If you’ve travelled to Japan before, you’d realise that some of the restaurants cycle their menus according to the four seasons. This is due to certain ingredients being more readily available than others during specific parts of the years.
JW360°, which stands for Japan Way Three Sixty, took this season-based concept and ingeniously transplanted it to ever-summer Singapore. Occupying a 486 square meter premise that can accommodate up to 140 seated patrons, JW360° is a concept store that consists of three operating divisions: JW360° Cafe, Suju Restaurant and a retail corner called Nomono.
As the focus of the store revolves around the four seasons, their menus and retail items here are switched up every few months, meaning that you will always have something new to look forward to.
Out of the many places around the world, they chose to set up their first outlet at the newly opened Jewel Changi Airport as they believe that this strategic location will enable them to connect with travellers from all around the world and allow them to provide everyone with the full Japanese experience.
Japanese eateries are common in Singapore; there are a plethora of them scattered all over our sunny island and their prices can range from wallet-friendly to ‘I may have to eat soya sauce and rice for the next 2 weeks’.
Joining the ranks of the wallet-friendly list is Sora Boru, a brand-new Japanese dining concept in Somerset that dishes out a wide range of Japanese casual one-dish meals at incredibly affordable prices. Sora Boru is conveniently located in the heart of town at [email protected] and it is little wonder how it is already so well-received among executives who work in the area as well as students and shoppers.
Playfully named after the way the Japanese pronounce ‘bowl’, Sora Boru’s menu includes customisable chirashi-don, curry rice bowls, soba and their signature Volcano Beef Don and Snow Beef Don. All the mains here come in regular and mini sizes—great for different people with varying appetites.
And from 17 to 30 April 2019, quote “ladyironchef” or flash this advertorial when you order any Regular main and get any Mini of your choice at Sora Boru!
We’ve waited long and we’ve waited hard for this very day and it is finally here.
The Famous American burger chain Shake Shack has FINALLY set foot on our sunny little island with their new outlet at Jewel Changi Airport. Done are our days of enviously scrolling through our social media platforms and seeing pictures of our friends enjoying one of Shake Shack’s juicy, lip-smackingly good burgers — now we can have them too!
Shake Shack Singapore’s menu is similar to the one in the US and South Korea with goodies such as ‘Shroom Burger, Shack-cago Dogs and of course, their signature ShackBurger. Aside from that, they also have some Singapore exclusive items such as pandan shakes and a mango dessert.
With this week’s preview of Jewel Changi Airport, the hottest topic in local news and in conversations overheard in the commute to and fro from work has now reached fever pitch. Jewel is slated to officially open in just six more days on Wednesday, 17 April 2019.
Within Jewel’s distinctive dome-shaped facade of glass and steel is a 10-storey mega complex that houses 280 retails and food and beverage outlets. The beautifully designed structure, which combines a marketplace with an urban park, encapsulates Singapore as a garden city. It is directly connected to the Arrival Hall of Terminal 1 in Changi Airport and linked to Terminals 2 and 3 via air-conditioned link bridges.
Before you begin your countdown, let us add to your excitement with sneak peeks of what is to come. We included everything from attractions to explore, dining options for comfort eating, and all the retail therapy from shiny new shops that you can get.
It’s finally TGIF after a really hard week and your crew is looking for a spot in town to unwind because it’s a central location for everyone. Or maybe it’s time for a celebration and it’s your turn to plan where to go. Perhaps, you’re just looking for a place where the food’s impressive, the ambience is cosy and the drinks are super affordable. In so many ways, Oriole Coffee + Bar has got you covered.
From 1 April to 31 May 2019, every dine-in party of five and more will receive a non-alcoholic welcome drink with every main ordered—as long as someone pays with a Mastercard. Mastercard holders are also entitled to 15% off on all a la carte items at Oriole Coffee + Bar.
On top of that, Oriole Coffee + Bar sweetens this deal from 1 April to 31 May 2019 by throwing in an all-day promotion for full pints of Kronenbourg Blanc going at S$10 nett all day long! Do note that both promotions perks are not valid with other promotions, vouchers, or discounts in the same transaction.
Whether you are a coffee connoisseur, an alcohol aficionado or just someone who appreciates a hearty brunch, Oriole Coffee + Bar has something for everyone. The cherry on top of the cake is their strategic location right in the heart of Somerset, making it an incredibly accessible and central spot that is perfect for gatherings with your friends and loved ones.
At some point, it became a Singaporean norm to use tissues and name cards to reserve seats in coffee shops and hawker centres — or “chope” as we like to say it colloquially. Ever since the aptly-named Chope launched and rapidly took root in Singapore, they’ve extended the same ease of reservations to restaurants. The hassle of booking a table has become as simple as a tap on their app or on their website.
The latest news from them will unleash the foodie fanatic in you. It’s time to make your way to the land of gastronomical paradise because ChopeDeals is celebrating the first mega food flash sale event of the year!
For one day only, on 28 March 2019, get ready to snag great deals from midnight. ChopeDeals Foodie Paradise Sale 2019 has over 180 delicious dining deals in Singapore to leave you spoilt for choice! There is going to be 1-for-1 deals and up to 50% off cash vouchers from their extensive line-up of restaurants which includes Duckland, Tsukiji Fish Market Restaurant, and PizzaExpress.
You snooze, you lose. READ ON
More than just another Korean restaurant dishing out your typical Korean stews, fried chicken and soju, NY Night Market impresses with its unique, over-the-top renditions of popular Korean delicacies. No, this is far more than just another joint for you to drown out your post-Seoul vacation blues.
Hailing from Seoul, this restaurant brings to Singapore a taste of new-age, contemporary cuisine fusing the best of both Western and Korean influences. Imagine this: the vibrant cuisine of cosmopolitan New York City intermingling with the nuanced, hearty flavours of Korea. The result? A smorgasbord of mouthwatering delights that are just too decadent to handle—on your own at least. Nearly everything on the menu comes laden with melted cheese, cream or bacon which is never a bad idea—unless you’re dieting.
There are so many items to choose from, each with its own unique quirks and delicious appeal, but if we had to pick a favourite, we’d easily go for their M.A.C Feat Bacon (a twist on the classic mac & cheese) as well as their unique take on a Korean classic, Budaejjigae—a dish that sees a heaping mound of bulgogi beef and a jumbo pork sausage on top of the usual trimmings.
We hope you brought along your appetite because NY Night Market is anything but light, what you can expect is a full-on feast of next-level fusion food—one that perfectly fuses the best of Korean comfort food and New York City-style attitude.
From 21 March to 10 April 2019, our readers can quote “ladyironchef” to enjoy the following discounts at NY Night Market:
Get S$10 off with min S$50 spent
Get S$20 off with min S$100 spent
Get S$30 off with min S$150 spent
A celebrated stalwart in Singapore’s city centre, Pan Pacific Singapore’s multifaceted buffet restaurant, Edge, is one that never fails to take our breath away. Exuding a marvellous theatrical spread, the team of chefs bring to the fore flavours and delicacies from all over the globe with a menu that constantly changes and evolves. With 7 interactive live food theatres, 16 food stations (at least) and over a hundred dishes to choose from, this is one buffet restaurant that’ll push your appetite to the edge—literally.
We’ve always been avid fans of their weekday buffets. And just when we think that things couldn’t get any better, they go and pull off something as incredible as a Sunday brunch that encompasses everything you could ever want in a perfect weekend from a botanical gin cocktail bar stocked with a wide selection of top-tier labels, premium seafood on ice, a temple of desserts and so much more.
There’s something for everyone, even the little ones. From an onsite balloon sculptor to a newly furnished kid’s playroom that comes with their very own buffet spread, games and more, there’s no doubt that your little ones will be in for an epic Sunday. And while the kids are kept entertained, why not indulge even further with unlimited glasses of Veuve Clicquot Champagne, cocktails and G&Ts?
Happening every Sunday from 17th March to 26th May 2019, this feast fit for a king is one that’s worth the splurge. Sundays are for sleeping in for many, but for us, a good brunch trumps the extra hours of shut-eye.
For our readers, you may quote “ladyironchef” upon making reservations to enjoy the non-alcohol package at S$98++ adults, S$49++ Child, or the alcoholic package at S$178++ that’s inclusive of free-flow Veuve Clicquot Champagne.