After going through the ups and downs of life together and seeking her parents’ permission, you have decided she is the one that you want to spend the rest of your life with and you need a place to propose.

It isn’t easy, because you need to find somewhere with ambiance, great food (if she is a fellow foodie), romantic etc. But we’ve got you covered.

Here are some romantic restaurants in Singapore that you can ask for her hand in marriage and plan a surprise that will forever be edged deep down in her heart, hoping her answer is definitely a ‘Yes!’. Good luck!

Photo Credit: ARTEMIS GRILL & SKY BAR

ARTEMIS GRILL & SKY BAR

If a private ride across the sky is beyond your budget, you can overlook Marina Bay’s stunning urban skyline and sea view situated on CapitaGreen’s 40-storeys high rooftop restaurant and bar.

Enjoy luxurious and exquisite Mediterranean-inspired dishes made with premium ingredients sourced internationally with your partner-in-crime.

138 Market Street
#40-01 CapitaGreen Rooftop
Singapore 048946
Tel: +65 6635 8677
Mon to Fri: 11.30am to 10pm
Sat: 6pm to 10pm
Nearest Station: Telok Ayer

Photo Credit: Art Restaurant

ART RESTAURANT

Directed by Michelin-star Chef-Restaurateur Beppe De Vito, Art is a polished, à la mode Italian restaurant nestled in National Gallery Singapore made perfect for dilettantes. Beppe showcases Italy’s heritage and his attitude to life through his delicacies that are created with meaningful culinary anthologies that goes through seasons and stories.

Tel: +65 6866 1977

Mon to Sun: 12pm to 2pm, 6:30pm to 10pm
Nearest Station: City Hall

ASH & ELM

A European restaurant with a vibrant setting is Ash & Elm, winner of G Restaurant Awards of Excellence.

Calling InterContinental its home, the ambience of this restaurant is definitely one to boast about. Feel the brasserie’s spontaneity and energy with this light-filled restaurant, there are three exciting culinary theatres parked within the restaurant including a charcuterie and cheese room, wood-fired oven and an open charcoal-grill kitchen.

80 Middle Rd
Level 1, InterContinental Singapore
Singapore 188966
Tel: +65 6338 7600
Mon to Sun: 6am to 10:30am, 12pm to 3pm, 6pm to 10:30pm
Nearest Station: Bugis

Photo Credit: CÉ LA VI

CÉ LA VI

Be awed by Singapore’s cityscape at this rooftop restaurant & bar in Marina Bay Sands’ SkyPark, Cé La Vi is nothing short of romantic. Chill vibes and the cooling breeze sets the right mood for a couple of drinks.

1 Bayfront Ave,
Marina Bay Sands
Singapore 018971
Tel: +65 6508 2188
Mon to Sun: 12pm to 3pm, 6pm to 11pm (Restaurant)
Mon to Sat: 12pm to 2am (SkyBar)
Sun: 12pm to 1am (SkyBar)
Nearest Station: Bayfront

Photo Credit: One Faber Group

DUSK RESTAURANT & BAR

Feel love in the air at Dusk, an al fresco restaurant & bar where you can get a bird’s-eye view of Harbourfront and Sentosa Island. Take a cable car up for a wholesome experience and enhance the element of romance by enjoying a glass of refreshing cocktail on a hilltop while watching the beautiful sun set.

109 Mount Faber Road
Level 2
Singapore 099203
Tel: +65 6377 9688
Mon to Thurs, Sun: 4pm to 11pm
Fri, Sat & Eve of PH: 4pm to 2am

Photo Credit: IL CIELO

IL CIELO

Parked on Hilton Singapore’s top floor, il Cielo, a pool-side restaurant with contemporary setting boasts the scenic view of the bustling Orchard Road. Expect gastronomic Japanese cuisine and romantic dining experience at this Michelin-Plated restaurant helmed by Chef Yohhei Sasaki.

581 Orchard Road
Level 24, Hilton Singapore
Singapore 238883
Tel: +65 6730 3395
Mon to Fri: 12pm to 2:30pm, 7pm to 10pm
Sat: 7pm to 10pm
Nearest Station: Orchard

Photo Credit: Flutes Restaurant & Bar

FLUTES RESTAURANT & BAR

JAAN BY KIRK WESTAWAY

JAAN is a world renowned restaurant that carries a reputation for being a gastronomic platform that cultivates exceptional culinary talents. Experience British dining where Chef de Cuisine Kirk Westaway translates memories of his beloved childhood dishes in England into his gourmet creations.

Just like a grand ballroom, JAAN is sophisticatedly furnished with posh Murano crystal and silver free-form chandelier across the whole ceiling. Look outside and treat your eyes to the  beautiful landscape of Singapore. Polished from the inside out, JAAN also promises exquisite service and culinary experiences.

2 Stamford Road
Level 70 The Stamford, Swissôtel
Singapore 178882
Tel: +65 6837 3322
Mon to Sat: 11:45am to 1pm, 6:45pm to 8pm
Nearest Station: City Hall

Photo Credit: La Taperia

LA TAPERIA

A bona-fide Spanish home concept with its curved windows and hand-painted terracotta tiles in dim yellow light setting and wood furniture screams cosy. Enlivening the ambience with lively Spanish tunes resonating in the room and a dim glow with hand-made lamps by Eperara-Siapidara weavers in Colombia atop tables gets you in the mood for something exciting.

La Taperia is set to offer you a holistic Spanish feast with the perfect ambience for catchups and heartfelt talks over tapas and the greatest selection of Spanish wine.

1 Scotts Rd
#02-10/11 Shaw Centre
Singapore 228208
Tel: +65 6737 8336
Mon to Sun: 12pm to 3pm, 6:30pm to 11pm
Nearest Station: Orchard

MONTI

Immerse yourself in the contemporary opulence at Monti, an esteemed Italian fine-dining establishment in The Fullerton Pavilion.  Dishing out regal Italian creations, this place will send your tastebuds to pasta heaven.

Get ready to catch your date’s jaw when you both walk in, because this place is a real stunner. Dressed with teal leather chairs, eclectic bulbs and tasteful decor, Monti’s seductive ambience is the perfect backdrop for a nod to the ring.

82 Collyer Quay
Fullerton Pavilion
Singapore 049327
Tel: +65 6535 0724
Mon to Fri: 11am to 3pm (Weekday brunch)
Mon to Sun: 6pm to 10:30pm (Dinner)
Nearest Station: Raffles Place

OCEAN RESTAURANT

Surround yourselves with graceful manta rays and swimming sharks at this underwater restaurant which features a massive aquarium. Relish in delectable selections of sustainably sourced seafood at the same time!

For a memorable proposal for one to boast about, Ocean Restaurant is the one to call. Come on, how many girls get to tell her girlfriends about being proposed to underwater? Make the  experience an unforgettable for your special one here.

22 Sentosa Gateway
#B1-455 & 456 S.E.A Aquarium
Singapore 098136
Tel: +65 6577 6869 / +65 6577 6688
Mon to Thur: 11:30am to 2:30pm, 6pm to 10pm
Fri to Sun: 11:30am, 1pm, 6pm, 8pm

ODETTE

One of the three-Michelin star holders in Singapore, Odette is a French restaurant dressed in soft colours and graceful furnishing that makes one feel like they are a Disney princess, allowing one to live out their fairytale dreams.

Designed by Sacha Leong of Universal Design Studio, comfort and elegance is its main focus in this clean and sleek setting. Chef Julien believes in transparency and honesty in the operations of Odette and seeks to serve the best only, thus you can fully trust them for a gastronomic experience there.

Photo Credit: POLLEN

POLLEN

Enjoy a buggy ride from Gardens by the Bay’s arrival plaza to start off an epicurean journey at POLLEN where you will discover modern French cuisine with Mediterranean coast inspired-flavours.

Framed by picturesque flora and fauna around, POLLEN offers unique experiences over two levels. Treat your eyes with breathtaking views of the Marina Bay skyline and waterfront on the first level with multi-course gourmet menus.

18 Marina Gardens Dr
#01-09 Flower Dome
Singapore 018953
Tel: +65 6604 9988
Wed to Mon: 12pm to 3pm, 6pm to 10pm
Nearest Station: Bayfront

QUENTIN’S

Spearheaded by Chef Quentin Pereira, Quentin’s is one out of the only two establishments in Singapore serving authentic Eurasian fare.

Set in a classy, well-furbished interior, this bar-restaurant boasts a monotoned theme. The pre-dominantly black hues accented with pops of white create a striking yet mysterious atmosphere, perfect for surprising that special someone.

2 Gunner Lane
#01-08 Blk 14 Mess Hall Sentosa
Singapore 099567
Tel: +65 8817 6742
Mon to Sun: 11am to 11pm

Photo Credit: Restaurant Jag

RESTAURANT JAG

76 Duxton Rd
Singapore 089535
Tel: +65 3138 8477
Tues to Fri: 12pm to 2pm, 6pm to 10pm
Sat: 6pm to 10pm

SALT GRILL & SKY BAR

An iconic restaurant 55-storeys high with see-through ceilings that make you feel like you are amongst the clouds, Salt Grill & Sky Bar is a romantic spot to spoil your partner and yourself with finesse cuisine.

As if you were in the sky, loosen up and take a breather by watching over the ravishing panoramic views from the heart of Singapore. Just like the love of your life who seems to be a God-sent angel, pop the question at this sky-high classy restaurant where the vibe check is right.

2 Orchard Turn
#55-01 ION Orchard
Singapore 238801
Tel: +65 6592 5118
Mon to Fri: 11:30am to 1:45pm, 6pm to 9:45pm
Sat & Sun: 11:30am to 2:30pm, 6pm to 9:45pm
Nearest Station: Orchard

Photo Credit: SKAI

SKAI

Another restaurant located at Swissôtel The Stamford, Skai is a modern-classy grill restaurant on the 70th floor with stunning views. Boost the romance and your confidence with delectable drinks handcrafted by Head Bartender Rusty Cerven.

With Executive Chef Paul Hallett on the forefront, he has curated an innovative fine grill menu with exceptional culinary skills from his years of experience. Impress your honey with this stunning location with good food and vibes to show her your thoughtful planning for this important moment!

2 Stamford Road
Level 70 Swissôtel The Stamford
Singapore 178882
Tel: +65 6431 6156
Mon to Sun: 12pm to 2:30pm, 6pm to 10pm
Nearest Station: City Hall

Photo Credit: SPAGO BY WOLFGANG PUCK

SPAGO BY WOLFGANG PUCK

Overlooking the city skyline and popular infinity pool of Marina Bay Sands, Spago’s ambiance is perfect for lovers to share special moments together as you sip on handcrafted cocktails while taking in the cooling breeze at the alfresco bar.

Carrying a California concept in this restaurant by celebrity chef Wolfgang Puck, expect fine dining curated with care. The interior is chic and lavish with golden ceiling finishes, nothing too overwhelming for those who prefer something more casual, but still with good ambience and scenic views.

10 Bayfront Avenue
Level 57 Sands SkyPark, Hotel Tower 2
Singapore 018956
Tel: +65 6688 9955
Mon to Thur, Sun: 12pm to 2:30pm, 6pm to 10pm
Fri: 12pm to 2:30pm, 6pm to 11pm
Sat: 12pm to 2:30pm, 6pm to 2am
Nearest Station: Bayfront

THE CLIFFORD PIER

Be dazzled by the beauty of The Clifford Pier where a heritage site was revamped into this alluring white, grand setting that was inspired by colonial buildings with its arches and steep ceiling. Spot displays that tell of Singapore’s history including lithographs, photographs and books.

Along perimeters of the pier lies the alfresco seating area that was fused with aquatic concepts, highlighting the uniqueness of the restaurant being built above the sea where you can get a clear and outstanding view of Marina Bay and the modern skyline of Singapore.

80 Collyer Quay
The Fullerton Bay Hotel
Singapore 049326
Tel: +65 6877 8911/8912
Mon to Fri: 12pm to 2:30pm, 3:30pm to 5:30pm, 6:30pm to 10pm
Sat: 11am to 2pm, 3pm to 5pm, 6:30pm to 10:30pm
Sun: 11am to 2pm, 3:30pm to 5:30pm
Nearest Station: Raffles Place

Photo Credit: THE CORNER HOUSE

THE CORNER HOUSE

What used to be home to the man, E J H Corner, who made immense contributions to Singapore’s history in preserving nature and cultural assets, The Corner House is one with stories to tell. With main elements of the original house being kept intact, the building was remodelled to accommodate a modern restaurant.

See-through windows with green surroundings allows the ambience to feel calm and inviting for some quiet time to be spent with your beloved. Especially romantic when the evening light dawns upon and warm lights are turned on as you revel in extraordinary gourmet.

1 Cluny Road, E J H Corner House
Singapore Botanic Gardens (Nassim Gate Entrance)
Singapore 259569
Tel: +65 6469 1000
Tues to Fri: 12pm to 3pm, 6:30pm to 11pm
Sat & Sun: 11:30am to 3pm, 6:30pm to 11pm

Photo Credit: THE SUMMERHOUSE

THE SUMMERHOUSE

Dressed in lush greenery and mesmerising fairy lights, The Summerhouse will whisk you away into a countryside of serenity.

Dine with your lover under the stars within a cosy, secluded igloo dome. The dome is made of a see-through material which lets in the picturesque view of thriving gardens around you. If al fresco dining isn’t your thing, their indoor area is just as desirable with its clean white aesthetic tinged with floral, woody accents.

3 Park Lane
Singapore 798387
Tel: +65 8809 5840
Wed to Sun, Eve of & PH: 6pm to 11pm
Nearest Station: Yishun

THE WHITE RABBIT

The White Rabbit acquired the space of an old chapel, and this one-of-a-kind restaurant still preserved the architecture of the original building which creates a nostalgic atmosphere. They are known for their European chef-d’oeuvre, excellent table-side service and praiseworthy overall dining experience.

As if you have entered another dimension as you travel through the rabbit hole, the divine halls with classic stained-glass windows and restored grand-high beams.

39C Harding Road
Singapore 249541
Tel: +65 6473 9965
Tues to Fri: 11:45am to 2:30pm, 6:15pm to 10:30pm
Sat and Sun: 11am to 3pm, 6:15pm to 10:30pm

ZAFFERANO

The elegant Zafferano that watches over the expansive city’s skyline, emanates an inviting and exquisite vibrancy suitable for all occasions. Led on by a clean and sleek concept with custom-made Italian-inspired furniture, the restaurant takes on a modern vibe.

An intricately laced masterpiece made up of a thousand steel saffron tendrils situated enthroned above the circular bar with scattering luminosity across the room is bound to catch your attention. The jovial atmosphere is a perfect spot for couples to spend quality time together over refreshing cocktails by the experienced bartenders.

10 Collyer Quay
Singapore 049315
Tel: +65 6509 1488
Mon to Fri: 11:30am to 2:30pm, 5:30pm to 10pm
Sat: 6:30pm to 10pm
Nearest Station: Raffles Place

Unless you’re armed with a fail-proof list of romantic restaurants to take your other half on special occasions, a date night out in celebration of a milestone would, more often than not, have you racking your brains on where to go for a meal.

Singapore is a city that surely doesn’t fall short of romantic restaurants and if you are looking to add another restaurant to your list of where to take bae, Salt Grill & Sky Bar would be it.

Located on the 55th storey of ION Orchard, Salt Grill & Sky Bar offers diners an unobstructed bird eye’s view of the city and an elegant dining atmosphere, making it an ideal restaurant no matter if you’re looking for a sensuous spot to impress your first date or a charming restaurant to spoil bae.

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Floor-to-ceiling glass windows surround the restaurant, granting guests a stunning panoramic vista of the city from day through night.

The kitchen is helmed by Australian born and bred Head Chef Jake Kowalewski, who strictly utilises only the best Australian produce in a clean and simple manner. On the menu, you can expect a range of Asian classics that are derived from these ingredients.

Salt Grill & Sky Bar offers a neat range of tantalising appetisers for you to kick-start your meal on the right note. The Geraldton Kingfish (S$31++) is one that is set to impress with the complexity of flavours.

Each slice of kingfish boasts a firm texture and a clean flavour. Served with Yarra Valley salmon pearl, avocado cream, white soy and herb oil on the side, these elements only serve to bring out the umami goodness of the dish. 

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If you’re a fan of beef, Salt Grill & Sky Bar definitely will not disappoint. Priding themselves on serving premium Australian beef, they offer a variety of cuts that will impress diners old and new.

The Westholme Wagyu Flat Iron (S$76++) came served with a pink-hued interior. Biting in, the explosion of flavours left us in total awe—incredibly tender, succulent and boasting intense flavours, this dish struck all the right chords in terms of taste and texture.

Other options include the Gippsland O’conner Pasture Fed Tenderloin (S$88++) and the Westhome Wagyu Rump Cap (S$69++).

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What better way to round off your meal than on a sweet note?

Taking on a contemporary spin to the traditional Malay pastry, the Ondeh Ondeh ‘Lamington’ Pandan Chocolate Mousse (S$19++) encompasses the same flavours you would get in the traditional pastry but in a modern form.

Sitting atop coconut snow and sponge is a ball of pandan mousse. Smooth, creamy and luscious, we appreciated how it wasn’t overly sweet. Hidden within the pandan mousse lies a helping of lava gula Melaka caramel, which gives the dessert an extra oomph of sweetness.

Salt Grill & Sky Bar
2 Orchard Turn
ION Orchard Mall #55-01
Singapore 238801
Tel: +65 6592 5118
Mon to Fri: 11.30am – 1.45pm, 6pm – 9.45pm
Sat & Sun: 11am – 2.30pm, 6pm – 9.45pm
Nearest Station: Orchard

As one of the top lifestyle destinations in Singapore, Quayside Isle @ Sentosa Cove is unrivalled when it comes to its range of premium dining concepts. Nestled within the heart of Sentosa Cove, its dining enclave of established restaurants, bars and cafes boasts an enchanting view of the waterfront where luxurious floating yachts are docked at the picturesque marina.

A dining experience at Quayside Isle suits any occasion—whether you are trying to create an unforgettable memory for your significant other, impressing your business associates with world-class gourmet fare or simply looking for an ambience to chill out and luxuriate over scrumptious dining and cocktails.

From Mexican delights to traditional Chinese dining and tangy Thai recipes, here are 11 restaurants at Quayside Isle where you can dine at with a ravishing waterfront view.

#1 BLUE LOTUS – CHINESE EATING HOUSE

Known for their signature Chilli Pomelo Crab, Blue Lotus – Chinese Eating House has gained itself a steady reputation throughout the years for their authentic Chinese cuisine with a contemporary twist that will no doubt delight even the pickiest of taste buds.

Apart from the a la carte dishes, you have to try the Popiah Buffet (S$18 per pax) where you get to design your very own popiah. Everything you would need for your popiah will be provided—delicate popiah skin, fresh ingredients such as prawns, eggs, beansprouts and their homemade chilli paste, and piping hot ‘bang kuang’ (Chinese turnip).

Everyone in the family will have so much fun wrapping popiah together!

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31 Ocean Way
#01-13 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 0880
Mon to Fri: 6pm – 10pm
Sat & Sun: 11.30am – 3pm, 6pm – 10pm

#2 GIN KHAO BISTRO

If you have a penchant for spicy and sour food, then a meal at Gin Khao Bistro will bring your taste buds on a gastronomic journey to Thailand.

It is unheard of to skip their Flame Grilled Pork Jowl with Thai Dip (S$15.80) because the succulent pork slices are grilled to perfection and come with a slightly charred exterior that goes really well with the lean meat.

Another classic dish that is worthy of praises includes the Pineapple Tom Yum soup served in Husk (S$16.80). Diners get to drink it straight from a pineapple husk and we’ve got to say, this is the most aesthetically-pleasing tom yum soup we have ever seen so far! Other noteworthy dishes are the Thai Soufflé Steamed Egg (S$10.80) and Pineapple Sang Som (S$26.80).

31 Ocean Way
#01-12 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6570 2208
Mon to Thu: 12pm – 3pm, 5.30pm – 10pm
Fri & Sat: 12pm – 10.30pm
Sun: 12pm – 10pm

#3 GREATER LOT BY CEDELE

Run by the same people behind Cedele, Greater Lot is a multi-concept space which entails a bakery, retail store and a casual dining area—all with a focus of promoting a healthier lifestyle.

It is a place to explore wellness and what it means to eat well so you can expect a variety of fresh bakes, beverages and nutritious superfoods that are made from natural ingredients without artificial additives.

Highlights on their menu include the Sriracha Chicken Gourmet Burger (S$22), Harissa Sea Bass Pasta (S$25) and Super Green Omelette (S$20) which packs in ingredients such as spinach, zucchini, avocado and the likes.

Trust us, it feels pretty amazing to dine on wholesome food and drinks while taking in the breeze along the marina

31 Ocean Way,
#01-08 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6262 1512
Tue to Thu & Sun: 8am – 8pm
Fri & Sat: 8am – 10pm
Closed on Monday

#4 GREENWOOD FISH MARKET

The chic seafood restaurant is the ideal social gathering spot for groups of friends and is also a romantic dining destination for couples too. We always enjoy a visit to Greenwood Fish Market because of the plethora of fresh seafood that is available on their menu.

Look forward to the upcoming 6th World Oyster Festival from 1st to 31st July where you get to sample on different species of oysters (prices vary according to species of oysters) that are sourced from all over the world—Mary Points, Ostra Regal and Barron Points are just some to name. Boy, we had such a good time slurping them all up and comparing the differences in taste. Yes, each variety of oyster has their own unique identity!

Otherwise, opt for the Rock Lobster Thermidor (S$69.95) if you are up for something more premium—the luscious meat was covered in a blanket of brandy cream sauce topped with cheese before it is baked in the oven till golden brown. Another excellent option is the Hot Smoked Ocean Trout (S$35.95) which came with Portobello mushroom confit and grilled lettuce.

31 Ocean Way
#01-04/05 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6262 0450
Mon*: 5pm to 10pm
Tues to Fri: 12pm to 10pm
Sat, Sun & PH: 11am to 10pm
*Closed on the first Monday of every month

#5 MISKA CAFÉ

With tables that come with colourful squared tiles and an al fresco dining area, Miska Café emits cheerful and laid-back vibes that encourage you to stay on for a tipple or more.

Modern mediterranean food is what Miska Café specialises in and their menu boasts a mixture of Greek, Turkish and Middle Eastern food. Prepare yourself for some fresh produce, rich spices and exotic flavours that are uncommon on our tiny island.

We recommend the Lamb Kofta Wrap (S$22) for the hearty eaters as the wraps that are served to you are filled with generous portions of grilled marinated lamb, thinly sliced onions, romaine lettuce, tomato slices, tzatziki sauce and parsley. All wraps come with your choice of side salad or fries.

New on the menu is the Shrimp Shakshouka (S$26), which is essentially oven-baked eggs with roasted stewed tomato, fetacheese, chilli peppers, onion and a generous serving of shrimps. If not, another typical Mediterranean option is the Chicken Sanga (S$18.50) and it features breaded chicken, tomato chutney and machego cheese in between ciabatta bread.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way
#01-07 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 0903
Mon to Fri: 10am – 10pm
Sat & Sun: 8.30am – 10pm

#6 MUSEO

Museo is where the artistic community will find like-minded creative individuals; the restaurant-cum-bar also houses its own art studio so guests are able to unleash their inner Picasso potential to the fullest. All necessary supplies—including a canvas, unlimited acrylic paint and brushes—are provided.

When it comes to their food, Museo aims to reshape the way you think about fine dining. Their casual fine dining concept involves serving food in elegant glass jars which invoke some fun into the dining experience.

Some dishes to try are the Cold Pasta (S$11), Pan-Seared Hokkaido Sea Scallop (S$14), Smoked Roast Pork (S$12) and Deep-Fried Camembert Cheese (S$13) before rounding your meal with the refreshing Red Wine Poached Pear with Berry Compote (S$15) and Cream Cheese Panna Cotta with Watermelon Freeze (S$13).

Should you be looking for something more luxurious, the Buttered Glaze Lobster (S$45) that comes with lobster bisque, couscous, caviar, Chardonnay jelly and watermelon cloud will definitely be something worthy to splurge on.

31 Ocean Way
#01-22 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6734 8066
Mon to Thu: 3pm – 10pm
Fri: 3pm – 11pm
Sat: 11am – 11pm
Sun: 11am – 10pm

#7 MYKONOS ON THE BAY

If taking the next flight out to Greece is not on your calendar anytime soon, Mykonos On The Bay is the next best alternative. Decked out in a calm oasis of blue and white interior, walking into the restaurant is as if you are walking along the coastline of Mykonos.

There is no better way to discover Greece than through its gastronomy and at Mykonos On The Bay, you can be assured that every dish is prepared with utmost precision by following traditional Greek cooking techniques.

Start your meal with the Mykonos Dip Platter (S$26) where you are treated to three types of dips to pair with homemade pita bread—namely Tzatziki (cucumber yoghurt), Taramasalata (fish roe) and Melitzanosalata (eggplant).

Other crowd favourites include Graviera Saganaki (S$15.50), Moussaka (S$27) Pita Gyros (S$27.50) and Baklava (S$15.90).

31 Ocean Way
#01-10 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm

#8 SABIO BY THE SEA, TAPAS BAR & GRILL

Paying homage to Spanish cuisine, Sabio by the Sea, Tapas Bar & Grill has a culinary team that is trained to whip up impeccable Spanish tapas and grilled dishes. The charming restaurant is where working professionals head to after work for a splendid dinner and their range of alcoholic drinks.

For communal dining, the Seafood Paella (S$29) is an excellent option that will satisfy all the seafood lovers at the table. Just imagine the medley of fresh seafood atop a bed of warm, fluffy rice that has been seasoned with saffron and other spices.

If you are just looking for some light bites to go along with drinks, their Ceviche de Gambas (S$18)—essentially Tiger prawns served with corn tortilla chips—and Carpaccio de Pulpo (octopus carpaccio, S$18) are the top picks on their tapas menu.

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6690 7568
Mon, Wed & Thu: 12pm – 10.30pm
Fri: 12pm – 11pm
Sat: 11.30am – 11pm
Sun: 11.30am – 10.30pm
(Closed on Tuesday)

#9 SCHMEAR

Schmear—opened by a New Yorker who wanted to share his passion for bagels—is where you can walk into the smell of freshly baked New York-style bagels and over-the-top meat platters.

Their hand-rolled NY bagels are obviously the best sellers on the menu and you can either choose to personalise your own bagel with various toppings or go for scrumptious options such as The New Yorker (S$8) and The Central Park (S$14). These bagels come with different types of cream cheese and sides such as salmon and eggs—talk about a breakfast fit for kings.

For the carnivores, Schmear’s BBQ Babyback Ribs (S$32, full size) and the House-Ground Steak Burger (S$18) will leave your tummies satisfied and happy. The former is succulent pork ribs coated with Schmear’s homemade tangy BBQ sauce and the latter is a 200g house-ground all-beef patty with caramelised onions, California cheddar cheese, BBQ sauce, lettuce and tomato, with the option to add bacon, egg, and/or guacamole ($3 each or $8 for all).

31 Ocean Way
#01-03 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 9236 2876
Mon, Wed to Sun: 8am – 10pm
(Closed on Tuesday)

#10 SOLEPOMODORO TRATTORIA PIZZERIA

Italian cuisine lovers unite! SolePomodoro impresses with traditional Italian fare that uses premium ingredients. Its wood-fired pizzas are specially baked in their Italian imported wood-fired oven that gives the edges a slight char for that hint of smokiness.

Cheese fans have to go for the Burrata Pugliese (S$32.50) and should you be looking at the pasta section, they have plenty that will please you, including the Raviolo Ricotta E Spinaci (S$23) and Spaghetto Al Fruitti Di Mare (S$24).

Remember to save some stomach space for the Tiramisu (S$13.90) as well!

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm

#11 TWO CHEFS BAR

A Mexican-Italian fusion cuisine restaurant and bar, Two Chefs Bar is where the hip and cool crowd hangs out at. The cosy ambience and panoramic views of the waterfront make it an ideal destination for after-work drinks with your colleagues or intimate dinners with loved ones.

Star dishes that are worthy of mention are the Chicken Fajitas (S$25), a classic Mexican dish not to be missed, Grilled Angus Beef Tenderloin (S$48) and Penne Ala Vodka (S$26) in which the pasta is flamed in pure Absolut Vodka.

Complement your meal with their curated selection of fine wines, speciality cocktails, such as their Pina Colada (S$16) and Somerita (S$22) and craft beers to enhance your dining experience.

31 Ocean Way
#01-11 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon & Fri: 12pm – 10.30pm
Tue to Thu: 3pm to 10.30pm
Sat & Sun: 11am – 11pm

*All prices may be subjected to GST and service charges, please check in-store for more details.

Quayside Isle is easily accessible by cars and taxis, with ample parking spaces available at its basement carpark. On weekdays, admission to Sentosa by car is just $2 during lunchtime (12pm to 2pm) and dinnertime (after 5pm) and parking is complimentary for cars entering the carpark after 12pm and exiting before 2.30pm (excluding public holidays). Passengers may alight at the Fountain Plaza drop-off point that faces The Residences at W Singapore – Sentosa Cove.

This post is brought to you by Quayside Isle @ Sentosa Cove.

There is just something intuitive about our love for the sea which always has us longing for a beach holiday or a weekend spent basking in the warm sun and cool sea waters. Perhaps it is because of the comfort that we draw from looking out at the deep blue ocean or maybe we just need a break from the grunge of city life.

And if you have a passion for food, a meal by the waters should greatly appeal to you. Aside from being an extremely romantic place to share a meal with your partner, a view of the waterfront would be a fantastic way for you to engage in deep conversations about life over a meal.

Here are 19 Stunning Waterfront Restaurants In Singapore That Bae Will Love.

Photo Credit: Street Directory

#1 BEAULIEU HOUSE

If you stay in the North, Beaulieu House will be a convenient and worthwhile choice for a romantic dinner with your partner.

The restaurant sits on a hill which overlooks clear waters of the Straits of Johor and serves a wide array of Chinese seafood and Western cuisine alongside an excellent view of the sea.

Beaulieu House
117 Beaulieu Road
Singapore 759837
Tel: +65 6257 9234
Mon to Sat: 11am – 2.30pm, 6pm – 11pm
Sun & PH: 11am – 11pm
Nearest Station: Sembawang

#2 BLUE LOTUS CHINESE EATING HOUSE

How does a meal by the sparkling blue waters of Quayside Isle at Sentosa Cove sound? Blue Lotus Chinese Eating House is a casual dining establishment which offers diners traditional and comforting Chinese eats at affordable prices.

Imagine digging into their Signature Chilli Pomelo Crab whilst gazing out at the gorgeous views of the marina—your partner will be beyond impressed.

Blue Lotus Chinese Eating House
31 Ocean Way
#01-13 Quayside Isle
Singapore 098375
Tel: +65 6339 0880 / +65 6910 0880
Mon to Fri: 6pm – 10pm
Sat & Sun: 11.30am – 3pm, 6pm – 10pm
Nearest Station: Harbourfront

#3 BRUSSELS SPROUTS

For a relaxing meal and hang-out spot in central Singapore, Brussels Sprouts should be included in your list of considerations.

A family-friendly restaurant that serves up mussels, classic Belgian food and more, Brussels Sprouts—located beside the iconic Robertson Quay—would be an ideal place for a lovely evening meal with your partner.

Brussels Sprouts
80 Mohamed Sultan Road
#01-12 The Pier @ Robertson
Singapore 239013
Tel: +65 6887 4344
Mon to Thu: 3pm – 12am
Fri: 2pm – 2am
Sat: 11am – 2am
Sun: 11am – 12am
Nearest Station: Clarke Quay

Photo Credit: Golden Beach Seafood Paradise

#4 GOLDEN BEACH SEAFOOD PARADISE

Immerse yourself in the tranquillity and serenity of Golden Beach Seafood Paradise, a quaint and cosy restaurant lying along Changi Beach.

Enjoy fresh seafood with a view of the beach and Pulau Ubin. Regardless of the time you visit, views at this restaurant are breathtaking.

Golden Beach Seafood Paradise
No. 2 Andover Road
Changi Beach Club
Singapore 509984
Tel: +65 6542 7720 / +65 9783 7720
Daily: 11.30am – 3pm, 5.30pm – 10pm
Nearest Station: Pasir Ris

#5 GREENWOOD FISH MARKET

Among the list of amazing restaurants alongside Quayside Isle is Greenwood Fish Market, a modern and stylish restaurant with fresh seafood for you to dive into whilst admiring the splendid sights of the quayside before you.

Regardless of whether you choose to dine alfresco or by the quayside, it will be a romantic memory for you and your date.

Greenwood Fish Market
31 Ocean Way
#01-04/05 Quayside Isle
Singapore 098375
Tel: +65 6262 0450
Tue to Sun: 12pm – 2.30pm, 6.30pm – 10pm
Getting there: Take Bus 3 from Beach Station and alight at Sentosa Cove stop

#6 JUMBO SEAFOOD

With its roots drawing back all the way to 1987, Jumbo Seafood at the East Coast Seafood Centre is the flagship store of this highly popular seafood chain.

Imagine having heartfelt conversations with bae over fresh and unadulterated seafood by the beach—it would be be an unforgettable dining experience!

Jumbo Seafood
1206 East Coast Parkway
#01-07/08 East Coast Seafood Centre
Singapore 449883
Tel: +65 6442 3435
Mon to Fri: 5pm – 11.45pm
Sat & Sun: 12pm – 12am
Nearest Station: Bedok

#7 LA CANTINA IN VENEZIA

Although the hotels in Changi are often associated with paranormal activities and more, you should disregard such sentiments as the only thing that La Cantina will give you is a great view of the sea during your meal at this Italian rooftop restaurant.

This restaurant also serves up hearty Italian eats that are worth your time.

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La Cantina In Venezia
1 Netheravon Road
#08/09-02 Changi Village Hotel
Singapore 508502
Tel: +65 6546 9190
Tue to Sun: 11am – 3pm, 6pm – 11pm
Nearest Station: Pasir Ris

Photo Credit: Singapore Tourist Info

#8 LONG BEACH SEAFOOD

For a view of the Singapore straits, Long Beach Seafood at East Coast Seafood Centre is the place to be.

With plenty of fresh and interesting seafood options on the menu for your picking, you and your other half would be in for a night of fun-filled conversations and delicious seafood.

Long Beach UDMC 
1202 East Coast Parkway
#01-04 East Coast Seafood Centre
Singapore 449881
Tel: +65 6448 3636
Sun to Fri: 11am – 12am
Sat & Eve of PH: 11am – 1am
Nearest Station: Bedok

#9 MYKONOS ON THE BAY

Fancy a meal in Greece accompanied by views of the bay? Even if you do not have the chance to visit Greece, Mykonos On The Bay offers you and your partner authentic Greek cuisine in a wonderful coastal-inspired restaurant setting.

This inviting restaurant allows you to share an intimate meal by the quayside over some quality Greek eats.

Mykonos On The Bay
31 Ocean Way, #01-10 Quayside Isle,
Singapore 098375
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm
Getting there: Take Bus 3 from Beach Station and alight at Sentosa Cove stop

Photo Credit: Kaimen Asia

#10 PALM BEACH SEAFOOD RESTAURANT

Palm Beach Seafood Restaurant is one of Singapore’s finest seafood restaurants that gives diners the opportunity to dine alongside the iconic Singapore River and Marina Bay.

Promising a truly authentic Singaporean dining experience for all, sweep your girl off her feet with an incredible dining experience at Palm Beach Seafood Restaurant with views of Singapore’s city skyline as your backdrop.

Palm Beach Seafood Restaurant
1 Fullerton Road, #01-09 One Fullerton,
Singapore 049213
Tel: +65 6336 8118
Daily: 12pm – 3pm, 5.30pm – 11pm
Nearest Station: Raffles Place

#11 PRIVÉ, MARINA AT KEPPEL BAY

Privé Cafe is a casual waterfront cafe which offers an excellent spread of award-winning brunch delights, including the likes of eggs benedict, burgers and cakes. Aside from being a great place for family and large group gatherings, the view of Keppel Bay is indeed one to behold.

Delicious brunch food accompanied with a spectacular view of the calming bay? Your loved one will be so delighted!

Privé, Marina at Keppel Bay
2 Keppel Bay Vista,
Singapore 098382
Tel: +65 6776 0777
Mon to Fri: 11.30am – 2.30pm, 6.30pm – 10.30pm
Sat & Eve of PH: 6.30pm – 10.30pm
Nearest Station: Harbourfront

Photo Credit: Rasa Istimewa Waterfront Restaurant

#12 RASA ISTIMEWA WATERFRONT RESTAURANT

Although most would dread or even avoid venturing to Woodlands (apart from trips to Malaysia), Rasa Istimewa Waterfront Restaurant would be a good enough reason for you to take the effort and time to visit Woodlands.

This waterfront restaurant is situated on a pier within Woodlands Waterfront Park and is known for serving up excellent BBQ seafood dishes, made perfect with the captivating view of the Straits of Johor.

Rasa Istimewa Waterfront Restaurant
6A Admiralty Road,
Singapore 757445
Tel: 65 6366 9339
Daily: 12pm – 12am
Nearest Station: Woodlands

Photo Credit: Smith Marine

#13 SMITH MARINE 

Why go all the way to Batam for a seafood experience on a kelong when you can visit Singapore’s first floating restaurant? Located between Pulau Ubin and Changi Point ferry terminal, Smith Marine is where diners get to enjoy fresh and delectable seafood delights with a view of Singapore’s coastal lines.

There will also be the chance for you to catch your own dinner! This is one unique waterfront restaurant you must take bae to.

Smith Marine
Pulau Ubin Coastal Area FC973E
Singapore
GPS Coordinates: 01’23’52″N – 103’57’42″E
Tel: +65 9792 7609
Daily: 10am – 7pm
Getting there: Book a 2-way ferry at S$100 which will depart from Changi Point Ferry Terminal at Changi Village.

#14 SUPER LOCO

Apart from offering enchanting views of Robertson Quay, it does not hurt that Super Loco is a vibrant and colourful Mexican restaurant that makes a treat for the eyes. Expect a specially curated menu which features Mexican street finds, signature alcoholic concoctions and more.

Super Loco
60 Robertson Quay
#01-13 The Quayside
Singapore 238252
Tel: +65 6235 8900
Mon to Fri: 5pm – 12am
Sat: 10am – 3.30pm, 5pm – 12am
Sun: 10am – 3.30pm, 5pm – 12am
Nearest Station: Clarke Quay

#15 TANJONG BEACH CLUB 

Tanjong Beach Club is truly heaven on earth for all beach lovers. As one of the best places in Singapore to enjoy the glorious sun and white beach, this beach club offers you and your partner some time off from the grunge of urban city living.

Paired with a cold beer in hand and exquisite international seafood delights, the two of you are set for the day.

Tanjong Beach Club
120 Tanjong Beach Walk, Sentosa
Singapore 098942
Tel: +65 6270 1355
Mon: 12pm – 10pm
Tue to Fri: 11am – 10pm
Sat: 10am – 10pm
Sun: 10am – 11pm
Nearest Station: Harbourfront

#16 THE CLIFFORD PIER

Does your partner have a penchant for high teas? The Clifford Pier allows you to impress your partner with their impeccable spread of high tea delights beside the Singapore River.

Seeking to preserve The Clifford Pier’s position as the landing point of Singapore’s forefathers, local flavours and options are aplenty on the menu.

The Clifford Pier 
80 Collyer Quay
Singapore 049326
Tel: +65 6597 5266
Mon to Fri: 12pm – 2.30pm, 3.30pm – 5.30pm, 6.30pm – 10pm
Sat & Sun: 11am – 2pm, 3pm – 5pm, 6.30pm – 10.30pm
Nearest Station: Raffles Place

#17 THE LIGHTHOUSE RESTAURANT & ROOFTOP BAR

The Lighthouse Restaurant & Rooftop Bar is a dining concept found within The Fullerton Hotel Singapore.

Situated on Level 8 of the hotel, this restaurant cum bar offers unobstructed views of Singapore’s Marina Bay for you to enjoy whilst dining on Italian cuisine.

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The Lighthouse Restaurant & Rooftop Bar
1 Fullerton Square
Level 8 The Fullerton Hotel Singapore
Singapore 049178
Tel: +65 6877 8140
Daily: 12pm – 2.30pm, 6.30pm – 10.30pm
Nearest Station: Raffles Place

#18 THE PELICAN

The Pelican at One Fullerton is a stylish, swanky dining establishment that serves up a plethora of wonderful seafood delights.

Recline on one of their plush sofas with bae and soak yourselves in the dazzling views of the Marina Bay area during your meal. It will be a magical experience, to say the least.

The Pelican
1 Fullerton Road
#01-01 One Fullerton
Singapore 049213
Tel: +65 6438 0400
Mon to Sat: 12pm – 3pm, 6pm – 11pm
Sun: 12pm – 3pm, 6pm – 10pm
Nearest Station: Raffles Place

#19 WAVE HOUSE SENTOSA RESTAURANT & BAR

More known for being a water sports destination, Wave House Sentosa Restaurant & Bar dishes out mean Western fare to feast on after a round of exciting water sports.

The restaurant overlooks Siloso Beach and is the perfect setting for a sunset meal with your significant other.

Wave House Sentosa Restaurant & Bar
36 Siloso Beach Walk
Singapore 099007
Tel: +65 6377 3113
Mon to Fri: 11.30am – 9.30pm
Sat & Sun: 10.30am – 9.30pm
Getting there: Alight at Beach Station and take a 5-10min walk towards Siloso Beach

There is always a good reason to wind down at a bar with your mates over a tipple and great food after a long day at work; you earned it.

As part of Martini’s initiative to celebrate time and to appreciate it with your loved ones, they will be collaborating with a number of bars, bistros and restaurants across the city this racing season, dishing out delectable eats paired with Martini’s refreshing tipples to honour the golden hour. Together, enjoy life and celebrate great moments with your loved ones over a Martini or two!

During the golden hours—typically anytime between 4pm to 8pm—wind down at any one of these locations across the city and allow the harmony between food and drink provide you with an out-of-this-world dining experience.

Here is our guide on 7 cool spots in Singapore for sunset hour Martini drinks after work. Thank you for reminding us that life is wonderful, Martini.

A good pairing of food and cocktail will make or break a meal; for the inexperienced, the wrong choice of either could potentially ruin your entire dining experience. For the uninitiated, a cocktail is essentially an aperitif, or in simpler terms, an alcoholic beverage taken before a meal to stimulate the appetite.

While some people believe that any food can be paired with cocktails, there are several different ways to pair appetizers and meals to balance, contrast or complement the drink’s flavours.

Martini features a wide range of products from their Rosé, Prosecco as well as a variety of Vermouths (fortified wine) that makes it a rather versatile brand when it comes to food pairing.

BARNACLES

At Barnacles along Collyer Quay, you can indulge in the Marina Bay skyline whilst sipping inventive cocktails and indulging in some top-notch fare.

Kicking off this glorious feast, we had ourselves the Potato Mochi with Camembert Cheese (S$14++), Hummus with Cucumber and Crostini (S$14++) and a Parma Ham & Spinach Salad (S$18++).

A glass of Martini Rosso & tonic is the perfect match for something as heavily spiced as the hummus that consisted of warm spices like cumin and paprika. The complex herbal aroma of the Rosso further arouses the palate whereas the crisp and acidic tonic cuts through the dip nicely.

The salad comprised salty and fatty components such as parma ham, feta cheese and pine nuts which may prove a tad over the top for a salad if not for a glass of prosecco to bring it all back to the ground. The brightness and acidity help to offset some of the fat whilst still allowing the subtle sweetness from the parma ham to come through.

Special mention has to be made about the Burdock Sticks With Sour Cream (S$16++) which is not the most common vegetable around. A burdock is a root taken from the burdock plant and it tastes like a cross between an asparagus and an eggplant.

Deep-fried till crispy, it goes beautifully well with a glass of a Martini Royale, a cocktail designed in-house that contains Martini Bianco with a touch of lime juice.

70 Collyer Quay, #01-01,
Customs House,
Singapore 049323
Tel: +65 6532 1011
(Closed on Sundays)
Mon & Tues: 11am – 11pm
Wed to Fri: 11am – 12am
Sat: 11am – 10pm
Nearest Station: Raffles Place

CÉ LA VI

When it comes to cocktail bars in the city with breathtaking views, many would think of Cé La Vi. Think fine culinary creations, innovative cocktail concoctions as well as a stunning ambience.

As with most sparkling wines, Martini’s Prosecco is dry with high acidity; a straightforward wine that is simple and crisp with characteristics ranging from apple, thyme and apricot.

Based on its fruity, effervescent nature and mouthwatering acidity, it pairs best with something salty or extremely rich in flavours like an Salt & Szechuan Pepper Crispy Squid (S$26++) or a Cheese Board (S$35++)

The Tomato -V- pizza (S$22++) comprised a rich and tart tomato sauce, sun-dried tomatoes, chopped up basil leaves and copious amounts of mozzarella cheese. The cheese board comprised artisanal cheeses that were creamy, salty and bold in flavour. And the crispy squid was deep-fried to perfection with a subtle hint of pepper. As the saying goes, you can never go wrong pairing Italian flavours with Italian wine.

On 14th September, be part of Cé La Vi’s Terrazza Martini party, which will be open to the public from 9pm onwards.

1 Bayfront Ave, Singapore
Marina Bay Sands
Singapore 018971
Tel: +65 6508 2188
Mon & Tues: 12pm – 2am
Wed & Thu: 12pm – 3am
Fri: 12pm – 4am
Sat: 11am – 4am
Sun: 11am – 2am
Nearest Station: Bayfront

HARRY’S (ESPLANADE)

Buckle up for a delicious adventure just around the corner with Harry’s featuring delightful snacks and full-on mains as you bask in the beauty that is the Singapore river and the modern marvels surrounding it after a hard day’s work.

Fancy their Crisps Royale (S$17.90++) that comprises potato crisps, breaded calamari and baby horse mackerels. Fried food and a bright, crisp wine—nothing can ever go wrong with a pairing like that.

Hearty mains such as their Creamy Chicken Carbonara (S$21.90++) and their Cold Soba Summer Salad (S$16.90++) are also good to have as they are rich but overly heavy.

For a meal like this, consider either a Martini Bianco & tonic if you prefer having a beverage that is light, fresh and comparatively low in alcohol or a Martini Rosso & tonic if you want something with stronger aromas and bolder flavours.

8 Raffles Ave, 01-05/07,
Singapore 039802
Tel: +65 6334 0132
Sun to Thu: 12pm – 1am
Fri & Sat: 12pm – 2am
Nearest Station: Esplanade

BEACH ROAD KITCHEN

Ravenous individuals in need of a good feed should definitely head down to Beach Road Kitchen, an all-day-dining restaurant by JW Marriott Singapore South Beach.

Featuring a mouthwatering buffet line featuring fresh oysters shucked upon request and an exciting a la carte menu, diners will be spoilt for choice at this colossal restaurant.

Off their a la carte menu, you can enjoy items such as their Tuna Tartare (S$22++) that comes with a sourdough bread and a bed of avocado, Rucola Salad (S$29++) that has a huge ball of burrata cheese as its main centrepiece, as well as the Kaya Crépe (S$12++).

While a classic Prosecco would work marvellously with dishes like these, we propose having either the Martini Rosso or Bianco with tonic instead. Given that most of them are delicately flavoured so as to maintain the integrity of the fresh ingredients, the complex vermouth coupled with a mild bitter tonic offers a nice contrast to the sweet and savoury qualities of each component.

F1 fanatics pay attention because this is the place to be to witness the full-on action. Overlooking Turn 7 of the circuit, experience the on-track action while indulging in a poolside barbecue and toasting to free-flow beverages. For reservations, please call +65 6818 1908.

Indulge in their party sets going at S$278 nett for Saturday, 16th September from 6pm to 10.30pm and S$348 nett for Sunday, 17th September from 6pm to 10.30pm.

30 Beach Road
JW Marriott Singapore South Beach
Singapore 189763
Tel: +65 6818 1913
Daily: 6am – 10pm
Nearest Station: Esplanade

SALT TAPAS & BAR

Sitting right outside Raffles City Shopping Mall, Salt Tapas & Bar is an unpretentious and absolutely authentic Australian-influenced eatery offering a range of tasty small plates creations along with an impressive wine list.

Charcuterie and wine are a classic combination. Salt Tapas & Bar’s Charcuterie Platter (S$29++) includes coppa ham, air-dried beef and truffle salami—a reliable charcuterie fixture. 

The Mushroom Parfait, Pickles, Onion Jam, Garlic Toast (S$9++) is pretty much a vegetarian version of a good old pâté. Rich, smooth and extremely buttery, this makes for an excellent sharing plate, with the onion jam and pickled mushrooms helping to cut through the sheer decadence of the parfait. This dish is best enjoyed with a crisp cocktail like a Martini Bianco & tonic, which works well in getting rid of the intense fattiness.

If you love pies stuffed with copious amounts of cheese and wilted vegetables, then the Spanakopita (S$20++) is a dish you should definitely get. Encased in a crispy, delicate filo pastry are rich feta cheese and nicely wilted Greek spinach. Heavy as it might seem, squeezing some lemon over it will really brighten the dish and keeps it relatively light.

252 North Bridge Road, #01-22A
Raffles City Shopping Centre,
Singapore 179103
Tel: +65 6837 0995
Mon to Sat: 12pm – 11.30pm
Sun: 12pm – 10pm
Nearest Station: City Hall

BOULEVARD

Set over multiple financial districts in Singapore, Boulevard is a modern restaurant and bar that serves up a classic mix of gastronomic fare and after-hour drinks for the corporate crowd—the ideal and most convenient place to stop by after work for some delicious food and drink.

For something fairly light that will go exceptionally well with most alcoholic beverages, consider their Angel’s Hair Garlic Basil Prawn (S$24++). Flavoured simply with olive oil, garlic, chillies along with sweet prawns, the flavours of this dish are kept supple—the perfect accompaniment to a Vermouth.

9 Raffles Blvd, 01-23,
Millenia Walk
Singapore 039596
Tel: +65 6883 2033
Mon to Fri: 11am – 12am
Sat: 3pm – 12am
Sun: 3pm – 11pm
Nearest Station: Promenade

THE BEACON

The Beacon is about good food, the best drinks and excellent music. They serve up hearty Italian fare perfectly paired with a carefully curated cocktail menu. Bid farewell to the ended work day over a glass of sweet Rosé here.

Martini’s sparkling rosé is sweet and features delicate notes of raspberry and rose. It is also relatively light and dry which makes it a good accompaniment to salty and flavourful dishes such as The Beacon Salad (S$13++) as well as the Bacon Salad Wrap (S$18++).

To cap off our simple yet delicious meal, we opted for the Fried Mochi (S$6++). Rosés are not typically regarded as a dessert wine as opposed to a Moscato, however, the dry and crisp wine did well to cut through the dense and rich dessert.

6 Raffles Boulevard,
Singapore 039594
Tel: +65 6883 1155
Sun to Thu: 5pm – 1am
Fri & Sat: 5pm – 3am
Nearest Station: Esplanade

This post is brought to you by Martini.

Singapore is best recognised internationally by the amazing cityscape with magnificent skyscrapers and state-of-the-art structures such as the Esplanade and Gardens by the Bay. Indeed, not many cities in the world are able to beat such a view.

With such a sight to behold, it is no wonder Singaporeans love to dine in a restaurant that is able to offer the best sights. Restaurants that boast a panoramic view of the city are often the most ideal places for romantic dates, formal dinner meetings and celebrations to take place.

From rooftop bars to exquisite restaurants in Singapore, here are 14 Restaurants With The Best Views In Singapore.

Photo Credit: Marina Bay Sands

#1 CÉ LA VI SINGAPORE

Previously known as Ku De Ta, the revamped CÉ LA VI Singapore is a restaurant with a skybar. Perched on the top of Marina Bay Sands, you can be assured that you are only offered the best view of Marina Bay. Enjoy the best fine dining experience in their restaurant before moving to the al fresco bar for a sip of champagne.

Marina Bay Sands
2 Bayfront Avenue
Singapore 018972
L57-01, North Sky Park
Tel: +65 6688 7688
Lunch (daily): 12pm – 3pm
Sun to Wed: 6pm – 11pm
Thu to Sat: 6pm – 11.30pm
Nearest Station: Bayfront

#2 EQUINOX

Equinox Restaurant in Swissôtel The Stamford is one of the best places to bring your date to or have a business luncheon. Indulge in Modern European cuisine with the stunning skyline as the backdrop that creates a lovely ambience. The most coveted window seats in Equinox Restaurant gives you an unparalleled view of the city.

2 Stamford Road
70F Swissotel The Stamford Singapore
Tel: +65 6431 5669
Mon to Sat: 12pm – 2.30pm, 6.30pm – 10.30pm
Sun: 11am – 2.30pm, 6.30pm – 10.30pm
Nearest Station: City Hall

#3 KINKI

Dine with style at Kinki in Customs House, which specialises in Japanese cuisines. The rooftop bar is strategically positioned to offer you an unblocked view of Marina Bay Sands.

70 Collyer Quay
#02-02 Customs House
Singapore 049323
Tel: +65 6533 3471
Mon to Sat: 12 – 2.30pm, 6pm – 10.30pm
Nearest Station: Raffles Place

Source: Lantern Rooftop Bar

#4 LANTERN ROOFTOP BAR

While Lantern is not on a high level when compared with the rest of the restaurants in this list, it certainly makes up for it by offering a great view of the Marina Bay waterfront and a glistening pool that surrounds it. We love a bowl of truffle fries to go along with a drink.

80 Collyer Quay
The Fullerton Bay Hotel Singapore
Tel: +65 6597 5299
Sun to Thu: 8am – 1am
Fri & Sat: 8am – 2am
Nearest Station: Raffles Place

Photo Credit: Trip A Trek

#5 LEVEL 33

One of the most sophisticated bars in Singapore, LeVeL33 overlooks a gorgeous Marina Bay skyline. As the World’s Highest Urban Craft-brewery, do not expect anything less than top notch in terms of both view and service provided. Those who a fan of handcrafted beers will not be disappointed with the craft beers that are of European heritage.

8 Marina Blvd
#33-01 Marina Bay Financial Centre Tower 1
Marina Bay Financial Centre Tower 3
Singapore 018981
Tel :+65 6834 3133
Mon to Wed: 11.30am – 12 Midnight
Thu to Sat: 11.30am – 2am
Sun: 12pm – 12 Midnight
Nearest Station: Downtown

#6 LOOF

Those working in the Central Business District area will be glad for this rooftop bar which sits on top of Odeon Towers. Loof has creatively invented Southeast Asian inspired cocktails with bar snacks that come with a local twist. With lush greenery plants and a view of the iconic Raffles Hotel, it is little wonder why it has been awarded as Singapore’s best rooftop bar.

331 North Bridge Road
#03-07 Odeon Towers Extension Rooftop
Singapore 188720
Tel: +65 6337 9416
Mon to Thur: 5pm – 1am
Fri to Sat: 5pm – 2am
Nearest Station: Bras Basah

Photo Credit: SG Asia City

#7 ME@OUE

Offering three menus in Japanese, French and Chinese, you will be spoilt for choice when dining at this restaurant on the 19th floor of OUE bayfront. Those who are working in the financial district area can head there after work for dinner and drinks with colleagues and friends.

The Rooftop Level
OUE Bayfront
50 Collyer Quay
Singapore 049321
Tel: +65 6634 4555
Mon to Fri: 12pm – 2pm, 6pm – 10pm
Sat: 6pm – 10pm
Nearest Station: Raffles Place

#8 PRIMA TOWER REVOLVING RESTAURANT

How many restaurants in Singapore are able to give you a 360 degrees view of the city, Sentosa Island and the sea? A revolving restaurant gives you the most unique dining experience like no other. You don’t have to worry about motion sickness as the floor movements are subtle.

201 Keppel Road
Singapore 099419
Tel: +65 6272 8822/ 8988
Mon to Sat: 11.00am – 2.30pm, 6.30pm – 10.30pm
Sun & PH: 10.30am – 2.30pm, 6.30pm – 10.30pm
Nearest Station: Harbourfront

#9 SALT GRILL AND SKY BAR

Sitting on the top of ION Orchard is Salt Grill & Sky Bar, the highest point on Orchard Road. Visitors munch on fine Australian steaks and the freshest catch as they admire a bird’s eye view of the city from the 56th floor of ION Orchard.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 2 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

Salt Grill & Sky Bar
2 Orchard Turn Level 55 & 56
ION Orchard Singapore
Tel: +65 6592 5118
Daily: 11am – 1.45pm, 6pm – 9.45pm
Nearest Station: Orchard

#10 SKY ON 57

Located on the 57th level of Marina Bay Sands, this is also one destination in Singapore where you can get a breathtaking view of Marina Bay. Sky On 57’s signature dishes include Wok-fried Maine Lobster Hokkien Noodles and Foie Gras Xiao Long Bao. The Flight Bar and Lounge just outside the restaurant is where you can relax with a curated cocktail.

Marina Bay Sands
2 Bayfront Avenue
Singapore 018972
Tower 1, Level 5
Singapore 018956
Tel: +65 6688 8857
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Bayfront

#11 SMOKE & MIRRORS

The newly opened National Gallery is host to a stylish al fresco bar which overlooks the Esplanade, Padang and Singapore Flyer. Every spot at the bar is picture perfect for your Instagram feed.

#06-01 National Gallery 1 St.
St Andrew’s Rd
Singapore 178957
Tel: +65 9234 8122
Mon to Thu, Sun: 11.30am – 12.30am
Fri & Sat: 11.30am – 1am
Nearest Station: City Hall

#12 THE CLIFFORD PIER

Nestled in The Fullerton Bay Hotel, The Clifford Pier sits on a heritage site and offers a menu that reflects the finest of local favourites and international classics. Have tea and chill with your friends against the Marina Bay harbourfront. One of the dishes you need to try there is their lobster roll.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

The Fullerton Bay Hotel
80 Collyer Quay
Tel: +65 6597 5266
Mon to Thu: 11.30am – 12 Midnight
Fri: 11.30am – 1am
Nearest Station: Raffles Place

#13 TÓNG LÈ PRIVATE DINING

Sitting on the tenth floor of the revolving tower of OUE building, this is Chinese cuisine dining experience you have never experienced before. Everything there is of superb quality, from ingredients used in your meals to attentive service by the waiters. Not to mention the great view of Marina and Collyer Quay!

60 Collyer Quay
Level 8 & 10 OUE Tower
Tel: +65 6634 3233
Mon to Sat: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Raffles Place

#14 ZAFFERANO

Located on level 43 of Ocean Financial Centre, Zafferano is an awesome place to kick back and relax with delicious Italian fare and drinks. The outdoor terrace lounge offers stunning views of the Singapore skyline.

10 Collyer Quay, Level 43 Ocean Financial Centre,
Singapore 049315
Tel: +65 6509 1488
Mon to Fri: 11.30am – 3pm, 5.30pm – 12am
Sat: 5.30pm – 11pm
Nearest Station: Raffles Place

Heading somewhere else after dinner? Check out these rooftop bars in Singapore for post dinner drinks!

While we might be living in one of the world’s most expensive cities, dining in a romantic restaurant does not necessary mean we have to break the bank.

It is such a shame that many Singaporeans have the misconception that a meal at a romantic restaurant would be an insanely costly experience. While that might be the case for most celebrity restaurants, there are actually a handful of other romantic cafes and bistros that will prove your mindset wrong.

Dining at a romantic restaurant is possible with a low budget—all you need to do is search harder! The struggle is real for many when it comes to picking a destination with an intimate ambience, which is why we have embarked on an arduous search for restaurants in Singapore that not only exude romantic vibes but also feature wallet-friendly menus too.

Here is our guide to Affordable Romantic Restaurants in Singapore with Most Main Courses under S$25 (exclusive of any prevailing service charges and taxes). A good number of these featured destinations are conveniently located in the CBD.

ARTEASTIQ

Well-known and loved for their premium artisanal teas, Arteastiq is quite the perfect spot for an intimate romantic date with your special someone. Some mains that cost less than S$25 include Grains of Paradise Barley Risotto (S$20), Lousiana Love Chicken & Waffles (S$22) and Tuscan Sun Porcine et Polenta (S$20).

Mandarin Gallery, #04-14/15
333A Orchard Road
Singapore 238867
Tel: +65 6235 8370
Daily: 11am – 10pm
Nearest Station: Somerset

CASA VERDE

Casa Verde offers some of the best and most value-for-money Italian fare around. This ranges from Frutti De Mare (S$24) pizza and Margherita (S$24) pizza, to pasta options such as Lasagana (S$22) and Pomodoro (S$22).

1 Cluny Road
Singapore Botanic Gardens
Singapore 259569
Tel: +65 6467 7326
Daily: 7.30am – 11pm
Nearest Station: Botanic Gardens

CONCETTO BY SAVEUR

The Saveur group has always been known to offer restaurant quality French fare at affordable prices. The same goes for their Italian concept – Concetto by Saveur. We are big fans of their Kurobuta Pork Cheek (S$14.90) and Crab Risotto (S$12.90). See? Good food with even better price tags.

2 Handy Road
Singapore 229233
Tel: +65 6735 1141
Daily: 12pm – 9.30pm
Nearest Station: Dhoby Ghaut

CATCH BEER & BATTER

Fish and Chips lovers will appreciate CATCH Beer & Batter at Clarke Quay. Highlights here include their bestselling Dory Fish and Chips English Ale Batter (S$24.50), as well as The Catch Seafood Platter (S$36.50) of Ale Battered Fresh Prawns, Calamari Rings, Fish Fingers, Cajun Fries, and Coleslaw with three different dipping sauces is just the perfect sharing platter. Lemonades to love are the Strawberry Mint Red Summer and Honey Lemon Mint White Summer (S$8.90 each).

#01-01, Block A
Tel: +65 6337 3292
Mon and Tue: 12pm – 1am
Wed to Sun: 12pm – 3am

FRESH FRUITS LAB

It is no secret that Fresh Fruits Lab (FFL) is our favourite hideout in the East of Singapore, and since its opening, we have been loyally patronising the cafe for its ever-satisfying menu.

Some of the highlights from Fresh Fruits Lab’s new menu include Pork Jerky Fusion Pizza (S$17), Pork Schnitzel (S$18), and Sous Vide Chicken Breast (S$17).

Readers of Ladyironchef will receive 50% off the second main course during dinner on Tuesdays, Wednesdays and Thursdays from now until 28 Feb 2016 when you flash this post or quote “ladyironchef”. Reservations are required to redeem this promotion (one redemption per table).

351 Changi Road
Singapore 419818
Tel: +65 6677 6741
Tue to Thu: 11am – 10pm
Fri: 11am – 11pm
Sat: 10am – 11pm
Sun: 10am – 10pm
Nearest Station: Kembangan

ICE EDGE

Located in the heart of Kovan—just a stone’s throw away from Kovan MRT Station—is Ice Edge Cafe.

The cafe-cum-restaurant has been around for a decade and has gained a huge following over the past years with its hearty savouries and stellar sweets. Dishes served here are very affordable and generously portioned; there is even a perpetual one-for-one lunch promotion on weekdays!

It offers a menu of wallet-friendly dishes (most mains are priced under S$20). If you haven’t been, you are missing out, dude.

2 Kovan Rise
Simon Plaza, #01-10
Singapore 548008
Tel: +65 6858 5729
Daily: 11.30am – 11.30pm
Nearest Station: Kovan

LA NONNA

La Nonna is where one would go to for comforting, homestyle Italian dishes. The rustic earthy decors of bricked walls and vintage posters will make you feel at home right away. Luxuriate over Carnaroli Risotto with sautéed Porcini Mushrooms (S$25++) or Homemade Potato Gnocchi in Four Cheese (S$24++).

26 Lor Mambong
Singapore 277685
Neareast Station: Holland Village

76 Namly Place
Singapore 267226
Daily: 12 – 2.30pm, 6 – 10.30pm
Nearest Station: Botanic Gardens

LAURENT’S CAFE

Laurent’s Café is an underground gem in the heart of Orchard Road offering a menu of brunch items and desserts.

The cafe by renowned French chocolatier Laurent Bernard might be easy to miss as it sits on the basement level of a mall, but if we told you The Heeren, would you know where already?

Beautiful and authentic French fare and world-class desserts are what you can expect from this cosy and inviting space. Laurent’s Café is indeed those under-the-radar spots in town and it might easily be our favourite cafe in the Somerset area already!

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

260 Orchard Road #B1-02C
The Heeren
Singapore 238855
Tel: +65 6235 2340
Daily: 9am – 10pm
Nearest Station: Somerset

L’ENTRECOTE THE FRENCH BRASSERIE

L’Entrecote The French Brasserie at Suntec City is the only outlet in Singapore that offers main courses beyond their signature steaks. Look forward to Norwegian Salmon (S$17++), Le Steak Tartare (S$18++), Pork Chop (S$15++), Sea Bass Fillet (S$18++) and Duck Confit (S$20++). But if you would like, there is a 2-course set lunch of a walnut green salad, Entrecote steak served with their secret sauce and a soft drink at S$20.90++.

#B1-128/129, Suntec City
Singapore 038983
Tel: +65 6690 7569
Daily: 11.30am – 10.30pm
Nearest Station: Cityhall / Esplanade

LE STEAK BY CHEF AMRI

This Muslim-owned restaurant wins our vote as a simple and fuss-free place to have a lovely, quiet date with your partner. Their sirloin steak, grilled salmon and chicken mains are all priced under S$20.

248 Jalan Kayu
Singapore 799472
Tel: +65 6556 3588
Mon to Thu: 12pm – 2.30pm, 5.30 – 11pm
Fri: 3pm – 11pm
Sat & Sun: 12pm – 11pm
Nearest Station: Thanggam (Sengkang LRT)

LITTLE DINER

Little Diner is a fantastic cosy restaurant in the West. Honest food in generous portions, this American-style diner has several dishes that are less than S$25 – of which the All American Buttermilk Fried Chicken (S$18.50) and Old School Mac & Cheese (S$16.50) are perennial favourites.

789 Bukit Timah Road
Singapore 269763
Tel: +65 6466 4088
Tue to Fri: 11.30am – 3pm, 6pm – 10pm
Sat & Sun: 11am – 3pm, 6pm – 10pm
Nearest Station: Holland Village/Botanic Gardens

MOA TIKI NEW ZEALAND BAR & GRILL

MOA Tiki New Zealand Bar & Grill at Changi City Point is dedicated to New Zealand’s alcohol. From fine Pinot Noirs to premium specialty craft beers, you got everything covered here.

Besides drinks, patrons can too indulge in an extensive menu of hearty dishes; think Moa Beef Burger (S$14) and BBQ Pork Ribs (S$19.50). We also enjoyed the Char-grilled Sirloin Cubes (S$13.50) that were served on an aromatic mushroom ragout sauce.

Affordable 3-course set lunch specials are available daily till 2.30pm and starts from S$10.99++.

5 Changi Business Park Central 1
Changi City Point, #01-70/71
Singapore 486038
Tel: +65 6636 3353
www.trilogiesofbeers.com
Daily: 11.30am – 12am

NUDE SEAFOOD

Think fresh seafood and honest cooking with beautiful plating. Located at Marina Bay Link Mall, Nude Seafood serves amazing seafood dishes at exceptionally reasonable prices. The King Prawns Barlotto (S$22) and Hickory Smoked Salmon (S$16) are some to try, as with our favourite Miso-Grilled Chilean Seabass (S$22).

12 Marina Boulevard
Marina Bay Financial Centre Tower 3
#01-02
Singapore 018982
Tel: +65 6443 1167
Mon to Thu: 8am – 9pm
Fri: 8am – 10pm
Weekends: Closed
Nearest Station: Downtown

PARK AT HOLLAND VILLAGE

PARK at Holland Village is definitely one of the nicest cafes in the enclave. This unique environmentally friendly cafe-cum-bar has been interestingly constructed with reassembled containers and solar panels – a tranquil cafe by day, and a bustling waterhole at night.

PARK at Holland Village’s comprehensive food and beverage menu has propelled the bistro as an ideal hangout destination throughout the day.

281 Holland Ave #01-01
Singapore 278621
Reservations: info@parkgroup.com.sg / +65 9721 3815
Closed on Mondays
Tue to Thu: 11am – 12am
Fri to Sun: 11am – 2am
Nearest Station: Holland Village

PIZZAEXPRESS

PizzaExpress is now open in Singapore, and it sits on the basement level of Scotts Square. The name should be no stranger to you as they have over 500 outlets in United Kingdom, various European countries, Hong Kong, India and the Middle East.

Most of the dishes on PizzaExpress’ menu are priced under S$20 – they are extremely reasonable for the quality and huge portions.

6 Scotts Rd, Scotts Square
Singapore 228209
Tel: +65 6538 0083
Daily: 11.30am – 10pm
Nearest Station: Orchard

PLATYPUS KITCHEN

Known for their range of affordable lobster rolls, the Platypus group hits it home with really awesome dishes such as the Crustacean Bowl (S$19) and Lobster Roll (S$21.90). The setting is more casual though, but it is still a neat option if both of you are fans of crustaceans.

24 Raffles Place
#02-02 Clifford Centre
Singapore 048621
Tel: +65 6533 7402
Mon to Fri: 11am – 4pm
Weekends: Closed
Nearest Station: Raffles Place

PORTA

Be prepared to be floored by the classy European-style architecture; cosy and intimate, the new PORTA at Park Hotel Clarke Quay is the place to go to impress your date for the night.

Some of the main courses that you can expect include Angus Beef Burger (S$23), Truffle Carbonara (S$23) and Iberican Pork Shoulder (S$26).

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

1 Unity St
Park Hotel Clarke Quay
Singapore 237983
Tel: +65 6593 8855
Daily: 6.30am – 10.30pm
Nearest Station: Clarke Quay

REDPAN

redpan at Marina Square – a hidden gem we fell in love with lately – has created a comprehensive menu of fusion inventions that have successfully combined the best of both worlds.

From Truffle Floss Fries, Prawn & ‘Hae Bi Hiam’ Pasta and Banana Donuts ‘Milo Dinosaur’, redpan’s menu drove us crazy and we actually cannot pick just one favourite.

6 Raffles Boulevard
#02-03/04 Marina Square
Singapore 039594
Tel: +65 6255 5850
Daily: 11am – 10pm
Nearest Station: City Hall

SOLE POMODORO

Italian trattoria Sole Pomodoro is well-loved for their traditional wood fired pizzas and classic pastas. You can dig into a hearty Margherita Pizza and toothsome Penna O Spaghetto Carbonara at just S$19.90++ and S$24.50++ respectively. The restaurant also boasts a breathtaking view of the tranquil yacht harbour – what’s there not to love?

31 Ocean Way, #01-14
Quayside Isle, Sentosa Cove
Singapore 098373
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm
Nearest Station: Harbourfront

SUPER LOCO

Mexican restaurant Super Loco is revamping the classic brunch item of Eggs Benedict and Salmon Royale that we are too familiar with. Introducing a delightful array of Mexican dishes unlike any other in their weekend brunch menu, Super Loco offers patrons a refreshing change of exotic fare such as the Pulled Pork Torta (S$15) and Breakfast Burrito (S$18).

60 Robertson Quay, #01-13 The Quayside
Singapore 238252
Tel: +65 6235 8900
Mon to Thu: 5pm – 12am
Fri: 5pm – 1am
Sat: 10am – 3:30pm, 5pm – 1am
Sun: 10am – 3:30pm, 5pm – 11pm
Nearest Station: Clark Quay

THE HUNGRY CAVEMAN

While a barbecue restaurant isn’t exactly a romantic spot, it is a great place for a first date as the casual setting makes it less awkward for you and your date. Plus, you will have lots of fun as it is all about hands-on cooking and rustic eating.

Bringing the very best of China’s skewer cuisine to Singapore, a colossally popular barbecue skewer restaurant chain, called The Hungry Caveman. Located on the 6th floor of Orchard Central, this new barbecue skewer restaurant aims to blaze the trail in Singapore’s meat skewer scene by being the first to adopt automated barbecue skewers. Just how cool is that?!

181 Orchard Road, #06-25
Orchard Central
Singapore 238896
Daily: 11am – 10pm
Nearest Station: Somerset

TO-GATHER CAFE

While there are many concept cafes out there, To-gather Cafe in Bedok (next to Fengshan Market) is one gem where you can unwind from work.

The cafe offers delectable signature dishes and the most flavourful desserts to end your meal with.

The best part? Most of the main courses are affordably priced under S$12. To-gather Cafe is one place where you can have a good meal without breaking the bank.

#01-25/27
84 Bedok North Street 4
Singapore 460084
Tel: +65 6445 1011
Daily: 11am – 10pm
Nearest Station: Bedok

TOMO IZAKAYA

Set foot in Japanese restaurant Tomo Izakaya and you would be instantly teleported to Japan. From low tables, sakae bottles to imprinted lanterns, everything in Tomo Izakaya reminds us of a typical izakaya in Japan. Tomo Izakaya enjoys its popularity these years by serving superbly fresh sashimi and wallet-friendly bento sets that are priced at S$15 nett.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 1 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

Block 3A #01-14
Clarke Quay
Tel: +65 6336 0100
Mon to Thu: 12pm – 3pm, 6pm – 1am
Fri and Sat: 12pm – 3pm, 6pm – 3am
Sun: 12pm – 3pm, 6pm – 1am

WHISK & PADDLE

Whisk & Paddle is a beautiful cafe in Punggol, and it is even more alluring at night with a stunning view of the peaceful surroundings. The food menu is generally affordable, including one of our favourite Mac & Cheeses ever – at S$13.80.

10 Tebing Lane
#01-01
Singapore 828836
Tue to Fri: 3.30pm – 10.30pm
Sat, Sun & PH: 9.30am – 10.30pm
Nearest Station: Riveria (Punggol LRT)

ZAFFRON KITCHEN

With a modern British-styled restaurant interior design, Zaffron Kitchen is opened by the folks behind Prata Wala and it has built a strong following among expats and locals alike. At Zaffron Kitchen, you can enjoy authentic Northern and Southern Indian cuisine in a chic and stylish setting. With air-con too! No more perspiring while downing your naan with teh tarik.

We sampled many dishes, and we really enjoyed the Chef Sampler for 2 (S$12) and Kashmiri Naan (S$5.50) – a sweet version with dried berries. But the star of the show has to be the very creamy and tangy Butter Chicken. And if you need your wines, you’d be happy to know that Zaffron is also a well-stocked gastro bar.

Westgate #01-20
3 Gateway Drive
Tel: +65 6465 9880
Mon to Thu: 11.30am – 9.30pm
Fri to Sun, Eve of PH & PH: 11am – 10pm
Nearest Station: Jurong East

49 SEATS

49 Seats at Orchard Central boasts industrial-chic decors and delicious budget-friendly main courses. While its setting may be a far cry from fancy fine dining establishments, 49 Seats is actually ideal for a casual yet romantic date. Go for the signature Seafood Tom Yum Pasta (S$14.90) and top up an additional S$4.90 for a soup of the day and a soft drink.

Orchard Central #08-08
181 Orchard Road
Singapore 238896
Mon to Fri: 11.30am – 2.30pm 5.30pm – 10pm
Sat to Sun: 11am – 10pm
Tel: +65 6509 5895
Nearest Station: Somerset

For more recommendations, read our guide to 20 most romantic restaurants in Singapore.

Mitzo, one of our all-time favourite Chinese restaurants in town, introduces a Weekend Brunch of Sexy Chinese Fare, and we are gonna get you excited.

It is hard to come by such sexy-looking and intricately-plated authentic Cantonese dishes like the ones at Mitzo Restaurant & Bar, and this recently introduced Weekend Brunch option (also available on public holidays) will have you enjoy as many of their best-selling signature items and other exclusive dishes as you want – yes, free-flow! Yipe, this includes their heavenly Char Siew Pork. For S$68++, this a la carte buffet includes over 40 dishes. And trust us when we say they are most photogenic.

For the month of November and December 2015, readers of Ladyironchef can get 15% discount when you dine at Mitzo for the Weekend Brunch. Simply flash this advertorial upon payment, and 15% will be deducted from the cover charge.

If you are tired of typical buffet fare, then it is high time you pay Mitzo a visit and allow yourself to be surprised. Here is what you can expect from Mitzo’s Weekend Brunch.

GREAT DIM SUM OPTIONS

Big fan of dim sum here, and with 13 varieties to choose from in the weekend brunch menu, it is some serious pigging out here. Just the dumplings selection alone got us excited, and we love the Crystal Vegetable Dumplings, Poached Dumpling in Sichuan Sauce and the Deep-Fried Shrimp Dumpling.

The Poached Dumpling that is drizzled over with Sichuan sauce (or better known as chao shou) was a surprise favourite and we loved the intensity of the flavours in the sauce and the added kick from the red-cut chilli. Also, don’t be fooled by the lacklustre name – Crystal Vegetable Dumplings – because it is actually one of the dim sum options that we would gladly have second helpings of! That strong truffle taste is unforgettable.

THE MUST-TRY DIM SUM AT MITZO – BLACK CUSTARD BUN

The photo says it all. This stunner of a charcoal custard bun is decorated luxuriously with edible gold lychee liqueur on top; sure is an immediate eye-catcher. It is hard to beat this dim sum dish and we don’t want to call favourites, but the subtle taste of smoky charcoal blended well with the creamy, flowy salted egg yolk goodness that we were temporarily distracted and ignoring other dishes on the table.

PREMIUM ‘MAIN COURSE’ ITEMS

Do not overlook the main courses because some of them really exceeded our expectations. You have to dive right for the Wasabi-infused Baked Fish. The wasabi taste was not overwhelming, which we appreciate. Also, the fish itself is so perfectly cooked with a glistening centre.

Some other dishes that really won our hearts include the Stir-Fried Beef Cubes with Onion. So tender, it fell apart as we bit into it. More beef? Mitzo’s take on a steak with the Pan-fried Ribeye in Wasabi and Korean Chilli Sauce is worth trying too. Did we mention that this ribeye was extremely tender too? As avid meat-lovers, we were sold.

FREE-FLOW MELT-IN-YOUR-MOUTH CHAR SIEW

Usually S$18 a pop, this plate of char siew at Mitzo is a crowd-favourite and has been dubbed by some as the best char siew in the universe. Not even kidding here, because we could eat them every day! For Sunday Brunch, this bad boy is free-flow.

Melt-in-the-mouth center, tender meat with the right amount of fats, and an impeccably caramelised exterior, the balance of flavours and textures of this sweet meat makes this the best representative of Mitzo, and one that we will always return for.

Well, well. There are few times in life when we got excited about the word ‘free flow’, and this is one of them. We are not ashamed to say that we can eat (at least) two plates each.

TABLE-SIDE SERVICE – CRACKLING PORK BELLY BAO

You might already be distracted by the many dishes to try, but have a go at the weekend brunch’s signature Crackling Roasted Pork Belly Bao. Because braised meat buns might be too mainstream for you, so the chef will go to your table and prep a new-age bun for you.

But they aren’t too far away from what we know of Cantonese food, really. Think amazingly crispy roasted pork belly stuffed in pillowy steamed buns. There you have it.

NOT TO BE MISSED RICE & NOODLES SECTION

Don’t be quick to write this section off. We know your dining partners might scoff that you’re piling up on carbs at a buffet, but the Braised Truffle Udon was so good, we wanted to have another serving! The truffle aroma and taste was extremely distinct and it really elevated a seemingly one-dimensional dish.

Also, the Fried Rice with egg, char siew (yes, the same glorious one) and vegetable had us glowing with happiness at how tasty and homely it felt, bringing us back to the warmth of mom’s home-cooked food. And if you must, yes, there is ‘wok hei’ and that sealed the deal for us.

ALL YOUR FAVOURITE CHINESE DESSERTS

The Chilled Mango Cream with Sago and Pomelo Topping was a huge hit with everyone at the table with its thick consistency glided down our throats so smoothly, leaving hints of tartness from the mango.

And you see those adorable and bite-sized Pandan & Egg Tarts? You bet the custard was smooth and sweet. You can also find Double-boiled Almond Cream with Glutinous Rice Ball, and Aloe Vera with Osmanthus Jelly on the menu.

TOP-UP FOR FREE-FLOW TEA-INFUSED COCKTAILS, WINES & BEER AND A FUTURISTIC DIY COCKTAIL BAR

Yum cha at Mitzo is made even better with their curated tea-infused cocktails, in place of your traditional tea. Just top up a reasonable amount of S$50++, and you enjoy free-flow selected tea-infused cocktails, wines and beer  throughout your weekend brunch. Now that is absolutely a splendid deal! Two cocktails at a regular bar will easily cost you that amount already!

Just free flow, right? No. You get to go all hands on and DIY your own cocktails at the bar – according to whatever you like, and however much alcohol you want. Or have the   mixologist  guide you and pick up some bartending skills along the way. Or if you’re afraid you’ll make a bad drink, trust us and order the Mitzo’s classic cocktails – Shiso Mojito, from the menu

Whatever it is, party!

We have never seen a Chinese restaurant with such a kick-ass looking bar. The jellyfish tank, coupled with futuristic looking bar-top items, we were truly impressed. The bar itself is a very popular hang-out for many because of the sleekness and intimacy.

EXCLUSIVE 15% PROMOTION FOR LADYIRONCHEF’S READERS

For the month of November and December 2015, you lovely readers of Ladyironchef are entitled to a 15% discount when you dine at Mitzo for the Weekend Brunch. Simply flash this advertorial upon payment, and 15% will be deducted from the cover charge.

Do note that this discount is not applicable for alcohol add-ons, and not applicable on Christmas Day.  

Prices:
$68++ (Adult)
Add on $50++ for free flow cocktails, wines and beer
(11.30am to 2.30pm on Saturdays, Sundays and Public Holidays)
Reservations are highly recommended.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

Mitzo
Level 4 Grand Park Orchard
270 Orchard Road
Singapore 238857
Tel: +65 6603 8855
Sun to Wed, PH: 12pm – 2.30pm, 6.30pm – 10.30pm last order
Thu to Sat,and Eve of PH: 12pm – 2.30pm, 6.30pm – 1am last order
Nearest Station: Orchard/Somerset

This post is brought to you by Mitzo.

If the awesome price tag is not enough to entice you, these two exciting dishes from Quayside Fish Bar & Bistro will seduce you further with their tastes. Every weekend, enjoy these two dishes – Seared New Zealand Calamari and French Butter Brioche – for a steal at only S$9.90++ each!

Dig into these scrumptious dishes on Saturdays and Sundays (till 5:30pm) while kicking back with a gorgeous view of the Quayside marina. Whether you prefer sweet or savoury, either one’s for you.

Here, check out Quayside Fish Bar & Bistro’s amazing S$9.90 Weekend Brunch Specials.

The Seared New Zealand Calamari first wowed us with its generous portion. For only S$9.90, all we can say is that this dish is extremely worth every penny. The carefully seared calamari is doused in a garlic butter reduction sauce and served with some fresh greens on the side.

This could be a meal to yourself or as a sharing platter for the table. The squid used is so fresh and you can really taste that freshness as you bite into it, before getting hit with the aromatic garlic butter.

The latter is a French Butter Brioche that can very well be a full meal if you’re looking for something light and sweet. The brioche is definitely fluffy, and with the inclusion of vanilla cinnamon infusion, the taste is enhanced further. Topped with berries and caramelised hazelnuts, this might just be your best bet for an affordable weekend brunch!

Want somewhere romantic to spend your weekends at? With great food that does not cost a bomb? We are pretty sure you’ve got your answer with this post.

Quayside Fish Bar & Bistro
31 Ocean Way #01-11
Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon: 5.30pm – 12 midnight
Tue to Thu: 12pm – 12 midnight
Fri: 12pm – 1am
Sat: 10am – 1am
Sun: 10am – 12 midnight

This post is brought to you by Quayside Fish Bar & Bistro.

Quayside Fish Bar & Bistro at Quayside Isle is one of our regular haunts, and we know many of you love it there too. If it is going to be your first time, you now have another reason to have a dinner there with your partner. With their amazing S$88++ ‘Weekday Favourites for Lovers’ promotion for 2 (available Mondays – Thursdays), this set will be best to set your night right. All the better for first-timers, because it showcases signature dishes of Quayside Fish Bar & Bistro!

Before we go on, we ought to let you know that this “Couples” set includes a full bottle of red or white wine; amazing deal, isn’t it?

This set meal for 2 features two mains – QSFB’s Signature Chilli Crab Linguine, and Tiger Beer-Battered Halibut. They are both favourites of many loyal customers. The use of fresh ingredients is something we can distinctly taste in all dishes at Quayside Fish Bar & Bistro.

We have to profess our extreme love for the Chilli Crab Linguine, something that we’ve been enjoying since their early days; served with an entire soft shell crab, the kick is just right – it never disappoints. The latter dish is crisply beer-battered, revealing within a moist, glistening halibut served alongside very addictive truffle fries, which is one of the best in town by the way.

Grab a bottle of Sauvignon Blanc or Pinot Noir (Black Cottage) that comes inclusive in your set. Although you can’t go wrong with a Marlborough-based Sauvignon Blanc for fish and seafood, the carefully chosen Pinot Noir is light and smooth, and is a great red wine complementing both mains as well.

After the bottle of wine, you have the option to ask for a cup of their specially-concocted ‘Anti-Haze’ Remedy. This is an either iced or warm cup of honey mint tea with ginger.

It both soothes and refreshes, and has us forgetting about the bad air condition outside, even if it is just for a while. The ‘Anti-Haze’ Remedy is complementary for every diner seated at their al-fresco area who orders a main course, and is available for a limited time only.

Now you can concentrate on spending quality time with your loved one, without having to focus on the menu, and worry whether your other half will enjoy what you order.

Quayside Fish Bar & Bistro
31 Ocean Way
#01-11 Quayside Isle, Sentosa Cove
Singapore 098375
Tel: +65 6268 8633
Mon: 5.30pm – 12 midnight
Tue to Thu: 12pm – 12 midnight
Fri: 12pm – 1am
Sat: 10am – 1am
Sun: 10am – 12 midnight

We often get readers asking us for a place for celebrations of all sorts, and a question like this means we have to think of somewhere versatile and diversified. Perhaps somewhere with many restaurants and different cuisines?

Quayside Isle is the kind of place for all occasions. Very often, we find ourselves heading to Quayside Isle when we want to hide away from the crowd and take a little escape from the hubbubs of Singapore.

It is a picturesque oasis tucked away in Sentosa, and being close to the Marina offers tranquility and liberation. It is a different kind of happiness when we take a stroll along Quayside Isle, and pick a favourite restaurant to settle in for a pleasant meal.

You see, whatever you have a taste for, Quayside Isle will probably have an answer for you. The refreshing change of atmosphere will effortlessly rejuvenate your tired minds, making Quayside Isle an ideal post-work watering hole destination.

Looking for a nice place for a casual business luncheon with your associates? Got your first pay cheque and want to treat yourself to a wonderful dinner? Clinched a big account or nailed that budgeting meeting? Celebrating your anniversary or birthday? Every occasion can be celebrated here at Quayside Isle, we promise.

With international cuisines from all around the world brought together, the line-up of restaurants that we did before will give you an idea of what to expect when at Quayside Isle.

Which are our favourite restaurants at Quayside Isle, you may ask. We love Museo for date nights, Quayside Fish Bar & Bistro for an enthralling seafood meal, Mykonos On The Bay when we want some Greek food, and of course, Kith Cafe for something rustic and wholesome.

The cherry on top is the affordable parking rates (S$3.50 per entry – flat!). Make weekdays feel like weekends, as Quayside Isle offers free lunchtime parking for vehicles entering the carpark after 12pm and exiting before 2.30pm! Admissions to Sentosa are also free after 5pm on weekdays for cars and taxis driving in. We really love how there is literally zero waiting time at the restaurants on weekdays.

If you need more recommendations, read our definite guide to Quayside Isle – featuring 16 restaurants, cafes and bars that you must dine at.

31 Ocean Way
Quayside Isle, Sentosa Cove
Singapore 098375

This post is brought to you by Quayside Isle.

Perched atop Telok Blangah Hill is an opulent colonial building occupied by Italian Restaurant Alkaff Mansion Ristorante. The bungalow was once a highly sought-after destination amongst the entitled in the 1930s, where it was renowned for the most extravagant socialite parties.

Painstakingly restored to its grandeur in 2011, all present-day visitors are warmly welcomed to experience the glorious splendour of yesteryears while enjoying authentic Italian fare. And on Sundays, Alkaff Mansion Ristorante offers a decadent buffet spread of Italian gourmet alongside unlimited flow of Prosecco, White and Red wines for only S$98++ per adult.

The seemingly hefty price tag is actually an amazing deal, especially when compared to the average rates in Singapore’s fine dining industry. Diners get to indulge in unlimited servings of fresh seafood, fine meats, pastas in a variety of sauces, and refreshing bubbles! You would probably have to pay twice more when ordering such amounts in other fancy establishments.

So, what’s not to love about Alkaff Mansion Ristorante’s Sunday Prosecco Brunch?

The two-storey stunning Alkaff Mansion is nestled in lush greenery and its remote location offers unrivalled tranquility. Its serene outdoor area features majestic water fountains and a beautiful gazebo that overlooks Telok Blangah Hill Park.

Drivers will be glad to know that free parking is available at Telok Blangah Hill Park’s Car Park 2. Complimentary valet parking services are also offered after 6.30pm daily.

The romantic Italian restaurant is transformed to a gastronomical extravaganza with its value-for-money free-flow Prosecco Brunch every Sunday from 11.30pm – 3pm. The magnificent Tudor-style dining hall is beyond stunning with its shimmering chandeliers and makes a great Sunday lunch date destination.

Priced reasonably at S$98++ per adult and S$58++ per child, patrons get to enjoy a mouthwatering selection of authentic Italian fare. The variety is so exhaustive that you will find yourselves spoilt rotten for choice. The featured dishes may differ every week, depending on the availability of ingredients.

Executive Chef Simone Depalmas is a native of Sardinia, Italy. With his rich gastronomy experiences, we always trust him to come up with the most delicious Italian fare.

Using only the freshest produce, mostly imported from Italy directly, Chef Simone believes in creating his dishes from scratch, and that includes the sauces! His fiery passion for cooking is evident in his repertoire of hearty culinary inventions that never fail to excite us.

The antipasti menu boasts a mind-blowing array of cold cuts and delectable raw seafood, so go on and pile your plates endlessly! We particularly enjoyed the ultra refreshing Scottish Salmon ‘Carpaccio’ With Caviar Dressing.

Luxuriate further with their other signature seafood items such as Octopus Carpaccio with Yellow Frisee Salad (also Chef Simone’s signature antipasti), Black Olives and Balsamic Reduction and Seasonal Freshly-Shucked Oysters. Oh, if you are lucky to be there on days that they serve the Beef Carpaccio, you totally have to try that!

The other cured meats, namely Cold Cut Veal Loin with Tuna Sauce & Capers and Parma Ham with Rock Melon, are must-try items too. We were unabashedly ashamed of returning for seconds, thirds and more; life of a glutton, right?

The feast also includes a selection of Italian premium cheeses – including the classic burrata – that will perfectly complement your unlimited wines. We have nothing but praises for the cheeses.

The next-door room features live stations of freshly prepared Cheesy Penne Pasta, Oven Baked Beef Sirloin, Roasted Atlantic Cod and more. If you are in need of more carbohydrates to fill your growling tummies, dive straight for the piping hot slices of Pepperoni and Prawn Pizzas. Look carefully and you will notice that each cheesy pizza is decorated with pretty edible flower petals.

The selection of pastas is also on rotation, and there will always be something new to try. No matter what you have a taste for – cream base or fresh tomatoes paste – there will be something to please. Oh, there is a huge cauldron of hot soup that bears a taste of home too!

Complete your decadent meal with the prettiest desserts. The dessert table is filled with an extensive variation of Italian classics and contemporary renditions. From bite-size crème brûlée and walnut brownies to deconstructed tiramisu, the abundance of sweet treats still surprise even the most regular customers. And with authentic Italian desserts being rather scarce in Singapore, we know we can always count on Alkaff Mansion Ristorante when we need some “Italiano Desserto” fix.

The seating capacity of Alkaff Mansion Ristorante’s dining hall for Sundy Prosecco Brunch is capped at 180 pax, but you will be surprised how well received this weekly event is with the expatriate community. Reservations are definitely recommended, even if it is just a table for two. Do note that credit card details will be required for group bookings of 8 or more guests.

Alkaff Mansion Ristorante is an extremely popular events venue, especially for solemnizations and wedding ceremonies. So do call in advance just to ensure that the restaurant is not fully booked for private receptions before you drop by. Prices are also subjected to change on selected festive public holidays.

Sunday Prosecco Brunch
Sun and P.H: 11.30am – 3pm (last order/pour at 2.30pm)
S$98++ per adult, S$58++ per child (ages 5 – 12)

Alkaff Mansion Ristorante
10 Telok Blangah Green
Singapore 109178
Tel: +65 6510 3068
Nearest Station: Harbourfront or Telok Blangah

This post is brought to you by Alkaff Mansion Ristorante.

Imagine dining with exquisite food while enjoying a panoramic view of Singapore’s stunning skyline. To make the moment even better, amazing fireworks greet you and they look beautiful against the cityscape.

The day is approaching and we suggest you make your reservations soon if you want to catch the fireworks. What is so special about this year? Singapore celebrates the 50th year of independence with the ‘SG50′ slogan. This year’s fireworks are the biggest and will be the most stunning ones to date!

Racking your brains on which restaurant to make your reservations at for this special day? Fret not, we have a list to share. Here are 15 Restaurants To Catch The Beautiful National Day Fireworks 2015!

#1 1-ALTITUDE

What can we say? Perched on top of One Raffles Place, you will get a first-class view of the fireworks for sure. Dining here will also mean you get an aerial view of the entire display too.

#62-01, One Raffles Place
1 Raffles Place
Singapore 048616
Tel: +65 6438 0410
Mon to Fri: 11.30am – 2.30pm, 6.30pm – 12pm
Sat, Sun & PH: 6pm – 12 midnight
Sun Brunch: 12pm – 2.30pm
Nearest Station: Raffles Place

#2 CÉ LA VI

What used to be Ku De Ta is now a revamped Ce La Vi. Enjoy a breathtaking view of the city skyline, as well as the much anticipated SG50 National Day fireworks.

Marina Bay Sands
2 Bayfront Avenue
Singapore S018972
L57-01, North Sky Park
Tel: +65 6688 7688
Lunch (daily): 12pm – 3pm
Sun to Wed: 6pm – 11pm
Thu to Sat: 6pm – 11.30pm
Nearest Station: Bayfront

#3 EQUINOX

There is a reason why Equinox enjoys its popularity – sitting on level 69 of Swissotel The Stamford, this sexy spot offers a Modern European menu, and you can enjoy an uninterrupted fireworks show here.

Level 69, Equinox Complex
Swissotel The Stamford
Singapore 178882
Tel: +65 6837 3322
Mon to Sat: 12pm – 2.30am
Sun: 11am – 2.30pm
Nearest Station: City Hall

#4 FORLINO

Forlino serves some of the best fine dining Italian food around. Indulge in mouth-watering pastas and elegant wines while enjoying the spectacular fireworks.

1 Fullerton Road
#02-06 One Fullerton
Tel: +65 6877 6995
Daily: 12pm – 2.30pm, 6.30 – 10.30pm
Nearest Station: Raffles Place

#5 LANTERN

Lantern is a sexy bar sitting within The Fullerton Bay Hotel, and comes with a great view of our city’s skyline. Lantern’s great selection of cocktails and drinks will taste even better with the show.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

80 Collyer Quay
The Fullerton Bay Hotel
Singapore 049326
Tel: +65 6597 5299
Sun to Thu: 8am – 1am
Fri & Sat: 8am – 2am
Nearest Station: Raffles Place

#6 LEVEL 33

As the world’s highest urban craft-brewery, Level 33 is great for sipping on excellent craft beers, while enjoying an unobstructed view of the fireworks.

8 Marina Boulevard
#33-01 Marina Bay Financial Centre Tower 1
Singapore 018981
Tel: +65 6834 3133
Mon to Wed: 11.30am – 12am
Thu to Sat: 11.30am – 2am
Sun: 12pm – 12am
Nearest Station: Downtown

#7 ORGO BAR & RESTAURANT

Established in 2009, Orgo Bar & Restaurant is a rooftop bar at Esplanade which comes with an amazing view of the Marina Bay. Enjoy a cocktail while you watch the fireworks on National Day.

8 Raffles Ave
Esplanade
Singapore 039802
Tel: +65 6336 9366
Daily: 6pm – 2am
Nearest Station: City Hall/Esplanade

#8 OVEREASY

Book an outdoor seat at Overeasy as you will not be able to see the fireworks if you dine inside. OverEasy serves great American diner fare and has a wide selection of cocktails.

#01-06, One Fullerton
1 Fullerton Road
Singapore 049213
Tel: +65 9129 8484
Mon to Thu: 11.30am – 2.30pm, 5pm – 1am
Fri: 11.30am – 2.30pm, 5pm – 4am
Sat: 5pm – 4am
(Closed on Sundays)
Nearest Station: Raffles Place

#9 SKY ON 57

Helmed by the beloved Chef Justin Quek, experience a gastronomical journey like no other when you dine here. Perched on the 57th floor, you will also be treated to the perfect view of the fireworks.

#57-00, Marina Bay Sands
Sands Skypark Tower 1
10 Bayfront Avenue
Singapore 018956
Tel: +65 6688 8857
Daily: 6pm – 10.30pm (dinner)
Nearest Station: Bayfront

Source: The Fullerton Hotel

#10 THE LIGHTHOUSE

High up on the apex of Fullerton Hotel, this restaurant and rooftop bar is strategically located, so much so that you get a near-perfect view of the entire fireworks display.

#08-00, Fullerton Hotel
1 Fullerton Square
Singapore 049178
Tel: +65 6877 8933
Daily: 12pm – 2.30pm, 6.30pm – 10.30pm
Nearest Station: Raffles Place

#11 THE PELICAN

The Pelican is popular for their amazing happy hour promotions. Sit outside for the best view of the SG50 fireworks display.

1 Fullerton Road
#01-01, One Fullerton
Singapore 049214
Tel: +65 6438 0400
Mon to Fri: 12pm – 3pm, 6pm – 11pm
Sat: 6pm – 11pm
Nearest Station: Raffles Place

#12 TÓNG LÈ PRIVATE DINING

Sitting within the revolving tower of OUE building, Tóng Lè Private Dining offers contemporary Chinese cuisine prepared by the team of highly-trained chefs, impeccable service by the team of polished wait staff, and a panoramic view of the Marina and Collyer Quay from the top.

60 Collyer Quay
Level 8 & 10 OUE Tower
Singapore 049322
Tel: +65 6634 3233
Mon to Sat: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Raffles Place

#13 ZAFFERANO

Another restaurant to consider if you have a taste for Italian food. With a chic rooftop bar, Zafferano makes a great option for some unwinding and fireworks.

10 Collyer Quay
Singapore 049315
Tel: +65 6509 1488
Mon to Wed: 11am – 3pm, 5.30pm – 11.45pm
Thu & Fri: 11am – 3pm, 5.30pm – 1am
Sat: 5.30pm – 1am
Nearest Station: Raffles Place

This is it. Mitzo is the sexiest Chinese restaurant in Singapore yet.

Situated in the heart of Orchard Road, Mitzo’s prime location makes it the perfect destination for business luncheons, family dinners, dates, or a late night’s out. Celebrated Chef Nicky Ng – previously the head chef at Michelin-starred Hakkasan New York – now fronts the restaurant with his A-team, skilfully preparing delectable modern Cantonese dishes that will have you returning for more. The array of impressive Asian cocktail concoctions also adds a touch of sexiness to the restaurant.

We are so in love with its gorgeous interior. Very atypical of a Chinese restaurant, Mitzo is absolutely sexy, and has a inviting lounge-like vibe. Here are 10 reasons why you should visit Mitzo Restaurant, right about now.

From now till 31 August 2015, simply quote ladyironchef to get 20% off total bill at Mitzo. We are also giving away 5 X Weekend Brunch for Two (worth $136++). Leave a comment below, and share this post on your Facebook timeline to win. More details on the giveaway at the end of this post.

#1 CONVENIENT LOCATION

Located in Singapore’s iconic hub of retail, Mitzo sits within Grand Park Orchard Hotel, and is the ideal pit stop to recharge with Chinese gourmet and artisanal cocktails. Positioned strategically between Orchard MRT and Somerset MRT, you can take a 5-minute leisure walk over from either train stations.

Six-month-old Mitzo sits on the fourth floor of 5-star Grand Park Orchard. Mitzo is an oasis of calm in the bustling city, offering utmost privacy and mouthwatering Chinese cuisine.

#2 STYLISH AMBIENCE

Upon entrance, we were blown away by Mitzo’s contemporary and elegant decors; full-length windows, colourful glass screens and mirrored ceilings surround the chic restaurant.

The swanky interior is accompanied by upbeat tracks specially curated by the in-house song curator; we love the transition of Nu Disco to Neo Soul grooves as night approaches. The venue boasts a capacity of 82 pax, and is available for booking for private events. For an intimate dining experience, you can book the exclusive Drawing Room that holds up to 26 guests.

#3 TALENTED CULINARY TEAM

Executive Head Chef Nicky Ng, whose vast cooking experiences include stints at Michelin-starred Hakkasan in New York City and the once glorious Club Chinois, helms this fine dining restaurant. Together with his brilliant team of professional sous chefs and knowledgeable waiting staff, Mitzo guarantees you a memorable dining experience. You will definitely be pampered and well taken care of.

#4 IMPECCABLE CANTONESE DISHES

Do not let the Japanese sounding name mislead you. Mitzo name is actually an inspiration from the Cantonese word, ‘Honeyed Date’ (known as Matzo in Cantonese), a key ingredient used in making soup by the Cantonese. Mitzo patrons get to enjoy a scrumptious spread of top-notch Cantonese fare with a refreshing twist on the finest bone china plate ware. By sticking to key Cantonese classic elements, Nicky ensures that familiar Canton flavours remain albeit the modern makeover.

We would say the menu is what you would least expect of your usual Chinese restaurants; you will be pleasantly surprised.

#5 BBQ PORK THAT MELTS IN YOUR MOUTH

While there are many tantalizing treats to choose from, one item that had our jaws dropping in awe was the extraordinary Mitzo Special Barbeque Pork (S$18++). The incredibly tender char siew with a tinge of sweet caramelized crispy coating is such a crowd pleaser – it literally melts in your mouth, while leaving you with a sweet crisp!

We honestly have no words. ‘So damn good’ just does not do it enough justice, really. We were speechless when we sank our teeth in to the first slice; how can char siew be so amazing?! This tasty appetizer is a definite must-order and a dish that we would specially return for any day.

#6 DIVINE TRUFFLE DUCK

Another signature dish that had us all raving about was the Black Truffle Crispy Roast Duck (S$38++). Epicurean foodies and fans of Hakkasan will find this dish familiar – which is no surprise since Chef Nicky Ng is the famed Executive Chef de Cuisine back in 2011.

The moment this dish was brought to our table, the strong aroma of black truffle perfumed the dining hall. You have no idea how we couldn’t wait to devour the glistening duck. And boy, was it a life-changing dish! We can never look at roast duck the same way again.

Only available on the ala-carte menu and in half duck portions, the dish is perfect for sharing with all your truffle-loving friends.

#7 FOUR TYPES OF SET COURSES

If selection of dishes from the ala-carte menu is too much to handle, why not select a curated dining experience from one of Mitzo’s four themed set menus? You will also get to sample a large variety of dishes at a more affordable price.

Choose from four-course set lunch (S$28++), eight-course signature set meal (S$108++ per pax), eight-course classic Cantonese set meal (S$48++ per pax) or a nine-course deluxe set meal (S$68++ per pax).

#8 ASIAN INSPIRED COCKTAILS

Besides an enviable selection of craft beers, wines and premium tonics, Mitzo also offers an interesting cocktail menu of updated classics, Asian inspired cocktails and other marvelous creations.

Using only the freshest ingredients that are carefully procured on a daily basis, you can be rest assured that your alcoholic beverages are of the highest quality. Best-selling cocktails include the refreshing Chrysanthemum-infused Garden of Eden (S$22++) and Empress Sours (S$20++). Enjoy your drinks at the stunning Cocktail Atelier where you can admire jellyfishes in the spectacular 3-meter long aquarium.

In addition, the friendly bar Staff will gladly make any bespoke drinks to your specifications.

#9 DIM SUM FOR SUPPER

How do you fancy the idea of artisanal dim sum for supper? While most Chinese restaurants only serve dim sum in the day, Mitzo is breaking all conventions by serving these dainty Asian delights – which include Black Pepper Wagyu Beef Spring Roll,  Shrimp Dumpling, Crab Meat & Chicken Dumpling - till the wee hours. What great news for nocturnal creatures!

This intriguing concept is not limited to just dim sums, as other savoury selections – such as Deep-fried Octopus with cumin salt and pepper (S$18++), Deep-Fried Prawn Coated with Wasabi Mayonnaise – are also available throughout the night to fight the untimely hunger pangs.

And by the way, if you are at Mitzo for lunch or dinner, you must try the Steamed Dim Sum Platter ($28++) that features exquisitely handmade pieces with premium ingredients. Just look at the little abalone atop the siew mai; aren’t you salivating already?

#10 THE MOST COMFORTING BRAISED VERMICELLI

We are usually not too excited about braised vermicelli. But Mitzo has earned our loyalty with the Braised Vermicelli (S$28++) with scallop, cod fish and prawns. This dish is most comforting, and boasts a taste that reminds us of home. With a sweet broth that is naturally thickened by the fresh ingredients, the Braised Vermicelli makes a splendid one-dish meal on simpler days.

We can never forget the taste of this Braised Vermicelli.

MITZO DINING VOUCHERS GIVEAWAY

1. Mitzo is giving away 5 X Weekend Brunch for Two (worth $136++)
2. Leave a comment in this post and tell us which dish you would like to try from Mitzo.
3. ‘Like’ Mitzo on Facebook.
4. Share the link of this post on your Facebook timeline.
5. The contest starts from now till 9 August 2015, 2359 hrs.
6. Winners will be notified by email.

UPDATE: The five winners are Hazel Yang, Teo Kai Sin, Luah Moi Kee, Koh Peng Jek, and Kash Koh. 

Mitzo Restaurant & Bar
Level 4 Grand Park Orchard
270 Orchard Road
Singapore 238857
Tel: +65 6603 8855
Mon to Thu: 12pm – 2.30pm, 6.30pm – 12am last order
Fri to Sun, Public Holiday and Eve of Public Holidays: 12pm – 2.30pm, 6.30pm – 1am last order
Nearest Station: Orchard/Somerset

This post is brought to you by Mitzo Restaurant & Bar.

Earlier last month, we had the privilege to hang out with Celebrity IronChef, Cat Cora. She was in town for a week, and we were really stoked to host her. One of our lucky readers also won the chance to dine at the stunning Ocean Restaurant by Cat Cora at Resorts World Sentosa.

Together, we spent the evening sampling her new dishes, and the experience of dining at Ocean Restaurant by Cat Cora is like no other. Few restaurants in the world have the opportunity to boast about being part of an aquarium, and Ocean Restaurant by Cat Cora is one of them.

Dinner was great. We had a ball of a time together. And Chef Catherine is the sweetest lady.

In conjunction with Father’s Day, our readers were tasked to share their fathers’ favourite fruits with us, and the lucky winner (picked at random) will win a dinner for four at Ocean Restaurant by Cat Cora. Together, we sampled Chef Catherine’s new creations, and the cherry on top was the special dessert that Chef Catherine prepared using Dad’s favourite fruit. Pineapple and banana it was; very tropical, very local-like.

We started the day with a local-style breakfast to show Chef Catherine all that our Singapore hawkers have to offer. What adjourned after was a round at the wet market, where Chef Catherine shopped for fresh fruits – pineapples and bananas, of course. You have to read on to find out what the special dessert is, because it tasted out of the world and everyone loved it so much that Chef Catherine is considering to place that item permanently in the menu!

It was a typical Friday evening, but it was an atypical one for us. You have no idea how we were so looking forward to dinner because, it is Ocean Restaurant by Cat Cora! If you haven’t been, you really should. It is one of those places you must dine at before you die.

As the largest aquarium in the world, Resorts World Sentosa’s S.E.A. Aquarium is home to more than 100,000 marine animals of over 800 species. And the restaurant is right next to and has an unobstructed view of the large aquarium. It is a fascinating experience to say the least.

So what should you expect from the new menu?

No better way to start your meal than with an amuse bouse of Fresh Oysters – Chef Catherine’s version is prepared with passion fruit and watermelon salsa. With this very appetizing and innovative fruity take, who is to say that oysters are just oysters?

The Torched Brown Trout “Farbio” with Smoked Eel is plated with crunchy cucumber and caviar vinaigrette. This appetizer of petite pleasures combines the freshness of the ocean with life’s simplicity.

And then, we have the Sautéed Langoustines. God, how we had loved this one so much! The orange-pink lobster is as sweet as lobsters should be, and it is served with a light crustacean cream, baby fennel, leek and soft herb. Nothing over the top; just a rustic take on the crustacean to create a taste to remember.

You know you are in good hands when the chef does something as simple as corn soup really well. The Charred Corn Soup is surely the best rendition we’ve tried. And your ordinary corn soup is elevated when served with a beignet of blue swimmer crab. So sweet, so hearty. And the cherry, we mean bacon on top is the perfect completion.

From the mains, we sampled the Fresh Sustainable Fish. Farmed in New Zealand, we are all for sustainable food. This fish dish is prepared with burned butter-balsamic emulsion with capers, smoked chives potato and grilled red endives. Totally digging that crispy skin that made such a lovely contrast to the smooth, white fish.

The star dish of the night had to be the dessert that was specially created with the bananas and pineapples. You see, they are really simple ingredients, but Chef Catherine did a brilliant job by creating a chocolate dish with banana ice cream, shaved peanuts and cooked pineapple. If you think it looks pretty, you should try it for yourself to know how it is actually much tastier than it already looks!

Chef Catherine, please put this dessert permanently in your menu.

Ocean Restaurant by Cat Cora
SEA Aquarium, Resorts World Sentosa
8 Sentosa Gateway
Tel: +65 6577 8888
Daily: 11.30am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Harbourfront

This post is brought to you by Resorts World Sentosa.

Take in the beautiful ambience of the Sentosa Cove marina while dining at one of Quayside Isle’s many F&B outlets from cafes to fine dining restaurants. Indulge in contemporary and exotic cuisines from all around the world; from authentic Greek food to Spanish grilled seafood.

If you have a hankering for Mediterranean food, head over to Mykonos On The Bay or Miska Café for authentic fare. Local or Chinese food are also available at various restaurants here such as Cove Stadium and Blue Lotus. Quayside Isle offers an experience that is hard to beat – think of it as stepping into an enclave of surprises, one where you can experience various gourmets of the world all at one place. Whatever you have a taste for, we are pretty sure you can find your answer here.

This is your definitive guide to the restaurants, bars and cafes at Quayside Isle.

#1 BLUE LOTUS – CHINESE EATING HOUSE

Blue Lotus – Chinese Eating House’s stunning colourful lanterns dangling from the ceiling will be the first thing that catches your eye as you step into this classical Chinese restaurant at Quayside Isle. The restaurant’s popular highlight includes the mouth-watering Chilli Pomelo Crab and other dishes such as their Lemongrass Prawn Sticks with citrus spicy sauce and the delectable Kagoshima Wagyu Beef Tenderloin with peppercorn.

This modern Chinese eating house prides itself in being an affordable option for those craving for authentic Chinese food, offering a gorgeous view of the marina area.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way
#01-13 Quayside Isle, Sentosa Cove
Tel: +65 6339 0880
Mon to Fri: 6pm – 10pm
Sat & Sun: 11.30am – 3pm, 6pm – 10pm

#2 BRUSSELS SPROUTS – BELGIAN BEER & MUSSELS

Set up by celebrity chef Emmanuel Stroobant, BRUSSELs SPROUTS – Belgian Beer & Mussels is a popular spot among the residents of Sentosa Cove and weekenders alike. It makes a lovely option for a friends’ gathering too, especially if you all love mussels.

The pot of Moules Frites (S$20 for 350g, S$40 for 750g) is splendid for sharing, and the Ostendaise mussels – made up of fish stock, lobster bisque, grey shrimp and mushroom – is the most popular choice.

31 Ocean Way
#01-01 Quayside Isle, Sentosa Cove
Tel: +65 6684 4344
Tue to Fri: 5pm – 11pm
Sat & Sun: 12pm – 11pm

#3 COVE STADIUM

This sports bar stands out from the row of restaurants, with big screens showing the latest sports matches and a spacious interior with a comforting vibe. Cove Stadium also serves a range of mains and appetisers. A stand-out and also the newest addition to their menu is the Fish Head Curry. A local-favourite and an unconventional option in a sports bar, Cove Stadium nails their take on the dish with a hearty and authentic-tasting rendition.

The bar also serves a range of cocktails, beer and ‘grub favourites’ for you to enjoy as you catch your favourite sports team in action with your buddies.

31 Ocean Way
#01-04/05 Quayside Isle, Sentosa Cove
Tel: +65 6734 0530
Daily: 12pm – 1am

#4 EARL OF HINDH

Authentic North Indian food savoured in a fine dining setting at Earl of Hindh is possibly one of the best dining experiences ever. Dig into all-time favourites such as Dhaba Chicken Curry (S$30) and a range of freshly prepared kebabs here with your dining partners.

Come in a bigger group so that you will be able to try a bigger range of Earl of Hindh’s extensive offerings. End your meal off with the Paan Ice Cream (S$17), an unique beetle leaf-flavoured ice cream that refreshes your tastebuds after a very hearty meal of meats and curries.

31 Ocean Way
#01-16 Quayside Isle, Sentosa Cove
Tel: +65 6681 6694
Tue to Fri: 5.30pm – 10.30pm
Sat & Sun: 12.30pm – 11pm

#5 KITH

Kith Café has various locations all over the island but the one at Quayside Isle has the best ambience and the only outlet that serves Blackstone Eggs in their menu. With a view overlooking the Sentosa Cove marina, sipping coffee with friends or partner is a joy with Kith’s amazing brunch selection and other menu items.

This family-friendly restaurant is popular with people of all ages. If you’re looking for a place to kick back with some really good coffee, Kith is the place to be.

31 Ocean Way
#01-08 Quayside Isle, Sentosa Cove
Tel: +65 6734 9007
Daily (Except Tue): 8am – 10pm

#6 MISKA CAFÉ

Miska Café boasts a relaxed ambience with a menu showcasing influences from Mediterranean cuisine, using exotic ingredients and spices and churning out flavourful food that you are sure to enjoy. Dine alfresco to take in the beautiful scenery of Quayside Isle and have a sip of Miska Café’s wide selection of alcoholic and non-alcoholic drinks.

Miska Café’s beautiful tables and decor gives off a welcoming feeling and you will definitely feel right at home when you dine here. Get a taste of Greek, Turkish and Middle Eastern food with their extensive range of food choices too.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way
#01-07 Quayside Isle, Sentosa Cove
Tel: +65 6339 0903Mon, Thu & Fri: 12pm – 3pm, 5pm – 10.30pm
Tue, Sat & Sun: 9am – 10.30pm
Closed on Wed

#7 MUSEO

MUSEO Restaurant & Bar is a work of art, and one place that we can never get sick of whenever we find ourselves at Quayside Isle. It is like Picasso and Warhol had joined forces and blessed this space with their artistic flares. Filled with magic and astounding surprises at every corner and in every detail, MUSEO is one of the most romantic restaurants in Singapore. Its notably fine culinary execution makes the restaurant a perfect venue for dining – celebrate a special occasion here, or treat yourselves to an unforgettable night of arm jamming and regale cuisine.

The food menu is no less impressive. The fusion selection is appealing beyond its mere fancy creations. The Truffle Mushroom Risotto & Hokkaido Sea Scallop (S$35) is our favourite, and carnivores will love the Sous Vide Beef Short Rib – at S$40, you get a whole smokey rib to yourself.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

31 Ocean Way #01-22
Quayside Isle, Sentosa Cove
Tel: +65 6734 8066
Sun to Thu: 11.30am – 10pm
Fri, Sat & Eve of PH: 11.30am – 1am

#8 MYKONOS ON THE BAY

Modelled after Greek island, Mykonos, be prepared to be transported to beautiful Greece with Mykonos On The Bay’s beautiful interior. The restaurant owners wanted to bring a part of Mykonos to Singapore with this restaurant, serving the most authentic Greek food you can find in Singapore.

Highlights include fresh seafood and meat prepared with Mykonos’ custom-made charcoal grill – it gives the seafood and meat a smoky flavour while retaining the juiciness and tenderness. Mykonos’ comforting interior plus a splendid view of Quayside Isle, makes dining here an enjoyable one.

31 Ocean Way
#01-10 Quayside Isle, Sentosa Cove
Tel: +65 6334 3818
Mon to Wed: 6pm – 10.30pm
Thu & Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 12pm – 10.30pm

#9 NOTE DE SICILIA

For unpretentious and authentic Italian fare, look no further than Note de Sicilia as they serve up a hearty meal of Italian mains and gelato. You can look forward to dishes such as paninis, salads, pastas and buratta.

However, the star of the restaurant is their famous gelato. Made with fresh milk, the gelato served here is bursting with rich flavours and their sorbetti is made with only the best of the seasonal fruits.

31 Ocean Way
#01-09 Quayside Isle, Sentosa Cove
Tel: +65 8168 4341
Mon to Fri, Sun: 2pm – 10.30pm
Fri & Sat: 12pm – 10.30pm

#10 OYSTER BAR & GRILL WHARF

Oyster aficionados will fall head over heels for Oyster Bar & Grill Wharf’s extensive fresh oyster offerings. Besides oysters, the restaurant also specialises in Japanese cuisine and other fresh seafood as well.

Have your meal with some of their Japanese liquors while having a view of the sea for a night to remember. Premium seafood and other seasonal picks are also available here for your ultimate indulgence.

31 Ocean Way
#01-12 Quayside Isle, Sentosa Cove
Tel: +65 6339 6779
Mon to Fri (except Tue): 5pm – 11pm
Sat, Sun & Eve of PH: 12pm – 3pm, 5pm – 11pm

#11 PICOTIN EXPRESS

This European bistro at Quayside Isle is a sleek and expanded version of the original Picotin at Bukit Timah. The food here at Picotin Express is simple, honest comfort food that you can always rely on.

Apart from their famous pizzas (we love the Java!), there are also bar bites, a concise pasta selection, mains such as Beef Bourguignon (S$32) and The Pico Burger (S$27), and a kids’ menu for the young ones. The extensive wine list is another reason to fall in love!

31 Ocean Way
#01-06 Quayside Isle, Sentosa Cove
Tel: +65 6438 4747
Mon to Fri: 5pm – 12 midnight
Sat: 12pm – 1am
Sun: 12pm – 12 midnight

#12 QUAYSIDE FISH BAR & BISTRO

Quayside Fish Bar & Bistro has daily fresh imports of wild-caught seafood and fish from different parts of the world. Apart from their regular menu, Quayside Fish Bar & Bistro has a special and very personalised Blackboard menu which changes daily with the freshest produce that the chefs source for the day.

The stand-out dish on the menu is surely the qsfb’s Fresh Seafood Platter (S$150, for 2 to 3 pax). Desserts are baked freshly in-house, too. The Homemade Tiramisu (S$14) is rich and doused in a copious amount of alcohol.

31 Ocean Way #01-11
Quayside Isle, Sentosa Cove
Tel: +65 6268 8633
Mon: 5.30pm – 12 midnight
Tue to Thu: 12pm – 12 midnight
Fri: 12pm – 1am
Sat: 10am – 1am
Sun: 10am – 12 midnight

#13 SABIO BY THE SEA, TAPAS BAR & GRILL

Have a taste of authentic Spanish flavours at Sabio by the Sea, Tapas Bar & Grill and enjoy tapas and grilled dishes overlooking the beautiful marina.

The focus here is on food from the sea, such as grilled octopus and fish. There is also a variety of quintessentially Spanish Paellas for sharing and we recommend the Paella de Pescado. Enjoy drinks with your friends with a view that is hard to beat here with their special cocktails and drinks.

31 Ocean Way
#01-02 Quayside Isle, Sentosa Cove
Tel: +65 6690 7568
Mon to Thu: 12pm – 10pm
Fri & Sat: 12pm – 12am
Sun: 10.30am – 10pm

#14 SAINT PIERRE

If you are in the mood for fine French food, and want to enjoy an elevated view of the marina, seat yourself at Saint Pierre. This place does without the formalities of that of most fine dining places, so dinner need not be so uptight and rigid.

The prices may be among the steepest, but this is an option to consider for times when you need an occasional indulgent meal.

31 Ocean Way
#01-15 Quayside Isle, Sentosa Cove
Tel: +65 6438 0887
Tue to Fri: 5.30pm – 12 midnight
Sat & PH: 11.30am – 3pm, 5.30pm – 12 midnight
Sun: 11.30am – 3.30pm, 5.30pm – 10.30pm

#15 SOLEPOMODORO

Be whisked away to Italy with SolePomodoro’s delicious Italian pizzas made with its Italian imported wood-fired oven. Try the 4 Cheese Pizza that features the best Italian cheeses – mozzarella, fontina, gorgonzola and parmesan.

For meat lovers, satisfy your cravings for meat with the Crudo e Rucola Pizza with a generous amount of tasty parma ham to top off. The restaurant also serves a variety of other authentic dishes such as pastas and salads if you’re not in the mood for pizza.

31 Ocean Way
#01-14 Quayside Isle, Sentosa Cove
Tel: +65 6339 4778
Mon to Fri: 12pm – 3pm, 6pm – 10.30pm
Sat & Sun: 11.30am – 10.30pm

#16 &MADE BURGER BISTRO L’ENTRECÔTE EXPRESS

Although the newest addition to Quayside Isle, many are familiar with &MADE which used to be at Pacific Plaza. Now relocated to Sentosa, the new &MADE boasts a bigger and more welcoming space, serving the same good ol’ burgers.

&MADE’s popular The ‘B’ Burger (S$19) is a must-try item of the menu that features a juicy aged beef patty. The restaurant also offers other items on their menu such as salads and desserts to have before and after your meal, respectively.

L’Entrecôte Express is also available at this outlet, with a new menu addition: Australian Blackmore Wagyu.

31 Ocean Way
#01-03 Quayside Isle, Sentosa Cove
Tel: +65 6690 7570
Daily: 12pm – 12 midnight

FREE WEEKDAY LUNCH TIME PARKING

Quayside Isle is really not as far as you think. It is but a five-minute drive from HarbourFront (or maybe less!), and if you enter the car park at Quayside Isle from 12pm and exit by 2.30pm from Mondays to Fridays, excluding Public Holidays, you enjoy Free Weekday Lunchtime Parking! In other words, you are only paying for the S$2 Sentosa entrance fee for a wondrous “lunch-time getaway” at the quaint Quayside Isle, where you are free from the hubbubs of the city and all that cosmopolitan stress.

Need to run some errands during lunch hour? No problem, because Quayside Isle has Little Provence and Jasons The Gourmet Grocer for your grocery shopping. Pick up a bottle of wine if you need to – for your colleagues, or if you forgot your boss’ birthday present – at The Straits Wine Company.

How about a foot massage before you go back to work? The Good Sole does pretty mean foot reflexology! Drop off your laundry at Easyclean Laundry before you go for lunch, and perhaps get a hair wash at Hera Beauty Salon; midday perk-me-up, right?

And the residents there have it convenient because there is a Quayside Isle Preparatory School to send their kids to. Or if your pet needs some grooming, Petpawroni is there for you. The Healthcare Medical @ Sentosa also is available to service the healthcare needs of the community at Sentosa.

You see, Quayside Isle is really complete.

This post is brought to you by Quayside Isle.

How does it really feel like to be at the top of the world? Fantabulous, of course. What about dining while looking down at the marvellous world below you? Even better.

Well, Tóng Lè Private Dining offers such a top-of-the-world experience. Sort of. It sits within the revolving tower of OUE building, and though it is on the tenth level, the experience spans across two levels and it is absolutely incredible. Using only the finest and most premium ingredients from around the world, expect world-class contemporary Chinese cuisine prepared by the team of highly-trained chefs, impeccable service by the team of polished wait staff, and a panoramic view of the Marina and Collyer Quay from the top. Tóng Lè Private Dining is indeed one of the best-kept secrets in town.

Our recent meal was one so remarkable that had us lingering for more. We are already planning a second visit back, and the two extremely value-for-money new sets – a 6-course Sky lunch (S$60/pax) and 7-course Heavenly Dinner (S$80/pax) — sweeten the idea even further. You might think an elaborate meal like this would cost a bomb; well, we thought so too. We were pleasantly shocked by the digestible price tags.

Still not your everyday restaurant prices of course, but for the amount and (superb) quality of food you get, it is a pretty sweet deal and it is little wonder the restaurant is regularly packed with loyal fans every day.

If you haven’t tried, here is sharing our experience and we know for sure you’ll be a fan with just one try. Here’s why Tóng Lè Private Dining is the best Chinese fine dining restaurant in Singapore.

ONE OF THE MOST ROMANTIC CHINESE RESTAURANTS IN SINGAPORE – DINE WITH A REVOLVING VIEW OF SINGAPORE’S SKYLINE

It is one of the most romantic Chinese restaurants in Singapore for that important occasion. Elegantly furnished with seductive lighting and mirrored floor-to-ceiling panels and glossy black walls, Tóng Lè Private Dining offers a remarkable dining experience that is second to none.

Age-long recipes are reinterpreted for their one-of-its-kind menus; savour the bests from Tóng Lè’s chefs and arouse your taste buds with their intricate culinary, and let the revolving view of Singapore’s prized skyline marvel you. The tower revolves at a really slow speed so you almost cannot feel anything at all, so not to worry because your soup won’t spill.

DON’T FANCY ANY OF THE MENUS? TÓNG LÈ CAN TAILOR A MENU ACCORDING TO YOUR DINING REQUIREMENTS

Being a private dining restaurant, Tóng Lè is able to tailor a special menu according to your preferences. Don’t eat lamb? Sure, you can always change it to a serving of wagyu beef. Feel like pampering yourself with some bird’s nest and abalone? The guest relation executive will include that in a specially customised menu just for you.

SKY LUNCH AND HEAVENLY DINNER SETS AT S$60++/PAX AND S$80++/PAX RESPECTIVELY

Dining out in Singapore is getting increasingly expensive, and you probably have to be prepared to spend at least S$30 for a substantial main course at a decent restaurant. And that is why we appreciate Tóng Lè Private Dining’s new Sky Lunch and Heavenly Dinner sets (available only on Saturdays and Public Holidays, except from 19 Feb to 5 Mar 2015).

Options begin from S$60++/pax for the decadent 6-course Sky Lunch Set, and before you start thinking about how big the price tag is, let us share that with the amount, there will be lobster, wagyu and scallop options.

The 7-course Heavenly Dinner Set is S$80++/pax, but you get premium Australian lobsters and the prized ‘Tanfu’ Broth with seafood treasures. This dish in was the highlight of our meal and it deserves a special mention – using only the most premium treasures from the sea, the chefs put them to boil overnight, and the result is a thick, sweet broth that encompasses the various flavours of the fish maw, abalone, sea cucumber and scallops. We would go back for dinner just for this wonder of a broth.

Other noteworthy dishes from the Sky Lunch include the Braised Kagoshima Wagyu Ribs with Trio Sauce, as with the Sautéed Australian Scallop with ‘Sze-Chuan’ Pepper accompanied with Japanese Noodles in Garlic Sesame Sauce. Boy, that was really long, and we slurped it all up before we could finish reciting its name.

As for the Heavenly Dinner, as much as we’d love to do three servings of the ‘Tanfu’ broth, we would save space for the Sautéed Egg White topped with Kaluga Queen Caviar that boasts a fascinating blend of textures and flavours, and the Chilled Pumpkin Purée topped on Coconut Ice-cream. Served in young coconut, this dessert is the ideal tropical sweet!

Admittedly, not everyone can fork out S$80++/pax for dinner every day, but if you are looking to celebrate a special occasion, Tóng Lè’s 7-course dinner is a bargain, and a place that we will always reserve for a truly special night.

To find out more about Tóng Lè’s menu, click here.

FEAST FOR THE ROYALTY – THE KING & THE QUEEN @ S$220++/PAX

When you need to host an important guest, or are in the celebratory mood, fine dining need not be French nor Italian. It can be Chinese, in a very contemporary setting, and with meticulous service all the way. The King & The Queen menu is your best bet, and it would be a feast that is fit for every royalty.

Don’t be put off by the price tag yet, because if you decide to pay this amount, be rest assured that you are in for a night of sheer indulgence and you will eat nothing but only the most magnificent.

Have a wonderful beginning with the Sautéed Crab with Egg White, which is then succeeded by the Prosperity Pot – otherwise known as the Buddha Jump Over The Wall which comes with bird’s nest instead of the usual shark’s fin. We had already died and gone to heaven by now. But there are many more lavish creations in this menu, like the Poached Canadian Geoduck Clam in Cordyceps Chicken Consommé, Grilled Iberico Pork with Sea Salt, and Yam Paste with Gingko Nuts topped on Coconut Ice-cream.

A royal feast, indeed. Do note that a pre-order of 1 day in advance is necessary for this menu, and it is for a minimum of 2 persons.

So with these, you’d know what weekend plans to make, yes? The promotional prices for Sky Lunch and Heavenly Dinner are only applicable for Saturdays and Public Holidays, and we think it is the perfect way to receive the weekend!

As with the other TungLok restaurants, there is no extra charge for booking of the private dining room at Tóng Lè. The only condition is to fulfill the minimum number, so if you are planning a birthday celebration or to celebrate a special occasion, make a booking at Tóng Lè Private Dining.

For the latest updates, go to www.tong-le.com.sg and ‘like’ TungLok Group on Facebook.

Tóng Lè Private Dining
60 Collyer Quay
Level 8 & 10 OUE Tower
Tel: +65 6634 3233
Mon to Sat: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Raffles Place

This post is brought to you by TungLok Group.

MUSEO Restaurant & Bar is a great masterpiece.

If you haven’t heard, there is this enchanting restaurant that sits on the mezzanine level of Quayside Isle at Sentosa Cove, and it is known as the “Art on the Isle”. The divine combination of art and culinary take our breath away every single time, and each visit still charms us like never before.

It is like Picasso and Warhol had joined forces and blessed this space with their artistic flares. Filled with magic and astounding surprises at every corner and in every detail, MUSEO is one of the most romantic restaurants in Singapore. Its notably fine culinary execution makes the restaurant a perfect venue for dining – celebrate a special occasion here, or treat yourselves to an unforgettable night of arm jamming and regale cuisine.

Because dining at MUSEO is one sexy choice that you must not miss for the world.

First up, a little fun fact about MUSEO that we recently learned about. MUSEO is a unique restaurant with an in-house creative director who is also a talented Interior Designer, and he has channelled his love to the conceptualization of the restaurant. Evidently contemporary with elegant European touches, MUSEO is predominantly black with notes of posh glassware and sparse florals.

The all-occasion venue is a recurrent choice for events, weddings, proposals and dates. And this is no surprise. You don’t always find a restaurant in Singapore that exudes such desirability and comes with a view of the Marina to boast. By day, the restaurant is filled with sunlight and the chinaware glistens like gems; by night, the low-light setting calls for a romantic dinner for two.

Like its sister restaurant, Arteastiq, MUSEO has a dedicated area for art jamming where you can put your inspirations and artistic talents to good use. Sit down with a pot of house tea and work your thing on a canvas that you get to bring home after; yes to couple activities, and no more boring afternoons, right?

And we have to tell you how addicted we are to their signature Lychee Tea (S$11). The cold option is a longstanding favourite. With a strong infusion of the subtropical fruit, this tea quenches thirst best, and the mild sweetness lingers like a sweet dream. If you need your dose of alcohol, there are several fascinating cocktail choices.

Before having dinner, have a cocktail by the bar. The presentations of the cocktails at MUSEO have been elevated to be visually striking in keeping with its Arts themeWe tried the Passionfruit Sling (S$18) and Autumn Sweater (S$20) – the former is a tropical-flavoured concoction with whole passion fruit, cachaca, lemongrass and lime, all from Brazil; the latter is mysterious with warm notes of apricot and maple, paired with whisky, and sits with autumn leaves and crisp dried flowers.

The refreshing cocktails aside, MUSEO has also just introduced a new wine list which features wines from Australia, France, New Zealand, Spain, Italy and America.

The food menu is no less impressive. The fusion selection is appealing beyond its mere fancy creations, for you would be no less impressed than we were when the dishes are served to you. MUSEO’s chefs have insanely fantastic plating skills! Every dish is like a work of art, and simply true to the brand’s philosophy on art.

For starters, get a pot of Black Mussels & Clam (S$28) to share. They toss pretty tasty salads too. The Mezzanine platter is outstanding – for S$42, you get a delightful mix of Singapore’s local favourites with a modern touch. Or customise your own set at S$44, where you get to choose four out of eight items. Our pick is Picasso’s Blues – deep fried prawns flavoured with Lavender.

Now, the main courses. Where do we begin from? We had quite a feast and every item left an impression on us. The Two Way Lobster (S$38) is new on the menu, and MUSEO gave the most popular crustacean a twist by preparing it ala “Thermidor” style and with seafood otah stuffing.

The Truffle Mushroom Risotto & Hokkaido Sea Scallop (S$35) is also new, and it is our newfound favourite at MUSEO – plump rice cooked in parmesan cheese and fragrant truffle, together with even plumper scallops that are seared with a slight char. Brilliant!

We also tried the Squid Ink Linguine & Octopus (S$38), and while there is nothing extraordinary about the linguine, we savoured every piece of the grilled octopus that was perfectly complemented with the salty egg cream sauce. Sauteed Spinach to complete, for a varied texture and, you know, Mom says we must have our greens.

Carnivores can opt for the Sous Vide Beef Short Rib – at S$40, you get a whole smokey rib to yourself. Definitely the most value-for-money option in the new menu! Also a dish that surprised us was the Grilled U.S. Short Rib Boneless of Beef (S$40), which the ladies might prefer over the whole rib. Generous chunks of short rib carefully prepared with a beautiful shade of pink, soft and almost fork-tender, served with stalks of crunchy asparagus, lumps of sushi rice and an addictive and sweet homemade teriyaki sauce.

And no one is leaving without desserts. We know how difficult it is to pick only one when everything on the menu is so tempting, but we’d help with your dilemma. Go for the Vodka Chocolate Lava Cake (S$13). It is a true crowd-pleaser, and worry not, that amount of hard liquor ain’t enough to get you drunk. The Caramelized Banana Custard (S$15) comes sitting pretty in a waffle tulip shell, so that makes a fair option too.

Else, we can always count on the MUSEO Cheese Cake on Chocolate Soil (S$15). Served with garden berries, this reminds us of a flowerpot dessert, and we truly enjoyed the copious amount of chocolate soil!

Fans of MUSEO would be pleased to learn about their 30% off all main courses during lunch hours on weekdays. More reasons to visit the restaurant again, because the substantial discount means we can dine to our hearts’ content without having our wallets take a beating. If the regular price for the lobster is S$38, it would then be S$26.60. And the whole rib would be only S$28!

On regular times on a daily basis, there are a couple of set menus for you to indulge in as well. Have an alternative afternoon tea over snacks and tea – at S$58 for 2, cosy up with a mezzanine signatures platter and choice of two beverages from the specialty teas range, coffee or cioccolata. Go for the $65 for 2 option if you want a dessert to share too.

MUSEO’s “Luscious Dinner” is a 4-course set at S$68++ per person, and you get to customize your set with your favourites from Mezzanine, Mezzanine Premium, Entrees and Desserts menu. Available daily from 6-9pm, this makes a pretty grand choice and your date will be very impressed.

If you haven’t had a chance to visit MUSEO before, here’s a video to show you how the gorgeous the restaurant is.

And for those who are planning ahead to celebrate Christmas, MUSEO is offering its Christmas menu — 4-course set at S$79++/pax, 5-course set at S$92++/pax — from 8 to 25 Dec 2014. Highlights include Lobster Bisque, MUSEO’s signature Mezzanine platter, Boston Lobster Thermidor, and Black Forest Log Cake.

For the latest updates, head over to mu-se-o.com and ‘like’ MUSEO on its Facebook page.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 2 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

MUSEO Restaurant 
31 Ocean Way #01-22
Quayside Isle, Sentosa Cove
Tel: +65 6734 8066
Sun to Thu: 11.30am – 10pm
Fri, Sat & Eve of PH: 11.30am – 1am
Nearest Station: Harbourfront

This post is brought to you by MUSEO Restaurant.

Everyone has their favourite special restaurant. A place where you go to celebrate a special occasion like birthday, anniversary or Valentine’s day. A place where you can bring a girl for the first date. A place where your partner and you go to have a great time. Or a place where girlfriends meet for girls’ night out.

Where to go for a romantic dinner? Here is our guide to Singapore’s 20 Most Romantic Restaurants.

BRASSERIE LES SAVEURS

Brasserie Les Saveurs at The St. Regis Singapore is a beautiful restaurant. It exudes an air of elegance with the glittering crystal chandeliers and posh furnitures. In the day, the huge floor-to-ceiling glass panels allow light to shine in and flood the restaurant. When night falls, the setting is ideal for an intimate dinner.

29 Tanglin Road
The St. Regis Singapore
Tel: +65 6506 6866
Daily: 6.30am – 11pm
Sun Brunch: 12pm – 2.30pm
Nearest Station: Orchard

COLONY

The Ritz-Carlton, Millenia Singapore has unveiled an exciting new dining concept – Colony – that will excite all epicurean foodies alike. Introducing Colony with a gourmet buffet that is set to impress even the most discerning taste buds with its mouthwatering spread of Chinese, Indonesian, Indian, Malaysian, Western and local dishes.

We are completely in awe of the décor and ambience of Colony and would return in a heartbeat for a stellar meal. The gorgeous contemporary East meets West interiors have been designed by award-winning designer Tony Chi and we love how the vintage maps, photographs and postcards adorn the walls and partitions. The option of booth seats also affords a greater level of privacy.

Level 3, The Ritz-Carlton, Millenia Singapore
7 Raffles Avenue
Singapore 039799
Reservations: +65 6434 5288 / rc.sinrz.restaurantreservations@ritzcarlton.com
Nearest Station: Promenade

LA BRASSERIE

What we love most about La Brasserie (pictured in the first photo of this post), other than its exquisite offerings, is that it is effortlessly chic and a gorgeous place to dine in. This restaurant at Fullerton Bay Hotel is a venue that works perfectly for all occasions – be it a business luncheon with work associates, a gathering with your pals, or a romantic date with your partner.

The Duck Confit is one of the best in town, and something that I will return for again and again. The Lemon Tart is also very good. If it is your first-time there, make sure to try these two items.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

The Fullerton Bay Hotel
80 Collyer Quay
Tel: +65 6597 5288
Daily: 12pm – 2.30pm, 6.30pm – 10.30pm
Nearest Station: Raffles Place

FOREST

The interior design of Forest at Resorts World Sentosa is inspired by the lush tropical rain forests. If you like Chinese food, and if you are looking for somewhere different to celebrate an occasion, Forest by Chef Sam Leong is the place to go.

8 Sentosa Gateway
Level 1 Equarius Hotel
Resorts World Sentosa
Tel: +65 6577 7788
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Sunday Brunch: 11.30am – 4pm
Nearest Station: Harbourfront

JAAN

JAAN restaurant at level 70 of Swissotel has been ranked among the best restaurants in Asia. It really deserves every accolade it has earned.

When you eat at one of the top tables, you are not just paying for the food. You’re also paying for everything that comes along with it: the location, the rent, the service, the plates, the view, and the ambience. JAAN has it all – the central location at City Hall; highest restaurant in Singapore; breathtaking view of the city’s skyline; knowledgeable servers who do a good job between the dining room and kitchen; and most importantly, good food.

A meal at JAAN is not cheap. I can’t afford to eat there all the time, but for a lavish meal like this, enjoyed with a amazing view – it is a fine way to splurge during a special occasion.

2 Stamford Road
70F Swissotel The Stamford
Tel: +65 6431 6156
Mon to Sat: 12pm – 2.30pm, 7pm – 10pm
Nearest Station: City Hall

MITZO

We will go out on a limb and say that Mitzo at Grand Park Orchard is the sexiest Chinese restaurant in Singapore. It combines a contemporary and intimate design with modern Cantonese cuisine. Quite unlike your usual Chinese restaurants, Mitzo actually has a lounge-like feel, and they have song curator for the daily loops.

270 Orchard Road
Grand Park Orchard
Tel: +65 6603 8855
Daily: 12pm – 2.30pm, 6.30pm to 12midnight
Nearest Station: Somerset

MUSEO RESTAURANT & BAR ROOM

If you haven’t heard, there is this enchanting restaurant that sits on the mezzanine level of Quayside Isle at Sentosa Cove, and it is known as the “Art on the Isle”. MUSEO Restaurant’s divine combination of art and culinary take our breath away every single time, and each visit still charms us like never before.

It is like Picasso and Warhol had joined forces and blessed this space with their artistic flares. Filled with magic and astounding surprises at every corner and in every detail, MUSEO is one of the most romantic restaurants in Singapore. Its notably fine culinary execution makes the restaurant a perfect venue for dining – celebrate a special occasion here, or treat yourselves to an unforgettable night of arm jamming and regale cuisine.

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31 Ocean Way #01-22
Quayside Isle, Sentosa Cove
Tel: +65 6734 8066
Sun to Thu: 11.30am – 10pm
Fri, Sat & Eve of PH: 11.30am – 1am
Nearest Station: Harbourfront

OCEAN RESTAURANT BY CAT CORA

For a truly special dinner, nothing beats dining at the Ocean Restaurant located inside the S.E.A. Aquarium – the world’s largest aquarium. Cat Cora, the renowned female Iron Chef, has designed a menu that revolves around sustainably sourced seafood.

SEA Aquarium, Resorts World Sentosa
8 Sentosa Gateway
Tel: +65 6577 8888
Daily: 11.30am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Harbourfront

OSIA RESTAURANT

Helmed by Chef de cuisine Douglas and under the guidance of Chef Scott Webster, Osia at Resorts World Sentosa serves contemporary Australian cuisine using the freshest produce. Osia is not a place for everyday dining. However, when you need a restaurant for a special occasion, it is certainly the place to head to because you know that the food will always be good.

Level 2, World Square (Resorts World Sentosa)
8 Sentosa Gateway
Tel: +65 6577 6688
Thu to Tue: 12pm – 3pm, 6pm – 10.30pm
Nearest Station: Harbourfront

OSO RISTORANTE

Housed in a heritage shophouse, at the quaint corner of Outram Park, Oso Ristorante is an institute for Italian fine dining. The folks here take their cuisine and beverages very seriously, and for diners, a meal here can be a lavish affair of the finest cooking and wines.

The place isn’t too big, but it comes with private rooms, cheese room and cigar room. The menu covers the usual categories, including appetisers, pasta, risotto, fish, meat, and dessert. The 3-course set lunch menu is reasonably priced at S$40++/pax.

46 Bukit Pasoh Road

Tel: +65 6327 8378
Mon to Fri: 12pm – 2.30pm, 6.30pm till late
Sat: 6.30pm till late
Nearest Station: Outram

POLLEN RESTAURANT

Jason Atherton of Pollen Street Social fame is one of the most popular chefs at this moment. Within the past two years, he has slowly built up his restaurant empire around the world. Some of his restaurants include 22 Ships in Hong Kong, Table No 1 in Shanghai, Esquina and Pollen restaurant in Singapore.

Located in the Flower Dome at Gardens by the Bay and surrounded by a beautiful landscape, Pollen Restaurant offers one-of-a-kind dining experience.

#01-09 Flower Dome, Gardens by the Bay
18 Marina Gardens Drive
Tel: +65 6604 9988
Daily: 12pm – 2.30pm, 6pm – 10pm
Nearest Station: Bayfront

SALT GRILL RESTAURANT

Perched at the top of Ion Orchard, Salt Grill Restaurant by Luke Mangan is a very sexy and romantic restaurant. It is perfect during the day for a business luncheon and equally fitting at night for a nice date.

2 Orchard Turn Level 55 & 56
ION Orchard Singapore
Tel: +65 6592 5118
Daily: 11.30am – 2pm, 6pm – 10pm
Nearest Station: Orchard

SKIRT RESTAURANT

Skirt at the swanky W Hotel at Sentosa Cove is a top-class steakhouse that is surprisingly affordable. The restaurant itself is elegant and stunning. It is classy, yet not pretentious; it gives off a cool and hip vibe.

A meal at Skirt need not be expensive if you order wisely. Their signature 250g Skirt Steak is only $48, and other affordable cuts include a 250g Irish Grass-fed Sirloin ($35), and the 250g Cape Grim Australian Ribeye ($42). In conclusion: if you love steaks, you must make a trip to Skirt at W Hotel Singapore.

21 Ocean Way, W Hotel
Tel: +65 6808 7278
Tue to Sun: 7pm – 12 midnight
Nearest Station: Harbourfront

STELLAR AT 1-ALTITUDE

Perched at the top of One Raffles Place, Stellar by 1-Altitude is a multi-concept open kitchen that offers an extensive selection from sushi, to homemade charcuterie, wood-fired grill and rotisserie and desserts. With a panoramic view of Singapore’s skyline and a classy and modern interior, Stellar makes you feel cool just by dining there. After dinner, head up to 1-Altitude al fresco rooftop bar – the highest bar in the World – for drinks.

#62-01 One Raffles Place
1 Raffles Place
Tel: +65 6438 0410
Mon to Fri: 11.30am – 2.30pm, 6.30pm – 12 midnight
Sat, Sun & PH: 6pm – 12 midnight
Nearest Station: Raffles Place

THE PELICAN SEAFOOD BAR & GRILL

Located at One Fullerton, The Pelican Seafood Bar & Grill has an inviting setting with plush sofa, and wall panels that are made of copper plates, and they look like pieces of glitters. Not to mention that it also has a great view overlooking the Marina Bay area.

The Pelican specialises in seafood. On the menu, you can find an assortment of dishes, which include The Pelican Platter, The Daily Catch (prepared in different cooking methods like paper-wrapped, clam-baked, and roasted), as well as wood-fire grilled seafood and steak.

1 Fullerton Road
#01-01, One Fullerton
Tel: +65 6438 0400
Mon to Fri: 12pm – 3pm, 6pm – 11pm
Sat: 6pm – 11pm
Nearest Station: Raffles Place

THE WHITE RABBIT

Housed in a beautifully restored old chapel, The White Rabbit is one of the most romantic restaurants in Singapore, and a place that I always recommend for a special date.

The White Rabbit used to be rather inconsistent in the past, but that is no longer the case with the return of Chef Benjamin Tan (the restaurant’s opening sous-chef) to helm the kitchen. The food is still pretty much classic European comfort food with familiar flavours, but the dishes are elevated to something special with the quality of ingredients.

39C Harding Road
Tel: +65 6473 9965
Tue to Fri: 12pm – 2.30pm
Tue to Sun: 6.30pm – 10.30pm
Sat & Sun: 10.30pm – 2.30pm
Nearest Station: Orchard

TONG LÈ PRIVATE DINING

Tong Lè Private Dining is one of the best-kept secrets in town. The revolving restaurant at OUE Tower combines refined Chinese cuisine with an elegant and classy setting which comes with an amazing and completely unobstructed view of Singapore’s Marina Bay Area.

It is the kind of place that we will save up for a special occasion. Bring your date here for a romantic dinner and we promise that you will be a rock star in her eyes. A 6-course set lunch starts at S$80/pax, while set dinners begin from S$120/pax.

60 Collyer Quay
Level 8 & 10 OUE Tower
Tel: +65 6634 3233
Mon to Sat: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Raffles Place

WHITEGRASS

Modern Australian fine dining restaurant Whitegrass at CHIJMES might be a newcomer in the historic complex, but helmed by chef Sam Aisbet who previously worked in Sydney’s Tetsuya, the elegant establishment strives to showcase Australian cuisine with experimental takes and Asian twists. A two-course lunch set starts from S$48++.

CHIJMES #01-26/27
30 Victoria St
Singapore 187996
Tel: +65 6837 0402
Closed on Mondays and Sundays
Tue: 6pm – 9.30pm
Wed to Sat: 12pm – 2pm, 6pm – 9.30pm
Nearest Station: City Hall

For many, Valentine’s Day is a dreadful day as restaurants mark up their prices ridiculously. However, it is still possible to have fun celebrating Valentine’s Day – with your partner, your family, or a group of friends – if you know where to go.

Here’s my guide to Valentine’s Day Dinner in Singapore 2013.

Like what I always say, any occasion is a good excuse to go to a nice restaurant and have a great time. My advice: avoid celebrating on the actual day. Instead, go the weekend before or after. Happy Valentine’s Day in advance.

Akashi Japanese Restaurant

Akashi is probably not the most romantic restaurant, but what it lacks in ambience it certainly makes up for with top quality Japanese food. This is a nice place to go for your first omakase experience as the restaurant uses the finest ingredients imported from Japan. Otherwise, there are also many value-for-money bento sets to choose from.

1 Harbourfront Walk
#B2-07-09 VivoCity
Tel: +65 6681 6719
Daily: 11.30am – 11pm.

DB Bistro Moderne

Daniel Boulud’s name is synonymous with fine dining in New York, and his signature Manhattan restaurant DB Bistro needs no introduction. The chefs have prepared a splendid four course Valentine’s Day menu ($148/pax). Start with a Maine lobster salad, and tease your taste buds further with their signature seared foie gras. Continue the feast with a roasted tenderloin, and end the romantic dinner with a French Kiss – Greek yogurt mousse with raspberry sorbet.

10 Bayfront Avenue
#B1-48, Across from The Theater, Galleria Level
The Shoppes at Marina Bay Sands
Tel: +65 6688 8525

Five and Dime Eatery

Located in a colonial shop house along River Valley Road, Five and Dime Eatery is a restaurant which serves comfort food like mac & cheese, burger, fish & chips, and pasta. Most of the items are priced between $20-30.

It is a charming place, with a friendly and cosy atmosphere. Take my word for it: Five & Dime Eatery is the perfect place to spend Valentine’s Day with your partner.

297 River Valley Road
Tel: +65 9236 5002 Mon to Fri: 12pm – 12am
Sat: 10am – 12am
Sun: 10am – 10pm

Fukuichi Japanese Dining

Fukuichi offers excellent set meals at reasonable prices. With its stellar location, the Japanese restaurant is a hidden gem in town. I am surprised that it is not as popular as I’d have expected it to be. It is my newest to-go place for Japanese food, I think you will love it too. If you love Japanese food, and if you are looking for a place to celebrate Valentine’s Day – or any special occasions, for that matter – Fukuichi Japanese Restaurant should be on the top of your list.

111 Somerset Road
TripleOne Somerset
Tel: +65 6271 5586
Daily: 11.30am – 3pm, 5.30pm – 12am

Open Door Policy

Being under the Spa Esprit group (which also manages Forty Hands Cafe), Open Door Policy – with the perfect Manhatten-chic vibe – certainly delivers as far as ambience is concerned. But it is more than that – it is a bistro with a difference. Everything is prepared with the freshest ingredients and when you get to dine in such a buzzy yet intimate atmosphere, I promise you will fall in love with the place. Definitely one of my top picks for a special day like Saint Valentine’s.

9 Yong Siak Street
Tel: +65 6221 9307
Mon to Sun: 12pm – 3.30pm, 6pm – 11pm

Restaurant Ember

I have said it before, and I will say it again: Ember Restaurant has one of the best, if not the best set lunches in Singapore. If you are planning to take a day off, bring your partner to Ember. I am sure you will have a fantastic meal. Remember to make your reservation in advance, Ember is extremely popular.

50 Keong Saik Road
Hotel 1929
Tel: +65 6347 1928

Ristorante Pietrasantra

While the food at Ristorante Pietrasantra is not particularly impressive, the ambience makes up for all misgivings. The Italian restaurant is housed in a lovely building at Portsdown Road, and we love its homely, rustic setting. It is a pretty decent place to have a romantic dinner if you are not looking for something that is too fancy.

5B Portsdown Road #01-03
Tel: +65 6479 9521
Wed to Mon: 11.30am – 2.30pm, 6pm – 10.30pm

Ruth’s Chris Steakhouse

There’s no shortage of steak restaurants in Singapore, and to make us excited over one takes more than just good food, yet Ruth’s Chris does just that. It impresses with authenticity and needless to say, the steaks are spectacular.

For steak lovers, Ruth’s Chris is the place to go for a nice dinner on Valentine’s Day.

6 Raffles Boulevard
Level 4 Marina Mandarin Hotel
Tel: +65 6336 9093
Daily: 11.30am – 3pm, 5.30pm – 11pm

Salt Grill & Sky Bar

Looking for a stunning restaurant to impress your hot date on Valentine’s Day? Salt Grill at Ion Sky is just the place to go. Perched at the top of Ion Orchard, Salt Grill Restaurant by Chef Luke Mangan is all about the complete dining experience. From the journey through the mysterious lift to the amazing view when you step inside the restaurant – there is only one word to describe it – wow!

2 Orchard Turn Level 55 & 56
ION Orchard Singapore
Tel: +65 6592 5118
Daily: 11.30am – 2pm, 6pm – 10pm

Wild Honey

I don’t know about you, but I love the idea of having breakfast food for dinner. So, how about going to Wild Honey for a breakfast date? The second outlet at Scotts Square has a lovely interior, and it is a great place to dine if you do not wish to spend a bomb on a meal.

6 Scotts Road
Level 3 Scotts Square
Tel: +65 6636 1816
Mon to Fri: 9am – 10.30pm
Sat & Sun: 8am – 10.30pm