Fries are something that everybody loves. Period. Whether they are thin-cut, curly, shoestring-style or topped with decadent sauces as a poutine, these deep-fried spud sticks are something that’s impossible to hate—unless you’re allergic to potatoes.
McDonald’s may set the benchmark for French fries, but here are 14 places in Singapore that sell pretty solid fries—have fun indulging! READ ON
A well-known gem for quality brunch item and strategic location near Somerset MRT station, Oriole Coffee + Bar has recently expanded their menu and upped their game in the local cafe and bar scene.
Whether it is gourmet coffee that you are craving or alcohol for you to indulge in during a night out with your friends, Oriole Coffee + Bar posits as one of the best spots in town for you to have a meal at and chill out. Founded in 2008, this diner has an interesting concept as it transforms from a hipster cafe during the daytime to a snazzy bar by dusk.
We’ve been frequenting Oriole Coffee + Bar since its opening and we have to say that their food and coffee are consistently good—if not, getting better and better over the years—and it is one of our favourite cafes in Singapore.
From now until 31 May 2018, diners who spend S$35++ with Mastercard are treated to Oriole Coffee + Bar’s signature Har Cheong Gai at only $1++! Do note that the promotion is only valid from Monday through Friday, 11am to 3pm, excluding eve and day of public holidays at the Pan Pacific Serviced Suites Orchard outlet.
Photo Credit: Martin Zwerts Singapore
Martin Zwerts—popular frites shop from Netherlands—is opening its first ever flagship store outside of Europe in Singapore in the last week of April 2018.
Established in 1948, Martin Zwerts Potato Daddy has been widely recognised for their incredible family signature recipe of frites (fries) and remains as a hotspot for tourists visiting Holland after 70 years.
Frying all the way from Holland to Holland Village, Martin Zwerts presents us the taste of Eindhoven and is set to open its first outlet in Singapore in Holland Village on the 27th of April, the same day as Netherlands King’s Day.
Barnacles at Customs House is a popular after-work haunt that offers a medley of gourmet grub as well as a stellar view of the Marina Bay skyline. When the sun begins to set and the lights from the surrounding buildings begin to illuminate the night sky, there truly is nothing grander to marvel at.
Besides the awesome view, here is where diners can indulge in both inventive cocktails and top-notch fare. Choose your poison from an eclectic range of beers from around the world, signature cocktails, and a stunning selection of gin.
Top the experience off with Barnacles’ array of mouthwatering grub that comes either as full-on mains or small plates. Whatever it is you fancy, just know that when it comes to food, Barnacles is not one to skimp on flavour.
We have good news for those who live in the west of Singapore—a new cafe has started operations at Nanyang Community Centre. Yes, that means another place for residents and students to chill at other than Archipelago Creamery.
The Playground Coffee is a small, yet spacious cafe with an all-encompassing menu that is suitable for those who are dropping by for a simple afternoon tea or a filling lunch. All items on their menu are below S$16 and visitors do not have to pay for GST or service charge. READ ON
Fish & Chicks — a no-frills eatery which shot to fame with its signature Salted Egg Fish & Chips — has opened a second outlet at Cineleisure Orchard.
The humble Fish & Chicks brand is a concept by Justin – a young passionate entrepreneur — who has painstakingly gone through many rounds of research before he joined the competitive food and beverage industry. It debuted in the heartlands of Ang Mo Kio neighbourhood and the frenzy has led to the kopitiam stall seeing queues every single day; the waiting time is at least 30 minutes to an hour.
The overwhelming popularity has led the owners to open up a new outlet in town. Sitting in the basement of Cathay Cineleisure Orchard, Fish & Chicks now has an outlet within the food court, Koufu.
From their bestselling Salted Egg Fish & Chips (S$10.90) to Crispy Fish Burger (S$7.90), here’s what you can expect from Fish & Chicks at Cathay Cineleisure Orchard.
The beloved local brand, EwF, for casual burgers and fries is back at its space in Bugis Junction, this time with new burgers and fries!
EwF is known widely for their tasty yet affordable burgers, with prices as low as S$7.90. To complete a meal, you only have to top-up an additional S$2 for a serving of fries and a drink of choice. It is little wonder they’ve enjoyed popularity for as long as they have been around!
Now, EwF is back with new fries and burger options that are better than ever; think Shrimp Salsa Burger and Mexicana Fries. The other good news is the revamped EwF menu does not have any pork and lard!
From now till 31 September 2016, quote ‘Ladyironchef’ to receive a complimentary meal upsize when you order any burger or fries set at EwF Bugis Junction. In addition, there will be cone fries going for only S$1 every alternate Tuesdays and Wednesdays in the month of September!
Over the years and especially in recent times, a new wave of mod-sin gourmet interpretations have been taking Singapore’s dining scene by storm and we are now seeing more and more unique East-meets-West creations. The terminology ‘mod-sin’ stands for modern Singaporean and refers to the interesting marriage of local delicacies and western classics, and should be a harmonious blend of flavours that complement each other.
With that simple but important focus, redpan at Marina Square – a hidden gem we fell in love with lately – has created a comprehensive menu of fusion inventions that have successfully combined the best of both worlds.
A little fun fact: redpan is an exciting collaborative venture between local architectural company DP Architects and homegrown The Food Explorer Group, who is behind Grub.
From Truffle Floss Fries, Prawn & ‘Hae Bi Hiam’ Pasta and Banana Donuts ‘Milo Dinosaur’, redpan’s menu drove us crazy and we actually cannot pick just one favourite. Well, our lunch was good and these were what we had.