If you don’t already know, Gudetama is an anthropomorphic Japanese egg yolk characterised by its laziness. It only made its debut in 2013, but has since gained “recognition” globally. We kid you not. From cushions to notebooks, Gudetama’s iconic sluggish body is now imprinted on almost every object thinkable.
So it is without surprise that an entire restaurant dedicated to the Gudetama has opened in Taipei’s Da’an District. The new Gudetama-themed restaurant—called Gudetama Chef—is currently Taipei’s latest craze and bookings are mandatory.
Greyhound Cafe, famous fashion and lifestyle cafe in Bangkok, is set to open in Singapore this November! If you’ve been to Bangkok before, you might have probably heard of the Greyhound Café.
Golden Peony is an award-winning upscale Chinese restaurant located on the third level of Conrad Centennial Singapore Hotel. The fancy establishment is helmed by celebrated Hong Kong native Chef Ku Keung. He who possesses a wealth of culinary experience will impress with his selection of Cantonese delicacies executed with adroitness.
Despite receiving numerous accolades, Golden Peony’s menus remain surprisingly reasonable.
This month, the restaurant is launching three new exciting value-for-money set menus that is sure to pique your interest – the most popular is Chef Ku Keung’s Tasting Menu (S$100++ per pax), the Golden Peony Dim Sum Weekend Experience (S$59++ per pax) and Golden Peony Weekend Dinner Family Set Menu (S$180++ for four pax).
And that’s not all. We have partnered with Golden Peony to reward you with exclusive and very rewarding offers. From now till 31 October 2016, look forward to complimentary FREE-FLOW house red or white wine, one dines free with every three paying adults and a complimentary roast London duck upgrade when dining at Golden Peony! Read on to find out what these awesome perks are.
We are all for mobile apps that value-add our lives – either by improving efficiency, killing our boredom, keeping us up to date with the world, or simply bringing us the greatest deals in town.
Awesome mobile app Grabz is an up-and-coming app you need to download pronto. With a primary focus on offering exclusive privileges in dining, lifestyle and nightlife, Grabz is perfect for all epicureans out there.
From amazing bottle promotions, birthday specials, complimentary club entries, concierge services, free massages to one-for-one main courses, the sheer number of freebies and offers available in this app can have users saving up to S$800 each month.
From now till 31 Aug 2016, Ladyironchef readers are entitled to a six-month premium access at just S$39.90 – and you are instantly rewarded with two complimentary massages at Beyond Beauty and many free items at places like L’éclair by Sarah Michelle, Coastes, Sentosa, Shunji Matsuo and Tanyoto worth over $300!
Simply use the promocode ‘LADYIRONCHEF39′ to enjoy this exclusive price!
With all the colourful desserts and treats floating around social media, yet another one has joined the gang – galaxy donuts.
Yes, these crazily beautiful donuts are real and they are now available in Singapore. Created by the owner of popular Halal-certified cafe, The Lab SG, these galaxy donuts will be sold exclusively at Sinseh: The Grocery – just a few doors down from the cafe itself.
Also, these donuts can be customised to your preference! If you have specific colours or styles that you want, just walk into Sinseh: The Grocery during its opening hours to place your orders.
A beef rendition of the deep-fried crumbed fillet has taken Tokyo by storm and it is with little surprise that Singapore has quickly jumped on the bandwagon too. The hearty gyukatsu dish is served in a manner similar to tonkatsu, where the red meat is complemented with shredded cabbage and white rice.
Ginza Kushi Katsu is the very first gyukatsu restaurant in Singapore and of course, we had to check it out. Mind you, the Japanese could queue hours just to grab a portion of these beef cutlets. Fortunately, there were no existing queues on a weekday (during lunchtime peak period) here in Singapore.
Japan is home to many remarkable food and Japanese cuisine is something that the world loves. We’ve got sushi and sashimi, ramen and udon, omu rice and tonkatsu.
And the latest dish that people in Tokyo are crazy about is gyukatsu – deep-fried breaded beef cutlet. It is very much like the tonkatsu (deep-fried breaded pork cutlet) that we are all familiar with.
Well, because we are such fans of Japanese cuisine, we had to give gyukatsu a go, of course. Here’s where you can try the famous gyukatsu in Tokyo – Gyukatsu Motomura.
Gold Coast is one of the most liveable cities in Australia. It combines a beach and a city, and this amazing paradise comes with many many great food options.
Queensland is home to many gourmets. That probably explains the exciting environment, and there will be no lack of good food – especially when in Gold Coast.
We have rounded up some of our favourites – from cafes to ethnic restaurants to sophisticated restaurants, here is a Guide To The Best Dining Places in Gold Coast.