Cafe Rui – The Best Nutella Tarts & Truffle Cheese Butter Cookies In Singapore

Cafe Rui Singapore

Cafe Rui has the best Nutella tarts in Singapore, hands down. There is no fight, and there are no better contenders.

Trust us when it comes to Nutella tarts because we are so particular about our Nutella desserts and we’ve tried so many Nutella tarts over the years that we know what a good one should be. And Cafe Rui has nailed it, making them our go-to home baker whenever our cravings for Nutella tarts kicks in.

Cafe Rui is a small home-based business founded by Jess Puan, a very passionate baker who’s also a mom to two beautiful girls. She started out baking for her daughters, and with that simple hobby, Cafe Rui was born with the humble intention of sharing her bakes.

Today, Jess sees a long waitlist for her famous Nutella tarts and she doesn’t rest on her laurels. She is constantly pushing herself and launching new creations that never fail to impress us.

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Sabai Fine Thai On The Bay – Thai Restaurant At Customs House With A Great View Of Marina Bay

sabai fine thai cover

Located at Customs House overlooking the Marina Bay waterfront, Sabai Fine Thai offers mouth-watering, flavourful Thai dishes and it comes with a magnificent panorama view of Singapore’s city skyline.

The prices of the food are on the heftier side, but it’s not surprising to us, given the prime location. Nonetheless, this waterfront restaurant is a nice place to celebrate a special occasion, especially if you are craving for Thai food.

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Tow Kay Neo – New Premium Lobster Broth & Giant Grouper Fish Broth To Enjoy At Home

Tow Kay Neo

Tow Kay Neo is a new project by Maureen (Miss Tam Chiak) and Chef Cao Yong and it strives to provide high quality broths with no MSG and preservatives that are slow-cooked in small batches for more than 12 hours.

Made in small batches to ensure the quality, these soup pouches are something every family needs in their freezer.

Between the Premium Lobster Broth, Giant Grouper Fish Broth and Pork Collagen Broth, there is surely something for the whole family.

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Toast Hut – This Hawker Stall At Old Airport Road Food Centre Has The Best Kaya Toast & Kopi

Toast Hut

Nothing beats a good ol’ slice of traditional kaya butter toast and a cup of coffee for breakfast. For the uninitiated, kaya is a custard essentially derived from a mix of pandan, coconut milk, eggs and sugar to give it a creamy texture.

Toast Hut at Old Airport Road Food Centre is a stall you should make a point to travel to. Melvin Soh, the owner of Toast Hut, has been perfecting his craft of making the best kaya toast and traditional kopi since he was 23 years old.

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