Win a trip to Bangkok with DBS Indulge

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AdvertorialBangkok DBS Indulge

Folks, I have good news to share with you. Stand a chance to win a 3D2N trip to Bangkok by using DBS Indulge app.

All you have to do is to snap a picture of your favourite food from any DBS Indulge participating restaurants (such as Cedele, Antoinette, TungLok and TCC). Post it on your Facebook wall with the caption “Bring me to Bangkok. Thank you DBS Indulge”. And send in a screenshot capturing the number of “Likes” and “Shares” on your post to [email protected] by 30 September 2013.

The top 3 entries with the most “Likes” and “Shares” wins! It is that easy! The prize is a 3D2N stay at My Hotel Pratunam via Thai Airways economy ‘W’ class (travel period: 31 March 2014).

DBS Indulge

The DBS Indulge application is the only app that you will ever need. It curates hundreds of fabulous dining deals and special offers with the use of your DBS/POSB credit and debit cards, and you will see outlets listed in order of proximity to your current location. Download the DBS Indulge app for the best dining deals in Singapore!

For more information of the dining promotions, and to find out more details on how you can win the 3D2N trip to Bangkok, go to DBS Indulge’s website.

&Made Burger by Chef Bruno Menard Singapore

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&Made Burger

&Made is a burger joint by the Delicia Group and Chef Bruno Menard, who previously helmed a 3-Michelin Star restaurant in Tokyo.

I have high expectations of my burgers, so I was very eager to try out their renditions. I have been to &Made several times, and while their burgers are made of good quality ingredients, they lack a certain ‘oomph’. In short, they are decent, but not life-changing.

That said, I still believe that &Made is worth a visit for two reasons. First, the location at Pacific Plaza is not only very convenient, but also relatively quiet – I can have a nice dinner without facing the crazy crowd in town. Second, the burgers, while not out-of-this-world good, are simple and comforting – something that I can eat on a regular basis.

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Where to Eat in London

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London

When I was planning my trip to London, there was only one goal – to squeeze in as many good meals as possible into my itinerary, and I am happy to tell you that I managed to check out most of the places on my to-eat list. The next time you are in London, I hope this guide on Where to Eat in London will be helpful.

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Editor’s Note September 2013

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Sunset

Ever since we took the approach of having a thematic feature every month, we have widened our reach and appealed to many with specific interests. As busy as we can get, we are truly pleased to be able to share so many good things in life with all of you.

As we settle in with a new month, we just want to take some time and relish our love for food and travel. For the month of September, we will revisit some of our favourite topics and areas of interests, and share anything and everything about good food and enlightening travels. Readers who have been asking me about the newer dining places and hubbubs in Singapore, do look forward to some of this month’s articles.

Ladyironchef is an independent and stand-alone company with no affiliation with any blogging company and management. We are truly humbled by your support and faith, and we will always work hard to bring you the best, the latest and the truest in the glorious worlds of Food, Travel and Lifestyle. Join us on our journey – on instagram, twitter and facebook – as we share with you the finest things in life.

RWS Food Affair Outing at Tangerine, ESPA at Resorts World Sentosa

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ladyironchef x RWS Food Affair Outing SpecialTangerinePhoto Credit: Resorts World Sentosa

Folks, I am having another RWS Food Affair Outing on the 7 September, and we will be going to Tangerine, located at ESPA at Resorts World Sentosa.

Nestled in lush landscaping with sweeping views of a koi-filled pond, Tangerine has the requisite setting for a spa cuisine that is as big on nourishment as it is on taste, thanks to the innovative hands of Chefs Sam and Forest Leong.

We will be enjoying a 3-course lunch, and this is the perfect indulgence for a weekend, and what better place than the lush garden spa destination. Also, my readers get an exclusive discount and I would really love to meet all of you next Saturday!

3-course lunch menu at Tangerine, ESPA at Resorts World Sentosa
- Summer Green & Cress, Extra Virgin Coconut Vinaigrette
- Chef Forest’s Sous Vide Salmon with Olive Dust, Confit Tomato & Green Pea Mash or
Organic Lemongrass Chicken on Brown Rice, Pepper Tamarind Sauce and Brown Rice
- Chilled Avocado & Chocolate Sorbet
- Includes a glass of Bael Fruit or Lemongrass Drink

Venue: Tangerine, ESPA at Resorts World Sentosa
Date: 7 September 2013 (Saturday)
Time: 12.30pm – 3pm
Price: S$38.25++/pax (Usual price: S$45++, 15% discount)

If you would like to come for the ladyironchef x RWS Food Affair outing, please email [email protected] and provide the following details: 1] number of guest(s), 2] full name of guest(s), 3] Nric number, and 4] contact number. Registration closes on this Wednesday, 4 September.

Do note that the restaurant needs to prepare the ingredients in advance, and once you have confirmed your attendance, you will still need to pay for it even if you do not turn up.

See you guys at Tangerine at ESPA on the 7 Sep!

Behind the scenes at Sheraton Towers

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Sheraton Learning Jourmey

Traveling is part of our job at Ladyironchef, and our lodging changes from one hotel to another. Many times, we check in to luxurious rooms and suites – big beds with pressed sheets, clean and vacuumed floors, a mini bar full of drinks and snacks… and sometimes, we take for granted all that are put in place nicely for our experience.

Have you ever wondered what goes behind the scenes? How are your rooms cleaned? How does the hotel facilitate the numerous check-ins and check-outs daily? Sometimes, we would stop and talk with housekeeping staff when we bump into them along the corridors, but all that we could learn and understand from such transient conversations are but superficial information.

This month, we had the privilege to attend a tour behind the scenes of Sheraton Towers, and learned in-depth the various backend procedures and systems. And because it was such an educational and enriching tour, we would like to share some insights with you.

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Beginners Guide on Where to Shop in Singapore

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Shopping in Singapore

Singapore may be just a tiny red dot on the world map, but we have been put in the spotlight for many things. Apart from being a hub for transiting flights and hub for several other purposes, Singapore has been a popular tourism destination for her regional fans. While we may not have the glamor of the world famous Avenue des Champs-Élysées, we do have a myriad of options for every shopaholic – from budget shopping to all-time favorite high street labels to a session of luxury indulgence.

Here is our Beginners Guide on Where to Shop in Singapore.

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RWS Food Affair Outing at Forest

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ladyironchef x RWS Food Affair Outing SpecialForest RWS

I am very happy to share with you that I am doing a RWS Food Affair outing at Forest, located at Equarius Hotel, Resorts World Sentosa on 7 September Saturday from 7pm – 9.30pm, and all of you are invited to join me.

It will be a small and intimate session where we get to hang out, have fun and of course, enjoy scrumptious food. The good people at Resorts World Sentosa have arranged an exclusive 5-course menu for us, and it is a combination of Forest, Osia, and Executive Pastry Chef Kenny Kong’s RWS Food Affair menus served during the 9 days. Read more about RWS Food Affair.

To put it simply, you get to enjoy the signature dishes from the three different menus, and it is specially created for my readers who are attending this food outing.

For those of you who have always wanted to try Forest by Chef Sam Leong or Osia by Chef Douglas, this is the perfect idea for the weekend for you to join me and indulge in good food together. Everyone is welcome to ask your friends along, and even if you cannot find someone to accompany you, you should still join us. I promise you can easily make new friends at the food outing.

Milk Fed LambPhoto Credit: Resorts World Sentosa

5-course Dinner Menu:
- Pan-seared Chicken Breast with Herbs & Apple Salad (Forest)
- Burnt Potato, Essence Broth, Black Angus Beef, Bone Marrow (Osia)
- Steamed New Zealand Cod with Yuzu Mushroom Sauce (Forest)
- Milk Fed Lamb Short Loin and Rib, Swede Carrot Purée,
Romanesco, Garlic Cream Spelt, Tawny Port Jus (Osia)
- Citrus Mango Cremuex, Gula Melaka Streusel,
& Milky Lemon Grass Sorbet (Exec Pastry Chef Kenny Kong)

Venue: Forest, Equarius Hotel, Resorts World Sentosa
Date: 7 September 2013 (Saturday)
Time: 7pm – 9.30pm
Price: S$120++ /pax (U.P. $142, 15% discount)

If you would like to come for the ladyironchef x RWS Food Affair outing, please email [email protected] and provide the following details: 1] number of guest(s), 2] full name of guest(s), 3] Nric number, and 4] contact number.

Do note that the restaurant needs to prepare the ingredients in advance, and once you have confirmed your attendance, you will still need to pay for it even if you do not turn up.

See you guys at Forest on the 7 Sep!

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