Famous Chinese sauerkraut fish (Suan Cai Yu, or sour vegetables fish) restaurant from China, Tai Er Chinese SauerKraut Fish is opening its first outlet at Jewel Changi Airport.
Tag Archives: Famous Dining Concepts
Cupping Room Singapore – Famous Hong Kong Coffee Shop Is Opening In Singapore
Cupping Room Coffee Roasters is opening its first outlet in Singapore at Ngee Ann City.
One of the most established independent coffee shops in Hong Kong, Cupping Room Coffee Roasters is opened by the champion of the Hong Kong Barista Championship 2013.
Joy Luck Teahouse – Famous Hong Kong Egg Tarts, Pineapple Buns, Milk Tea & Fish Balls
Joy Luck Teahouse is bringing in the signatures from the 3 top iconic Hong Kong brands—Hoover Cake Shop, Kam Kee Cafe & Tak Hing Fish Ball Company.
The newly-launched Hong Kong-style Café at Ion Orchard is conceptualised by former TVB producer Mr Robert Chua who is behind Kam’s Roast Singapore and Tim Ho Wan.
Look forward to Hoover Cake Shop’s egg tarts (choose from puff pastry and a butter cookie type, Kam Kee Cafe’s pineapple buns and Hong Kong-style milk tea, and Tak Hing Fishball Company’s Hong Kong Fish Balls.
7 Hong Kong Food Concepts In Singapore That Will Gau Dim Your HK Food Cravings
Any trip to Hong Kong would not be complete without having a meal (or should we say every meal?) in one of their many cha chaan tengs, snacking on a couple of Hong Kong egg tarts in one seating and slurping up some Hong Kong-style milk teas to end your day on a sweet note.
Even though that the service is definitely not the best around, Hong Kong still remains as one of the best food destinations in Asia. Thankfully for us, there are quite a number of iconic Hong Kong restaurants that opened in Singapore over the past few years.
Forget about the 4-hour flight to Hong Kong, here are 7 Hong Kong food concepts in Singapore that will gau dim any lingering HK food cravings.
Mott 32 Singapore – One Of The Top Restaurants From Hong Kong To Open In Singapore
Mott 32 is set to open in Singapore during the latter half of 2019.
Making its grand opening at Marina Bay Sands, Mott 32 is an upscale Chinese restaurant from Hong Kong that pays homage to New York’s first Chinese convenience store with its name. The convenience store opened in 1851 on 32 Mott Street during a fundamental time where the Chinese first migrated to New York.
Here’s what you can expect from Mott 32 Singapore.
Gram Cafe & Pancakes – Famous Japanese Soufflé Pancakes Shop Is Opening In Singapore
Gram—famous souffle pancakes from Japan—is coming to Singapore.
You’d probably have seen photos and boomerang videos of these fluffy pancakes on Instagram. They jiggle when you shake the plate, they really do. Gram Cafe & Pancakes will be opening in Singapore at VivoCity level 2 in June 2019.
Naganuma Ice – Famous Hokkaido Soft Serve Shop Is Opening In Singapore
In 2018 alone, there have been multiple instances where we have witnessed Singaporeans’ relentless patience to queue for overseas brands who have made their debuts in Singapore, including famous Korean toast chain Isaac Toast, original cheese tea inventor HEYTEA, and Austrian bakery specialising in devil cheese buns, Guschlbauer.
Keep your eyes peeled and your calendars marked because come late November, famous Hokkaido soft serve shop Naganuma Ice is slated to open in Singapore’s Carlton City Hotel.
Known to be Hokkaido’s most sought-after soft serve brand, the brand specialises in soft serves and gelato and always sees queues of almost an hour long. Distinctively the sole Hokkaido firm certified by the prefecture’s authorities for using raw Hokkaido milk in their ice cream products, their milky goodnesses is quite possibly the best in Naganuma itself.
Go Ang Pratunam Chicken Rice – Bangkok’s Michelin Chicken Rice Set to Land in Singapore
Photo Credit: Go-Ang Chicken Rice Singapore
Move aside all other lunch plans you have because Bangkok’s Michelin Bib Gourmand recipient Go-Ang Pratunam Chicken Rice is set to open in Singapore on 20 October 2018.
With it might be a bit mind-boggling why anyone would queue for so long for a dish easily found anywhere else, a devoted fan base of locals and visitors alike would tell you otherwise.