Greenwood Avenue. Unbeknownst to many, this particular enclave is not just a place filled with flashy cars, big houses and upperclassmen. In fact, this supposed ‘rich man’s land’ is a foodie haven that houses some of the most interesting eats.
Don’t let these restaurants intimidate you with their chic facades and the extensive wine displays scare you because many of the eateries nestled along Greenwood Avenue offer great nosh at not-so-exorbitant prices. What’s more, the quiet and relaxing vibe of the neighbourhood provides a great escape from the hustle and bustle of everyday life.
Many restaurants have come and gone over the years in this enclave so here is our updated food guide to Greenwood Avenue.
Boasting swanky interiors and offering a series of authentic, high-quality Italian dishes without the over-exorbitant price tag attached, PocoLoco impresses with their commitment to providing both tasty food and memorable dining experiences for all. Known to take up residence in Singapore’s heartlands, the restaurant opened its most recent one in Wisteria Mall, located within the Yishun heartland.
Believe us when we say that these folks don’t mess around when it comes to quality Italian food. Featuring a host of unique gems, our breaths were taken away by the likes of the Uni Risotto, Tagliatelle Al Ragu De Angelo and Filleto De Manzo with Foie Gras in Red Wine Sauce, each boasting heavenly sauces and dressings made entirely from scratch.
Their new space is a culmination of good vibes, offering diners a cosy ambience that’s neither pretentious nor intimidating, solid service and authentic Italian food that is just unbelievably good considering its price point. That’s right, their food is all priced relatively affordable to cater to the masses.
A place where discerning diners and lovers of good vibes gather, Two Chefs Bar is the ideal place to be should you find yourself in the mood for after-work drinks, casual gatherings and tasty food. Serving up a mixture of both Mexican and Italian grub, many might find the contrast odd but contrary to preliminary expectations, this isn’t one of those hipster joints where they try to mix and combine flavours together in hopes of producing unique.
Instead, what diners can hope to expect from the restaurant’s menu is a myriad of Mexican and Italian dishes—more than 100 food items in fact—encompassing a wide spectrum of flavours and characteristics but remaining delicious nonetheless. Whether you’re pining for spicy, searing-hot fajitas served on a hot plate, a rustic Angus beef burger or something a little less assertive like pasta or pizza, you’re bound to find something you’ll love here at Two Chefs Bar.
While their first outlet over at Quayside Isle may prove ideal for romantic dates and corporate events, their second outlet is better suited for office workers, fun get-togethers and those hankering for punchy cocktails, affordable comfort food and all-day happy hour deals—did we mention their Holland Village outlet boasts a massive selection of craft beers and ciders as well?
Casual Italian restaurant Pasta J is one of our favourite hangout spots along Upper Thomson Road. The restaurant has been gaining a reputation for itself among the public for serving a toothsome array of homemade pasta and steaks. As Pasta J is also a pet-friendly dining place, you will find pet owners who are residing in the area dropping by on a frequent basis with their fur babies.
Pasta J’s humble beginnings started when owner John Chan was selling his own pesto sauce creation at events. Upon receiving many positive feedbacks, he decided to open his own stall at a hawker centre and eventually become so successful that he could open his own restaurant. Till today, diners are treated to a curated menu featuring John’s personal recipes.
Signature items on their menu include Pesto Pasta, The Break-Up Steak and Caramel Carnivore. Guests who are interested in their special sauces are able to buy them off the shelves too. READ ON
Encompassing 4 historical buildings and 2 new tower blocks within its premises, the stunning South Beach Singapore is a breathtaking architecture that is set to impress. However, most people are unaware that within the buildings is South Beach Avenue, a massive area that includes 16 dining and lifestyle concepts.
South Beach Avenue is easily accessible as it sits right on top of Esplanade MRT, right in Central Singapore. A multitude of trendy bars, photogenic cafes and gorgeous restaurants awaits to be discovered and there are endless reasons why South Beach Avenue deserves a visit.
With South Beach Avenue, your search for a weekend hideout with great ambience, food and drinks can finally come to an end. Be it a weekend with the family, a romantic partner or friends, trust us when we say that South Beach Avenue is definitely the hottest dining destination right now.
Here are 12 Restaurants at South Beach Avenue you wish you knew earlier.
Prego at Fairmont Singapore is one of the most reputable Italian restaurants in Singapore, and they are known for signature Italian favourites such as wood-fired pizza. But what we truly love is the all-new Italian Sunday Brunch Buffet—one of the best indulgences if you have a hankering for Italiano-everything.
Prego’s head chef Antonio Facchinetti and his team have introduced a whole new gastronomic experience and the Italian Sunday Brunch happens every Sunday from 12pm to 3pm. It is a massive showcase of Italian fiesta, from cold cuts and premium cheeses to a la minute pasta and grilled meats.
Here are some of the highlights you can expect at Prego’s Sunday Brunch Buffet, and why you should start your year right with a great Italian Brunch. READ ON
Pietro Ristorante Italiano is tucked in a corner of Jalan Kelulut—a private residential area in Yio Chu Kang—and it has been dishing out authentic Italian dishes to its regulars since 2012.
The restaurant is segregated into two areas—al fresco dining and indoor seating. Deep shades of red on the wall, wooden furniture and a hanging chandelier; the restaurant gives off a homely and cosy ambience.
Helmed by Chef Aaron Png, Pietro Ristorante Italiano offers a wide variety on their menu. Go for the complete Italian experience by having a taste of the antipasti, salads, pasta, pizzas, mains and desserts.
From now until 15 December 2016, our readers can quote “ladyironchef” to enjoy 1-for-1 antipasti, pasta, pizza and mains from Mondays to Thursdays (lunch and dinner), as well as Saturdays (lunch) at Pietro Ristorante Italiano.
It is finally here – PizzaExpress is now open in Singapore, and it sits on the basement level of Scotts Square. The name should be no stranger to you as they have over 500 outlets in United Kingdom, various European countries, Hong Kong, India and the Middle East.
Founder Peter Boizot created this wildly successful pizzeria chain because having tried and tested the best and most authentic pizzas during his holidays in Italy, he was unsatisfied with what he had in London. PizzaExpress was thus conceived in United Kingdom, with the notion of offering authentic Italian pizza outside of Italy to the masses.
Having tried and loved PizzaExpress when we were in London, we are extremely stoked to have them here in our own country. We popped by for a preview and had a taste of their world-renowned pizzas – made from scratch in store with fresh ingredients. Besides pizzas, the menu is pretty much similar to that of U.K’s, with a whole range of salads, pastas and bite-size snacks.
Most of the dishes on PizzaExpress’ menu are priced under S$20 – they are extremely reasonable for the quality and huge portions. Here’s what you can expect from PizzaExpress’s first outlet in Singapore – which is officially opening its doors to the public this coming Friday (29 July 2016).