Category Archives: Index – S

Savoury – Halal-Certified Bistro At Jalan Kayu With Affordable Mains And Homemade Gelato

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Savoury

Jalan Kayu is a well-known street in Singapore, and apart from roti prata, it is also home to many established cafes and restaurants. An up-and-coming bistro in the row of shophouses that you should know about is Savoury.

For all our Muslim friends and those who are bringing their Muslim friends out for tea or a meal, Savoury offers Halal-certified mains and homemade gelato!

The bistro opens till late and there is no service charge. And most of the mains are affordably priced below S$20. This is a place where you can have a hearty meal without breaking the bank.

From now until 15 January 2017, our readers can quote ‘ladyironchef’ to get a free Crème Brûlée (worth S$11.50) when you order a main course. This promotion is limited to one redemption per table.

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Sugarhaus Singapore – New Ice Cream Parlour At Serene Centre

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SugarHaus Singapore Cafe

To many fans’ dismay, Bing Qi Lin in Seletar Hills has closed its doors in mid-August. But little did they know – that was not the end of the ice cream brand.

Bing Qi Lin has undergone a major brand revamp and renamed itself as Sugarhaus Singapore. The owners have worked doubly hard to expand the business and now offer its patrons a comfortable dine-in concept. It is situated within Serene Centre, just right beside Island Creamery—a pioneer in making freshly made ice cream featuring local flavours.

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Sydney Fish Market Is Set To Move – And It Will Be Twice The Size

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New Sydney Fish Market

It is official: New South Wales’ Sydney Fish Market will be moving.

The Australian seafood market will continue operations in its original venue until its new home next door is completed in 2020. It has been in its current location at Blackwattle Bay for half a century and is Southern Hemisphere’s biggest fish market; every year, a whopping 13,500 tonnes of seafood is traded here.

The iconic Sydney Fish Market was never intended to become a popular tourist attraction. However, a study undertaken by Deloitte Access Economics has revealed interesting insights – a fifth of its annual three millions visitors are tourists! The new market will be two times bigger and it is hoped that the new facilities will double the annual number of visitors to six million.

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Sinpopo Brand Now Delivers Its Signature & New Whole Cakes To You

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Sinpopo

Sinpopo Brand is one of the charming cafes you will find along Joo Chiat Road, and apart from their menu of local food reinvented, they have a range of desserts that are inspired by local flavours. Well, if Awfully Chocolate is the sister brand, then it speaks volume of Sinpopo Brand’s sweets. Sure, they do not ever disappoint.

Sinpopo Brand has been working on a new series of cakes for all you dessert lovers. Think Marshmallow Cheesecake, Durian Pengat Cake and the ever-popular Red Velvet Cheesecake.

And guess what? Sinpopo Brand now delivers its signature cakes right to your doorstep! READ ON

Sushi Zanmai – Value-For-Money Sushi Restaurant At Tsukiji Fish Market

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Sushi Zanmai Uni

As you take a stroll down Tsukiji Fish Market in Tokyo, you will be greeted with a plethora of snack stations, eateries and coveted sushi restaurants. There are a number of big names here, one to look out for is Sushi Zanmai—a popular choice among both locals and tourists.

Despite being a sushi chain, Sushi Zanmai is still commendable. The ingredients are extremely fresh and each sushi is intricately made by the team of expert sushi chefs behind the sushi counter. You can even catch the chefs in action up close if you manage to snag a sushi counter seat.

Sushi Zanmai’s sushi platters are well loved because they are considerably inexpensive for the amount and quality. Our tummies were certainly satisfied after gobbling them up. Here is why you need to visit Sushi Zanmai.

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Sotto Mare – Home To The Best Crab Cioppino In San Francisco

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sotto mare san fran

Sotto Mare – the brainchild of chef Gigi Fiorucci – is one of San Francisco’s most popular restaurants. The casual dining establishment is so famous that it has been long regarded as a gourmet institution amongst San Franciscans.

The speciality seafood restaurant is notorious for its incredibly long queues but the wait clearly has not deterred avid foodies from returning.

The restaurant takes immense pride in serving the “best damn crab cioppino” and if you look around, you would soon realise that is exactly what everyone came for. For the uninitiated, the cioppino is a classic San Francisco seafood stew invented and subsequently popularised by the Italian fishermen who worked at Fisherman’s wharf in the 1930s.

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Sinpopo Brand – Retro Cafe With Local Food Reinvented

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Sinpopo Brand Joo Chiat

Nestled in between the shophouses on Joo Chiat Road is Sinpopo Brand, one of our favourite cafes with a strong touch of nostalgia. The cafe boasts a retro rustic ambience – think wooden tables, checkered floor tiles, antique light bulbs, Bruce Lee posters and songs from the 60′s.

Nothing spells comfort to a Singaporean more than Nasi Lemak and Hor Fun – which is exactly what Sinpopo Brand is known for. However, what distinguishes Sinpopo Brand from the usual hawker centre food besides the vintage interiors of the cafe, is how they deliver local food that comes with a twist.

On our previous visit, we shared several of our favourite bites from Sinpopo Brand. Since then, the concept cafe has introduced new additions. There is a Salted Vegetable Duck Soup that totally reminded us of grandma’s cooking, a Muah Chee Salad and an extremely photogenic Gula Melaka Chendol Parfait!

Readers of Ladyironchef can enjoy any dessert for just S$5 with any 2 main dishes or Nasi Lemak for Two ordered.

Here are our favourite Mod-Sin Dishes from Sinpopo Brand That Are Worth The Calories. READ ON

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