Category Archives: Restaurants

Hello Kitty Sweets Cafe Taipei

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Hello Kitty Cafe

The whole world is crazy over the cat without mouth: Hello Kitty, the cat with the highest commercial value. Said to be born in London on November 01 1974, she is as tall as five apples, and weighs as much as three apples. And because she is portrayed as such a bright and kind-hearted girl who is always surrounded by many friends, Hello Kitty is a world phenomenon today.

Hello Kitty Sweets

Anything that has Hello Kitty stamped on it becomes a collectible, anywhere with Hello Kitty attracts great crowds. And this includes the ever popular Hello Kitty Sweets at Taipei – visited by endless crowds everyday from all over the globe.

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5 Fine Dining Restaurants in Melbourne

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Melbourne Fine Dining

Dressed up to the nines and ready to splurge on that one special occasion? Be it an anniversary dinner or a birthday lunch, there are 5 fine dining restaurants in Melbourne – located in the CBD, Docklands, Southbank and Eastside of the city – for you to visit, namely Atlantic, Bistro Guillaume, No 35, Zio’s and New Quay. Atlantic has been host to Lady Gaga, Bistro Guillaume has won several chef hat awards over the past few years, No 35 overlooks the skyscrapers of Melbourne CBD, Zio’s chocolate soufflé has been coined as “to die for” and last but not least, New Quay does it buffet style.

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Tim Ho Wan Singapore

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Tim Ho Wan

Tim Ho Wan, the cheapest 1 Michelin Star dim sum restaurant from Hong Kong, is opening in Singapore at The Atrium @ Orchard, Plaza Singapura today. Opened by Chef Mak Kwai Pui (previously from Lung King Heen at Four Seasons Hong Kong), Tim Ho Wan has gained a strong following over the years and long queues are a common sight at his restaurants.

We got a sneak preview at a media tasting last night. Here are some of the highlights from the much anticipated Tim Ho Wan in Singapore.

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SPRMRKT Cafe Singapore

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SPRMRKT

SPRMRKT prides itself on redefining your local supermarket experience. It is a space where food, retail and art mingle together. You can enjoy a cosy meal at the bistro while shopping for daily necessities and random gifts.

The food is simple and unpretentious. There are two menus at SPRMRKT. The all-day breakfast menu dishes out the usual favourites such as Eggs Benedict ($14) and Breakfast Croissant ($7) everyday. The ala carte menu, on the other hand, changes daily and it offers a selection of salads, soup, and mains. Most of the items are priced reasonably below $20. For those who are working in the central business district, SPRMRKT is a nice place to grab a quick lunch.

2 McCallum Street
Tel: +65 6221 2105
Mon to Fri: 8am – 9pm
Sat: 9am – 4pm

Tin Lung Heen The Ritz-Carlton Hong Kong

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Tin Lung Heen

At level 102 of The Ritz-Carlton Hong Kong, Tin Lung Heen is probably one of the highest, if not the highest, Chinese restaurants in the world. While there are plenty of good Cantonese restaurants in Hong Kong, Tin Lung Heen is a popular venue as it not only delivers a modern interpretation of Cantonese food, it also has a spectacular view of Hong Kong.

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Laduree to open in Singapore on 15 April

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Laduree Singapore

It is about time. Laduree, the famous French Patisserie, is finally opening in Singapore at Takashimaya on 15 April 2013. Australia got their first Laduree store in September last year. Even Hong Kong got it earlier than us when Laduree opened a store at Harbour City last December. Now, we can finally satisfy our macarons cravings without having to fly to Paris. I am so excited about the opening of Laduree in Singapore. I am pretty sure that there will be a long queue for at least the first few weeks, and I hope that this will start a new macaron trend here.

Suprette Restaurant Kam Leng Hotel Singapore

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Suprette Burger

Jalan Besar looks set to be the next up and coming area, with hip places such as Antoinette Patisserie, Chye Seng Huat and Broadcast HQ.

Suprette, a modern restaurant which specialises in American-inspired food with a grown-up drinks list, is one of the newest addition to the area. The restaurant can be describe as being on the intimate side, the space is only big enough to accommodate slightly over twenty guests.

When we were there for dinner on a weekday night, the restaurant was almost full. We were surprised as the location was rather inaccessible. But after having a meal there, I can understand why Suprette is slowly gaining popularity. The food is delicious, hearty and unpretentious.

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