Last month, Délifrance Singapore launched a seasonal menu of two special croissant burger, mini cheesecakes and profiteroles. The good news is they are staying for a while more!
Now, wait for it. On top of the extension, Délifrance Singapore will be launching the Chicken Rendang Croissant Burger (S$12.90/set) on 23 May 2017, available until 3 July 2017.
You get a generous amount of Rendang chicken in your croissant burger and every bite is ultra-satisfying! Here is what we love about this exciting new addition!
Délifrance is a familiar name to Singaporeans. It is an established bakery loved for their fresh bakes such as croissants, baguettes and other French pastries.
With a whole list of outlets islandwide, you can find a Délifrance outlet near you effortlessly. If you haven’t visited in a while, you should.
From 11 April to 22 May 2017, Délifrance will be launching two new croissant burgers that will definitely excite you. The two choices are Chicken Teriyaki Croissant Burger (S$9.90) and Turkey Meltz Croissant Burger (S$10.90), both with its own unique features and taste.
The Croissant burger have got us pumped up because we have always been fans of their classic croissants and this is like good ol’ croissants levelling up! How can we say no? Here is what you are going to miss out on if you do head down to your nearest Délifrance outlet.
Don Meijin is a new donburi eatery at Ramen Champion Bugis+ that has been making waves on social media. You can find quite a range of donburi including Jumbo Chicken Katsu Don (S$13.80), Unagi Don (S$18.80), as well as the signature Spicy Chilli Crab Tendon (S$14.80)—a unique combination of chilli crab sauce over crispy tempura.
Established in 1993, Dino Cake House & Cafe is one of the most underrated cake shops in Singapore.
It currently has two outlets in Singapore. Their main outlet resides at Upper Thompson, offering main dishes and a wide range of pastries while their other takeaway outlet is a hidden gem in Bukit Timah Plaza.
It is one of those places that we can never get sick of, because simplicity always works.
Dominique Ansel Bakery has opened in London! Londoners are sure in for a treat.
Dominique Ansel is a revered French-born pastry chef who has wowed the world with his extraordinarily unique dessert creations. For those not in the know, Dominique Ansel is the creator of the life-changing cronuts and cookie milk shots. While other patisseries are scurrying to replicate his inventions, Dominique is already on his way to create something entirely new.
The world-famous bakery has three outlets in New York City, Tokyo and now London. After much anticipation, the award-winning brand alas opens a 25-seater bakery in the capital of England. Snaking queues are already forming in the quaint Belgravia district; Londoners are evidently overjoyed with the city’s newest food-and-beverage addition.
The popular delivery service – Deliveroo – has finally achieved islandwide coverage in Singapore! We’ve been waiting for this news since Deliveroo started its food delivery service in Singapore.
Everyone can finally have good food in just a few clicks. Gone are the days when we would have to rely on fast food takeaways!
To celebrate this milestone, Deliveroo is offering 1-for-1 deals every week for eight weeks from 20 June till 14 August 2016. For the remaining three weeks, Deliveroo is offering set menus at $25 for 2 pax and $45 for 4 pax at selected Japanese restaurants and cafes, and 1-for-1 on Western cuisine.
If you are new to Deliveroo, use our code “LICROO” to enjoy S$15 off your first order. This is valid from now till 26 Sep 2016.
It is no secret that Dishoom is our favourite Indian restaurant in London. Sexy and charming, Dishoom should be on everyone’s bucket list when visiting London. No other Indian restaurants come close.
While there are many other great Indian restaurants in London, Dishoom is the one you should visit if you only have time for one.
Queues are part of the restaurants’ characteristics, and during peak hours, be prepared to wait up to an hour for a table. And we are telling you go queue anyway, because hell yeah, a meal there is better than ten other Indian meals elsewhere.
Bakery-cum-café Délifrance – a leading pioneer of artisanal French pastries – is a reputable household name in Singapore that everyone knows.
Just when you thought their French Butter Croissant is all to love, wait till you find out about what they have up their sleeves lately!
The renowned brand recently launched a series of gourmet Halal-certified mini flavour bursting croissants, and they are available in the following flavours – Cookie Butter, Hazel O’tella, P’Nut Lava and Salted Egg.
These handcrafted croissants are baked fresh daily, and each sweet treat is stuffed with generous amounts of fillings so that it bursts with flavour with every bite.
From now till 19 June 2016, all of you are entitled to a complimentary croissant with every three pieces purchased. All you have to do is to simply share this blog post on your Facebook, flash it to the Délifrance’s staff.