Coffee cube latte is a unique twist on your usual iced coffee, and can be made as a morning or early afternoon pick-me-up. We actually prefer this to regular iced coffee, because the coffee does not get watered down as we continue drinking. When the coffee cubes melt, the taste only becomes richer.

If you’re like us and you find it hard to survive without a cuppa in the morning, this recipe’s for you. Especially when we live in such a humid environment, a cold cup of coffee is just what we need to start the day well.

This fuss-free coffee cube latte recipe just needs 10 minutes of your time and 3 ingredients that you can easily find at home.

HOW TO MAKE COFFEE CUBE LATTE – STEP 1

Step 1: Gather your ingredients, instant black coffee powder, an ice tray, and a cup of milk. Pour hot water into the instant black coffee powder and mix well.

HOW TO MAKE COFFEE CUBE LATTE – STEP 2

Step 2: Pour the mix into the ice tray and put it in your fridge. Leave it there overnight.

HOW TO MAKE COFFEE CUBE LATTE – STEP 3

Step 3: Put the coffee ice cubes in a cup. Add milk, and serve!

Pro-Tips:
Add sweetener/condensed milk if you want the coffee to taste sweeter.

This Banana Chocolate in a mug receipe is definitely one of our favourite breakfast recipes, and one of the easiest to make. Whether you’re looking for a quick breakfast because you woke up late, or you’re just not in the mood to make a fancy breakfast, this Banana Chocolate In A Mug recipe is perfect for you.

We also recommend making this sweet treat if you need a little pick-me-up at any time of the day. Maybe you’re falling asleep in the middle of typing away on your laptop while you’re working from home. You can also make it to celebrate the end of the workday. Trust us, any treat with chocolate in it is quite literally the best. And it takes only 5 minutes to make, with ingredients that you can easily find at home? Whaaat?

Without further ado, here is the Banana Chocolate In A Mug recipe.

WHAT YOU WILL NEED TO MAKE BANANA CHOCOLATE IN A MUG

- 1 slice bread
- 1 large egg
- 2 tbsp milk
- 1 tsp cocoa powder
- 1 banana
- chocolate chips
- chocolate syrup

HOW TO MAKE BANANA CHOCOLATE IN A MUG – STEP 1

Step 1: In a mixing bowl, crack the egg, pour the milk, and add the cocoa powder in. Mix well. Tear the bread into small pieces and put half of them in the mug. Slice the banana. Put half of the sliced bananas and chocolate chips in the mug.

HOW TO MAKE BANANA CHOCOLATE IN A MUG – STEP 2

Step 2: Put the rest of the bread, sliced bananas, and the chocolate chips in. Pour the egg mixture into the mug.

HOW TO MAKE BANANA CHOCOLATE IN A MUG – STEP 3

Step 3: Microwave for 1 min 30 seconds. You can go up to 2 minutes if you wish.

HOW TO MAKE BANANA CHOCOLATE IN A MUG – STEP 4

Step 4: Top it all off with more banana slices if you wish. Add a drizzle of chocolate syrup, and you’re done! Enjoy your banana chocolate in a mug.

Okay, we’re not going to lie. This peanut butter mug cake is the most arguably the easiest fuss-free treat we’ve made, and it’s easily one of our favourites. And who could turn down a peanut butter treat? Certainly not us. Moreover, it’s literally the perfect treat if you’re looking for a quick one and you don’t have a lot of time on your hands. Or maybe you’re just not in the mood to make a treat that requires a lot of steps. Trust us, we feel that sometimes too.

This viral TikTok peanut butter mug cake recipe is all over the app, and we just had to try it out for ourselves. It’s simple, uncomplicated, and so very, very delicious. Literally a great pick-me-up treat that will make your day a hundred times better.

Here’s the easiest viral TikTok peanut butter mug cake recipe you can make in just 1 minute.

WHAT YOU WILL NEED TO MAKE PEANUT BUTTER MUG CAKE

- 3 tbsp peanut butter
- 2 tbsp sugar
- 1 banana
- 1 egg

HOW TO MAKE PEANUT BUTTER MUG CAKE – STEP 1

Step 1: Crack the egg into the mug. Put 3 tbsp of peanut butter, and pour the 2 tbsp of sugar. Stir well till you get a firm consistency.

HOW TO MAKE PEANUT BUTTER MUG CAKE – STEP 2

Step 2: Pop the mixture into the microwave for 1 minute 30 seconds.

HOW TO MAKE PEANUT BUTTER MUG CAKE – STEP 3

Step 3: Top it all off with banana slices. And that’s it! Enjoy!

Pro-Tips:
Add caramel sauce to your peanut butter mug cake for a sweeter-tasting peanut butter mug cake.

You’ve probably seen this viral TikTok recipe floating around the internet. And yes, you only need 3 ingredients, 2 steps, and 5 minutes of your time. If you’re working on a busy schedule, and you don’t have a lot of time to try complex recipes, don’t worry. This is one of the easiest mug cake recipes on the block.

If you’re bold, you can even mix gummy bears, nutella, peanut butter, chocolate sauce, or caramel sauce in your oreo mug cake to give it that extra punch of sweetness. The end product was not overly sweet, so we decided to top it off with caramel sauce. Overall, customising your very own oreo mug cake is all up to you.

Here is the easiest 2-step oreo mug cake recipe that you can make in less than 5 minutes.

WHAT YOU WILL NEED TO MAKE OREO MUG CAKE

- 4 oreos
- 4 tsp milk
- 1/4 tsp baking soda

HOW TO MAKE OREO MUG CAKE – STEP 1

Step 1: Mash your oreo cookies till they are fine as dust. Add 4 tsp milk for a creamy consistency. Add 1/4 tsp baking soda for a fluffier texture. Mix.

HOW TO MAKE OREO MUG CAKE – STEP 2

Step 2: Microwave for 1 minute 30 seconds. Top it off with extra oreos or any topping you wish. And you’re done! Enjoy!

Pro-Tips:
Top your oreo mug cake with caramel sauce for a sweeter taste.

First introduced in 1974, Binggrae’s famous Korean banana milk has been a hit worldwide, and loved by people of all ages. Over the years, other banana milk brands such as Seoul Milk Banana Milk and Maeil’s Banana Milk have gained recognition, selling the well-loved drink that has captured the hearts of many a round the world, not just South Koreans.

If you want to save some cash and a trip to the grocery store, you can. Here’s an easy recipe you can follow to recreate this trendy drink. Trust us, it tastes JUST as good. Without further ado, here is how you can make Korean Fresh Banana Milk.

WHAT YOU WILL NEED TO MAKE KOREAN FRESH BANANA MILK

- 3 bananas
- 2 tbsp sugar
- Milk

HOW TO MAKE KOREAN FRESH BANANA MILK – STEP 1

Step 1: Put 2 bananas in a mixing bowl and mash it. Add 2 tbsp of sugar. Mix well.

HOW TO MAKE KOREAN FRESH BANANA MILK – STEP 2

Step 2: Take the remaining banana and slice it into small pieces.

HOW TO MAKE KOREAN FRESH BANANA MILK – STEP 3

Step 3: Pour the mashed bananas into a cup. Add the sliced banana pieces and pour the milk in. And you’re done. It’s that simple. Enjoy!

Pro-Tips:
Put the Korean Fresh Banana Milk in the refrigerator and chill it for an hour or so for the best taste!

We are pretty sure that many of us have become overnight Masterchefs during the Circuit Breaker and have been trying out new cooking ideas from all over the internet. Here, we have another one to add to your repertoire of recipes; the outrageously easy yet lip-smackingly delicious Pigs in a Blanket. For the uninitiated, Pigs in a Blanket are essentially little pastry sausage rolls.

The recipe only requires 3 ingredients, so it’s really easy to put together. These little golden-brown morsels of joy are incredibly addictive; you won’t be able to stop binging on these once they’re done in the oven!

WHAT YOU NEED TO MAKE YOUR 3-INGREDIENT PIGS IN A BLANKET:

• 4 pieces of puff pastry sliced into squares
• 4 hot dogs
• 4 slices of cheddar cheese
• Knife
• Oven

STEP 1 

Preheat oven to 220 degree celsius.

STEP 2

Place a slice of cheddar cheese on top of the puff pastry.

STEP 3

Place a hot dog on top of the cheese and puff pastry.

STEP 4 

Roll everything up.

STEP 5 

Slice it into 3 even pieces.

STEP 6

Arrange each piece evenly on a baking tray lined with parchment paper or aluminium foil that has been lightly greased. Make sure that you leave a 1-inch gap between the pieces.

STEP 7 

Bake for 15 minutes at 220 degree celsius.

STEP 8 

Remove from oven and plate them as you wish.

And there you go; a simple 8 step, 3-ingredient pigs in the blanket recipe that can be done easily while you stay home during the Circuit Breaker. Enjoy!

Have you ever tried fresh strawberry milk with a Korean twist to it? This refreshing Korean fresh strawberry milk drink is usually sold in the summertime in various boutique cafés around Seoul, Korea.

The difference between regular strawberry milk and Korean strawberry milk is the fact that real strawberries are used in the Korean version. Nothing is artificial or processed in the bottle of Korean strawberry milk.

The prices range from S$6 to S$8 for just one bottle. Sounds expensive? We think so too. Especially when you just need 10 minutes of your time and 3 ingredients. It’s that easy. Here is a Korean fresh strawberry milk recipe on how to make this popular drink at home.

WHAT YOU WILL NEED TO MAKE KOREAN FRESH STRAWBERRY MILK

- 10 strawberries
- 3 tbsp sugar
- 200ml milk

HOW TO MAKE KOREAN FRESH STRAWBERRY MILK – STEP 1

Step 1: Cut 5 strawberries in half and remove the top part. Put them in a bowl and crush them. Pour 3 tbsp of sugar into the bowl of crushed strawberries and mix.

HOW TO MAKE KOREAN FRESH STRAWBERRY MILK – STEP 2

Step 2: Put the mixture in a pot and turn the heat to medium. When it starts to boil, mix it around for a minute or so before letting the purée cool.

HOW TO MAKE KOREAN FRESH STRAWBERRY MILK – STEP 3

Step 3: Chop the rest of the strawberries in small sizes. Pour the purée into a bottle, add the milk in, and finally, the chopped strawberries. And you’re done! Here is your Korean fresh strawberry milk.

Pro-Tips:
If you leave this in the fridge overnight, it’ll taste even better after a few hours.

There are just those days when lunch wasn’t enough and you’re just itching to stuff your face with some messy, sinful chocolate cake. Not just any chocolate cake, though. It’s got to be one so rich and decadent that you end up with a sore throat.

Four words — chocolate lava mug cake. Or maybe five, if you toss in the word “microwave” at the front. That’s right, in less than 10 easy steps and with the help of a microwave, you’ll have a divine treat set before you.

Here’s a quick recipe on how to make your very own chocolate lava mug cake at home!

WHAT YOU WILL NEED TO MAKE CHOCOLATE LAVA MUG CAKE IN THE MICROWAVE

- 1 tablespoon of all-purpose flour
- 1.5 tablespoons of icing sugar
- 1.5 teaspoons of cocoa Powder
- 4-5 tablespoons of milk
- A pinch of salt
- A pinch of baking soda
- ? teaspoon of baking powder
- 2 teaspoons of melted butter/oil
- A few chunks of baking chocolate

STEP 1

Sieve the flour, cocoa powder and sugar together.

STEP 2

Add in salt, baking powder and baking soda.

STEP 3

Mix well until combined.

STEP 4

Add in melted butter or oil and mix.

STEP 5

Add in the milk while stirring, one tablespoon at a time.

STEP 6

Mix until a smooth batter forms.

STEP 7

Pour it into a microwave-safe mug.

STEP 8

Place the baking chocolate into the center of the batter.

STEP 9

Microwave on high for 1 to 2 minutes.

And there you have it, Chocolate Lava Mug Cake!

Don’t forget to spam a honey lemon drink after this.

Cheesy, creamy and possible artery-clogging, Mac & Cheese is the it-girl of comfort foods. You simply can’t go wrong with pasta and cheese. This dish may not be the classiest but it sure is one of the most satisfying.

Plus, you only need a handful of ingredients, which you’d probably already have sitting in your pantry. And here comes the best part — it’ll take you under 10 minutes. That is, with the help of a microwave.

So if you’re craving something indulgent for lunch or just want something to munch on during your Netflix session, this recipe will be right up your alley.

Here’s how you can make Mac & Cheese in the microwave under 10 minutes.

WHAT YOU WILL NEED TO MAKE MAC & CHEESE IN A MICROWAVE

- 50g elbow macaroni
- 120mL water
- 3 tablespoons milk
- Salt, to taste
- Pepper, to taste
- 25g shredded cheddar cheese

STEP 1

Pour macaroni into a mug.

STEP 2

Add water.

STEP 3

Add a pinch of salt.

STEP 4

Mix it.

STEP 5

Microwave it for 4-5 minutes on high.

STEP 6

Add milk.

STEP 7

Add in some salt and pepper.

STEP 8

Top it off with some cheese.

STEP 9

Microwave it on high for another 30 seconds.

Now, that’s a beauty.

So, head to your kitchen, grab your mug and get microwavin’. Hope you will have fun making Mac & Cheese in the microwave!

Own an air fryer and are looking for new recipes to try while you’re stuck at home during the Circuit Breaker? We have a quick and easy one for you to try.

If you love fried food but are trying to watch your weight, an air fryer is a must-have appliance in your kitchen. Air-fried food is in general healthier than deep-fried food and is lower in fat, calories and potentially harmful compounds that you can usually find in fried food.

For those of you who own an air fryer, try this fast and delicious air-fried sweet potato fries recipe at home; these fries taste as good as the ones you can get in a cafe!

WHAT YOU NEED TO MAKE YOUR AIR-FRIED SWEET POTATO FRIES:

• Air Fryer
• Sweet Potatoes
• Cooking Oil
• Salt
• Pepper
• Knife
• Peeler
• Chopping Board

STEP 1 

Preheat air fryer to 200 degrees celsius.

STEP 2

Peel sweet potatoes.

STEP 3 

Cut sweet potatoes into strips.

STEP 4

Add a little oil,

STEP 5

a dash of pepper

STEP 6

and a dash of salt to the sweet potatoes.

STEP 7 

Give everything a good mix.

STEP 8 

Grease your air fryer with a little oil.

STEP 9 

Separate sweet potatoes into batches and put one batch into the air fryer.

STEP 10 

Set the timer on your air fryer to 8 minutes and cook at 200 degrees celsius.

STEP 11

Remove sweet potato fries and cook the remaining batches of sweet potatoes.

Plate up your fries and there you go, air-fried sweet potato fries in 11 easy steps!

In Singapore, deep-fried Oreos are usually sold at the annual Ramadan bazaar, and we’re still pretty bummed that this year’s bazaar had to get cancelled due to COVID-19. But worry not, we can easily recreate this carnival treat in the comfort of our own homes. Sweeten up your day by making this dessert that is perfect for any occasion!

Hailed as many as a carnival favourite and one of the best street snacks, those with a sweet tooth are bound to love deep-fried Oreos. This deep-fried Oreos recipe is pretty simple and you can make it at home with your loved ones during this circuit breaker period.

All you need for this deep-fried Oreos recipe are a few ingredients, 20 minutes of your time, and you’re good to go.

HOW TO MAKE DEEP-FRIED OREOS – STEP 1

Step 1: Get your ingredients ready. Preheat the fryer to 190 degrees celsius. Mix the pancake mix, egg, 1 tsp of vegetable oil, 2 tsp of vanilla extract, and 160ml of milk in a mixing bowl.

HOW TO MAKE DEEP-FRIED OREOS – STEP 2

Step 2: Whisk until it forms a batter-like texture and is well-combined. Dip the Oreo cookies in the batter. Place the coated Oreos in the oil and fry for 2-3 minutes until the dough is golden brown.

HOW TO MAKE DEEP-FRIED OREOS – STEP 3

Step 3: Remove the Oreos and place them on a paper towel to drain the excess oil. Add powdered sugar if you wish, and serve!

Pro-Tips:
If you’re not a fan of powdered sugar, you’re welcome to serve with ice cream or whipped cream.

You’ve seen Dalgona coffee being whipped up by the masses all over social media. It has taken the internet by storm, and people have come up with their own recipes for this sweet drink. Dalgona is a type of Korean honeycomb candy, and Dalgona coffee is a whipped coffee treat that is made typically using instant coffee, sugar, and hot water. For our Dalgona coffee recipe, click here.

The Matcha Dalgona Latte is a twist to the usual Dalgona whipped drink, and today we’ll show you an easy matcha dalgona latte recipe on how you can make this popular drink in 3 simple steps.

All you need is an egg white, matcha powder, and sugar to make matcha dalgona latte at home.

HOW TO MAKE MATCHA DALGONA LATTE – STEP 1

Step 1: Get your egg white, matcha powder, and sugar ready. Whip your egg white in a bowl until you have a frothy, thick texture. For us, we’ve used a whisk to get the egg white to the right consistency. It might take a while, so patience is key.

HOW TO MAKE MATCHA DALGONA LATTE – STEP 2

Step 2: Scoop sugar into the mix and continue whipping. Sift the matcha powder and whisk until the matcha is fully mixed in. Whip until it reaches a firm peak consistency. Firm peaks should stick to your whisk.

HOW TO MAKE MATCHA DALGONA LATTE – STEP 3

Step 3: Pour milk into a glass and add the whipped matcha in. Mix and enjoy your matcha dalgona latte!

Pro-Tips:
If you want a matcha dalgona vegan recipe without egg, aquafaba is a good alternative to egg whites. Aquafaba is a fancy word for the liquid inside a can of legumes such as chickpeas.

Add more sugar for a foamier and thicker texture.

IKEA’S SWEDISH MEATBALLS RECIPE

IKEA’s meatballs are almost synonymous with the store name itself. You know the drill — a trip to IKEA, whether to get a Poäng armchair or a Docksta table, almost always ends with a plate of their iconic dish.

And, if we were to record all the items that Singaporeans stockpiled before the circuit breaker, IKEA’s frozen meatballs would probably be on that list. But for those of us who didn’t manage to snag a bag, the wait is over.

Our favourite furniture store is taking its build-it-yourself concept to the next level — now, apart from their furniture, you can even build for yourself their Swedish Meatballs.

That’s right, IKEA has just revealed its legendary Swedish Meatballs recipe, right from the meatballs down to the mandatory accompanying cream sauce.

IKEA SWEDISH MEATBALLS RECIPE

One glance at their straightforward instructions and you’ll know the dish is certainly far easier to assemble than any of their furniture items.

These are the ingredients you’ll need to make the famous IKEA Swedish Meatballs at home:

MEATBALLS
- 500g beef mince
- 250g pork mince
- 1 onion, finely chopped
- 1 clove of garlic (crushed or minced)
- 100g breadcrumbs
- 1 egg
- 5 tablespoons of milk (whole milk)
- Generous amount of salt and pepper

CREAM SAUCE
- Dash of oil
- 40g butter
- 40g plain flour
- 150mL vegetable stock
- 150mL beef stock
- 150mL thick double cream
- 2 teaspoons soy sauce
- 1 teaspoon Dijon mustard

How to make the IKEA Swedish meatballs:

1. Combine beef and pork mince and mix with your fingers to break up any lumps. Add finely chopped onion, garlic, breadcrumbs, egg and mix. Add milk and season well with salt and pepper.

2. Shape mixture into small, round balls. Place on a clean plate, cover and store in the fridge for two hours (this will help them hold their shape whilst cooking).

3. In a frying pan, heat oil on medium heat. When hot, gently add meatballs and brown on all sides. When browned, add to an ovenproof dish and cover. Place in a hot oven (180C conventional or 160C fan) and cook for a further 30 minutes.

How to make the cream sauce for the IKEA Swedish Meatballs:

1. Melt 40g butter in a pan. Whisk in 40g of plain flour and stir for two mins. Add 150mL of veg stock and 150mL of beef stock and continue to stir. Add 150mL of double cream, 2 tsp of soy sauce and 1 tsp of Dijon mustard. Bring it to simmer and allow the sauce to thicken. 

2. When ready to eat, serve with your favourite potatoes – either creamy mash or mini new boiled potatoes. Enjoy!”

And there you have it, your very own IKEA Swedish Meatballs. Plate them on their Oftast plate and recline in your Poäng armchair for the full IKEA indulgence.

Now, there’s no need to camp outside their doors the day they open.

One thing that we’ve found ourselves sorely missing during the Circuit Breaker period are our desserts. If you’re a sweet tooth like us, you probably know how painful it is.

Instead of lying on your sofa and daydreaming about all the dessert places you miss, why not get your lazy ass up and make your own? Aside from satisfying your sugar cravings, it’s a great way to pass the time!

We have here a 3-ingredient hazelnut brownie recipe that you can try to get the ball rolling. It’s great for people who are strapped for cash and don’t have the purchasing power to splurge on fancy baking ingredients and gear, and it’s so easy to put together that anyone can do it. Let’s get baking!

WHAT YOU NEED TO MAKE YOUR 3-INGREDIENT HAZELNUT BROWNIES:

• Nutella (185 grams)
• 1 Egg
• Flour (32 grams)
• Mixing Spoon
• Mixing Bowl
• Weighing Scale
• Baking Tin

STEP 1

Preheat your oven to 180 degrees.

STEP 2

Weigh out 32 grams of flour.

STEP 3

Scoop out 185 grams of Nutella.

STEP 4

Crack in an egg.

STEP 5 

Give everything a good mix until you get a smooth yet sticky consistency.

STEP 6 

Pour mixture into a baking tin.

STEP 7 

Bake for 15 minutes at 180 degrees.

STEP 8 

Remove from oven and let it cool for about 5 minutes.

STEP 9 

Remove brownies from the baking tray and slice them up the way you like them. And there you go, 3-ingredient hazelnut brownies in 9 easy steps! We recommend enjoying your brownies with a scoop of ice cream.

If you’re already a cooking whizz, getting through mealtimes during the Circuit Breaker won’t be much of a problem for you. However, if you have two left feet in the kitchen and are constantly accidentally breaking or setting things on fire, this month-long stay-home period may be a bit of a problem for you.

Fret not, as there are actually a number of recipes out there that do not require you to use a stove or anything else that may potentially burn down your house. Sometimes, all you just need is a microwave, and if you love scrambled eggs, we have a quick and easy recipe for microwaved scrambled eggs. You can easily whip these up for breakfast or a midday snack while you work from home.

WHAT YOU NEED TO MAKE SCRAMBLED EGGS WITH A MICROWAVE:

• 2 Eggs
• Butter
• Milk
• Salt
• Pepper
• Fork/Whisk
• Spoon
• Microwave

STEP 1 

Grease a microwavable cup with butter.

STEP 2

Crack in an egg.

STEP 3 

Add one tablespoon of milk.

STEP 4

Add a dash of salt.

STEP 5

And a dash of pepper.

STEP 6

Give it a good mix.

STEP 7

Pop in the microwave on high for 30 to 40 seconds.

STEP 8 

Remove egg from microwave and give it another good mix.

STEP 9

Microwave it again on high for another 10 to 20 seconds.

STEP 10

There you go. 10 quick and easy steps on how to make scrambled eggs in a microwave. Enjoy your scrambled eggs!