All hail Singapore’s official KITKAT® cakes! Local cake boutique Bob The Baker Boy has launched a very exciting collaboration with the household favourite chocolate brand with a series of baked goodies made with KITKAT®, and they got everyone in the team salivating. We were all looking forward to the day of the delivery!
And the cakes totally lived up to our expectations. We know we can always trust Bob The Baker Boy. They are a stalwart in customized cakes and over-the-top birthday cakes, and they are also our family’s go-to bakery whenever we need a cake or two for occasions and celebrations.
Actually, we always tell ourselves we don’t need a reason to eat cakes. With this new collaboration with KITKAT®, this mentality is perfect because birthday or not, have a break, have a KITKAT® cake by Bob The Baker Boy!
Created by Genevieve Lee, runner-up of MasterChef Singapore 2018, Sourbombe Artisanal Bakery started out as a home-based business with an e-commerce website during the pandemic in 2020 and it quickly made waves with its Sourdough Bomboloni—combining sourdough and the Italian ‘bomb’ shaped doughnuts.
Sourbombe Artisanal Bakery is opening their first physical store at Park Mall with a soft launch on 3 July 2021. The official opening date will be on 8 July 2021.
Pâtisserie CLÉ is opening a second outlet at Lucky Heights neighbourhood near Siglap and Bedok.
First established as an online pâtisserie in 2018 by local pastry chefs Germaine Li and Joy Chiam, Pâtisserie CLÉ (clé is French for ‘key’) specialises in French cakes, tarts, and bakes.
Established in 2014, Pantler started its original store at Telok Ayer and it is one awesome patisserie that will chase all your Monday Blues away with their gourmet creations. It has recently moved to a bigger space at 474 River Valley Road on 20 Feb 2021.
From choux puffs to glazed cakes and croissants, Pantler has them all.
If going through WWII means we get to live on sweet potatoes every day, so be it. Okay, not really. But, you get our point- we can’t get enough of this delicious root vegetable, which comes in all kinds of shapes and colours.
Not to mention, they’re actually really healthy as well. Brimming with fibre, antioxidants and Vitamin A, these superfoods are great for your body. But, we’re going to ditch the health talk for now because that’s not what we’re about today.
As their name suggests, sweet potatoes are basically a godsent vegetable for the sweet-toothed. They absolutely thrive in the realm of desserts. So, for all the ‘han tze’ lovers, we’ve rounded up 10 spots in Singapore that turn sweet potatoes into wondrous mouthwatering treats!
Photo Credit: https://www.facebook.com/Sweet-Thoughts-by-MOD-109685083973868/
Home to the famed Ponggol Nasi Lemak and Lola’s Cafe, Kovan is easily one of Singapore’s most underrated foodie gems. As if we needed any more reason to visit Kovan, this food haven has a new prized addition to their collection of treasured eateries.
North-east siders now have one more option when they’re hunting down a sweet fix after dinner. Meet Sweet Thoughts by M.O.D.
Taking the form of an Asian dessert cafe, Sweet Thoughts by M.O.D. is a new venture by Chef Francis Wong (previously the Chef Entrepreneur of the popular Non Entrée Desserts) has 12 years of experience in creating novelty ice cream and frozen desserts up his sleeves.
Correction on 17 Mar 2020: Chef Francis Wong, previously the Chef Entrepreneur of the popular Non Entrée Desserts, has joined Sweet Thoughts by M.O.D. However, this is not a new concept by Non Entrée Desserts.
Dessert aficionados, prepare your sweet tooths for a spanking new dessert spot in town on 21 October 2019, Monday!
Now Bakery stemmed from a common passion for fluffy, creamy roll cakes and they put plenty of love into each and every one their bakes. Each decadent roll cake is meticulously handcrafted using only the finest ingredients that are imported from Taiwan and Japan, so you know that you’ll only be getting the best roll cakes.
They have 3 different cake series with an extensive variety of flavours so even if you’re a picky eater, fret not as there is something for everyone!
In celebration of their new outlet at Capitol Piazza, they will be having an opening promotion from 21 October to 27 October 2019, where their roll cakes will be going for 50% off. Additionally, on 21 & 22 October 2019, they will be giving away 50 pieces of roll cakes for free from 11.30am onwards.
Cafes come and go but we can tell you that this hidden gem of a bakery is currently one of the best patisseries in Singapore. Despite its tiny space, it is comfortable and smells of fresh croissants with a hint of dried roses.
Sugar Thieves, opened in December last year, is a local bakery that specializes in mousse cakes and croissants. Their desserts are not just pleasing to the eye, but taste absolutely ambrosial on your tongue too.