The First-Ever Lobsterfest Buffet at Lime, PARKROYAL on Pickering

Lime Lobster Buffet

In celebration of Singapore’s 50th birthday, PARKROYAL on Pickering is presenting Singapore’s first-ever Lobsterfest Buffet at its star restaurant, Lime. Yes, you read that right. It is eat-all-you-can lobsters, and at a very sexy environment at that!

From 1st to 17th June 2015 and every Wednesday thereafter, the culinary team led by Executive Chef Vijay will be presenting a selection of Maine Lobster dishes influenced by Asian and Western flavours, reflecting the cosmopolitan Singapore of today. Expect your favourite crustacean cooked in 8 different ways, on top of its regular international buffet spread at PARKROYAL on Pickering.

Lobster Buffet

Also, the buffet comes with free flow of servings of our very own local Tiger beer as well as local drinks such as ‘Cincau’ (Grass Jelly), ‘Ma Ti Shui’ (Water Chestnut), ‘Tau Huay Shui’ (Soya Milk) and Lemongrass Tea.

The Lobsterfest Buffet at PARKROYAL on Pickering will be an extraordinary and phenomenal meal that you won’t soon forget, we promise. Here, we present the highlights of Lime’s Lobsterfest Buffet that is available only for a very limited period. You know you need that dinner.

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Seafood Indulgence Buffet at Seasonal Tastes from 19 to 28 March 2015

Seasonal Tastes Seafood Buffet

Fans of Seasonal Tastes, rejoice because there is an upcoming Seafood Indulgence buffet dinner from 19 – 28 Mar 2015! We don’t know about you, but the word ‘seafood’ alone is enough to get us all excited.

Now, listen up. In addition to the existing international buffet spread that is mouthwateringly sumptuous no less, there will a crazy lineup of the prized treasures of the ocean - Canadian oysters, warm Oysters Rockefeller with spinach, bacon and parmesan, Oysters Diane with cheese and hollandaise, lobsters, prawns, salmon sashimi, Clams Casino baked with bread crumbs, as well as a Seafood Paella.

Sounds like a seafood feast, no?

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Why You Should Not Say No To ‘All Things Nice’ At Edge, Pan Pacific Singapore

Edge Christmas Buffet

Look, Ma! A ginger bread house!

Dreams do come true if you wish hard enough, and just when we thought no one could ever be Hansel and Gretel for real, we lived to see a life-size ginger bread house with so many trays of cookies, chocolates and freshly baked desserts. You see, life can be filled with miracles like that.

Our miracle happened at Edge at Pan Pacific edgefoodtheatre.com, and we can’t wait to share it with all of you! For our last installation for festive buffets this December, we present the wondrous All Things Nice – Pan Pacific’s culinary indulgences inspired by the flavours and spices of the Pacific.

Edge Pan Pac Christmas

With seven live food theatres and a whimsical dessert island that houses the most amazing fruit mince pies, homemade gluten-free nama chocolates and many more splendid treats, it is a lavish affair here at Edge, and here’s Why You Should Not Say No To ‘All Things Nice’ At Edge, Pan Pacific Singapore.

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Celebrate Christmas at Seasonal Tastes, The Westin Singapore

Westin Singapore Christmas Dinner

No matter how much we love novelty, no matter how we always crave for something fresh and new, we are all of us creatures of familiarity, and some things/ places/ people just warm our hearts whenever we revisit them.

Seasonal Tastes at The Westin Singapore is one of them. Every return feels like going home, and we really do not mind dining there regularly because the chefs promise different experiences. The buffet line is ever-changing, with new items to excite your taste buds, and if there is something in particular that you are looking for, just let them know and they will try their best to satisfy that craving.

Roast Turkey

So, December is a special month. How can we miss out on Christmas treats at Seasonal Tastes? We heard the team had worked so hard to come up with menus that reflect the true traditions of Christmas, and we were really stoked to taste.

And boy, did they not disappoint! Indeed one of our best-loved places for buffets. Here are the various line-ups from the Christmas buffets at Seasonal Tastes, The Westin Singapore [ thewestinsingapore.com/christmasatthebay ] to expect. We are pretty sure your date will be impressed.

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7 Things We Love About the Buffet at PARKROYAL on Pickering’s Lime Restaurant

Lime Buffet

Stepping in to PARKROYAL on Pickering is an experience so impeccable, and its grandeur is one-of-a-kind and unrivalled. This eco-friendly hotel – with a total of 15,000m2 of sky gardens, waterfalls, planter terraces and green walls – boasts a breathtaking metropolitan architecture that has completely changed the Singapore skyline.

Lime, the hotel’s all-day dining restaurant, is equally alluring. It is always a pleasant to dine and drink there, and be enraptured by the lush tranquility. The food never disappoints, and we could get used to a glass of its signature Limeade every day.

Lime Dessert Buffet

And what keeps our hearts is the lavish buffet spread that is nothing too exorbitantly-priced nor pretentious. Just good, honest food that fuels the soul.

Here are 7 things that we love about the buffet at PARKROYAL on Pickering’s Lime Restaurant.

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Seasonal Tastes’ Themed Night Buffet Dinners

Seasonal Tastes Dessert

Seasonal Tastes at The Westin Singapore has recently launched its themed night buffet dinners. Themed nights always mean more excitement and something special to look forward to, and with six different themes every night from Monday to Saturday, we just granted ourselves plenty more reasons to visit Seasonal Tastes again and again.

Mondays is Mama Mia Pasta Night. Go with a completely empty stomach, for you will be in for a treat – expect nothing short of a dream-like range of handmade pasta prepared with different sauces.

On Tuesdays, we pay homage to the Executive Chef’s roots with German Classics making a guest appearance. Crispy pork knuckles, farmer’s meatloaf, braised veal shank, bratwurst, kassler and sauerkraut… You get the idea. Go on and make your reservation!

We are big fans of Seasonal Tastes’ pastry chef, for she never fails with her divine creations, and the dessert buffet is always something that we look forward to the most. Wednesdays are ladies’ nights, with a dessert shrine – featuring sweets like profiteroles, mini cakes, cupcakes, macarons, and a berry pink chocolate fountain – that is specially set up with the ladies in mind. Go on, indulge in those sweets with your girls. We won’t tell.

Celebrate Thursdays with a Thai feast and enjoy favourite dishes like Thai green papaya salad, phad Thai with prawn and chicken, tom yum goong, and Chiang Rai-style steamed jumbo prawn.

Seafood buffet

Fridays are for T.G.I.F and for everyone to get together and catch up. What better way to welcome the weekend than to spend it with treasures of the sea? Seafood Nights at Seasonal Tastes come with the freshest selection of crustaceans like lobsters, crabs, prawns, mussels and freshly shucked oysters, and we trust you know that you should not miss this for the world.

Not forgetting the guys, Saturdays are your days to get your pals to pig out on carving and roasts. The chefs have prepared a fine selection of tender roasts – such as cold roast beef, crispy pork belly with cauliflower puree, slow-roasted beef prime ribs and BBQ beef short ribs – that will satisfy the carnivore in you.

Seasonal Tastes’ themed night buffet dinners at The Westin Singapore are priced at S$62++/pax for Monday to Thursday, and S$75++/pax on Friday. Diners enjoy complimentary per entry parking from 6pm onwards (Monday to Friday) and all-day (Saturday to Sunday).

Seasonal Tastes
The Westin Singapore
12 Marina View, Level 32 Asia Square Tower 2
Tel: +65 6922 6968
Email: [email protected]

This post is brought to you by The Westin Singapore.

10 Things We Love about The Westin Singapore’s The Brunch Beats

Westin Singapore The Brunch Beats

Introducing the coolest Sunday champagne brunch in Singapore… The Brunch Beats (S$158++/pax) at Seasonal Tastes, The Westin Singapore. With Dutch DJ Lindo Martinez spinning cosmopolitan tunes and deep house grooves, indulge in an amazing spread with free flow of Veuve Clicquot champagne, wines, beers, and cocktails. Spend your Sundays in an unparalleled gourmet world – from daily bakes, to salad assortments, to the freshest catch from the ocean, to roasts and vegetables… we just wish we had the stomach to try everything. So, go with an empty stomach – and we mean it.

Seasonal Tastes’ culinary and service team all work with a uniform passion – a passion to serve their best to you. The chef always listens to his guests, and is always improving on the spread to best pamper everyone’s palate.

At S$42++ for lunch buffet, it is quite an unbeatable price. To add to that, the spread is extremely satisfying, and we could really eat to our hearts’ content without busting our budgets. Dinner buffet is priced at S$62++ – an amazing spread that is unrivalled and definitely among the most affordable hotel buffet dinners. You get to indulge in your array of seafood (seafood lovers have to go on Fridays because that is Seafood Night S$75++) and free-flow of roasts and sushi, while you unwind and enjoy your evening with the company of an unobstructed view of the Marina.

Seasonal Tastes Buffet

And if you do not mind the splurge, how about treating yourself to The Brunch Beats at Seasonal Tastes? Easily one of the bests in town, and for one, if you have ever been to heaven, this is twice as nice.

Here are 10 things we love about The Brunch Beats at Seasonal Tastes, The Westin Singapore.

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mezza9 Grand Hyatt Singapore Sunday Champagne Brunch

Champagne Brunch_mezza9Photo credit: Grand Hyatt Singapore

“The ultimate champagne brunch.” That was the only thought we had on our minds while enjoying our feast at mezza9 Grand Hyatt Singapore’s Sunday Champagne Brunch (S$138++ for free flow of Perrier Jouët Grand Brut champagne, premium red and white wines, beers, mojitos and bloody marys, and S$118 with free flow of soft drinks and coffee/tea).

mezza9 at Grand Hyatt Singapore is an institution for Sunday brunch. Its vibrant and upbeat atmosphere makes it the perfect place for family and friends to spend Sundays at. With nine different dining experiences – including the grill, seafood, Thai, steam basket, yakitori, sushi, deli, patisserie, and bar – complete with free flow of champagne, wines and cocktails, there is something for everyone.

The six show kitchens at mezza9 are the perfect stage for the team of talented chefs to whip up their storms, while the friendly service crews are always doing their rounds and making sure that tables are cleared, cutleries are changed, and that your champagne flute is never empty.

Start from the Japanese kitchen, because Japanese food is always a great idea. Tempura, freshly grilled yakitori and sashimi salad are excellent, but make a dash for the array of sashimi and sushi. The Chinese kitchen has excellent roast meats. Pork belly, spare ribs, BBQ char siew and roast duck… Everything is sublime. For more meat, head to the grill, which features roasted chicken, slow roasted black angus prime sirloin and roasted lamb leg.

mezza9 Sunday Champagne Brunch

Seafood lovers will be mind-blown by the selection at the crustacean bar. Grand Hyatt prides itself on serving sustainable seafood, and over here, you will be spoiled by the variety of seafood such as Spencer gulf wild king prawns, Tasmanian mussels, Canadian lobster, Sri Lankan mud crabs, and freshly shucked oysters from France and Australia. Let’s pull our chairs to the seafood bar and feast all day long.

The pastry team at mezza9 is out to impress with its tantalising creations. Bread pudding, citron tart, cream puffs, chocolate tart, oreo cheesecake, and homemade gelato will send you to dessert paradise. And, we mean it when we say we were close to stealing the entire tray of Tiramisu.

If you are thinking of where to go for mother’s day, celebrate the occasion in style at mezza9′s Mother’s Day Sunday Brunch. For more details, check out the promotion here.

For the latest updates, follow Grand Hyatt Singapore on Instagram, Facebook and Twitter.

mezza9
Grand Hyatt Singapore
10 Scotts Road
Tel: +65 6416 7322
Sun Brunch: 11.30am – 3pm
Daily: 12pm – 3pm, 6pm – 11pm
Nearest Station: Orchard

This post is brought to you by Grand Hyatt Singapore.

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