Dancing Crab—one of the best Louisiana seafood restaurants in Singapore—is opening a new outlet at Northshore Plaza II, Punggol’s newest waterfront mall on 5 May 2022.
Riding on the success of the opening of its first hawker stall in Ang Mo Kio, Buk Chang Dong Soon Tofu by SBCD Korean Tofu House will be opening its second outlet at 671 Edgefield Plains in Punggol on 1 March 2022.
Opened in November 2020, Maruhachi Donburi & Curry is a hawker stall which started at Edgefield Plains in Punggol which offers restaurant-quality tonkatsu at very affordable prices. It has since expanded and there are 5 outlets across in Singapore.
The chef-owner is Indonesian-born Singaporean PR August Wijaya, 38 who used to be the head chef of the now-defunct Ginza Bairin—the famous Tokyo-based tonkatsu restaurant at ION Orchard—for almost nine years. Now, you know what that means?
You must try his tonkatsu.
It is no secret that Singaporeans are addicted to Korean food. Ever since the K-wave hit us a few years back, we have never stopped craving for Korean food. It also goes without saying that our favourite kind of Korean food comes in the form of Korean fried chicken.
Chik Soo Korean Chicken at Punggol Drive Oasis Terraces specialises in Korean Fried Chicken—if their name isn’t already obvious enough. And hearing so much about it, we were excited to see how their Korean chicken tasted compared to other famous brands such as Nene Chicken, Chicken Up and 4 Fingers. Here’s what we thought.
For those who have always had the notion that Punggol is nothing but an ‘ulu’ place, here is when you might be wrong. Alongside the multitudinous activities that you can indulge in, Punggol is also home to many restaurants, cafés, local food stalls as well as bars and bistros you never knew about.
Yes, it is a misconception that Punggol is just a neighbourhood that is far away from civilisation and nothing else.
Here, we share with you a comprehensive guide to the best places to go to in Punggol that will prove that even ulu places can be food heaven.
Located in far-flung Punggol East lies a hip foodie enclave formed entirely out of containers that are used to house interesting bars and bistros. Each of the seven container-restaurants you can find there boasts its own type of speciality cuisine.
Whether its crispy fish and crisps you are craving for, a good ol’ BBQ stingray or even Korean fried chicken, there is bound to be something that will tempt your taste buds over at the Punggol East Container Park.
For all of you BTO-dwellers living at the far end of Punggol, here is a list of what you can expect at Punggol East Container Park.
It is official – residents of Punggol and Sengkang have a town of their own. Everything is there now with the opening of Waterway Point.
Many of us have been anticipating the opening of Waterway Point at Punggol; that huge mall in the heart of one of Singapore’s recent most popular neighbourhood is totally what all residents need and are excited about.
The mall will officially open by the second quarter of 2016, but as of now, approximately 75% of shops are already open.
The mall is split into two wings – East and West – with an open-air communal connecting area. The building overlooks the stunning Punggol Waterway where many use for cycling, jogging and casual strolls. Situated directly beside Punggol MRT station, Waterway Point is extremely convenient for anyone who’s taking the public transport.