Lung Prathunam Boat Noodle — Slurp-worthy Bowls Of Boat Noodles To Try After Shopping

LUNG PRATHUNAM BOAT NOODLES COVER

For those of you who have small appetites or just need something small to munch on before your next meal, boat noodles are a perfect meal option. Tiny yet incredibly hearty and substantial, don’t underestimate these little bowls of goodness that pack a powerful punch.

There are multiple places in Bangkok that serve up decent bowls of boat noodles but one of our absolute favourites is Lung Prathunam Boat Noodle. Located right smack in the middle of bustling Pratunam, its convenient location makes it a great pitstop for ravenous shopaholics who need to refuel after a tiring day of shopping.

READ ON

The Larder Café – New Café at Serangoon Gardens Serving Pocket-friendly Mains and Desserts

The Larder Cafe Cover

Home to an enclave of mouth-watering cafes and restaurants, Serangoon Gardens is a foodie heaven second to none in Singapore. With new eateries popping up here so often, it is undoubtedly the perfect place to bring out the glutton in you!

The Larder Café first started in Toa Payoh in 2016 and they have recently opened another new outlet in Serangoon Gardens, taking over the premise of the now-defunct Arbite which closed down after 9 years.

Boasting a plethora of mains, brunch, big bites and desserts, you can expect to be torn between their delectable options. There’s even alcoholic drinks and a kids’ menu!

READ ON

Leng Saap — Towering Plates Of Outrageously Spicy Pork Spine At Talad Rot Fai Srinakarin

LENG SAAP COVER PHOTO

Just recently, news has been going around about a stall at Golden Mile Tower that specialises in a popular Thai dish called Leng Saap. Since then, the internet has been splattered with pictures of a gargantuan mountain of pork and everyone has been scrambling to try this Instagram-worthy pile of meat.

Leng Saap essentially translates to ‘Spicy Pork Bone Soup’ and it basically consists of giant portions of pork ribs and spine that are generously doused in a rich and addictively spicy broth as well as plenty of lime, coriander and chilli.

We’ve tried the one at Golden Mile Tower and were instantly hooked, so naturally, when we were in Bangkok, we HAD to try the original to see how it measured up. And boy, were we impressed.

READ ON

Lhong Tou Cafe — Quirky Dim Sum Spot In Yaowarat Bangkok With A Double-Decker Interior

Lhong Tong Cafe Collage

If you’re in Bangkok and are on the hunt for eateries that not only have a smorgasbord of delicious food but also a unique layout, this is one place that you should add to your list.

Situated right smack in the middle of Yaowarat—Bangkok’s Chinatown—is Lhong Tou Cafe. This eclectic, cosy eatery is popular for their dim sum as well as their very interesting interior; both of which are incredibly Instagram-worthy.

The common thing about quirkily designed eateries is that they usually have pretty subpar food. This isn’t the case for Lhong Tou Cafe; we never thought that we would ever have some of the best dim sum of our lives in Bangkok and the dim sum here puts some of the ones we’ve tried in Hong Kong to shame!

READ ON

Lavender – Popular Malaysian Bakery Is Opening In Singapore

Lavender Bakery Jewel Changi Airport

The popular artisanal bakery and patisserie Lavender from Johor Bahru is finally crossing over the causeway to set up shop on our sunny little island. The opening is slated to be 17 April 2019 at Jewel Changi Airport.

Lavender Bakery

Founded way back in 2000, they have come a long way since then and have expanded from a humble bakery to a cafe, bistro and restaurant business. They will be opening up just a bakery here in Singapore for the time being.

READ ON

Lee’s Confectionery – New Jurong Patisserie With Gorgeous Pastries & Minimalist Vibes

Lee's Confectionery

Lee’s Confectionery, the newest gem in the West of Singapore, is tucked away in a quiet neighbourhood of Jurong East. Near the entrance of an HDB carpark, it’s a sight that would intrigue many. Its glass walls display a stark white interior that plays up its minimalist decor as well as a glass display filled with an assortment of gorgeous haute pastries.

Lee’s Confectionery is not just a pretty rarity in the West of Singapore. It’s an exhibition of passion and a work of heart and soul, fuelled with a sense of nostalgia.
READ ON

Lana Cake Shop’s Legacy Will Live On With The Founder’s Son Taking Over

Lana Chocolate Cake

When the founder of Lana Cake Shop, Violet Kwan, announced back in 2016 that she was ready to call it quits, and was offering to handover her pride and joy (her shop) to potential buyers, many Singaporeans were called to attention. Many of whom had grown up eating her iconic Chocolate Fudge Cake, either for birthdays or just because.

In an interview with Straits Times, Mr Jason Kwan (the founder’s son) shared his decision to continue his mother’s legacy. Having left his previous job as a banker, he has been working on revitalising Lana Cake Shop over the past 18 months, breathing new life and improving it slowly from branding to work processes.

Of course, not forgetting perfecting his mother’s timeless Chocolate Fudge Cake recipe.
READ ON

Pages: 1 2 3 4 5 6 7 8 9 10 Next