Hua Ting – Singapore’s Finest Cantonese Restaurant With Amazing Peking Duck

Hua Ting Group Shot

Established in 1992, Orchard Hotel Singapore’s signature restaurant Hua Ting has built a firm reputation as one of the top Cantonese fine dining restaurants in Singapore. Many spirits were shaken at the news of its closure some months ago but finally, after an extensive four-month facelift, Hua Ting Restaurant returns with a sophisticated new look and an improved menu to match.

At the helm of this grande dame is Masterchef Chung Lap Fai, and along with his team of veteran Chinese chefs, a brand new menu is introduced—one that aims to impart traditional flavours in a contemporary fashion. Look forward to a myriad of intriguing new dishes and creative tea-and-food pairing menus alongside the restaurant’s signatures and crowd-pleasers, all plated and presented in a sleek, artistic fashion.

New to Hua Ting Restaurant’s menu is their Smoked Peking Duck infused with Aged Pu-Erh served with Yuzu Sauce. Aromatic, succulent and everything you could ever want in a Peking duck dish (and more), it is one of those dishes that you’ll find yourself hankering over for days.

We are definitely loving Hua Ting Restaurant even more than we already did!

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5 Food Places At Seletar Aerospace Park – A Hidden Dining Enclave In The North

Seletar Aerospace Park

The Oval at Seletar Aerospace Park is often dubbed as the “Dempsey in the North”. Located in the far-flung area of Singapore, this lifestyle dining enclave is home to several eateries housed in refurbished colonial bungalows.

The rustic vibes from these grand colonial buildings exude a tranquil English countryside charm where visitors are able to enjoy some quiet time away from the mayhem of the city.

Whether you are looking for an adventure to discover new OOTD spots or a quiet respite from the hustle and bustle, here is what you can find at The Oval At Seletar Aerospace Park. READ ON

19 Stunning Waterfront Restaurants In Singapore To Impress Bae

Waterfront Restaurants In Singapore

There is just something intuitive about our love for the sea which always has us longing for a beach holiday or a weekend spent basking in the warm sun and cool sea waters. Perhaps it is because of the comfort that we draw from looking out at the deep blue ocean or maybe we just need a break from the grunge of city life.

And if you have a passion for food, a meal by the waters should greatly appeal to you. Aside from being an extremely romantic place to share a meal with your partner, a view of the waterfront would be a fantastic way for you to engage in deep conversations about life over a meal.

Here are 19 Stunning Waterfront Restaurants In Singapore That Bae Will Love.

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Wildseed Café & Bar – Charming Garden Themed Café And Bar In Seletar Aerospace Park

Wildseed Cafe & Bar Collage

Nestled in Seletar Aerospace Park, Wildseed Café & Bar is a picturesque venue where you can break out of the city’s hustle and bustle. Located on the ground floor of The Summerhouse Dining Room, this farm-to-table concept café serves hearty lunch and brunch during the day and transforms into a casual bar with a delectable grill selection in the evening.

From a wide selection of mains and sweet treats in their daytime menu to an even larger range of alcoholic drinks on their bar menu, there is something for everyone to indulge in at Wildseed Café. From Fridays to Sundays, there is live acoustic music in the evening.

Here is what you can expect from this idyllic garden themed café at Seletar Aerospace Park. READ ON

La Ventana – Modern European Restaurant In Dempsey For The Perfect Date

La Ventana Collage

Nestled within the tranquil enclave of Dempsey Hill and set on a deck surrounded by beautiful and lush greenery is La Ventana, a gastronomic fine dining destination serving up modern European cuisine with both Southeast Asian and Spanish influences.

Stellar creations to look forward to are the Monkfish with Saffron Foam and Kalamata Olives Emulsion and the Wagyu Cheek with Black Trumpet Cream and Watercress Purée. Be sure to try the Curry Leaf Ice Cream with Szechuan Strawberries and Lemongrass Tea Jelly—an original creation that deserves the utmost commendation.

The mere mention of dining at Dempsey Hill often means that your meal will more than likely come with a hefty price tag, but we dare say that if you are out to splurge, one solid place to do just that is La Ventana.
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10 Restaurants At Marina Bay Sands For Your Festive Feasts

MBS Festive Menus

Festive seasons are always the best excuse to go for an indulgent treat with your loved ones because that is when restaurants curate seasonal menus to celebrate the best of the season’s offering.

Featuring a multitude of expert culinary offerings and feasts fit for all kinds of celebrations, Marina Bay Sands is ushering in this festive season with a diverse spread of cuisines from more than 10 signature restaurants. Now when it comes to gourmet dining at Marina Bay Sands, you can be sure of fine food, excellent wine and without a doubt, plenty of festive cheer!

This Christmas, look forward to a host of exciting gastronomic experiences at these award-winning dining establishments.

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Xiao Ya Tou – Familiar Asian Dishes Elevated With Quality Ingredients

Xiao Ya Tou Collage

Xiao Ya Tou, or better known as XYT,  is a modern Asian restaurant bar on Duxton Hill that serves up a plethora of playful and somewhat cheeky food and drink offerings—all of which find their inspirations stemming from cuisines from all across Southeast Asia.

The eatery is hard to miss. Its distinctive red lanterns, plastic chairs, and loud decor just call out to you as you walk past. Xiao Ya Tou is one establishment that will undoubtedly guarantee you and your mates a solid meal, yummy locally-inspired cocktail but more importantly, a great time out.

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Summerlong – Mediterranean Restaurant At Robertson Quay With Beachside Vibes

Summerlong Collage

Bringing the best of both Eastern and Western Mediterranean cuisine in a summer beach setting right smack in the city might sound a little far-fetched, but Summerlong at Robertson Quay has done just that.

The open kitchen, helmed by Chef Justin Hammond of Neon Pigeon, serves up a mix of snacks and mains that include their Lemon & Garlic hummus with Lebanese Minced Lamb and their stellar Chargrilled Octopus, Parsnip, Garlic, Honey dish which diners constantly rave about.

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