Joe & The Juice – a popular Danish Coffee & Juice Bar makes its debut in Singapore!
Established in Copenhagen in 2002, Joe & The Juice is a renowned chain that boasts cosy spaces and offers fresh fruit/vegetable juices that are made on premise, as well as coffee and sandwiches.
High ceilings and a spacious interior aside, walking into Grain Traders feels just like visiting an old friend. The aroma of fresh veggies and proteins is one so comforting and familiar; we knew we were in for some wholesome goodness.
A new addition to Capitagreen in Raffles Place, Grain Traders serves up healthy grains, together with proteins and vegetables that are far from haphazardly cooked and prepared. And yes, they are healthy AND tasty food.
Situated beneath Marina Bay Financial Centre, Marina Bay Link Mall is the retail and F&B space which thrives as a lunch and dinner hotspot for many executives with dining options to suit all sorts of diets and budgets; be prepared to be spoilt for choice!
If that’s not enough more choices await you above ground too, at the Ground Plaza, Marina Bay Financial Centre Tower 1 and Tower 3?
The mall sits against the stunning backdrop of the Marina Bay skyline, and some of the restaurants offer an alfresco experience under the moonlight while unwinding from a day’s of hard work. Marina Bay Link Mall lives by the country’s motto of being a gourmet city, with restaurants serving up some of the finest spread set to pamper your taste buds. It is also home to four renowned restaurants and bars – Harry’s, NUDE Seafood, Ola Cocina Del Mar and Misaki – all which strives to give their diners an exquisite dining experience without having to break the bank.
We had an extraordinary evening dining at Marina Bay Link Mall, and we want to share with you our favourite dishes. Really, Marina Bay Link Mall is not just for the bankers who work in the area; if you haven’t already ventured here before, you are missing out on these 4 restaurants at Marina Bay Link Mall that are great for every occasion.
[ GIVEAWAY ] We are giving away 10 X S$20 MBLM dining vouchers. More details on the giveaway at the end of this post.
Guess why we love an amazing gastrobar like Cook & Brew? Well, it has to be the great food and equally astounding drinks. Perched on the 33rd level of The Westin Singapore, you also get treated to panoramic views of the city.
The Westin Singapore’s Executive Chef, Chef Aaron Foster, has added new items to Cook & Brew’s lunch and dinner menus. Drawing inspiration from his travels as well as working in award-wining dining establishments in New York, Toronto and Bangkok, he has developed an affinity for various cuisines that is reflected in his dishes.
New year; new resolutions. It’s time to get into the groove of eating clean (especially after all that Christmas and New Year’s indulging). So for those in the Central Business District, we’ve gathered serious intel on five gourmet joints that offer healthy eats - that not only include salads, but also carbs and meats – to please the body and the palate.
There are restaurants that we return to because we love the ambiance, there are those that we return to because the prices are friendly, then there are also those that hold a special place in our hearts simply because the team of chefs and waitstaff are like friends to us.
Cook & Brew at The Westin Singapore is one of those places, and it is not your typical restaurant. It is a gastrobar, sitting high on the 33rd level and with a glimpse of the city from above, with an exuberant team who are ever passionate about their food and beers, and a comprehensive menu that covers your bar snacks, mains, desserts and all the beers that you can ever dream of.
A recent change of menu had us revisiting the gastrobar, and Chef Aaron has a lot to impress, indeed. On a side note, his humble personality and comical expressions make it so easy to like him. Hailing from Canada, this man is famed for making his own sausages and meatballs, and man, do we need those with our beers!
But of course, Cook & Brew’s new menu is so fascinating that you might just need more trips back to try everything. Here are some highlights from its revamp, and 12 star dishes that you definitely must try from Cook & Brew’s new menus:
The menu itself reads “Lobster Shack”, and true to its slogan, you are in for some serious lobster roll business. Platypus Lobster Shack is probably the only restaurant in Singapore that offers you nine different lobster rolls – from the traditional to many modern and innovative takes like Smoked Paprika or Red Miso & Sesame rolls.
Beer? Checked. Meats and sausages? Checked. Pasta and local delights? Checked. Wines of The World? Checked.
That is Cook & Brew at The Westin Singapore for you. The comforting gastrobar is a star addition to our local dining scene, one that has earned our loyalty with its extensive menu and addictive relaxing vibe. The cosy interior furnished with oak browns and wood elements is very much like a typical German living room where you can enjoy your comfort food and chill out with friends and families. Over good beers too, of course. There is a whopping 104 beers from 18 countries to choose from!
Unpretentious. Fuss-free. Chic. Sexy.
We love the huge space so much, though not as much as the chef who has recently put together a spanking new menu that leaves us mind-boggled and spoilt for choice so completely. And how can we not shout about the unobstructed view of the Marina, again?
Cook & Brew at The Westin Singapore www.facebook.com/thewestinsingapore opens for the whole day, making it the perfect location for all occasions. Drop by during your lunch hour for a casual and relaxing meal, or pop by in the middle of afternoon to grab a beer and some light snacks. In the evening, it is a lovely place to have some pre-dinner drinks with your colleagues or friends before treating yourself to a well-deserved dinner.
Here, we share with you our picks from Cook & Brew’s current repertoire, and please do not leave without trying the German Platter. Yes, we mean it.