Well-known for their excellent execution of local Singaporean fare, Ginger at PARKROYAL on Beach Road is back with a new weekend buffet line-up, aptly named Ocean’s Treasures, showcasing an impressive selection of fresh crabs, lobsters and other nostalgic dishes we know and love.
Seafood lovers will be completely satisfied and rewarded with the incredible new spread that is offered here. Introducing Ocean’s Treasures, this buffet range will run from now until 28 July 2019.
This luxurious spread presents an expansive selection of crustacean and other seafood to satisfy every seafood craving. Look forward to local favourites such as the beloved Singapore Chilli Crab, as well as drool-worthy Herbal Claypot Crab and crispy golden-brown Cereal Crab.
If you love seafood and are craving some local delights, Ocean’s Treasures buffet at Ginger will be sure to tantalise your taste buds. To make your feasting a little more enjoyable, quote ‘ladyironchef’ upon making your reservation to enjoy a 25% off from now until 28 July 2019!
From Cajun-spiced crustaceans to glorious grilled seafood platters and everyone’s favourite Singapore-style chilli crab, sunny Singapore has them all for seafood lovers.
Yes, there really is no shortage of seafood restaurants. Whether you fancy an unpretentious meal at a humble zi char stall in a coffee shop or a more chi-chi experience at a posh restaurant, we’ve got you covered with today’s installation.
Heck those cholesterol levels and whatnot, because we are all going on a ‘see food’ diet! Here are 13 amazing seafood restaurants in Singapore for the freshest seafood.
With over 70 outlets across the world, The Manhattan FISH MARKET certainly needs no further introduction in Singapore. This casual seafood restaurant chain is not one to disappoint when it comes to mouthwatering American-style seafood dishes at very affordable prices.
Drawing inspiration from the reputable Fulton Fish Market which was once located below the Brooklyn Bridge, The Manhattan FISH MARKET serves lip-smacking American-style seafood comprising of dishes prepared in five different ways of cooking—flamed, baked, poached, grilled and fried. Yes, we are huge fans of their ever-popular flaming platters and the famous Manhattan Fish n’ Chips.
With Chinese New Year just around the corner, The Manhattan FISH MARKET is joining in the festive celebrations with four new Prosperity Treats from now until 28 Feb 2018 and prices start as low as S$8.80! Whoever said that a scrumptious seafood feast with your family and loved ones have to be an expensive affair?
If you are craving for a scrumptious crab meal without wanting to pay for expensive seasonal prices, then the new Kenny’s Krabbi down at The Venue Shoppes is the place you must visit. It specialises in a wide variety of zi char favourites and crab dishes such as crab porridge, crab bee hoon and Singapore chilli crab.
Helmed by Kenny Ng, this is the chef-owner’s second venture into the F&B industry after several years of experience as a banquet sous chef at Shangri-La Hotel, Singapore.
This restaurant is all that you need to satisfy your crab cravings and what’s more, all their prices for crabs are fixed regardless of the season! READ ON
This unique moniker—Captain. K—can be interpreted in two ways. You can analyse it as K for anything Korean or K for Kenneth, the down-to-earth former Marine Chief Engineer turned F&B owner of this speciality seafood eatery.
Fit for all sorts of communal gatherings, corporate events and special occasions, the ambience of Captain K is rather cosy with the ever-ready staff always at hand to tend to your needs and requests.
Everyone knows Captain K for its multi-tiered Seafood Tower and you bet we love that too. But the humble eating—famed for its extremely fresh seafood—is introducing hotpot in its menu at its Middle Road outlet on 01 November 2017 and the prices are very reasonable for the quality!
Now you have more options for communal dining at Captain K Seafood Tower. We share with you our favourites from the hotpot menu, as well as everything we love about its signature 9-tier Fresh Seafood Tower.
Supper goers will be delighted to know that Captain K’s Middle Road outlet opens until 4am every day, making it the perfect supper spot in town.
PS. For the month of November 2017, simply quote ‘Ladyironchef upon making your reservation to enjoy a whopping 30% off Captain K’s hotpot and an even better 40% for orders after 10pm—valid all day, every day. This promotion is not valid for soup bases as well as seafood.
One thing that all foodies can agree on is that we are constantly on a see-food diet and there is no stopping us when a feast of tantalising seafood is laid before us. The joy of getting down and dirty with crabs, mussels and prawns is so appealing and should this experience come at an affordable price tag, what is there not to love?
Located on Level 3 at the new extension of Plaza Singapura, Cajun On Wheels is a Halal-certified seafood diner serving unadulterated and fresh seafood in true American fashion. This is their second outlet—after their first food truck at Pasarbella Suntec City—and you would be delighted to know that their menu at Plaza Singapura is exclusive to that outlet too.
As its name says, Cajun On Wheels is a Cajun-themed diner and you can expect all dishes on its menu to pack a punch.
Upholding its reputation as one of the best Louisiana restaurants in Singapore, one can expect only the best of Louisianan seafood to be served on their dining tables at Dancing Crab by TungLok Group. Those who have been to the restaurant would know that a meal there is life changing and the dining experience redefines perspectives of how seafood should be enjoyed.
Dancing Crab has done away with the usual tableware so that diners are able to enjoy their food freely using bare hands. That’s right, the casual restaurant is like a home away from home but much better with scrumptious country-style Cajun seafood, a boisterous atmosphere and creative alcoholic beverages.
We are very excited to share that Dancing Crab has unveiled an updated menu featuring new dishes that come with prices that won’t shock you. Needless to say, signature dishes such as their Dancing Crab Combo Bags are here to stay as well.
Are you ready to find out what Dancing Crab has to offer? You’d be sorry if you do not read on. READ ON
Sitting on the City Hall Rooftop of our beloved National Gallery is Yàn, a stunning restaurant that offers elevated and luxurious authentic Cantonese cuisine served in modern day presentations. The elegant restaurant boasts a modern setting and intimate seating. Yàn also has private rooms which are ideal for hosting private sessions and to celebrate occasions.
Having loved what Yàn had to offer before, we set our bar high on our most recent visit. We were lucky enough to try several different seasonal seafood, each cooked in its own special way. Something to appreciate about the fresh seafood at Yàn is that you get to choose your preferred cooking method(s).
Have it steamed with Chinese wine a la the traditional way or go for something a little more unique like deep-fried with white wine sauce; your pick, your way. And now, we need to share with you more about our memorable lunch when we luxuriated with premium seafood in this gem of a restaurant.
Enjoy 15% off Live Seafood selections when you quote ‘Ladyironchef’ upon reservation, applicable till 31 May 2017.