In 2018 alone, there have been multiple instances where we have witnessed Singaporeans’ relentless patience to queue for overseas brands who have made their debuts in Singapore, including famous Korean toast chain Isaac Toast, original cheese tea inventor HEYTEA, and Austrian bakery specialising in devil cheese buns, Guschlbauer.
Keep your eyes peeled and your calendars marked because come late November, famous Hokkaido soft serve shop Naganuma Ice is slated to open in Singapore’s Carlton City Hotel.
Known to be Hokkaido’s most sought-after soft serve brand, the brand specialises in soft serves and gelato and always sees queues of almost an hour long. Distinctively the sole Hokkaido firm certified by the prefecture’s authorities for using raw Hokkaido milk in their ice cream products, their milky goodnesses is quite possibly the best in Naganuma itself.
Photo Credit: Go-Ang Chicken Rice Singapore
Move aside all other lunch plans you have because Bangkok’s Michelin Bib Gourmand recipient Go-Ang Pratunam Chicken Rice is set to open in Singapore on 20 October 2018.
With it might be a bit mind-boggling why anyone would queue for so long for a dish easily found anywhere else, a devoted fan base of locals and visitors alike would tell you otherwise.
Aqua S—Sydney’s famous soft serve shop—is opening in Singapore. For all the dessert fans out there with an incurable sweet tooth, be prepared to get the sugar rush of your lifetime.
Aqua S’ famous blue-hued soft serve has taken the internet by storm and stunning pictures of this dessert have flooded our Instagram feeds ever since it was founded in 2016.
The mastermind behind these whimsical desserts, Aqua S, will be opening their first outlet in Singapore at Orchard Xchange. Here’s what you can expect besides insanely long queues.
Famous American fast food restaurant chain, Shake Shack is coming to Singapore in 2019! Shake Shack has officially confirmed the news on its Instagram account that it will be opening the first outlet at Jewel Changi Airport which is scheduled to open in 2019.
Even if you have not tried it, you would have seen pictures of their juicy burgers all over social media. And now, this New York City institution—known for its simple, yet extremely satisfying burgers, hot dogs and shakes—is expanding to Singapore shores. Isn’t this every burger lover’s wildest dreams come true?!
It’s only been a few weeks since Isaac Toast announced its plans to open in Singapore but the wait has been agonising. But all’s good now because Isaac Toast will begin operations at Plaza Singapura from tomorrow (15 July 2018) onwards!
This popular Korean toast chain is famous for their breakfast toasts that come in an assortment of flavours which include the likes of ham & cheese, bulgogi and more. Locals and tourists alike love their sandwiches for the over-the-top fillings and crisp bread slices.
We had a sneak peek of their menu before they officially open so carry on reading to find out more! READ ON
The wait is finally over—famous Hong Kong cha chaan teng, Tsui Wah, opens its doors to the public on 15 June 2018, 1pm!
Known for their Swiss Sauce Chicken Wings, King Prawns in XO Sauce with Tossed Noodles and Hong Kong-style milk tea, Tsui Wah Singapore will take over the space of former Attica Club at Clarke Quay which faces the Singapore River.
Fans will be delighted to know that the culinary team has been trained by chefs from Hong Kong to ensure that standards are kept high. So if you are ready to find out what Tsui Wah has to offer, continue reading on.
Isaac Toast—popular Korean toast chain—is opening in Singapore at Plaza Singapura level B2 in mid-July 2018.
For those of you who are not familiar with Isaac Toast, it is known for its breakfast toast—savoury toasted sandwiches with fillings that include ham & cheese and bulgogi. There are different variations of toasts, of course.
Photo Credit: Martin Zwerts Singapore
Martin Zwerts—popular frites shop from Netherlands—is opening its first ever flagship store outside of Europe in Singapore in the last week of April 2018.
Established in 1948, Martin Zwerts Potato Daddy has been widely recognised for their incredible family signature recipe of frites (fries) and remains as a hotspot for tourists visiting Holland after 70 years.
Frying all the way from Holland to Holland Village, Martin Zwerts presents us the taste of Eindhoven and is set to open its first outlet in Singapore in Holland Village on the 27th of April, the same day as Netherlands King’s Day.