Suju Masayuki – This Traditional Japanese Restaurant Is Opening A New Outlet At Ngee Ann City

Suju Restaurant Ngee Ann City

Established in Karuizawa in the Nagono Prefecture of Japan, Suju Masayuki is a cosy and homely Japanese restaurant which offers traditional Japanese cuisine. They currently have 6 restaurants in Japan and 1 outlet in Singapore at Mandarin Gallery.

Suju Masayuki will be opening a new outlet at Ngee Ann City taking over the unit vacated by JTSH Cafe (formerly known as DC Super Heroes Cafe) next to the taxi stand.

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Tempura Tendon Tenya Singapore – Japan’s Largest Tempura Chain Is Opening In Singapore

Tempura Tendon Tenya Singapore

Tempura Tendon Tenya is opening in Singapore at Orchard Central on 15 October 2020.

The poster boy for cheap and good tempura, Tempura Tendon Tenya is the largest tempura chain in Japan. A basic Tendon (tempura-donburi) with ebi and vegetable is only ¥500 (S$6.4) in Japan.

Tempura Tendon Tenya Singapore will be offering its signature Tenya Tendon at S$8.50.

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Konjiki Hototogisu – Famous Ramen Shop From Tokyo Is Opening In Singapore

Konjiki Hototogisu singapore

Photo credit: Japan Foods Holding

Konjiki Hototogisu—famous ramen shop from Tokyo—is opening in Singapore at Chijmes on 20 June 2018. Founded by Head Chef Atsushi Yamamoto in 1996, Konjiki Hototogisu started with humble origins in Shibuya, Tokyo.

Konjiki Hototogisu’s signature clam-flavoured broth ramen has won numerous awards and it has been listed on Tokyo’s Michelin Bib Gourmand list 2015, 2016, 2017 and 2018.

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Miyagawa Honten – 125-year-old Unagi Speciality Restaurant Is Opening In Singapore

Ichinoji Miyagawa Singapore

Miyagawa Honten—125-year-old Unagi Speciality Restaurant—is opening its first-ever overseas outlet in Singapore.

With the arrival of so many international brands in Singapore this past couple of months, it has been a challenge to keep track but one, in particular, that has got us stoked out of our minds is the renowed unagi speciality restaurant, Miyagawa Honten.

For those who are unfamiliar, Miyagawa Honten is one of Tokyo’s most well-known unagi restaurants, with a history that spans 125 years. Its first outlet was Tsukiji Miyagawa Honten back in 1894, and it has since grown from strength to strength, now operating 20 outlets in Japan alone!

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