Ng Ah Sio Bak Kut Teh Singapore

Ng Ah Sio Bak Kut Teh

We are really spoilt for choices when it comes to food in Singapore. Other than having brunch, kaya toast or dim sum with the family, there are also many people who enjoy having Bak Kut Teh (a must-try Singapore food) on a weekend morning.

The contenders for the best Bak Kut Teh in Singapore are: Founder Bak Kut Teh at Balestier road, Outram Park Ya Hua Rou Gu Cha, Song Fa Bak Kut Teh opposite the Central and of course, Ng Ah Sio Bak Kut Teh at Rangoon road.

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Late Night Dining Restaurants Singapore

PS Cafe Pork Chop

This guide to late night dining in Singapore was last updated on 18 June 2014.

One of the best things about staying in Singapore is that there are a lot of eating places that open till late at night, and you can always find something to eat even after midnight. Here is a guide on the Late Night Eats and Supper Places in Singapore.

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Nokia Ovi App Wizard – Create a free app in minutes

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Nokia Ovi App Wizard Singapore

Do you feel uneasy without your handphone?

We’re always on our mobile phones checking emails, playing games, stalking people on Facebook, and updating Twitter. In addition, I always like to read my favourite food blogs on the phone to kill time while travelling. But mobile web browser isn’t optimised to read websites, especially those with huge data and big photos.

A few weeks ago, I had the opportunity to attend the Nokia Ovi Wizard workshop organised by Nuffnang. It was interesting to learn the insights about mobile applications from the Nokia folks, and they even taught us how to publish our blog as a free mobile app on the spot!

Now that I have created my own app for my food blog, I’m going to teach you how to create a FREE mobile application in minutes by using the Nokia Ovi app wizard.

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Chinese New Year Pen Cai from Jia Wei Restaurant

Chinese New Year Pen Cai

Poon Choi (also known as Pen Cai) is a traditional Chinese New Year dish originating from Hong Kong. It has become a popular Chinese New Year Takeaway dish in Singapore during recent years, with most Chinese restaurants and hotels offering Pen Cai and yusheng in their Chinese New Year Dinner menu.

When the waitress opened the cover of the Poon Choi, there were three reactions from the table: Woah, Wow, and OMG! Our Chinese New Year Dinner started with a bang, and we knew we were in for a treat at Jia Wei Chinese Restaurant.

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