Milk & Madu is a popular local Berawa family cafe in Canggu, Bali visited by many visitors for their hearty breakfast, well-cooked lunch and signature revolver coffees. For those of you who are familiar with Bali’s cafe scene, Milk & Madu is owned by the same team behind Watercress Cafe in Seminyak.
We are glad to share that the cafe did not disappoint with the overall dining experience. On top of that, diners can also get nutritious grub from Nalu Bowls—Bali’s first smoothie bowl shack—which is famous for their colourful smoothie bowls.
Boasting long wooden communal tables both al fresco and indoors, guests are able to interact freely with other diners and travelers over good coffee and brunch. If not, you can also choose to sit at smaller tables though we find that a slight squeeze.
The Madu (RP80,000/ S$8) is your typical brunch fare with organic poached eggs, smashed avocado, crispy bacon, onion jam and creamy hollandaise sauce. Squeeze a few drops of lemon juice over for a tangy taste.
Next up, we had the Marinated Chicken (RP80,000/ S$8). It is a tortilla wrap filled with avocado, sundried tomato, pesto, grated cheddar, baby rocket and radish. We love how the gooey cheese flow out when we pulled the wrap apart.
Here is the best part for all you health junkies out there. Nalu Bowls has a counter at Milk & Madu. You can order from both Nalu Bowls and Milk & Madu.
We chose Mavericks (RP85,000/ S$8.50) among the various choices they have on the menu. It is a Nalu Bowls Original recipe consisting of their secret acai blend with granola, banana, strawberries, coconut flakes and honey.
Milk & Madu
Jalan Raya Pantai Berawa 52
Badung, Bali, Indonesia
Daily: 7.30am – 10pm
For more recommendations, read our Bali guides featuring the best restaurants, cafes and activities on the island.