There are so many star items and must-eats in Hong Kong. Apart from dim sum and roast goose, Hong Kong is also home to some of the most amazing desserts we’ve tried.
Oddies Foodies has been an internet sensation in the last year, and we are unashamed to say that we are one of those fans who would queue up for a cup of the ridiculously photogenic egg waffle with ice cream.
But of course, we are not the only ones who are obsessed with this Gai Daan Jai Parfait.
The Hotel Jen line of hotels is a perennial favourite among travellers of all sorts. It is a fun brand that plays around with modern touches and cheery colours, and the all new Hotel Jen Tanglin Singapore is a swanky property with cosy vibes that is so easy to fall in love with.
After undergoing a whopping S$45 million renovation, Hotel Jen Tanglin Singapore is now ready to impress with its facelift.
As part of the re-opening, Hotel Jen Tanglin Singapore has a room stay deal that you totally cannot miss. With introductory room rates from S$165++ onwards that includes complimentary breakfast and wi-fi, this is a fantastic opportunity to check out the property. Travelers coming to Singapore, this is perfect for you. For the rest of us Singaporeans, does this not sound like a staycation to book right away?
After all the Christmas feasting, how about a break from European meats and turning to an elegant Japanese meal to welcome the New Year instead? Located on the 4th level of luxurious hotel Pan Pacific Singapore is award-winning Keyaki Japanese Restaurant; indulge in a sumptuous selection of sukiyaki, sashimi and signature teppanyaki.
Keyaki is defying traditions and sticking to what they do best – authentic Japanese food without a premium price tag.
And readers of ladyironchef will enjoy a generous discount of 25% off lunch on 31 Dec 2015 as well as 15% off lunch on 01 Jan 2016 to 10 Jan 2016 when you quote ‘ladyironchef’ upon making a reservation or when you flash this post upon payment.
Christmas Wonderland at Gardens By The Bay – Singapore’s biggest yuletide fair - is probably the most talked about attraction in Singapore this Christmas.
Christmas Wonderland is for everyone – young and old, lovers and friends. The Garden lights up in full glory when night falls, and it is a picturesque sight that is nothing short of stunning. It is little wonder everyone is putting this on their Christmas to-do list.
It runs from 27 November 2015 to 03 January 2016, and is open from 4pm to midnight daily. If you are planning a trip, here is a simple guide on What To Expect At Christmas Wonderland at Gardens By The Bay.
Hong Kong’s famous Cookie Shop, Mr Rich Bakery, is in the process of opening its first shop in Singapore. Following Jenny Bakery’s opening back in October 2015, Mr Rich Bakery is the next cookie shop from Hong Kong that is going to conquer Singapore’s market.
We spoke with Asia Food Mart – the official distributor of Mr Rich Bakery’s cookies in Singapore – to find out more.
We had one of our best Japanese meals this year at Ginza Yoshihiro.
And this is one new Japanese restaurant in town that you definitely must know about. With over 30 years of history, Ginza Yoshihiro first started their family legacy at Ginza, Tokyo. Priding themselves on their signature specialty oden, the Japanese restaurant enjoys great popularity and is now spreading the love of Japanese food in Singapore.
Ginza Yoshihiro at Marina Mandarin Hotel is everything we want in an authentic Japanese restaurant, and if not, more. We dare say it is one of the best new Japanese restaurants in Singapore.
Updated on 12 Feb 2016
Naughty Nuri’s - famous for its wicked pork ribs and cocktails – is opening its first restaurant in Singapore at Capitol Piazza in January 2016.
For so many years now, we have been hooked to their smokey ribs, and now, we need not travel to Bali for it.
Tai Cheong Bakery will be opening its first outlet in Singapore at the basement of Takashimaya on 27 June 2016.
Tai Cheong is an institution in Hong Kong, and its egg tarts are well-loved by people from all around the globe. Egg tart is one of the must-try local food in Hong Kong, and we are extremely delighted to know that Tai Cheong Bakery’s egg tarts are going to be so accessible for us soon!