype? You will find out in a while.

One Michelin Star Sushi Iwa in Ginza is a small sushi restaurant that is famed for its fine omakase. Our first walk-in attempt two years ago was a complete failure. We were rejected right away and the staff was unapologetic about the restaurant being completely booked.

A few months later when we found ourselves in Tokyo again, we went down personally on the first day of our trip to make a reservation for about six days later; alas, we were rejected. This time round, the host told us to get our hotel concierge to make a reservation.

We thought the third time would be a charm. A fortnight before our trip to Tokyo, we got the concierge of the hotel we were going to put up at to make a reservation for us. Guess who was rejected again?

We will skip the subsequent failed attempts. Eventually, we managed to get a table for two this year but that was probably only because they made lives easier—all you have to do now is to simply call them up, then they’d send you an SMS containing a booking link where you can make a reservation via TableCheck.com, and voila!

Came the day when we were finally headed to Sushi Iwa for our sushi omakase lunch; we were ecstatic, to say the least. We were welcomed by the very hospitable chef and his team of servers. And we told ourselves it was going to be a good meal (well, this was to be argued), except that we weren’t too pleased to be sitting in the basement—which we later learned that it was meant for foreigners.

The main dining area is on the second level and is solely for Japanese. Discrimination, much? Is it fair to say this alters the entire ambience and experience? We’d like to think so.

After our appetiser of vinegared seaweed, our 13-course lunch began. Course by course, nigiri sushi were prepared fresh before our eyes. The chef sliced the fish with finesse and upon serving, he took the effort to introduce the sushi in English so that everyone could understand what was about to go into our mouths.

While the fish was fresh, what disappointed us was the lack of build up. You would think that a sushi omakase experience meant the flavours and intensity would build up. But at Sushi Iwa, little thoughts were put into the order of the courses and it was very apparent.

That said, some of the courses we had stood out.

Our favourite was the Shima-aji (striped horse mackerel). It was so very fresh, lightly flavoured with quality shoyu and a little bit of grated ginger; neither of the elements overpowered each other.

The Chutoro (medium fatty tuna) was definitely memorable for its fats really melted into a lovely, creamy taste on the tongue.

The Tai (sea bream) was aged for 2 days, hence retaining the flavours and boasted a slight saltiness of the ocean.

The Anago (conger eel) had a subtle smoky flavour to it but we wished there was a little more sweet sauce for it.

Our 13-course sushi omakase lunch at Sushi Iwa cost us ¥8,640 per pax. Would we go back again? Well, if our dining experience wasn’t confined to the “foreigners/ tourists” basement, we might overlook the part on the lack of flavours build up and give it another shot.

Sushi Iwa Ginza
8-4-4 Ginza, Miura Bldg. 1F, Chuo-ku, Tokyo 104-0061
Tel: 03 3572 0955
Tue to Sun: 12pm – 2pm, 6pm -10pm
Nearest Station: Shimbashi

Ask a local where to go for a casual yakitori meal in Tokyo and they would probably point you to Torikizoku. It is arguably one of the biggest yakitori chain in Japan and there are outlets everywhere.

It is almost impossible to not locate a Torikizoku in Central Tokyo; just in Shinjuku alone, there are more than 5 outlets. That they see queues every single night at every outlet speaks of their massive popularity and there is every reason to love Torikizoku.

It is undisputedly the best name to trust when you want a casual, fuss-free, authentic local izakaya experience in Tokyo. And the best part? You won’t have to break the bank for a meal at Torikizoku; everything on the menu—including alcohol—is priced at only ¥298 each. Most of the branches open till 5am daily; you know where to go when you are feeling hungry at night!

Every item on the menu at Torikizoku is priced at an amazingly affordable ¥298. Yes, regardless of which skewer you order, side dishes or drinks, everything is ¥298 each.

Its affordability is probably its primary reason for success. The outlets may be big—each outlet sits averagely 150 to 200 people—but be prepared to wait for a table. Queues are common and you would realise the bulk of its patrons are actually locals—students, young executives and whatnot, all merry-making over yakitori and beer.

The vibrant atmosphere of the izakaya-style restaurant still gives you privacy; the seating area is partitioned into individual “booths” of sorts and big groups are definitely welcome.

On its skewers menu, you have a good range of meats. From chicken meatballs to pork belly and beef slices, the skewers come in an assortment of flavours and marination. Some of our favourites are the chicken meatballs with cheese, pork belly with leek, marinated beef and chicken skin.

Side dishes include seasoned eggs, udon, vegetables and the in-betweens.

You know what’s awesome, too? Alcohol is also priced at ¥298! Delicious yakitori and cheap beer; what more can you ask in life?

Now you know the reason why we visit Torikizoku every single trip to Tokyo?

Torikizoku
1 Chome-17-12 Kabukicho
Tel: +81 3-3200-9332
Daily: 5pm – 5am

Harajuku has always been known as the hub of Japan’s pop culture, what with it being the birthplace of Lolita dressing, Kyary Pamyu Pamyu, and more.

Harajuku’s Takeshita Street, however, is the most populated street and is home to a number of independent boutiques, sweets and crepes stores. The shopping street gets extremely packed with teens, students, tourists and more—especially when the sun sets.

It is bustling and full of life and is definitely a shopping experience in Tokyo you cannot miss. If you do not know where to start, here are the 9 Things You Need To Eat & Do When In Takeshita Dori, Harajuku.

Photo Credit: Travelience

#1 TAKE TONS OF PURIKURA

The 90’s girls would probably remember squeezing into what was known as a Neoprint Booth in your neighbourhood Timezone Arcade during schooling days. But getting one done right in the heart of Harajuku is a different experience all on its own.

Purikura is essentially a photo booth that allows you to customise and decorate your pictures together with friends before getting it printed on the spot. There are even entire stores dedicated to housing an astounding number of these purikura machines.

Each machine also carries its own theme, so you can get your pictures taken in a more “lolita-style” booth, a Korean beauty-style booth, or even a Barbie Design booth.

#2 TUCK INTO A CUSTARD CREAM CHOU

There are many popular sweet stalls all around Takeshita Street, but Croquant Chou Zakuzaku definitely stands out for its amazing range of snacks. You can see snaking lines and customers gathering outside the stall, biting into their cream-filled chous.

Croquant Chou Zakuzaku is known for their churro-shaped cream chous, which oozes decadent custard cream. They also sell milky soft serves in cups and cones.

Croquant Chou Zakuzaku
1 Chome-1-7-1 CUTECUBE
151-0001, Japan
Tel: +81 03-6804-6340
Daily: 10am – 8pm
Nearest Station: Harajuku

#3 SNACK ON GIGANTIC RAINBOW CANDY FLOSS

Totti Candy Factory is cotton candy heaven! Known for its magnificent rainbow treats, the cotton candy is probably two times the size of your head and comes in dazzling pastel hues.

The store experiences queues every single day and you can watch as the staff members spin the floss and bring your cotton candy dreams to life.

Totti Candy Factory is also known for their other handmade sweets such as marshmallows, hard candy, cake pops and more.

Totti Candy Factory
2F, 1-16-5, Jingumae
150-0001, Japan
Tel: +81 03-3403-7007
Feb to Oct: 10am – 8pm
Nov to Jan: 10.30am – 7pm
Sat & Sun: 9.30am – 8pm
Nearest Station: Harajuku

#4 VISIT THE PSYCHEDLIC KAWAII MONSTER CAFE

Kawaii Monster Cafe is basically all of Harajuku’s culture, sights and sounds rolled up and presented as a cafe. Prepare to dive into a world of colourful food, themed seating areas within the cafe, and roaming cosplayers!

Kawaii Monster Café
YM square building 4F
4-31-10, Jingumae, Shibuya,Tokyo
Tel: +81 03-5413-6142
Mon to Sat: 11.30am – 4.30pm, 6pm – 10.30pm
Sun: 11am – 8pm
Nearest Station: Harajuku

#5 GO ON A ¥100 SHOPPING SPREE

A multi-storey Daiso sits along Takeshita Dori and offers a stunning selection of literally anything under the sun—be it kitchenware, clothing, stationery, and even candy and snacks.

If shopping for fashionable clothing along the streets is not your thing, then go for a ¥100 shopping spree at Daiso!

Daiso Harajuku
1 Chome-19-24, Jingumae
150-0001, Japan
Tel: +81 3-5775-9641
Daily: 10am – 9pm
Nearest Station: Harajuku

Photo Credit: Earth To Iris

#6 HUNT FOR VINTAGE JEWELS AT G2?

G2? is one of style icon Krary Pamyu Pamyu’s go-to store for vintage clothing hence iti s no wonder that it is usually packed with fashionistas looking for the best second-hand deals.

Styles from the 50s to the 80s can be found at G2?, ranging from kitschy to classic.

G2?
3 Chome-22-7, Jingumae
150-0001, Japan
Tel: +81 3-5786-4188
Mon to Fri: 12pm – 8pm
Closed on Sat & Sun
Nearest Station: Harajuku

#7 JIGGLY, FLUFFY PANCAKES

Gram became famous for serving jiggly, fluffy pancakes. These Japanese-style soufflé pancakes are stacked high and dribbled in syrup. Despite looking like a mountain of sugar, these pancakes are actually pretty light in taste.

Be warned that the queues will be long and the pancakes are only available during selected timings of the day.

Gram Pancakes
1-9-30 Jingumae
150-0001, Japan
Tel: +81 3-6804-3399
Daily: 11am – 9pm
Nearest Station: Harajuku

#8 TRY SOME FRESHLY-FRIED CHIPS

Pop by the Calbee PLUS store and get some freshly-fried chips. Have it drizzled in chocolate sauce or cheese.

There is also a wide range of Calbee merchandise that you can bring home as souvenirs.

Calbee PLUS

1 Chome-16-8 Jingumae
150-0001, Japan
Daily: 9.30am – 8.30pm
Nearest Station: Harajuku

#9 THE QUINTESSENTIAL HARAJUKU CREPES

When you do a simple image search of Harajuku, you will come face to face with an onslaught of pretty crepe snapshots. Takeshita Dori is where a number of Japanese-style crepe stores call home, each offering their own array of sweet cream-filled crepes topped with bananas, strawberries, wafers, and so much more.

Just take a walk down Takeshita Street and pick the crepe store that appeals to you the most.

You’d probably have seen photos and boomerang videos of these fluffy pancakes on Instagram. They jiggle when you shake the plate, they really do.

All hail Cafe Gram’s Japanese-style Soufflé Pancakes, the one thing you must eat when in Japan!

Cafe Gram became famous for these and we have every reason for you to add this to your must-eat list. Heck, you should even fly to Japan for it!

The soufflé pancakes come in a stack of three thick pieces. The cream-coloured goodie is cooked to order and served warm, and freshness is guaranteed. This means you should tuck into it right after taking your photos and boomerang videos.

Looking all cloud-like, they sure entice both young and old. Just look around you; every table in the cafe would have a portion of these pancakes.

And yes, they do live up to the hype. It is not just a marketing gimmick as you might see it as. Well, we admit we were sceptical too but hell, were we proven wrong!

Despite looking like a mountain of sugar, Cafe Gram’s soufflé pancakes are actually pretty light in taste. Bite into it and you would be rewarded with an airy texture with a slight crisp, something like meringue, but less sweet. It also boasts a subtle eggy and creamy taste, but nothing too cloyingly sweet.

Be warned that the queues will be long and the pancakes are only available during specific hours of the day. The three timings for the pancakes are 11am, 3pm & 6pm.

And do you know why queues are formed despite the specific timings? Becuase there are only 20 portions per timing. Our suggestion is to go 15 minutes before the “golden hours” for a better chance to secure a slot.

Gram
Jiyugaoka, 2 Chome??????
Tel: +81 3 5726 8384
Daily: 11am – 9pm
Nearest Station: Jiyugaoka

Internet Cafés in Singapore might not have very good reputations. Most of the time, they are just boring rented units equipped with computers, a working Wi-Fi connection, and perhaps some snacks and drinks to keep you satiated.

The Japanese, however, take their Internet Cafés very seriously. They are often associated with Manga Kissa (or Manga Cafés). @Bagus Gran Cyber Café in Shinjuku, Tokyo, is one such place, and a single visit there has completely changed our opinions of Internet Cafés.

The place is hygienic, comfortable, and they even provide private cubicles for napping! Here are a couple of reasons Why You Should Visit @Bagus Gran Cyber Café In Shinjuku Tokyo At Least Once In Your Life.

#1 THEY HAVE PRIVATE CUBICLES

Yes, you read that right. Unlike other regular Internet Cafés you probably know of, @Bagus Gran Cyber Café actually offers private, enclosed cubicles so you do not need to mix around with other strangers.

These cubicles even come with mattresses, pillows, plugs, a lamp, and of course, a computer. It is little wonder that you will find locals sleeping in @Bagus overnight. The place is actually a good last minute accommodation option if you ever find yourself needing a place to stay without prior bookings.

There are even cubicles for women only, so it feels safer and more comfortable.

#2 THERE ARE FREE SNACKS

Corn soup, hot chocolate and or ice-cold milk—all for free? Sign us up!

@Bagus Gran Cyber Café offers free mini snacks and drinks via vending machines. If you are willing to pay a little more, you can even get hot fries, nuggets, wedges and pastries.

#3 THEY HAVE CLEAN TOILETS AND SHOWERS

The Japanese are very particular when it comes to hygiene, and @Bagus does not fall short in this aspect. The toilets are spick and span, and they offer shower rooms so you can wash up after spending a night at the café.

#4 CHOOSE FROM A VARIETY OF MAGAZINES AND MANGA

@Bagus is a manga café after all, and the café has shelves after shelves completely filled with manga books of all kinds. If manga is not your thing, you can otherwise pick up a generic magazine or two from their extensive collection.

#5 YOU CAN EVEN HAVE A GAME OF DARTS

Besides surfing the Internet or burying your head in manga, you can also opt for a game of darts in their in-house darts room.

#6 THEY OFFER AFFORDABLE RATES

Prices for staying six hours overnight in a private cubicle at @Bagus Gran Cyber Café starts from ¥980, and subsequently goes up by ¥100-¥200 for every 30 minutes exceeded.

Luggage storage is free too!

@Bagus Gran Cyber Café
3F Adhoc Shinjuku Building
3-15-11, Shinjuku
160-0022, Japan
Tel: +81 3-5363-6253
Daily: 24 Hours
Nearest Station: Seibu-Shinjuku

There is a common misconception that Tokyo is a pricey destination to visit, what with souvenir shops by the dozens, and tasty food choices no matter where you turn. But saying that Tokyo is expensive need not necessarily be true.

We believe that you can always choose whether or not your trip to the land of sushi, ramen and all things kawaii is going to be painful to the wallet or not. Tokyo has many affordable yet impressive dining options within the city.

Ganso Zushi—a Kaitenzushi chain in Tokyo—is one such place. It is not a name as frequently mentioned when people talk about dining in Tokyo, but it is definitely one which serves fresh sushi at incredibly affordable prices.

The kaitenzushi chain has outlets all over Tokyo, so you will probably stumble across one of their restaurants while you are in the more popular shopping districts around the city. They are relatively easy to locate and can be found in popular shopping districts, so you do not need to go hunting for them.

Prices for their sushi starts from ¥130 (S$1.72) for plates with the more “regular” choices such as salmon and tuna. Subsequently, other plates go at ¥210, ¥262, ¥399 and ¥525. You will find all kinds of sushi in the likes of fatty tuna, sweet prawns, swordfish, and even uni (sea urchin)!

Photo Credit: bitterbubblegums

The freshness is not compromised despite it being a chain. English menus are provided in the restaurant, so you do not need to worry much about the language barrier.

A tip from the locals for all kaitenzushi chains would be to order straight from the sushi chef. The Japanese rarely ever take plates of sushi off the conveyer belt, simply because they might have been there for a while, and freshness means everything to the locals.

Ganso Zushi Shinjuku
160-0023 Tokyo Nishi-Shinjuku
Shinjuku-ku, 1-15-5
Tel: +81 03-5321-5775
Daily: 11.30am – 11pm

Tokyo generally experiences early sunsets all year round. During the summer, daylight lasts until about 7pm in the evening. But during the colder months such as November and December, the country will already be blanketed in darkness once it hits 4pm. This definitely makes the days in Tokyo much shorter, especially when shops would close earlier too.

Step out of your hotel at 8pm, and you will probably have a hard time finding restaurants or stores that are still open. Shinjuku, however, never sleeps.

If you are one for a good late-night drink or if you just need a late night snack, here are 7 Food Places in Shinjuku (Tokyo) that open till late.

#1 ICHIRAN RAMEN

Ichiran Ramen. It is the name you have seen floating all around the internet, and for very good reasons. Their ramen always leaves customers from all over the world very satisfied—rich flavourful broth, well-cooked noodles, fragrant chilli oil… you can customise your own bowl of Ichiran Ramen!

If you ever find yourself craving for a bowl of hot ramen, head down to the outlet at Shinjuku East that is open 24 hours! Giving in to your cravings (especially during the wee hours) has never been easier.

Ichiran Ramen Shinjuku
3 Chome-34-11 Shinjuku
160-0022, Japan
Tel: +81 3-3225-5518
Daily: 24 hours
Nearest Station: Shinjuku

#2 SUSHI-ZANMAI HIGASHI

Sushi-Zanmai is a sushi chain in Tokyo that is known for their fresh sushi and reasonable price tags. We don’t know about you but sushi for supper sounds damn legit to us.The variety of sushi will keep your tummies satisfied late into the night. The restaurant could get pretty crowded, so we suggest making a reservation in advance.

The variety of sushi platters will make supper worth the while. The restaurant could get pretty crowded, so we suggest making a reservation in advance.

Sushi-Zanmai Higashi
1-1-13 Okubo, Tokyo
169-0072, Japan
Tel: +81 3-5155-6655
Daily: 24 hours
Nearest Station: Seibu Shinjuku

Photo Credit: TimeOut

#3 EDINBURGH

Pulling an all-nighter, or perhaps just more of a nocturnal person? Get your much-needed cup of joe at Edinburgh (also known as Coffee Kizoku), a quiet little coffee shop in the heart of Shinjuku.

The coffee prices might be a little bit on the high side, starting from ¥800 and going up to ¥3,000, but the free Wi-Fi and cosy seats will make up for it.

Edinburgh
2F, Shinjuku M&E Square Building
3-2-4, Shinjuku
160-0021, Japan
Tel: +81 3-5379-2822
Daily: 24 hours
Nearest Station: Shinjuku-sanchome

#4 ROKKASEN

If you have got a hankering for some yakiniku at 2am in the morning, then Rokkasen is the place you should go to. The restaurant closes in the day, and opens at night, so you can pop by once the sun has set for some good grilled meat.

The restaurant is best known for its fatty beef, so be sure to try that!

Rokkasen
6F to 7F, Sunflower Building
1-3-1 Nishishinjuku
160-0023, Japan
Tel: +81 3-3348-8676
Daily: 11am – 5am
Nearest Station: Shinjuku

Photo Credit: A Life Worth Eating

#5 NEW YORK BAR

You will see the streets of Shinjuku come alive after dark, thanks to the pubs and clubs around the area. The New York Bar is one that is not to be missed; have your drinks complemented with an amazing view too!

The New York Bar was in a scene from the movie ‘Lost In Translation’, and sits on the 52nd floor of Park Hyatt, Tokyo. A jazz band plays every night, and you can choose from a selection of cocktails, brandies, and American wines.

New York Bar
52F, Park Hyatt Tokyo
3-7-1-2 Nishi Shinjuku, Shinjuku-Ku
163-1055, Japan
Tel: +81 3-5322-1234
Sun to Wed: 5pm – 12am
Thu to Sat: 5pm – 1am
Nearest Station: Shinsen-Shinjuku

Photo Credit: Miner8

#6 SHINJUKU GOLDEN GAI

Golden Gai is the one-stop destination for an authentic Shinjuku bar experience. The tiny street is crammed with over 200 bars, pubs and eateries.

With that said, you will be able to experience different vibes at different bars—whether you prefer classy cocktails or hard rock, there will be something for you.

Shinjuku Golden Gai
1 Chome Kabukicho
160-0021, Japan
Tel: +81 195-75-1319
Mon – Sat: 5.30pm – 5am
Sun: 8pm – 12am
Nearest Station: Seibu-Shinjuku

#7 SHINJUKU KAKEKOMI GYOZA

Up for some midnight gyozas? Kakekomi Gyoza Restaurant is one of the better names to look for when it comes to gyozas; some might even say it is the best in Tokyo.

The restaurant is known for cooking their gyozas four different ways—pan-frying, deep-frying, cooked in Chinese broth, and with seafood broth. Plus, the eatery also offers free Wi-Fi!

Shinjuku Kakekomi Gyoza
1-2F 58th Tokyo Building
1-12-2 Kabukicho
160-0021, Japan
Tel: +81 3-6233-7099
Daily: 24 hours
Nearest Station: Seibu-Shinjuku

Read: 4D3N Tokyo Itinerary – 24 tips on what to see and what to eat.

Torikatsu Chicken might just be your best find in Shibuya, Tokyo.

The nondescript katsu restaurant is our newest favourite katsu place in Tokyo, and it was by no means “stumbled upon”. It is one of those super hidden joint that wouldn’t simply “appear in front of you”. You have to know about it to find it, and finding it on its own is a challenge; we’d like to think of that as part of the experience.

Torikatsu Chicken redefines ‘hidden gem’ altogether, and its very affordable katsu sets—starting from ¥650 or S$8—make it all too appealing. We are so going back to Torikatsu Chicken every time we are in Tokyo.

Situated farther up from Shibuya’s famous 109 Shopping Mall is Torikatsu Chicken, a traditional katsu eatery tucked deep in a dodgy alley in Dogenzaka. The eatery is run by an old couple, who speaks English by the way. No problem on communication despite the hand-written menu being entirely in Japanese.

Its appeal and success is a simple formula: honest, good food at very humble prices. The katsu comes in a variety, and the basic sets are 2-pc at ¥650, 3-pc at ¥800, 4-pc at ¥1,000.

Take your pick from torikatsu (chicken), tonkatsu (pork), kani-furai (crab), aji-furai (mackerel), ika-furai (squid), kaki-furai (oyster), nasu (eggplant), tamanegi (onion and egg).

There are more, and they are mostly seasonal, but we say go straight for the torikatsu. We would never choose chicken over pork katsu, but if the shop’s name is Torikatsu Chicken, it is only right that you pick the tori over tonkatsu, yes? The logic works; the chicken was tender beyond imagination. It was easily the best torikatsu we’ve ever had.

And just in case you are wondering, the tonkatsu was slightly tough and dry. We would recommend to skip the tonkatsu and go for double portions of the torikatsu.

Unsurprisingly, we picked kaki-furai too; because, oysters. The mackerel was fresh and sweet too, and with the ika. Whatever you do, just remember that you are eating nothing but authentic and real good katsu that are freshly coated in panko (Japanese breadcrumbs) and deep-fried before your eyes.

Oh, yes. Did we mention it is an open kitchen? You get to see the chef at work, but you have been warned—your coats will stink from all that deep-frying.

Every katsu set comes with rice and shredded cabbage, and the lovely Japanese aunty will serve you free-flow roasted tea too.

We have nothing but praises for Torikatsu Chicken, and it was a very memorable dinner we had.

Torikatsu Chicken Shibuya
2-16-19 Dogenzaka
Shibuya-ku, Tokyo
Mon to Fri: 11am – 3pm, 5pm – 9pm
Sat: 11am – 8pm
Nearest Station: Shibuya

If you are heading to Tokyo and need more recommendations, read our Tokyo guides to find the best places in the city.

Contrary to popular belief, Tokyo is not just about the glitzy skyscrapers. There are many tranquil destinations in the countryside that are all easily accessible by train from the city centre, and they are mostly about an hour to two’s journey.

Due to its relative far-flung locations, these places remain largely unknown that even many Japanese natives are unaware of their presence. While Tokyo is an amazing metropolis with endless dining and retail options, travellers in search for an alternative attraction—with the absence of crowds—can consider exploring the options in this guide.

From Noyamakita-Rokudoyama Park, South Inari Shrine to Ishikawa Brewery, here are 7 Countryside Destinations From Tokyo You Never Knew About.

#1 ENPUKIJI TEMPLE

The serene Enpukiji Temple is situated within a ten-minute stroll from Hakonegasaki Station, and it offers visitors an alternative quiet respite from the hectic urban life.

We were the only visitors there and truth to be told, the silence was almost deafening. The age-old place of worship is a photogenic site, so do bring your cameras along.

#2 FUSSA INSTITUTE

Fussa city’s Fukushoin Temple was erected in 1306 during the Muromachi period but the infrastructure has since then been restored to its grandeur of yesteryears; just check out its glorious golden sheen! You will also discover ancient stoneworks dated centuries old here.

#3 ISHIKAWA BREWERY

Ishikawa Brewery is Fussa’s most popular attraction and advance bookings are necessary should you wish to view the brewing process.

Do check out the brewery’s huge beer caldron – the relic interestingly survived the war due to negligence (to the extent where it got buried). Upon rediscovery, the caldron became a national heritage artefact and has since been an important relic.

The compound is home to a small historical museum and two restaurants too, namely Western restaurant Fussa no Birugoya and Japanese restaurant Zougura.

The museum, located above Zougura, exhibits historic artefacts and essential information about Ishikawa Brewery. You can expect to see beer recipes and labels.

Admission to the museum is free.

1 Kumagawa, Fussa, Tokyo 197-0003, Japan

#4 KUMAGAWA SHRINE

Kumagawa Shrine is the oldest wooden building in Fussa and has been designated as a tangible cultural asset of Tokyo. It was constructed in the Azuchi–Momoyama period and the residents here believe that the shrine is Kumagawa Village’s guardian.

Kumagawa Shrine can be reached within an eight-minute walk from JR Kumagawa Station. An antique market is held here on the second Sunday of each month.

197-0003 659, Kumagawa, Fussa-shi, Tokyo

#5 NOYAMAKITA-ROKUDOYAMA PARK

Opened in 1988, Noyamakita-Rokudoyama Park spans across 140 hectares, and is a massive park in Tokyo that is suitable for a leisure hike for nature lovers.

The lush forest has several vantage points boasting splendid views of Mizuho Town. Retreat into the woods and keep your eyes peeled as Noyamakita-Rokudoyama Park is home to countless flora and fauna.

Take your kids here for an interactive bonding session, where the family can experience rural Japanese activities such as rice cultivation.

Alternatively, head over to the Adventure Forest and enjoy spectacular bird’s eye view from above at the observation deck.

208-0032 Tokyo, Musashimurayama, Mitsugi, 4?2

#6 SAYAMA IKE PARK

Sayama Ike Park is a peaceful park frequented by the residents that reside nearby. The locals-only park is a stone’s throw away from Hakonegasaki Station and the beautiful Benzaiten Shrine positioned at the entrance will greet you upon arrival.

The Sayama Lake is surrounded by greenery, and is actually part of an irrigation reservoir.

#7 SOUTH INARI SHRINE

Embark on a 20-minute walk from JR Haijima Station and you will arrive at South Inari Shrine. Look closely and you will notice that a mini bridge has been built to avoid damaging the gigantic roots of the zelkova tree.

This post is brought to you by Tokyo Metropolitan Government as part of Tokyo Sightseeing Promoting Project. For more information, please visit tokyo reporter.

Just when you think the Japanese cannot outdo themselves, they prove you wrong. They have always been known for their creativity in innovations, and our recent visit to Kura Sushi in Ikebukuro proved that a sushi restaurant need not be just a sushi restaurant.

Kura Sushi might not seem like much to the unsuspecting passerby. But look out for it, and you will be rewarded with pocket-friendly ¥100 sushi. Yes, you read that right—¥100. That is less than S$1.50!

But eating has never been more rewarding. You also get to experience the gachapon machines within the restaurant! Here is why you should visit Kura Sushi And Go Crazy With ¥100 Sushi.

If you did not do your research before visiting Ikebukuro, you might just walk past Kura Sushi. After all, it is located in the basement of a boring office building, and it is far from the big shops and restaurants in the shopping district.

But if you take a closer look, you will realise just how crowded Kura Sushi is—and the crowd is mostly locals! Expect a waiting time of about 45 minutes to an hour.

Kura Sushi is not your ordinary kaiten sushi chain. Besides offering sushi at ridiculously cheap prices of ¥100 per plate, you also get to play with the gachapon machines stationed at every table. While on the conveyer belt, the plates of sushi make their rounds in little domes to retain the freshness.

After you finish devouring four plates of sushi, drop the plates into a little slot in the table and you will automatically have a go at the gachapon machine. Chances of winning this electronic gachapon are at random, so try your luck!

The standard of taste and quality at Kura Sushi, however, is not stellar. It is definitely not the best in Tokyo, but we believe that for ¥100 per plate, and for the added fun of playing with gachapon machines, it is worth that trip to Ikebukuro.

Kura Sushi
Toshima-ku, Tokyo Minamiikebukuro
1-19-5 G Building Minamiikebukuro 01 B1F
Tel: +81 03-5960-1810
Mon to Fri: 11am – 11pm
Sat and Sun: 10.20am – 11pm
Nearest Station: Ikebukuro

Read: Guide to Tokyo’s Best Affordable Sushi Restaurants.

Photo Credit: Spoon Tamago

Harajuku in Tokyo has always been known as the place where bold fashion comes to life, vibrant colours dot the streets, and Lolita dressing reigns supreme. It is where you find all things crazy and out-of-the-world.

Among its multitude of themed cafes sits Kawaii Monster Café, a kaleidoscopic spot that has been attracting visitors ever since it opened its doors in late 2015. The interiors reflect the essence of Harajuku dreams—gigantic lips, swirling colours, and kiddie carousels. Even their food is colourful!

Photo Credit: Tsunagu Japan

Kawaii Monster Café is meant to be a visual representation of the spirit of Harajuku; and they did not fall short of expectation. The inside of the space is supposedly the stomach of Choppy, the café’s ambassador.

Upon arrival, you do not just get assigned to an ordinary seat with wooden tables and chairs. Kawaii Monster Café is broken up into four themed areas; take your pick from Mushroom Disco, Milk Stand, Bar Experiment, and the Mel-Tea Room.

Photo Credit: Our Kawaii Tokyo

Even the culinary experience in Kawaii Monster Café is colourful. The Colourful Rainbow Pasta features rainbow noodles and is paired with five unique coloured sauces. The Melty Pancake is a mountain of pink cream, while the Colourful Poison Parfait is decorated with chunks of flashy meringues.

Photo Credit: Tokyo Girls Update

But of course, Harajuku is not complete without cute dressing and cosplay, so it is no surprise that the cafe has their very own Monster Girls.

Kawaii Monster Café consists of everything you would imagine Harajuku to be, and a trip to the district would not be complete without stopping by this cafe.

Kawaii Monster Café
YM square building 4F
4-31-10, Jingumae, Shibuya,Tokyo
Tel: +81 03-5413-6142
Mon to Sat: 11.30am – 4.30pm, 6pm – 10.30pm
Sun: 11am – 8pm
Nearest Station: Harajuku

As you take a stroll down Tsukiji Fish Market in Tokyo, you will be greeted with a plethora of snack stations, eateries and coveted sushi restaurants. There are a number of big names here, one to look out for is Sushi Zanmai—a popular choice among both locals and tourists.

Despite being a sushi chain, Sushi Zanmai is still commendable. The ingredients are extremely fresh and each sushi is intricately made by the team of expert sushi chefs behind the sushi counter. You can even catch the chefs in action up close if you manage to snag a sushi counter seat.

Sushi Zanmai’s sushi platters are well loved because they are considerably inexpensive for the amount and quality. Our tummies were certainly satisfied after gobbling them up. Here is why you need to visit Sushi Zanmai.

From 7am to 4pm daily (Sushi Zanmai operates 24 hours), Sushi Zanmai offers special sushi platters and sushi bowls that you can enjoy from ¥1,500 onwards. It is extremely affordable, especially when you get at least 10 pieces of sushi.

We had the Assorted Deluxe 10 Best Nigiri Sushi Set (¥2,000) and there were ikura, uni, unagi, fresh shrimp and so much more. Every set comes with a bowl of miso soup.

Adding on to our sushi adventures, we went right for the most luxurious platter, the Sushi Zanmai Deluxe 13 Piece Set (¥3,000). The assorted sliced fish were magnificent and you get a palm-length unagi. More premium goodness includes uni, chuturo, tamago, hotate, and ebi.

Sushi Zanmai is a wonderful representation of the variety you can find in Tsukiji Market, and we like how it is not overly crowded nor packed with over-enthusiastic diners. We will definitely return again for all the fresh goodness!

Sushi Zanmai
3-11-9 Tsukiji | Tsukiji Square bldg1F
Chuo 104-0045, Tokyo Prefecture
Tel: +81 3-3524-9833
Daily: 24 Hours

Read: For more recommendations, read our Tokyo’s food and travel guides.

About the writer:
Cheryl is a staff writer for ladyironchef. She loves a good steak and an even better cuppa. She eats just about anything and everything. In her free time, she regularly starts on sci-fi or fantasy movie marathons.

The world-famous Tsukiji Fish Market was previously scheduled to cease operations on 02 November 2016 and shift to a new home in Toyosu on 07 November 2016. However, Tsukiji Fish Market’s proposed relocating plan has come to a halt due to concerns over environmental issues and construction costs.

Japan’s newly elected Tokyo Governor Yuriko Koike’s decision to postpone the move was beyond necessary. The 400,000-square-meter wide new venue used to be a gas plant, and reported traces of soil contamination have raised alarm bells.The uncertainty of Tsukiji Fish Market’s future location has led to plenty of repercussions, especially for the fish merchants.

While no official statement has been released on whether the government will consider pulling the plug on the entire move, it is evident that tension is escalating amongst vendors as their seafood businesses are being direly affected.

Furthermore, many business owners have already reportedly spent more than ¥20 billion in combination to prepare for the venue transfer.

According to Japanese media, the postpone of Tsukiji Fish Market costs a whopping ¥7 million yen per day. The construction of a highway intended for the 2020 Olympic Games could, as a result, be delayed.

The expressway will cut through the Tsukiji Fish Market’s current site and officials are left in a limbo on whether they should break ground for a new route.

Despite previous claims that Tsukiji Fish Market’s move was for the better, it seems like conditions at the new site could actually be potentially worse.

For instance, toxins are still detected at the new site despite having spent ¥86 billion on cleanup works. Construction costs have too tripled from its original calculations. Is this a result of corrupt or miscommunication?

The decision to relocate Tsukiji Fish Market was after all finalised by former Tokyo Governor Yoichi Masuzoe, who resigned from his role after being involved in money scandals. For now, the situation remains tricky at large with many parties’ livelihoods at stake. It is also incredibly difficult to pinpoint at who is essentially responsible for this huge project gone wrong.

Ms Koike did not acknowledge on whether the move will be cancelled altogether but said that they are currently awaiting final groundwater testing results. The assessment results will be revealed in January 2017.

While relocation plans are shifty, this means that Tsukiji Fish Market will still be in operations at its current site at Chuo Ward for at least a few more months.