Mooncake Singapore 2017 – 9 Places To Buy The Best Mooncakes For Mid-Autumn Festival

Mooncake 2017 Collage

The annual Mid-Autumn Festival is one Chinese festival in Singapore that we always look forward to. Falling on the 15th of the eighth lunar month, it is often celebrated at night when there is a bright full moon and is usually accompanied by the soft glow of paper lanterns, Chinese tea and mooncakes.

Without a doubt, mooncakes are the main highlight of the Mid-Autumn Festival and with each year that passes by, we are spoiled with even more innovative mooncake varieties. This year, you can expect some pretty strange yet tantalising mooncake flavours from tom yum to American Ginseng—boozy ones are also available for the grown-ups. And for those of you who prefer the traditional white lotus mooncake with egg yolk, we’ve also included a list of our favourite places.

From traditional to contemporary mooncakes, here is our guide to 9 places to buy the best mooncakes for Mid-Autumn Festival this 2017.
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[Closed] Be My Guest Cafe – Western-Fusion Cuisine In Tai Seng With No GST & Service Charge

Be My Guest Collage

Be My Guest Cafe at Tai Seng serves up a wide array of western-fusion cuisine, cakes and pastries as well as weekend brunch. Some of the dishes on the menu include their Green Curry Seafood Pasta, Lion Prawn Mala Mee Kia, and the Wolfberry & Osmanthus Cheesecake.

Dishing out innovative fusion dishes at affordable prices, Be My Guest Cafe truly is a cafe worth stopping by at if you happen to be in the area.
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Ban Bossy Boutique – The Prettiest Cafe in Hongdae, Seoul That You Must Visit

Ban Bossy

Does the name ‘Ban Bossy Boutique‘ ring a bell? Those who have heard of the feminist movement in 2014 where the use of the term ‘bossy’ should be discouraged to describe women would probably know where this cafe got its inspiration from.

Boasting primarily pastel colours in pink, mint and white, walking into Ban Bossy Boutique is like stepping into Barbie-land. It is the perfect spot for afternoon tea with your girlfriends, complete with Instagram-worthy backdrops and an appealing array of cupcakes.

The beautiful cafe is tucked away on the third level of a building in Hongdae. The next time you find yourselves in Seoul, you know where to head to. READ ON

Chikin – New Szechuan Yakitori And Cocktail Bar In Singapore

Chikin Collage

Yakitori bars have been sprouting up a lot recently in Singapore, especially with the pairing of cocktails and Japanese meat skewers gaining immense popularity. Nestled along the cafe-strewn street of Bukit Pasoh Road lies Chikin, a new Yakitori bar that dishes out hearty meat skewers with a twist.

Opened by the owners of Sum Yi Tai, Chikin is an unassuming bar which specialises in clever cocktail infusions, comforting Japanese eats as well as Szechuan mala yakitori—the first of its kind. Combining traditional Japanese methods with mouth watering Szechuan flavours, Chikin aims to reshape the way we think and feel about Japanese yakitori forever.

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11 Places In Singapore For Oysters Under S$3++

Oysters In Singapore Under S$3

With the high price tag on most seafood dishes, it is not surprising that most would turn to satisfying their seafood cravings at buffets instead of regular seafood dining establishments.

But the problem arises when we do not find ourselves craving the entire spread of seafood but just some freshly shucked oysters. Where then do we turn to for affordable oysters when the hunger arises?

Here are 11 Places In Singapore For Oysters Under S$3++. It is time to take advantage of these amazing oyster happy hour deals in Singapore whilst saving your wallet some pain.

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InterContinental Singapore – An Ambrosial Collection Of Floral-Flavoured Mooncakes

Snowskin Mooncakes_Garden Collection

Mid-Autumn is a widely celebrated festival among Chinese all over the world. It is a heart-warming occasion that brings family and loved ones together for a time of bonding while admiring the bright full moon and enjoying decadent mooncakes and tea.

As with every year, we want nothing but the best for this occasion—luxurious mooncakes of the highest quality that everybody enjoys.

This year, InterContinental Singapore’s award-winning restaurant Man Fu Yuan unveils a divine collection of handcrafted mooncakes featuring four new tantalising snowskin mooncakes that come in floral flavours, and a selection of six baked mooncakes handcrafted by Executive Chinese Chef Kwan Yiu Kan using time-honoured recipes.

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Ramen Hitoyoshi – New Ramen Restaurant By Ex-Keisuke Ramen Chefs

Ramen Hitoyoshi

There is just something so inviting about a hot bowl of rich and nourishing ramen and it is one of our go-to comfort foods whenever we need a perk me up especially on wet gloomy days in Singapore. But it is hard to find a sumptuous bowl of ramen that comes at a reasonable figure and this is why Ramen Hitoyoshi should be your next dining destination. 

Ramen Hitoyoshi is a 2-month old restaurant in Harbourfront Centre that all ramen lovers need to know. Brought to you by a partnership between local chefs Ray and Tan who have a breadth of experience in various dining establishments including Keisuke Ramen, Ramen Hitoyoshi’s menu features a selection of affordable yet tasty ramen options starting from S$10.90, and diners also have the opportunity to customise their own ramen.

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