23 Western Cafes In Hong Kong You Must Visit At Least Once In Your Life

Common Ground

Hong Kong is Singaporeans’ favourite playground. And the financial city is home to many from all over the world. Bustling and ever lively, Hong Kong is one city that has so much to offer. Shopping, entertainment, careers, attractions, nature activities…

And can we say that food is a big part of the city’s DNA? There will never be a situation whereby you do not know what to eat when in Hong Kong, because every step you take and at every turn, there will be restaurants and cafes to settle down at.

Cafes in particular is a big trend in Hong Kong. No, we are not talking about the Hong Kong-style cha chaan teng, but our regular coffee houses and thematic spaces to unwind at.

Accumulated from a few trips’ worth of exploration, we share with you 23 Best Western Cafes in Hong Kong you must visit at least once in your life. Time to look at the city from a different perspective!

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Elk Espresso – An Enchanting Cafe In Gold Coast With Honest Australian Fare

Elk Espresso

Enchanting. That’s how we would like to think of Elk Espresso – a cafe in Broadbeach, Gold Coast. It is not the fairytale kind of enchanting; it is a cafe with a rustic outlook, and a lazy kind of sexiness.

Honest Australian fare, aromatic brews, good music and a laid back vibe. The cafe has a really tasteful interior and furnishing. Wooden furnitures and chairs in shades of green, blue and white; and we are really digging those pipes on the wall and the abundance of plants everywhere.

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Osia at Resorts World Sentosa Presents ‘Cooking With Friends’ With Chef Andrew Turner

Osia

Helmed by Chef de Cuisine Douglas Tay and under the guidance of Celebrity Chef Scott Webster, Osia’s food philosophy is all about cooking the freshest Australian produce with Western culinary techniques and Asian influences. Osia at Resorts World Sentosa occasionally arranges its “Cooking With Friends” guest chef program, where Chef Scott Webster invites his friends – famous chefs from all over the world – to cook at Osia.

Here’s a fabulous reason to dine at Osia if you haven’t been. From 13 to 16 May 2015, Andrew Turner – one of London’s top chefs who has appeared on top-rated TV programmes such as BBC MasterChef and Saturday Kitchen – will be at Osia as guest chef.

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16 Unbelievable Salted Egg Yolk Custard Buns (Liu Sha Bao) in Singapore

Best Custard Bun

If we could only pick a kind of dim sum to live on, it would most definitely be the Salted Egg Yolk Custard Bun. More commonly and affectionately known as liu sha bao, this steamed bun with a flowy center is such a crowd-pleaser.

Like a molten lava cake with a chocolate oozing out, the liu sha bao is a Chinese version in the form of a bun. And what lies beneath that seemingly innocent steamed white bun is an explosion of sweet custard and savoury salted egg yolk. Served fresh from the steamer, piping hot and oozing with flowy goodness; who says money can’t buy happiness?

And because we know so many of you share the same love for Salted Egg Yolk Custard buns, we are going to share with you 16 Unbelievable Salted Egg Yolk Custard Buns (Liu Sha Bao) in Singapore.

A tip for you: do not step on the weighing scale after indulging.

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Smith & Hsu – Our Favourite Tea Salon For The Best Scones In Taipei

Smith & Hsu

Quiet afternoons are meant for scones and tea. It is such an elegant combination and we can do with a good set anytime.

You need not be English to love scones and tea; you only need to find Smith & Hsu, and all is well. How this Taiwanese brand captured our hearts and made us fall head over heels in love with them is simple. And they cast the same spell on whoever steps in too. You’d never want to leave, simply because Smith & Hsu is indeed the best place for scones and tea in Taipei.

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Xin Cuisine at Holiday Inn Singapore Atrium – An Under The Radar Chinese Restaurant To Check Out + Giveaway

Xin Cuisine

Xin Cuisine at Holiday Inn Singapore Atrium may not be the fanciest Chinese restaurant around, neither does it have a lavishly posh interior to boast. But you know what? We love Xin Cuisine; always have, always will.

Xin Cuisine has a steady following accumulated over the decades, and if you’ve dined there before, you would know how they never disappoint. As for us, we enjoy its relatively quiet environment and how the chefs always upkeep the consistency of the food. No efforts are spared in putting the most tantalizing dishes on your table for your enjoyment.

Whether it is a gathering with family and friends, corporate luncheon with your esteemed business partners, or simply a quiet dinner with your loved one, a meal at Xin Cuisine will be ideal.

There are many dishes to fall in love with, and today, we share with you every reason to love Xin Cuisine. Here are the highlights of our meal.

Dim Sum

For the month of May, quote ladyironchef or flash this post on your mobile to get 15% discount off Xin Cuisine’s ala carte menu.

[ Giveaway ] We are giving away 4 X S$50 Xin Cuisine Chinese Restaurant dining vouchers. Leave a comment below, and share this post on your Facebook timeline to win. More details on the giveaway at the end of this post.

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Wan Hao Chinese Restaurant Dim Sum Promotion: Squid Ink Dumpling, Chilli Crab Bun & More

Squid Ink Dumpling

A stalwart in the local dining scene, Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel has been serving its loyal regulars since its opening in 1995. What makes Wan Hao a place where you can return to again and again is its familiarity and consistency; standards are always very high and you will never be disappointed by the food.

From now till 15 May 2015, Dim Sum Chef Loh Kah Poh has put together a lineup of classic dim sum dishes prepared with only the best ingredients. To put it simply, this is no ordinary dim sum lunch. Highlights include Steamed Whole Abalone with Pork & Shrimp Dumpling, Deep-fried Crispy Bun with Chilli Crab Filling, Deep Fried Yam Paste with Black Truffles, and Squid Ink Seafood Dumpling.

If you are heading down to Wan Hao Chinese Restaurant to treat yourself to a dim sum feast, remember to quote “Ladyironchef” to enjoy a 10% off your total bill.

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15 Value-For-Money Japanese Restaurants in Singapore

Aburi Sushi

If there was only one kind of cuisine that we could live on, it would be Japanese food. There is no one reason why; if we really have to, the list will never end.

You see, there will always be something to love. Sashimi, sushi, ramen, tonkatsu… whatever you have a taste for, Japanese cuisine will answer that. And a Japanese meal need not necessarily burn a hole in your pocket. While it is true that the premium quality ingredients come with a hefty price tags, sometimes, all we really want is a quick and fast Japanese meal in between meetings, or to simply lift our moods, yes?

Yes, we hear you and we feel you. Here, we share with you our favourite haunts when we need an affordable fix. Enjoy our list of 15 Value-For-Money Japanese Restaurants in Singapore and eat to your heart’s content! Itadakimasu.

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