Located within Djitsun Mall in Ang Mo Kio, Khao Hom by Rung Mama is a hidden gem opened by a Thai lady with the recipes from her mother, Rung Mama.

It will be opening a second outlet at Katong Square by end October 2022, taking over the former premise that is vacated by Goldleaf Restaurant.

Khao Hom by Rung Mama offers an array of authentic Thai dishes at reasonable prices and some of the popular options include Grilled Moo Ping, Thai-style Steamed Seabass with lime sauce, Tom Yum Seafood and Thai Papaya Salad.

The robust-tasting Crab Meat with yellow curry and Thai Noodles, also known as Ke Nom Jin Kaeng Pu, is super fiery, hot and spicy.

The Seafood & Crab in Thai Curry Powder (Talay Phad Phong Karee) is is less spicy but no less flavourful, and it goes super well with a iced cold Chang beer!

Khao Hom by Rung Mama’s new location at Katong Square is much bigger than their original outlet and the bigger kitchen will allow them to come up with new additions for the menu.

East-siders have another new Thai food option to dine at for solid Thai food!

Khao Hom by Rung Mama
88 E Coast Rd, #01-05/06/07 Katong Square
Singapore 423371

Located at Customs House overlooking the Marina Bay waterfront, Sabai Fine Thai offers mouth-watering, flavourful Thai dishes and it comes with a magnificent panorama view of Singapore’s city skyline.

The prices of the food are on the heftier side, but it’s not surprising to us, given the prime location. Nonetheless, this waterfront restaurant is a nice place to celebrate a special occasion, especially if you are craving for Thai food.

You have the choice to enjoy your food inside and admire the intricate decor of the Thai restaurant, or dine outside to enjoy the scenic bayfront view.

We started off with the Khao Dtang Nar Dtang (S$20.50), which are crispy rice crackers served with simmered minced chicken and minced prawns in coconut milk. The rice crackers had a good crunch, and coupled with the delicious dip, it makes for a delectable appetiser.

The restaurant leads up to an equally delicious main dish, the Pla Neung Manao (S$48). It consists of steamed seabass; and seasoned with bird’s eye chilli, garlic and fresh lime juice.

Wash the food down with their refreshing, classic Sabai Mojito, made with lemongrass, lime, homemade ginger and lime syrup, crushed ice, and topped off with ginger ale. The best drink to battle the heat.

End off your meal with the Kao Niew Mamuang (S$23). The mangoes were sweet, ripe and juicy, and paired with sweetened sticky rice, this dessert was devoured within minutes.

Sabai Fine Thai
70 Collyer Quay
#01-02 Customs House
Singapore 049323
Tel: +65 6535 3718

CAF Clickafood—a new cafe by Boat Noodles and popular singer, Ang Juyang—has an off-the-menu Crab Omelette Fried Rice at only S$10.90!

The new family-friendly cafe at 339 Upper Paya Lebar Road (near to Lorong Ah Soo) features 5 different menus including Korean, Local, Western, Thai cuisine and drinks at reasonable prices. It is also a cloud kitchen concept that delivers islandwide.

The Crab Omelette Fried Rice (S$10.90) is available for a limited time period only and you won’t find it on the a la carte menu. You just have to ask the staff for the special Crab Omelette Fried Rice when you are placing your order. Do note that this dish is only available for dine-in, and not takeaway.

The omelette comes with huge chunks of crab meat and it sits atop a bed of fried rice.

Most of the dishes on CAF Clickafood’s menu are affordably priced from S$8.90 onwards.

You also have to try CAF Clickafood’s Thai Omelette Bomb (S$8.90)! It is one of the best Thai Omelettes we’ve had in Singapore.

339 Upper Paya Lebar Rd
Singapore 534953
Tel: +65 6970 5077

It’s no secret that Singaporeans love their food. But do we love food enough to supersize it? Across the world, we have seen food lovers take this love for eating to the next level, some going all out with extravagant feasts in their mukbang videos, while others preferring to challenge themselves with exorbitantly-sized dishes. Now that this trend has finally reached our shores, it’s our turn to get on the supersized train.

When we think of cuisines with disproportionately exaggerated sizes, we tend to look towards American and Korean fare. However, there is a new entrant to the giant food scene: Thai cuisine. Traditionally conservative in portion sizes, the easily scalable nature of many of its food items has made it one of the best contenders for supersizing. Moreover, the growing global palate for Thai fare has only perpetuated this trend.

Thai food lovers, this one is for you! Bring along your friends with the most robust appetites and iron-clad palates to embark on an unforgettable Thai XXL journey. From addictively slurpable pork spines to red, hot tom yum bound to set your tongues alight, here is a list of 5 mouth-watering Thai XXL dishes to binge on, and challenge your friends to!

Photo Credit: https://www.facebook.com/flyingwok/

FLYING WOK [HALAL]

Opening this list is a dish quintessential to Thai cuisine: tom yum soup. If you’ve ever felt that the modest pots of tom yum soup outside aren’t enough to satiate your cravings, order Flying Wok’s Jumbo Mama Wok (S$13++ for 1-2 pax; S$22++ for 3-4 pax; S$79.90 for 8-10 pax) to never again experience the lingering want of an unfulfilled tom yum craving.

Requiring three litres of soup to fill, each pot includes a heap of assorted seafood – clams, crab meat, scallops, shrimps, and squid – amongst more routine ingredients like eggs, chicken, and meatballs atop a very sizable nest of instant noodles.

Good news for folks with a more moderate spice tolerance, due to the size of the wok, the soup ends up with a milder spicy tang than it would with your typical tom yum soup. Instead, spend your time indulging in the abundance of ingredients – all that for under S$10 per person! – and watching the clock lest your noodles steep past their original springiness.

105 Canberra Street
Singapore 752106
Tel: +65 8776 1795
Daily: 12pm – 10.30pm
Nearest Station: Sembawang

Photo Credit: https://www.facebook.com/ImThaiKitchen/

IM THAI KITCHEN

A Thai street food classic, Phad Kra Pao (Thai holy basil chicken) is beloved by locals and foreigners alike for its all-encompassing nature that features all essential food groups in a simple, portable dish. Capitalising on the familiar flavours and scalable modular nature of the dish, Im Thai Kitchen offers two sizes of Giant Thai Basil Chicken Rice at the economical prices of S$11.50++ (regular) and S$15.90++ (large).

Keeping in line with traditional iterations, Im Thai’s version includes a respectably-sized, mildly crisp, and delightfully fluffy omelette draped over rice. Unlike other places that subsist on carbs, this variant arrives with a generous mountain of minced chicken and beans alongside traditional garnishes of choice.

Deceptive in appearance, the challenge of this dish lies in the heartiness of all its components. While the egg is airy, it is especially adept at soaking up sauces, and even though the meat is minced, the rich wok hei aftertaste saturates your palate quickly, with the inclusion of beans only serving to more effectively fill up your stomach.

658 Punggol East
#01-10 Stall 6
Singapore 820658
Tel: +65 9224 5992
Daily: 11.30am – 9pm
Nearest Station: Kadaloor
** Multiple outlets islandwide.

LENG SAAP AT ROT FAI MARKET

For the uninitiated, Leng Saap can be thought of as the Thai version of bak kut teh. More specifically, it refers to a spicy pork spine soup that is prepared by boiling pork bones for multiple hours until the meat is fork-pulling tender and has been infused with the accompanying herbs and fish sauce.

Instead of drinking the broth as with bak kut teh, the highlight here is instead the pork bones – stacked as you would a firewood pile, they are then flourished with a heavy-handed serving of sliced chilli padi and cilantro for added zest.

Named after its main offering, Leng Saap is housed inside Singapore’s equivalent of little Thailand, Golden Mile Complex. Available in four sizes, M (S$19.26) serves 2, L (S$26.75) serves 3, XL (S$42.80) serves 4 to 5, while the eye-popping XXL (S$58.85) number is meant for 6 to 7 people. Advertising its dish as being comparable to Bangkok’s rot fai (railway) markets’, this is one of the best places locally to get an authentic taste of the more unique side of Bangkok’s food offerings.

6001 Beach Road
Golden Mile Tower, #B1-65
Singapore 199589
Tel: +65 8119 6664
Daily: 12pm – 12am
Nearest Station: Nicoll Highway

Photo Credit: https://www.facebook.com/thaigoldminekitchen/

THAI GOLDMINE KITCHENER

Another contender for supersized tom yum dishes, Thai Goldmine Kitchener’s traditional offering is the Jumbo Goldmine, which features a mix of seafood and pork-based protein items for S$38. Alternatively, you can choose to supplement your hotpot with just pork (S$38) or a more luxurious mix of seafood (S$48). For the undecided, Thai Goldmine offers á la carte additions to suit the exact preferences of each table as well.

Regardless of your preferred ingredients, all patrons have a choice of four spice levels: Level 1, Level 2, Level 3, and the supposedly infamously hot Level 10. Take note that even for the lower levels, a prominent bite of spice is present in every mouthful.

While its hotpots may pale in comparison size-wise to its counterparts, Thai Goldmine’s claim to fame originates not from gimmicks, but from serving quality Thai fare. With multiple awards over the recent years for excellence in its food offerings, be prepared to join the near-permanent queue if you wish to partake in its voluminous hotpots.

147 Kitchener Road
Singapore 208524
Tel: +65 6909 2020
Daily: 11am – 10pm
Nearest Station: Farrer Park
** Multiple outlets islandwide.

Photo Credit: https://www.facebook.com/timeforthaisg/

TIME FOR THAI [HALAL]

Rounding off the list is a place that does not just one, but two colossal dishes at their Cheong Chin Nam and Simpang Bedok outlets – XXL Leng Saap (Mutton) (S$45++) and XXL Seafood Bucket (S$50++).

Offering what is probably the only Halal-friendly Leng Saap dish in Singapore, the kitchen substitutes pork spines for mutton. Seemingly threadbare, add up the individual sticks and you’ll have a platter suitable for sharing between a table of four or so. Instead of just eating the meat straight from the bone, don’t forget to sample it with the 15-herbs-infused broth as well to get a full taste experience of the dish.

For those who prefer seafood, try the XXL Seafood Bucket instead. Filled to the brim with a potpourri of succulent seafood like crabs, prawns, mussels and more, each bowl contains enough for a hungry table of 3 to 4. Unlike the typical tom yum broth, this one isn’t as sour, with the infusion of seafood rendering its profile smoother and sweeter.

15 Cheong Chin Nam Road
Singapore 599739
Tel: +65 6909 3903
Daily: 11am – 3am
Nearest Station: Beauty World
** Multiple outlets islandwide.

Made travel plans to Thailand which were cancelled because of the COVID-19 virus? Or do you just miss all the vibrant and intense flavours that Thai food has to offer? Either way, we have a solution to your problems and have sussed out 13 Thai eateries in Singapore that do islandwide deliveries.

From hearty bowls of boat noodles to sizzling good mookata, here are 13 Thai food deliveries in Singapore that will satisfy your cravings.

AH LOY THAI

A bustling Thai food haven along Tan Quee La Street, Ah Loy Thai is an institution that has captured the hearts of many. We appreciate how the prices are kept affordable for the masses and their small yet substantial menu allows them to dish out food of exceptional quality every time. They are open during the Circuit Breaker period for deliveries from 12pm to 3pm and 5pm to 8pm daily, so you can still enjoy their well-loved Thai dishes from the comfort of your home.

Call 8488 6528 for islandwide Thai food delivery. Delivery charges are S$12 flat per trip and for free delivery, spend S$50 and above. Do place orders 1 hour in advance.

AROY DEE THAI KITCHEN

Popular amongst the nightlife crowd for being one of the few Thai eateries that open until 6am, Aroy Dee Thai Kitchen on Middle Road does tantalising classics from pineapple rice to a good old, lip-burning tom yum soup. Though you can’t head there anymore for some post-clubbing supper, the good news is that they will be doing islandwide deliveries during the Circuit Breaker period.

Place your orders here or call them at 6336 8812 / 6635 2698 for islandwide Thai food delivery with a minimum order of S$35. Delivery charges depend on destination.

AROY MAK MOOKATA

Aroy Mak Mookata is popular for their standard S$17.80 buffet that comes with options such as marinated pork, sausages and tofu. While they can’t continue serving their usual buffet menu, they have Mookata Cooked Ready-To-Eat set meals available for order such as the Meat Lover Mookata Set and Kurobuta Tom Yum Mama Set.

Place your orders here for islandwide Thai food delivery. Delivery charges are S$6 for places within a 6km radius and S$12 for places outside the 6km radius. Their delivery timeslots are at 12pm to 230pm and 5pm to 8pm.

DIANDIN LELUK

Nestled within Golden Mile Complex, Diandin Leluk Thai Restaurant has a comprehensive menu with dishes that come with affordable price tags. We highly recommend their Pad Thai and Mango Salad, and there are also other scrumptious options such as Clear Tom Yum Soup, Braised Prawn with Dry Curry and Chicken with Lemongrass.

Whatsapp 8602 1282 or call 6293 5101 to place your orders with a minimum order of S$30. Delivery charges range from S$7 to S$15 depending on your destination and free delivery is available for orders above S$100.

KIN MOO

If you want to know where the Thais head to for excellent Thai food in Singapore, this is it. There is one dish on the menu that we will always order and that is their signature Thai Wanton Mee. Other than that, they also have other options such as Braised Pork Knuckle, Kin Moo’s Char Siew Bowl and Pad Thai.

Place your orders here for islandwide Thai food delivery. A flat delivery fee of S$12 will be charged for orders below S$50 and orders above S$50 will enjoy free islandwide delivery. Do order 2 hours in advance.

Photo Credit: Noodle Thai Thai Kitchen

NOODLE THAI THAI KITCHEN

Noodle Thai Thai Kitchen at Beach Road takes immense pride in their authentic Thai food that is prepared by their handpicked kitchen staff who come from Central Bangkok and Nothern Thailand. Despite serving up quality food, they ensure that prices are kept low and affordable so that everyone can enjoy their wholesome Thai dishes.

Place your orders here for islandwide Thai food delivery. Delivery charges depend on destination.

Photo Credit: Phuket Town Mookata

PHUKET TOWN MOOKATA

To have an authentic Mookata experience right in the comfort of your home, we recommend engaging Phuket Town Mookata to satisfy any mookata cravings that you may have. They will loan you an entire mookata set and have it conveniently delivered to your doorstep. Each order comes with a soup base, a stove, a mookata pan, sauces and ingredients so you can have a fuss-free DIY mookata experience. After you’re done with your meal, they will come back and collect everything from you too.

Whatapp or call 8613 0826 for islandwide Thai food delivery with a minimum order of S$50. There is a fixed delivery and collection charge of S$10. Cut off time for same-day delivery is at 4pm. Orders after 4pm are subject to availability.

SAWADEE THAI CUISINE RESTAURANT

Since 2001, Sawadee Thai Cuisine Restaurant has been dishing out delicious Thai food that comes in the most vibrant of colours. For the Circuit Breaker, they have a variety of set meals that are available for order such as Bento Set B, which includes Papaya Salad, Mixed Vegetables, Stuffed Chicken Wings and Pineapple Rice. If this is your first time ordering, you also get 15% off your meal with the promo code ‘STC15′.

Place your orders here for islandwide Thai food delivery. Delivery charges depend on destination and you can get free deliveries with a minimum order of S$100.

Photo Credit: Thai To Go

THAI TO GO

For our Muslim friends, you can check out Thai To Go, a Halal-certified Thai restaurant that serves delicious and comforting Thai dishes. Menu items available for order include Black Pepper Soft Shell Crab, Thai Mackerel Otah and Thai Basil Seafood.

Place your orders here for islandwide Thai food delivery. Delivery charges depend on destination.

THE ORIGINAL BOAT NOODLES

The Original Boat Noodles is a Halal-certified Thai restaurant that specialises in, you guessed it, slurp-worthy bowls of boat noodles. Aside from boat noodles, they also offer other Thai dishes such as Kra-Pow Chicken Rice and Bangkok Omelette Rice.

Whatsapp 9832 6670 to place your order. Free islandwide Thai food delivery for orders above S$80, an S$8 delivery fee applies for orders below S$80. There is a minimum order of S$40.

TIEW MAI THAI BOAT NOODLES

Serving up hearty bowls of Thai Boat noodles that come in various flavours, Tiew Mai Thai Boat Noodle is one place you should definitely check out to get your fix of this Thai favourite. Their menu consists of three types of soup bases (Pork/Beef/Tom Yum) with a variety of noodles for you to choose from.

Call 6238 0184 or PM them on Facebook to place your orders. Delivery charges depend on destination. Delivery hours are from 2pm to 8.30pm daily.

Photo Credit: Time For Thai

TIME FOR THAI

Another Halal-certified Thai restaurant in Singapore is Time for Thai, and their mission is to give their diners a taste of Thailand right in the heartlands of Singapore. Expect authentic dishes such as Tom Yum Fried Rice With Seafood, Chicken Phad Siew and Tom Yum Red Soup.

Place your orders here for islandwide Thai food delivery with a minimum order of S$30. Delivery charges depend on destination and you get free deliveries for orders above S$70.

YAOWARAT THAI KWAY CHAP

Yaowarat Thai Kway Chap is famous for their wholesome and peppery bowls of kway chap that hit all the right spots. Aside from their Signature Kway Chap, we also suggest getting some of their Fried Large Intestines and Thai Boiled Pork Belly.

Place your orders here for islandwide Thai food delivery with a minimum order of S$30. Delivery charges depend on destination.

There’s nothing quite as thrilling as discovering something that is hidden—be it intentionally or not. Just the feeling of exclusiveness, being part of a special few to actually know of a hidden gem’s existence gives us a sense of gratification.

In our case, we simply love it whenever we discover hidden food gems. Some tucked away in some of Singapore’s lesser-known shopping malls and even some that find themselves nestled within industrial parks.

Some may say that secrets are meant to be kept, but as far as good food is concerned, sharing is caring—and we care. So here is our list of 11 secret eateries hidden in ulu places.

CAFE COLBAR

Back in 1953, Colbar—also known as Colonial Bar—was used as a British army canteen. Today, people still dine at Colbar and the sense of nostalgia still remains.

Colbar serves a wide range of food on the menu with dishes like their Hor Fun and Chicken Curry Rice being notable favourites. While others make the trip down here for the old-school vibes, many others (like us) come especially for their massive array of craft beers and ciders. That’s right, this unassuming cafe curates some of the world’s finest craft beers around and prices are pretty affordable too!

9A Whitchurch Road
Singapore 138839
Tel: +65 6779 4859
(Closed on Monday)
Tue to Sun: 11.30am – 8.30pm
Nearest Station: Queenstown

DA LUCA ITALIAN RESTAURANT

Serving up real-deal Italian food Da Luca Italian Restaurant is one spot that never fails to leave an impression. Owned by chef-owner Luca Pucciani along with his wife, this cosy Italian restaurant in Goldhill Plaza dishes out an arsenal of stellar antipasti, pasta and hearty mains.

Fresh ingredients, masterful preparations, friendly owners and good vibes all rolled out into one, this is without a doubt a place that promises a sensational dining experience. While many other Italian restaurants exist elsewhere, this is by far one of the most hearty and authentic around. And the best part? So few know it even exists.

1 Goldhill Plaza Novena #01-19/21
Singapore 308899
Tel: +65 6258 4846
(Closed on Monday and Tuesday)
Wed to Sun: 11.45am – 2.30pm, 6pm – 10pm
Nearest Station: Novena

DISTRICT SUSHI

District Sushi is a relatively new Japanese joint that serves up delicious Japanese fare at wallet-friendly prices. Their stellar Bara Chirashi Don, which is priced at an unbelievable S$13 per bowl (no GST and service charge), is stacked high with generous cubes of fresh marinated fish and is one of their most frequently ordered items.

Besides that, the casual eatery also has a range of sashimi, nigiri sushi and a la carte sides that are mostly below S$15—pretty nifty for a hidden eatery.

91 Bencoolen Street
#01-15 Sunshine Plaza
Singapore 189652
Mon to Sat: 11.30am – 2pm, 5.30pm – 8.30pm
(Closed on Sunday)
Nearest Station: Bencoolen

ICHI TEI

This low-key Japanese eatery in Sunshine Plaza is where one can find affordable Japanese food in town. If you are on a budget, Ichi Tei serves simple and flavourful meals below S$14. We thoroughly enjoyed the Chicken Teriyaki Rice Set which comes with a small portion of potato salad and miso soup.

Otherwise, Ichi Tei also has other options such as Curry Rice, Udon, Udon Curry and some of the basic side dishes.

91 Bencoolen Street
#01-52 Sunshine Terrace
Singapore 189652
Tel: +65 9139 1746
Mon to Sat: 12pm – 8pm
(Closed on Sunday)
Nearest Station: Bras Basah

IZAKAYA NIJUMARU

Izakaya Nijumaru is one hidden gem (literally) in Cuppage Plaza. It is tucked at a corner on the 2nd level of Cuppage Plaza and you wouldn’t otherwise walk past it unless you were particularly looking out for it.

The nondescript outlet has been around for three decades. We actually only discovered it about seven years ago but it has since remained as a favourite of ours whenever we want a simple, affordable Japanese meal in Orchard Road. Our personal recommendations include the Buta Shioyaki Set (S$13), Deep Fried Pork Filet (S$13) and Tendon (S$13).

5 Koek Rd
#02-10/12 Cuppage Plaza
Singapore 228796
Tel: +65 6235 6693
Mon to Sat: 12pm – 2.30pm, 6pm – 10pm
Sun: 6pm – 10pm
Nearest Station: Somerset

NEW STATION SNACK BAR

Salted egg yolk fanatics rejoice because New Station Snack Bar nestled in Far East Plaza is where you can find one of the tastiest salted egg yolk pork ribs around and affordable Chinese food. This small eatery that sits on the 5th floor of the mall serves a surprisingly wide array of dishes.

Conveniently located within walking distance from Orchard MRT Station, this is one great destination for a wallet-friendly meal in Orchard Road. Yet, it is also astonishing how so many people are unaware of its existence after so long.

14 Scotts Road
#05-95 Far East Plaza
Singapore 228213
Tel: +65 6734 2862
Mon to Sat:11.30am – 9pm
Sun: 11.30am – 9.30pm
Nearest Station: Orchard

PIGSFLY KITCHEN & BAR

Pig’s Fly is a melting pot of 6 different food concepts featuring Western, Japanese, Indian, Italian, Thai and British fare. During the day, this unassuming eatery is basically a slightly more upmarket coffee shop but once the sun sets, it turns into a bar.

Food options are aplenty and the beer taps never run dry, but as exciting as this place sounds, it still finds itself relatively under the radar and is patronised mainly by office workers and residents working and living nearby.

273 Thomson Road #01-05
Singapore 307644
Tel: +65 6256 0261
Mon to Thu: 12pm – 11pm
Fri and Sat: 12pm – 1am
Sunday: 12pm – 11pm
Nearest Station: Novena

TASTE OF THAILAND

Nestled within one of Yishun’s more ‘ulu’ industrial parks, Taste of Thailand stands as a beacon for all things delicious, especially where Thai food and zi char is concerned. This is seriously value-for-money food at its finest and so long as you do not mind the shabby environment, this is definitely a great place to take your friends and family.

Their pineapple rice, fried fish and fried calamari come highly recommended but who are we kidding, all their dishes are amazing.

701A Yishun Avenue 5 #01-01
Singapore 761701
Tel: +65 6756 4883
Mon, Wed to Sun: 11.30am – 2pm, 5.30pm – 10pm
(Closed on Tuesday)
Nearest Station: Yishuan

THAI GOLD FOOD

Located in Sunshine Plaza, Thai Gold Food’s menu has popular Thai dishes like Mango Salad, Thai Fish Cake, Pineapple Fried Rice, Phad Thai, and Green Curry. Most of the items are reasonably priced below S$10 and they make for a real-deal Thai food experience—right down to the Thai servers and music that plays in the background.

91 Bencoolen Street
#01-14/22 Sunshine Plaza
Singapore 189652
Tel: +65 6883 1575
Mon to Sat: 11.30am – 10pm
Sun: 11.30am – 9.30pm
Nearest Station: Bras Basah

VICTOR’S KITCHEN

Even if you have not been to Sunshine Plaza, chances are you would have heard of Victor’s Kitchen at some point. This hidden dim sum gem is a favourite among those who frequent town because it is one of the few places where one can find coffee shop-style dim sum that won’t burn too big a hole in their wallet.

The prices of the dim sum here are around S$3-4 per basket—which isn’t particularly the cheapest but the reason why people constantly make trips down to Victor’s Kitchen is for the down-to-earth atmosphere and quick service.

91 Bencoolen Street
#01-49 Sunshine Plaza
Singapore 189652
Tel: +65 9838 2851
Sun to Thu: 10.30am – 8pm
Fri to Sat: 10.30am – 9pm
Nearest Station: Bras Basah

WILDSEED CAFÉ & BAR

Nestled in Seletar Aerospace Park, Wildseed Café & Bar is a picturesque venue where you can break out of the city’s hustle and bustle. Located on the ground floor of The Summerhouse Dining Room, this farm-to-table concept café serves hearty lunch and brunch during the day and transforms into a casual bar with a delectable grill selection in the evening.

From a wide selection of mains and sweet treats in their daytime menu to an even larger range of alcoholic drinks on their bar menu, there is something for everyone to indulge in at Wildseed Café. From Fridays to Sundays, there is live acoustic music in the evening.

3 Park Lane
Seletar Aerospace Drive
Singapore 798387
Tel: +65 6262 1063
Mon to Thu: 9a – 11pm
Fri: 9am – 1am
Sat: 8.30am – 12am
Sun: 8.30am – 11pm
Nearest Station: Punggol

When it comes to popular food enclaves in Singapore, Novena may not particularly stand out from the crowd—especially not with the likes of so many up and coming food havens such as Bedok or even Toa Payoh.

But little do you know that Novena packs many great local eateries and restaurants. To give you more purpose in visiting Novena, other than sending your children for tuition or shopping for sports apparel, here are 18 eateries, cafes and restaurants in Novena that you have to try!

328 KATONG LAKSA

If travelling to Katong is a little too much of a stretch, then you find comfort in knowing that an outlet exists just a few minutes away from Novena. Serving up hearty bowls of intensely rich laksa, these bowls of soul-enriching goodness will definitely put you in a good spot whenever you find yourself hankering for something warm and comforting.

101 Thomson Road #01-K1,
United Square Shopping Mall
Singapore 307591
Daily: 9am – 8pm
Nearest Station: Novena

BAAN YING

One of the latest restaurants to take up residence over at Royal Square at Novena, Baan Ying Singapore serves up a wide range of Thai fare stemming from other, more underrated parts of Thailand, and while the usual Thai staples such as tom yum and green curry are available, they most certainly aren’t the main stars of the show.

Their menu boasts a pretty extensive array of Northern Thai-inspired curries, salads and rice dishes and most dishes fall below S$10.

103 Irrawaddy Road
#02-07, Royal Square At Novena
Singapore 329566
Tel: +65 9111 7852
Daily: 11am – 3pm, 6pm – 10pm
Nearest Station: Novena

CHYE KEE CHICKEN RICE

Over at Chye Kee Goldhill Roasted Chicken Rice, be mesmerised by the display counter that comprises rows and rows of gorgeously roasted chicken, char siew, pork belly and duck. This is one meat lover’s heaven that often sees a long line leading outside even before lunchtime.

As much as we love their roasted chicken rice, their rice tends to be a tad dry so instead, we recommend going for their Dry Macaroni with Roasted Chicken.

No. 151, Thomson Road, #01-151,
Goldhill Shopping Centre,
Singapore 307606
Tel: +65 9143 4147

Mon to Sat: 8am – 7pm
Sun: 8am – 4pm
Nearest Station: Novena

CRAFTSMEN SPECIALTY COFFEE

A popular coffee stop for office workers or even students in the search for a quiet place to study, Craftsmen Specialty Coffee is your answer to delicious coffee and all-day-breakfast items. Inspired by flavours from abroad, most if not all their nosh are designed with the intention to complement their freshly roasted and brewed coffee.

The Craftsmen Full Breakfast comes close to a traditional English breakfast while the Pulled Pork Burrito is divine on so many levels.

173 Thomson Road
Goldhill Centre
Singapore 307623
Tel: +65 96580769
Mon to Thu: 8.30am – 9pm
Fri & Sat: 8.30am – 10.30pm
Sun: 8.30am – 9pm
Nearest Station: Novena

DA LUCA RESTAURANT

Serving up real-deal Italian food Da Luca Italian Restaurant is one spot that never fails to leave an impression. Owned by chef-owner Luca Pucciani along with his wife, this cosy Italian restaurant in Goldhill Plaza dishes out an arsenal of stellar antipasti, pasta and hearty mains.

Fresh ingredients, masterful preparations, friendly owners and good vibes all rolled out into one, this is without a doubt a place that promises a sensational dining experience.

1 Goldhill Plaza Novena #01-19/21,
Singapore 308899
Tel: +65 6258 4846
(Closed on Mondays & Tuesdays)
Wed to Sun: 11.45am – 2.30pm, 6pm – 10pm
Nearest Station: Novena

HAIDILAO

Singapore’s hottest hotpot restaurant at the moment, Haidilao is one that needs no introduction.

Having opened yet another outlet at Royal Square at Novena, what Novena residents can expect is the same top-notch service, delicious soup broths and a sensational dining experience right in your very neighbourhood—all the way to 6 in the morning.

Royal Square @Novena,
103 Irrawaddy Road, #06-01/02,
Singapore 329566
Tel: +65 6565 7767
Daily: 10.30am – 6am
Nearest Station: Novena

JOE & DOUGH

Homegrown chain, Joe & Dough, is known for their high-ceilinged lounge cafes which rivals the likes of Starbucks. From sourcing the best Arabica beans to roasting the coffee beans locally, this popular coffee chain ensures that every cup of coffee they serve is a cup packed-full of warmth and unbeatable flavour.

10 Sinaran Dr, 01-156,
Singapore 307506
Tel: +65 6397 2669
Daily: 8am – 9.30pm
Nearest Station: Novena

KYUSHU PANCAKE

A notch above than your average pancake, what you can expect from this pancake joint from Japan, are incredibly thick yet light pancakes that come in a variety of mouthwatering flavours. The secret to it and what makes it unique is that unlike most, it is made using 7 different grains grown in Kyushu.

Must-try’s include the Kyushu Butter Milk Classic Pancake, Salted Caramel French Toast and Egg Benedict Pancake.

275 Thomson Road, #01-08,
Novena Regency
Singapore 307645
Tel: +65 6352 6265
(Closed on Mondays)
Tue to Sun: 11am – 9pm
Nearest Station: Novena

LA RISTRETTOS

If you’re looking to hide from the hustle and bustle of the city, then allow La Ristrettos to be your safe haven. Hidden in the most obscure area in Novena, within a maze of private clinics, this humble cafe serves up hearty Melbourne-style brunch items as well as top-notch coffee.

10 Sinaran Drive #08-37
Novena Medical Centre,
Singapore 307506
Tel: +65 6397 7165
(Closed on Sundays)
Mon to Fri: 8am – 6pm
Sat: 8am – 1pm
Nearest Station: Novena

LAO BEIJING

Capturing authenticity in both its appearance and cuisine, Lao Beijing in Velocity@Novena Square is where you’ll more than likely find well-executed Northern Chinese fare in the form of exquisite fish dishes, noodle dishes as well as an array of juicy dumplings. Famed for their xiao long bao and famous customisable popiah, the restaurant has bagged numerous awards over the years and sees a constant flood of loyal patrons daily.

238 Thomson road
Velocity@Novena Square, #02-11/12
Singapore 307683
Tel: +65 6358 4466
Mon to Fri: 11.30am – 3pm, 5.30pm – 10pm
Sat, Sun & PH: 11am – 3pm, 3pm – 5pm, 6pm – 10pm
Nearest Station: Novena

LINGZHI VEGETARIAN

Vegetarian dining is very seldom on the top of anyone’s lists, but LingZhi Vegetarian is one of the rare few that proves to be an exception. Offering a straightforward yet dazzling new menu, diners can expect to fall head over heels for their vegetarian renditions of Lasagna, Peking Duck and even Satay.

The lack of meat may be hard to stomach, but judge all you want because the food really speaks for itself.

238 Thomson Road, #03-09/10,
Velocity@Novena Square
Singapore 307683
Tel: +65 6538 2992
Daily: 11am – 3pm, 6pm – 10pm
Nearest Station: Novena

MARMALADE PANTRY

Have yourself an indulgent afternoon at one of the city’s best bistros. Beyond tea, scones and gorgeous little pastries, the outlet at Novena boasts a pretty good selection of mains. Bask in the luxury that is modern comfort food in the form of their Truffle Beef Burger and Miso Lobster Burger that will have you submerged in pure, sensorial bliss.

8 Sinaran Drive, #01-02/04
Oasia Hotel Novena
Singapore 307470
Tel: +65 6664 0348
Daily: 6.30am – 10.30am, 11.30am – 10.30pm
Nearest Station: Novena

NARA

Offering quality Japanese food, service that’s hard to fault and an overall intimate dining experience without breaking the bank, Nara is one spot that will take your taste buds on a sensorial journey.

If you’re ballsy, you should definitely opt for the shirako ponzu (fish sperm served in ponzu) when it’s in season.

167 Thomson Road,
Singapore 307619
Tel: +65 6256 6568
Daily: 11.30am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Novena

SSIKKEK KOREAN GRILL BBQ BUFFET

There are a few Ssikkek outlets in Singapore, and the popularity of each outlet leaves one little to wonder. It is really a simple and fuss-free place for some casual feasting.

While Ssikkek doesn’t have the best quality meat such as Wagyu, it makes up for it with its competitive pricing and lively atmosphere.

101 Thomson Road, #B1-14/15/16
United Square Shopping Mall,
Singapore 307591
Tel: +65 6254 8123
Daily: 11.30am – 10.30pm
Nearest Station: Novena

SKY 22

Sky22 sits on the 22nd level of Courtyard by Marriott Singapore Novena, boasting an unbeatable view of the surrounding city area.

The restaurant focuses on a small plates-style buffet where the different dishes are prepared in small batches to ensure quality and freshness. Dishes to look forward to are the ‘Nasi Ulam’ Wild Rice Salad with charred octopus, Pan-seared Red Grouper with Sambal Oelek and Tiger Prawn Laksa Lemak.

99 Irrawaddy Road
Singapore 329568
Tel: +65 6378 2040
Daily: 6.30am – 10pm
Nearest Station: Novena

SUSHI MATSUO

Featuring a pretty extensive lineup of sushi, sashimi and donburi options made using fresh seasonal produce, Sushi Matsuo is one spot we would recommend to satisfy your craving for raw seafood without the fine dining price tag.

Set in a small yet homely space, the restaurant dishes out anything from uni to tuna served several ways and will have you feeling as if you were dining in a restaurant in the suburbs of Tokyo.

1, Goldhill Plaza, #01-17,
Singapore 308899
Tel: +65 6356 2603
Mon to Sat: 11.30am – 2.30pm, 6pm – 10pm
Sun: 6pm – 10pm
Nearest Station: Novena

TUNGLOK TEAHOUSE

We are such big fans of TungLok Group’s arsenal of restaurants and one of the places we frequent most is TungLok Teahouse for their delectable, handcrafted dim sum. Their signature Steamed Siew Mai with Quail Egg and Truffle is a huge hit and don’t even get us started on their Boxer Chicken.

10 Sinaran Drive
#01-73 Square 2
Singapore 307506
Tel: +65 6893 1123
Mon to Sat: 11am – 3pm, 5.30pm – 10pm
Sun: 9am – 4.30pm, 5.30pm – 10pm
Nearest Station: Novena

WEE NAM KEE

Anyone who’s truly a fan of chicken rice would definitely have tried Wee Nam Kee at least once or several times. Having moved to United Square, the interior does feature a brand-new look but where taste and quality are concerned, the standard of their food remains pretty much unchanged.

Their rice is fragrant, their homemade chilli sauce is superb and their chicken, well, is simply put, one of the best we have ever tasted from its outrageously succulent meat to the delicious sauce that does well to enhance every bite with its savoury and subtly sweet qualities.

101 Thomson Road, #01-08
United Square Shopping Mall
Singapore 307591
Tel: +65 6255 6396
Daily: 10.30am – 10.30pm
Nearest Station: Novena

Determined to serve customers hearty Thai dishes just the way they should be but in a modern setting, OchaFresh Thai is a no-frills Thai eatery that dishes out healthy Thai food without the use of MSG.

This 10-week-old establishment features a cosy yet modern dining experience, serving quality Thai cuisine at affordable prices.

We managed to speak to the owner of the restaurant before he went home to fulfil his daddy duties and realised that their restaurant caters mainly to the lunch crowds as it was located right smack in the CBD area—which explains why there wasn’t a single soul when we arrived at dinner time.

He went on to explain that they do not believe in taking shortcuts, which is why their food takes longer to prepare so be prepared to wait a good 15 minutes before your food arrives as everything is prepared from scratch. Their menu boasts a modest selection of Thai favourites as well as healthy rice bowls, of which all do not contain any MSG.

First up on our table was the Grilled Chicken And Basil Rice Bowl (S$10.50++), which came with grilled chicken stir-fried with holy basil and long beans that sits atop a bowl of healthy whole grain rice.

We could tell that the chicken was flame-grilled due to the robust smoky aroma but it was a tad too dry for our liking. However, the minty basil and long beans tossed in chilli padi added a punch to the dish, which definitely made up for it.

You can also choose to add on an appetiser for just S$3 and we got ourselves the classic Papaya Salad. It came with a decent amount of thinly sliced papaya, carrots and long beans, which adds a crunchy bite to the dish.

However, we found the salad to be pretty bland, which was rather disappointing.

For those who can’t take spice but still want to have a go at an authentic Thai curry, try their Magic Masaman (S$12++), which features a non-spicy curry that comes with tender chunks of slow-cooked beef, potatoes and peanuts.

The smell of curry instantly filled the air as it was being served to us, arousing our appetite. The tender beef was pull-apart-tender and the addition of crunchy peanuts added a textural dimension to the dish.

Ocha Fresh Thai
182 Cecil Street, #02-16/17
Frasers Tower Tanjong Pagar
Singapore 069547
Tel: +65 63043292
Mon to Fri: 10am – 8pm
Closed on Saturdays & Sundays
Nearest Station: Tanjong Pagar

Returning for the third year in a row, Chang Sensory Trails—the annual Thai food festival organised by Thailand’s award-winning beer, Chang—lands back in Singapore after a world tour in London and Los Angeles to bring a weekend that celebrates everything we love about Thai cuisine and culture through the culmination of Singapore’s finest Thai restaurants, art, music and not forgetting, refreshing Chang beer.

Chang Sensory Trails is the perfect festival for all Thai food lovers to experience and savour different varieties and sample different styles of Thai cuisine. Celebrating the delicacy and diversity of Thai cuisine, this year’s edition of Chang Sensory Trails features 24 signature dishes by eight Singapore-based Thai restaurants.

At the event, the chefs vow to serve nothing but authentic flavours of Thailand—delving deep into the country’s rich culinary heritage and exploring both Northern and Southern cuisine instead of just your usual tom yum and green curry.

From the 31 August to 01 September 2018, 4pm to 10pm, expect nothing but the best of authentic Thai home recipes done by eight Singapore-based Thai restaurants. Are you ready?!

With a focus on Thai home recipes this year, the festival aims to share with the world the Thai philosophy of Lamiat through food. Lamiat means paying attention to detail and looking beyond the ordinary in order to appreciate the small things that refine and produce perfection.

With Thai cuisine demonstrating the purest expression of Lamiat through its use of different herbs, spices and fresh ingredients, Chang and the featuring Thai chefs and restaurants strive to bring the real and natural flavours of Thailand to its international audience.

AROY DEE

A definite must try on the list is their Thai Style Prime Ribs with Aroydee Signature Sauce. Their prime rib is huge and juicy with a crisp and satisfying bite to it. Not to be missed are also their Stir-Fried Soft Shell Crab With Chilli And Garlic and their Green Mango Salad.

BAAN YING

Serving up a stellar repertoire of tasty dishes that stem from Northeastern Thailand’s Isaan cuisine, Baan Ying is one that delves away from your typical Thai fare. They offer a twist on a classic with their Dry Tom Yum Goong Noodles with Lava Egg as well as their finger-licking-good Hai Yat Fried Chicken with Sticky Rice.

BANGKOK JAM

Bangkok Jam strikes familiar chords with all of us and for a good reason too. At the event, indulge in their Thai Style Fish & Chips that are served with crispy fries, tom yum aioli as well as their Grilled Australian steak paired with papaya salad and pandan sticky rice. There’s no need to be jealous of what others are having when you finish your meal off with their Green with Envy Snow Ice.

GIN KHAO

As if fried rice in a pineapple didn’t seem interesting enough, Gin Khao serves Watermelon Fried Rice in, well, a watermelon. Loaded with ingredients, it makes for the perfect main alongside their Tom Yum Spam Fries and their Salted Egg Fish Skin.

LITTLE ELEPHANT

Serving up succulent morsels of pork, Little Elephant’s Kor Moo Yang(Grilled Pork Neck) is sure to have you salivating while they plate up your orders for you. If that’s not enough, order their Nam Tok Kor Moo Yang (Grilled Pork Neck Salad) and Stir Fry Sliced Beef with Holy Basil, they’re sure to leave you satisfied.

LONG CHIM

Sticking to mainly rice mains, Long Chim offers dishes such as Grilled Pork Skewers with Sticky Rice, Spicy Pork with Rice Cakes as well as Deep Fried Wings with Sticky Rice.

TAMARIND HILL

Tamarind Hill is serving up Deep-fried Prawns with Crispy Noodles, reminiscent of our favourite bamee noodles, but better. Top it off with their Mango Sticky Rice and Taro Fritters for the most indulgent meal ever.

UNYANG KORDAI

Their Grilled Khao Yai Chicken is their signature grilled chicken, marinated with coriander and white peppercorns which goes well with their Glutinous Brown Rice. As to what to end your meal with, perhaps their Thai Milk Tea Pudding would be the answer.

AND THERE’S MORE!

Treat not just your taste buds at Chang Sensory Trails. Adding to the multisensory experience, illustrations by GalactikCaptain from the local collective Band of Doodlers can be found adorning the facades of the food booths, decorating the tabletops as well as all over the Chang Sensory Trails’ photo wall.

Be entertained by musical acts from local bands O.K Ready! on the 31st of August and 53A on the 1st of September while you enjoy all your Thai culinary favourites—not forgetting crazy amounts of Chang beer as well. This is going to be an event to remember so you best round up best pals quick!

Chang Sensory Trails 2018
The Lawn at Marina Bay
8A Marina Boulevard
Singapore 018984
31 Aug 2018 (Fri) to 1 Sep 2018 (Sat)
4pm – 10pm
Website: www.changbeer.com
Facebook: https://www.facebook.com/changbeersg
Instagram: @changbeerglobal
Nearest Station: Downtown

This post was brought to you by Chang Beer.

Located at South Bridge Road, Un-Yang-Kor-Dai is one of the few restaurants in Singapore that specialises in Authentic Issan cuisine. Issan cuisines are usually spicier and sourer, making it a very appetising dining experience.

This place gives off a modern and chill vibe, with soft lighting, wooden furniture, and upbeat music that makes one feel at home.

Un-Yang-Kor-Dai’s dishes definitely brings you an authentic Thai experience and if you are into hot and fiery food, this is definitely the place for you.

The first dish that came up was the Tom Kha Chicken (S$14.50++), which looked really spicy and appetising. We ordered the soup with coconut milk because it gives this rich and creamy texture, which makes the soup more flavourful.

True to what it looks, the soup was tangy and bursting with flavours—filled with lots of ingredients like chicken, tomato and mushrooms that makes the whole dish complete.

Next came a refreshing dish that helped wash down the spiciness of the tom yum soup. We are not really fans of salad but this Papaya Salad With Salted Egg (S$10.50++) definitely won us over. The papaya salad was zesty, spicy and refreshing—combined with the peanuts and salted egg gives this crunchy and flavourful experience.

Up next was their Massaman Curry With Chicken (S$16.50++) was topped with peanuts and also sweet potato, which surprisingly complimented the whole dish. Masaman doesn’t pack as much heat as other curries, so if you are into something less spicy, this is the dish for you.

Marinated with cinnamon and star anise, the shredded chicken was tender and flavoursome, and the taste of the whole dish was really sweet and satisfying.

Saving the best for the last, one of the best pork necks we had was served on our table. We love their Grilled Pork Neck (S$12.90++) because the fat to meat ratio was 1:1, making it the golden ratio which allows you to taste the tenderness and juiciness of the meat. Dipped in the special sauce that was spicy and savoury, we devoured the dish within minutes.

As this restaurant is located in the CBD area, prices of the food might be a little bit pricey but fret not, for those who are looking for a more wallet-friendly option, they also have set lunches that comes with complimentary tom yum soup on weekdays at only S$15++.

Un-Yang-Kor-Dai
57 South Bridge Road, #01-02
Singapore 058688
Daily: 11.30am – 3pm, 6pm – 10pm
Nearest Station: Clarke Quay

The popularity of Thai food in Singapore is evident from the large number of Thai restaurants and eateries in Singapore offering the best of local cuisine from the Land of Smiles.

New to the dining scene in Singapore is Baan Ying Singapore, a contemporary Thai restaurant, an authentic Thai eatery which first opened in Siam Paragon, Bangkok, 20 years back. Bringing to us the genuine taste of Thailand with a modern and local twist to its dishes, Baan Ying Cafe and Meal serves amazing and delectable Thai fare. In fact, some of the ingredients are imported all the way from Thailand to ensure that the food tastes exactly like how it does in Thailand!

Baan Ying Singapore serves up a wide range of Thai fare but they aren’t the normal Thai dishes you find at typical Thai eateries. From salads to curries to omelette rice, foodies will love the fusion of authenticity and innovation in their meal!

Prices are extremely reasonable and most fall below S$10, so you are really getting authentic Thai cuisine that is value-for-money!

From now to 30 June 2018, quote ‘Ladyironchef’ upon making reservations to enjoy 20% discount off a la carte menus on weekday dinner and weekend lunch and dinner. This promotion cannot be used jointly with other ongoing promotions at Baan Ying.

Baan Ying is conveniently located near Novena MRT station and the 126-seater casual restaurant boasts a modern outlook with door-to-ceiling glass windows.

SALADS

Whenever we hear the word ‘salad’, most of us will dismiss the idea entirely. None of us is massive fans of salads, but boy oh boy, the Thai-style salads at Baan Ying Singapore were so delicious we found ourselves going back for more again and again.

The Fried Morning Glory Salad (S$10.80), for example, comprises deep-fried morning glory leaves which are accompanied by a small bowl of minced pork. Scoop up a small portion of piquant minced pork bits and have it with the crispy greens; it was so addictive we went for extra helpings.

Other salads to consider are the Wing Bean Salad in Coconut Milk (S$9.80) and Glass Noodle Salad with Seafood (S$9.80).

PORK BELLY FRIED RICE WITH SALTED EGG

Fried rice on its own is tasty but fried rice with salted egg? Now, that is something worthy of mention. The salted egg yolk chunks gave the fried rice an added bite to it with its crisp texture and complements the fried rice instead of overpowering it.

To make it a substantial dish, you can look forward to thick, generous pieces of pork belly lying atop the bed of egg-coated fried rice.

SIGNATURE GREEN CHILI FRIED RICE

Fried rice is a typical street food in Thailand and if you are craving for some authentic Thai-style fried rice, the ideal fiery option for the solo diners would be the Signature Green Chili Fried Rice (S$9.80).

Squeeze a few drops of lime juice on the rice and have it with fresh red chili—now that’s how you enjoy Thai fried rice at its finest.

MORE THAI DISHES

The best part about dining at Baan Ying is that the food can be catered to single diners and even those who are visiting in groups.

Some outstanding ones to try are Thai Red Curry with Chicken (S$12.80), Pork & String Bean Stir-Fry (S$9.80) and Century Egg with Minced Pork & Basil (S$11.80).

DEEP-FRIED SEABASS WITH CRISPY HERBS

Besides the individual portions, those who are visiting with their family or groups of friends can consider options that are catered for communal dining.

For a wholesome dish, the Deep-Fried Seabass with Crispy Herbs (S$32.80) is a crowd-pleaser that cannot go wrong. When it comes to deep-fried seabass, It is important to ensure that the fish remains juicy and moist on the inside while the skin is crispy—which was exactly what we got at Baan Ying. Of course, the addition of herbs heightened the sweet, original taste of the fish.

Other family-friendly dishes include Stuffed Squid Steamed in Herbs (S$14.80), Assorted Seafood On Hotplate (S$14.80) and Steamed Seabass with Chili & Lime (S$32.80).

CHILI SOFT SHELL CRAB AND MUSSELS IN OMELETTE RICE (WITH CHILI CRAB SAUCE)

Look forward to their seasonal special: Chili Soft Shell Crab and Mussels in Omelette Rice (with Chili Crab Sauce). It was amazing! The full-flavoured Thai-styled chilli crab sauce was generously ladled over steaming white rice, then topped off with a well-executed omelette egg that was still runny in the middle.

The rich gravy reminded us of Singapore’s iconic chilli crab dish because of the sweet and spicy notes. Yet, they are not exactly similar as the chefs at Baan Ying are more heavy handed with the spice—sticking true to traditional Thai cooking methods.

THAI-STYLE DESSERTS

What better way to end off your meal than with some Thai desserts? We loved the traditional Mango With Butterfly Pea Sticky Rice, Rainbow Ruby in Coconut Milk and Home Made Mango Jelly with Coconut & Mango.

The restaurant is looking to expand their dessert menu so keep your eyes peeled for what’s to come next!

As mentioned earlier, quote ‘Ladyironchef’ upon making reservations to enjoy 20% discount off a la carte menus on weekday dinner and weekend lunch and dinner from now to 30 June 2018. This promotion cannot be used jointly with other ongoing promotions at Baan Ying.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

Baan Ying Singapore
103 Irrawaddy Road
#02-07, Royal Square At Novena
Singapore 329566
Tel: +65 9111 7852
Daily: 11am – 3pm, 6pm – 10pm
Nearest Station: Novena

This post is brought to you by Baan Ying Singapore.

No one really knows why or where Thailand got its nickname, ‘The Land Of Smiles’, but we like to believe that one of the main reasons is their local delicacies.

Thai cuisine is renowned for its distinctive flavours which heavily relies on four fundamental tastes: sour, sweet, salty, and spicy. Whether it’s a bowl of tom yum soup, green curry, pad thai or simply a mango sticky rice dessert, you are bound to be left extremely satisfied.

Anytime is a good time for some tasty and affordable Thai food so here is our list of affordable Thai eateries in Singapore.

AH LOY THAI

A bustling Thai food haven along Tan Quee La Street, Ah Loy Thai is an institution that has captured the hearts of many. We like that prices are kept affordable for the masses and their small menu allows them to dish out food of exceptional quality every time.

Their Butter Calamari is one of their signature dishes and for good reason. The dish is deep-fried to a light, golden crisp and coated with a spiced butter that oozes the most intense umami flavour ever.

9 Tan Quee Lan Street, #01-04,
Singapore 188098
Tel: +65 8488 6528
Mon to Thu: 12pm – 3pm, 4.15pm – 8.30pm
Fri to Sun: 12pm – 3pm, 4.15pm – 9pm
Nearest Station: Bugis

AROY DEE THAI KITCHEN

Popular among the nightlife crowd for being one of the only Thai eateries around that opens until 6am, Aroy Dee Thai Kitchen on Middle Road does tantalising classics from pineapple rice to a good old, lip-burning tom yum soup.

These people don’t mess around when it comes to spice so it would probably do you good if you tell the staff to go easy on the spice when you order.

262 Middle Road,
Singapore 188989
Tel: +65 6336 8812
Mon to Thu: 11.30am – 3pm, 5pm – 6am
Fri to Sun: 11.30am – 6am
Nearest Station: Little India / Dhoby Ghaut

BAAN YING

New to the dining scene in Singapore is Baan Ying, a contemporary Thai restaurant with seven outlets from Bangkok so you can be assured that the chefs themselves come all the way from Thailand and are very experienced in Thai home-style dishes.

Some noteworthy dishes include Thai Red Curry with Chicken, Thai Basil Stir Fry and Tom Yum Goong.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

103 Irrawaddy Road
#02-07, Royal Square At Novena
Singapore 329566
Tel: +65 9111 7852
Daily: 11am – 3pm, 6pm – 10pm
Nearest Station: Novena

BEERTHAI HOUSE RESTAURANT

Beerthai House Restaurant at Golden Mile Tower offers a selection of affordable Thai main dishes, desserts and drinks. The restaurant’s Tom Yum Soup was one of our top favourites among all the other dishes that we tried.

Some of their other items that we highly recommend include the Stir Fried Pork Garlic with Rice, Pork Leg Rice and Thai Steamboat.

5001 Beach Road
Golden Mile Tower
Singapore 199588
Tel: +65 6392 2491
Daily: 10am – 10pm
Nearest Station: Nicoll Highway

DIANDIN LELUK THAI RESTAURANT

There is no lack of Thai food options when you find yourself wandering around Golden Mile Complex but one of the more prominent stand-outs is Diandin Leluk Thai Restaurant.

Its menu is comprehensive and nothing is overly expensive. You may take a while to decide on what to order, but you must not skip their Phad Thai and Thai Mango Salad.

5001 Beach Road
#01-67/68/69 Golden Mile Complex
Tel: +65 6293 5101
Daily: 24 Hours
Nearest Station: Nicoll Highway

FIRST THAI RESTAURANT

The first Thai restaurant is an old steward that sits on Purvis Street. It is one of the more well-known no-frills Thai Restaurants, and their Tom Yum Seafood is a must-order.

Serving standard Thai dishes, you have to consider their Olive Fried Rice and Fried Prawn Cake.

23 Purvis Street
Singapore 188600
Tel: +65 6339 3123
(Closed on Mondays)
Tue to Sun: 11.30am – 3pm, 6pm – 10pm
Nearest Station: City Hall

JAI THAI RESTAURANT

Located a stone’s throw away from First Thai, Jai Thai at Purvis Street is a perennial favourite whenever we find ourselves at Bugis or craving for Thai food in general. Cheap and good sounds overrated, but it describes exactly what dining at this humble restaurant entails.

They fry one of the better Pad Thais in town and at only S$5, you get a generous serving with fresh prawns included!

27 Purvis Street
#01-01 An Chuan Building
Tel: +65 6336 6908
Daily: 11am – 3pm, 6pm – 10pm
Nearest Station: Bugis/City Hall

KIN MOO

KinMoo is a Thai eatery that has been gaining a steady reputation for their mouthwatering and inexpensive Thai food among the locals and the Thai community in Singapore as well.

If there is one dish on their menu you have to try, it would be their signature, Thai Wanton Mee—springy, eggy and given a severely unhealthy dose of deep-fried pork lard.

2 Tan Quee Lan Street, #01-02
Singapore 188091
Tel: +65 9767 7784
Daily: 11.30am – 3pm, 5.30pm – 10pm
Nearest Station: Bugis

NAKHON KITCHEN

Setting up shop in some of the more prominent heartlands of Singapore, namely Bedok, Hougang and Ang Mo Kio, Nakhon Kitchen has undeniably won the hearts of Singaporeans islandwide.

Practically every dish is flawless—from their basil chicken to their green curry. The queues are insanely long but you can bet that they are worth it.

212 Hougang Street 21, #01-341,
Singapore 530212
Tel: +65 6286 8785
(Closed on Wednesdays)
Mon to Sun: 12pm – 3pm, 5.30pm – 10pm
Nearest Station: Kovan

NA NA ORIGINAL THAI FOOD

Fuss-free, with a large selection of authentic and delicious Thai food at humble prices, Nana Thai Restaurant is one of our favourite Thai eateries at Golden Mile Complex.

We go absolutely berserk over their Thai Mango Salad, but nothing makes us salivate as quickly as their Pad Thai.

5001 Beach Road
#01-51/52 Golden Mile Complex
Tel: +65 6297 8498
Daily: 24 Hours
Nearest Station: Lavender

SAWADEE THAI CUISINE

Having been around for more than a decade, Sawadee Thai Cuisine teleports you all the way to the Land of Smiles with its decadent dishes made using ingredients imported from Thailand and soft Thai jazz music serenading you while you dine.

Given its close proximity to offices in the Bugis district and communal dining concept, Sawadee Thai Cuisine is an ideal dining destination for working professionals during lunch time.

9 Tan Quee Lan St
Singapore 188098
Daily: 11am – 2.30pm, 6pm – 10.30pm
Nearest Station: Bugis

THAI GOLD FOOD

A popular haunt at Sunshine Plaza, Thai Gold Food offers simple and satisfying Thai food at extremely reasonable prices. From their Mango Salad to Tom Yum, Green Curry and Mango Sticky Rice, everything at this small and homely Thai eatery is cooked just right.

Those who are on a tight budget will be pleased that most of the items on their menu are reasonably priced below $10.

91 Bencoolen Street
#01-14/22 Sunshine Plaza
Singapore 189652
Tel: +65 6883 1575
Mon to Sat: 11.30am – 10pm
Sun: 11.30am – 9.30pm
Nearest Station: Bugis

THE THAI STREET CO.

For those who are working near Labrador Park, an affordable eatery to check out is The Thai Street Co. A sister outlet to the now-defunct Great Thai @ East Village at Upper Changi Road, this relatively unknown Thai eatery is located at Fragrance Empire Building.

Drop by for the set lunches which include Basil Pork Rice or go for their a la carte options such as Pad Thai and Green Curry.

456 Alexandra Road
#01-06, Fragrance Empire Building
Singapore 119962
Tel: +65 6266 8511
(Closed on Saturday & Sunday)
Mon to Thu: 11.30am – 10pm
Fri: 9am – 5pm
Nearest Station: Labrador Park

THAI TANTRIC

Thai Tantric at Orchard Towers is our all-time favourite Thai restaurants in Singapore. It is not a fancy restaurant but boy is their food legit.

What makes this no-frills eatery a place we constantly return to is its inexpensive menu and its insanely delicious Thai fare. Their Steamed Seabass in Thai Sauce is stellar but if you decide to visit alone, then the Pineapple Fried Rice with Floss should set you up just right.

You will have to brave the unwanted attention in Orchard Towers to get to Thai Tantric, but trust us, it is definitely worth the trip.

#03-23 Towers, 400 Orchard Road
Singapore 238875
(Closed on Sundays)
Mon to Sat: 11.30am – 10.30pm
Nearest Station: Orchard

THE ORIGINAL BOAT NOODLE

If you ever find yourself craving authentic Thai boat noodles or Thai street fare in general, then allow The Original Boat Noodle over at Changi City Point to be your guiding light towards all things rustic and delicious.

Their boat noodle selection is limited to two classic flavours but, make no mistake that by the end of your meal, you’ll probably be shocked by the number of bowls you have towering over your table.

Other than the classic Thai boat noodle, this humble Thai eatery also offers a range of delicious and affordable Thai dishes including Kra Pow Chicken Rice (S$8.80) and Som Tam Thai (S$4.80).

5 Changi Business Park Central 1,
Changi City Point #B1-34A
Singapore 486038
Daily: 11.30am – 9pm
Nearest Station: Expo

TIEW MAI THAI BOAT NOODLES

Serving up hearty bowls of Thai Boat noodles that come in various flavours, Tiew Mai Boat Noodles is one place you should definitely check out.

As far as Thai boat noodles are concerned, their menu consists of three types of soup bases (Pork/Beef/Tom Yum) with a variety of noodles for you to choose from. The Beef Thai Boat Noodles here comes with generous helpings of beef slices and beef balls.

1187 Upper Serangoon Road
The Midtown Residences
Singapore 533971
Tel: +65 6238 0184
Nearest Station: Hougang

SIRIWAN THAI FOOD

If you are looking for another option at Golden Mile Complex, Siriwan Thai Food is a decent choice. Guests can expect classic Thai dishes including Basil Pork, Tom Yum Soup, Pineapple Rice with Prawn and Pad Thai.

For the hearty eaters, some tantalising side dishes to complete your meal are the Salted Egg Salad, Veg Samosa and Deep-Fried Prawn with Breadcrumbs.

5001 Beach Rd,
Singapore 199588
Tel: +65 6913 5981
Nearest Station: Nicoll Highway

SOI THAI KITCHEN

Up for some spicy, sour and full-flavoured Thai cuisine? Make your way to Soi Thai Kitchen in Serangoon Gardens where you can feast on tom yum soup, basil pork and Thai fried rice to your heart’s content.

Dishes range from S$6 to S$10 and customers save on GST and service charges when they dine there.

58 Serangoon Garden Way
Singapore 555954
Tel: +65 6282 3788
Daily: 12pm – 3pm, 6pm – 1.30pm
Nearest Station: Serangoon

SOI 19 THAI WANTON MEE

To satisfy your craving for authentic Thai-style wanton mee, your best bet would be to pay Soi 19 Wanton Mee a visit. Two main dishes take centre stage here—their Thai-style wanton mee and pig trotter rice.

A bowl of wanton mee begins at S$4 right up to S$6—which might seem pretty hefty—but it definitely beats the price of an air ticket.

9 Yio Chu Kang Road SPACE@KOVAN #01-56
Singapore 545523
Tel: +65 9138 8881
Nearest Station: Serangoon

SOI 47 THAI FOOD

A hidden gem in the Toa Payoh is Soi 47, a year-old Thai eatery that specialises in authentic Thai fare at wallet-friendly prices. A substantial meal here—drink and dessert included—will not set you back at more than S$15 per head.

Some of their hit items include their Steamed Sea Bass with Soy Sauce as well as their Stuffed Chicken Wing With Minced Chicken. It is also good to note that the good folks pride themselves on the fact that they do not use MSG.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 1 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

47 Lorong 6 Toa Payoh,
Singapore 310047
(Closed on Tuesdays)
Mon to Sun: 12pm – 2.30pm, 5.30pm – 10pm
Nearest Station: Braddell / Toa Payoh

As one of the oldest neighbourhoods in Singapore, Serangoon Gardens is a private residential area brimming with all sorts of F&B establishments—ranging from hawker centres to hipster cafes and fine restaurants.

Ask any local about the must-tries in Serangoon Gardens and no doubt many will point you to Chomp Chomp Food Centre. However, those who residinnd the area would know that there is more to the dining scene at Serangoon Gardens than just that.

Here are our top picks of hawker stalls, cafes, bars and eateries you have to visit at Serangoon Gardens.

AH SENG BRAISED DUCK RICE

A family-favourite at Serangoon Gardens Market & Food Centre, Ah Seng Braised Duck Rice became popular through word-of-mouth recommendations as their braised duck is considered to be one of the best in the area.

For S$3.50, diners get a portion of braised duck and white rice that is drizzled over with savoury soy sauce.

49A Serangoon Garden Way
#01-44, Serangoon Gardens Market & Food Centre
Singapore 555945
Tel: +65 9667 4860
Mon to Sat: 10.30am – 7.30pm
Sun: Closed
Nearest Station: Serangoon

ALIFF NASI LEMAK

Ask anyone what you have to order at Serangoon Gardens Market & Food Centre and you will most likely get Aliff Nasi Lemak as the answer. This muslim-owned stall offers mouthwatering Nasi Lemak from S$3 and the secret to their success is the use of natural ingredients.

Complement the flavourful rice with ingredients such as deep-fried chicken wings, ikan bilis and otak otak.

49A Serangoon Garden Way
#01-27 Serangoon Garden Market
Singapore 555945
Tue to Thu, Sat & Sun: 7.30am – 2pm
Mon & Fri: Closed
Nearest Station: Serangoon

BOTTEGA

Takign over the former premise of Udders Ice Cream at myVillage, Bottega—an Italian grocer, bar and restaurant—imports their ingredients from trusted artisan suppliers for their Italian-inspired dishes. Their signature pizzas are made from Italian soft wheat blend, which is free from all sorts of preservatives.

Besides their range of pizzas, pastas and desserts, you can also purchase Italian groceries from them.

1 Maju Avenue
#01-11
Singapore 556679
Daily: 10am – 10pm
Nearest Station: Serangoon

GARDEN STREET KWAY CHAP

This family business has been around for years and they are still dedicated to serving hearty, comforting bowls of kway chap that start from S$4.50. Some of our favourites include pig intestines, pork slices, pig skin and salted vegetables.

49A Serangoon Garden Way
#01-21 Serangoon Garden Market
Singapore 555945
Tue to Sun: 8am – 3pm
Mon: Closed
Nearest Station: Serangoon

GEYLANG CLAYPOT RICE

Claypot rice is comfort food for us and if you are looking for a great option to look out for at Serangoon Gardens is Geylang Claypot Rice.

If you have time to spare, their claypot chicken rice is worth the 25-minute wait. In addition, the eatery also serves other classic zi char dishes too.

4 Maju Avenue
Singapore 556682
Mon to Wed, Fri to Sun: 11.30am – 2.30pm, 5pm – 11.30pm
Tel: +65 6816 2754
Nearest Station: Serangoon

HAJIME TONKATSU & RAMEN

Opened by Chef Tan-San—who was previously from Tonkichi and Tampopo—Hajime Tonkatsu & Ramen is a casual eatery at myVillage which offers authentic tonkatsu and ramen at relatively affordable prices. Some of the recommended dishes include the Premium Pork Loin (S$21.90) and Miso Ramen (S$11.90).

1 Maju Avenue,
myVillage @ Serangoon Garden, #02-07/8/9
Singapore 556679
Tel: +65 6509 9952
Daily: 11.30am – 3pm, 6pm – 10pm
Nearest Station:

HANWOORI KOREAN RESTAURANT

Hanwoori Korean Restaurant is one of those under-the-radar restaurants that only Korean food lovers in the know and residents will find their way here.

The owner is a jovial lady that is so passionate and hospitable, she makes you feel like you are dining in a hole-in-the-wall joint in Korea. We find ourselves returning so often for she serves very authentic Korean food.

76 Serangoon Garden Way
Tel: +65 6283 6339
Daily: 11.30am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Serangoon

LITTLE WIMBLY LU

Opened by the same folks behind Wimbly Lu, Little Wimbly Lu is a dessert cafe where you will find all the sweet tooths. You can expect a delicious offering of waffles, ice cream and cakes on the menu. Some noteworthy items include Nutella Chocolate Pie, Earl Grey White chocolate Mousse Cake and Salted Caramel Brownie.

1 Maju Avenue
#01-09/10 myVillage
Singapore 556679
Sun to Thu: 11am – 11pm
Fri & Sat: 11am – 12 Midnight
Nearest Station: Serangoon

NUNSARAM

Step inside Nunsaram and cool off from the sweltering heat with a bowl of Korean bingsu. Located just beside Oblong, patrons can choose among 15 different bingsu flavours and crowd favourites include injeolmi and black sesame.

The best part? Nunsaram is opened till late at night so if you are looking for a late-night dessert spot in Serangoon Gardens, you know where to go.

12 Maju Avenue
Singapore 556690
Sun to Thu: 12pm – 12 Midnight
Fri & Sat: 12pm – 2am
Nearest Station: Serangoon

PLONK

Australian bar Plonk has just the right ambience for after-work drinks with your colleagues and friends. Carrying wine from Australia and even Europe, go all out at their fully-stocked bar and Mediterranean food.

Highlights of their menu include Cape Grim Steak, Chicken Liver Pate and Plonk’s Own Deconstructed Steak Sandwich. Plonk also offers all-day brunch on the weekends.

7 Maju Avenue
Singapore 556685
Tel: +65 6286 4688
Mon to Fri: 11am – late
Sat & Sun: 9am – late
Nearest Station: Serangoon

POW SING RESTAURANT

Established in 1983, Pow Sing Restaurant at Serangoon Gardens is known for their traditional Hainanese Chicken Rice and Nyonya dishes including Ayam Buah Keluak and Kueh Pie Tee. We have been patronising Pow Sing Restaurant for years and the Chicken Rice is always very satisfying. We will go so far as to say that it is one of the best chicken rice restaurants in Singapore.

59 Serangoon Garden Way
Singapore 555961
Tel: +65 6284 0800
Daily: 9.30am – 9.30pm
Nearest Station: Serangoon

RK EATING HOUSE

Known for their gigantic tissue prata and teh tarik towers, RK Eating House is our favourite prata restaurant in Singapore. The prata place is open for 24 hours so you can get your prata fix at any time of the day. Besides prata, they also have other Indian-Muslim options such as murtabak and Indian rojak.

1A Kensington Park Road
Singapore 557253
Tel: +65 6289 5379
Daily: 24 Hours
Nearest Station: Serangoon

SOI THAI KITCHEN

Up for some spicy, sour and full-flavoured Thai cuisine? Make your way to Soi Thai Kitchen where you can feast on tom yum soup, basil pork and Thai fried rice to your heart’s content.

Dishes range from S$6 to S$10 and customers save on GST and service charges when they dine there.

58 Serangoon Garden Way
Singapore 555954
Tel: +65 6282 3788
Daily: 12pm – 3pm, 6pm – 1.30pm
Nearest Station: Serangoon

SOON HUAT PIG’S ORGAN SOUP

A crowd favourite and one that sees insanely long queues on a regular basis, is Soon Huat Pig’s Organ Soup. We really adore their soup that boast a delicate flavour yet brims with a delightful pork and garlicky flavour.

Be sure to order up a side of their braised dishes as well—their braised pig trotters is a must, and you have the option of opting for extra lean or extra fatty.

51 Serangoon Garden Way
Singapore 555947
Tue to Sun: 9.30am – 4pm
Nearest Station: Serangoon

SRI SUN EXPRESS

A popular hangout spot among the young crowd, Sri Sun Express is a 24-hour eatery that serves up a smorgasbord of Indian supper favourites from the classic roti prata (done in possibly a hundred different ways), murtabak to even some innovative creations such as their masala tacos.

Another common sight here is their massive 3-litre drink towers.

56 Serangoon Garden Way
Singapore 555952
Tel: +65 6282 2325
Daily: 24 Hours
Nearest Station: Serangoon

STAPLE FOOD

Staple Food in Serangoon Gardens aims to provide nutritious, yet gratifying meals that do not compromise on taste—using only fresh ingredients so from reliable suppliers. The cafe has a curated food menu but diners can customise their own bowl to suit their personal dietary needs.

Fans of salted egg yolk will not be disappointed with their Egg Yolk Soft Shell Crab (S$16) pasta.

1 Maju Avenue
#B1-23/24, myVillage
Singapore 556679
Tel: +65 6634 1181
Daily: 11am – 10pm
Nearest Station: Serangoon

STEAM BOX

A fairly current dining concept that fuses the idea of steaming raw food as opposed to the conventional hot pot or grill, Steam Box is an underrated restaurant in the Serangoon Gardens Estate that truly deserves a mention.

Their ingredients are fresh and prices are relatively affordable too, which make a great alternative for group dining if you are sick of hot pot.

68 Serangoon Garden Way
Singapore 555962
Tel: +65 6281 6939
Tue to Fri: 11am – 3pm, 6pm – 11pm
Sat & Sun: 11.30am – 11pm
Mon: Closed

For more recommendations, read our guide on Chomp Chomp Food Centre—featuring the 8 best local food to try.

Golden Mile Complex or otherwise known fondly as “Little Thailand” to the locals and Thais living in Singapore is a mall that is always bustling with activity throughout the day.

While most people would know the place for its pubs and drinking places, there are also many humble eateries and hidden restaurants inside that cater for the lunch crowd during midday too.

Whether you are craving for traditional Pad Thai, creamy Green Curry or simply want to fill your hungry stomach with aromatic beef boat noodles, you will surely be able to find them all at Golden Mile Complex.

Here is our Golden Mile Complex Food Guide, featuring 11 Thai eateries that you must dine at.

#1 BANANA/ YAM/ SWEET POTATO FRITTERS

You will be able to find a simple stall selling fried fritters located outside the Thai supermarket. Flavours include banana, yam and sweet potato and they are going for 5 pieces at S$2. The banana fritters have been deep fried into just the right crispiness.

5001 Beach Road
Golden Mile Complex
Singapore 199588
Nearest Station: Nicoll Highway

#2 BAANTHAI KITCHEN

Baanthai Kitchen is essentially a food court with various stalls for you to choose from. Since the Thai Boat Noodle stall looked promising, we gave their Beef Noodles Soup (S$5) a try. The soup was flavourful and comes with good portions of mixed beef and silky kway tiao reua (boat noodles).

5001 Beach Road
Golden Mile Complex
Singapore 199588
Daily: 11am – 9pm
Nearest Station: Nicoll Highway

#3 BEERTHAI HOUSE RESTAURANT

It is easy to miss this restaurant tucked at the back of Golden Mile Complex. We have heard that this place is popular and gets really crowded on the weekends so be sure to reach early to get yourself a table! Signature dishes include Pad Thai, Green Curry and Tom Yam Soup.

5001 Beach Road
#01-96 Golden Mile Complex
Singapore 199588
Daily: 11am – 10.30pm
Nearest Station: Nicoll Highway

#4 DIANDIN LELUK

One of the more well known Thai restaurants in Golden Mile Complex, Diandin Leluk offers authentic Thai food such as BBQ Pork, Papaya Salad, Oven-Baked Pineapple Rice, Salted Crab and more.

5001 Beach Road
#01-67/68/69 Golden Mile Complex
Singapore 199588
Tel: +65 6293 5101
Daily: 24 Hours
Nearest Station: Nicoll Highway

#5 LUCKY THAI FOOD

Lucky Thai Food is opened from 6pm till late, making it the choice destination for dinner and supper. You can expect wallet-friendly authentic Thai food when dining at this cosy eatery.

5001 Beach Road
#01-39 Golden Mile Complex
Singapore 199588
Tel: +65 6341 5860
Daily: 6pm – 5am
Nearest Station: Nicoll Highway

#6 NANA ORIGINAL THAI FOOD

The menu at Nana Thai is large. Besides the usual tom yum ($10), pineapple rice ($7), stir-fried glass noodle ($5), they also have Thai hotpot ($30), and a selection of grilled items done in Thai style. The moist and well-fried pad thai ($5) is something you must order there.

5001 Beach Road
#01-51/52/66C Golden Mile Complex
Singapore 199588
Tel: +65 6297 8498
Daily: 24 Hours
Nearest Station: Nicoll Highway

#7 NANGFA CAFE & BAR

We are thrilled to find this hidden gem in Golden Mile Complex that offers Thai Laksa Buffet for an affordable price of S$10! If that sounds too much for you, go for their a la carte Laksa (S$5) instead.

5001 Beach Road
#01-91 Golden Mile Complex
Singapore 199588
Daily: 11am – 8pm
Nearest Station: Nicoll Highway

#8 NEW UDON THAI FOOD

A reputable mookata shop in Golden Mile Complex, it is not surprising to see long queues for dinner at New Udon Thai Food. Diners get to choose between a la carte or set menus which the staff will recommend base on your dining group. If you are a meat lover, you must try their extremely well-marinated pork slices.

5001 Beach Road
#01-55 Golden Mile Complex
Singapore 199588
Daily: 11am – 9pm
Nearest Station: Nicoll Highway

#9 NONGKHAI BEER HOUSE

You will definitely not miss Nongkhai Beer House’s bright orange signboard inside the shopping complex. Even at nonpeak hours, the Thai restaurant is able to draw in a huge crowd. Blend in with the Thais by having a few bottles of beer to accompany the food.

5001 Beach Road
#01-73/74 Golden Mile Complex
Singapore 199588
Nearest Station: Nicoll Highway

#10 NOODLE CAFE

Walk down a flight of stairs leading to the basement to find Noodle Cafe. This humble eatery has been making its rounds on social media for serving S$1.90 per bowl of traditional boat noodles.

5001 Beach Road
#B1-08 Golden Mile Complex
Singapore 199588
Daily: 12pm – 9pm
Nearest Station: Nicoll Highway

#11 Y CUBE MOOKATA BUFFET

The mookata hype has been ongoing for several years and does not seem to be slowing down any moment. Y Cube Mookata Buffet opens for long hours throughout the day with a wide range of seafood and meat.

5001 Beach Road
#02-45 Golden Mile Complex
Singapore 199588
Tel: +65 6291 3313/ 9159 9152
Mon to Thu: 3pm – 6am
Fri to Sun: 12pm – 6am

Apart from food places, you can also do some grocery shopping at Golden Mile Complex too. In addition to the Thai supermarket at level 2, there are also a few small grocery stalls that sell fresh meat, vegetables and spices.

Thai food is versatile, a myriad of flavours, and generally a whole lot of fun for chefs. And Rochor Thai’s Chef Owner Joel Ong—who lived a year in Thailand to learn about the Central Thai cuisine—was determined to bring the best of Thai dishes to Singapore.

While most Thai eateries and restaurants in Singapore serve more North-Eastern Thai fare, Rochor Thai specialises in Central Thai Cuisine—which is a lot more balanced, less salty and no less delicious—and it does not use any MSG at all.

Rochor Thai prides itself in its meticulous preparation and the use of fresh ingredients to ensure the authenticity of its food, with flavours found nowhere else in Singapore.

Making his mark in 2012 at Rochor Centre, Rochor Thai’s inception saw overwhelming success and has brought them to where they are today. Today, they are located at Novena Regency, with a more modern and swanky look. They have rocketed to the top of our list and is now among our favourite Thai restaurants.

From now until 15 March 2017, simply quote ‘ladyironchef’ to enjoy 30% off your bill—valid from 6pm to 10pm on Mondays to Thursdays, except PHs.

THE BEST VARIETY OF AUTHENTIC TOM YUM SOUPS

Depending on your preference, Rochor Thai has a decent variety of tom yum soups for you to choose from. What we like about Rochor Thai is that they choose the best meats or seafood to go with each type of soup base. Some Thai restaurants confuse you with too many options, but Rochor Thai picks out the best combinations for you.

We had a taste of two different types of tom yum soups, Red Tom Yum Prawns (Tom Yum Goong, S$15) and Clear Tom Yum Super (S$15).

Some people prefer a milkier consistency, hence the former is an excellent choice, the soup is packed with generous amounts of fresh prawns and we really loved the spicy red soup base—just the right balance of sour and spicy, without burning our throats.

However, the Clear Tom Yum Super is actually their speciality and it comes with chicken wings and feet inside. But you have been warned—this soup is extremely spicy. Not for the faint-hearted!

REFRESHING SOM TUM KAI KEM – THAI PAPAYA SALAD

In every Thai restaurant, you need a good Som Tum or Papaya Salad. This Som Tum Kai Kem (S$12) hit all the right spots for us.

It was crunchy, refreshing and more importantly, the tamarind sauce really wowed us. It comes with salted egg, carrots, long beans, garlic, chillies, dried shrimp and peanuts.

BEAUTIFUL PAD THAI WITH SUCCULENT PRAWNS

Another classic Thai dish is the Pad Thai. The Pad Thai Rochor Thai (Pad Thai Song Krung, S$14) was impressive, to say the least. We liked that the noodles were not overly cooked; they were a little al dente, and the plate of noodles was sweet, flavourful and bursting with wok hei flavour on the whole. One of the best

CLASSIC VERMICELLI WITH BAKED PRAWNS

The Baked Prawns in Claypot (Goong Ob Woon Sen, S$19) is something you really have to try! Clear glass noodles are tossed in peppercorns, garlic and coriander; the dish exuded a distinct aroma.

THE BEST STIR-FRIED CABBAGE EVER

This is the most unassuming dish on the menu and before you skip it, you have to know that this is THE BEST STIR-FRIED CABBAGE EVER. So much so that we would eat an entire serving on its own with a bowl of steamed rice and we are satisfied.

The Cabbage with Fish Sauce (Kalum Pad Nampla, S$12) is a unique dish and it took Chef Joel 3 months to perfect it.

Sure, you might be skeptical, because it is ‘just veggies’. But it is almost unexplainable; the umami flavours become stronger with every bite. There is something about the combination of garlic and fish sauce tossed with crunchy and fresh cabbage.

TENDER, MELT-IN-YOUR-MOUTH GRILLED PORK

The Grilled Pork Collar (Kor Moo Yang, S$19)—Rochor Thai’s best-selling and signature dish—lived up to all the hype.

Marinated perfectly, the tender pork is grilled to a beautiful tenderness. When served, the pork collar slices are so almost melt-in-your-mouth. Eat them with a homemade Issan-style sauce.

Thai-style grilled pork has got to be one of our favourite ways of eating pork.

VALUE-FOR-MONEY WHOLE SEA BASS

If you are coming in a group of 3 or more, then you should really order the sea bass. We fell head over heels in love with the Orange Curry Fish Broth (Thai Assam, Gaeng Som Pla, S$32 Whole Fish 800 – 900g).

The fish is deep-fried whole, then orange curry broth is drizzled all over. The broth is spicy with a hint of sourness, but it paired up well with the crispy fish. The fish stayed nice and crispy even after awhile and for S$32, it is a steal!

FLAVOURFUL DRUNKARD’S PRAWNS

These prawns are aptly named Drunkard’s Prawns (Pad Kee Mao Goong, S$19).

According to Chef Owner Joel, they adapted an old Thai recipe based on a true incident. It was a rainy night when a drunk man was walking home after a night of drinking, and he stopped by a small street food stall for some supper. The dish was so spicy and flavourful that it jolted him up, hence the name.

POPULAR THAI SWEET TREAT – MANGO STICKY RICE

Lastly, we ended our amazing Thai meal with the best way we know how to—with Thai Mango Sticky Rice (Khao Niew Ma Muang, S$8).

The sticky rice was served to us warm and the rice was chewy with a nice al dente bite to it.

Apart from the typical Thai dishes such as Green Curry Chicken, Pad Thai, and Thai Basil Stir-fried Pork, Rochor Thai serves authentic Thai dishes that are strong-flavoured yet well-balanced. It is a lot more dimensional than the spicy and sour Thai food that most of us are familiar with.

Chef Owner Joel hopes that diners get to experience a true taste of Thailand—for a lack of a better phrase. The prices might be slightly higher than the usual Thai restaurants in Singapore, but what you get is quality Thai food that will transport you to the Land of Smiles.

Don’t take our words for it, make a trip to Rochor Thai and find out for yourself. Remember to quote ‘ladyironchef’ to enjoy 30% off your bill—valid from 6pm to 10pm on Mondays to Thursdays, except PHs.

And the next time you are throwing a party for a special occasion, you will be keen to know that Rochor Thai also offers complimentary venue usage with a minimum spending on Food and Beverage, as well as catering for events. Their tea reception buffet starts from as low as S$9.80 per guest. You can see the buffet catering menus from Rochor Thai’s website.

Rochor Thai
275 Thomson Road
#01-03, Novena Regency
Singapore 307645
Tel: +65 8797 7080
Mon to Thu: 11.30am – 2.30pm, 6pm – 9.30pm
Fri to Sun: 12pm – 2.30pm, 6pm – 10pm
Nearest Station: Novena

This post is brought to you by Rochor Thai.

It is an undeniable fact that food fads in Singapore come and go at a rapid pace. As with all fads, many do not survive the test of time and they die down quietly before you even notice it.

Remember when donuts were all the hype because Krispy Kreme came to Singapore? What about the time when rainbow cakes filled up your Instagram feed?

Hipster food aside, we are (still) fortunate enough to be in Singapore because Asian cuisines are permanent and that while trends come and go, we have these 6 Asian Cuisines That Are Ever Popular With Locals.

#1 JJIMDAK – SEOUL JJIMDAK

Many locals enjoy Korean cuisine for its myriad of strong flavours and communal-dining style. One of the most well-loved Korean cuisines has got to be the Jjimdak – a chicken stew braised in soya sauce that is usually slightly sweet.

Seoul Jjimdak’s version is our favourite, and their house signature Seoul Jjimdak is a hearty pot that is filled to the brim with chicken, potatoes, carrots, onions and potato noodles braised in special soya sauce imported directly from Korea.

Without a doubt, you need to pair this hotpot-style dish with a glass of Coca-Cola®. Think about the refreshing bite of an ice-cold Coke® and the fizziness of the drink, as you take a slurp of the sweet, piping hot and savoury sauce of Jjimdak.

Seoul Jjimdak
City Square Mall, #05-04
Singapore 208539
Tel: +65 6634 2668
Daily: 11.30am – 10pm
Nearest Station: Farrer Park

#2 KOREAN FRIED CHICKEN – KKO KKO NA RA

Korean fried chicken is one of our guilty pleasures. Chicken pieces lightly coated with flour and deep-fried twice to a warm golden brown shade; that is always the best kind of indulgence. Nothing relieves stress like biting into crispy deep-fried chicken that are worth all the calories.

Kko Kko Nara’s Korean Fried Chicken comes in four different flavours: original, garlic, spicy and sweet & spicy. You can also order a combo set if you want to sample all the different flavours!

Kko Kko Na Ra
68 Tanjong Pagar Road
Singapore 088489
Tel: +65 6225 9282
Mon to Sat: 11am – 3pm, 6pm – 3am
Sun: 6pm – 1am
Nearest Station: Tanjong Pagar

#3 STEAMED SEABASS IN THAI SAUCE – THAI TANTRIC

Steamed Seabass in Thai Sauce is what we classify as comfort food, and one that will fit any mood. Soft white-flesh fish steamed to bring out the sweetness of the seafood, then drenched in a sweet and spicy Thai sauce—this is one Thai-style dish that we regularly order.

Thai Tantric is among our favourite haunts, and the Steamed Seabass in Thai Sauce is one of the best in town.

Thai Tantric
Orchard Towers, #03-23
400 Orchard Road
Singapore 238875
Mon to Sat: 11.30am – 10.30pm
Sun & PH: 3pm – 10.30pm
Nearest Station: Orchard

#4 JAPANESE ABURI SUSHI – KINSA SUSHI

If you love aburi rolls as much as we do, you have to head down to Kinsa Sushi to try their Aburi Sushi Rolls.

Cucumber and avocado are wrapped in a maki roll, covered with salmon slices and flying fish roe, topped off with a generous portion of mentaiko sauce, and flamed to a semi-cooked state for that melty, creamy texture.

Mentaiko sauce is thick and creamy, so it is always a good idea to balance your palate with a can of fizzy and refreshing Coke®. If you are looking for more options, there’s also Coke light® and Coke zero® for your consideration – and it goes just as well with the food!

Kinsa Sushi
4 Hillview Rise
HillV2 #02-02
Tel: +65 6710 7278
Mon to Thu: 11.30am – 3pm, 5.30pm – 10pm
Fri, Sat & Sun: 11.30am – 10pm
Nearest Station: Bukit Batok

#5 CANTONESE-STYLE HOTPOT – HUA TING RESTAURANT

Despite living in one of the most humid countries, there is a reason why hotpot restaurants in Singapore are opening one after another—it is the ultimate comfort food and we are willing to brave the heat for it.

Cantonese-style hot pots are the speciality of Hua Ting Restaurant and you get to choose from 150 tasty dishes, ranging from beancurd sheet stuffed with salted egg yolk to sliced garoupa and US Angus sliced beef. The hotpot restaurant serves up eight soup bases such as shark bone and Chinese yam.

Hua Ting Restaurant
Mezzanine Level #01-08, Claymore Connect
442 Orchard Road
Singapore 238879
Tel: +65 6739 6628
Mon to Fri: 11.30am – 2.30pm, 5.30pm – 10.30pm
Sat and Sun: 11.30am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Orchard

#6 BUTTER CHICKEN – PRATA WALA 

Many go to Prata Wala for a quick prata fix, but have you tried their butter chicken? If you have not, you really need to stop by one of their three outlets for lunch one of these days. There is a Butter Chicken Prata Set that comes with a portion of butter chicken and two slices of plain prata, and this is our regular order.

When feasting on a concentrated bowl of Indian curry, we often find ourselves reaching out for a can of Coke®.

And to us, the balanced taste of Coke® is a great complement to this full-flavoured Indian dish and the chilling bite of the ice-cold Coke® goes really well with the curry’s fiery sensation.

Prata Wala Cafe Restaurant
nex, 02-K5/K6
23 Serangoon Central
Singapore 556083
Tel: +65 6634 2910
Mon to Thu & Sun: 10am – 10pm
Fri, Sat & Eve of PH: 10am – 11pm

This article is brought to you in partnership with Coca-Cola®, the opinions are of the writers’ own.

Good news to all regulars of ThaiExpress – The Orange Member Card is finally making an official comeback! From cash rebates, birthday benefits to dining vouchers, ThaiExpress’ Orange Member Card is one card that all frequent diners should possess.

Being the world’s largest chain of modern Thai restaurants with a current territory of 25 ThaiExpress, Kaffir & Lime and Basil outlets across Singapore, ThaiExpress – the award-winning household brand – is celebrating its 13th birthday and they are giving away luxurious holiday packages to Chiang Rai, Chiang Mai Bangkok to show their appreciation to patrons. And three Orange Member Card holders (who activate their cards by 14 December) will be selected at random and you could be the lucky one.

But wow, thirteen years of yummy food it has been!

Yet another reason to sign up for the ThaiExpress’ Orange Member Card; you might just walk away with unbelievably amazing travel prizes such as return business class tickets on Thai Airways for two pax and an all-inclusive trip to Anantara Golden Triangle Elephant Camp & Resort Chiang Rai.

Here are the perks of The Orange Member Card, and a toast to many more thirteen years of Soft-shelled Crab Curry Rice and Tomyum Glass Noodles with ThaiExpress!

Regulars to ThaiExpress would be familiar with its signature dishes such as Massaman Curry, Phat Thai Talay, and Prawn Toast. To celebrate its 13th anniversary, ThaiExpress launches 5 new dishes to add to their repertoire, and they include Chicken Thigh in Curry Pasta with Fried Noodle, Crispy Fish Flakes with Shredded Mango, Seafood Chilli Paste Fried Rice, Prawn Cake Donuts, and Coconut Pancakes with Coconut Ice Cream.

For those who have not heard of the Orange Card, do not let the idea of paying S$15 for an annual membership put you off. ThaiExpress’ Orange Member Card is actually a worthy investment as The Orange Member Card holders are instantly entitled to more than S$30 worth of Thai food.

On your first month of card activation, enjoy a complimentary side dish of Tofu Square, main course of Signature Basil Chicken/ Tofu Jasmine Rice and a Lemongrass Drink. Think about it – you are actually paying half the price for S$30 worth of food, and more dining privileges and counting.

The Orange Member Card boasts a value-for-money privilege aka its 5% cash rebates, where members can get back 5% from their total food bill. And guess what? This benefit is applicable for takeaways too.

For instance, the total bill for a dinner is S$100 (excluding service charges and prevailing taxes). Orange Member Card holders gets a S$5 “credit” in their card, and that can be deducted from the next expenditure at any restaurants (ThaiExpress, Kaffir & Lime, and Basil by ThaiExpress) across Singapore.

The Orange Member Card Holders also get to enjoy a Pandan Tapioca dessert on the house upon presenting the cardholders’ identification card(s) during their birthday month. More members’ specials will also be introduced in 2016; you see, they keep tempting you with all these perks, it is impossible to not own one!

How awesome does a free holiday sound?

Customers who activate their Orange Member Cards before 14 December 2015 also stand a chance to win exciting travel prizes (inclusive of return air tickets) to Thailand. This is the part that all of you are waiting for, yes?

The prizes include all-inclusive holiday packages to Chiang Rai and Bangkok.

The first prize comprises a pair of return Thai Airways tickets on economy class, and an all-inclusive trip to Anantara Golden Triangle Elephant Camp & Resort Chiang Rai. This handsome grand prize is valued at more than S$6,000!

Similarly, the second prize – with an estimated value of more than S$4,000 – includes a pair of return Thai Airway tickets on business class and a hotel package at 5-star Anantara Chiang Mai. You and a loved one might just be the lucky ones to whisk off to Thailand for free!

The third prize is not too shabby too, where the lucky winner gets to enjoy over S$2,000 worth of travel goodies – return tickets on Thai Airways’ economy class for two pax, a 2-night stay at Bangkok’s Amari Watergate Hotel that includes hotel breakfast; even airport transfers are covered!

Only members aged 18 and above are eligible for this lucky draw and other terms and conditions apply.

When purchasing The Orange Member Card, quote ‘Ladyironchef Orange Card’ to receive additional beverage vouchers. This offer is only valid till 13 December 2015 and is available to all our lovely readers.

Do note that The Orange Member Card’s membership is on an annual basis but you can renew your expired membership card at just S$10 instead of S$15 to continue reaping the exclusive benefits.

This post is brought to you by ThaiExpress.

We are excited to be sharing ThaiExpress’ new dishes. To celebrate the annual Songkran – otherwise known as Thailand’s water festival – ThaiExpress will be launching a Songkran menu (available from 9 Mar to 19 Apr 2015) which features four tantalising dishes, and that’s not all.

To kickstart the celebration and to get you more excited, in the month of March, you get to dine and receive free mini water pistols, and a lucky pair will win a trip to Bangkok and Koh Samui – with a pair of return Business Class tickets - to experience the Songkran festival itself, and to celebrate the Thai New Year with the locals.

We are always enthralled by the idea of Thai food and a holiday at Thailand, and we believe we are speaking for most Singaporeans when we say the Thai food and culture is something so familiar and close to our hearts.

Time to revisit ThaiExpress and to try the four new dishes. If you are fans of salted egg-anything like we are, then the star has to be Thai-style Salted Egg Calamari. Coated with batter and deep fried, then lavishly covered with the chef’s homemade Thai-style salted egg sauce with basil. There is also the Songkran Wings, and Papaya Salad. Spicy, tangy, sour “som tum” always pleases, yes? As for the main, there is the Phuket Bee Hoon with Tiger Prawns. Oh yes, we love a good Thai-style noodle dish.

ThaiExpress is partnering Bangkok Airways and Tourism Authority of Thailand to give away a grand prize – a pair of return Business Class Bangkok Airway tickets to Bangkok and Koh Samui (from 10 to 14 Apr 2015)! It also comes with 5-star accommodation with Anantara, breakfasts and airport transfers.

Simply spend a minimum of S$50 (before GST and service charge) to receive a free mini water gun and a unique code to enter the lucky draw for the grand prize. The unique codes will be given out till 29th March and the winner will be announced on ThaiExpress’ Facebook page on 1st April 2015. Visit www.thaiexpress.com.sg to find out more.

Also, you can stand a chance to win S$100 ThaiExpress’s dining vouchers by posing and taking photos with “trick-eye” museum-like standees that are placed in front of ThaiExpress’s outlets. Upload your photo on Instagram with the hashtags #thaiexpresssg and #songkranthaiexpress – the three most creative photos will win the vouchers.

This post is brought to you by ThaiExpress Singapore.

Quite contrary to “popular beliefs”, ThaiExpress is not a fast food chain. It is a restaurant chain, yes, but its casual dining style is what makes the household brand so popular and affordable. With more than 20 outlets island-wide, ThaiExpress is the number one Thai casual dining chain restaurant in Singapore.

The chefs here take their Thai food very seriously, and the kitchen is kept busy all day through because every item that is served on the table is prepared in-house with fresh ingredients and homemade sauces – cooked to order in each kitchen daily.

Sticking true to the Thai culture and taste preferences, ThaiExpress offers an expansive menu of appetisers, soups, mains, one-dish meals and desserts. There is always something to eat and to satisfy every craving. You’d be happy to know that the price tags are superbly friendly, too; think home-style cooking in an air-conditioned and casual environment.

We will also be sharing the Sanook set lunches that are so value-for-money, they make just the perfect lunch option when you need something hearty. And of course, evergreen dishes that never go out of style, and the bestsellers of ThaiExpress.

The standout dish – and something that you must order when dining at ThaiExpress - is the Massaman Curry. There are debates about the origins of the dish, but what we can say for sure is that it is an immensely satisfying and incredibly rich Thai-style curry that is great with a bowl of rice, or Thai-style pancakes.

At ThaiExpress, the Massaman Curry is painstakingly made from scratch with more than 20 ingredients and spices, and it takes the chefs 12 hours to prepare it! So much thoughts go into every pot of curry, and the sheer amount of ingredients may sound complicated, but what you get is a bowl of flavourful and smooth curry that is mildly spicy and superbly gratifying. There are two variations – Massaman Chicken Curry (S$13.90) and Massaman Beef Curry (S$14.60); both come with Thai-style pancakes which are perfect to mop up the curry.

With so many appetising starters on ThaiExpress‘s menu, you will be hard-pressed to decide on what to order. We have this problem too, but there are items that we return to and can never get bored of. For one, you cannot go wrong with their Thai Mango Salad (S$8.90). A very quintessential Thai appetizer, this spicy one will whet your appetite. Our all-time favourite? The Prawn Toast (S$8.90). We’ve had it for many years, and its recent improved version features a sesame crust that adds a layer of fragrance. Warning: highly addictive.

Most Thai restaurants in Singapore tend to tone down the spiciness to please local palates, but this is not the case at ThaiExpress. The Tom Yum Talay (S$8.30) – better known as the clear tom yum soup – is kick-ass spicy and tastes exactly like the ones that we’ve had in Thailand. A variation that also pleases the crowd is the Tom Kha Gai (S$8.30) – chicken soup with coconut milk. Rich and sweet, just the way we like it.

Phat Thai is our utmost favourite Thai dish and we are glad to say that ThaiExpress’s Phat Thai Talay (S$12.90) is always consistently good no matter which outlet we go to. That is another amazing part about ThaiExpress. Every outlet has their own kitchen with different chefs, but they can maintain its high standards – every plate of Phat Thai is beautifully sweet and well-fried, complete with plump prawns and a generous dash of ground peanuts.

For rice lovers, ThaiExpress has the classic dishes such as Pineapple Fried Rice with Seafood (S$11.90), and our favourite Rice with Stir-fried Spicy Minced Chicken with Thai Basil (S$12.90), but the one that is not to be missed is its Rice with Soft Shell Crab, Egg and Onion Curry (S$12.90). Yes, the price tag is unbelievable. And for that price, you get whole soft shell crabs copiously covered in egg-y curry.

Among the dessert choices, the best-sellers are the Mango Sticky Rice (S$6.80) and the Thai Chendol (S$6.80) – a wonderful blend of jackfruit slices, chewy flour bits, coconut milk and Thai palm sugar.

VALUE-FOR-MONEY SANOOK SETS

To celebrate the New Year, ThaiExpress has launched 3 brand new Sanook Sets which are priced not more than S$10.90++. Our favourite is the Sweet Chilli Fish Set (S$9.90++) which comes with Jasmine rice, Tom Kha Mushroom Soup, and Sweet Potato with Ginger Slice Dessert.

If you need your poultry, then go for the Honey Chicken Set (S$9.90). It features some very succulent chicken that is well-marinated, with fragrant rice and Tom Kha Mushroom Soup. Yes, a serving of the same dessert, too.

For something lighter, we have the Thai Chicken Glass Noodle Soup (S$10.90++). Cooked in a thick chicken broth and topped with shredded roast chicken, this is one satisfying bowl, especially on a rainy day. As part of the set, you also get the Mini Prawn Toasts (3 pcs) and Red Bean Dessert.

There is an optional add-on of S$2 for Thai Iced Tea/Iced Lemon Tea, or additional starter of Mini Prawn Toasts (3 pcs)/ Rice Crackers with Chef’s Special Dip. The next time you want an affordable yet satisfying lunch, drop by ThaiExpress for their Sanook sets. You might have just found your perfect lunch answer.

But of course, we say do not miss out on adding on for more Prawn Toasts. ThaiExpress’ Prawn Toast all day, every day.

For the latest updates, go to ThaiExpress.com.sg, and follow them on Facebook and Instagram.

This post is brought to you by ThaiExpress Singapore.

Thai food fans, HANDS UP! Let us all celebrate our love for spicy and fiery flavours. Thai Food is always and forever food for the soul, and a good Thai meal does wonders. Expect nothing short of a spectrum of contrasting flavours that tickle our taste buds – sweet, sour, spicy, very spicy, and very very spicy.

Heck, even the spiciness levels have different kicks to it, and we are definitely loving it! Bring us all the Phad Thai, Tom Yum and Green Curry please.

Thai food need not be expensive. In fact, they are supposed to be economical, and the idea is to order a whole table of dishes for communal enjoyment.

Here, we share with you 11 Affordable Thai Restaurants in Singapore:

AROY DEE THAI KITCHEN

Aroy Dee Thai Kitchen used to be at Sunshine Plaza but it has since moved to a new shop diagonally across on Middle Road.

The Steamed Seabass in Thai Sauce (S$28) is pretty decent, but we prefer the one from Thai Tantric (read #10 below).

You can get the classic Thai dishes such as Green Curry Chicken (S$10) Tom Yum Talay (S$10), Som Tum (S$7). But the Pineapple Fried Rice with Chicken Floss (S$6.50) is a must-order dish here.

262 Middle Road
Tel: +65 6336 8852
Daily: 11.30am – 6am
Nearest Station: Bugis

BEERTHAI HOUSE RESTAURANT

Beerthai House Restaurant at Golden Mile Tower offers a selection of affordable Thai main dishes, desserts and drinks. Beerthai House Restaurant’s Tom Yum Soup (S$12+) was a favourite among all the dishes that we had tried.

Other items on the menu you can look forward to are the Stir Fried Pork Garlic with Rice (S$7+), Pork Leg Rice (S$7+) and Thai Steam Boat (S$7+).

6001 Beach Road
#01-50/51 Golden Mile Tower
Singapore 199589
Tel: +65 6297 7644 / 9823 6997
Daily: 11am – 11pm
Nearest Station: Nicoll Highway

DIANDIN LELUK THAI RESTAURANT

No lack of Thai food options when you are at Golden Mile Complex – aka Little Thailand in Singapore – but the all-time gold is Diandin Leluk Thai Restaurant. Its menu is comprehensive and nothing is overly expensive. You may take a while to decide on what to order, but let’s just say you need to have their Phad Thai (S$4) and Thai Mango Salad (S$6).

5001 Beach Road
#01-67/68/69 Golden Mile Complex
Tel: +65 6293 5101
Daily: 24 Hours
Nearest Station: Lavender

FIRST THAI RESTAURANT

First Thai restaurant is an old steward that sits on Purvis Street. It is one of the more well-known no-frills Thai Restaurants, and the Tom Yum Seafood (S$7) is a must-order. Nothing else in particular stood out though, but you can consider their Olive Fried Rice (S$8) and Fried Prawn Cake (S$3/pc).

23 Purvis Street
Tel: +65 6339 3123
Daily: 12pm – 3pm, 6pm – 10pm
Nearest Station: City Hall

JAI THAI

A neighbour to First Thai – and a better one at that – Jai Thai is a perennial favourite whenever we find ourselves at Bugis. Cheap and good sounds overrated, but it describes exactly every dining experience at Jai Thai. They fry one of the better Phad Thais in town, and at S$5, you get a generous serving that comes complete with prawns.

Jai Thai is listed in our guide to Singapore’s top 10 inexpensive restaurants.

27 Purvis Street
#01-01 An Chuan Building
Tel: +65 6336 6908
Daily: 11am – 3pm, 6pm – 10pm
Nearest Station: Bugis/City Hall

JANE THAI RESTAURANT

Orchard Towers is definitely not the best place to step in to, but if any, we would go there for Jane Thai. Sleazy as the building may be, any time is a good time for Thai food here. They serve a comprehensive selection of Thai food and you can find anything from Thai Salads (S$8 – S$12), Curries (S$10), Seafood (S$12 – S$18), and Meats (S$8 – S$10).

Jane Thai is listed in our guide to Singapore’s Top 10 budget restaurants in Singapore.

41 East Coast Road
Singapore 428761
Tel: +65 6966 5197
Mon to Sat: 11.30am – 2.30pm, 5.30pm – 10.30pm
Nearest Station: Eunos

NAKHON KITCHEN

This is undoubtably a hot favourite. Nakhon Kitchen sees long queues every single day, and it is no surprise because they are known for dishing out very authentic Thai food at pocket-friendly prices. Our picks include the Thai Style Fried Kway Teow (S$4), Stir-Fried Mince Pork with Basil ($6) and Green Curry ($8) – one of the better renditions in town.

Nakhon Kitchen is listed in our guide to Singapore’s Top 10 budget restaurants in Singapore.

Blk 212 Hougang Street 21 #01-341
Singapore 530212
Tel: +65 6286 8785
Daily: 12pm – 3pm, 5.30pm – 10pm
Nearest Station: Kovan

NANA THAI RESTAURANT

Fuss-free, with a large selection of authentic and delicious Thai food at humbly prices, Nana Thai Restaurant is one of of our favourite Thai eateries at Golden Mile Complex. Basil Minced Pork with Rice (S$6), but you cannot leave without having the Tom Yum Seafood (S$15)

5001 Beach Road
#01-51/52/66C Golden Mile Complex
Tel: +65 6297 8498
Daily: 24 Hours
Nearest Station: Lavender

THAIEXPRESS

Quite contrary to “popular beliefs”, ThaiExpress is not a fast food chain. It is a restaurant chain, yes, but its casual dining style is what makes the household brand so popular and affordable.

The chefs here take their Thai food very seriously, and the kitchen is kept busy all day through because every item that is served on the table is prepared in-house with fresh ingredients and homemade sauces – cooked to order in each kitchen daily.

ThaiExpress has launched 3 brand new Sanook Sets which are priced not more than S$10.90++. Our favourite is the Sweet Chilli Fish Set (S$9.90++) which comes with Jasmine rice, Tom Kha Mushroom Soup, and Sweet Potato with Ginger Slice Dessert.

68 Orchard Road
#03-24 Plaza Singapura
Tel: +65 6339 5442
Daily: 11am to 10.30pm
Nearest Station: Dhoby Ghaut

THAI TANTRIC

Another Thai eatery that is worth checking out at Orchard Towers is Thai Tantric. Prices range from S$6 to S$10, and some of the items that you should try – other than the usual classic Thai dishes – include Thai Fried Rice (S$6), Deep-fried Pork with Garlic & Pepper (S$10), and Deep-fried Chicken Wings with Honey (S$10).

400 Orchard Road
#03-23 Orchard Towers
Tel: +65 9035 4499
Mon to Sat: 11.30am – 10.30pm
Sun & PH: 3pm – 10.30pm
Nearest Station: Orchard

THAI GOLD FOOD

A popular haunt at Sunshine Plaza, Thai Gold Food offers simple and satisfying Thai food at extremely reasonable prices. From Mango Salad, to Tom Yum, Green Curry and Mango Sticky Rice, everything at this small and slightly run-down Thai eatery is cooked just right.

91 Bencoolen Street
#01-14/22 Sunshine Plaza
Tel: +65 9014 3218
Sun to Thu: 12pm – 1am
Fri & Sat: 12pm – 3am
Nearest Station: Bugis